AWARENESS

GUIDANCE
MANAGEMENT heat recovery
SYSTEMS
IMPLEMENTATION
AUDITING
e n e r g y e ff i c i e n t l i g h t i n g
TRAINING
intelligent lighting
Save money and reduce
costs through energy effi- renewable energy
ciency
heat retention
Comply with legislation and
meet stakeholder expecta-
tions waste management
Support sustainable devel-
opments and environmental
smart metering
policies
water management
Enhance the reputation of Embrace
your business and win more
customers wa t e r h a r v e s t i n g Effciency
Reduce
HeatandEnergy.Org can
help you meet your energy g r e y wa t e r s ys t e m s Emissions
objectives, by establishing
the systems and processes Reduce
required to improve energy behavioral change Costs
efficiency leading to reduc-
tions in costs and green-
house gas emissions
through effective energy
management

Public Houses –Licensed

Ovenden Way,
Halifax
HX3 5NW
Tel: (01422) 433821
Mob: 07722 051110
E-mail:
info@heatandenergy.org
Web: www.heatandenergy.org

Illuminate Your Business
Savings With Low Energy
Lighting Solutions
Intelligent and low energy
lighting could save you
between 20% and 80% on
your lighting costs
Don’t Pour Your Profits
Down The Drain
Reduce Water Usage by as
much as 80%
Increase Available Hot Water
Reduce Plant & Machinery
Running Costs
We will work with you to im-
plement a water management
plan which will guarantee
continued saving and reduc-
tion in water costs.
Energy Management
C R UC I AL F OR T H E SU C C ESS OF AN Y BU SIN ESS
The lights always on, refrigeration units are too cold, the cellar door is propped open and
energy costs are escalating. If this describes the situation in your pub, you need our help.
Training
and specific training information for each of the key energy consuming areas of the pub (kitchens,
behind the bar, cellars and staff accommodation units) can be used either in a formal training ses-
sion, or simply laminated and placed in key areas to reinforce energy efficiency message.
effective solutions for
your business needs
Heat Recovery Solutions
Right now the heat that’s being removed by your
refrigeration and heat extraction equipment is be-
ing vented into the atmosphere and is going to
waste. At a time when energy bills are rising and
we all want to be more environmentally friendly,
that just does not make sense.
We recover the heat that you already produce
(and waste) then use it to heat your hot water and
your premises.
This way, you use less energy, saving between
25% and 35% of your current energy costs, not to
mention doing your bit to save the planet.
What We Do
Keeping your beer cold could help you keep
your energy costs down.
How?
* Simple, chilling beer and running your cellar
cooler produces heat.
* Heat that currently goes to waste.
* Right now the heat you take from your cellar is
going into the atmosphere and going to waste
Even in small pubs, the heat thrown away like this
in just a year can be almost the same as all the
heat used to power radiators and provide hot wa-
ter.
IN D U ST R Y F AC T S
UK industry still wasting al-
most £7 million per day on
poor energy efficiency
UK businesses could collec-
tively save £2.5 billion over
the next 12 months by im-
plementing simple energy
efficient measures
In other words, you could be dumping Savings are not just for
almost as much energy as you’re using large organizations, the po-
tential energy management
Innovative cooling and heating systems re- saving for SME’s alone is
cover and recycle the heat that chilling beer around £1.3 billion.
creates and uses it to help provide your pub’s
hot water and heating. This can significantly For most UK businesses a
reduce your energy bills, plus it’s a much more 20% reduction in energy use
environmentally friendly solution. equates to the same as a
5% increase in sales
The way our system works is surprisingly sim-
ple. It’s all about heat pump technology. Source: The Carbon Trust
Heat pumps are used all over the world to re-
cover heat. They use heat produced by refrig-
eration processes or low-grade heat – from
sources such as the air or the ground. By using
a heat pump to extract the heat from the cellar
of the pub, the system cools the cellar effec-
tively while capturing and harnessing the ex-
tracted heat. ENERGY SOLUTIONS
This heat can then be used elsewhere, which
means that you don’t need your boiler to pro- Ovenden Way,
duce so much heat, thus cutting your energy Halifax
bills and saving you money. HX3 5NW
Tel: (01422) 433821
Mob: 07722 051110
E-mail: info@heatandenergy.org
We can also capture the energy used to chill
Web: www.heatandenergy.org
the beer before you dispense it in your in-line
beer coolers.