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CONTENTS
9.3.1Scope3
9.3.2Definitions3
9.3.3Planningdesigncriteria6
9.3.4Designofairconditioning12
9.3.5Noiseandvibrationcontrol28
9.3.6Mechanicalventilation(fornonairconditioned
areas)andevaporativecooling34
9.3.7Unitaryairconditioner41
9.3.8Splitairconditioner43
9.3.9Packagedairconditioner44
9.3.10Heating45
9.3.11Symbols,units,colourcodeandidentification
ofservices46
9.3.12Energyconservation,energymanagement,automatic
controlsandbuildingmanagementsystem47
9.3.13Inspection,commissioningandtesting56
9.3.1
Scope
9.3.2 Definitions
For the purpose of this Section the following
definitions shall apply:
Air conditioning The process of treating air
so as to control simultaneously its temperature,
humidity, purity, distribution and air
movement and pressure to meet the
requirements of the conditioned space.
Atmospheric pressure - The weight of air
column on unit surface area of earth by
atmospheric column.
At sea level, the
standard atmospheric or barometric pressure is
760 mm of mercury (1 033mm of water
column/101.325 kPa).
Generally atmospheric pressure is used as a
datum for indicating the system pressures in
air conditioning and accordingly, pressures are
mentioned above the atmospheric pressure or
below the atmospheric pressure considering
the atmospheric pressure to be zero. A U
tube manometer will indicate zero pressure
when pressure measured is equal to
atmospheric pressure.
GWP
Values
R-12
R-22
R-134a
R-123
R-407c
R-407a
R-410a
10 6000
1 900
1 600
120
1 980
2 340
2 340
i)
ii)
iii)
iv)
v)
vi)
viii)
1.000
0.820
0.050
0.012
0.000
R-407a
R-407c
R-410a
0.000
0.000
0.000
Thermal
transmission per unit time through unit area of
the given building unit divided by the
temperature difference between the air or
some other fluid on either side of the building
unit in steady state conditions.
Thermal energy storage Storage of thermal
energy, sensible, latent or combination thereof
for use in central system for air conditioning
or refrigeration. It uses a primary source of
refrigeration for cooling and storing thermal
energy for reuse at peak demand or for backup
as planned.
Water conditioning the treatment of water
circulating in a hydronic system, to make it
suitable for air conditioning system due to its
effect on the economics of air conditioning
plant.
Untreated water used in air conditioning
system may create problems such as scale
formation, corrosion and organic growth.
Appraisal of the water supply source including
chemical analysis and determination of
composition of dissolved solids is necessary to
devise
a
proper
water-conditioning
programme.
Water hardness Hardness in water
represented by the sum of calcium and
magnesium salts in water, which may also
include aluminium, iron, manganese, zinc, etc.
A chemical analysis of water sample should
provide number of total dissolved solids
(TDS) in a water sample in parts per million
(ppm) as also composition of each of the salts
in parts per million.
Temporary hardness is attributed to carbonates
and bi-carbonates of calcium and/or
magnesium expressed in parts per million
(ppm) as CaC03. The reminder of the hardness
is known as permanent hardness, which is due
to sulphates, chloride, nitrites of calcium
and/or magnesium expressed in ppm as CaC03.
9.3.3
a)
b)
c)
d)
e)
f)
Heat season,
Rainy season,
Harmattan season,
Intermediate seasons,
Night, and
Weekends and holidays.
9.3.3.2 Pre-planning
9.3.3.2.1
Design considerations
nature of application;
type of construction of building;
permissible control limits;
control methods for minimizing
use of primary energy;
opportunities for heat recovery;
energy efficiency;
filtration standard;
hours of use;
diversity factor; and
outdoor air quality.
9.3.3.2.4
Cooling tower
i)
j)
Blow-down/bleed-off To avoid
concentration of impurities contained in
the water beyond a certain limit, a small
percentage of water in the cooling water
system is often purposely drained off or
discarded. Such a treatment is called
blow- down or bleed off. The amount
of blow-down is usually 0.8 percent to 1
percent of the total water circulation.
10
Glazing
i)
ii)
iii)
iv)
v)
vi)
vii)
9.3.3.2.8
viii)
ix)
x)
Visible
Transmittance
W/(m2C)
0.86 to 0.91
0.31 to 0.71
0.61
0.14 to 0.56
0.52
0.75
0.44
0.49
0.21
0.25
0.07 o 0.50
Roof insulation
11
9.3.4
9.3.4.1 General
A ventilation and air conditioning system
installed in a building should clean, freshen
and condition the air within the space to be air
conditioned.
This can be achieved by
providing the required amount of fresh air
either to remove totally or to dilute odours,
fumes, etc (for example, from smoking).
Local extract systems may be necessary to
remove polluted air from kitchens, toilets, etc.
Special air filters may be required to remove
contaminants or smells when air is recirculated.
It is desirable that access doors to air
conditioned space are provided with tight
sealing gaskets and self closing devices for air
conditioning to be effective.
Positions of air inlets and extracts to the
system are most important and care should be
taken in their location. Consideration should
be given to relatively nearby buildings and any
contaminated discharges from those buildings.
Inlets should not be positioned near any flue
outlets, dry cleaning or washing machine
extraction outlets, kitchen, water-closets, etc.
When possible, air inlets should be at high
level so as to induce air from as clean an area
as possible. If low level intakes are used, care
should be taken to position them well away
from roadways and car parks.
9.3.4.2 Design considerations
9.3.4.2.1 Types of systems
Systems for air conditioning need to control
temperature
and
humidity
within
predetermined limits throughout the year.
Various types of refrigerating systems are
available to accomplish the tasks of cooling
and dehumidifying, which are an essential
feature of air conditioning. Systems for air
conditioning may be grouped as all-air type,
12
13
14
15
consideration
a) Co-ordination with
building,
architectural
and
structural
requirements;
b) Co-ordination with other services;
c) Simplifying installation work;
d) Providing facilities and access for
commissioning and testing;
e) Providing facilitating and access
for operating and maintenance;
f) Meeting fire and smoke control
requirement; and
g) Prevention of vibration and noise
transmission to the building/space.
16
17
Certain
insulating
materials
are
combustible or may, in a fire,
produce appreciable quantities of
smoke and noxious and toxic
fumes.
b) Materials and their finishes should
inherently be proof against rotting,
mould and fungal growth, and
attack by vermin, and should be
non-hygroscopic.
c) Material should not give rise to
objectionable odour at the
temperature at which they are to
be used.
d) The material should not cause a
known hazard to health during
application, while in use, or on
removal, either from particulate
matter or from toxic fumes.
e) It should have a low thermal
conductivity throughout the entire
working temperature range.
9.3.4.4.1 Temperature
9.3.4.4.1.1 General consideration
Certain minimum temperatures may be
required depending on the type of application
and by local regulations. Maximum permitted
cooling temperatures may be stipulated by
relating to energy conservation.
From the comfort aspect, it is important to take
into account the effect of radiant temperature
18
(1)
(2)
viii)
DB 23 to 26oC
RH 55 to 60%
Office buildings
DB 23 to 26oC
RH 50 to 60%
Radio
and
television DB 23 to 26oC
studios
RH 45 to 55%
Departmental stores
DB 23 to 26oC
RH 50 to 60%
Hotel guest rooms
DB 23 to 26oC
RH 50 to 60%
Class rooms
DB 23 to 26oC
RH 50 to 60%
Auditoriums
DB 23 to 26oC
RH 50 to 60%
Recovery rooms
ix)
Patient rooms
x)
Operation theatres
xi)
xii)
i)
ii)
iii)
iv)
v)
vi)
vii)
Dry/Cold season
(4)
DB 21 to 230C
RH not less than 40%
DB 21 to 230C
RH not less than 40%
DB 21 to 230C
RH 40 to 50%
DB 21 to 230C
RH not less than 40%
DB 23 to 240C
RH not less than 40%
DB 23 to 240C
RH not less than 40%
DB 23 to 240C
RH not less than 40%
Restaurants
DB 24 to 26oC
RH 45 to 55%
DB 24 to 26oC
RH 45 to 55%
DB 17 to 27oC
RH 45 to 55%
DB 20 to 22oC
RH 40 to 55%
DB 22 to 26oC
RH 40 to 50%
19
20
(1)
i)
ii)
(2)
Commercial dry cleaner
Food
and
Beverage
Service
Dining rooms
Cafeteria, fast food
Bars, cocktail lounges
Kitchen
iii)
Estimated
Maximum2)
Occupancy
Persons/1002
(3)
30
l/s/Person
(4)
15
70
100
100
10
10
15
Outdoor Air
Requirement
(l/s)/m2
(5)
Remarks
(6)
20
30
50
120
20
8
10
8
8
21
7
60
60
10
8
10
50
10
Public spaces
Corridors and utilities
Public restrooms, l/s/wc or
urinal
Locker and dressing rooms
0.25
25
2.5
(2)
Elevators
Retail stores, sales floors
and show room floors
Basement and street
Upper floors
Storage rooms
Dressing rooms
Malls and arcades
Shipping and receiving
Warehouses
Smoking lounge
v)
Specially shops
Barber shop
Beauty Parlour
Florists
Clothiers, furniture
Hardware, drugs, fabric
Supermarkets
Pet shops
(3)
(4)
(5)
(6)
1.50
1.00
0.75
1.00
1.00
0.75
0.25
30
20
15
20
10
5
70
30
25
25
8
8
13
8
8
8
8
8
5.00
22
.
iv)
viii)
ix)
2.50
2.50
(5)
(6)
30
100
10
13
70
13
(2)
(3)
(4)
Theatre
Ticket booths
Lobbies
Auditorium
Stages, studios
60
150
150
70
10
10
8
8
Transportation
Waiting rooms
Platforms
Vehicles
100
100
150
8
8
8
Workrooms
Meat processing
10
Spaces maintained at low temperature at (100F to + 500F or 230C to + 100C) are not
covered by these requirements unless the
occupancy is continuous. Ventilation from
adjoining spaces is permissible. When the
occupancy is intermittent, infiltraton will
normally exceed the ventilation requirement.
10
10
20
5
Photo studios
Darkrooms
Pharmacy
Bank vaults
Duplicating, printing
x)
8
13
(1)
vii)
150
70
2.50
8
8
2.50
Education
Classrooms
50
Laboratories
Training shop
30
30
10
10
Music rooms
Libraries
Locker rooms
Corridors
Auditoriums
50
20
8
8
2.50
0.50
150
23
(1)
xi)
(2)
Hospital,
Nurses
Convalescent Homes
Recovery
Autopsy
Physical therapy
Correctional Cells
Dining Halls
Guard stations
(4)
10
20
20
13
8
15
(6)
(5)
and
Patient rooms
Medical procedure
Operating rooms
Procedure
ICU
(3)
and
20
20
20
100
40
8
10
8
8
2.50
___________________
1)
Authorities
schemes
and
and
safety
approval
of
24
Fire
protection
requirements
of
air
conditioning systems shall be in accordance
with Part 3 Use and Occupancy.
9.3.4.5.2.1 Design principles
The design of air conditioning system and
mechanical ventilation shall take into account
the fire risk within the building, both as
regards structural protection and means of
escape in case of fire.
The extent and detail of statutory control and
other specialist interest may vary considerably
according to the design, use, occupation and
location of the building, and the type of system
of mechanical ventilation and air conditioning
proposed. It is therefore particularly important
that the appropriate safeguards are fully
considered at the concept design stage of the
building.
The degree of control and the requirements
vary according to the application.
Full details may have to be approved by the
Authority having jurisdiction in the following
cases:
a) From the point of view of the means of
escape (except dwelling houses) where
re-circulation of air is involved and/or
where pressurized staircases are
contemplated as part of the smoke
control arrangements;
b) Places of public entertainment, and
c) Large car parks, hotels, parts of
building used for trades or processes
involving a special risk, and
departmental stores and similar shop
risks in large buildings.
9.3.4.5.2.2 Ductwork and enclosures
All ductwork including connectors, fittings
and plenums should be constructed of steel,
aluminium or other approved metal or from
25
General
26
Hospital/operating theatres
27
Computer rooms
28
9.3.5
9.3.5.1 General
Noise is unwanted sound. All ventilating and
air conditioning systems will produce noise,
and this may cause annoyance or disturbance
in:
a) the spaces being treated;
b) other rooms in the building;
c) the environment external to the
building.
In the case of external environment particular
care should be taken to avoid a nuisance in the
silent hours, and local authorities have
statutory powers to ensure that noise from
plant is limited.
9.3.5.2.2
Generated noise
Transmitted noise
9.3.5.2.4
Intermittent noise
29
chillers;
pumps;
pipe supports;
ducts;
external noise in filtration though
openings;
f) fans;
g) air noise through ducts; and
h) compressors.
9.3.5.4 The approach must always be to
reduce the source noise rather than controlling
them in the path.
9.3.5.5 Noise control
9.3.5.5.1 From room air conditioners (RAC)
The following measures should be adopted:
a) Selection of RAC which has the
least noise at various fan speeds;
b) Installation at a serviceable height;
c) Installation preferably in a wall or
on a rigid window;
d) Provision of only necessary slope
as specified by the manufacturer,
to avoid any unusual noise from
the compressor because of tilting;
e) Installation preferably in the
middle portion of the wall/window
to avoid additional directivity (do
not install at the end of a wall);
f) Ensure all leaks are sealed
properly;
g) Avoid condenser facing any high
noisy areas, such as road/factory
to avoid any such noise
predominantly entering into the
room;
h) Do not provide any props at the
back side bottom of the air
conditioner unless specified by the
manufacturer;
i) Preparation of opening to suit the
chassis with wooden frame of
adequate rigidity and thickness.
should
be
30
31
dB.
f) Velocities of supply and return
ducts and also terminals are
important for noise control.
g) For auditoriums, conference halls
etc., choose the right silencers in
the supply. Define a clear opening
for return air and fix return air
silencers (parallel baffle silencer).
The pressure drop expected across
these silencers varies from 6 mm
to 10 mm of water column.
h) Selecting double skin air handling
unit should be done with care. If
lowered.
i)
32
enough
included
to
avoid
noise
Avoid
of
terminal
dampers
and
rumbling noise.
studios).
Expanding the
change
reducing turbulence.
l)
angle
transmission.
j)
expansion
q) Place
flow
direction,
grilles,
diffusers
thus
and
level.
branch takeoffs.
VFD
or
bypass
situations.
using
spring
and/or
isolated equipment.
For
critical
noise
areas
by
33
9.3.5.7 Measurement
Measurements should be taken with a sound
level meter either using the A weighting
scale or to draw up a noise criteria curve (see
Part 9.4 Building Services- Acoustics,
Sound Insulation and Noise Control).
Measurements should be taken in the
following locations:
a) plant rooms;
b) occupied rooms adjacent to plant
rooms;
and
exhausts
and
nuisance
to
adjacent
occupied areas;
d) in the space served by the first
grille or diffuser after a fan outlet;
and
e) in at least two of the spaces served
by fan coil units or high velocity
system
terminal
units
(where
applicable).
9.3.6
9.3.6.1 Ventilation
Ventilation is the process of changing air in an
enclosed space. A proportion of the air in the
space should be continuously withdrawn and
replaced by fresh air drawn from outside to
maintain the required level of air purity.
Ventilation is required to control the
following:
a) Oxygen
content
Prevent
34
35
36
9.3.6.5 Ventilation
rate
and
design
41.
42.
43.
44.
45.
46.
47.
48.
Assembly rooms
Bakeries
Banks/building societies
Bathrooms
Bedrooms
Billiard rooms
Boiler rooms
Cafes and coffee bars
Canteens
Cellars
Churches
Cinemas and theatres
Club rooms
Compressor rooms
Conference rooms
Dairies
Dance halls
Dye works
Electroplating shops
Engine rooms
Entrance halls
Factories and workshops
Foundries
Garages
Glass houses
Gymnasium
Hair dressing saloon
Hospitals-sterlising
Hospital-wards
Hospital domestic
Laboratories
Launderettes
Laundries
Lavatories
Lecture theatres
Libraries
Living rooms
Mushroom houses
Offices
Paint shops (not cellulose)
Air Charge
per Hour
4-8
20-30
4-8
6-10
2-4
6-8
15-30
10-12
8-12
3-10
1-3
10-15
12,Min
10-12
8-12
8-12
12,Min
20-30
10-12
15-30
3-5
8-10
15-30
6-8
25-60
6,Min
10-15
15-25
6-8
15-20
6-15
10-15
10-30
6-15
5-8
3-5
3-6
6-10
6-10
10-20
10-15
12,Min
15-25
10-12
8-12
5-7
8-15
15-20
37
49.
50.
51.
52.
53.
54.
3-6
4,Min
10-15
6-10
15-20
15-30
i)
ii)
Cooking pot
Pressure
cooker cabinet
iii) Connection
oven
iv) Roasting oven
(salamander)
v) Griddle
vi) Frying pan
vii) Deep fat fryer
viii) Cooker/stove
ix) Grill
x) Heated
table/bath
xi) Coffee maker
xii) Dish washer
xiii) Refrigeration
equipment
xiv) Ceramic
cooker/stove
xv) Microwave
oven
xvi) Pizza oven
xvii)
Induction
cooker/stove
Electricity
based
Equipment
Gas based
Equipment
8
5
10
33
32
32
28
32
50
30
3
17
60
25
3
15
20
12
33
35
35
35
61
-
38
39
40
41
42
9.3.8
43
9.3.8.5 Installation
Ceiling suspended indoor units are provided
with rubber grommet to reduce vibration.
Outdoor units are mounted on a steel frame in
an open area so that the fan of the air cooled
condenser can discharge hot air to the
atmosphere without any obstruction. Care
should be taken to ensure that free intake of air
is available to the outdoor air cooled
condenser. Also precaution should be taken
that hot air from any other outdoor unit does
not mix with the intake of the other outdoor air
cooled condenser.
9.3.8.6 Limitations
Split air conditioners are generally not
recommended for:
a) For areas where fresh air is
required for ventilation.
b) Where distance between indoor
exposed unit or furred-in unit
exceeds 5m from the outdoor unit
for units up to 7000 W (2 TR)
capacity. For larger ducted split
air conditioners, the vertical
distance between the indoor unit
and the outdoor unit should not
exceed about 6m for units with
reciprocating compressors. The
horizontal distance between the
indoor unit and outdoor unit
should not exceed about 10m for
reciprocating compressors.
c) Area requiring close control of
temperature and relative humidity.
d) Sound recording rooms where
criteria for acoustics are stringent.
e) Special applications like sterile
rooms for hospitals and clean
room applications where high
filtration efficiency is desired.
f) Large
multi-storey
buildings
where
multiplicity
of
the
compressors
may
entail
subsequent
maintenance
problems.
44
c)
d)
e)
9.3.9.2 Suitability
Packaged units are suitable for wide range of
applications
including
offices,
clubs,
restaurants, showrooms, departmental stores,
and computer rooms, etc.
9.3.9.3 Capacity
Normally the packaged air conditioners are
manufactured in sizes of 17500 W (5 TR),
26250 W (7.5 TR), 35000 W (10 TR) and
52500 W (15 TR). Packaged units with scroll
compressors are also available in capacities up
to 58100 W (16.6 TR).
9.3.9.4 Location
The packaged unit can be mounted within the
air conditioned space with discharge air
plenum or in a separate room from where the
air distribution duct is taken to the conditioned
space. While deciding the location for the
packaged unit, provision must be kept for
proper servicing of the unit.
9.3.9.5 Installation
The packaged units are normally mounted on a
resilient pad which prevents vibration of the
unit from being transmitted to the building.
9.3.10 Heating
9.3.10.1 The installation of an airconditioning
system
may
be
used
advantageously for the central heating system
with additions such as hot water or boiler and
hot water coils or strip heater banks.
9.3.10.2 The heating equipments as described
in Sections 9.3.10.2.1 and 9.3.10.2.2 are
generally used.
9.3.10.2.1 Hot Water Heated Coils
Central heating systems using hot water
usually require not more than one or two rows
of tubes in the direction of air flow, in order to
produce the desired heating capacity. To
achieve high efficiency without excessive
water pressure drop through the coil, various
circuit arrangements are used.
9.3.9.6 Limitations
Packaged air conditioners are not generally
recommended for:
a) Large multi-storey buildings where
45
46
HTHW
MTHW
LTHW
Chilled Water
CHW
Condenser Water
CDW
Steam
ST
Condenser
CN
Colour
Conditioned Air
Ward Air
Yellow
Fresh Air
Green
Exhaust/Extract/Recalculated Air
Grey
Foul Air
Brown
Red
Blue
Table 6: Scheme of colour code of pipe work services for air conditioning installation
(Clause 9.3.11.5.1.1)
v)
vi)
vii)
Description
(2)
Cooling water
Chilled water
Central heating below 600C
Central heating 600C to
1000C
Drain pipe
Vents
Valves and pipe line fittings
viii)
Belt guard
ix)
(1)
i)
ii)
iii)
iv)
Ground Colour
(3)
Sea green
Sea green
Sea green
Sea green
Black
White
White with black
handles
Black
yellow
diagonal strips
Charcoal grey
Lettering Colour
(4)
Black
Black
Black
Black
Black
Black
Black
Black
Black
47
(including
cost
and
i)
opportunity
for
optimizing
electrical installation and energy
conservation by using thermal
energy storage.
9.3.12.3.6 The operation of the system for
the following conditions has to be considered
when assessing the complete design:
of
construction
c) in intermediate seasons;
d) at night;
e) at weekends; and
f) restoration of power supply after
intermittent failure.
b) the
b) in cold/dry season;
of
building;
48
Function
Sensing and measuring element of the controller (for Measuring changes in one or more
example, sensor, transmitters, transducers, meters, controlled conditions or variables
detector)
Controller mechanism
Connecting members of the control circuit; wiring for Transmitting the energy or forces from
electric linkages for mechanical devices.
the point of translation to the point of
corrective action.
49
Controller mechanism, connecting means, and actuator Terminating the call for corrective
or control device.
change, to prevent over-correction.
Temperature elements
e)
Resistance
temperature
detectors (RTDs) are temperature
sensors containing either a fine
wire or a thin metallic element
whose resistance increases with
temperature and varies in a known
manner. RTDs are characterized
by their high degree of linearity,
good sensitivity and excellent
stability. RTDs are used with
electronic controllers.
f) Thermocouple element comprises a
junction between two dissimilar
metals that generates a small
voltage related to the temperature.
9.3.12.5.2.2 Humidity devices
a) These devices have a hygroscopic
organic polymer deposited on a
water permeable substrate. The
polymer film absorbs moisture
until it is balanced with the ambient
air. This causes a change in
resistance or capacitance.
b) Resistance elements, as employed
in electronic systems, consist
usually of two interleaved grids of
gold foil, each connected to a
terminal and mounted on a thin
slab of insulating plastic material
with a coating of hygroscopic salt
(lithium chloride) on the block. A
conductive path between adjacent
strips of foil is formed, and the
high electric resistance of this
circuit changes as the chemical
film absorbs and releases moisture
with changes in the relative
humidity of surrounding air.
50
9.3.12.5.2.5 Controllers
Controlling elements normally regulate the
application of either electrical or pneumatic
energy. Controllers are mainly of three types:
thermostat,
humidistats
and
pressure
controllers.
9.3.12.2.5.6 Thermostats
The following types of thermostats are in
common use:
a) The room type responds to room air
temperature and is designed for mounting
on a wall.
b) The insertion thermostats responds to the
temperature of air in a duct and are
designed for mounting on the outside of a
duct with its measuring element extending
into the air stream.
c) The immersion type responds to the
temperature of a fluid in a pipe or tank is
designed for mounting on the outside of
a pipe or tank with a fluid-tight
connection to allow the measuring
element to extend into the fluid.
d) The remote bulb thermostat is used where
the point of temperature measurement is
some distance from the desired
thermostat location, which may often be
in a central panel. A differential type
employing two remote bulbs may be used
to maintain a given temperature
difference between two points.
e) The surface type is designed for
mounting on a pipe or similar surface and
measuring its temperature, or to give an
approximate measurement of temperature
of the fluid within the pipe.
f) The day/night room thermostat is arranged
to control at a reduce temperature at night,
and may be changed from day to night
operation at a remote point by hand or time
clock, or from a time switch built into the
thermostat itself.
g) The heating/cooling thermostat can have
its action reversed and, where required, its
set points raised or lowered by remote
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3)
a) Damper valves
This includes:
a) input devices or sensors, which measure
the condition of a variable;
b) signal conditioning devices, which
convert the sensor signal to a type
compatible with the requirements of
the remote panel, transmission system,
or the central equipment;
c) output devices, which provide a means
for converting a command instruction,
appearing at the remote panel, into a
signal suitable for performing an
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Transmission links
9.3.12.5.3
Selection factors
c)
54
j) temperature range;
k) authority range of throttling range
adjustment;
l) nominal resistance and sensitivity;
and
m) provision for temperature indication.
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motor;
f) establish operating sound and vibration
levels;
g) adjust
and
balance
to
design
parameters; and
h) record and report results as per the
specified formats.
9.3.13.3.2 System testing, adjusting and
balancing
9.3.13.3.2.1
Refrigeration plant
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Air distribution
Hydronic system
58
line
flow
and
balance
or
statutory
inspection
authority certificate;
g) copies of guarantee certificates for
plant and equipment; and
h) list of keys, tools and spare parts that
are handed over.
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