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6 Pharmacology
One drug can alter the renal excretion of another. Glomerular filtration can be
decreased by drugs that reduce cardiac output, which in turn decreases renal blood
flow, and therefore decreases drug filtration at the glomerulus, decreasing the rate
of drug excretion.
By altering urinary pH, one drug can alter the ionization of another and thereby
increase or decrease the extent to which that drug undergoes passive tubular
reabsorption.
Competition between two drugs for active tubular secretion can decrease the renal
excretion of both agents.
Pharmacodynamic interactions
May be potentiative or inhibitory
Occur in 2 types:
Combined toxicity
As a rule, drugs w/ overlapping toxicity are not used together. (unless it is inevitable
– as in tuberculosis w/ isoniazid and rifampin.)
Increased Absorption
Food increases the extent of absorption. When this occurs, peak effects are
heightened. A high calorie meal more than doubles the absorption of saquinavir
(HIV drug). W/o food, absorption may be insufficient for antiviral activity.
Grapefruit can inhibit the metabolism of certain drugs, raising their blood levels. It
does so by inhibiting metabolism, specifically CYP3A4, and isozyme of cytochrome
P450 found in liver and intestinal wall. Causes peak effect to intensify. Does not
affect drug metabolism after they are absorbed.
The more grapefruit juice a pt drinks, the more inhibition. Can vary from pt to pt.
Impact of food on drug toxicity
sometimes increases toxicity. If MAO inhibitor is combined w/ foods rich in tyramine
(aged cheese, yeast, chianti) BP can rise to life threatening level, so Pts must be
given list of foods to avoid.
Most drug food interactions concern drug absorption, or drug metabolism, food may
also have a direct impact on drug action (as in food rich in Vit K (broccoli, cabbage)
reduce effects of warfarin since warfarin acts by inhibiting vitamin K dependent
clotting factors.