Академический Документы
Профессиональный Документы
Культура Документы
Updated 01.07.2015
Type of Course
Duration
Type of Course
(Day)
Public
In-House
0.5
0.5
Understanding of Hazard Identification, Risk Assessment and Determining Control (HIRARC) in OHSAS 18001:2007
Working at Height
Basic Scaffolding
Mobile Equipment
0,5
Understanding HACCP & Good Manufacturing Practice (GMP) Requirements (Intensive Awareness Training)
HACCP & Good Manufacturing Practice (GMP) Internal Auditor Training (Intensive Awareness Training)
Updated 01.07.2015
Duration
Type of Course
(Day)
Jan
26 - 30
Quarter 1
Feb
Mar
Apr
9-13
16-20
20-24
Quarter 2
May
Jun
Jul
Quarter 3
Aug
Sept
Oct
Quarter 4
Nov
Dec
19-23
16-20
7-11
8-12
7-11
25-29
19-23
16-20
6-10
17-21
5-9
TBA
0.5
13-14
10, 12
22
27
16
15
0.5
13-14
10, 12
22
27
16
15
TBA
TBA
TBA
TBA
TBA
TBA
17
10
13
13
23
14-15
5-6
11-12
20
12
15-16
14-15
14-15
25
2
28
3-4
12-13
18
28
7-8
18-19
28-29
3-4
29
11
18
17
25
12-13
19-20
18-19
26-27
10-11
Working at Height
Basic Scaffolding
20
27
21-22
7-8
28-29
7-8
Mobile Equipment
11
24
12-13
25-26
3-4
15
25
13
5
16-17
17
9-10
26-27
14-15
23
6-7
14
25
17-18
25-26
18-19
28
25
24-25
3-4
29
16
24
4
29-30
26-27
15-16
26-26
5-6
17
26
11
24
18-20
27-29
12-14
25-27
Please contact Mr. Fazree for training enquiries >> + 60 3 2267 2949
/+6017 2802895 or Ms. Camille Delaune +6010 783 5255
email us >>
fazree.abidin@my.bureauveritas.com/camille.delaune@my.bureauveritas.com
All public courses listed could also be planned as in house training programmes
Updated 01.07.2015