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http://dx.doi.org/10.1590/2317-1545v36n3636
RESEARCH NOTE
Treatment of rice seeds with salicylic acid:
seed physiological quality and yield1
Lizandro Ciciliano Tavares2*, Cassyo Arajo Rufino2, Sandro de Oliveira2,
Andr Pich Brunes2, Francisco Amaral Villela2
ABSTRACT Seed treatment with growth regulators, especially salicylic acid, is a promising alternative to the seed industry
because it is an important inducer of resistance to diseases and pests, as well as acting significantly on quality and seed yield. The
objective of this study was to evaluate the performance of rice seed treated with different concentrations of salicylic acid, as well
as assess the crop yield and seed quality. The treatments consisted of increasing levels of 0, 50, 100, 150 and 200 mg.L-1 salicylic
acid. To this was prepared a stock solution of salicylic acid and the highest concentration by successive dilution in distilled water,
the other concentrations were obtained. The physiological quality of seeds produced was treated and evaluated by tests of vigor and
germination, and after harvest were evaluated seed yield. It follows that treatment of rice seeds with salicylic acid concentrations
up to 130 mg.L-1 at a dose of 2 mL.kg-1 seed does not affect the germination and affects the strength, however provides substantial
increases in the yield of seeds. The seed treatment with salicylic acid has no influence on seed quality produced.
Index terms: Oryza sativa L., germination, vigor, growth regulator.
Introduction
Rice yield in Brazil, in the 2010/2011 harvest, was 12.6 million
tons, and the state of Rio Grande do Sul produced 8.2 million
tonnes, equivalent to approximately 65% of national production
1
2
353
L. C. TAVARES et al.
354
75
70
65
FCG
60
CT
55
50
50
100
150
200
355
cm
4,0
3,5
3,0
LS = 0.00005 x2 - 0.013x + 4.6176 R = 0.65
2,5
2,0
50
100
150
200
(mg.L-1)
20
15
g. plant-1
10
yield = -0.0005x2 + 0.1289x + 11.288 R = 0.93
5
0
50
100
150
200
Conclusion
Rice seed treatment with salicylic acid in concentration
of 130 mg.L-1at seed dose of 2 mL.kg-1 did not affect
germination, and it did affect seed vigor, however it provides
substantial increases in seed yield. Seed treatment with
salicylic acid has no influence on seed quality.
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