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Changing margins
Seasonal demand of retail customers
Changing food habits of people
Pressure of adhering to stringent food safety regulations
Innovation to offer new and better products
Quality and safety issues
On top of all this, you need to keep the customers delighted and loyal. Keeping an eye on all of
these requires having a trusted companion who not only shares your workload but also brings in
vast experience and perspective to help you derive better value out of your efforts. This can be
possible by implementing ERP on Cloud for the Food & Beverage industry into your enterprise,
and rest assured.
In traditional system the company requires large interface stocks
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ERP SOFTWARE
ERP provides an integrated view of core business processes, often in real-time, using common
databases maintained by a database management system. ERP systems track business resources
cash, raw materials, production capacityand the status of business commitments: orders,
purchase orders, and payroll. The applications that make up the system share data across the
various departments (manufacturing, purchasing, sales, accounting, etc.) that provide the
data. ERP facilitates information flow between all business functions, and manages connections
to outside stakeholders. Enterprise Applications helps effective enterprises respond to changing
demand, conform to regulatory requirements and control shop floor activities. Whether
manufacturers are discrete, process or mixed-mode, whether they uses work orders or rate-based
schedules, manufacturing companies must be flexible and continuously improve their operations.
Over the past ten years there has been significant consolidation at the top of the
market, with the remaining companies looking for additional growth by expanding into new
product segments and geographies. For these large consumer products companies, a consumer
goods quality management system is not only necessary for seamless global operations, it is
becoming mandatory business application for offering high quality products at low costs
RAMCO ERP on cloud is software which is available for food and beverage industry is used in
enterprise to help food manufacturers ensure quality and accuracy in their products by providing
extensive features for traceability and inventory management. The benefits that an enterprise can
get from the ERP solution are:1. Meet food safety regulations confidently
Ensure compliance with food safety norms, with built-in HACCP capabilities
Ensure detailed quality checks at every stage of manufacturing
Carry out effective item attribute management and checklist based clearances
Manage stock ageing, lot expiry and re-testing requirements
Ensure proper maintenance of critical equipment
Attach and maintain relevant certificates using document management systems
Enforce good manufacturing practices using features such as lot tracking, multi-level
authorization, attribute handling, multiple units of measure, etc
2. Get the right prices for your products
Use the advanced pricing engine to set up pricing rules for your products
Carry out pricing estimates before embarking on introduction of new products
Manage raw material prices with better vendor management and procurement strategies
Manage and control product costs through product costing methodologies
Manage product trials, involve potential customers for feedback and industrialize the
formula
Analyze stock performance with inventory analysis capabilities
Create better material and capacity plans with Ramco planning processes
Plan for seasonal demands
Manage long- and short-term plans in tune with your planning objectives
Define planning strategies at item level for better control MRP, MPS, Reorder Level,
etc
Set rules for planning co-products and by-products Manage imports and critical item
procurements better