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OBJECTIVES OF PACKAGING
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• Containment or agglomeration - Small objects are typically
grouped together in one package for reasons of efficiency. For example, a
single box of 1000 pencils requires less physical handling than 1000
single pencils. Liquids, powders, and granular materials need
containment.eg. Pencil box packaging.
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• Portion control - Single serving or single dosage packaging has a
precise amount of contents to control usage. Bulk commodities (such as
salt) can be divided into packages that are a more suitable size for
individual households. It is also aids the control of inventory: selling
sealed one-litre-bottles of milk, rather than having people bring their own
bottles to fill themselves. E.g. Tooth paste available with different
volume.
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CATEGORIES
• Primary packaging is the material that first envelops the product and
holds it. This usually is the smallest unit of distribution or use and is the
package which is in direct contact with the contents.
E.g.: Hamam soap has primary cover (white cover), Pears soap.
PACKAGE DESIGN
• Economical.
• Functional.
• Communicative.
• Attractive.
FUNCTIONS OF PACKAGING
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• Packaging is a sales tool.
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• Facilitates retailers function.
Transport packing
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The product entering in to the trade need to be packed well enough to
protect against loss damage during handling, transport and storage. E.g.:
fibreboard, wooden crate etc.
Hazards of Transport - There are four main hazards of transport E.g. Water
bottle.
* Drops and impacts
* Compression forces
* Vibration
* Climatic variations
Inclined Impact Test: This test help to study the extend of damage in a way of
crushing, breaking, cracking, distortion, and shifting during handling storage
and transport which occurs to the container and its content.
Rolling Test: This test helps to evaluate the overall strength of the container
and the cushioning material provided inside and any failure of the content.
Drum test: This test help to evaluate loaded shipping containers with respect
to general overall durability and for the protection afforded to the contents
against certain hazards of handling and shipment.
Rain Test: This test is conducted in a simulated rain condition to assess its
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impact on the test area for two hours.
Sand and Dust Test: This test is to evaluate the resistance of a package to the
penetration of sand and dust.
Salt Spray Test: This test is to evaluate the resistance of a package to corrosion
by salt spray and to serve as a general standard for corrosion.
Fungus Resistance Test: This test is to evaluate all the materials used in the
fabrication of shipping containers for fungus resistance.
2. Protection of grease proof and water proof barriers at ponut of contact with
solid blocks
Packaging Cost
The most important aspect when we look into packaging is the packaging
cost. Packaging cost includes the following:
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* Material cost: It means the cost of the pack and quality control cost.
* Storage and handling cost of empty packages: This include the handling
cost of bulky packages, heavy materials of construction, drums etc.
* Storage of filled packages: This includes the cost incurred to shift the goods
from one form of packaging to another.
* Loss and Damage cost: It is related to the loss and damage during operation,
transportation delivery etc.
* Package developmental cost: This include the evaluation cost, pilot test cost,
field testing cost, consumer research cost, feedback cost, final trial cost etc.
REVOLUTION OF SACHETS
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Talking about sachets is unlikely to cause any surprise. After all, the
FMCG sector has been talking sachets for a long time and other segments like
food and beverages have followed suit with varied degree of success. So why
are we talking about these mini packs again? Because the products in question
are OTC (over the counter) products and for the first time, the brand is taking
the sachet route to make further inroads using a particular price point.
PROBLEMS OF PACKAGING
• The buyer cannot judge the content of the pack of appearance.
• Specific quantity may not be sold when packed.
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• There is no feasible way to check the weight and volume of the content
unless the buyer opens the pack.
• Pack design looks large but the content will be small. E.g. Lays, cheetos.
• The colour of the pack will be different from the colour of the product
e.g. Cintol soap.
• Packages may create health hazards for consumers.
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