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INTRODUCTION
IT IS WELL known that the use of water mist for fire suppression was
first studied in the 1950s, and there has been a renewed interest in this
*Author to whom correspondence should be addressed. E-mail: wxs@ustc.edu.cn
Figures 1, 2, 4 and 514 appear in color online: http://jfs.sagepub.com
JOURNAL
OF
217
218
H. XIN
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old technology since the first version of the Montreal Protocol was
introduced in 1987 [1,2]. This international commitment to protecting
the Earths ozone layer from further damage by chlorinated fluorocarbons (CFCs) has driven about 20 years of testing to develop
alternative fire suppression technologies to replace the chlorine- or
bromine-based gaseous fire suppressants known as halons. In addition,
some traditional and chemical agents were found to be a danger to
personnel due to toxicity and asphyxiation. Water mist is not associated
with such dangers to people in occupied areas, and has received
considerable attention as one of the potential methods for replacement
of Halon 1301 and 1211 [39]. Many studies on water mist suppression
mechanisms and its application in practical fires, such as aircraft cabins,
military radar, computer rooms, communication equipment cabinets,
have been performed [1016]. However, little work has been carried out
on fire suppression with water mist under high-altitude conditions,
such as in Lhasa, the provincial city of Chinese Tibet, at an altitude
higher than 3600 m.
China has a considerable number of historical buildings, which are not
only valuable to Chinese culture but also an important constituent
of international cultural heritage. Based on incomplete statistics, there
are 3000 historic buildings (excluding historic civilian buildings) in
China, including 1000 towers and 2000 palaces and temples [17].
Therefore, research on protecting historic buildings is very important in
China [18]. As one of the well-known world cultural heritages, Potala
Palace (Figure 1) is a key fire protection object in China.
Located on the Red Hill in Lhasa, the stone-and-wood-structured
Potala Palace covers an area of over 360,000 m2 and is 119 m high with 13
floors. It houses a large number of priceless cultural relics, as well as silks
and satins, including prayer banners, thangkas, and hadas. The woolen
rugs, wooden cabinets, and religious books in the Palace also make the
fire load very high. Moreover, nearby structures of the Palace are
connected by corridors and no fire compartmentation exists. Combustible
curtains and canopies made of cloth are placed above the corridors or in
the windows. Therefore, fire can spread quickly between nearby
structures and floors. Ghee-fueled lamps, burning incense, electrical
equipment, and lightning are potential ignition sources. In summer,
visitors to the Potala Palace number more than 1000 daily. With winding
and narrow passageways, only two steep and narrow stairways exit. If
a fire were to occur, the loss of life and property could be great.
It should be noted that there are special requirements for fire
protection in the Potala Palace, since it is not only a famous travel scenic
spot, but also a Holy Land of Buddhism. For instance, a pipe system
219
Figure 1. The Potala Palace in Tibet province (The altitude is about 3700 m).
220
H. XIN
ET AL.
221
1.5 m from the fire source and 2 m above the ground to measure the
concentrations of CO, CO2, and O2. An electric balance was used to
measure the fuel mass loss. In order to compare the experimental results
between Tibet and Hefei, some cases were repeated in Hefei with the
same conditions, both at room temperature of about 12 C.
The concentration of the MC additive was 0.2%, which is the optimized
value as stated elsewhere [16].
All of the systems began to work after ignition, and the fire
was allowed to burn for about 5090 s before the water mist injection.
All the raw data were saved and processed automatically by a computer.
SMD (mm)
120
110
100
90
80
0
50
100
150
200
250
300
350
400
Figure 3. Radial distribution of the Sauter mean diameter (SMD) measured by PDA.
222
H. XIN
ET AL.
3.0
Axial mean velocity (U)
Radial mean velocity (V)
Radial mean velocity (W)
Injection pressure: 3.0 MPa
1.0 m away from the nozzle exit
2.5
2.0
1.5
1.0
0.5
0.0
0
50
100
150
200
250
300
Distance from exit centerline (mm)
350
400
223
Locality
Distance (m)
Tibet
Tibet
Tibet
Tibet
Tibet
Tibet
Hefei
Hefei
Hefei
Hefei
Pure water
Pure water
Pure water
0.2% MC additive
0.2% MC additive
0.2% MC additive
Pure water
0.2% MC additive
0.2% MC additive
0.2% MC additive
2
3
4
4
5
6
2
4
5
6
10
20
Failure
4
4
Failure
12
4
4
Failure
224
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(a) 700
Near the pool surface
600
Water mist
activated
Temperature (C)
500
400
300
200
100
0
0
40
(b) 800
80
120
Time (s)
Water mist
activated
700
200
600
Temperature (C)
160
500
400
300
200
100
0
0
40
80
120
160
200
Time (s)
Figure 5. Temperature history of diesel fire before and after the application of water
mist for tests in (a)Tibet and (b) Hefei (distance: 4 m, agent: 0.2% MC additive).
225
Water mist
activated
600
Temperature (C)
500
400
300
200
100
0
0
40
80
120
160
200
Time (s)
(b) 800
5 cm above the pool surface
10 cm above the pool surface
15 cm above the pool surface
20 cm above the pool surface
25 cm above the pool surface
30 cm above the pool surface
35 cm above the pool surface
700
Temperature (C)
600
Water mist
activated
500
400
Extinguishing time: 13 s
300
200
100
0
0
20
40
60
80
100
Time (s)
120
140
160
Figure 6. Temperature history of diesel fire before and after the application of water
mist for tests in (a) Tibet and (b) Hefei (Distance: 2 m, agent: pure water).
extinguished first, and then the fire fighter changed the direction of the
nozzle to extinguish the rest of the fire. In the case of a diesel fire,
the fire was extinguished quickly. However, in a gasoline fire, when the
nozzle direction was changed, the first extinguished fire was reignited by
the rest of the fire. Therefore, the extinguishing time was prolonged.
226
H. XIN
ET AL.
120
Tibet (extinguishing time: 10 s)
Hefei (extinguishing time: 11 s)
Diesel fire
CO Concentration (ppm)
100
80
Water mist
activated
60
40
20
0
20
40
60
80
100
120
140
Time (s)
Figure 7. CO concentration history in the test room before and after the application
of water mist (distance: 2 m, agent: pure water).
Locality
Distance (m)
Tibet
Tibet
Tibet
Tibet
Hefei
Hefei
Hefei
Hefei
Pure water
Pure water
0.2% MC additive
0.2% MC additive
Pure water
Pure water
0.2% MC additive
0.2% MC additive
2
4
2
3
2
4
2
4
20
Failure
21
Failure
25
Failure
17
19
The results also show that the MC additive has different effects on
fire suppression in different fuels and places. On using a 0.2% MC
additive, the diesel fire-extinguishing efficiency was greatly improved
both in Tibet and Hefei. The extinguishing time reduced and the
effective fire suppression distance increased. But in a gasoline fire,
227
(a) 700
600
Temperature (C)
Water mist
activated
500
400
300
200
100
0
0
20
40
60
80
100
120
140
160
Time (s)
(b) 900
Water mist
activated
Temperature (C)
800
700
600
500
400
300
200
100
0
0
20
40
60
80
100
120
140
Time (s)
Figure 8. Temperature history of gasoline fire before and after the application
of water mist in tests at (a) Tibet and (b) Hefei (distance: 2 m, agent: 0.2%
MC additive).
228
(a)
H. XIN
700
Temperature (C)
Water mist
activated
600
ET AL.
500
400
300
200
100
0
0
20
40
60
80
Time (s)
100
120
140
(b) 900
5 cm above the pool surface
10 cm above the pool surface
15 cm above the pool surface
20 cm above the pool surface
25 cm above the pool surface
30 cm above the pool surface
35 cm above the pool surface
40 cm above the pool surface
Extinguishing time: 25 s
Water mist
activated
800
Temperature (C)
700
600
500
400
300
200
100
0
0
20
40
60
80
100 120
Time (s)
140
160
180
200
Figure 9. Temperature history of gasoline fire before and after the application of
water mist in tests at (a) Tibet and (b) Hefei (distance: 2 m, agent: pure water).
229
CO Concentration (ppm)
200
150
100
Water mist
activated
50
0
0
10
20
30
40
50
60
70
80
90
100
Time (s)
Figure 10. CO concentration history in the test room before and after the application
of water mist (distance: 2 m, agent: pure water).
180
160
CO Concentration (ppm)
140
120
100
80
Water mist
activated
60
40
20
0
20
0
10
20
30
40
50
Time (s)
60
70
80
90
Figure 11. CO concentration history in the test room before and after the application
of water mist (distance: 2 m, agent: 0.2% MC additive).
230
H. XIN
ET AL.
Test in Hefei
Fuel
Fire
O2 Minimum CO2 Maximum O2 Minimum CO2 Maximum
suppression Distance concentration concentration concentration concentration
agent
(m)
(%)
(%)
(%)
(%)
Diesel
Diesel
Gasoline
Gasoline
Gasoline
Gasoline
Gasoline
Gasoline
Gasoline
Pure water
MC additive
Pure water
Pure water
Pure water
Pure water
MC additive
MC additive
MC additive
2
4
2
2
2
2
2
2
2
20.0
20.5
19.8
19.0
20.3
19.7
19.9
19.7
19.3
0.4
0.2
0.5
0.9
0.3
0.5
0.4
0.5
0.7
19.8
20.4
19.8
19.9
20.2
20.1
20.0
20.2
20.2
0.5
0.4
0.9
0.9
0.6
0.7
0.7
0.5
0.5
350
Diesel fire (Tibet)
Diesel fire (Hefei)
Gasoline fire (Tibet)
Gasoline fire (Hefei)
300
250
200
150
100
50
0
0
100
200
300
400
500
600
Time (s)
Figure 12. Fuel mass loss of the diesel and gasoline fire without application
of water mist.
231
8 k T
Hv
232
H. XIN
ET AL.
233
So, a set of experimental tests on ghee fire suppression with water mist
were performed in Tibet.
To the cases without MC additive, 250 g of ghee was placed in a round
stainless steel pan 200 mm in diameter, and the pan was located
200 mm above the ground. Because the ignition point of ghee is very
high, a 400 160 80 mm rectangular pan with 300 g of gasoline was
placed under the round pan to heat the ghee. After the ignition of
gasoline, the ghee melted gradually with the rise of temperature. About
320 s later, a small blue fire was observed above the ghee pool surface and
the ghee started to combust. When the gasoline was exhausted at 490 s,
the water mist without MC additive was activated 3 m away from the fire
source, and the fire was extinguished within 12 s. Figure 13 shows the
variation of ghee flame temperature measured before and after the
injection of water mist in Tibet. At first, the temperature measured
by the thermocouples above the ghee pool surface was the temperature of
the gasoline fire. After the ghee was ignited, the flame temperature
increased, and with the decrease of the gasoline temperature due to its
being exhausted, the temperature above the ghee pool surface decreased.
The temperature near the ghee pool surface decreased to about
440 C, and then there were no changes until the water mist
was injected. It means that the boiling point of ghee is about 440 C.
1000
Temperature (C)
800
600
400
200
Water mist
activated
Ghee was ignited
0
0
200
400
600
800
1000
Time (s)
Figure 13. Temperature history of ghee fire before and after the application of water
mist (distance: 3 m, agent: pure water).
234
H. XIN
(a)
ET AL.
300
In Tibet
CO Concentration (ppm)
250
200
150
100
50
0
0
200
400
600
800
1000
Time (s)
21.5
(b)
In Tibet
O2 Concentration (%)
21.0
20.5
20.0
19.5
19.0
Water mist
activated
18.5
18.0
0
200
400
600
800
1000
Time (s)
Figure 14. (a) CO, (b) O2, and (c) CO2 concentration histories in the test room before
and after the application of water mist (distance: 3 m, agent: pure water).
235
(c)
In Tibet
1.6
Water mist
activated
1.4
1.2
1.0
0.8
0.6
0.4
0.2
0.0
0
200
400
600
800
1000
Time (s)
Figure 14 gives the variation of gas (CO, O2, CO2) concentration before
and after the application of water mist. The concentrations of CO and
CO2 decreased and that of O2 increased with the diminishing gasoline
fire, and after the water mist was discharged, the concentrations of CO
and CO2 increased and that of O2 decreased. The test on ghee fire
suppression with MC additive was also performed in Tibet with an
apparatus similar to that in a diesel fire and gasoline fire tests, and the
fire was extinguished within 13 s when the water mist was injected 2 m
away from the fire source. It was more easily extinguished than
a gasoline fire but was more difficult to extinguish than a diesel fire.
CONCLUSION
The fire-extinguishing efficiency of portable water mist fire
protection systems under high-altitude conditions was studied in
Tibet. The contrastive experiments at normal atmospheric pressures
were performed in Hefei. In order to improve the fire-extinguishing
efficiency, a newly developed MC additive was used in the tests.
The results show that the fire was easier to extinguish in Tibet with
pure water owing to lower oxygen levels, and the MC additive did not
236
H. XIN
ET AL.
ACKNOWLEDGMENTS
The authors appreciate the support of the Natural Science Foundation
of China (NSFC) (Grant No. 50536030) and the China NKBRSF project
(No. 2001CB409600).
REFERENCES
1. Ndubizu, C.C., Ananth, R., Tatem, P.A., et al. (1998). On Water Mist Fire
Suppression Mechanisms in a Gaseous Diffusion Flame, Fire Safety Journal,
31(3): 253276.
2. Prasad, K., Li, C. and Kailasanath, K. (1998). Optimizing Water-mist
Injection Characteristics for Suppression of Coflow Diffusion Flames, In:
27th Symposium (Int.) on Combustion, pp. 28472855, The Combustion
Institute.
3. Mawhinney, J.R. (March 1993). Engineering Criteria for Water Mist Fire
Suppression Systems, NISTIR 5207, pp. 3773.
4. Alpert, R.L. (1993). Incentive for Use of Misting Spray as a Fire Suppression
Flooding Agent, In: Proceedings of Water Mist Fire Suppression Workshop,
pp. 3136.
5. Jones, A. and Nolan, P.F. (1995). Discussions on the Use of Fine Water
Sprays or Mists for Fire Suppression, Journal of Loss Prevention in the
Process Industries, 8(1): 1722.
6. Mawhinney, J.R. (1996). The Role of Fire Dynamics in Design of Water Mist
Fire Suppression Systems, In: Proc. the Seventh International Fire Science
and Engineering Conference, pp. 415424, Cambridge, England.
237
238
H. XIN
ET AL.
BIOGRAPHIES
Xin Huang
Mr Huang was born in 1981. He is currently a PhD candidate, and
received his Bachelors degree from the University of Science and
Technology of China (USTC) in 2002. His research interests are
modeling and experimental study on water mist fire suppression.
Xishi Wang
Dr Wang was born in 1969. He received his Bachelors degree in physics
from the North-West Normal University in 1994, his Masters degree
from the Anhui Inst. of Optics and Fine Mechanics of the Chinese
Academy of Science in 1997, and his Doctor degree from the Department
of Mechanics & Mechanical Engineering of USTC in 2002. He worked in
the Tokyo University as a visiting scholar for three months at the end of
2003, and then worked in the Hong Kong University of Science and
Technology as a post doctor for two years. He is currently associate
Professor of the State Key Lab of Fire Science. His research interests are
focused on optical diagnostics (such as DPIV, PDA and PLIF, etc.) for
two/multi phase flows, dynamics and heat transfer of micro bubbles/
droplets, and fire suppression technologies.
Xiang Jin
Mr Jin was born in 1982. He is currently a PhD candidate, and received
his Bachelors degree from the University of Science and Technology of
China (USTC) in 2003. His research interests are experimental study on
gas fire suppression technique.
Guangxuan Liao
Mr Liao was born in 1948. He is currently professor and executive
director of the State Key Lab of Fire Science (SKLFS). His research
interests include fire safety science and technology, simulation of fire
process, fire suppression and extinction mechanisms by water mist and
diagnostics of combustion flows.
239
Jun Qin
Mr Qin was born in 1953. He is currently senior engineer of the State
Key Lab of Fire Science (SKLFS). His research interest is focused on
diagnostic technique for spray field measurement.