Certificate of Analysis

SOYA ISOLATE

Routine Tests
Chemical Analysis

Moisture
Protein, Dry Basis
Fat, Free ( PE Extract)
Ash
pH ( 5% Slurry)
Physical Properties

Colour
Flavour/ Odour
Density

Microbiological Analysis

Standard Plate Count

Salmonella ( By Test)
Coliforms
E.Coli
Yeast and Mould
Staphylococcus Aureus (/0.1g)

Specifications

Methods of Analysis

Max. 6.0%
Min 90.0 %
Max 1.0 %
Max 5.0 %
6.9- 7.4

AOAC 16 Ed., 930.15

AOAC 17 Ed., 992.23
AOAC 16 Ed., 920.85
ASTM D1797 -62
AOAC 943.02 Modified

Cream
Bland
0.20 0.34 g/cc

Visual
Organoleptic
Graduated Cylinder

Max. 10,000/g
Negative
Max 10/g
Max <3/g
Max 100/g
Negative

FDA-BAM 8
FDA-BAM 8
FDA-BAM 8
FDA-BAM 8
FDA-BAM 8
FDA-BAM 8

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Ed.
Ed.
Ed.
Ed.
Ed.
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Ingredient Statement

Isolated Soy Protein and contains sulphating agents

Regulatory Status

Supplement Factory 115 Marshall Drive Unit 1 Mount Edgecombe Tel: 031-5025546 Fax: 031-5027279
www.supplementfactory.co.za

USA Soy Proteins are generally recognised as safe (GRAS) based upon 21 CFR 170.30 and /or the use
of conventional processing as practiced prior to 1958. European Union Soy Proteins are accepted food
ingredients. World Health Organization Soy proteins are approved as a food ingredient under Codex
Alimentarius standard for Soy Protein products Codex Stan 175 and for Vegetable Protein Products
Codex Stan 174.
Storage

The shelf life of this product is 18 months from the date of manufacture when stored in accordance Codex
guidelines. It is recommended that this product be stored at an average yearly temperature of less than
23C.
NUTRITIONAL PROFILE

Parameter
CALORIES

Total Fat
Saturated Fat
Unsaturated Fat
Carbohydrate
Protein
Total Calories

Value per 100g

36 Kcal
8 Kcal
22 Kcal
> 4 Kcal
352 Kcal
388 Kcal

PROXIMATE

Protein (N x 6.25)

As-Is
Moisture Free basis
Moisture
Ash

88g
91g
4.5g
3.8g

Supplement Factory 115 Marshall Drive Unit 1 Mount Edgecombe Tel: 031-5025546 Fax: 031-5027279
www.supplementfactory.co.za

Crude Fat ( Acid Hydrolysis)

Crude Fat ( Ether Extract)
Total Fat ( Triglycerides)
Saturated Fat
Polyunsaturated Fat
Monounsaturated Fat
Trans Fatty Acid
Cholesterol
Total Carbohydrate ( by Difference)
Other Carbohydrates
Sugars
Dietary Fibre
Soluble Fiber
Insoluble Fiber
Sugar Alcohol
MINERALS

Calcium
Chloride
Chromium
Copper
Fluoride
Iodine
Iron
Magnesium
Manganese
Molybdenum
Phosphorus

4.0g
0.4g
Not Available
0.9g
1.7g
0.7g
<0.5g
0mg
<1g
<1g
<1g
<1g
<1g
<1g
<1g
200mg
Not Available
Not Available
1.4mg
Not Available
Not Available
16mg
Not Available
Not Available
Not Available
800mg

Supplement Factory 115 Marshall Drive Unit 1 Mount Edgecombe Tel: 031-5025546 Fax: 031-5027279
www.supplementfactory.co.za

Potassium
Selenium
Sodium
Zinc

100mg
Not Availlable
1200mg
4mg

VITAMINS

Boitin
Choline Chloride
Folic Acid
Niacin
Pantothenic Acid
Riboflavin ( B)
Thiamine ( B)
Vitamin A
Vitamin B
Vitamin B
Vitamin C
Vitamin D
Vitamin E
Vitamin K

30mcg
150mg
200mcg
0.3mg
0.2mg
0.1mg
0.2mg
< 30IU
Not Available
Not Available
< 1mg
Not Available
Not Available
Not Available

AMINO ACID PROFILE

Amino Acid Content

Alanine
Arginine

Typical gAA/100g
Product
3.8
6.7

Typical gAA/100g
Protein
4.3
7.6

Ref. Pattern mg/g

Protein
-

Supplement Factory 115 Marshall Drive Unit 1 Mount Edgecombe Tel: 031-5025546 Fax: 031-5027279
www.supplementfactory.co.za

Aspartic Acid
Cysteine
Glutamic Acid
Glycine
Histidine*
Isoleucine*
Leucine*
Lysine*
Methionine
Phenylalanine
Proline
Serine
Threonine*
Tryptophan*
Valine*
Total Sulfur AA
Total Aromatic AA
* Essential Amino Acids

10.2
1.1
16.8
3.7
2.3
4.3
7.2
5.5
1.2
4.6
4.5
4.6
3.0
1.2
4.4
2.3
7.9

11.6
1.3
19.1
4.2
2.6
4.9
8.2
6.3
1.3
5.2
5.1
5.2
3.8
1.3
5.1
2.6
9.0

19
28
66
58
34
11
35
25
63

AOAC, Method 985.28, Method 994.12 and Method 988.15

Protein Quality

PDCAAS (Protein Digestibility Corrected Amino Acid Score) = 1.0. This Soy Protein is equivalent in
protein quality to milk or egg protein. It meets or exceeds the Essential Amino Acid Requirements of
Children and Adults.

Supplement Factory 115 Marshall Drive Unit 1 Mount Edgecombe Tel: 031-5025546 Fax: 031-5027279
www.supplementfactory.co.za