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01/11/2015, 20:23
(http://img.inhouserecipes.com/wpcontent/uploads/2013/01/besan-dhokla-in-microwave670x502.jpg)
Besan Dhokla made with Microwave
! Content Index
1. Video (Audio in Hindi)
2. Time and Yield
3. Ingredient List
1. For Dhokla Batter or paste
2. For Dhokla Seasoning
4. Method in English with step by step pictures
1. Make Dhokla Paste
2. Prepare Dhokla Pan
3. Steam in Microwave
4. Make Seasoning
5. Dhokla cool down
5. Storage and Serving Suggestions
6. Frequently asked Questions
1. Make Dhokla without ENO?
2. Dhokla in Rice cooker?
3. Dhokla in Microwave Oven?
7. Comments
8. Read Besan Dhokla in Microwave recipe in Hindi ( )
(http://hindi.inhouserecipes.com/besan-dhokla-microwave/)
9. Make Besan Dhokla in pressure cooker Recipe
(http://www.inhouserecipes.com/besan-dhokla-in-cooker/)
Instant Besan Dhokla is a term used to make a point that it can be
made pretty quickly and we are proving it here with our tried and
tested recipe.
http://www.inhouserecipes.com/besan-dhokla-microwave/
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01/11/2015, 20:23
Min.
Prep time
4 Minute
Cook time
8 minute
Total time
12 minute
Yield
Nutrition
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01/11/2015, 20:23
Serving Size
10
45 Calories
$ Ingredients
17
Water
Sugar
1 Tsp
1 Tbsp
Oil
Turmeric Powder
1 Pinch
Salt
1/4 Tsp
1 Tsp
1 Tsp
Ginger paste (Or grind regular 1 Inch Ginger into fine paste)
1 Tsp
(http://img.inhouserecipes.com/wpcontent/uploads/2013/01/ingredients-for-dhokla.jpg)
Ingredients for dhokla
For Seasoning:
Mustard Seeds
1 Tsp
2 Tsp
Sugar
2 Tsp
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4
10
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1 Cup (Our 1 Cup = 240 ML)
Water
1/2 Tbsp
Oil
% Method
Making Dhokla paste or Batter Prep Time 2
minutes
1. (http://img.inhouserecipes.com/wpcontent/uploads/2013/01/making-dhokla-microwavepaste.jpg)
Making Besan paste for Dhokla
Add Gram Flour, Curd and 1/4 Cup (Our 1 Cup = 240 ML)
Water in a bowl. Mix it well to remove all visible lumps. Mix it
for 1 minute.
2. (http://img.inhouserecipes.com/wpcontent/uploads/2013/01/adding-spices-to-dhokla-paste.jpg)
Adding spices to Dhokla paste
Add rest of the ingredients: Ginger, Salt, Turmeric and Green
Chili. Mix well again.
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01/11/2015, 20:23
3. (http://img.inhouserecipes.com/wpcontent/uploads/2013/01/adding-eno-to-dhokla-paste.jpg)
Adding ENO to Dhokla paste
Add 1 Tsp Sugar along with 1 Tbsp Oil and mix well again. It
should take about total of 2 minutes for mixing.
4. Batter is ready. Lets get the Dhokla dish/pan ready.
(http://img.inhouserecipes.com/wpcontent/uploads/2013/01/cooking-dhokla-in-microwave.jpg)
Preparing Dhokla pan and Cooking Dhokla in microwave
1. Grease the dish/pan so that the Dhokla does not stick to the
bottom or any corner of the dish.
The pan should be Microwave safe. We are using a plastic
based pan, you can use any other pan too.
2. Add the ENO (Indian brand of fruit salt) in the batter and mix it.
We need to immediately transfer the batter into the greased
pan after mixing it.
3. Transfer the batter into our greased pan. Do remember to fill
up only 75% (height) of the pan. Mixture will grow substantially
in its volume and become fluy within a minute. Dhokla dish is
now ready to go into Microwave.
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01/11/2015, 20:23
1. (http://img.inhouserecipes.com/wpcontent/uploads/2013/01/slicing-dhokla-into-squarepieces.jpg)
Slicing Dhokla into square pieces
Slice the Dhokla into square or rectangular shaped pieces
before making the seasoning. Mark horizontal and vertical cuts.
You can keep the size of your Dhokla slices as per your choice.
We have approximately 22 Inch pieces.
2. (http://img.inhouserecipes.com/wpcontent/uploads/2013/01/making-tadka-for-dhokla.jpg)
Making tadka or seasoning for dhokla
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01/11/2015, 20:23
Start with the seasoning: Heat 1/2 Tbsp Oil in a pan on high
flame for 30 seconds. Add Mustard seeds and wait for another
30 seconds.
3. After 30 seconds, turn the stove to medium flame. Now add
Green chili, Curry Leaves and Coriander leaves. Mix well.
4. (http://img.inhouserecipes.com/wpcontent/uploads/2013/01/pour-tadka-on-dhokla.jpg)
Pour tadka on dhokla
Add 1 cup of Water and 2 Tsp Sugar. Mix well.
5. Turn the stove on high flame and let it cook for 3 minute.
6. After 3 minute, switch O the stove. Now directly transfer the
seasoning on to the Dhokla pieces.
7. Spread it evenly all over the pieces such that each piece gets
to taste the seasoning and gets fluy.
8. (http://img.inhouserecipes.com/wpcontent/uploads/2013/01/dhokla-in-microwave-with-tadkaready-to-serve.jpg)
Dhokla made in microwave with tadka is ready to serve
At this time, Dhokla is ready to serve practically. But, it is
advisable though optional, to give it a bit of sitting time.
1. Keep Dhokla aside for 10 minutes. This will help the seasoning
settle down and reach all the corners of dhokla. It would also
help moist the internal portions of Dhokla pieces.
2. After 10 minutes, Besan Dhokla is absolutely ready to
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01/11/2015, 20:23
(http://img.inhouserecipes.com/wpcontent/uploads/2013/01/make-dhokla-microwave-5-minutes.jpg)
Make dhokla in microwave in 5 minutes
(http://img.inhouserecipes.com/wpcontent/uploads/2013/01/instant-besan-dhokla-microwave.jpg)
Instant Besan Dhokla Microwave version
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