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53
1. INTRODUCTION
One of the main by-products of sugar
manufacturing is molasses, which contains
approximately 50% sugar and 50% other
constituents (water, various other organic
components and inorganic salts).Because of its
high sucrose content, a substantial portion of it
is used for the production of ethyl alcohol
through fermentation. The by-products of the
fermentation broth, which are more volatile
than the alcohol, are mainly aldehydes with
acetaldehyde being the principal component.
The aldehyde is removed, as a distillation top
product. The other by-products of the
distillation are the bottom product, which is
called fusel oil. It is composed of several
alcohols, primarily C3,C4 and C5 in form aliphatic
alcohols.
Approximately one liter of acetaldehyde and
five liters of fusel oil are obtained for every 100
liters of ethyl alcohol from the distillation [1]
1.1 Fusel oil:
The term "fusel" is from the German word for
"bad spirit"; the expression "foozle" known to
golfers, is probably from the same stem
(German dialect fuseln=work badly or slowly).
Fusel oil is a relatively viscous liquid with a dark
reddish color and a very unpleasant odor [1, 2]
1.2 Formation of fusel oil during fermentation
Fermentation is a complex biological process for
the production of alcohol. Not only ethanol is
produced during fermentation of sugar, but also
some higher alcohols are produced.
Fusel alcohol formation is a normal activity of
all yeast fermentations and its concentrations in
all alcoholic beverages showed a wide range of
concentrations.
The Factors affecting the formation of fusel
alcohols during fermentation:
54
i.
ii.
iii.
OBJECTIVES
2.1
Percentage Wt/Wt
61.02
8.82
1.70
28.46
Feed
0.6102
0.0882
0.0170
0.2846
Top
0.000
0.192
0.058
0.746
Bottom
0.97
0.025
0.004
0.001
2.2
Value
10
11
1.3
8
Unit
m2
m2
m2
m2
1.1
m2
3.7
m
0.55
m
13.8
m
54%
37
Plates
20
Plates
Sieve trays
SIMULATION
55
Figure 3: The distillation column with the process streams placed to the simulation window.
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REFERENCES:
1.
2.
3.
4.
Ibert
Melland,
"Industrial
solvent
handbook", Noyes data corporation,
NewJersy, USA, (1970). P 187
5.
6.
7.
8.
Value (kmole/hr
0.8177
0.0228
0.1182
0.3814
Distillate rate
6.173 kg/hr
Condenser type
3. Pressure specifications
Condenser
Reboiler
Total
20
17
5.5
1.2 atm
1.2 atm
4. CONCLUSION
Fusel oil contains mainly four alcohols; they are
ethyl, propyl, butyl, and amyl alcohols. Various
unpleasant properties of fusel oil can be
removed and a substantial portion of the major
alcohol components can be separated by
distillation. Treatment of fusel oil is not difficult;
the separation is just by simple distillation.
Depending on physical and chemical properties
of fusel oil a design of a distillation column was
made. The same design was performed using
simulation HYSYS software.
57
Temperature C
Pressure kg/m s2
Vapor Frac
Mole flow lbmol/hr
Mass flow lb/hr
Volume flow cu m/hr
Enthalpy m2 kg/s2
Mole flow lbmol/hr
3-MET-01
1-PROP-01
ISOBUT-01
ETHANOL
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Stream 1
Stream 2
Stream3
110.00000111
121589.9997
0.08603933
2.95419435
220.266027
3.085511
-0.3941636
83.0156366
121589.9997
0.0000
0.29541944
13.6098581
0.008805
-0.0342446
112.9585916
121589.9997
0.0000
2.65877491
206.656168
0.008805
-0.3639338
1.80264939
0.07149150
0.26055994
0.81949351
TRACE
<0.001
TRACE
0.2954075
1.80264939
0.07147963
0.26055988
0.52408601
3.7 m
0.55 m
2
2
33704909.117 m kg/s
20
1.193 m
1.789 m
2 m3
2
2
2946990.975 m kg/s
1.193 m
1.789 m
2 m3
90.366 C
81.4281460C
0
112.32546 C
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Feed
Top product
Bottom product
60
Hand-calculations
20
5.5
17
1100C
3.7 m
0.55
Software-calculations
20
5.5
17
90.50C
3.7 m
0.55