Beer & Burger Special –17 Half Price

Monday thru Wednesday, all nite All Bottles of Wine

Clinton St. Cheeseburger or Veggie Burger Monday and Tuesday nights

STARTERS & SHARES BREAKFAST for DINNER

MARKET SOUP OF THE DAY –m/p PANCAKES wild maine blueberry or banana walnut or chocolate chunk, with warm maple
butter –15
BISCUIT BASKET
mini buttermilk biscuits with butter & raspberry jam –5 CLINTON ST. OMELETTE served with fries and greens. choose 2 fillings: swiss,
cheddar, goat cheese, spinach, mushrooms, chopped tomatoes, caramelized onions –13
BUFFALO CHICKEN WINGS (hormone free) egg whites, chorizo or extras add –3
crispy flash fried, with buffalo blue cheese dip –10
HUEVOS RANCHEROS sunny side up eggs with red beans, guacamole, jalapeño
QUESO MAC-N-CHEESE sour cream, salsa picante, and pepper jack cheese, on a Clinton St. corn tortilla –15
3 cheese blend: queso fresco, jalapeño jack & cheddar cheese, add chorizo –3
with green chili sauce and roasted poblanos –10
BRIOCHE FRENCH TOAST caramelized bananas, roasted pecans, warm maple
VEGGIE QUESADILLA butter –14
grilled seasonal veggies and monterey jack cheese with chipotle
sour cream –12 (with chorizo add 3) LATKE EGGS BENEDICT poached cage free eggs, house smoked salmon, classic
hollandaise, served over crispy potato pancakes –19
CRISPY CALAMARI with spicy tomato jam –10
SPICY SHRIMP & CHEESE GRITS with fried green tomatoes, creamy creole
HASSELBACK POTATO sauce, and white corn grits –19
loaded with melted cheddar, sour cream, and crumbled bacon on
top –11 (request no bacon) SUGAR CURED BACON –6 • TWO EGGS ANY STYLE –6

PLATES & BOWLS Burgers

KALE SALAD baby kale with avocado chunks, quinoa, cherry tomatoes, red onion,
spiced green pumpkin seeds, and lemon vinaigrette –12 • add grilled chicken –15
HERITAGE TURKEY CHILI served with smoked chili sour cream, green onions,
stone ground corn tortilla chips, and shredded cheddar –13
Our grass-fed beef is from Creekstone Farms and charcoal grilled. All
burgers are served on a french kaiser bun (we make in house) with
cole slaw and a LES barrel cured pickle. Choose russet fries, sweet
potato fries or dressed greens. Sub buttermilk onion rings, add $2.

GRILLED CHICKEN SANDWICH on grilled sourdough with avocado, bacon, CLINTON STREET CHEESEBURGER
chipotle mayo, romaine, beefsteak tomato, served with hand cut fries & slaw –15 caramelized sweet onions, swiss or cheddar –15

CRISPY SKIN SALMON over sautéed baby kale with buttermilk sauce –19 SUGAR BACON BURGER blue cheese, sugar bacon,
iceberg lettuce –15
NY STRIP STEAK (hormone free grass-fed beef) from Creekstone Farms, with chimichurri
sauce and choice of one side –32 SALMON BURGER with avocado, sliced tomato, arugula,
tartar sauce –16

MARKET FISH TACOS catch of the day, served on warm house corn tortillas VEGGIE BURGER made in house, served with avocado,
muenster, chipotle mayo, beefsteak tomato, romaine, sprouts –14
Grilled: with radish & cabbage slaw, pickled onion, tomatillo sauce, jalapeño sour cream & pico
de gallo –17 • Veggie Tacos –14
EXTRA CONDIMENTS chipotle mayo, tartar sauce,
Crispy: beer-battered and fried, with cabbage slaw, red jalapeño crema and charred tomato lemon-pepper mayo, pickled jalapenos, guacamole –75¢ ea.
salsa –17

BEER Buttermilk SIDES &

— BOTTLES — Fried Chicken EXTRAS
PACIFICO OUR AWARD - WINNING RECIPE Hand Cut Fries –5
Mexico, Pilsner –8
Sweet Potato Fries –6
BUTTERMILK FRIED CHICKEN DINNER
LAGUNITAS IPA with honey-Tabasco sauce, house slaw, jalapeno cornbread, and Vidalia Onion Rings –7
California, India Pale Ale –7 choice of one side –20
Dressed Local Greens –6
— CANS — CHICKEN & WAFFLES with honey-Tabasco sauce, a Fried Green Tomatoes –7
crispy Belgian vanilla buttermilk waffle, and our signature warm Sautéed Kale –5
BRONX BREWERY APA maple butter –19
NYC, American Pale Ale –7 2 Eggs Any Style –6
FRIED CHICKEN SANDWICH with lemon-pepper Jalapeño Cornbread –4
DOWNEAST mayo, shredded romaine, pickled green tomatoes, on a Clinton St.
Massachusetts, Hard Cider –7 Kaiser roll, with fries, slaw, and a LES pickle –15 Sliced Avocado –4
Cheese Grits –5
NARRAGANSETT (16OZ)
Rhode Island, Lager –6 Sugar Cured Bacon –6
Double Smoked Bacon –5
KELSO NUT BROWN LAGER
Brooklyn, Lager –7
SHAKES –8
Maple Cured Ham Steak –5
Flavors from The Brooklyn Ice Cream Factory: vanilla, chocolate, Heritage Pork Sausage –6
coffee. Shakes made with Battenkill Dairy all natural milk.
Chicken Apple Sausage –6
— DRAFT — Classic Extra Thick Shake Black & White Warm Maple Butter –2
Ask What’s on Tap! Chocolate Peanut Butter Wild Maine Blueberry
Banana Ithaca Root Beer Float
Coffee Boozy Mexican Coffee –12

We use all natural organic free range chicken and cage free eggs. Hollandaise sauce is made with raw eggs. 18% gratuity added to parties of 5 or more. Gift cards available. Ask about
our corporate and private catered events. Save room for dessert! Gift cards & signed cookbooks are available. @clintonstbakingco