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Chicken Wings
Tossed in Thai ginger chili, hot honey mustard,
or BBQ sauce, served with celery and baby carrots,
and your choice of buttermilk ranch
or blue cheese dressing | 10.95
Onion Rings
Fresh, thick cut onions, hand battered, served with
black peppercorn ranch dressing | 5.95
Pesto Arancini
Fried, pesto stuffed, risotto balls served with
homemade marinara sauce | 6.95
Beet Salad*
Red and golden beets, granny smith apples,
and arugula served with shaved Manchego cheese
in a shallot vinaigrette | 9.95
Hollywood Beetch
Beefeater Gin, St. Germain, Fresh Grapefruit Juice,
Fresh Lemon Juice, Basil | 12
Ugly American
The Cubano
Build a Burger
Lark
Aylesbury Duck Vodka, Balsam Amaro Bespoke
Vermouth, Passionfruit, Rhine Hall Pear Brandy,
soda, fruit | 12
Gluten free menu options are available. Please inform your server
of dietary restrictions so they can assist you
with recommendations.
Grilled Calamari
Caprese Salad*
Meatballs
We hope that you enjoy your experience, and want to thank you by offering 1/2 price food
Assorted Crostinis
Your choice of wild mushroom and herbed
goat cheese, caramelized onion and blue cheese,
or roasted red pepper and parmesan | 8.95
Thanks for joining us to help our team to practice with our new menu and new home.
Caesar Salad*
El Diablo
Chicken Milanese
Blueberry Mojito
* Additional Toppings *
White cheddar, muenster, Chihuahua cheese,
marbled blue-jack cheese, goat cheese, mozzarella,
Monterey jack or American 1.50
Applewood smoked bacon 2.50
Caramelized onions, sauted mushrooms, pickled
peppers, balsamic roasted tomatoes .95
Lark
3441 N. Halsted www.larkchicago.com
Grilled Salmon
Campanili Pasta
Roasted seasonal vegetables in a fresh tomato
garlic sauce | 12.95
Rigatoni Bolognese
Cinnamon scented Bolognese sauce topped
with whipped herbed ricotta | 13.95
Italy
48
New Mexico
CVNE Rioja
Rosado
48
Cielo 9 | 35
Pinot Grigio
Italy
Corona | 5
Corona Light | 5
Guiness Stouot Pub Cans | 6
Hacker Pschorr Weisse | 8
Heineken | 5
Miller Lite | 4.5
Newcastle Brown | 5
Steigl Rattler | 7
Pabst Cans | 5
2!st Amendment Watermelom | 5
Leffe Blonde Ale | 7
Budweiser | 4.5
Michelob Ultra | 4.5
Fathers Root Beer | 5
J.K.S Scrumpy Hard Cider | 12
Glutenberg IPA | 6
Original Sin Hard Cider | 5
Tripel Karmeliet | 9
Italy
McManis 9 | 35
Pinot Noir
California
Amstel Light | 5
Villa Caffagio 48
Chianti Classico
Spain
Allagash White | 7
Deschutes Fresh Squeezed IPA | 7
Andeluna 9 | 35
Chianti
Italy
Bud Light | 4
Boulevard Tank 7 | 6
Contea di Lucca 9 | 35
Chianti
Gainey 9 | 35
Sauvignon Blanc
Santa Ynez Valley, California
Kono 9 | 35
Sauvignon Blanc
Marlborough, New Zealand
Pesquie Le Paradou 9 | 35
Albarinho
Spain
Storypoint 9 | 35
Chardonnay
California
Oregon
Cecchi Sangiovesse 9 | 35
Sangiovesse
Italy
Montes Classic 9 | 35
Cabernet Sauvignon
Chile
Lark Pizza
Homemade Mozzarella with fresh basil leaves
and our signature tomato sauce | 10
+ Add toppings and make it your own
Harvest Pizza
Grilled zucchini, summer squash, roasted sweet
peppers, parmesan, balsamic vinaigrette | 14
Seaside Pizza
Shrimp, lobster, calamari, crab meat, Lark signature
tomato sauce | 16
Bernardos Favorite
Chorizo, Basted Egg, paprika, roasted tomatoes, serrano
peppers, mozzarella | 15
Combo Pizza
Fennel sausage, wild mushrooms, caramelized
red onions, homemade mozzarella,
Lark signature tomato sauce | 15
Breakfast Pizza
Fresh mozzarella, homemade ricotta, smoked ham,
sunny side egg | 15
Mimosa
Sparkling Wine, Fresh Squeezed Orange Juice | 5.50
Bloody Mary
VanderMils Cider | 7
Bud Light | 4
Lark
Aylesbury Duck Vodka, Balsam Amaro Bespoke
Vermouth, Passionfruit, Rhine Hall Pear Brandy,
soda, fruit | 12
Hollywood Beetch
Ugly American
Amstel Light | 5
Corona | 5
Corona Light | 5
Guiness Stouot Pub Cans | 6
Hacker Pschorr Weisse | 8
Heineken | 5
Miller Lite | 4.5
Newcastle Brown | 5
Steigl Rattler | 7
Pabst Cans | 5
El Diablo
Tequila Cabeza, Mathilde Crme de Cassis,
lime, ginger beer | 11
Blueberry Mojito
Cana Brava, Appels Blueberry Lime Cordial,
mint, blueberries | 12
Glutenberg IPA | 6
Tripel Karmeliet | 9
Italy
48
New Mexico
Andeluna 9 | 35
Chianti
Italy
CVNE Rioja
Rosado
Contea di Lucca 9 | 35
Chianti
48
Villa Caffagio 48
Chianti Classico
Italy
McManis 9 | 35
Pinot Noir
California
Spain
Gainey 9 | 35
Sauvignon Blanc
Santa Ynez Valley, California
Kono 9 | 35
Sauvignon Blanc
Marlborough, New Zealand
Pesquie Le Paradou 9 | 35
Albarinho
Spain
Storypoint 9 | 35
Chardonnay
California
Oregon
Cecchi Sangiovesse 9 | 35
Sangiovesse
Italy
Montes Classic 9 | 35
Cabernet Sauvignon
Chile
Mimosa
Sparkling Wine, Fresh Squeezed Orange Juice | 5.50
Bloody Mary
Stoli Vodka, House Bloody Mix | 10.95
Nachos
Three cheese blend, guacamole, pico de gallo,
and pickled peppers, topped with sour cream
and charred tomato salsa | 9.95
Add grilled chicken 2.95,
grilled shrimp 3.95 or flat iron steak 5.95
Chicken Wings
Tossed in Thai ginger chili, hot honey mustard,
or BBQ sauce, served with celery and baby carrots, and
your choice of buttermilk ranch
or blue cheese dressing | 10.95
Pesto Arancini
Fried, pesto stuffed, risotto balls served with
homemade marinara sauce | 6.95
Assorted Crostinis
Your choice of wild mushroom and herbed
goat cheese, caramelized onion and blue cheese,
or roasted red pepper and parmesan | 8.95
Traditional Chilaquiles
Scrambled eggs, house tortilla chips, Chihuahua cheese, charred tomato
salsa, crema fresca. Garnished with pickled peppers | 10.95
Add a side of homemade gaucamole | 1.50
Huevos Rancheros
Two eggs sunny side up served over black beans, corn, chorizo, tostadas,
and charred tomato salsa topped with sour cream | 10.95
Add a side of guacamole | 1.50
Meatballs
Sauteed onions, peppers, potatoes, and braised corned beef, served with
two eggs any style & hollandaise sauce | 13.95
Buttermilk Pancakes
Shrimp Omelet
Stuffed with Sauted shrimp and seasonal vegetables | 13.95
Lobster Benedict
Two poached eggs, wilted spinach, butter poached lobster, pickled red
onions, over toasted pretzel bread & dill-tarragon hollandaise | 15.95
Sparrow Coffee
Roasted in the West Loop, Sparrow Coffee focuses on sourcing
organic and sustainable coffee, while employing a state-of-the-art
hybrid coffee roaster to make every roast a work of art.
Ducktrap Farms smoked salmon with poached eggs over English muf14.95
Build a Burger
Your choice of beef, turkey, or southwest veggie
burger topped with lettuce, tomato, onion
and dill pickles | 10.95
* Additional Toppings *
White cheddar, muenster, Chihuahua cheese,
marbled blue-jack cheese, goat cheese, mozzarella, Monterey jack or
American 1.50
Applewood smoked bacon 2.50
Caramelized onions, sauted mushrooms, pickled peppers, balsamic
roasted tomatoes .95
The Cubano
Braised pork shoulder, smoked ham, Applewood smoked bacon,
Monterey jack cheese, dill pickles, grained mustard aioli, and pickled
Lark Pizza
Homemade Mozzarella with fresh basil leaves
and our signature tomato sauce | 10
+ Add toppings and make it your own
Harvest Pizza
Grilled zucchini, summer squash, roasted sweet
peppers, parmesan, balsamic vinaigrette | 14
Seaside Pizza
Shrimp, lobster, calamari, crab meat, Lark signature tomato sauce | 16
Bernardos Favorite
Chorizo, Basted Egg, paprika, roasted tomatoes, serrano peppers,
mozzarella | 15
Breakfast Pizza
Fresh mozzarella, homemade ricotta, smoked ham, sunny side egg | 15
Combo Pizza
Fennel sausage, wild mushrooms, caramelized
red onions, homemade mozzarella,
Lark signature tomato sauce | 15
www.larkchicago.com