All Occasions Package

The Grand Pav 2nd Flr And The Veranda 3rd Flr
~Php 330/head (50 - 150 Pax) Day Rate - 9am 3pm
~Php 340/head (50 - 150 Pax) Night Rate - 5pm 11pm
(Venue Capacity: 100-150 Pax) 200PAX for 2 Floor Occupied

Amenities and Inclusions:

10 Seater Tables with floor length linens

Artificial Flower Centrepieces with 18inch
Round Mirror (Table Number Upon Request)
Juice Fountain or Buffet Centerpiece (Optional)
Monoblock with seat cover and ribbon
(Add On Tiffany Chair w/foam 30php/each
Inhouse Price only)
Complete Set-up of Skirted Buffet table of color
motif chosen

Skirted Gift & Cake Table or Give Away Table

Well trained uniformed waiters and Buffet
Attendant
Use of Complete Sets of Dinnerware, Flatware
and Glassware
Purified Drinking Water and Ice
Choice of Buffet Menu from Palmera Dimsum
House Catering Service.

FREE USE OF THE VENUE (3 1/2 hours) + P2,000 / hour

Fully Air-Conditioned Venue
Ceiling with Drapes and Crystal Accents
Elevated Stage w/signature color motif back drop
Sound System
Karaoke with 2 Wireless Microphone
52 TV for Video Presentations
(Just add P1,500 4Pcs Spot Lights Assorted Colors ,P1,000 for
Laser Lights, Smoke Machine P1,000 , Bubble Machine 1,000)

WE ALSO HAVE COMPLETE WEDDING, DEBUT AND KIDDIE 1ST & 7TH BDAY, BAPTISMAL PACKAGES
WE DO ALSO HAVE PACKAGES FOR OUTSIDE CATERING (DIFFERENT RATES)
*Prices are subject without prior notice.

For Events Concerns Only. You may TEXT or CALL Ryan Ang - 09175720866
#57 Rizal Ave. Brgy San Isidro Taytay Riza
Delivery & Inquiry Contact #: 570-4668/0917-5176109/0908-8662703
Email Address: palmeradimsumhouse@gmail.com

All Occasions Package

SET MENUS
Food Tasting is not included but you can order it on our restaurant.
*Items can be mixed and changed through the Palmera Dimsum House Menu. (Choose One Per Viand)
Menu
Menu A
Menu B
Menu C =Recommended 2 Menu D = Recommended 1
Chicken
White Chicken
Buttered Chicken Fillet
Fried Chicken
Garlic Chicken
Vegetable Pork Ampalaya
Pork Asado(Charsiu)
Chopsuey Special
Beef Brocolli
Seafood
Fish Tofu
Fish Fillet
Fish Fillet w/Tartar Sauce
Fish Fillet w/Mayo Garlic Dip
Pancit
Bihon
Chami(Noodles in Lomi) Miki Bihon
Canton Bihon Mix
Beverage Pineapple Juice
Red Tea
Ice Tea
Blue Lemonade
Dessert
Fruit Salad
Buko Pandan
Chocolate Grayham
Leche Flan
Rice
Plain Rice
Plain Rice
Plain Rice
Option:Yang Chow (Add
Php30/head)
Add Php40/head for Additional Menu (Optional)
Spring Rolls P30/Head Min of 50 PAX Order Only.

Upgradeable Amenities and Services:

Royale Suite Php 500/Hour

Extension Fee Php 2,000/Hour (Included: Overtime pay for each waiter)
Photo booth with (Green Screen Technology) HQ
2 hours unlimited shot Php 3,500
Centrepieces
Balloons Php 150 - Php 150/table (Give Certain Design then we price it)
Flower
Php 200 - Php 150/table (Depends on the season)
Emcee Php 3,500 (1 Meeting, program coordination, planning, Games,Hosting)
2 Clown hosting (Magic, Games, Ballon Animal show & Games) Php 2,000
Optional: Platted Service Php 25 per Head (Minimum of 20 Pax)
Other Service Offer (Inquire)
Mobile Bar
Additional Spot Lights(Assorted Colors) 1,500
Laser Machine 2,000 / Smoke Machine 1,000 / Bubble Machine 1,000)
Electrical Charge for Live Band Php 500-Php1,000

Chocolate fountain
Candy Buffet Php 1,000
50 Pax Php 2,000
100 Pax Php 3,500
Alcoholic Beverage (San Mig Light, Tanduay Ice,
Pale Pilsen
Php 45 Each
Php 1,000 Per Case (SML,PALE PILSEN)
Save P80 for a Case 24pcs
CORKAGES -Lechon +P500 (Chopping Service)
-Bringing 1 meal +P300= Includes (Chaffing Dish,
Service Utensil, Service, Food Attendant)
-Your Photobooth or Mobile Bar + P500 =
(Electrical Surcharge) the person in charge
should be also counted on your meal.

Terms and Conditions: (Mini Waiver)

1. Non-refundable and non-transferable Reservation fee of (P2, 000) AND Non-transferable Security Deposit of (P2,000) should be paid to block the
date. Damaged will be charged and deducted from the security deposit. However additional charges will be collected if the damage incurred is more
than Php 2, 000.
2. FULL PAYMENT should be paid 1 Week prior to the event day. Otherwise, you will be PENALIZE of Php500 on your date of event.
3. You can make final decision the package as soon as 2 week before the date of event, or not unless we didnt spend the capital on the service which is
should be purchase on our supplier.
4. We highly suggest the clients to have buffer to their event so that the catering service company will be able to provide the needs of the
additional/uninvited guest/s during the event.
5. Changes with the packages are allowed but are subject to the approval of the catering company. Addl cost may apply or reduce your total payment.
6. To prevent mishandling of your D.Y.I. props and Addl Designs, Installation of your materials is the sole responsibility of the client.
7. Materials, Supplies, Props and equipment should be provided by the client. (Ex. Tapes, Scissors, Thread and Cutter) *Scotch Tape, Fire Arms, Smoking, Pets and
any dangerous gadget or equipment is prohibited on our venue place.
Printed Name &Signature: ________________________ Date of Full Payment: ___________________________ Date Today: _____________________

For Events Concerns Only. You may TEXT or CALL Ryan Ang 09175720866
#57 Rizal Ave. Brgy San Isidro Taytay Riza
Delivery & Inquiry Contact #: 570-4668/0917-5176109/0908-8662703
Email Address: palmeradimsumhouse@gmail.com