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4 CHAPTER - 1
5 INTRODUCTION
1. INTRODUCTION
6 1.1 Overview
7
Water is the most important liquid in the world. Without water, there would be no
life, at least not the way we know it. In today's living condition, the need for Pure
Drinking Water is becoming the issue for the common Man.
Eighty percent of the human metabolism consists of water. This is the reason why
90% of human diseases are water borne. There are 3 types of water impurities, which
are root cause of water borne diseases.
1. Microbiological-Bacteria / virus.
Historically, the need for purified water within Indian homes had been kept down to a
minimum. Essentially, there were three types of water that was used for different purposes. The
first type was used for rinsing. The second type, which was used for cooking, was cleaner and
kept covered. The third type was the cleanest drinking water and was very often boiled
before use.
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Since an average family needed a small quantity, not more than five or six liters a day,
boiled and filtered water had been a convenient solution for some time .The fallouts were
obvious. It was very difficult to convince the people that purification system was worth the price.
There was no visible way to demonstrate the benefit. The otherwise somnolent market began to
change once companies like Eureka Forbes targeted the office segment, while the mineral water
players went after travelers. Ion Exchange was the only company, which had any measure of
success in entering homes with Zero-B. But clean drinking water returned on the national agenda
a little later.
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19 Around early 1990s,Time did a story on India as a key emerging market and that
was the trigger for all the players eyeing this market.
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29 Thus, the earlier brand building efforts focused on Bisleri being healthy with adequate
minerals. The Italian name added a dash of class to it. The first print ad campaign captured
the international and showed a butler with a bow tie, holding two bottles of Bisleri.
30 The punch line was, "Bisleri is very very extraordinary" (the spelling of the punch line was
designed to capture the consumer's attention). The campaign was successful and bisleri was
being noticed as someone who catered to the need for safe, healthy drinking water.
31 However, the real boost to mineral water came in the early-to-mid-1980s when it switched to
PVC packaging and later to PET bottles. The PET packaging did not just ensure better
transparency it could now show sparkling clear water to the consumers. It also meant better
life for the water.
32 Meanwhile, Bisleri soda was doing well but it had to discontinue production as it sold its soft
drink brands to Coca-Cola in 1993. But Mr. Chuahans interest was in building brands and
not in bottling soft drinks. That's when he started to concentrate on developing the Bisleri
water brand.
33 There was a clear opportunity of building a market for bottled water. The quality of water
available in the country was bad. It was similar to what Europe faced before World War II.
The quality of water in Europe was extremely poor, which created the bottled water industry
there. In India, too, not only was water scarce, whatever was available was of bad quality.
34 Initially, though bottled water was something only foreigners and non-resident Indians
consumed, it still had to increase the distribution, which meant the dealer margins reduced.
And because of limited sales, the dealer margin had to be kept high to compensate low sales.
Now it had to push sales.
35 Though the brand building of Bisleri started in a small way in 1994-1995, it was only in the
years 1999-2000 that the efforts really bore fruit. Mr.Chauhan claimed that Bisleri grew by
80 per cent in 1998 -1999 and by 150 % in 2005. "After 2006, we hope to do 400 per cent".
Mr. Chauhan never anticipated that Bisleri would be this big a success. He feels that the
launch of the half-litre (500ml) bottle was the beginning of a dramatic rise in volumes and
business prospects. . The introduction of a comfortable-to-carry 500-m
36 bottle for just Rs. 5 not only answered the need, but also meant doing away with carrying the
excess water or throwing it away if you were to buy a one-litre bottle.
37 The idea was a success and gave the company a growth of 400 per cent. They also introduced
the 1.2 litre bottle in 2000, which was aimed at those who share their water. This also gave
bisleri the advantage of higher margins that a crate (12 bottles) generated.
38 With other brands joining the fray, things were hotting up -- the bottled-water market was
estimated at Rs 300 crore (Rs 3 billion) and was growing at 50 per cent a year. Bisleri had
captured 40 per cent of the market.
39 Bisleri realized it was time to move to the next level -- the bulk segment. Several commercial
establishments had no access to piped water. It tapped into this segment by introducing the
12-litre container, followed by the 20-litre can. The bulk segment also helped bring down the
price per litre from Rs 10-12 a litre to about Rs 3 a litre.
40 At present, the bulk segment constitutes 60 to 70 % of our sales and we intend to increase it
to 80 % in the next two years. With water scarcity in several cities, even households are
demanding bottled water now.
41 The home pack was made more user-friendly by introducing pouring spouts and jars with
dispensers. At the same time, it was constantly looking for new ways to tap the market. They
noticed that during wedding receptions, the older guests (above 50 years of age) generally
stayed away from ice cream, soft drinks and so on.
42 Hence, they introduced free sampling of Bisleri at the tables where the elderly guests would
sit. Soon customers were ordering bottled water on special occasions. Currently, the
consumption of bottled water is far in excess of soft drinks on such occasions.
43 The other major challenge was distribution. It still has the mindset of a soft drink seller. Soft
drink sales are in glass bottles and the distribution model is built around picking up empty
bottles and getting them back to the factory. That's not the case with the retail bottled water
packs (below 2 litre). But a product that's not available where it's needed is useless.
44 The number of outlets where Bisleri is available has increased from 50,000 in 1995 to
2,00,000 at present. But that is not enough -- we need to keep looking for different avenues.
Take stationery shops and chemists, for instance. They don't keep soft drinks but sell Bisleri.
That is the kind of exclusivity Bisleri look for to get ahead of the distribution network that
soft drink companies talk of
45 1.2.1 The journey till now (History of the Company)
46
1969: Buys Bisleri bottled water from an Italian company, Felice Bisleri. It was
bottled in glass bottles then.
Coca-
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Markets and customers: what is happening to market size, growth, geographic distribution,
and profits? What are the major market segments? How do customers make their buying
decisions? How do they rate the co. on product, quality, value, and service?
Other factors in the marketing system: Who are the Cos. Major competitors and what are
their strategies, strengths, and weakness? How are the cos. Channel performing? What
trends are affecting suppliers? What key publics provide problems or opportunities?
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1. Business mission and marketing objectives: Is the mission clearly defined and market
oriented? Has the co. set clear objectives to guide marketing planning and performance?
2. Marketing strategy: Does the co. have a strong marketing strategy for achieving its
objectives?
3. Budgets: Has the co. budgeted sufficient resources to segments, products, territories, and
marketing mix elements?
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Functional efficiency:
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70 1.4 S.W.O.T ANALYSIS OF THE ORGANISATION
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EXTERNAL
ENVIRONMENT
(OPPORTUNITI
ES & THREATS)
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INTERNAL
ENVIRONMENT
(STRENTHS &
WEAKNESSES)
81 Fig. 5
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1.4.1
STRENGTHS
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1.4.2
WEAKNESS
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Bisleri is not promoting its brand i.e. since last year we have not seen any advertisement.
As we know that customer is price sensitive but Bisleri is following skimming price strategy.
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1.4.3
OPPORTUNITIES
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As Indian bottled water industry is still progressing & the consumption level is
increasing. This is an opportunity to capture markets where quality is top priority.
As Bisleri knows market trends, than its competitors like kinley, Aquafina, etc. who
have just joined the race so Bisleri has competitive edge over other players.
Every now and then there are opening of malls. So, bisleri should try and grab this
opportunity and have tieups.
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1.4.4
THREATS
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AQUAFINA
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distributed in Wichita, Kansas in 1994, was distributed across the United States by 1997,
and as of 2006, had become the United States' top-selling bottled water brand in
measured retail channels. The water is mainly driven from municipal tap water that goes
through an extensive purification process that includes charcoal filtration, reverse
osmosis and ozonation. Aquafina touts their water is "Pure" because of their "state-of-theart" HydRO-7 purification system used to remove substances that most otherbottled
water leave in.
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most popular bottled water brand. PepsiCo produces several other products under the
Aquafina label:
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Aquafina Esentials, bottled water with various vitamins added, available in five
different flavors: Tangerine Pineapple,etc.
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1
Aqua fina Sparkling, carbonated flavoured water , avialable in Berry Blast and Citrus
Twist.
1.5.2
KINLEY
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Kinley water comes with the assurance of safety from the Coca-Cola Company.
That is why they introduced Kinley with reverse-osmosis along with the latest technology
to ensure the purity of our product. They go through rigorous testing procedures at each
and every location where Kinley is produced .Kinley is being manufactured in 15 bottling
plants across the country and according to Coca-Cola India President and CEO Alex von
Behr, Coke had invested Rs. 4,000 crore in India before entering the market in 1993 and
December 2006.
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1.5.3
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Hello
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Hello is marketed by hallo marketing pvt. Ltd.It claims that its India's only Triple
Sterilized & Ozonized 100% Chlorine Free Premium Mineral Water. With Hello, Say
Goodbye to your drinking water problems. The pricing strategy of hello is good they
follow the penetration pricing.
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Fig 2
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bottles, 500 ml bottles, one-litre bottles and even 20- to 50-litre bulk water packs. The
formal bottled water business in India can be divided broadly into three segments in
terms of cost: premium natural mineral water, natural mineral water and packaged
drinking water.
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Premium natural mineral water includes brands such as Evian, San Pelligrino and
Perrier, which are imported and priced between Rs.80 and Rs.110 a litre. Natural mineral
water, with brands such as Himalayan and Catch, is priced around Rs.20 a litre. Packaged
drinking water, which is nothing but treated water, is the biggest segment and includes
brands such as Parle Bisleri, Coca-Cola's Kinley and PepsiCo's Aquafina. They are priced
in the range of Rs.10-12 a litre.
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Attracted by the huge potential that India's vast middle class offers, multinational
players such as Coca-Cola and PepsiCo have been trying for the past decade to capture
the Indian bottled water market.
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Today they have captured a significant portion of it. However, Parle Bisleri
continues to hold 40 per cent of the market share. Kinley and Aquafina are fast catching
up, with Kinley holding 20-25 per cent of the market and Aquafina approximately 10 per
cent. The rest, including the smaller players, have 20-25 per cent of the market share.
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145 Chapter-2
146 Objectives and Methodology
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2 Objectives and Methodology
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2.1 Significance
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come and go but business comes from the ones, which are handled properly in terms of
leads. Leads for any new opportunity are very important for it to turn out a profitable
venture.
2.2Objectives
To study the factors that can lead to change in brand preference like quality, price,
service, etc.
Knowing brand equity of Bisleri in the corporate sector.
To study marketing strategies adopted by Bisleris.
To study the level of customer satisfaction in Bisleris.
To study the impact of Bisleris promotional schemes.
To Assess brand loyalty of consumers.
Deep insights would give me the clear knowledge of strategies adopted and which
would make me a better marketing professional.
Contribution to the institute and my fellow colleagues and a unique piece of work.
2.4Methodology
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a fact finding enquiry through retailers scheme card. And I am focusing on retailers
viewpoint towards packaged drinking water and problems associated
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SAMPLE DESIGN
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Regardless of the method or the design of the research that is used to obtain the
primary data, the decision for this very research activity in the field of FMCG and about
surveying the entire population of retailers or only a representative portion of the
population of the market had to be made.
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SAMPLE UNIT
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As the project was being done for the Delhi branch of the Bisleri the sample unit
SAMPLE SIZE
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The sample size selected was 50 respondents. This was due to the time and
SAMPLE SELECTION
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Respondents were selected on the bases of assigned markets by the company; all
Retailers who were not into packaged drinking water but can be a future prospect
for a company.
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PRIMARY DATA
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Primary data was collected through questionnaire method and also through
retailers scheme card. The Questionnaire and Retailers card are attached to the annexure
of this report. It contained 12 questions and covered the necessary areas needed to
complete the research.
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SECONDARY DATA
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Secondary Data was collected from sources at the office, magazines, newspapers
and websites.
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VARIABLES INVOLVED
Type of retailers.
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Biggest limitation of this report is that in all the markets covered there were 4
distributers and they all have there own way of working. That is the reason there were
totally opposite response from some markets to the others with different distributers.
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Chapter-3
Conceptual Discussion
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3. Conceptual Discussion
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wants, and interests of target markets. It should then deliver superior value to customers
in a way that maintains or improves the societys well being.
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The societal marketing concept questions whether the pure marketing concept is
Such concerns and conflicts led to the societal marketing concept which calls on
customer focused.
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Today Bisleri recognize its operations to align them better with customer
needs. Rather than letting each department pursue its own objectives, firms are
linking all departments in the cause of creating customer value. Rather than
assigning only sales and marketing people to customers, they are forming cross
functional customers teams.
These teams-
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2.
Connecting
with
outside
partners
through
supply
chain
management
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their connections with partners all along the supply chain. They know that their
fortunes rest not only on how well their entire supply chain performs against
competitors supply chains.
logistics and reduce joint distribution costs, resulting in lower prices to.
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PLANNING:
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planning helps the co. to anticipate and respond quickly to changes, and to prepare
better for sudden developments. Thus planning turns out to be an essential part of
good management.
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Bisleri, usually prepare annual plans, long range plans, and strategic plans.
The annual and long- range plans deal with the cos. Current businesses and how to
keep them going.Their marketing plan including following sections for different
purposes.
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Changing pictures of future give marketers of Bisleri, plenty to think about. Here
marketers take the major responsibility for identifying and predicting significant changes
in the environment. More than any other group in the co, marketers are trend trackers
and opportunity seekers. Although every manager in the company observes the outside
environment, marketers have two important aptitudes. They have disciplined methodsmarketing intelligence and marketing research-for-collecting information about the
marketing environment. They also spend more time in the customer and competitor
environment. By conducting systematic environmental scanning, marketers are able to
revise and adapt marketing strategies to meet new challenges and opportunities in the
market place.
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environment.
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MICRO ENVIRONMENT:
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Consists of the forces close to the co. that affect its ability to serve its customers
The company, suppliers, marketing channel firms, customer markets, competitors, and
publics.
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1. COMPANY: In designing marketing plans, marketing management takes other co. groups
into a/cgroups such as top management, finance, research and development (R&D),
purchasing, manufacturing, and accounting. All these interrelated groups form the internal
environment.
departments plans and actions. Under the cos. Concept, all of these functions must think
customer, and they should work in harmony to provide superior customer value and
satisfaction.
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2. SUPPLIERS: Suppliers are an important link in the company. Overall customer value
delivery system. They provide the resources needed by the co. to produce its goods and
services.
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3. MARKETING INTERMEDIARIES: They help the co. to promote, sell and distribute its
goods to final buyers.
consist of these buyers in other countries including consumers, producers, resellers and
governments. Each market type has special characteristics that call for careful study by the
seller.
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5. COMPETITORS:
provide greater customer value and satisfaction than their competitors do. Thus, marketers
must do more than simply adapt to the needs of target consumers. They also must gain
strategic advantage by positioning their offering strongly against competitor offerings in the
minds of consumers.
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6. PUBLICS: A public is any group that has an actual or potential interest in or impact on an
organization ability to achieve its objectives. Bisleri has seven types of publics.
Financial publics- it influences the cos. Ability to obtain funds. Banks, investment house,
and stockholders are the major financial publics.
Media publics carry news, features, and editorial opinion. They include newspapers,
magazines, and radio& television Stations.
Government publics- management must take government developments into A/C. Marketers
must consult the cos. Lawyer on issues of product safety, truth in advertising and other
matters.
Citizen action publics- here cos. Marketing decisions may be questioned by consumer
organizations, environmental groups, and others. Its public relations department can help it
stay in touch with consumer and citizen groups.
General public- Bisleri always take into consideration the general publics attitude toward its
products and activities because the publics image of the co. affects its buying.
Internal publics- include workers, managers, volunteers, and the board of directors.
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MACRO ENVIRONMENT:
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1. Demographic environment:
location, age, gender, race, occupation and other statics. The demographic environment is
of major interest to Bisleris marketers because it involves people, and people make up
markets.
2. Economic environment: Consists of factors that affect consumer purchasing power and
spending patterns.
3. Natural environment: Involves the natural resources that are needed as inputs like water by
marketers or that are affected by marketing activities.
4. Technological environment: Consists of the forces that create new technologies, creating
new and better products and market opportunities.
5. Political environment: Consists of laws, government agencies, and pressure groups that
influence and limit various organizations and individuals in a given society.
6. Cultural environment: Is made up of institutions and other forces that affect a societys
basic values, perceptions, preferences, and behaviors. Culture, indeed, is a very important
factor for marketers because people grow up in a particular society that shapes their basic
beliefs and values and defines their relationships with the co. In order to produce superior
value and satisfaction for customers, companies need information at almost every turn. As
the new Bisleris story highlights good products and marketing programs begin with a
thorough understanding of consumer needs and wants. Companies also need an abundance
of information on competitors, resellers, and other actors and forces in the market place
because for a co. information is not just input for making better decisions but also as an
important strategic aspect and marketing tool.
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Distribution' is one of the four aspects of marketing. A distribution business is the
middleman between the manufacturer and retailer or (usually) in commercial or
industrial the business customer. After a product is manufactured by a supplier/factory,
it is typically stored in a distribution company's warehouse. The product is then sold to
retailers or customers.
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Frequently there may be a chain of intermediaries, each passing the product down the chain
to the next organization, before it finally reaches the consumer or end-user. This process
is known as the 'distribution chain' or, rather more exotically, as the 'channel'. Each of
the elements in these chains will have their own specific needs; which the producer
must take into account, along with those of the all-important end-user.
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Channel members
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Distribution channels can thus have a number of levels. Kotler defined the simplest level,
that of direct contact with no intermediaries involved, as the 'zero-level' channel.
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The next level, the 'one-level' channel, features just one intermediary; in consumer goods a
retailer, for industrial goods a distributor, say. In recent years this has been the level
which, together with the zero-level, has accounted for the greatest percentage of the
overall volumes distributed
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Channel management
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The channel decision is very important. In theory at least, there is a form of trade-
off: the cost of using intermediaries to achieve wider distribution is supposedly lower.
Indeed, most consumer goods manufacturers could never justify the cost of selling
direct to their consumers, except by mail order. In practice, if the producer is large
enough, the use of intermediaries (particularly at the agent and wholesaler level) can
sometimes cost more than going direct.
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However, many suppliers seem to assume that once their product has been sold into
the channel, into the beginning of the distribution chain, their job is finished. Yet that
distribution chain is merely assuming a part of the supplier's responsibility; and, if he
has any aspirations to be market-oriented, his job should really be extended to
managing, albeit very indirectly, all the processes involved in that chain, until the
product or service arrives with the end-user. This may involve a number of decisions on
the part of the supplier:
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Channel membership
Channel motivation
Channel membership
1. Intensive distribution - Where the majority of resellers stock the `product' (with
convenience products, for example, and particularly the brand leaders in consumer goods
markets) price competition may be evident.
2. Selective distribution - This is the normal pattern (in both consumer and industrial
markets) where `suitable' resellers stock the product.
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