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CUCUMBER TOMATO RAITA RECIPE, INDIAN RAITA RECIPES


February 28, 2016 11 Comments

Cucumber Tomato Raita Recipe: learn how to make Cucumber Tomato Raita. Raita is a sort of Indian salad
using yogurt as the base and vegetables of choice with some mild spices added to enhance the avour.

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In almost 6 years of food blogging, I have not shared a single Raita Recipe. That really is quite unbelievable
because I make different types of raita almost every weekend. Its a quick dish to put together and raita
compliments both rice and roti based meals beautifully.
While the basis of every Raita Recipe is the same, there are so many different ways you can make an
Indian-style Raita. I follow a very basic Raita Recipe with a couple of vegetables thrown in along with some
spices to jazz it up a bit. The result is a deliciously simple Raita that compliments both rice and roti / chapati
equally. Add a Raita to your menu when you are entertaining. Its an easy way to add more avour, variety
and an extra dish to your meal with minimum effort.
Raita is best served with spicy Indian dishes like dum biryani, vegetable tawa pulao, nan and butter chicken,
etc.

CUCUMBER TOMATO RAITA R ECIPE

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Cucumber Tomato Raita Recipe, Indian Raita Recipes - Edible Garden

PREP TIME

TOTA L T I M E

10mins

10mins

Cucumbertomatoraitarecipe,aneasyIndianraitaoryogurt
saladwithcucumber,tomato,chillies,andsomechaatmasala
foraddedkick.GoesgreatwithspicyIndiandisheslikebiryani,
pulao,nanandbutterchicken,etc
Author:nags
Recipetype:Salad
Cuisine:Indian
Serves:4

I N G R E D I E N TS
1cupofplainunsweetenedyogurtorcurd
1smallyoungcucumber
1smalltomato
1greenchilli
tspofroastedandpowderedcuminseeds
tspofchaatmasala(IuseEverestbrand)
tspofsalt
1tspofmincedfreshcilantro/corianderleaves

PRINT

I N ST R U CT I O N S
1.Chopthetomatoandcucumberintosmallcubes.Deseedthetomatoesifyouhavethepatience.Add
cupwatertothecurdandmixwell.
2.Addsaltandbeatwelltoincorporate.
3.Throwinthechoppedvegetables,greenchillies,andthechaatmasala.Mixwelltocombine.Garnish
withthechoppedcorianderandcuminseeds.Serveimmediately.

Step by Step Cucumber Tomato Raita Recipe:


1. Chop the tomato and cucumber into small cubes. Deseed the tomatoes if you have the patience. Add 1/2
cup water to the curd and mix well.

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Cucumber Tomato Raita Recipe, Indian Raita Recipes - Edible Garden

2. Add salt and beat well to incorporate.

3. Throw in the chopped vegetables, green chillies, and the chaat masala. Mix well to combine. Garnish with
the chopped coriander and cumin seeds. Serve immediately.

Its best to assemble the raita just before you are going to serve it. What I normall do is to chop and mix all
the vegetables and refrigerate it without adding salt. Then later, when its time to serve, I just throw the raita
together and take it out pretending like I just made the entire thing! Try it, it works like a charm and you have
fresh tasting Raita each time.

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Cucumber Tomato Raita Recipe, Indian Raita Recipes - Edible Garden

Note: I use the thin, small, Japanese cucumber for Raita. Its very widely available in Singapore and tastes
delicious in salads and Raita.
You can use Greek Yogurt for a thicker consistency for the raita. Adjust water : curd ratio according to your
preference.
For cucumber tomato raita recipe in Hindi, Tamil, Telugu, Kannada, Marathi, Urdu etc please use the Google
translate button in the sidebar.

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By nags
Filed Under: Raita Recipes, Salads

Onion Tomato Chutney Recipe (for Idli, Dosa)

Dalia Idli Recipe | Broken Wheat Idli Recipe

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Anu Nandu says


February 14, 2013 at 9:15 pm
Good old dahi lovers dish. Simple and humble and satisfying.
REPLY

anubhavati says
February 6, 2013 at 4:22 am
Nags you`ve changed the blog colours again.its lovely! Raita looks creamy that I could simply
spoon out some right now. I love boondhi on top to give it that extra crunch. I do exactly the
same thing prep up the raita before abnd store it closed tight with cling lm.
Shobha
REPLY

divya says
February 5, 2013 at 4:25 pm
Amazing clicks dear and simply wonderful recipe. Mouthwatering here.
REPLY

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Jeyashrisuresh says
February 5, 2013 at 2:18 pm
Very simple and tempting one. Love the addition of cumin powder
REPLY

Kadhyaa says
February 5, 2013 at 1:09 pm
this is my all time fav can nish teh entire bowl
REPLY

Veena Theagarajan says


February 5, 2013 at 11:48 am
yummy and refreshing salad
REPLY

Sharmilee! :) says
February 5, 2013 at 10:58 am
Nice combination raitalooks like a apt combo for parathas too.yummy! Lovely clicks!
REPLY

APARNARAJESHKUMAR says
February 5, 2013 at 10:42 am
loved the combination of bowl and towel

just awesome !

I use to add little chips on this raita {weird combination}


REPLY

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Sangeetha Nambi says


February 5, 2013 at 10:26 am
Wow ! Real refreshing and lling Raitha
REPLY

WeR SAHM says


February 5, 2013 at 9:52 am
Wow this is so mouthwatering..my all time fav raita..
REPLY

Arthy Suman says


February 5, 2013 at 9:35 am
love to have with briyani or pulaoso cooling
REPLY

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