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DESSERTS
B A N A N A TA P I O C A P U D D I N G
Warm tapioca, coconut milk & bananas,
topped with sesame seeds
9
PINEAPPLE FLAMBE
Caramelized pineapple, coconut-passion fruit ice cream,
rum sauce & toasted coconut
10
C H O C O L AT E M O U S S E D O M E
Glazed dark chocolate mousse dome atop red velvet cake
with a salted caramel layer
12
CRME BRLE
Rich egg custard, vanilla seeds, crisp sugar topping
11
TA R T E D U J O U R
Sweet dough crust, vanilla pastry cream,
seasonal fresh fruit
11
LE COLONIAL MANGO SUNDAE
Vanilla ice cream & mango pure,
topped with freshly diced mango & roasted cashews
10
DESSERT WINE
JOHANNES SELBACH INCLINE, RIESLING, MOSEL 14 10
RAMOS PINTO COLLECTOR RESERVA, PORT MV 10
ODERRO CASCINA FIORI, MOSCATO DASTI, PIEDMONT 14 15
CHTEAU DOISY-VDRINES, SAUTERNES 2 me CRU 07 16
W&J GRAHAMS, LATE BOT TLED VINTAGE, PORT 09 13
WARRES OPTIMA, TAWNY, 20 YEARS OLD, PORT MV 20
NIEPOORT, RUBY, BOT TLED IN 1982, PORT 80 40
COGNAC
COURVOISIER, VSOP 14
HENNESSY, VSOP 17
HENNESSY, XO 55
REMY MARTIN, VSOP 14
REMY MARTIN, XO 48
LARRESINGLE, VSOP 16
CALVADOS
DARON, FINE 12
ARMAGNAC