MASTER MENUS CYCLE #4

MENUS FOR THE WEEK OF

26 SEP through 02 OCT 2016

MONDAY
BREAKFAST
LUNCH
DINNER
1

FRIDAY

0600-0730
1100-1300
1700-1830

BREAKFAST

2
6
M
O
N
D
A
Y

2
7
T
U
E
S
D
A
Y

2
8
W
E
D
N
E
S
D
A
Y

SATURDAY
0630-0800

1100-1300
1630-1800

LUNCH

GRILLED BACON
MINCED BEEF ON TOAST
EGGS/OMELETS TO ORDER
FRENCH TOAST
COOKED EGGS
MAPLE SYRUP
BREAKFAST RICE
HOT OATMEAL
FRUITS/PASTRY/BEVERAGES
HEALTHY CHOICE MUFFINS
BAGELS

GRILLED TERIYAKI SHRIMP

TARTER SAUCE
MASHED POTATOES
BROCCOLI COMBO
PEAS WITH MUSHROOMS
NEW ENGLAND CLAM CHOWDER
SALAD & FRUIT BAR
BEVERAGE BAR
HOT DINNER ROLLS

GRILLED BACON
GRILLED HAM STEAK
BLUEBERRY PANCAKES
MAPLE SYRUP
EGGS TO ORDER
COOKED EGGS
OMELET BAR
HASH BROWN POTATOES
HOT OATMEAL
FRUITS/PASTRY/BEVERAGES
HEALTHY CHOICE MUFFINS
BAGELS

CHICKEN ENCHILADAS
MEXICAN RICE
HERBED BROCCOLI
CALICO CORN
TEXAS TORTILLA SOUP
SALAD & FRUIT BAR
BEVERAGE BAR
HOT DINNER ROLLS

GRILLED BACON
GRILLED SAUSAGE LINKS
EGGS TO ORDER
COOKED EGGS
OMELET BAR
WAFFLES
MAPLE SYRUP
HOME FRIED POTATOES
HOMINY GRITS
FRUITS/PASTRY/BEVERAGES
HEALTHY CHOICE MUFFINS
BAGELS

LEMON PEPPER CATFISH

TARTER SAUCE
BBQ BAKED CHICKEN
RED BEANS WITH RICE
BAKED MACARONI AND CHEESE
PEAS AND CARROTS
SOUTHERN STYLE COLLARD GREENS
OLD FASHIONED BEAN SOUP
SALADS & FRUITS BAR
HOT DINNER ROLLS

SUNDAY
0930-1330 (BRUNCH)
1630-1800 (SUPPER)
DESSERTS

HOLIDAY
0730-0900
1100-1300
1630-1800

DINNER

CHOCOLATE
CHIP
COOKIES
JELLO

CRANBERRY GLAZED CHICKEN

CHILI CONQUISTADOR
GARLIC ROASTED POTATOES
ORANGE RICE
GREEN BEANS W/ MUSHROOM
SEASONED CAULIFLOWER
NEW ENGLAND CLAM CHOWDER
SALAD & FRUIT BAR
BEVERAGE BAR
HOT DINNER ROLLS

EASY
VANILLA
CAKE,BREAD
PUDDING,
JELLO

HONEY GINGER CHICKEN

BEEF POT PIE W/BISCUIT TOPPING
LYONNAISE POTATOES
TOSSED GREEN RICE
BROWN GRAVY
SEASONED SUCCOTASH
STEAMED MIXED VEGETABLES
TEXAS TORTILLA SOUP
SALAD & FRUIT BAR
BEVERAGE BAR
HOT DINNER ROLLS

BROWNIES
JELLO
OATMEAL
RAISIN
COOKIES

BAKED SALMON FILLETS

TARTER SAUCE
CHILI MACARONI
OBRIEN POTATOES
BROWN RICE WITH TOMATOES
STEAMED MIXED VEGETABLES
SEASONED GREEN BEANS
OLD FASHION BEAQN SOUP
SALAD & FRUIT BAR
HOT DINNER ROLLS

SPEED-LINE
GRILLED REUBEN SANDWICH, FRENCH FRIES

SPEED LINE
TACOS/TACO SALAD/REFRIED BEANS W/
CHEESE

SPEED LINE
GRILLED CHEESEBURGERS,GRILLED
HAMBURGERS,FRENCH FRIES
2
9
T
H
U
R
S
D
A
Y

GRILLED BACON
CREAMED GROUND BEEF
EGGS TO ORDER
OMELET BAR
COOKED EGGS
FRENCH TOAST
MAPLE SYRUP
BREAKFAST RICE
HOT OATMEAL
BAKING POWDER BISCUITS
FRUITS/PASTRY/BEVERAGES
HEALTHY CHOICE MUFFINS
BAGELS

TERIYAKI CHICKEN
FILIPINO RICE
LYONNAISE POTATOES
EGG ROLL,CHINESE
ASIAN STIR FRY
SWEET AND SOUR SAUCE
STEAMED MIXED VEGETABLE
EGG DROP SOUP
SALADS & FRUITS BAR
HOT DINNER WHEAT ROLLS
SPEED LINE
(BEEF) CHILI CHEESE DOGS, FRIES

MARBLE CAKE
JELLO

HONEY GLAZED CHICKEN

BEEF STEW/BISCUITS
NOODLES JEFFERSON
STEAMED RICE
LYONNAISE POTATOES
CREOLE SUMMER SQUASH
SEASONED PEAS AND CARROTS
KNICKERBOCKER SOUP
SALAD & FRUIT BAR
BEVERAGE BAR
HOT DINNER ROLLS

3
0

F
R
I
D
A
Y

0
1
S
A
T
U
R
D
A
Y

GRILLED BACON
GRILLED SAUSAGE PATTIES
EGGS TO ORDER
OMELET BAR
COOKED EGGS
PANCAKES
MAPLE SYRUP
HOME FRIED POTATOES
HOT OATMEAL
FRUITS/PASTRY/BEVERAGES
HEALTHY CHOICE MUFFINS
BAGELS

LASAGNA
SICILAN BROWN RICE AND VEGETABLES
OVEN BROWN POTATOES
GRILLED ASPARAGUS
TOASTED GARLIC BREAD
STEWED TOMATOES
CREAM OF POTATO SOUP
SALAD & FRUIT BAR
BEVERAGE BAR
HOT DINNER ROLLS

GRILLED BACON
MINCED BEEF ON TOAST
MAPLE SYRUP
EGGS TO ORDER
OMELET BAR
COOKED EGGS
WAFFLES
HASHED BROWN POTATOES
HOMINY GRITS
FRUITS/PASTRY/BEVERAGE
HEALTHY CHOICE MUFFINS
BAGELS

CHUCK WAGON STEW

STEAK,CHEESE & ONION SUBMARINE
ROSEMARY ROASTED POTATO WEDGES
RICE PILAF
SEASONED WAX BEANS
STEAMED CAULIFLOWER
CHICKEN NOODLE SOUP
SALAD & FRUIT BAR
BEVERAGE BAR
HOT DINNER ROLLS

SUNDAY
BRUNCH

0
2
S
U
N
D
A
Y

OVEN FRIED BACON

GRILLED HAM STEAKS
EGGS TO ORDER
OMELET BAR
BREAKFAST RICE
PANCAKES
WAFFLES
MAPLE SYRUP
HOT OATMEAL/HOMINY GRITS
FRUITS/PASTRY/BEVERAGE
CINNAMON CRUMB TOP
MUFFINS
ENGLISH MUFFINS

PEANUT
BUTTER
COOKIES
JELLO

SPEED-LINE
PEPPERONI PIZZA,FRENCH FRIED
POTATOES,MOZZARELLA CHEESE STICKS

SUNDAY
BRUNCH
BBQ RIBS
MASHED POTATOES
BROWN GRAVY
ITALIAN STYLE BAKED BEANS
GLAZED CARROT
SIMMERED GREEN BEANS
BROCCOLI CHEESE SOUP
SALAD & FRUIT BAR
BEVERAGE BAR
HOT DINNER ROLLS

CREOLE COD FILLETS

TARTER SAUCE
ROAST PORK LOIN
OVEN GLO POTATOES
BLACK EYED PEAS W/WHITE RICE
BROWN GRAVY
STEAMED BROCCOLI
GLAZED CARROT SLICES
CREAM OF POTATO SOUP
SALAD & FRUIT BAR
BEVERAGE BAR
HOT DINNER ROLLS

CHOCOLATE
PUDDING
YELLOW CAKE
JELLO

PORKCHOPS WITH APPLE RINGS

SWEET AND SOUR CHICKEN
STEAMED RICE
GARLIC ROASTED POTATOES WEDGES
GLAZED CARROTS
VEGETABLE STIR FRY
EGG DROP SOUP
SALAD & FRUIT BAR
BEVERAGE BAR
HOT DINNER ROLLS

SUGAR
COOKIES
JELLO
CHEESECAKE

FRIED CHICKEN
MEAT LOAF
ROSEMARY ROASTED POTATO WEDGES
TOSSED GREEN RICE
HONEY DIJON VEGETABLES
SIMMERED SPINACH
BROCCOLI CHEESE SOUP
SALAD & FRUIT BAR
BEVERAGE BAR
HOT DINNER ROLLS

NOTES:
- CONSUMING POULTRY SKIN ADDS A MINIMUM OF 12 GRAMS OF FAT
PER SERVING, AS STATED IN CHAPTER 1 OF THE NAVY FOOD SERVICE
OPERATIONS HANDBOOK
- THE MENU IS SUBJECT TO CHANGE AND/OR SUBSTITUTIONS
WITHOUT NOTICE DUE TO NON-AVAILABILITY OF FOOD ITEMS AND/OR
IMMEDIATE USE OF PERISHABLE FOOD ITEMS