Y RAW Z

Naked Oysters

Island Creek, Massachusetts (6) 17.

tuna poke

Hama Hama, Washington (6) 19.

avocado, cucumber, chilies & puffed quinoa 18.

Designer oysters

hamachi crudo

Island Creek
a la thai, napa cabbage, mint, crushed peanuts (6) for 20.
Hama Hama
uni, trout roe, soy & radish (6) for 22.

citrus, anise, sunflower seeds 18.

octopus carpaccio

yuzu, baby fennel, toasted pink peppercorns 16.

Y STARTERS Z

skillet baked gouda

Caesar Salad

bacon, potato, leeks & herbs 16.

smoked trout dressing, soft egg, croutons & cheese 16.

Clothesline Candied Bacon

little gem & BEET SALAD

pistachio, horseradish, buttermilk & goat cheese 16.

maple, black pepper, house made pickles 16.

Pastrami Salmon

angry lobster scramble

crme fraiche, basil, lemon & chili oil 24.

burrata, pickled squash, coriander, hazelnut & apple 18.

WILD MUSHROOM Flatbread

Tavern style onion soup

beef shin, black pepper, gruyere toast 15.

italian country cheese, shaved red onions, truffle oil 16.

alaskan king Crab legs Scampi

spicy salami Flatbread

garlic-lemon butter 21.

whipped ricotta, mozzarella & hot honey 15.

Y Fish Z

Y Meat Z

shrimp fra diavolo

lamb carbonara

lemon cavatelli, crushed tomato, & chili flakes

26.

lamb belly pancetta, bucatini, cured egg yolk, parmesan

25.

Whole Roasted branzino

peking pork shank

charred broccolini, veracruz sauce

33.

plum sauce, crepes, shrimp & lap chong fried rice

34.

roasted sea scallops & corned beef cheeks

kobe skirt steak Frites

cabbage & quail egg

34.

thai fries, heavenly beef salad

36.

tuna steak

tavern burger

sweet & sour endive, shaved vegetables, meyer lemon

36.

smoked cheddar, B1onion mayo, pickles, rock shrimp coleslaw & fries
27.

ginger- black pepper salmon

seaweed soaked & roasted chicken

trumpet royale, brown butter-pear, braised celery, pine nuts

34.

baby bok choy, honey-garlic citrus jus

32.

Y for

two Z

duck, duck, duck

the weehawken BONE-IN

fig, cornbread meatloaf & foie gras dumpling

78.

36oz sirloin, dry aged 40 days, B1 steak sauce

110.
Y SIDES Z

roasted cauliflower anchovy & pinenuts 12.

Creamed Spinach 12.

caramelized Brussels Sprouts chestnuts & pancetta 12.

wild mushrooms & Nduja sausage 14.

Millionaires mac & cheese shrimp, lobster & black truffle 18.

General Manager Travis Newman

thai fries heavenly beef 15.

broccolini & pearl onions 12.

Executive Chef Ed Cotton

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

CHAMPAGNE
001
002
003
004
005

Champagne, France
Veuve Clicquot, Reims, NV

Dom Ruinart, Reims, Ros, NV
Marc Hebrart, 2011

Moet Chandon, Dom Perignon, 2006

Taittinger, Brut, La Francaise, NV

125.
180.
200.
480.
120.

CHARDONNAY
100
101
102
104
105
112

California
La Crema, 2014
Stags Leap, Napa Valley, 2014

Cakebread, Napa, 2014

Kistler, Les Noisetiers, Sonoma Coast, 2014

Peter Michael, Belle Fille, Sonoma Coast, 2014
Orogeny, Russian River Valley, 2013

70.
85.
90.
135.
180.
75.

202
000
207
209

Burgundy, France
Chablis, Elaine et Edouard Vocoret, 2014
Chablis, William Fevre, 2014

Pouligny Montrachet, Joseph Drouhin, 2014

Pouilly Fuisse, Louis Jadot, 2016

85.
80.
135.
95.

World

301 Planeta, Sicily, Italy, 2014

306 Penfolds, Bin 311, Tumbarumba, Australia, 2013

120.
78.

PINOT GRIS / PINOT GRIGIO

California

110 Palmina, Santa Barbara County, 2015

Oregon

106 Ponzi, Oregon, Pinot Gris, 2014

65.

65.

Italy
000 Attems, Collio, Italy, 2014
302 Livio Felluga, Collio, Italy, 2014

65.
75.

SAUVIGNON BLANC
California
108 Lieu Dit, Santa Ynes Valley, 2014
114 Venge Vineyards, Napa Valley, 2013

75.
85.

France

113 Sancerre, Alphonse Mellot, Loire Valley, 2015

114 Pouilly Fume, Cedrick Bardin, Loire Valley, 2015

Italy

308 St. Michael, Alto Adige, 2015

80.
75.

75.

WORLD WHITES

Riesling, Gunther Steinmetz, Mosel, Germany, 2014

75.
Rhone Blend,Tablas Creek, Paso Robles, 2015
80.
Gruner Veltliner, Tatomer, Paragon, 2015
70.
Gruner Veltliner, Bernhard Ott, Austria, 2014
70.
Albarino, Rias Baixas, Lagar de Cervera, Spain, 2014
60.
Arneis, Vietti, Piedmonte, Italy, 2015

65.
Torrontes, Catena, Mendoza, Argentina, 2016
65.
Vinho Verde, Quinta de Azevedo, Portugal, 2014
70.

ROS
208 Le Caprice de Clementine, Provence, 2015
70.

ITALY RED
Tuscany
701 Tenuta del Cabreo, Il Borgo, 2010
120.
000 Chianti, Nipozzano, Frescobaldi, 2012

70.
705 Chianti Classico Riserva, Badia Coltibouno, 2011
90.
707 Brunello di Montalcino, Frescobaldi, 2011
165.
708 Brunello di Montalcino, Silvio Nardi, 2011
140.
709 Le Volte, Tenuta Dell Ornellaia, 2012

83.
304
107
109
307
309
000
303
310

Other
702 Amarone, Masi, Costasera, Veneto, 2011
704 Barolo, Tortoniano, Chiarlo, Piedmonte, 2011

400
401
402
000
404
405
406
407

PINOT NOIR
California
Brewer Clifton, Santa Rita Hills, 2014

Siduri, Russian River Valley, 2014
Tyler Winery, Santa Barbara County, 2012
Sonoma Cutrer, Sonoma County, 2012

Rochioli, Russian River Valley, 2014

Peter Michael, Ma Dansauje, Sonoma County, 2011
Martinelli, Bella Vigna, Russian River Valley, 2013
Domaine de la Cote, Blomms Field, Santa Rita, 2013

80.
75.
90.
100.
165.
240.
110.
135.

428
429
431
432
434
435

Oregon
Ponzi, Reserve, Willamette Valley, 2013

Cristom, Jefferson, Willamette Valley, 2013
Walter Scott, Willamette Valley, 2013

Ken Wright, Guadalope, Willamette Valley, 2014
Gran Moraine, Yamhill, 2013

Domaine Serene, Yamhill Cuve, 2013

95.
80.
75.
120.
125.
100.

500
501
502
503
504
505
506
507
508
509

Burgundy, France
Vosne-Romanne, David Duband, 2014

Chambolle-Musigny, Domaine Arlaud, 2014

Nuits Saint George, Alain Hudelot-Noellat, 2014
Gevrey-Chambertin, Camille Giroud, 2013
Pommard, Chateau de Puligny-Montrachet, 2013
Bourgogne, Vincent Girardin, 2014

Bourgogne, Alex Gambal, Cuve les Papis, 2011
Mercury Rouge, Le Perriere, Michel Sarrazin, 2014
Savigny-Les Beaune, Picotins, Alex Gambal, 2012
Nuits Saint George, Charmotte, Thibault Liger-Belair, 2013

160.
140.
150.
152.
145.
85.
75.
85.
90.
180.

CABERNET SAUVIGNON / CABERNET BLENDS

410
411
412
413
414
415
409
418
419
000
000
421

California
Stags Leap, Artemis, Napa Valley, 2013

Jordan, Alexander Valley, 2011

Frogs Leap, Napa Valley, 2012

Napa Cellars, Napa Valley, 2011
Etude, Napa Valley, 2012
Ramey Cellars, Napa Valley, 2013
Purple Heart, Napa Valley, 2013
Caymus, Napa Valley, 2014

Shafer, One Point Five, Napa Valley, 2012
Taken, Napa, 2013
Lock & Key, California, 2013

Girgich Hills, Napa Valley, 2013

145.
140.
80.
70.
180.
135.
65.
200.
185.
75.
65.
175.

601
602
604
605
607
610
608

Bordeaux, France
Chateau La lagune, 2009
Chateau Sociando-Mallet, 2010
Chateau Cantenac Brown, Margaux, 2006
Chateau Labegorce, Margaux, 2003

Chateau Talbot, Saint Julien, 2009
Chateau Phelan Segur, Saint-Estephe, 2010
LEspirit de Chevalier, Pessac-Leognan, 2012

158.
108.
184.
75.
270.
138.
75.

MERLOT / MERLOT BLENDS

California

425 Matanzas Creek, Sonoma County, 2012

426 Trefethen Vineyards, Oak Knoll, 2012

427 Duckhorn, Napa Valley, 2012

80.
90.
120.

Bordeaux, France
611 Chateau la Gaffeliere, Saint Emilion, 2003
612 Chateau Quinault LEnclos, Saint Emilion, 2006

205.
94.

OTHER REDS

California
422 Rhone Blend, Tablas Creek, Paso Robles, 2014
423 Zinfandel, Robert Biale, Napa Valley, 2012
424 Zinfandel, Turley, Sonoma Coast, 2013

Rhone, France

135.
120.

801 Crozes- Hermitage, Doamine des Lises, 2014

802 Cornas, Equis, M. Graillot, 2013

65.
95.
90.
75.
80.