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Restaurant
MENU
Appetizers
El coyote
11.00
Tamales Verdes
5.75
Mashed corn and cilantro wrapped in banana leaves
stuffed with chicken.
16.00
Chicken chilaquiles
with frijoles charros
9.50
9.00
11.00
Gambas de Luna
11.50
11.50
El macho
8.00
Guacamole deep
8.00
El Bueno
6.50
7.00
8.50
7.50
Tacos
10.00
10.90
11.50
12.50
Quesadillas
7.50
8.50
9.50
11.00
11.50
12.00
Salads
7.00
12.00
Salmon salad
12.50
12.00
Nachos
Cheese
Chicken
Steak
Shrimp
Crab
6.00
Salad
Flor de calamar
SOUPS
Shrimp soup
14.00
Seafood soup
18.00
Tortilla soup
8.00
9.00
15.00
Lomo saltado
16.00
19.50
Fish ceviche
13.50
Seafood ceviche
15.00
Capitan Juan
17.00
Poseidon
18.00
Mariscal Rolando
15.00
Marquez Eduardo
19.00
Sargento Garcia
18.00
Virrey Luis
20.00
Fresh raw fish mix with seafood marinated with lime, garlic,
hot pepper,onions.Served with sweet potatoes.
Combination of deep fried seafood, shrimp and fish.
20.00
Paella de Luna (per person)
Rice with seafood and fish.
26.00
16.50
For one
For two
For four
Carne asada
21.00
40.00
75.00
Grilled
Grilled salmon
Burritos y chimichangas
Chicken
Beef
8.00
10.00
15.00
Camarones locos
18.75
Desserts
Hot Shrimp
18.00
Fajitas
Served with rice, beans, guacamole, pico de gallo, sour
cream and flour tortilla.
Chicken
Beef
14.00
15.00
17.50
Shrimp
Salmon
17.90
18.50
Combination (beef, chicken and shrimp)
Enchiladas
Served with rice, beans, pico de gallo, guacamole and
sour cream.
Crab and baby shrimp
15.00
Chicken
11.00
Beef
12.00
Shrimp
13.00
Salmon
13.00
4.90
4.90
4.90
4.90
4.90
4.90
4.90
Soft drink
Coke
Diet coke
Sprite
Orange juice
Cranberry juice
Ice tea
Coffee
Apple juice
Bottle of water
Pellegrino water
1.90
1.90
1.90
2.50
2.50
1.75
1.75
2.50
1.99
4.50