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= Soluble Nutrients
= Bioactive Substances
= Beneficial Microorganisms
Soil Biology Concepts
Rhizosphere + Phyllosphere
Specific Suppression
Specific microbes are antagonistic to
certain plant pathogenic organisms;
e.g., biopesticides
EM = Effective Microorganisms
Developed by Dr. Teruo Higa, Univ. of
Ryukyus in Okinawa, Japan
Liquid microbial inoculant, stock
solution
Mixed culture of naturally-occurring
beneficial microorganisms
Fermentative anaerobic + aerobic
microorganisms co-existing
symbiotically
Main Species of EM
Microorganisms
Lactic acid bacteria Actinomycetes
Lactobacillus plantarum Streptomycetes albus
Lactobacillus casei Streptomycetes griseus
Lactococcus lactis Fermenting fungi
Photosynthetic bacteria Aspergillus oryzae
Rhodopseudomonas palustrus Mucor hiemalis
Rhodobacter spaeroides
Yeasts
Saccharomyces cerevisiae
Candida utilis
Lactic Acid Bacteria
Kitchen Garbage,
Animal Shed,
Sludge etc. Odorless
Ammonia
Offensive
Smell
Putrefaction:
Production of harmful substances (hydrogen sulfide,
mercaptan, ammonia, oxidation substances) via
metabolism of microorganisms; pathogenic
organisms.
Activated EM Dilution Rates
1:20 Recipe for AEM
EM = 3/4 cup
Molasses = 3/4 cup
Water = 1 gallon
Ferment = 4-7 days
Ready when pH drops to 3.7
Use AEM at Following Dilutions
1:50
1:100
1:500
1:1000
Two Primary Suppliers of EM
Sustainable Community Development in
Kansas City, MO
www.scdworld.com
EMRO-USA in Tuscon, AZ
www.emrousa.com
EM Retail Pricing
Recipe Price from SCD in Kansas City, MO
1 liter = $11.95
1 gallon = $17.45
5 gallons = $43.95
55 gallons = $1,500
As a Solid..
EM Bokashi
Fermented grains act as microbial inoculant
EM Bokashi
bokashi = fermented organic matter
EM Bokashi
EM inoculated wheat bran
Dry, sweet fermenty smell
Ready-to-use for food scraps
and animal feed
Stored in buckets or barrels
FPE = Fermented Plant Extracts
Stinging nettle
Comfrey
Equisetum
Also called:
Herbal teas
Liquid manures
Plant-based pest control
Stinging Nettle
EM-FPE for Pest Control
Margarita Correa, Auroville in India
15 liters water
3 kg neem leaves
250 g selected plant leaves
450 ml of EM stock solution
450 g of cane jaggery (sugar)
Close tight and ferment 4-5 days
Filter
Apply diluted 1:500
Plant Species for EM-FPE, Auroville
Turmeric Ginger
Tobacco Papaya
Custard Apple Vitex
Neem Calotropis
Onion Garlic
Aloe Tulsi
Pongam Euphorbia
Luciano Machado
Results