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12/8/2016 EggsFiveWaysforInstantPot

KoreanStyleSteamedEggs

Author:http://www.drkarenslee.com

Ingredients
1Largeegg
Cupcoldwater
Choppedscallions
Pinchofsesameseeds
Pinchofgarlicpowder,saltandpepper

Instructions
1.Mixtheeggandwaterinasmallbowl
2.Straintheeggmixtureoverafinemeshstrainerintoaheatproofbowl
3.Addtherestoftheingredientsandmixwellandsetaside.
4.Add1CupofwatertotheinnerpotofInstantPot
5.Placethetrivetorsteamerbasketinthepot
6.Placethebowlwiththeeggmixtureonthetrivetorsteamerbasket.
7.Closethelidtightly,closetheventvalve.
8.PressManualsettingonHIGHandsetthetimerfor5minutes.
9.Whenthetimergoesoff,QR.
10.Serveimmediatelywithhotrice!
RecipebyDr.KarenS.Leeathttp://www.drkarenslee.com/eggsfivewaysforinstantpot/

http://www.drkarenslee.com/easyrecipeprint/257710/ 1/1

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