Holiday Inn Restaurant Menu

Appetizers

Chesapeake Bay Crab Cakes $10.95

Lightly breaded blue crab meat, sweet corn relish, and house tartar
sauce.

Caf Mushrooms $7.45

Tempura battered jumbo mushrooms with wasabi ranch dipping sauce.

Warm Shrimp Cocktail $9.95

Fresh steamed tiger prawns, old bay seasoning, lemon, and vodka spiced
cocktail sauce.

Our Famous Wings $7.95

Twelve jumbo wings with your choice of buffalo, teriyaki, BBQ, or dragon
sauce. Served with celery sticks and ranch or blue cheese dipping sauce.
(Available in boneless with same sauces as above) $7.95

Southwestern Chicken Eggrolls $8.95

Spicy chicken, corn, jalapenos, bell peppers, black beans, & jack cheese.
Border ranch dipping sauce.

Tempura Battered Cheesy Bacon Burger Sliders $9.25

A Holiday Inn Original

Baked Spinach & Artichoke Dip $9.75

Blended with cream cheese and topped with parmesan; Served with crisp
pita chips.

Thai Sticks $9.75

Choice beef skewers grilled with honey ginger & sriracha glaze. Spicy!!!

Nacho Bell Grande $9.95

Our classic nachos with diced onions, jalapenos, black olives, and
tomatoes. Served with your choice of taco beef or spicy chicken and sour
cream plus salsa.

Black & Tan Onion Rings $7.95

Guinness and Harp Ale battered jumbo sweet onions.
 Soups and Salads

Soup Du Jour Cup $2.95

Delicious soup made fresh daily. Bowl $4.95

Corn Chowder Cup $2.95

A rustic soup with smoked bacon, ham, corn, Bowl $4.95
bell peppers, and onions.

French Onion Soup Au Gratin $5.95

Sourdough Crostini, provolone, and parmesan cheese

Soup & Sandwich $9.75

Choice of our soup du jour or corn chowder, served with our sandwich
special of the day. (Substitute for French Onion- Add $1.50)

Soup & Salad $8.95

Choice of our soup du jour or corn chowder served with choice of Caesar
salad, garden salad, or a bowl of fresh fruit.

House Salad $3.95

A blend of fresh greens, cucumbers, tomatoes, and carrots; Finished with our
house croutons with choice of dressing.

Small Caesar Salad $4.75

Chicken Caesar Salad $9.75

Freshly chopped romaine lettuce tossed in our zesty Caesar dressing, then
topped with grilled chicken, parmesan cheese, croutons, and a baked
parmesan chip.

The Border Salad $10.95

Mixed greens tossed with diced tomatoes, black olives, sliced red onions, and
cheddar cheese tossed in our own border ranch dressing and topped with
tortilla strips, avocado slices, and sides of salsa and sour cream. (Choice of
fajita chicken or spicy taco meat.)

Brown Derby Cobb $11.50

Our garden salad topped with rows of diced tomatoes, cucumbers, bacon,
ham, grilled chicken, jack cheese, and cheddar cheese; Then topped with a
sliced egg and avocado with choice of dressing.

Classic Spinach Salad $8.95

Baby Spinach, hard boiled egg, red onion, candied walnuts, and warm
bacon vinaigrette.
 Sandwiches & Burgers
Served with your choice of house salad, soup, fries or slaw. (Substitute
Caesar salad or onion soup- Add $2.00)

The Burger $8.95

Half pound angus patty served on a cornmeal bun with lettuce, tomato, onion,
and Kosher dill pickle on the side.
Cheese (American, provolone, Swiss, Cheddar, or Pepper Jack) Add $.50
Mushrooms- Add $.50
Ham or bacon- Add $1.00

The Stack Burger $9.95

Our half pound angus patty topped with smoked ham, bacon, provolone,
cheddar cheese, and a sliced pineapple. Choice of BBQ or Teriyaki sauce served
on toasted French bread.

Montana Buffalo Burger $9.95

A half pound bison patty served on a cornmeal bun with lettuce, tomato, onion,
and kosher dill pickle on the side.
Cheese (American, provolone, Swiss, Cheddar, or Pepper Jack) Add $.50
Mushrooms- Add $.50
Ham or bacon- Add $1.00

Big Sky Steak Sandwich $11.95

6 oz. Black Angus top sirloin steak grilled to perfection; Served on toasted
French bread topped with sauted onions.

Chicken Teriyaki $9.25

Grilled boneless breast basted with our house teriyaki sauce, topped with
shaved ham, Swiss, and grilled pineapple.

The Triple Decker Clubhouse $9.50

A combination of shaved turkey and ham with sliced tomatoes, lettuce, bacon,
and American & Swiss cheese on toasted bread of your choice with mayonnaise.

The True Philly Cheese Steak $10.25

Shaved rib eye, sauted mushrooms and onions, and house made cheese sauce
served on grilled French bread.

The Holiday Inn Reuben $9.25

Dark Russian rye, corned beef, aged Swiss, crisp sauerkraut, and 1000 Island
Dressing.

The Cold Side $7.95

Choose between sliced turkey, ham, or roast beef with lettuce, tomato, house
mayo, and choice of cheese on wheat, white, or sourdough deli bread.
 Entres
(Available after 4pm)

Meat & Fish

Served with soup, house salad, or Caesar salad, fresh vegetable, and your choice of
baked or Yukon gold mashed potato or Jasmine rice.

Filet Mignon- 8oz $26.95

Mushroom and port wine demi glace

New York Strip- 12 oz $23.95

ChimmiChurri sauce

Rib Eye- 12 oz $22.95

Fresh grated horseradish butter

Top Sirloin- 10 oz $17.95

Lightly brushed with house BBQ with crisp onions

Baby Back Ribs $16.95

Half rack of our smoked ribs with house BBQ
(Make it a full rack- Add $8.00)

Wild Caught Fresh Alaskan Salmon $21.95

Cedar planked with maple balsamic glaze

Fresh Alaskan Halibut $22.95

Baked with citrus Beurre Blanc sauce

Wild Alaskan Cod Fish & Chips $14.95

Tempura battered with Chefs tartar.

Pastas
(Served with soup, house salad, or Caesar salad)

Chicken Parmigiana, the Italian Classic $17.95

Lightly breaded boneless breast, provolone, and mozzarella cheeses, linguini, house
made marinara, and garlic toast.

Blackened Shrimp Pasta Alfredo $19.95

With mushrooms, sweet bell peppers, linguini, and garlic toast.

Chicken Marsala $15.95

Sauted boneless breast of chicken with mushrooms, tomatoes, and olives. Served
over Pappardelle pasta in a rich wine sauce.

Fresh Vegetable Pasta $14.95

Sauted Roma tomatoes, broccoli, bell peppers, onion, and spinach. Served over
linguini with your choice of marinara or Alfredo sauce. Served with garlic toast
 Fresh Made Pizzas
(Prepared with our classic tomato basil sauce.)

Cheese Lovers Pie Med. $9.95

Mozzarella, Monterey jack, and shredded cheddar Lg. $11.95

Pepperoni Med. $10.95

Mozzarella and choice slices of pepperoni Lg. $12.95

The Veggie Med. $10.95

Topped with onions, bell peppers, broccoli, Lg. $14.95
Mushrooms, diced tomatoes, and olives. Mozzarella
and Jack cheeses

South of the Border Med. $10.95

Choice of spicy taco meat or fajita chicken, onions, Lg. $14.95
Black olives, tomatoes, cheddar and pepper jack
cheeses; Finished with fresh avocado

Cheeseburger in Paradise Med. $10.95

Ketchup and mustard sauce, choice ground beef, Lg. $14.95
tomatoes, onions, and cheddar cheese. Finished
with fried dill pickles

The Stacker Med. $11.95

Ham, bacon, pepperoni, onions, tomatoes, bell Lg. $14.95
peppers, mushrooms, and black olives. Mozzarella,
jack, and cheddar cheeses.

The Stromboli $8.95

Stuffed pizza crust with mozzarella, broccoli, mushrooms,
Linguica, bell peppers, and onions.
 LIGHTER MEALS FOR SMALLER APPETITES

Chefs Cheese and Macaroni $5.95

Chefs own creamy style cheese sauce tossed with macaroni pasta.
Add house salad with choice of dressing. $7.25

Quarter Pounder Burger $6.25

A 4 ounce burger grilled to perfection and served with lettuce, tomato, red
onions, on a bun, with a pickle spear on the side.
Add cheese, bacon, teriyaki sauce, or bar-b-que sauce for $0.50 each

Crispy Chicken Tenders $6.75

3 pieces of chicken tenders, deep fried a little extra crispy, and served with
French fries.
Choice of ranch, bar-b-que, or honey mustard dipping sauce.

Lighter Cobb Salad $7.50

A little smaller version of our most popular salad served with dressing of
your choice

Grills house salad $6.95

A blend of fresh greens, cucumbers, tomatoes, carrots, bamboo shoots,
and black olives. Then topped with your choice of boneless buffalo wings,
chicken tenders, chopped bacon, or diced ham, and the dressing of your
choice.

Quarter Rack of Ribs $7.95

4 ribs grilled with bourbon bar-b-que sauce and served with your choice
of steak fries or coleslaw

Chicken Parmesan Sandwich $7.95

Chicken tenders deep friend and topped with our chefs own tomato basil
sauce and mozzarella cheese, then baked. Served on a Kaiser bun and
your choice of steak fries or coleslaw.