Chocolate Chip Muffins

Ingredients:

1 cups All-Purpose Flour

1 teaspoons Baking Powder

cup White Sugar

teaspoon salt

1 cup Milk

1 Egg

1/3 cup Butter (Melted)

1 cup Semisweet Chocolate Chips

Procedure:

1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease or line 12
muffin cups.
2. In a large mixing bowl, combine the flour, baking powder, sugar and salt. Stir
in the milk, egg, butter and chocolate chips. Pour batter into prepared muffin
cups or flat bottomed ice cream cones.
3. Bake in preheated oven for 15 to 20 minutes, until a toothpick inserted into
the center of a muffin comes out clean.