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RO Romn BG
Instruciuni de folosire
ARAGAZ I CUPTOR
Sumar
Instruciuni de folosire,1 ,1
Descrierea aparatului- Vedere de ansamblu,2 - ,2
Descrierea aparatului-Panoul de control,3 - ,3
Instalare,13 ,40
Pornire i utilizare, 17 , 45
Utilizarea cuptorului,18 ,46
Precauii i sfaturi,20 ,47
ntreinere i curire,21 ,48
Asisten,21 ,48
HU Magyar
Hasznlati tmutat
tzhely s a st
Tartalomjegyzk
Hasznlati tmutat,1
A kszlk lersa- A kszlk ttekintse,2
A kszlk lersa- Kezelpanel,3
zembe helyezs,22
Bekapcsols s hasznlat,27
A fzlap hasznlata,28
vintzkedsek s tancsok,30
Karbantarts s pols,31
Szerviz,31
HU A kszlk lersa
14
A kszlk ttekintse
1. Gz g
2.Ednytart rcs
1 7 3. Kapcsol tbla
2 4.St rcs
3 5.Serpeny vagy sttepsi
8 6. llthat lbacska vagy lb
9
4 7.Zsrfelfog bortlap
10
11 8.TLCASNEK
5
12 9.helyzet 5
13
10.helyzet 4
6 6 11.helyzet 3
12. helyzet 2
13.helyzet 1
14.Ha felmelegedik
Description of the appliance
GB Popis zarzen
Overall view
CZ Celkov pohled
1 Hob burner
2 Hob Grid 1.Plynov hok
3.Control panel 2. Rot na varn desce
4.Sliding grill rack 3. Ovldac panel
5.DRIPPING pan 4. Pec rot
6.Adjustable foot 5. Pec plech nebo plech zachycujc odkapvajc
7.Containment surface for spills 6. Nastaviteln nohy omastek
8.GUIDE RAILS for the sliding racks 7. Zchytn lbek
9.position 5 8. Vodic LITY jednotlivch rovn
10.position 4 9. poloha 5
11.position 3 10. poloha 4
12.position 2 11. poloha 3
13.position 1 12.poloha 2
14.Glass Cover 13.poloha 1
14. Skleny kryt
RO Descriere aparatului
Vedere de ansamblu
BG
1.
1.Arztoare pe gaz 2.
2 .Grtare plit 3.
3 .Panou frontal de control 4.
4 .Grtarul cuptorului 5.
5 .Tav de coacere 6.
6 .Picioare reglabile 7.
7.Plit 8. BOA
8.GHIDAJE alunecare rafturi 9. 5
9. nivelul 5 10. 4
10.nivelul 4 11. 3
11.nivelul 3 12. 2
12. nivelul 2 13. 1
13.nivelul 1 14.3a6paHa
14. Capacul din sticl
2
1 GB
2 3 5
4
HU A kszlk lersa
Kezelpanel
1.Gzg gyjtsi
2.Idmr gomb
3.St s grill gomb
4. St knny s grillez gomb
5.A tzhely gzginek vezrl gombjai
3
Installation
GB ! Before operating your new appliance please read Disposing of combustion fumes
this instruction booklet carefully. It contains important
information concerning the safe installation and The disposal of combustion fumes should be
operation of the appliance. guaranteed using a hood connected to a safe and
! Please keep these operating instructions for future efficient natural suction chimney, or using an electric
reference. Make sure that the instructions are kept with fan that begins to operate automatically every time the
the appliance if it is sold, given away or moved. appliance is switched on (see figure).
! The appliance must be installed by a qualified
professional according to the instructions provided.
! Any necessary adjustment or maintenance must be
performed after the cooker has been disconnected
from the electricity supply.
! We recommend cleaning the oven before using it for
the first time, following the instructions provided in the
Care and maintenance section.
ventilation
A B ! Make sure that the wall in contact with the back of
the appliance is made from a non-flammable, heat-
resistant material (T 90C).
4
the wall cabinets are ! Once the appliance has been installed, the power GB
HOOD flammable (see figure). supply cable and the electrical socket must be easily
Do not position accessible.
Min. 600 mm. min. 700 mm. without hood
420 mm.
Min.
Any hoods must be ! The cable must be checked regularly and replaced
installed according to by authorised technicians only.
the instructions listed in
the relevant manual. ! The manufacturer declines any liability should
these safety measures not be observed.
Levelling
Gas connection
If it is necessary to level the
appliance, screw the adjustable Connection to the gas network or to the gas cylinder
feet into the places provided on may be carried out using a flexible rubber or steel hose,
each corner of the base of the in accordance with current national legislation and after
cooker (see figure). making sure that the appliance is suited to the type of gas
with which it will be supplied (see the rating sticker on
the cover: if this is not the case see below). When using
The legs* fit into the slots on the liquid gas from a cylinder, install a pressure regulator
underside of the base of the which complies with current national regulations. To
cooker. make connection easier, the gas supply may be turned
sideways*: reverse the position of the hose holder with
that of the cap and replace the gasket that is supplied
with the appliance.
5
! If the appliance is connected to a liquid gas supply,
GB
the regulatory screw must be fastened as tightly as
possible.
3. While the burner is alight, quickly change the position of
the knob from minimum to maximum and vice versa several
times, checking that the flame is not extinguished.
! The hob burners do not require primary air
! If one or more of these conditions is not fulfilled adjustment.
or if the cooker must be installed according to the
conditions listed for class 2 - subclass 1 appliances Adapting the oven
(installed between two cupboards), the flexible steel
Replacing the oven burner nozzle:
hose must be used instead (see below).
1. Remove the oven compartment.
Connecting a flexible jointless stainless steel pipe to 2. Slide out the protection panel
a threaded attachment A (see diagram).
Adapting the hob Adjusting the gas oven burners minimum setting:
Replacing the nozzles for the hob burners: 1. Light the burner (see Start-up and Use).
1. Remove the hob grids and slide the burners off their 2. Turn the knob to the minimum position (MIN)
seats. after it has been in the maximum position (MAX) for
2. Unscrew the nozzles using approximately 10 minutes.
a 7 mm socket spanner (see 3. Remove the knob.
figure), and replace them with 4. Tighten or loosen the adjustment screws on the
nozzles suited to the new type outside of the thermostat pin (see figure) until the flame
of gas(see Burner and nozzle is small but steady.
specifications table). ! If the appliance is connected to liquid gas, the
3. Replace all the components adjustment screw must be fastened as tightly as
by following the above possible.
instructions in reverse.
6
5. Turn the knob from the MAX position to the MIN We recommend cleaning the oven before using it for the
GB
position quickly or open and shut the oven door, first time, following the instructions provided in the Care
making sure that the burner is not extinguished. and maintenance section.
Burner Diameter Thermal Power By-Pass Nozzle Flow* Nozzle Flow* Nozzle Flow*
(mm) kW (p.c.s.*) 1/100 1/100 g/h 1/100 l/h 1/100 l/h
S S
Nominal Reduced (mm) (mm) *** ** (mm) (mm)
A R
Fast
100 3.00 0.7 41 87 218 214 128 286 143 286
(Large)(R)
Semi Fast
75 1.90 0.4 30 70 138 136 104 181 118 181
(Medium)(S)
Auxiliary KN3G21S/RO
51 1.00 0.4 30 52 73 71 76 95 80 95
(Small)(A)
Oven - 2.80 1.0 46 80 204 200 119 267 132 257
Grill - 2.30 - - 75 167 164 114 219 139 227
Nominal (mbar) 28-30 37 20 13
Supply
Minimum (mbar) 20 25 17 6,5
Pressures
Maximum (mbar) 35 45 25 18
7
Start-up and use
! If the flame is accidentally extinguished, switch off the Lighting the oven
burner and wait for at least 1 minute before attempting
to relight it. To light the oven burner, bring a flame or gas lighter
If the appliance is equipped with a flame failure safety close to opening F (see figure) and press the OVEN
device*(X), press and hold the BURNER knob for control knob while turning it in an anticlockwise
approximately 2-3 seconds to keep the flame alight direction until it reaches the MAX position.
and to activate the device.
To switch the burner off, turn the knob until it reaches If, after 15 seconds, the burner
the stop position . is still not alight, release the
knob, open the oven door and
wait for at least 1 minute before
trying to light it again.
WARNING! The glass lid can break F
in if it is heated up. Turn off all the ! The oven is fitted with a
burners and the electric plates before safety device and it is therefore
closing the lid. *Applies to the models necessary to hold the OVEN
with glass cover only. control knob down for approximately 6 seconds.
8
Adjusting the temperature Oven light
GB
To set the desired cooking temperature, turn the The light may be switched on at any moment by
OVEN control knob in an anticlockwise direction. pressing the OVEN LIGHT button.
Temperatures are displayed on the control panel and
may vary between MIN (140C) and MAX (250C). Timer*
Once the set temperature has been reached, the oven To activate the Timer proceed as follows:
will keep it constant by using its thermostat. 1. Turn the TIMER knob in a clockwise direction 4 for
almost one complete revolution to set the buzzer.
Grill 2. Turn the TIMER knob in an anticlockwise direction 5
to set the desired length of time.
To light the grill, bring a flame or gas lighter close to
the burner and press the OVEN control knob while
turning it in a clockwise direction until it reaches the In gas cooker models, there is
d position. The grill enables the surface of food to be a sliding protection layer A that
browned evenly and is particularly suitable for roast shields the lower compartment
dishes, schnitzel and sausages. Place the rack in from the heat generated by the
position 4 or 5 and the dripping pan in position 1 to burner (see figure).
collect fat and prevent the formation of smoke. A
Turnspit*
To operate the
rotisserie (see diagram)
proceed as follows:
1. Place the dripping
pan in position 1.
2. Place the rotisserie
support in position 4
and insert the spit in
the hole provided on
the back panel of the
oven.
3. Acitvate the function by pressing the TURNSPIT
button.
9
GB Oven cooking advice table
Pasta
Lasagne 2.5 4 200-210 10 75-85
Cannelloni 2.5 4 200 10 50-60
Pasta bakes au gratin 2.5 4 200 10 50-60
Meat
Veal 1.5 3 200-210 10 95-100
Chicken 1.5 3 210-220 10 90-100
Duck 1.8 3 200 10 100-110
Rabbit 2.0 3 200 10 70-80
Pork 2.1 3 200 10 70-80
Lamb 1.8 3 200 10 100-105
Fish
Mackerel 1.1 3 180-200 10 45-50
Dentex 1.5 3 180-200 10 45-55
Trout baked in paper 1.0 3 180-200 10 45-50
Pizza
20-25
Napolitan 1.0 4 210-220 15
Cake
4
Biscuits 0.5 180 15 25-35
4
Tarts 1.1 180 15 40-45
4
Savoury pie 1.0 180 15 50-55
4
Raised Cakes 1.0 170 15 40-45
Grill cooking 4
Veal steaks 1 4 5 15-20
Cutlets 1,5 4 5 20
Hamburgers 1 3 5 20-30
Mackerels 1 4 5 15-20
Toast sandwiches n. 4 4 5 4-5
Grill cooking with
rotisserie
Veal on the spit 1 - 5 70-80
Chicken on the spit 2 - 5 70-80
Grill cooking with multi-
skewer rotisserie (only a
few models)
Meat kebabs
Vegetable kebabs 1,0 - 5 40-45
0,8 - 5 25-30
NB: cooking times are approximate and may vary according to personal taste. When cooking using the grill, the dripping-pan must
always be placed on the 1st oven rack from the bottom.
10
Precautions and tips
! This appliance has been designed and manufactured in If the appliance breaks down, under no circumstances
GB
compliance with international safety standards. should you attempt to repair the appliance yourself.
The following warnings are provided for safety reasons and Repairs carried out by inexperienced persons may cause
must be read carefully. injury or further malfunctioning of the appliance. Contact
Assistance.
General safety Do not rest heavy objects on the open oven door.
The appliance should not be operated by people
These instructions are only valid for the countries (including children) with reduced physical, sensory
whose symbols appear in the manual and on the serial
or mental capacities, by inexperienced individuals
number plate. The appliance was designed for domestic
or by anyone who is not familiar with the product.
use inside the home and is not intended for commercial or
These individuals should, at the very least, be
industrial use.
supervised by someone who assumes responsibility
The appliance must not be installed outdoors, even in for their safety or receive preliminary instructions
covered areas. It is extremely dangerous to leave the relating to the operation of the appliance.
appliance exposed to rain and storms. Do not let children play with the appliance.
Do not touch the appliance with bare feet or with wet or
damp hands and feet. Disposal
The appliance must be used by adults only for
the preparation of food, in accordance with the When disposing of packaging material: observe local
instructions outlined in this booklet. Any other legislation so that the packaging may be reused.
use of the appliance (e.g. for heating the room) The European Directive 2002/96/EC relating to Waste
constitutes improper use and is dangerous. Electrical and Electronic Equipment (WEEE) states that
The manufacturer may not be held liable for any household appliances should not be disposed of using
damage resulting from improper, incorrect and the normal solid urban waste cycle. Exhausted appliances
unreasonable use of the appliance. should be collected separately in order to optimise
the cost of re-using and recycling the materials inside
The instruction booklet accompanies a class 1 (insulated) the machine, while preventing potential damage to the
or class 2 - subclass 1 (recessed between 2 cupboards) atmosphere and to public health. The crossed-out dustbin
appliance. is marked on all products to remind the owner of their
Keep children away from the oven. obligations regarding separated waste collection.
Exhausted appliances may be collected by the public
Make sure that the power supply cables of other electrical waste collection service, taken to suitable collection areas
appliances do not come into contact with the hot parts of in the area or, if permitted by current national legislation,
the oven. they may be returned to the dealers as part of an
The openings used for the ventilation and dispersion of exchange deal for a new equivalent product.
heat must never be covered. All major manufacturers of household appliances
participate in the creation and organisation of systems for
Do not close the glass hob cover (selected models only) the collection and disposal of old and disused appliances.
when the burners are alight or when they are still hot.
Always use oven gloves when placing cookware in the
Respecting and conserving the environment
oven or when removing it.
Whenever possible, avoid pre-heating the oven
Do not use flammable liquids (alcohol, petrol, etc...) near and always try to fill it. Open the oven door as little
the appliance while it is in use. as possible because heat is lost every time it is
Do not place flammable material in the lower storage opened. To save a substantial amount of energy,
compartment or in the oven itself. If the appliance is simply switch off the oven 5 to 10 minutes before the
switched on accidentally, it could catch fire. end of your planned cooking time and use the heat
Always make sure the knobs are in the position and that the oven continues to generate.
the gas tap is closed when the appliance is not in use. Keep gaskets clean and tidy to prevent any door
energy losses
When unplugging the appliance, always pull the plug from If you have a timed tariff electricity contract, the delay
the mains socket; do not pull on the cable. cooking option will make it easier to save money by
Never perform any cleaning or maintenance work without moving operation to cheaper time periods.
having disconnected the appliance from the electricity The base of your pot or pan should cover the hot plate.
mains. If it is smaller, precious energy will be wasted and
pots that boil over leave encrusted remains that can
be difficult to remove.
11
Care and maintenance
Cook your food in closed pots or pans with well-fitting The cover
GB
lids and use as little water as possible. Cooking with If the cooker is fitted with
the lid off will greatly increase energy consumption a glass cover, this cover
Use purely flat pots and pans should be cleaned using
If you are cooking something that takes a long time, lukewarm water. Do not
it's worth using a pressure cooker, which is twice as use abrasive products.
fast and saves a third of the energy. It is possible to remove
the cover in order to make
Switching the appliance off cleaning the area behind
the hob easier. Open
Disconnect your appliance from the electricity supply
the cover fully and pull it
before carrying out any work on it.
upwards (see figure).
12
Instalare
! Este important s pstrai acest manual pentru a-l Evacuarea gazelor de ardere
RO
putea consulta n orice moment. n caz de vnzare,
cedare sau mutare, asigurai-v c acesta rmne cu Evacuarea gazelor de ardere trebuie s e asigurat de
aparatul. o hot legat la un co cu tiraj natural, ecient, sau de un
! Citii cu atenie instruciunile: vei gsi informaii ventilator electric care s intre n funciune automat, la
importante cu privire la instalare, la folosire i la ecare aprindere a aragazului (vezi gurile).
siguran.
! Instalarea aparatului se va face conform acestor
instruciuni, de ctre persoanele calicate profesional.
! Orice intervenie de reglare, ntreinere, etc., trebuie
efectuat cu aragazul deconectat de la reea.
! V recomandm s curai cuptorul nainte de
prima folosire, potrivit indicaiilor cuprinse n capitolul
ntreinerea i ngrijirea.
13
perdelele nu trebuie
RO s e montate n spatele ! Dup instalarea aparatului, cablul de alimentare i
HOOD
aragazului i nici la mai priza de curent trebuie s e uor accesibile.
Min. 600 mm.
min. 700 mm. without hood
min. 650 mm. with hood puin de 200 mm de
420 mm.
420 mm.
Min.
14
piese de mobilier condiii clasa a 2a, subcategoria 1 ! n cazul unui gaz licheat, urubul de reglare trebuie
s e nurubat complet. RO
va trebui s utilizai pentru racordare un tub exibil din
oel (vezi mai jos). 3. vericai apoi ca, rotind rapid buonul aragazului, de
la maxim la minim, s nu se sting ochiul.
unct de
onectare
SUPRAFA FIERBINTE ! Arztoarele blatului nu au nevoie de reglarea aerului
Robinet Punct de Robinet
primar.
e blocare conectare de blocare
nsamblu
furtun Ansamblu
Adaptarea cuptorului
furtun
Reglarea arztoarelor
aragazului la minim:
1. rotii buonul la minim;
2. scoatei buonul i rotii urubul de reglare (din
interiorul sau de lng tija central) pn cnd obinei
o acr mic, constant;
15
Adaptarea grilului V recomandm s curai cuptorul nainte de prima
RO folosire, potrivit indicaiilor cuprinse n capitolul ntreinerea
nlocuirea duzei arztorului de la gril: i ngrijirea.
1. extragei arztorul grilului dup ce ai scos urubul V
DATE TEHNICE
(vezi gura);
Dimensiuni cuptor H
34x39x44 cm
xLxP
Volum l 58
Dimensiunile utile ale lime42 cm
2. deurubai duza arztorului de sertarului de pstrare profunzime 44 cm
V la gril folosind o cheie tubular a alimentelor la cald nlime 17cm
pentru duze (vezi gura) sau Tensiunea i
o cheie tubular de 7 mm i frecvena de a se vedea plcua de caracteristici
alimentare
nlocuii-o cu cea adecvat, n
funcie de tipul de gaz (vezi tabelul cu Caracteristicile
arztoarelor i duzelor). se pot adapta la toate tipurile de gaz
Arztoare indicate pe plcua cu caracteristici,
! Fii foarte ateni la cablurile de
la bujii i la termocupluri.
! Arztoarele cuptorului i
grilului nu au nevoie de reglarea Directive Comunitare: 2006/95/EC
din 12/12/06 (Tensiune Joas) i
aerului primar. modificrile succesive -
I ! Dup ce ai efectuat adaptarea 2004/108/EC din 15/12/04
la un alt tip de gaz, nlocuii (Compatibilitate Electromagnetic)
eticheta veche de pe aragaz cu cea corespunztoare i modificrile succesive -
noului gaz folosit; eticheta se gsete la Centrele de 2009/142/EC din 30/11/09 (Gaze)
Asisten Tehnic Autorizate. i modificrile succesive -93/68/CEE
din 22/07/93 i modificrile
! Dac presiunea gazului utilizat este diferit de cea
succesive - 2002/96/EC.
prevzut (sau variaz) este necesar s instalai pe 1275/2008 (Stand-by/ Off mode)
tuburile de alimentare un regulator de presiune, n Directiva UE nr. 65/2014 de integrare
conformitate cu normele naionale n vigoare referitoare a Directivei 2010/30/UE. Regulamentul
ETICHET ENERGETIC UE nr. 66/2014 de integrare a Directivei
la regulatoarele pentru gaz canalizat. i ECODESIGN 2009/125/CE
regulamentul EN 15181
regulamentul EN 30-2-1
16
Pornire i utilizare
17
! Dac acra se stinge accidental, oprii arztorul i Becul cuptorului
RO
ateptai minim 1 minut nainte s ncercai din nou.
Becul poate aprins n orice moment, apsnd tasta
Reglarea temperaturii BECUL CUPTORULUI.
Rotisor
Pentru a pune n
funciune rotisorul (vezi
gura) procedai astfel:
1. aezai tava la primul
nivel;
2. punei suportul
rotisorului la al 4lea nivel
i introducei frigarea n
oriciul de pe peretele
din spate al cuptorului;
3. pornii ROTISORUL
apsnd butonul corespunztor.
18
Tabelul cu recomandri pt coacerea n cuptor RO
Alimente de pregtit Greutate Poziia Temperatur Prenclzire Timp
: rafturilor, de (C) (minute) coacere
(Kg) jos n sus (minute)
Paste finoase
Lasagne (Foi de aluat dispuse n
straturi, umplute) 2.5 4 200-210 10 75-85
Cannelloni (macaroane groase 2.5 4 200 10 50-60
umplute) 2.5 4 200 10 50-60
Paste gratinate
Carne
Viel 1.5 3 200-210 10 95-100
Pui 1.5 3 210-220 10 90-100
Ra 1.8 3 200 10 100-110
Iepure 2.0 3 200 10 70-80
Porc 2.1 3 200 10 70-80
Miel 1.8 3 200 10 100-105
Pete
Scrumbie 1.1 3 180-200 10 45-50
Dentex dentex 1.5 3 180-200 10 45-55
Pstrv n folie de aluminiu 1.0 3 180-200 10 45-50
Pizza
Napoletana 1.0 4 210-220 15 20-25
Tort
Biscuii 0.5 4 180 15 25-35
Tarte 1.1 4 190 15 40-45
Tarte srate 1.0 4 180 15 50-55
Dulciuri din aluat dospit 1.0 4 170 15 40-45
Gril
Cotlete de viel 1 4 - 5 15-20
Costie 1,5 4 - 5 20
Hamburger 1 3 - 5 20-30
Scrumbie 1 4 - 5 15-20
Toast n. 4 4 - 5 4-5
Gril cu rotisor
Viel la frigare 1 - - 5 70-80
Pui la frigare 2 - * 5 70-80
Gril cu rotisor multifrigare
(doar pe anumite modele)
Frigrui de carne
Frigrui de legume 1,0 - - 5 40-45
0,8 - - 5 25-30
NB: timpul de coacere este indicativ i poate fi modificat n baza exigenelor personale. La gril, tava va trebui aezat
ntotdeauna pe 1 raft/grtar de jos.
19
Precauii i sfaturi
!Aparatul a fost proiectat i construit conform normelor Nu executai nici o operaie de curire sau
RO ntreinere nainte de a scos tecrul din priz.
internaionale de siguran.
Aceste avertizri sunt furnizate din motive de siguran n caz de defeciune, nu umblai n nici un caz la
i trebuie s e citite cu atenie. mecanismele din interior i nu ncercai s o reparai
singuri. Apelai la serviciul de asisten.
Norme de protecie i siguran generale Nu aezai obiecte grele pe ua cuptorului, cnd este
deschis.
Aceste instruciuni sunt valabile doar pentru Este interzis utilizarea aparatului de persoanele
rile ale cror simboluri apar n manualul (inclusiv copiii) care au o redus capacitate zic
de instruciuni i pe tblia de identicare a sau senzorial sau mental, precum i de cele fr
aparatului. experien sau care nu s-au familiarizat cu produsul,
Acest aparat de uz casnic fost conceput pentru a dac nu sunt supravegheate de un responsabil sau
folosit numai n interiorul locuinelor. dac nu au primit n prealabil instruciuni asupra
modului de folosire a aparaturii.
Aparatul nu trebuie instalat n aer liber, nici chiar Nu lsai copiii s se joace cu aparatul.
n cazul n care spaiul este adpostit, deoarece
expunerea acestuia la ploi i furtuni este foarte Scoaterea aparatului din uz
periculoas.
Eliminarea ambalajelor: respectai normele locale, n
Nu atingei maina cnd suntei desculi sau cu acest fel ambalajele vor putea utilizate din nou.
minile sau picioarele ude sau umede. Directiva European 2002/96/CE cu privire la
Aparatul trebuie sa fie utilizat numai pentru deeurile care provin de la aparatura electric
coacerea alimentelor si numai de persoane sau electronic (RAEE) prevede ca aparatele
adulte, conform instructiunilor din manual. Orice electrocasnice s nu e colectate mpreun cu
alta utilizare (de exemplu: ncalzirea locuintei) deeurile urbane solide, obinuite. Aparatele
este considerata improprie si deci periculoasa. scoase din uz trebuie s e colectate separat att
Fabricantul nu va putea fi considerat responsabil pentru a optimiza rata de recuperare i de reciclare
pentru eventuale daune provenite din utilizarea a materialelor componente ct i pentru a evita
improprie, gresita sau irationala a aparatului. pericolele care pot duce la dunarea sntii
Acest manual face parte din aparatele de clasa 1 omului sau poluarea mediului nconjurtor. Simbolul
(izolat) sau 2 subcategoria 1 (xat ntre dou piese tomberonului tiat care apare pe toate produsele v
de mobilier). amintete tocmai obligaia de a le colecta separat.
Aparatele electrocasnice scoase din uz pot trimise
ndeprtai copiii de aparat. unui centru public de colectare, centrelor oreneti
Evitai ca i cablurile de alimentare ale altor aparate sau, dac legea naional prevede, ele pot
electrocasnice s ating prile nclzite ale returnate vnztorului, n momentul achiziionrii
aparatului. unor noi produse, echivalente.
Toi productorii importani de aparatur
Nu obstrucionai fantele de aerisire sau de ieire a electrocasnic i-au unit eforturile pentru a crea
cldurii. sisteme speciale de gestionare, care se ocup cu
Evitai s nchidei capacul din sticl al aragazului colectarea i scoaterea din uz a aparatelor vechi.
(numai pe anumite modele) dac arztoarele sunt
aprinse sau calde. Economisirea energiei i protecia
Utilizai ntotdeauna mnui speciale pentru a bga mediului nconjurtor
sau scoate recipientele din cuptor. Oricnd este posibil, evitai pre-nclzirea cuptorului i
ncercai s l umplei de fiecare dat. Deschidei ua
Nu utilizai lichide inamabile (alcool, benzin) n
cuptorului ct de rar este posibil deoarece se pierde
apropierea aparatului, cnd acesta este n funciune.
cldur la fiecare deschidere. Pentru a salva o cantitate
Nu depozitai materiale inamabile n sertarul de substanial de energie, oprii cuptorul la 5-10 minute
sub cuptor: dac cuptorul se aprinde din greeal, nainte de finalizarea timpului de gtit planificat i folosii
materialele depozitate pot lua foc. cldura generat n continuare de cuptor.
Pstrai garniturile curate i ngrijite pentru a preveni
Cnd aparatul nu este utilizat, vericai ca buoanele
pierderea de energie din zona uii.
s e n poziia i c robinetul de gaz este nchis.
Dac avei un contract pentru electricitate cu tarif per
Nu scoatei tecrul din priz trgnd de cablu. timp, opiunea de temporizare pentru gtit v va ajuta
s reducei costurile alegnd s utilizai echipamentul
n intervale de timp mai ieftine.
20
ntreinere i curire
21
zembe helyezs
22
ne tegyen fggnyt ! A beszerelt kszlk elektromos kbelnek s a fali
a tzhely mg, illetve csatlakoznak knnyen hozzfrhetnek kell lennie. HU
HOOD
a tzhely 200 mm-es
Min. 600 mm. min. 700 mm. without hood ! A kbel nem hajolhat meg s nem lehet sszenyomva!
krzetbe;
min. 650 mm. with hood
420 mm.
420 mm.
Min.
Gzbekts
Vzszintezs
A hlzathoz, illetve a gzpalackhoz trtn
Amennyiben szksges,
csatlakoztatshoz, az rvnyben lv nemzeti
lltsa vzszintbe a kszlket,
szabvnyoknak megfelelen, exibilis gumics vagy
csavarja be a mellkelt llthat
aclcs hasznltat. A gzbekts utn gyzdjn meg
lbazatot a tzhely aljnak
arrl, hogy a kszlk a szolgltatott gz tpusra lett
sarkain tallhat megfelel
lltva (lsd a tetn elhelyezett gzkalibrlsi cmkt):
furatokba (lsd bra)!
ellenkez esetbenlsd albb)! Abban az esetben, ha a
kszlket cseppfolystott gzzal, palackrl mkdteti,
A lbakat* nyomja a tzhely
hasznljon az rvnyben lv nemzeti szabvnyoknak
aljn tallhat illesztkbe!
megfelel nyomsszablyozt! A csatlakoztats
megknnytse rdekben a hasznland gz a
kszlkhez mindkt oldala* fell hozzvezethet:
cserlje le a csatlakoz csonkot a zrdugra, s a rgi
tmtst a mellkelt tmtsre!
23
Csatlakozsi pont FORR FELLET 3. helyezze vissza a helyre az sszes elemet a
HU fentiekben lert mveletek fordtott sorrendjben!
Elzrcsap Csatlakozsi pont Elzrcsap
Tml Tml
szerelvny szerelvny A fzlapon tallhat gzgk takarkfokozatnak
belltsa:
1. csavarja a gzg szablyoz csapjt minimumra;
2. hzza le a tekergombot, s csavarja a
! Amennyiben a fenti felttelek kzl egy vagy tbb tekergomb tengelyben vagy amellett elhelyezett
felttel nem teljeslhet, vagy ha a tzhelyet a 2. szablyozcsavart addig, mg szablyos kis lngot nem
osztly 1. alosztly elrsai szerint helyezi zembe kap!
(a kszlk kt btor kz kerl), a bektst exibilis ! Fldgz esetn a szablyozcsavart rairnnyal
aclcsvel kell megoldani (lsd albb). ellenttesen kell kicsavarni;
3. ellenrizze, hogy ha a tekergombot a maximum
Gzbekts nem oxidld, folyamatos fal, llsbl gyorsan a minimum llsba tekeri, a gzg
menetes vg, exibilis aclcsvel nem alszik-e ki!
Ellenrizze, hogy a cs s a tmtsek megfelelnek-e ! A fzlap gzgi nem ignylik a primer leveg
az rvnyben lv nemzeti szabvnyoknak! beszablyozst.
A cs bektshez tvoltsa el a kszlken tallhat
csonkot (a kszlk gzbemeneti csatlakozsa 1/2-os A st tlltsa
anyamenettel van elltva)!
A stgzg fvkjnak cserje:
! Ksse be a csvet olyan mdon, hogy a cs hossza
ne haladja meg a maximlisan megengedett 2 mtert, 1. nyissa ki teljesen a stajtt;
s bizonyosodjon meg arrl, hogy a cs nem rintkezik 2. vegye ki a st grdthet
mozg elemekkel, s nincs sszenyomva! aljt (lsd bra);
A tmts ellenrzse
A
24
3. hzza ki a tekergombot; Javasoljuk, hogy az els hasznlat eltt tiszttsa ki a
4. csavarja a tekergomb tengelyn kvl tallhat stt a Karbantarts s pols cm rszben lertak HU
szablyozcsavart addig (lsd bra), mg szablyos kis szerint.
lngot nem kap!
! Fldgz esetn a szablyozcsavart rairnnyal
ellenttesen kell kicsavarni.
MSZAKI ADATOK
A st mretei
magassg x szlessg 34 x 39x 44cm
x mlysg.
Trfogat 58 liter
szlessg: 44 cm
Az telmelegt rsz
mlysg: 42 cm
hasznos mretei
magassg: 17cm
5. ellenrizze, hogy ha a tekergombot a MAX llsbl A hlzati ram
gyorsan a MIN llsba tekeri, illetve ha gyorsan kinyitja feszltsge s lsd az adattbln
a stajtt, a gzg nem alszik-e ki! frekvencija
az adattbln jelzett
gfejek valamennyi gztpusra
A grill tlltsa tllthat
A grillgzg fvkjnak cserje: 2006/95/EC (12/12/2006)
alacsonyfeszltsgi irnyelv s
1. a V csavar kicsavarsa utn vegye ki a grillgzgt
ksbbi mdostsai Az
(lsd bra); elektromos sszefrhetsgrl
szl 2004/108/EC
(15/12/2004)irnyelv s
ksbbi mdostsai A
V gzzem berendezsekrl
szl 1990. jnius 29-i
2009/142/EC irnyelv s
2. lehetleg egy 7 mm-es ksbbi mdostsai Az
cskulccsal, ellenkez esetben 30.11.09-i 93/68/EEC irnyelv
a megfelel fvkacskulccsal s ksbbi mdostsai Az
(lsd bra) csavarja ki az 2002/96/EC irnyelv.
grillgfej fvkjt, s cserlje 1275/2008 (Stand-by/ Off
ki az j gztpusnak megfelelre mode)
(lsd A gzgk s a fvkk A 2010/30/EK irnyelvet kiegszt
jellemz adatai tblzatot)! 2014/65/EK irnyelv.
ENERGIACMKE A 2009/125/EK irnyelvet kiegszt
s KRNYEZETBART 2014/66/EK irnyelv.
I
! Figyeljen a gyertyk kbeleire TERVEZS EN 15181 szabvny
EN 30-2-1 szabvny
s a hrzkelk csveire!
! A st s a grill gzgi nem ignylik a primer leveg
beszablyozst. Adattbln, helyezkedik el a fedelet, vagy, miutn a
Sttr indult, a bal oldali falon a stbe,
! Miutn tlltotta a kszlket egy msik gztpusra, vagy a hts oldaln a kszlk
cserlje le a rgi gzkalibrlsi cmkt az j gz
cmkjre, mely valamennyi hivatalos szakszervizben
beszerezhet!
! Abban az esetben, ha a gz nyomsa az elrt
rtktl eltr (vagy ingadozik), az rvnyben
lv, gzhlzati szablyozkrl szl nemzeti
szabvnyoknak megfelelen, a gzcs bemenete el
nyomsszablyozt kell bepteni.
25
HU
A gzgk s a fvkk jellemz adatai
1. tblzat G 20 G 30
Cskkent
Fvka, Nvleges Fvka, Nvleges
tmr Gyjtlng, ett tramls* tramls*
Gzg 1/100 henergia, 1/100 henergia,
(mm) 1/100 (mm) henergia l/h g/h
(mm) kW (mm) kW
, kW
Gyors (R) 100 41 0.80 128 3.30 314 87 3.00 218
Fl-gyors (S) 75 30 0.50 104 2.10 200 70 1.90 138
Kisegt (A) 51 30 0.50 76 1.15 109 52 1.00 73
Grill - - - 114 2.80 267 75 2.30 182
St - 46 1.00 119 3.20 305 80 2.80 204
Hlzati Nom. 25 30
nyoms Min. 20 25
Max 30 35
KN3G21S/RO
S S
R A
FIGYELEM! Ha felmelegedik, az
vegtet szttrhet.Mieltt lehajtan,
kapcsolja ki az sszes gfejet,
illetve az esetleges elektromos
fzlapokat.*Csak az vegtets
modellek esetn
26
Bekapcsols s hasznlat
(C), a 1 szimblumot visel gyjts gomb ! Soha ne tmasszon semmit a st aljnak, mert a
nyomva tartst kveten zomnc megsrlhet! A st 1-es szintjt csak nyrson
nyomja be a GZG stskor hasznlja!
tekergombjt tkzsig, s
ezzel egyidejleg forgassa ! Hasznlatbavtel eltt gondosan hzza le a kszlk
rairnnyal ellenttesen oldalaira felragasztott manyag lmrtegeket!
a nagy lng szimblumra,
mg az g ki nem gyullad! A st begyjtsa
Elfordulhat, hogy a gzg
kialszik, ha a gombot elengedi. Ilyenkor ismtelje meg a A stgzg begyjtshoz kzeltsen egy gyuft
fenti mveletet gy, hogy a tekergombot hosszabb ideig vagy egy ngyjtt az F nylshoz (lsd bra),
tartja benyomva! egyidejleg nyomja be teljesen, s forgassa az
ramutat jrsval ellenttes irnyba a ST
! Abban az esetben, ha a lng vletlenl kialudna, zrja tekergombot a MAX helyzetig!
el a gzgt, s mieltt jra meggyjtan, vrjon 1
percet! Ha a kszlk rendelkezik elektromos gyjtssal*, a
27
! A st biztonsgi szerkezettel rendelkezik, melynek ! Grillezskor a stajtt flig
HU
bekapcsolshoz a ST tekergombot legalbb 6 D nyitva kell hagyni, s az ajt
msodpercig lenyomva kell tartani. s a kezelpanel kz be kell
helyezni a D deektort (lsd
! Abban az esetben, ha a lng vletlenl kialudna, zrja bra), mely megakadlyozza
el a gzgt, s mieltt a stt jra begyjtan, vrjon a gombok tlzott mrtk
1 percet! felmelegedst.
A hmrsklet belltsa
Forgnyrs*
A kvnt stsi hmrsklet belltshoz forgassa
a ST tekergombot rairnnyal ellenttesen! A A forgnyrs hasznlathoz (lsd bra) tegye a
hmrskletrtkek a kezelpanelrl olvashatk le, kvetkezket:
s a MIN rtktl (140 C) a MAX rtkig (250 C) 1. tegye a zsrfelfog
terjedhetnek. A hmrsklet elrst kveten, a tlct az 1-es szintre;
hfokszablyoz segtsgvel a st folyamatosan 2. helyezze a forgnyrs
lland rtken tartja a hmrskletet. tmasztkt a 4-es
szintre, s rakja be a
Grill nyrsat a st hts
faln tallhat megfelel
Begyjtshoz kzeltsen gyuft vagy gzgyjtt furatba;
a grillgzghz, nyomja be, s ezzel egyidejleg 3. a FORGNYRS
csavarja a ST tekergombot rairnnyal gomb megnyomsval
ellenttesen a d szimblumra! A grillezs lehetv indtsa el a nyrsat!
teszi az telek megpirtst, s klnsen ajnlott
marhasltek, sltek, rostonsltek, kolbszok s hurkk Stvilgts
stshez. Helyezze a rcsot a 4-es vagy az 5-s
szintre, a zsrok sszegyjtshez s a fstkpzds A STVILGTS gomb megnyomsval a vilgts
elkerlse rdekben pedig tegye a zsrfelfog tlct az brmikor bekapcsolhat.
1-es szintre!
Ha a kszlk rendelkezik elektromos gyjtssal*, a Idzts*
1 szimblumot visel gyjts gomb nyomva tartst Az idzts (percszmll) bekapcsolshoz a
kveten nyomja be a ST tekergombot tkzsig, kvetkezket kell vgrehajtani:
s ezzel egyidejleg forgassa rairnnyal ellenttesen 1. csavarja az IDZTSSZABLYOZ tekergombot
a d helyzetbe! Amennyiben 15 msodperc elteltvel rairnyban4 nagyjbl egy teljes fordulatig, mg meg
az g mg mindig nem gyulladt meg, engedje el nem szlal a spsz;
a tekergombot, nyissa ki a stajtt, s az jabb 2. tekerje az IDZTSSZABLYOZ tekergombot
begyjtsi ksrlet eltt vrjon legalbb 1 percet! rairnnyal ellenttesen 5 a kvnt id belltshoz!
ramkimarads esetn a gzg a fent lertak szerint
gyufval vagy gzgyjtval is begyjthat.
28
FIGYELEM
HU
Stsi tblzat
Megjegyzs: A megadott stsi idk tjkoztat jellegek s az egyni zlstl fggen eltrhetnek. Amennyiben a grill
hasznlatval st, a zsrfelfog serpenyt mindig az als magassgi szintre helyezze be!
29
vintzkedsek s tancsok
30
Karbantarts s pols
31
Instalace
! Je velice duleit tento nvod uschovat, aby mohl Odvden koure ze spalovn
CZ
bt kdykoli konzultovn. V prpade prodeje, odevzdn Odvden koure vznikajc pri spalovn mus bt zajiteno
nebo stehovn se ujistete, e zustane spolu se prostrednictvm odsavace pripojenho ke komnu
zarzenm. s prirozenm tahem urcit cinnosti nebo prostrednictvm
elektroventiltoru, kter vstoup do cinnosti automaticky pri
! Pozorne si prectete uveden pokyny: Jsou zdrojem kadm zapnut zarzen (viz obrzky).
duleitch informac, tkajcch se instalace, pouit a
bezpecnosti.
A
V rmci sprvn instalace je treba:
Uloit zarzen do kuchyne, do jdelny nebo do
pokoje v jednopokojovm byte (ne do koupelny);
kdy je varn deska vy ne nbytek, tento se
32
mus nachzet ve je zsuvka kompatibiln se zstrckou zarzen.
vzdlenosti nejmne V opacnm prpade vymente zsuvku nebo CZ
HOOD
600 mm od zarzen; zstrcku; nepouvejte prodluovac kabely ani
Min. 600 mm. rozvodky.
kdy bude spork
min. 700 mm. without hood
min. 650 mm. with hood
420 mm.
420 mm.
Min.
34
! V ppad, e plyn pouvan tlak je rzn (nebo
mrn liit) od doporuen tlak, mus bt vhodn CZ
regultor tlaku mus bt umstno na pvodn
hadici v souladu s platnmi vnitrosttnmi
pedpisy vztahujc se k regulanch smrovny
plyn.
TECHNICK
DAJE
Rozmry Trouby
Nazen grilu 34x39x44 cm
VxxH
Objem l 58
Vmna gril hoku trysku:
Uitkov rozmry ka cm 42
1. Odstrate trouby hok zsuvky na ohev hloubka cm 44
po uvolnn roubu V (viz pokrm vka cm 17
obrzek).
V Lze je pizpsobit vem druhm
Hoky
plyn
Napjec napt a
viz ttek s jmenovitmi daji
frekvence
Smrnice Evropskho
hospodskho spoleenstv:
2. Odroubujte gril hoku 2006/95/EC z 12.12.06 (Nzk
trysku pomoc speciln napt) ve smyslu nslednch prav
trysky nstrn kl (viz 2004/108/EC z 15.12.04
obrzek), nebo nejlpe s 7 (Elektromagnetick kompatibilita)
mm nstrn kl, a nahradit ve smyslu nslednch prav
2009/142/EC z 30.11.09 (plyn)
I ji novou hubici, kter je
1275/2008 (Stand-by/ Off mode)
vhodn pro nov druh plynu
Penesen nazen Komise (EU) . 65/2014 doplu-
(viz hoku a tryskou specikace tabulka). jc smrnici . 2010/30/ES.
ENERGETICK TTEK
! Dejte pozor na kabely svky a termolnku a EKODESIGN Penesen nazen Komise (EU) . 66/2014 doplu-
trubky. jc smrnici . 2009/125/ES.
Na zen EN 30-2-1
!Trouba, gril hoky nevyaduj pravu
primrnho vzduchu.
! Po nastaven zazen, take to me bt Typovy ttek je umstn uvnit chlopn nebo po trouba
pouvn s jinm typem plynu, vymte ttek s prostor byl oteven na lev stn uvnit trouby
nebo na zadn stran pstroje
novm, kter odpovd novmu druhu plynu (tyto
nzvy jsou k dispozici od autorizovanch center
technick pomoci).
S S
KN3G21S/RO
A R
35
Sputen a pouit
POZOR! Nh lm zahtm
Pouit varn desky me sklo krytu prasknout!
Zaplen horku Vypnte a zkontrolujte vechny
CZ V blzkosti kadho otocnho ovladace HORKU je hoky a varn plotnky ped
uzavenm sklennho krytu.
uvedeno pln kolecko oznacujc prslun hork.
Zaplen horku varn desky: vyparovnm ltek pouitch na ochranu trouby.
1. Priblite k horku plamen nebo zapalovac plynu; ! Nikdy nepokldejte na dno trouby dn predmety,
2. stisknete a soucasne otocte proti smeru hodinovch protoe by mohlo dojt k pokozen smaltu.
rucicek otocn ovladac HORKU do polohy oznacen
symbolem maximlnho plamene E.
Zaplen trouby
3. Nastavte poadovan vkon plamene otcenm
Pro zaplen hoku trouby
otocnho ovladace HORKU proti smeru hodinovch
piblite k otvoru F (viz obrzek)
rucicek: do polohy odpovdajc minimu C, do polohy
plamen nebo zapalova plynu,
odpovdajc maximu E nebo do libovoln polohy mezi
stisknte a souasn otote
obema meznmi hodnotami.
F proti smru hodinovch ruiek
Kdy je zarzen vybaveno
oton ovlada TROUBY a do
elektronickm zapalovnm*
polohy MAX .
(C), stac stisknout a
Kdy po uplynut 15 sekund
soucasne otcet proti
nedolo k zaplen hoku, povolte oton ovlada,
smeru hodinovch rucicek
otevete dvka trouby a ped dalm pokusem o
otocn ovladac HORKU do
zaplen vykejte alespo 1 minutu.
polohy oznacen symbolem
minimlnho plamene a Pro dosaen poadovan teploty peen otejte
do samotnho zaplen. Mue se stt, e hork pri otonm ovladaem TROUBY. Polohy MAX (250C)
uvolnen otocnho ovldace zhasne. V takovm a MIN (140C) jsou uvedeny na ovldacm panelu.
prpade zopakujte uvedenou operaci a pridrte otocn Teplota je uvedena na teplomru.
ovladac stisknut dle. Turnspit Pro
prci s grilem (viz
! V prpade nhodnho zhasnut plamenu vypnete
schma) postupujte
hork a pred opetovnm pokusem o jeho zaplen
nsledovn:urnspit
vyckejte alespon 1 minutu.
Pro prci s grilem (viz
Kdy je zarzen vybaveno bezpecnostnm zarzenm(X)* schma) postupujte
pro detekci neprtomnosti plamene, drte otocn nsledovn: 1.
ovladac HORKU stisknut pribline na 2-3 sekundy, Polote pnev
aby se plamen udrel zaplen a aby se zarzen kape na pozici 1. 2.
aktivovalo. Umstte gril podporu
v pozici 4 a vlote
Zhasnut horku se provd otocenm otocnho plivat do otvoru na
ovladace do polohy odpovdajc jeho zhasnut. zadn stran trouby. 3. Acitvate funkci stisknutm
tlatka oton roe.
Praktick rady pro pouit horku
! Trouba je vybavena bezpenostnm zazenm, a
Za celem dosaen vy cinnosti horku a ni
proto je nutn dret ovldac knok TROUBA
spotreby plynu je treba pout ndoby s plochm dnem
dol po dobu piblin 6 sekund. ! Je-li plamen
vybaven poklickou a mern velikosti horku:
nhodn zhasne, vypnte hok a pokejte
Pri identikaci horku se ridte dle odvolvek na obrzky
nejmn 1 minutu, ne se pokuste znovu zaplit
Hok Prmry ndob (cm)
trouby.
Rychl (R) 24 - 26
Polorychl (S) 16 - 20 Nastaven teploty
Pomocn (A) 10 - 14 Chcete-li nastavit poadovanou teplotu peen,
uveden v odstavci daje horku a trysek. troubu ovldac knok proti smru hodinovch
! U modelu vybavench redukcn mrkou mus bt ruiek. Teploty jsou zobrazovny na ovldacm
tato pouita pouze pro pomocn hork, a to pri pouit panelu a mohou se liit od MIN (150 C) a MAX
ndob s prumerem menm ne 12 cm. (250 C). Jakmile je nastaven teplota byla
Pouit trouby dosaena, trouba udret stlou pomoc jeho
! Pri prvnm zapnut vm doporucujeme, abyste nechali termostatu.
troubu beet naprzdno pribline na pul hodiny s Grill
termostatem nastavenm na maximu a se zavrenmi Na svtlo gril, aby ohe nebo plynov zapalova v
dvrky. Pot vypnete troubu, zavrete dvrka trouby a blzkosti hoku a stisknte ovldac knok TROUBA pi
vyvetrejte mstnost. Zpach, kter uctte, je zpusoben oten ve smru hodinovch ruiek, dokud nedoshne
36
d pozici.Gril umouje povrchu potravin je zahndl asova
rovnomrn a je vhodn zejmna pro peen pokrmy, zek CZ
a klobsy. Umstte stojan v poloze 4 nebo 5, a pan kape Pi aktivaci asovae (Potadla minut) postupujte
do pozice 1 pro sbr tuku a zabrauj tvorb koue. Pokud nsledovn:
je zazen vybaveno elektronickm * osvtlen, stisknte 1. Natote budk otoenm 4 otonho ovladae
tlatko zapalovn, oznaen symbolem 1, podrte trouba ASOVAE ve smru hodinovch ruiek tm o
ovlada a otote jm ve smru hodinovch ruiek, na jednu celou otku;
pozici d. Pokud se po 15 sekundch, hok stle nen svt, 2. Otoenm 5 otonho ovladae ASOVAE proti
uvolnte knok, otevete dvka a pokejte nejmn 1 smru hodinovch ruiek nastavte poadovanou dobu.
minutu, ne se sna svtlo znovu. Pokud nen k dispozici
elektina hoku me bt osvtlena pomoc plamene, nebo Spodn prostor
leh, jak je popsno ve. !Gril je vybaven bezpenostnm
zazenm, a proto je nutn dret ovldac knok TROUBA Pod troubou se nachz prostor,
dol po dobu piblin 6 sekund. ! Je-li plamen nhodn kter se d pout na odkldn
zhasne, vypnte hok a pokejte nejmn 1 minutu, ne psluenstv nebo hrnc. Jeho
se pokuste znovu zaplit gril. oteven se provd otoenm
! Pi pouvn grilu, smrem dol (viz obrzek).
nechte dvka pooteven, ! Nikdy nevkldejte do spodnho
D
polohovn deektor D mezi prostoru holav materil.
dvemi a na ovldacm ! Vnitn povrchy zsuvky (je-li
panelu (viz obrzek), aby se soust) by se mohly oht na vysokou teplotu
zabrnilo peht knoky.
Tabulka pecen v troube Pipravovan jdlo Hmotnost Poloha pro Teplota Doba Doba peen
(kg) peen (C) pedehevu (minuty)
ponaje (minuty)
zespodu
Tstoviny
Lasagne 2.5 4 200-210 10 75-80
Cannelloni 2.5 4 200 10 50-60
Gratinovan tstoviny 2.5 4 200 10 50-60
Maso
Telec 1.7 3 200-210 10 95-100
Kue 1.5 3 210-220 10 90-100
Kachna 1.8 3 200 10 100-110
Krlk 2.0 3 200 10 70-80
Vepov 2.1 3 200 10 70-80
Jehn 1.8 3 200 10 100-105
Ryby 3
Makrely 1.1 3 180-200 10 45-50
Zubatec 1.5 3 180-200 10 45-55
Pstruh v alobalu 1.0 180-200 10 45-50
Pizza
Neapolsk 1.0 4 210-220 15 20-25
Dorty
Suenky 0.5 4 180 15 25-35
Ovocn kol 1.1 4 190 15 40-45
Slan dorty 1.0 4 180 15 50-55
Kynut kole 1.0 4 170 15 40-45
Grill
Telec zky 1 4 5 15-20
Karbantky 1,5 4 5 20
Hamburgery 1 3 5 20-30
Makrely 1 4 5 15-20
Sendvie- toast 4. 4 5 4-5
Grill+roni
Telecho na roni 1 - 5 70-80
Kue na roni 2 - 5 70-80
Grill+ multi-pz roni
Kebab z masa 40-45
1,0 5
Zeleninov kebab - 25-30
0,8 5
-
POZN.: Uveden doby peen maj pouze orientan charakter a mohou bt zmnny dle osobnho pn.
Pi pouit grilu nebo ventilovanho grilu je teba vdy umstit sbrnou ndobu do 1.rovn zespodu.
37
Opatren a rady
! Zarzen bylo navreno a vyrobeno v souladu Nepot se s pouitm zazen osobami (vetn
CZ
s mezinrodnmi bezpecnostnmi normami. dt) se snenmi fyzickmi, senzorickmi nebo
Tato upozornen jsou uvdena z bezpecnostnch duevnmi schopnostmi, neznalmi osobami nebo
duvodu a je treba si je pozorne precst. osobami, kter nemaj zkuenosti s vrobkem,
jestlie nejsou pod dohledem osoby zodpovdn
Zkladn bezpecnost za jejich bezpenost nebo pokud nepijaly
pedbn pokyny o pouit zazen.
Toto zarzen bylo navreno pro neprofesionln Zabrate tomu, aby si dti hrly se zazenm.
pouit uvnitr bytu/domu.
38
drba a pce
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