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Akram Tower, 14th Floor, 15/5, Bijoy Nagar, Dhaka-1OOO

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Phone: 8391057, 8391353, 83'12551, Cell: 0119S-832422, 01869-858800 -
TAKE AWAY BOX E-mail: sungfoodgarden@yahoo.com, www.sungfoodgarden.com

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SET A SET t)
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0'l CHICKEN FBIED BICE OI. SPECIAL FBIED BICE

02 FHIED CHICKEN 02. FBIED CHICKEN
03 CHICKEN WITH VEGETABLE 03. FRIED PRAWN (2 PCSI
04 SZE-CHUAN CHICKEN GBAVY 04. SZE-CHUAN FISH GBAVY
05 FISH CUTLET (I PCI 05. THAI CHICKE}I VEGETABLE
06. CHICKEN SPBING BOLL (I PCI
PEB BOX TK. 4OO/-
PEB BOX TK. 595/-

SET B

01.
02.
CHICKEN FRIED RICE
FBIED CHICKEN
GE I

0l SPECIAL FBIED BICE

03. CHICKEN WITH VEGETABLE
02 FBIED CHICKEt{
04. PBAWN MASALA
03 H()T & SOUH PRAWN
05. C}lICKEN SPRINO BOLL (1 PCI
04 THAI CHICKEN VEGETABLE
06. FISH FINGER (I PC)
05 (I PCI
FIS}l FINGEB
00 PBAWN BALL (I PCI
PEB BOX TK 450/-
PEB BOX TK. 625/-

]Y -ana Ifilil ECO}I()MY PACK

0t. CHICKEN FBIED BICE

02. FBIED CHICKEl{
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03. CHICKE}{ \ryITH VEGETABLE 01. CHICKEN FRIED BICE
04 HOT & SOUR FISH 02. FRIED CHICKEN
05 FISH CUTLET (I PCI 03. CHICKE}I WITH VEOETABLE
06 CHICKEN SPBIiIG BOLL (1 PC) 04. SZE-CHUAN CHICKEN GBAVY

PEB BOX TK. 5OO/- PEH BOX TK. 350/-

STABTEBS PRICE TK, BICE / CIIOWMEII{ / CI{OPSUEY PBICE TK,

0l FBIED wONToN (8 Pcs) 325/- 52 STFAMED R!CE 175t

02. SPBING ROLL (8 Pcs) 325t- FBIED BICEWITH CHICKEN / BEEF / PBAWN 395/
03 PRAWN BALL PALATTE (6 Pcs) 350/- 54. VEGETABLE FRIED RICE 395/
04. FISH CUTLEI (4 Pcs) 350/- 55. MIXED FNIED RICE 395/-

05. FISH FINGER (8 Pcs) 350/- 56 I,IASALA FBIED BICE 425t-

06. SZE.CHUAN CHICKEN & PBAWN SALAD WITH CASHEW.NUT 3t5/- 57 SPECIAL FRIED BICEWITH CHICKEN. PRAWN & CASHEW.NUT 450/,
07. THAICHICKEN SALAD WITH CASHEWNUT 475t- 58 VEGETABLE CHOWMEIN 395/-
59. VEGETABLE CHOWI/IEIN WITH CHICKEN / PRAWN 425/-
SOU P PRICE TK. 50 SPECIAL CHOWMEIN WITH CHICKEN & PRAWN 450/
08. CLEAB VEGETABLE SOUP 325/- 6l CANTON / AMERICAN CHOPSUEY 495/-
09. SZE-CHUAN SOUP 475/-
10. CHICKEN COFN SOUP 325/- EEFRESllMEI{T PBICE TK
tl THAICLEAR SOUP WITH MUSHROOM 395/ 62 COKE/SPRITE/FANTA/PEPSU[,4lBlNDA/7uplMOUNTAIN DUE 50/
12. THAI SOUP THICX \IVITH CHICKEN & PBAWN 450/- 63. MINEBALWATEN 0,5 LTB) 50/-
13 CHICKEN VEGETABLE SOUP 325/- 64. MINERALWATEF (0,5 LTB) 25t-
t4 WONTON NOODTES SOUP 450/- 65. JASMINE/ GREEN TE4 (PEB PERSON) 95/-
t5 THAI CHICKEN SOUP WITH COCONUT MILK 495/- 66. COFFEE / TEA (PEB CUP) 75t-
6t DrET COKE (LOCAL) 75/-
CH ICKEN PBICE TK 68. FBESH L I\,lEWITH SODA 125/-
t6 FBIED SPRING CHICKEN (6 Pcs) 475t-
69. FBESH JUICE (SEASONAL) 150/-
t7 FBIED CHICKEN DBUIVISTICKS (6 Pcs) 450/
7A ICE CBEAM 120/.
18. PEKING STYLE CHICKEN 395/ 175/-
71 MILK SHAKE
t9 CHICKEN WITH MUSHBOOM & OYSTER SAUCE 450/-
20. LEMON CHICKEN 395/
21 HOT GABLIC CHICKEN WITH MUSHBOOM 425/
22. SZE.CHUAN CHICKEN GRAVY 425/-
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23
24
25
26.
[,4ASALA CHICKEN

CHICKEN CHILTIDBY
CHICKEN CHILLIONION

CHICKEN WIIH ONION & CAPSICUM

450/-
425/-
425/-
425/-
*"/*l PBICE TK,
THAI FISH CAKE 475/
B SPECIAL FBIED WONTON 475/-
EEEF PBICE TK
c MIXEO SEA FOOD SALAD 475/
27 BEEF CHILLI ONION 425/-
D. SPECIAL BUTTEH DEEP FRIED PBAWN 500/-
SHFEDDED BEEF WITH CHILLI 450t-
E PBAWN / CHICKEN ON TOAST 475/-
29 BEEF CHILLI DBY 450/
30 BEEF WITH GARLIC & GINGER 425/ PBICE TK,

31. BEEF CAPSICUM WITH OYSTER SAUCE 450t S PECIAL THAI SOU P WITH MUSHROOM (THICK) 525/.
G TOI\,4 YIJM SOUP WITH CHICKEN, PBAWN & MUSHROOM 525/
PBAWli PBICE TK H, SPECIAI MIXED SEA FOOD SOUP 525t-
SZE-CHUAN PEKING PRAWN 4251- t. SPECIALSEA FOOD SOUPWITH COCONUT MILK 625/
33 SZE.CHUAN GARLIC PRAWN 425t- J SPECIAL WILD MUSHBOOM SOUP 475t'
34. PBAWN CHILLIWITH ONION 425t- K SPECIAL COBN SOUP 395/
PNAWN GABLIC GINGEA 425t
PRICE TK
36 SIIVEET & SOUB PRAWN 475/
L, SPECIAL FBIED PBAWN (g-Pcs) 475t-
37. HOT GAALIC PBAWN 450/-
l\,1 THAI FBIED CHICKEN 525t-
38. 450/-
N. SPECIAL FRIED CRAB WITH GARLIC / I\,IASALA 475t
39. HOT & SOUF / HOT SAUCE PBAWN 475/
o. CHICKEN WITH CASHEW NUT 475t-
40. PRAWN I,I/ITH MUSHROOM & OYSTER SAUCE 450/
CHICKEN IN FOIL PAPER 550/-

PBICE TK o BEEF W TH MUSHBOOM & OYSTEB SAUCE 475/-

F ISH
415t- BEEF CI,]ILLI I,'l/ITH MUSHBOOM & CAPSICUM 475/-
4l HOT SAUCE FISH

FISH GABLIC GINGEN 415/- S SPECIAL THAIRED CURFY WIIH BEEF 475t
42
43. FISH MANDARIN 415t- I SPECIAL THAI BED CURRY WITH CHICKEN 450/-

44 FISH WITH MUSHROOM & OYSTER SAUCE 475t- U. BED SNAPPER STEAMED/ GAFLIC / HOT SAUCE/ (S) 850/
U,] RED SNAPPEB STEAI\,IED / GARLIC / HOTSAUCE/ (M) 1200/-
45. STEAMED FISH ],1/ITH MUSHBOOM & GINGEB 525/-
46. FBIEDPOMFRETWITH HOTSAUCE/GARLIC/CHILLI PEST(S) 650/ u.2 BED SNAPPEB STE]AMED / GARLIC / HOT SAUCE / (L) r 500/'

900/ CANTON CHICKEN 500/

46.A FBIEo PotvlFRETwlTH HoT SAUCE/GARLIC/CHlLLl PEST (M)
(L) I010/- SIZZLING PBAWN 575/-
46.8 FRIED POMFRET WITH HOT SAUCE/GARLIC/CHILLIPEST
x. SIZZLING CHICKEN 525/.

VE6ETABI.E PBICE TK SIZZLING BEEF 525/

47 THAI I\,IXED VEGETABLE 350t- z SPECIAL KING PBAWN (BY 24 HOUR NOTICE) 2OOq 650/

48 MIXED VEGETAELE WITH CHICXEN/BEEF 350/-

49 THAI STYLEMIXEDVEGETABLEI/YITH CHICKEN/BEEF 375t-

THAI MIXED VEGETABLEWITH PBAWN & MUSHBOOM 375/- . 1O9O SERVICE CHARGE & I 5% VAT EXTRA
50.
'
51. GREEN VEGETABLE WITH TOPING CHICKEN 350/- . FOB TAKE AWAY BOX NO SERVICE CHARGE APPLICABLE
'