DAFTAR ISI

HALAMAN PENGES..........i

KATA PENGANTAR.....ii

DAFTAR ISI...............................iii

DAFTAR GAMBAR...v

DAFTAR TABEL...vi

I. PENDAHULUAN......1
I.1 Latar Belakang.......1
I.2 Tujuan Praktek Kerja Lapang............................................................................3
I.3 Manfaat Praktek Kerja Lapang..........................................................................4
II. TINJAWAN PUSATAKA.....................................................................................5
II.1Klasifikasi Udang Windu (Penaeus monodon )................................................5
II.2Morfologi Udang Windu (Penaeus monodon)..................................................6
II.3Sifat-sifat Udang Windu....................................................................................7
II.4Habitat dan Siklus hidup udang windu..............................................................8
II.5Reproduksi Udang Windu.................................................................................8
II.6Daur hidup Udang Windu................................................................................10
II.6.1 Tahapan Embrio......................................................................................11
II.6.2 Tahapan Larva........................................................................................11
II.6.3 Tahapan Juvenile....................................................................................11
II.6.4 Tahapan udang muda..............................................................................12
II.6.5 Tahapan sub adult...................................................................................12
II.6.6 Tahapan dewasa......................................................................................12
II.7Makan dan kebiasan makan.............................................................................13
II.8Kawin dan Bertelur..........................................................................................13
II.9Hama dan Penyakit..........................................................................................14
II.10 Teknik Pemijahan.........................................................................................16
II.11 Parameter Kualitas Air.................................................................................18
II.11.1 Suhu.....................................................................................................1

8
 II.11.2 Salinitas................................................................................................1

9
II.11.3 Derajat Keasaman

(ph)........................................................................19
II.11.4 Kelarutan Oksigen

(DO)......................................................................19
II.11.5 Ammonia dan

Nitrit.............................................................................20
III.METODE PRAKTEK.........................................................................................21
III.1 Waktu dan

Tempat...........................................................................................21
III.1.1 Keadaan Lokasi...................................................................................21
III.1.2 Topografi Lokasi.........................................................................21
III.1.3 Vegetasi.......................................................................................21
III.1.4 Hidrologi.....................................................................................22
III.2 Metode

Praktek................................................................................................22
III.2.1 Data

primer.............................................................................................22
III.2.2 Data Sekunder...................................................................................23
IV. HASIL DAN PEMBAHASN..............................................................................24
IV.1 Dekripsi Umum Lokasi

PKL...................................................................24
IV.1.1 Keadaan Umum UPTD BBSAPAL Manggar................................24
IV.1.2 Tugas...........................................................................................25
IV.1.3 Struktur Organisasi Kerja............................................................25
IV.1.4 Saran dan Prasarana....................................................................26
IV.2 Metode

Kerja.........................................................................................27
IV.2.1 Persiapan Alat dan Bahan.............................................................28
IV.2.2 Persiapan Bak Pemeliharaan Induk Udang Windu......................31
IV.2.3 Pemeliharaan Induk Udang Windu.............................................33
IV.2.4 Pemeriksaan Gonad....................................................................34
IV.2.5 Pelepasan Telur..........................................................................35
 IV.2.6 Penetasan Telur..........................................................................36
IV.2.7 Pemanenan Nauplius..................................................................36
IV.2.8 Pengontrolan Kualitas Air...........................................................38
IV.2.9 Pengendalian Hama dan Penayakit..............................................38
IV.2.10 Pengadaan Induk........................................................................39
V. KESIMPULAN DAN SARAN............................................................................40
V.1 Kesimpulan......................................................................................................40
V.2 Saran................................................................................................................40

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