Pickling/ canning

SPS 2(C1),(C2),C3,C4

Commonly pickled food include vegetables,fruit.

Meat,fish and chicken can be used for canning

At home process factory

shorter The ability to be Last longer

kept

Fruit,vegetables Ingrediants Meat,chicken,

prawn

The foods that are used in these methods

Have to be kept in airtight container.
 Pickling/ canning SPS 2(C1),(C2),C3,C4

Commonly pickled food include

vegetables,fruit.
Meat,fish and chicken can be used for canning

At home process factory

shorter The ability to be Last longer

kept

Fruit,vegetables Ingrediants Meat,chicken,

prawn

The foods that are used in these methods

Have to be kept in airtight container.
 Pickling/ canning SPS 2(C1),(C2),C3,C4

Commonly pickled food include

vegetables,fruit.
Meat,fish and chicken can be used for canning

At home process factory

shorter The ability to be Last longer

kept

Fruit,vegetables Ingrediants Meat,chicken,

prawn

The foods that are used in these methods

Have to be kept in airtight container.