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2 April-June 2010
NACA The benefits of this cycle to producers are less clear. The social impacts associated
An intergovernmental with people going out of business are considerable. The price of failure and debt
organisation that promotes can be high, particularly among poor rural communities where there are few other
rural development through livelihood options. Asian aquaculture is to a large extent characterised by large
sustainable aquaculture. NACA numbers of small-scale and frequently poor producers. How can these people
seeks to improve rural income, compete effectively with larger, more industrialised operations in an increasingly
increase food production and globalised world?
foreign exchange earnings and
to diversify farm production. The One possible solution is for small scale farmers to emulate the pattern of
ultimate beneficiaries of NACA consolidation through formation of farming cooperatives or ‘clusters’. NACA
activities are farmers and rural has explored this approach over the last ten years or so, mainly working with
communities. small-scale shrimp farmers in India, Vietnam and Indonesia, and more recently
with catfish farmers in the Mekong Delta. By working together, small farmers
can wield greater market power when buying inputs for their farm or selling their
Contact product. They gain economies of scale and increase their negotiating power with
The Editor, Aquaculture Asia government authorities, who find it much easier to deal with organised groups than
PO Box 1040 thousands of individual farmers.
Kasetsart Post Office
Bangkok 10903, Thailand NACA has sought to use cooperatives as a practical mechanism to develop and
Tel +66-2 561 1728 implement better management practices among small-scale farmers. Many better
Fax +66-2 561 1727 management practices are things that require neighbouring farmers to coordinate
Website http://www.enaca.org their activities, for example in the timing of stocking, harvesting and discharging
water and in obtaining healthy seed. The financial benefits of participating in the
Submit articles to: cooperative (and the potential impacts of non-compliance on neighbouring crops)
magazine@enaca.org result in considerable incentive as well as peer pressure amongst members to
follow the cooperative’s rules. Such self-regulation is both effective and sustainable
Follow us on Twitter under when farmers gain a benefit from it.
'AquacultureAsia'
NACA has recently begun expanding its work on better management practices to
cover other commodities in the region including tilapia, snakehead, striped catfish
and seaweed. I refer interested readers to the article concerning a project funded
by the ASEAN Foundation in this issue.
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Scand-Media Co., Ltd.
1
Sustainable aquaculture
Peter Edwards writes on rural aquaculture: 3
The Dedanaw Project
CONTENTS
Sustainable mountain paddy-fish farming of the Apatani 25
tribes of Arunachal Pradesh, India
Nimachow, G., Rawat, J.S., Dai, O. and Loder, T.
NACA Newsletter 43
Rural Aquaculture
The Dedanaw Project
Approach
EGG followed a farmer field school type of approach to
working with the fish farmers that involves training and
communal learning through regular experience-sharing U Win Maung Kyaw project Technical Specialist (left) and Mrs
Ki Ti Aung (right) a project farmer.
opportunities. Field sessions involved test netting and It was explained to the Dedanaw village farmers at the
technology demonstration and are facilitating discussion of outset that the Project would not pay for draining their ponds,
the performance of carp and tilapia fish culture systems. removing excess mud and aquatic weeds which filled most
of the ponds, or repairs to the dikes. Only ponds that had
The first project activity was to form a fish farmers group with a high and complete dike and which had been drained,
a Chairman and Secretary and it is being encouraged to meet de-weeded and had predatory fish removed would be eligible
on a regular basis. Training was provided on a range of topics for project support. The costs of these operations were to be
during alternate months through the first 8 months of the met by the fish farmers themselves. The Technical Specialist
project, starting with pond preparation and stocking in June verified the status of each pond to prevent fish seed from
2009. Three one day long training sessions were held for the being wasted through stocking in under-prepared ponds.
farmers on pond fertilisation, general grow-out and tilapia The project provided lime for pond preparation, diesel to
nursing and grow-out. The stocking of the fish ponds required cover the costs of pumping water to fill the ponds prepared
a high level of cooperation between the farmers. It was for stocking fish, fish fingerlings and the initial fertilisation of
important that stocking took place early in the wet season the pond to create productive conditions for stocking. The
(June-July) before predatory fish species had a chance to farmers were told that only when their pond was predator-free
repopulate the prepared ponds. and potentially productive would free fingerlings be provided
through the project. This strategy served to separate out
the approximately 50% of the farmers in the village with
abandoned ponds who would only be interested in a ‘free ride’
from those willing to devote their own limited resources to
ensuring that fish farming would be successful.
Activity Jun Jul Aug Sep Oct Nov Dec Jan Feb
1. Formation of fish farmers group ●
2. Training course on preparation and stocking ●
2. Preparation of fish ponds and verification ●
3. Purchase and stock of fingerlings ● ●
4. Training courses and farmer field schools ● ● ● ●
5. Harvesting of fish begins ●
Sampling rohu.
dwelling. At the time of my second visit Mr Hla Min who is a In my previous column on small-scale aquaculture in
bus conductor and seasonal farm labourer and his wife Ki Ti Myanmar I reported on and photographed a landless family
Aung had rebuilt their house but still had insufficient money excavating soil from a ‘borrow pit’ on their small plot of
to purchase fish seed and feed and be able to restart the land to raise the level of the house. The borrow pit could
fish farming part of their livelihood portfolio. By the time of have been used as a fish pond but project staff informed
my visit this January the project had helped them to restart me that the family was not interested in joining the project.
aquaculture. They had stocked two ponds with rohu and This underscores the fact that it is difficult for the poorest
one pond with tilapia and were feeding rice bran as well as households to spend their very limited resources on farming
fertilising once/month. Mrs Ki reported that the main thing the fish.
project taught them was pond fertilisation which reduced the
need to purchase costly rice bran.
Sampling tilapia.
Ducks scavenging for feed during the day in the rice field.
Feeding rice bran which was not provided by the project. A large abandoned pond.
The farmer who had only 2 acres (0.8 ha) of rice fields had
three ponds with a total area of 3.1 acres (1.2 ha). He used
to raise chickens and fish but they were both washed away
by Nargis. Now he is developing fish culture as his main
business. He inherited the land but worked as a rickshaw
driver until he had saved enough to invest in poultry and fish.
Some of the larger fish, some faster growing rohu and Many families depend on small-scale aquaculture in Yangon
grass carp, had already been seined out and harvested in Division and northern Ayerwaddy Division and there is
December after 5 months of growth. They were able to sell considerable potential for this activity to spread to new areas,
350g rohu for kyats 1,700/viss (1.6 kg) or about US$1/kg. particularly those with less than abundant wild fish stocks.
In some areas, aquaculture is an important means of food
I was told that the farmers had organised themselves into six and income generation, as well as providing significant
farmer groups rather than one, each with a leader, to avoid employment opportunities for casual labourers. Very few
problems, especially staging fish harvests to avoid flooding organisations to date have supported the rehabilitation of
the local market with fish, thereby lowering the price. Clearly small-scale aquaculture in Nargis affected areas although
the project is working well and farmers reported that they several have shown an interest in piloting aquaculture
would be able to continue farming fish without further support approaches.
at the end of the project.
As there is considerable wild vegetation on and around farms,
grass carp should be stocked also in the ponds in polyculture
Rationale and future with either carps or tilapia. Grass carp stocked at 12.5 cm
can control growth of vegetation in the pond and after only 6
The project was conceived as a pilot to provide learning months is large enough to be harvested.
opportunities within Dedanaw village for both farmers and
project staff, with the intention of extending the experience To maximise profit in fish culture it is necessary to effectively
later within Dedanaw Village (witnessing the success of the use pond space and volume by stocking large fingerlings in
project should lead to interest by some of the other farmers the grow-out phase, as was done in the project. However,
in the village with abandoned ponds to farm fish), elsewhere some farmers should be taught how to nurse fry to fingerlings,
in the Delta and in other areas in the country. Efforts are perhaps in hapas suspended in the ponds as most of the
currently underway to locate other villages with abandoned ponds are too large to be prepared for nursing by small-scale
fish ponds in the Delta and funding will be sought to replicate farmers. As well as it being easier and cheaper to transport
the successful project experience in other villages. fry than fingerlings from the main seed producing area of
Khayan near Yangon to the Delta for grow-out, nursing fry to
I also visited Khayan, the major fish seed producing area fingerlings would thus become a livelihood option for some
in Myanmar, to investigate the availability of seed for future farmers.
expansion of aquaculture in the Delta. I was informed by U
Aye Ko, the Leader of the Khayan Fish Farmers’Association
that they would be able to supply sufficient fry and/or
fingerlings. The total seed production last year was 1 billion
3cm and 700 million 10-15 cm fingerlings. They sell seed to
nursery and grow-out farms throughout the country.
www.enaca.org/shop
1. Department of Zoology, University of Dhaka, Dhaka 1000, Bangladesh; 2. Department of Rural Sociology, Bangladesh
Agricultural University, Mymensingh 2202, Bangladesh; 3. Department of Fisheries Management, Bangladesh Agricultural
University, Mymensingh 2202, Bangladesh; E-mail: nesar_2000@yahoo.com
large number of farmers including women received training July to December 2007. The participatory rural appraisal tool
in fish farming through MAEP. As a result, there has been a focus group discussion (FGD) was conducted with women
dramatic increase in fish production over the last few years. farmers (i.e. farmers’ wives). A total of 20 FGD sessions were
conducted in Phulpur sub-district under Mymensingh district
A wide range of tools can be used for data collection to obtain where each group consisted of 8 to 12 women (total 192) and
a broad and in-depth understanding of women’s participation the duration of each session was approximately two hours.
in aquaculture. A combination of participatory, qualitative and FGD was used to solicit an overview of women’s participation
quantitative methods were used for primary data collection in small-scale aquaculture activities. Questionnaire interviews
(Figure 1). Data were collected for a period of six months from with women were preceded by preparation and testing
of the questionnaire and training of enumerators. A total
of 100 women were interviewed in their houses and/or
farm sites. Women were selected through simple random
sampling. Several visits were made to selected women for
observation of aquaculture practices. The interviews, lasting
about an hour, focused on their involvement in aquaculture
activities, constraints and socioeconomic benefits. Cross-
check interviews were conducted with 20 key informants,
including district and sub-district fisheries officers, local
leaders, school teachers, researchers, policymakers and
relevant non-government organisation (NGO) workers for the
validation of collected information. Data from questionnaire
interviews were coded and entered into a database system
using Microsoft Excel software for analysis using SPSS
(Statistical Package for Social Science) to produce descriptive
statistics.
Carrying fish feed from the market. The role of women in aquaculture
In the study area, the women are involved in various facets
of aquaculture activities, including stocking of ponds,
feeding of fish, pond management, fertilisation, liming, and
fish harvesting and marketing. Based on a sample of 100 lime and fertiliser. Most women reported that they managed
women farmers, it was found that women were involved in the pond regularly in two ways: first, most routine operations
aquaculture activities with various degrees of participation such as fertilisation and feeding could easily be managed
(Table 1). According to the survey, the majority of women by women, and second, husbands were often busy in other
were regularly involved in feed preparation, feeding of fish, work, away from the home for long hours, and hence the
fertilisation, pond supervision and management, and fish wife had to take the lead role in day-to-day operations. In
harvesting. In general, women provide partial assistance to several cases, harvest of fish for family consumption is done
men in pond supervision and management, by applying feed, by women with the help of children. Husbands only help
when they are at home or when the ponds water is too deep,
requiring more specialised gear to be used for fish harvesting.
Nevertheless, harvesting of fish for marketing is done by
men with commercial harvesters. In that case, women are
involved in post-harvest handling including sorting, grading
and washing of fish.
Aquaculture income has improved drinking water facilities. Icing of fish by a young girl.
meaning that they are now able to contribute to household farming experience. Nevertheless, there is a negative
income. Even women from the poorest households often work association between family size and women involvement in
outside the home as paid labourers in fish hatcheries and aquaculture, valued at - 0.37, significant at the 10% level.
fish feed industries for their family survival. A few women are
involved in weaving fishing nets, a traditional occupation of
women. These nets are used for fish harvesting, which has
generated increased demand for nets. The result increase in
the price of nets has increased their earnings.
The women’s involvement in aquaculture activities is further Women come forward to participate in development activities
explored by examining correlations between their human outside their homestead.
capital and working hours (Table 2). The analysis shows
significant positive correlations between involvement in
aquaculture and age of women, education level, farming
experience and training received. The analysis finds that the
age of women is the weakest relationship to involvement
in aquaculture among these capitals. In turn, there is a
strong positive association between training received and
aquaculture participation, followed by education level and
Activities Regular participation (%) Irregular participation (%) Seldom participation (%) No participation (%)
Fish stocking 12 23 56 9
Feed preparation 67 28 5 0
Feeding of fish 82 12 6 0
Fertilisation 53 29 12 6
Liming 36 42 12 10
Pond supervision 55 41 4 0
Harvesting 62 21 12 5
Marketing 4 11 48 37
n: sample size of women farmers
Linking participation and and drinking water facilities through tube-wells, improvement
of housing structures and children education. Study results
empowerment suggest that women have broadly improved their standard
of living, purchasing power and ability as an economic
The role of women in small-scale aquaculture related actor. Women respondents cited several examples of how
activities is potentially very important for their empowerment. the standards of living of their families have improved since
A conceptual framework has developed to show linkage their participation in aquaculture. Most households reported
between the participation of women in aquaculture and that they have improved their housing conditions, nutritional
their empowerment (Figure 2). The women involvement in benefits, health and sanitary facilities, drinking water facility,
aquaculture provides three basic improvements: economic, children education and recreational items including cell
nutritional and social benefits, those are assumed to be phone, television and radio. Income from fish production
interlinked in order to empower women. The households offers to engage women in poultry farming, livestock rearing
of women have improved their income through increased and homestead gardening to supplement their income.
profitability in fish farming. According to the survey, almost all Income also provides the opportunity to increase security for
women reported that they have improved their socioeconomic coping with uncertain situation, such as illness of household
conditions through involvement in aquaculture activities. members and natural disasters (i.e. floods, heavy rain and
Such improved conditions can be described on the basis of cyclones).
qualitative indicators, including food consumption, sanitary
It is recognised by the family and society that women play
a significant role in small-scale aquaculture development in
the study area. Aquaculture activities of women at village
level have enhanced their position in families. Almost all
women interviewed noted that their position has improved
due to such involvement. They now tend to play a stronger
role in economic decisions for the management of their
households, including those concerning education of children,
attending social functions, inviting guests and attending
religious functions. Women’s participation in aquaculture
has changed the attitudes of family members, including
their husbands, mothers-in-laws and other female relatives
as their aquaculture activities willingly offer help in meeting
their household responsibilities because of increased income
through increase fish production. During field visits, it was
observed that improved women’s status has improved child
nutrition because women with greater status have better
nutritional status, are better cared for themselves, and
provide higher-quality care to their children. According to
key informants, the participation of women in aquaculture
has increased rural women’s mobility and access to
markets. They can also get access to better health services,
educational opportunities and financial services.
Women’s empowerment:
Reality or dream?
The empowerment of women could be the principal
strategy to upgrade their status. The most effective ways of
empowering rural women and enabling them to move out of
poverty will depend on local economic, cultural and political
Trading fish at an urban market. conditions6. Moreover, women’s empowerment depends on a
range of factors including psychological, cognitive, economic, Access to aquaculture resources is one of the elements
social and political dimensions7. Women’s empowerment of women’s empowerment. Resources may be economic
may give them greater equity, mobility, more control over (e.g. pond, land and credit), political (participation in local
resources and political awareness, and thus, reduce incidents government and community decision-making) and social
of domestic violence8,9. The empowerment status of rural (education and training)11. Poverty alleviation in rural areas
women in Bangladesh can be significantly improved by is significantly related to women’s increased access to
increasing their involvement in income generating activities productive resources12. Access to productive resources for
including aquaculture10. Nevertheless, the participation of women enhances knowledge on farm management and
women in different aspects of aquaculture activities is strongly income generation, develops bargaining and decision making
affected by social, cultural and religious norms. Due to rapid power, improves children’s schooling and health, increases
development of small-scale aquaculture in rural Bangladesh, self-confidence and social networks13,14. Rural women’s
the women are now breaking through the traditional norms empowerment can be enhanced through forming social
and coming forward to participate in the development capital by various development activities which could increase
activities outside their homesteads. productive resources under women’s control11. The women
Figure 1. Methodology followed for field works, data collection and data analysis.
Figure 2. A conceptual framework for empowering women through their participation in aquaculture.
Small-scale
aquaculture
Women’s participation
Women’s empowerment
Gender equity
of rural households negotiate their livelihoods by obtaining aquaculture activities. Table 3 provides some of the strategic
access to land, pond, labour, capital, knowledge and market, measures for empowering women through their involvement
which leads to enhance family well-being and sustainable use in aquaculture activities.
of resources15.
might increase their knowledge and skill and may create 4. Ahmed, N., 2005. The role of women in freshwater prawn farming in
opportunities of employment and increase income earning southwest Bangladesh. Fish Farmer 28(2):14-16.
for improving their participation in the family decision making 5. Winrock International. 2004. Mymensingh aquaculture extension component
process which in turn empower the rural women in their impact evaluation study. Winrock International, Dhaka, Bangladesh.
family and society. With the support of local and national 6. Parveen, S., 2007. Gender awareness of rural women in Bangladesh.
governments, NGOs and international organisations, the Journal of International Women’s Studies 9(1):253-269.
participation of rural women in aquaculture can be increased 7. Stromquist, P.N., 1995. The theoretical and practical bases for
through well-planned projects which put emphasis on empowerment. In: Women, Education and Empowerment: Pathways
manpower development at the grassroots level. It may towards Autonomy (ed. C. Medel-Añonuevo), pp 13-22, UNESCO Institute
also necessary to establish institutional and policy support, for Education, Hamburg, Germany.
financial support as well as extension services to women for 8. Hoque, M. and Itohara, Y., 2008. Participation and decision making role of
active participation in aquaculture activities. rural women in economic activities: a comprehensive study for members
and non-members of the micro-credit organisations in Bangladesh. Journal
Acknowledgements of Social Sciences 4(3):229-236.
9. Quisumbing, A.R., 2008. Reducing poverty and hunger in Asia: women’s
The findings of this study are outputs from a research project status and the changing nature of rural livelihoods in Asia. 2020 Vision for
funded by the Bangladesh Agricultural University Research Food, Agriculture and the Environment, Focus 15, International Food Policy
System (BAURES). The opinions expressed herein are those Research Institute, Washington DC, USA.
of the authors and do not necessarily reflect the views of the 10. Rahman, M.H. and Naoroze, K., 2007. Women’s empowerment through
BAURES. The authors would like to express their gratitude participation in aquaculture: experience of a large-scale technology
to all participated women those have given a lot of valuable demonstration project in Bangladesh. Journal of Social Science 3(4):164-
information without which the study could not have been 171.
realised. 11. Parveen, S., 2008. Access of rural women to productive resources in
Bangladesh: a pillar for promoting their empowerment. International Journal
References of Rural Studies 15:1-8.
12. Adereti, F.O., 2005. Rural women’s access to and control over productive
1. Muir, J.F., 2003. The future for fisheries: economic performance. Fisheries resources: implications for poverty alleviation among Osun-State rural
Sector Review and Future Development Study, Commissioned with the women, Nigeria. Journal of Human Ecology 18(3):225-230.
association of the World Bank, DANIDA, USAID, FAO, DFID with the 13. Grace, J., 2005. Who owns the farm? Rural women’s access to land and
cooperation of the Bangladesh Ministry of Fisheries and Livestock and the livestock. Afghanistan Research and Evaluation Unit, Kabul, Afghanistan.
Department of Fisheries, Dhaka, Bangladesh. 14. Pitt, M.M., Khandker, S.R. and Cartwright, J., 2006. Empowering women
2. ADB. 2005. An evaluation of small-scale freshwater rural aquaculture with micro finance: evidence from Bangladesh. Economic Development and
development for poverty reduction. Asian Development Bank (ADB), 6 ADB Cultural Change 54(4): 791–831.
Avenue, Mandaluyong City, Manila, Philippines. 15. Valdivia, C. and Gilles, J., 2001. Gender and resource management:
3. DOF. 2008. Fishery statistical yearbook of Bangladesh. Fisheries households and groups, strategies and transitions. Agriculture and Human
Resources Survey System, Department of Fisheries (DOF), Ministry of Value 18(1):5-9.
Fisheries and Livestock, Dhaka, Bangladesh.
In Cambodia, snakeheads contribute to the food and materials in bulk. The benefits are many, but the challenge is
economy of people immensely. These group of fishes to organise them in to groups and ensure sustainability to the
were cultured in cages and ponds for several decades by group with good leadership.
feeding them with small fishes. In 2005, Cambodia, banned
the culture of this species as all farmers were using seeds Lack of capital is an issue in all countries and in respect of all
collected from wild and fed them with fresh fish caught commodities. The availability of capital at the right time to the
from wild. In order to develop better feed management farmers with easy terms of reference is the major problem.
practices and explore the culture of snakeheads using other Although banks in all the countries have priority to lend
feed resources, Cambodia has chosen snakeheads as the money to farmers, the procedures involved being complex,
commodity. farmers tend to borrow money from other sources with high
interest rates when possible or otherwise, they restrict their
Indonesia has made a very good progress in breeding activities.
of groupers and sea bass and several small farmers are
engaged in culturing these species both for local as well Market access is frequently an issue. Farmers do not have
as export market. As the livelihood of several farmers the right information on the market in almost all countries,
is dependent on the culture of these species, Indonesia though in some countries like Thailand, there is not so much
preferred to work on groupers and sea bass as the difference between the farm gate price and price of fish in the
commodities. wholesale market. In general, farmers become obligated to
middlemen who finance the culture operation when farmers
Tilapia being the most rapidly growing and widely cultured need money and at the end, buy the product with bigger
commodity, Thailand expressed its interest to work with discounts coupled with several other extraction methods. In
farmers engaged in farming of tilapia in cages as well as some countries like Indonesia, the price of groupers between
ponds. Among the 573,090 farms engaged in fish culture, farm gate and the retail market is nearly 100%. Farmers
nearly 39% of the farms are actually involved in tilapia culture can derive enormous benefits by organising themselves into
and tilapia farms are growing at an average of 5% per year. groups to obtain the best price.
Sea weed cultivation has contributed immensely in providing Excepting for the local farmer to farmer exchanges of
livelihoods to several farmers in Philippines. It is reported information that have been occurring more informally, farmers
that there are over 160,000 families engaged in sea weed are confronted with the challenge of obtaining the necessary
cultivation and the country has earned over 72 million USD market information and technical issues that are essential
in export during 2005. However, with the increasing quality to be successful. Existing traditional government support
requirements in the international markets, farmers are facing systems in most countries, though they make an effort to
many challenges in the declining environmental qualities that reach the farmers, because of the inherent problems, have
are contributing for the increasing crop failures and declined not able to provide the required level of information that
profitability. To address these problems Philippines decided to is required by farmers who are also widely scattered and
work with farmers engaged in sea weed farming. unorganised.
Vietnam has demonstrated its entrepreneurial approach in Most importantly changing export market requirements on
developing market for various aquatic products. The country various sanitary measures being imposed by importing
is earning over 4 billion USD from aquatic products export countries are hardly understood by farmers. They need
and shrimp constitutes a major component of the export. education on better farming practices that are environment
Although, shrimp farming is continued to be practiced widely friendly and help to produce commodities that are healthy for
in the country, like in many other countries, the activity has acceptance in the international markets.
been affected by the disease problems. Hence, Vietnam
chose to work with shrimp.
Training of trainers program
Needs assessment Based on the needs assessment carried out by all the
participating countries, a training of trainers program was
Each of the participating country carried out detailed needs designed taking in to consideration of several needs brought
assessment of the farmers dealing with the commodities out through the study. The training not only looked at greater
they had identified. Focus group discussions, structured depth on the technical necessities identified, but also helped
surveys and the secondary information collection from train participants on how better management practices that
various agencies involved with the commodity in each country can be evolved for each of the species that are being dealt
provided the issues that need to be addressed to build the with by different countries. Examples were drawn from
competitiveness of farmers. However, there were common the practical experience of NACA in developing such best
elements in all the commodities and these remained same in management practices for shrimp in India and Indonesia and
all countries, irrespective of the commodities. pangasius in Vietnam were shared with the participants. In all
the species cultured, the biggest technical problem confronted
As the farms are generally small and the scale of operation by the farmers is the disease. As better management
being limited, to reap the greater benefits from the markets, practices aim in part to reduce the risk of disease, participants
farmers need to be organised. This will help to increase were given examples from shrimp on how the most dreaded
volume of commodity availability for the buyers and also viral diseases can be prevented by organising farmers into
get the best possible price. When the farmers organise groups, obtaining healthy seed from the hatchery through
themselves in to groups, efficiency of the service delivery adoption of strategies that include even the selection of
can be increased and farmers can also procure various brooders and checking their health, followed by checking of
the larvae by using advanced techniques like nested PCR, Participation of the ASEAN Executive Director in the closing
ensuring stocking of seed by the group of farmers at a time, ceremony and his eloquent presentation on how ASEAN is
taking precautionary measures in case of outbreak of disease aiming to bring common vision among the ASEAN countries
to prevent its spread, etc. In India, Indonesia and even in and also assisting large number of farmers who form
Vietnam this disease problem could be prevented by the back bone of the ASEAN economy helped participants to
adoption of the above stated better management practices. understand the importance of the work they are carrying
out. He appreciated the progress made by the project and
Feed is the major input cost in all the aquaculture systems. indicated that if the project outcome demonstrate the greater
With the increasing feed cost and the declining feed prices, if benefits, the Foundation will explore ways to support the
the farmers do not adopt proper feeding practices, profitability activities to get the desired output. Hence, he requested the
declines drastically. It is because of this farmers not only need participants to make use of the knowledge attained to address
to have good knowledge on feeding practices, but also have the problems encountered in the field and aim at getting the
the ability to produce homemade feeds that can reduce the results that would be worthy to scale up.
costs substantially. Commercial companies have now come
up with feeds that are specific to species and have succeeded
in improving food conversion ratio by improving the quality of Development of training manuals
feed. However, as the cost of the feed of these commercial
feeds is always on increase, wherever possible, farmers can Based on the knowledge gained and the skills acquired in
produce homemade feed to reduce cost of production. Water the training of trainers workshop, participants worked in close
quality is another major factor that has been affecting all partnership with various stakeholders and have prepared the
cultured organisms and suggestions were made on how to draft manuals necessary for each commodity. The manuals
maintain good quality water. specifically aim at addressing the issues identified by farmers
and build their capacity to evolve better management
Market issues being a key factor, participants were educated practices, besides addressing other issues through group
on dealing with volatility of the market and planning their approach. Using these draft manuals as the basis trainings
culture taking in to consideration of market targeted and have been conducted in all the five countries. The training
produce products that can fetch the best price in the market. manuals are expected to be revised based on the input
In order to have information on markets as well as other provided by farmers to make them user friendly.
aspects of technology, information technology plays critical
role. Examples from India, Indonesia on how the farmers
have been able to use the information technology to address Training of farmers in
various problems was presented. In addition, a detailed
account on using different internet communications to obtain different countries
technical information and solve were demonstrated. In India,
shrimp farmers have been able to organise themselves and Seaweed cultivation
establish direct link with buyers in USA and this has helped
farmers to get premium prize for the shrimp produced by As already stated, large number of farmers are engaged in
small farmers. sea weed cultivation in Philippines. Farmers are able to make
good profits when they are able to harvest crop successfully
Organising farmers into groups and the enormous benefits and get good price in the market. The major problem of
that they can derive from disease prevention, production of farmers is only getting good information on the market price,
quality product through mutual sharing and caring, access but also getting credit during the culture operation to meet the
to markets, information and even credit, impressed the livelihood expenses. Maintaining the quality of the harvested
participants. The guidance and support necessary for the sea weeds through proper drying process is another major
farmers in the early stages for the formation of groups and problem. Further when the seaweed are infected with the
adoption of democratic process to develop their own rules disease, getting the disease free planting material has been a
and regulations through participatory process and election major challenge.
of office bearers were identified as the key factors for the
success of the organisation. Gender being a key issue, Taking the above points in to consideration, training manual
participants were enlightened on how a gender balanced has been designed to evolve best management practices
approach can empower both men and women in the that can help farmers to produce good crop of sea weeds
community. The Thailand Department of Fisheries being and obtain the best price in the market. In a five day training
recognised for its role in addressing gender issues was program held in November, 2009, with the participation of
used as an example on how the sustained efforts can bring fifty farmers, they learnt about the best farming practices
solutions to the major problems. with the involvement of trainers from the processing sector,
researchers dealing with the sea weed diseases, extension
The training program also provided an opportunity for the specialists, etc. After two days of class room discussion,
participants to present their findings and the strategies they farmers spent time in the field to learn about the practical
wish to adopt to address the problems confronted in respect aspects of seaweed cultivation and processing.
of the commodities that they are dealing. A plan of work
on how they will proceed in respect of developing training These farmers have been organised in to groups and assisted
manuals for each of the commodities was discussed and to use the knowledge and skills acquired in the field. As the
agreed upon. MCPI Corporation involved in seaweed processing is also
involved in the project, it is hoped that the farmers would get
the best benefit from the industry perspective.
specialise in their area of operation, but if necessity demands, The Vietnam team has also developed a good pictorial guide
each can carry out all the activities. However, it was identified on the benefits of forming farmer organisation. This manual
that both men and women should be trained to enable them would be useful to all countries in educating people on
to carry out the activity in the family as a team. establishing farmer groups.
The distribution system of carp seed is complex and dynamic. seed to the fish farmers but also stimulate and support
Though some of the entrepreneurs produce and supply the neighbouring farmers to adopt fish culture within their
fish seed to end users often as a part of complex networks, situation. Earlier studies indicate that paucity of carp spawn
their supply remains erratic in other part, particularly in compelled village farmers to stock their ponds with riverine
rural sectors1. The gap between demand and supply of fish seed2 and due to lack of technical support and basic
quality seeds, by and large, remains a daunting task in rural infrastructure facilities; carp breeding was rarely adopted by
aquaculture development. This can be mitigated, if village farmers3. In view of this various attempts have been made
farmers produce quality carp seed in their ponds to not only to demonstrate carp breeding4-8, spawn to fry rearing and fry
make the access of locally produced and nursed quality to fingerling rearing6, 9-22 and fingerling to yearling rearing21
Carp spawn production at Sarakana: Farmers from the By seeing the economic profitability in carp spawn production,
Sarakana village started carp spawn production in 1987 many of the neighbouring farmers and entrepreneurs have
with common carp and produced 3.5 lakh spawn in hapa constructed carp hatchery to produce carp spawn to meet the
- breeding. Gradually they learnt the induced breeding local carp seed demand.
techniques of Indian major carps and exotic carps in hapa17.
Carp spawn production increased to 1,440,000-8,555,000 up
to 1995. The spawn recovery was poor and ranged between Carp fry and fingerling rearing in
24-44%8. To mitigate the problems of poor recovery of spawn
in hapa, they have been motivated by KVK/TTC, CIFA to rural areas
construct a cemented circular hatchery in 1995 which resulted
higher spawn recovery of 74-85% from 1996 onwards. This In rural area, spawn to fry nursing is carried out in smaller
resulted in producing 15,750,000-31,950,000 spawn of ponds of 0.02-0.05 ha (0.5-1.0m depth). In same perennial
Catla catla, Labeo rohita, Cirrhinus mrigala, Cyprinus carpio, ponds fry, fingerling and/or yearlings are reared in succession
Ctenopharyngodon idella and Hypophthalmychthys molitrix during June-July, August-November and December-June
annually8. To meet the market demand of carp spawn in respectively. Alternatively the ponds are stocked with carp
fry and rearing of fingerlings and yearlings are continued in scientific management practices and expanded rearing area
succession. For rearing larger size carp fingerlings 0.05-0.1 to 20 ponds (2.0 ha) gradually25. Farmers are harvesting
ha with an average depth of 1.0-2.0m are preferred. Ponds carp fry within 12-20 days with the recovery of 35-60%. Multi
shaded by trees are rendered unproductive by reduced cropping of fry production is also done. They are able to
sunlight. Accumulation of leaf litter and an excessive organic harvest 3,000,000-7,600,000 fry annually. The same ponds
load in the pond further deteriorates water quality, adversely are used for fingerling rearing with the production of over
affecting carp and carp food organisms28. At times, masses 300,000-600,000 fingerlings every year.
of foamy brown/white frog eggs, which tend to fall into ponds
during rains, caused a proliferation of tadpoles8. Therefore, Fry and fingerling production at Bhatapadagarh village:
marginal trees and bushes are cleared before launching the Terrace type a series of 17 nursery and rearing ponds
seed raising programme. Pond embankments are renovated (0.05-0.17ha) are constructed with a network of inlets and
with the provision of secured inlet and outlet. Since backyard outlets systems during 2003 to store huge quantity of water
ponds are shallow and small, aquatic weed clearance is flowing in from the hilly terrains27.These ponds were prepared
completed manually by rural farmers. Predatory animals/ by manuring, liming and insect control and stocked with carp
fishes and weed fishes are eradicated by de-watering and spawn @ 3,000,000-6,000,000/ha. Ponds were harvested
drying the ponds or application of suitable piscicides. Raw after 20-30 days of rearing with the recovery of 20-60%
cattle dung is applied as basal manure in ponds. To enhance yielding about 5,900,000 fry from July to September in 1 or 2
the fertilisation effect liming is done. For sustained production crops. After developing confidence in economic profitability,
of natural fish food organisms a mixture of de-oiled cake, the farmers also started using even large size ponds of
cattle dung/ bio-gas slurry and single super phosphate or a 0.5-0.7ha for stocking carp spawn at shallower depth
multiplex pre mineral mixture and vitamins are used in liquid followed by phased increase of water level29 for commercial
forms before 4-5 days of spawn stocking29. fry and fingerling production. They are producing 6,000,000-
15,000,000 fry and 100,000-800,000 fingerlings of catla, rohu,
Fry are harvested and/or thinned in phases according to mrigal, calbasu, common carp, silver carp, and grass carp
the local demand, allowing an extended period of rearing every year for supply in the region.
(14-44 days) in rural area. Prolonged retention of fry in
nursery ponds adversely affects the fry survival. Fry recovery
is 20-40%3, 8,10,12,19. Stocking spawn at shallow water depth Large sized fingerling and
(35-45 cm) followed by phased increase of water level at
3 - 4 days intervals, results higher fry recovery of 50-70 yearling production
%8,29. Fortification of micro-nutrients in artificial feeds is also
enhances the growth and survival of fry16. A commercially Yearlings are produced traditionally in village ponds. When
available multiplex pre-minerals mixture with vitamins farmers fail to sale their fingerlings and they continue to rear
accelerates plankton production and fry survival in nursery them up to May-June. Before monsoon, when ponds are
ponds8. In case ponds are used for fry rearing, fry are prepared for next fry rearing crops, farmers harvest stunted
harvested by repeated netting on day 15-20 of stocking. At fish for consumption as they are grown with reduced nutrient
times, two crops of fry are taken. After fry harvesting, the uptake. But now a days with the increased awareness of
ponds are fertilised with the mixture of above manure to yearlings significance as stocking materials, it is being sold at
produce adequate natural fish-food organisms. On day 2 or pond site for grow out fish culture. When stunted fingerlings
3 of fertilisation, the fresh fry are stocked along with residual are kept on a high quality diet they grow rapidly leading
fry in such a way to maintain the density of 300,000-500,000/ efficient body weight21. Some of the village fish farmers
ha. Later a mixture of above fertilisers is applied in liquid produce yearlings and/or stunted fingerlings with improved
form at weekly or fortnightly intervals. Fingerlings are also management on commercial scale. In this, the fingerlings
fed traditionally and harvested by repeated netting after three stocked in well prepared ponds at high density July-August.
months of rearing. Yearlings are also reared by stocking appropriate carp
fingerlings along with residual stock of fingerlings. During
Success cases of fry and fingerling production culture period ponds are fertilised monthly once. Fingerlings
are fed with the mixture of ground nut oil cake and rice bran
Fry and fingerling production at Sarakana village: in the ratio of 1:1 by weight @ 4-6% of the body weight.
Farmers from the Sarakana village started carp fry raising Complete harvesting of yearlings is done by repeated netting
in one pond of 0.08ha and produced only 220,000 fry and from May-June. Adopting this management the farmers of
40,000 fingerlings17. High profitability in fry and fingerling Kantapada and Bhatpadagarh are producing 3-5 tonnes of
rearing work encouraged the farmers to invest money for yearlings every year.
creating more facilities by constructing two other ponds in
1988 and produced 384,000 fry and over 100,000 fingerlings8. Acknowledgements
Since then every year the farmers expanded their activities by
excavating new ponds and at preset 23 ponds of 0.02-0.1ha Author wishes to express his gratitude to Dr. A. E. Eknath,
each are available for fry and fingerling production. Now they Director of Central Institute of Freshwater Aquaculture,
are producing 4,300,000-6,000,000 lakh fry and 440,000- Kaushalyagang and Dr J.K. Jena, Aquaculture Production
570,000 fingerlings every year. and Environment Division for their constant encouragement
and inspiration for this work. Thanks are also due to Dr. H.
Fry and fingerling production at Kantapada village: In this K. De, Sr. Scientist for critically going through the manuscript
village fish seed nursing was initiated in 1983 by using 12 and improving suggestions.
nursery ponds. Ponds were prepared and stocked @ 30-50
lakh spawn/ha. The fry were harvested after 30-45 days
with the recovery of 15-30%. With the time farmers acquired
References 19. Jena, J.K., S.N. Mohanty, S. D. Tripathi, A.N. Mohanty, H.K. Muduli and S.
Sahoo. 1998. Carp seed raising in small backyard and Kitchen ponds: a
1. Radheyshyam, 2004.Raising of stocking material of carps in backyard profitable technology package for tribal women. In: Current and emerging
ponds. In: Livestock and Fisheries for Poverty Alleviation in SAARC trends in aquaculture (Ed., P.C. Thomas), Daya-Publishing House, New
Countries, (Ed., M. Abdullah), SAARC Publication, SAIC, BARC Campus Delhi, pp 94-98
Dhaka, Banladesh: 127-132. 20. Radheyshyam, D.N.Chattopadhyay, B.B.Satpathy, and S.K.Sarkar, 2003.
2. Radheyshyam and D. Kumar. 1982. Fisheries extension for rural Study on pond fertilisation for sustainable carp fry production in rural area.
aquaculture. Proc. FFDA, Souvenir Balasore (Orissa) Published by Aquacult. 4(2):231-236.
Fisheries Dept. of Govt. of Orissa, India: 95-105. 21. Radheyshyam, H.K.De and G.S.Saha, 2009.Role of Community in
3. Radheyshyam, B.B. Satapathy and C. Selvaraj. 1982. Utilization of production and supply of larger quality fingerlings, Aquaculture Asia, 14
roadside borrows pits for rearing of carp fry - a case study. FFDA, Souvenir (1):16-17.
Balasore (Orissa) Published by Fisheries Dept., of Govt. of Orissa, India: 22. Radheyshyam, D.N.Chattopadhyay, L.Safui, B.B.Satpathy, S.K.Sarkar and
3-6. A.K. Dash 2004.In: Zoology and Human Welfare (Ed, A.K.Verma), Dr.S.P.M.
4. Sarkar, S.K., B. R. Dutta, K. Kumar and B.N. Singh. 1984. Preliminary Govt Degree College, Allahabad: 267-273.
observations on the possibility of adopting the simplified technique of 23. Radheyshyam, L.Safui, B.B. Sahu and S. Ayyappan, 1999. Rural women in
induced fish breeding in rural Orissa - a case study. Intl. J. Acad. Ichthyol. 5: Common carp breeding (In Hindi), CIFA, Publication, pp .20.
177-180. 24. Mishra, R. S., Radheyshyam and B. Prasad. 1980. Predatory effect of
5. Radheyshyam, S. K. Sarkar and B.N. Singh. 1985. Observations on cyclopoid copepods on fish spawn. Proc. of abstracts of Natl. Acad. Sci.,
possible methods of averting hazards of loss of viable eggs in breeding Allahabad University, October 23-27 (1980) Published by Natl. Acad. of Sci.
hapas in rural ponds having common carp. Intl. J. Acad. Ichthyol (Proc V. India. 7-9.
AISI) 6: 115-119. 25. Radheyshyam,, B.B.Satpathy, S.K.Sarkar and L.Safui, 2000. Kantapada
6. Radheyshyam and N.K. Tripathy. 1992. Aquaculture as nucleus for Success Story-Marching Forward with the aquaculture, CIFA Publication,
integrated rural development- An experience. Fishing Chimes 12 (9): 37-48. pp 50.
7. Radheyshyam and S. K. Sarkar. 1998. Carp spawn production in Sarakana 26. Sarkar, S.K., B.B. Satpathy, Radheyshyam, D.N. Chattopadhyay, J.P.
village- an emerging rural trade. In: Current and emerging trends in Verma, B.K.Sharma, B. Behera, P.K. Nayak, S.C. Rath & S. Ayyappan -
aquaculture (ed. P.C. Thomas), Daya-Publishing house, New Delhi. pp. 2003. Portable Eco-carp hatchery for small farmers - An innovative, feature
138-144. packed and field tested device - Krishi Vigyan Kendra & Trainers’ Training
8. Radheyshyam, 2002. Carp seed production for rural aquaculture at Centre, CIFA, Kausalyagang, Bhubaneswar, pp., 34.
Sarakana village in Orissa: A case study. In: Rural Aquaculture (Eds, 27. Radheyshyam, B.B.Satpathy and C.D.Sahoo, 2006. Water harvest on Hilly
Edwards,P, Little D.C., and Demaine, H.), CABI Publishing Wallingford, terrains for Aqua-farming: A case study. Proc. Natl. Consultation on water
NewYark, USA. pp 167-184. management in Fisheries and Aquaculture held during 23-24 June, 2006 at
9. Selvaraj,C.and D.R.Kanaujia.1979. Fish seed rearing in village pond. Indian NAAS, New Delhi.(NCW,60 Abstract).
Farming 29 (2):31-32. 28. Radheyshyam, B.N. Singh, B.B. Satapathy, S.K. Sarkar, K. Kumar, J.P.
10. Mohanty, A.N. and S.N. Mohanty. 1984. Rearing of fry in tribal village of Verma and B.R. Dutta. 1991. Effects of shading on the productivity and
Orissa. Proc. Souvenir & Seminar on Freshwater Fisheries and Rural economics of backyard ponds in rural Orissa. Proc. Natl.Symp. Freshwat.
Development, Rourkela, Published by Fisheries Department of Govt. of Aquaculture, CIFA, Bhubaneswar India, CIFA publication: 132-134.
Orissa. pp. 9-12 Radheyshyam, B.K., Sharma, D.N. Chatopadhyaya, S.K. Sarkar and
11. Tripathi, S. D., D. Kumar, S. N. Mohanty and H. K. Muduli. 1987. Fish seed B.B. Satpathy. 1993. Effects of phased increase in water level on the
raising an important income component in rural aquaculture - a few case survivability of Cyprinus carpio fry in nursery ponds. Proc. Third Indian
studies. Extension Education Bulletin, Directorate of Extension Education, Fisheries Forum, Pantnagar University India (ed. M. Mohan Joseph)
Orissa University of Agriculture and Technology, Bhubaneswar : 1-4. Published by Asian Fisheries Forum Indian branch: 59-63.
12. Radheyshyam, B.N. Singh, B.B., Satapathy, J.P. Verma, S.K. Sarkar,
K.Kumar and B.R. Dutta . 1988. Utilization of small backyard ponds for fish
culture in rural area - a new perspective. Journal of Zoological Research,
1(2) : 129-139.
13. Sharma, B.K., N. K. Thakur, S. K. Sarkar, L. Safui, Radheyshyam, B.
R. Dutta, and N. Sarangi. 1988. Involvement of rural womenfolk in
aquaculture under S&T program at KVK/TTC Kausalyaganga. Proc. of All
India workshop on Gainful Employment for Women in the Fisheries Field.
Published by Dept. of S &T Govt. of India & CIFT., Cochin India. 54-71.
14. Thakur,N.K., S.K.Sarkar, N. Sarangi and B.K. Sharma.1988.Self
employment of rural womenfolk through succession aquaculture in
backyard ponds. Proc. of the All India Workshop on Gainful Employment for
Women in Fisheries Field Published by Dept. of S&T Govt. of India & CIFT.,
Cochin India: 72-81.
15. Patnaik, S., K.M. Das and K. C. Pani, 1989. Raising fish seed in weed
cleared small rural ponds is profitable. Journal of Zoological Research, 2
(1&2): 67-70.
16. Singh, B. N and Radheyshyam, 1995. A big role for micro-nutrients in
artificial feed on growth, survival and economic profitability in carp seed
production from nursery ponds, Proc Tripura Fisheries Souvenir. Published
by Fisheries Dept. of Govt. of Tripura, India.16- 22.
17. Radheyshyam. 1997. Rural aquaculture-Sarakana success story. CIFA
Publication, Bhubaneswar. 7 pp.
18. Radheyshyam. 1998. Carp seed production in rural area - a decade of
experience. Fishing Chimes, 18(4): 7-11.
Rajiv Gandhi University, Rono Hills, Itanagar – 791112, Arunachal Pradesh, India
Integrated paddy-fish farming systems can be found in parts managed4. Similarly, although common carp culture in rice
of China, Japan, Indonesia, Philippines, Vietnam, Malaysia, fields is quite advanced in Japan5, it has had serious setbacks
Thailand, Myanmar and India. In some cases these systems because of pesticide use in paddy cultivation1.
date back virtually to when man started paddy cultivation.
These systems generally involve some form of on-farm The paddy-fish culture of the Apatani, however, is a purely
waste recycling technique or multiple usage of resources that an organic farming practice and is distinctly characteristic of
enhance production capacity, helping to improve farmer’s Apatani agro-ecosystem2. UNESCO has, therefore, proposed
socio-economic conditions and often benefiting the ecology Ziro valley as a World Heritage Site for it’s for its ancient
as well. Integrated paddy-fish systems can aid intensive custom, forming the basis of the eco-preservation efforts.
production of rice and fish protein with greater efficiency than This article describes the integrated paddy-fish farming of the
they can be grown in isolation, as the by-products of one Apatani Tribes of Arunachal Pradesh.
system component becomes the input for other1.
With 26 major tribes and 110 sub-tribes, Arunachal Pradesh Background of Ziro Valley
is well-known for its ethnic diversity and a wealth of traditional
ecological knowledge. The efficient management and Located at the altitude of 1572 meters Ziro valley has about
sustainable use of agro-ecosystems by the Apatani tribe of 32 km2 of cultivable area, the rest being covered with hills
the Ziro Valley in lower Subansiri District is unmatched when and mountains unsuitable for wet rice cultivation. As per the
compared to the other adjacent tribes of Arunachal Pradesh, 2001 census, the total population of Apatani tribes was about
which largely depend on a low productivity slash-and-burn 26,650 with a density of 948 person km-2. The annual rainfall
economy. Apatanis are well known for their integrated fluctuates from 2,240mm – 2,910 mm with the maximum
system of rice and fish culture (Aji-ngyii) in the valley2, which rainfall during the months of June and July. The minimum
has become an additional source of income and important and maximum temperature during summer is 6.3°C and
economic avenue of the Apatani farm families3. At the same 28.1°C respectively and that of winter is 1.0°C and 18.4°C3
time fish culture in paddy field may sometime cause health respectively. The air has mountainous soils with high water
risks if the input of pesticides in the paddy crop is not properly holding capacity suitable for paddy cultivation.
suitable for fish culture because these fields have strong carp feeds on paddy leaves and hence it damages the crops.
dykes or bunds locally known as agher for preventing leakage So this variety of fish is being stocked when the paddy is
of water and retaining it to the desired depth and also to grown well above water level.
prevent the escaping of cultivated fishes during floods. On the
bunds, sarse (millet) is cultivated which is a common practice The people categorise their fields as zebi aji (soft field)
among the Apatani people. Therefore, no portion of paddy and aller aji (hard field). Generally in soft fields the pyapin
plots remains unutilised. (Oryza sativa) variety of paddy is grown and lesser numbers
of common carp are reared for once in a year. Due to the
Apart from the naturally available tali ngiyi (Channa spp.) and softness of the field, there is a risk of roots being damaged by
papi ngiyi (Puntius spp.) fish species, there are other varieties fish. Hence, only one batch of paddy and fish are reared. On
of fishes like ngilyang ngiyi (Schizothorax spp.), tabu ngiyi the other hand, in hard fields, two batches of fish are reared
(eels), ribu (Nemaucheilus), ngiyi papi (dorikona or weed in a crop season. The first batch of fish is stocked during
fish) found in Kiley River draining the valley. The Government late March to early April before the transplantation of paddy
of Arunachal Pradesh had introduced aji ngiyi (common saplings. These fishes are harvested in mid June and the
carp or Cyprinus carpio) in the paddy fields of the people. second batch is put in the month of July which is harvested
Presently, this is the most frequently reared fish species in the month of September. A long multi-purpose trench is
in the region. Currently, species such as kuri mass (Labeo prepared along the middle of the paddy field. When weeding
gonius), grass carp (Ctenopharyngodon idella), silver carp the paddy field fish are kept in the trench. When there is no
(Hypophthalmichthys molitrix), Barbonymus gonionotus, etc. rain, hot weather, etc the stagnant water of the field become
are also stocked along with common carp. But the success warm. However, the water in deep trench provides cool
rates of these varieties are much less than the common carp. hideouts for the fishes. While harvesting the fishes, water
The reason may be unfavourable climatic conditions of the is completely drained out from the paddy field. Fishes are
Ziro valley for these varieties of fish. Fish rearing in field is bound to concentrate in the trenches from where they are
reported by the farmers to be beneficial in multiple ways. caught easily using the traditional traps. Such trenches dug
These fishes feed on small insects like water beetle, larvae, out just after the harvest of paddy or even during the harvest.
and others harmful to the paddy. In turn the waste material of Different traditional species of Oryza are grown in the paddy-
fish works as manure to paddy plant. Fish such as the grass fish system locally known as ampo, mipya, layi and misang
amo. They mostly cultivate amo, mipya and layi varieties
of paddy which are indigenous in nature. Missang amo is a 9. Tangjang, S., Arunachalam, K., Arunachalam, A., and Deb S. (2008)
variety of paddy that have been taken from the neighboring Adoption of traditional agroforestry system for sustainable landuse in and
Nyishi tribe. Mipya is early variety and harvested in the early around Arunachal Pradesh, In: Proc Natl Sym Silver Jublee of Agroforestry
part of July whereas Empo is a late maturing variety ripe Initiative in India, 104-106.
at different periods and harvested in the month of October. 10. Xiuzhen, F. (2003) Rice-fish culture in China, Aquaculture Asia, 8(4): 44-46.
Mipya is at the verge of extinction due to more emphasis on
other varieties for higher productivity and quality.
Economic Studies Group, Iranian Fisheries Research Organization, No.297, West Fatemi, Tehran, Iran,
Email: hsalehi_ir@yahoo.com.
Provincial production
As Table 1 shows, production rose from less than 20 tonnes
in 1993 to more than 7,600 tonnes in 2001 before declining
to 6,000 tonnes in 20026, with a recovery to 9,000 tonnes in
2004 and further declines in 2005 and 20075. In Khuzestan
province, shrimp farming production increased from less
than 10 tonnes in 1993 to the highest level of production
of more than 2,050 tonnes in 2001. In 2002, an outbreak
of WSSV disease caused loss of all production. Over
the four years from 2003 - 2007, all governmental effort
including introduction of new species of white leg shrimp
increased production to 70 tonnes. In Bushehr province,
shrimp farming production increased from less than 1 tonne
in 1993 to 5,600 tonnes in 2004. In 2005, an outbreak of
WSSV disease caused losses of great economic loss and
production declined to almost 475 tonnes. Introduction of
white leg shrimp increased production to 1,623 tonnes in
2006 and 876 tonnes in 2007. WSSV did not affect the declined, due mainly to disease outbreaks. In 2000, 2003 and
Hormozgan province, though, where the production trend is 2004, from both captured and cultured shrimp Iran earned
almost constant. In Sistan and Baluchestan province, shrimp (US$22.9 million, US$32.6 million and US$32.8 million) by
farming production increased from less than 1 tonne in 1993 exporting 7,860 tonnes, 6,630 tonnes and 7,680 tonnes of
to 2,500 tonnes in 2006, In 2007, an outbreak of WSSV frozen shrimp respectively, while in 2005, 2006 and 2007,
disease caused losses of great economic loss and production Iran exported only 1,920 tonnes, 2,980 tonnes and 2,290
declined to almost 16 tonnes in 2007 (Table, 1). tonnes and earned (US$7.2 million, US$13 million tonnes and
US$8.7 million)5,7,8.
Table 1: Shrimp farming production in four coastal provinces over the 1993-2007 in south Iran.
Province 1993 1995 1997 1999 2000 2001 2002 2003 2004 2005 2006 2007
Khuzestan 8.6 35 114 491 850 2054 0 26 21 0 17 70
Bushehr 0.6 63 296 1,062 1,955 3,334 3,788 3,585 5,600 476 1623 876
Hormozgan 6.6 32 106 205 850 1,213 872 1,737 2,004 1,284 1,560 1,538
Sistan and 0.5 5 3 69 355 1,023 1,300 2,114 1,278 1,800 2,500 16
Baluchestan
Total 16.3 135 517 1,858 4,010 7,624 5,960 7,462 8,903 3,560 5,700 2,500
Sources: Salehi, 2003, PDD, 2002, 2004 & 2005 and Fisheries of Iran, 2008.
10000 EWK
9000
8000
7000
EWB
6000
5000
4000
EWS
3000
2000
1000
0
1993 1995 1997 1999 2000 2001 2002 2003 2004 2005 2006 2007
year
250 12
References 10
Number
Hectare
200
8
150
1. Lightner, D. V. (1996). A handbook of pathology and diagnostic procedures 6
for diseases of penaeid shrimp. World Aquaculture Society, Baton Rouge, 100
4
LA. 50 2
2. Rosenberry, B. (2002). World shrimp farming 2002. Shrimp News 0 0
International, San Diego, Calif. 1993 1995 1997 1999 2000 2001 2002 2003 2004 2005 2006 2007
3. Aquaculture Asia Pacific (2009). Marine shrimp in Asia: Production trends. Year
Aquaculture Asia Pacific, January/February 2009. Vol. 5. No., 1. pp26-29. Number of farms Average used area per farm
4. Adger, W. N. (1998). Sustainability and social resilience in coastal resource
use. CSERGE working paper GEC 97-23. Center for Social and Economic Sources: Salehi, 2003, PDD, 2002, 2004 & 2005 and
Research on the Global Environment. University of East Anglia and Fisheries of Iran, 2008.
University College, London, England.
5. Fisheries of Iran, (2008). Fisheries statistics. Fisheries of Iran, Tehran, Iran,
65p.
6. PDD (2004). Fisheries statistics, Shilat, Tehran, Iran, 51p.
7. Salehi, H. (2002). Shrimp farming development in Iran, paper presented in Figure 3: Farm gate price IR Rials per kg. of shrimp
8th shrimp farming conference in Tehran, (in Persian), unpublished, 18p. production from 1996-2007 in Iran.
8. Salehi, H. (2003). A strategic analysis of shrimp farming development in 45000
Iran, paper presented in government committee (in Persian), unpublished, 40000
28p. 35000
9. Aquaculture Department (2003). Annual report of aquaculture production in 30000
IR Rials
25000
Iran (in Persian). Shilat, Tehran, Iran, 40p.
20000
15000
10000
5000
0
1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007
Year
1. Network of Aquaculture Centres in Asia-Pacific, Bangkok, Thailand; 2. Guangdong Provincial Aquatic Animal Epidemic
Disease Prevention and Control Center, Guangzhou, China; 3. Main Centre for Mariculture Development, Lampung, Indonesia;
4. Phuket Coastal Fisheries Research and Development Centre, Phuket, Thailand;
5. Research Institute of Aquaculture No.3, Nha Trang, Viet Nam.
and Krabi provinces in Thailand and; Nha Trang, Khan Hoa requirement of skilled labour in nursery rearing. Often the
Province in Viet Nam, supplemented with relevant livelihood spawning time and frequency is unpredictable, and therefore
surveys of fish farmers and trash/ low value fish suppliers. mass production of live feed such as rotifer, Chlorella,
Tetraselmis etc. for feeding hatchlings for one or more
This presentation is the first of a series, and attempts to spawns at a time is often difficult. This small-scale model is
evaluate the current mariculture practices in operation in the similar to the grouper network developed by NACA which is
four countries participating in this project. now developing in ASEAN countries particularly in Indonesia
and Thailand. The simplified and inexpensive technology
of small-scale hatcheries also minimises the risk on heavy
Marine fish culture operations mortality caused by disease transmission, poor management
by unskilled workers and other physical factors (e.g. power
in Asia disruptions, shortage of feed and other supplies).
The marine finfish production in these four major producing In China, medium-scale hatcheries are found mainly in
countries dealt with here have significantly increased over Hainan Island while large-scale enterprises are found on
the years and currently accounts for 394,580 tonnes, valued mainland. Most farms are small to medium scale (10-100
at nearly US$ 512 million, with China being the largest cages per farm) with increasingly developed large-scale
producer. The above production however, is achieved mostly offshore cages. Traditional cages were generally developed
through small, farmer owned / leased, operated and managed from small-scale operations (4-20 cages) and subsequently
practices, as in most aquaculture practices in the Asia-Pacific expanded to medium size (20-100 cages) until becoming
region. crowded and hence there are limitations of suitable space for
operations.
In Asia, there has been a considerable development of small-
scale or backyard hatcheries for marine finfish species, as is Over 80% of hatcheries in Indonesia, particularly in Bali are
the case for shrimp, that have only a couple of larval rearing small-scale. Fertilised eggs are produced by large-scale
tanks. These hatcheries use simple but effective technologies hatcheries that maintain broodstock and distribute eggs to
to produce seedstock of a range of marine finfish species for many small-scale hatcheries for larval rearing and nursing
cage culture. The key for commercially successful hatcheries using simple technology. Such small-scale hatcheries also
in Taiwan Province of China is to share the fertilised eggs have the capability to switch production between species
among the small-scale hatcheries for mutual benefit. As such as for example between mouse grouper, tiger grouper,
grouper species usually spawn over a million eggs at any milkfish and shrimp depending on price and demand.
one time, it is often difficult for a hatchery to complete the Grow-out operations in cages in Indonesia is generally more
larval rearing cycle by self due to a strong demand for live medium-scale (20-100 cages) than small-scale (less than
feed production, space and other facilities and intensive 20 cages) and large-scale (over 100 cages). As an island
country, investment on cage farming is
Table 1. Aquaculture productions and values of economically important high due to requirements for more rigid
marine fish in 2007 (FAO, 2009). structures suitable for deep water but
the water quality is excellent.
Country / species
Quantity (tonnes) Value (US$ 1,000)
Commercial seabass hatcheries in
China Thailand also supply fertilised eggs
Japanese amberjack 11,528 13,603 to small-scale hatcheries for similar
Cobia 25,855 30,508 reasons as above. In Thailand,
Groupers 42,854 50,567 small-scale or backyard hatcheries
Yellow croaker 61,844 72,976 also engage in nursing of 1 cm Asian
Red drum 49,291 58,163 seabass fry produced from hatcheries,
Flounder 66,549 78,528 or wild caught grouper fry up to stocking
Japanese seaperch 100,574 119,683 size for cage culture. These operations
Total 358,495 414,028 are also capable of shifting between
Indonesia species, ranging from marine shrimp,
Asian seabass 4,417 6,802 freshwater prawn, seabass, grouper,
Groupers 6,370 12,294 etc. according to price and market
Total 10,787 19,096 demand, which is strong evidence of the
Thailand resilience of these small-scale operators
Asian seabass 15,700 42,444 to meet the challenges of the market
Groupers 3,000 18,433 fluctuations. Cage culture in Thailand
Total 18,700 60,877 is mainly a small-scale operation
Viet Nam* which is commonly located inshore
Groupers 766 4,020 or in mangrove creeks, not far from
Snappers 1,069 5,005 farmers’ houses for easy management
Seabream 3,805 7,229 by owners, security and saving of
Asian seabass 750 1,875 labour costs. Other advantages are that
Cobia 208 1,681 these offer convenient sites, savings
Total 6,598 17,934 on transportation and less mortality for
partial harvest and supply to live fish
* Data from Statistics Centre, Ministry of Agriculture & Rural Development, Vietnam. markets in the main cities and tourist
Inshore cages in Xe Cuan Bay, Hainan, China. Each raft with the living quarters is owned and managed by one family, and the
main species cultured are grouper, pompano and cobia (Photo: S.S. De Silva).
spots. Over 80% of marine cages are small-scale (4-20 disinfection of tanks, aeration and water system as well as
cages) while the rest are medium-scale (20-100 cages). outbreak of disease cycle in grow-out cages. In essence the
Large-scale cage culture is always limited by insufficient above observations on marine finfish culture are very similar
fingerling supplies, irregular demand of the domestic live to that reported for shrimp culture in the region.
fish market and unreliable export markets. Many small-scale
farmers also use gill nets to trap small fish to feed their
farmed stock in order to reduce costs. Culture practices in China
Over 30,000 small-scale cages have been reported in Viet Since the late 1980s, Chinese mariculture has been growing
Nam, with many in Halong Bay where they are well protected very rapidly with a large increase in species and expansion
by strong winds and wave action. In the middle of the of culture areas due to the government’s open economic
country, cages are more medium-scale which requires more policy. Over one million traditional (mostly wooden) cages
investment for rigid structure against typhoons and storms. still account for the majority of marine cages along coastal
provinces, e.g. Fujian (54%), Guangdong (15%), Zhejiang
There is evidence to suggest that small-scale operations (10%), Shandong (7%), Hainan (5%) and others (9%). These
run by owners / family for both hatchery and cage culture, traditional cages are small to medium-scale with a simple
are more suitable under the prevailing conditions than design (3-5m x 3-5m with 4-5m depth), made of locally
large-scale enterprises which are operated by paid workers. available materials for the frame (bamboo, wooden board,
When problems occur, production can be discontinued, steel pipe) and for floats (plastic container or drum and
even for a long period without much economic suffering. polyurethane foam) similar to other Asian countries. Cages
Such family businesses are in contrast to large-scale, are connected together to form a large floating raft in order to
sophisticated operations, in which the cost of wages, power, reduce the effects of wave action and strong currents. Cage
supporting facilities and other overheads such as interest rafts are commonly equipped with a mincer, high pressure
on bank loans, still has to be borne during closure periods. pump, freshwater pipe, electricity and accommodation
Periodic discontinuation of operations is, in fact, necessary facilities for owner and workers.
for aquaculture in order to facilitate reconditioning, drying and
Table 3. Summary of practices of marine fish cage culture in China (SD - stocking density; HS - harvest size; CP -
culture period; FGP - farm gate price).
Species SD /m3 Seed sources CP (month) HS (kg) Survival (%) Production FGP
(kg /m3) (US$/kg)
Groupers 50 Hatchery, wild, imported 8-14 0.5 40 15 10
Snappers 50 Hatchery, wild 8-12 0.5 70 15 6.4
Pompano 60 Hatchery, imported 6-10 0.5 80 20 3.5
Cobia 7 Hatchery 8-12 3 85 15 3.5-4.5
Asian seabass 45 Hatchery, imported 6-10 0.6 85 20 2.5
Seabream 40 Hatchery, wild 8-12 0.5 75 10 5.8
Culture practices in
Indonesia
Indonesia has a major development
potential due to its vast potential areas, Medium-scale cages (40 to 80 cages operating at any one time) in Lampung,
mostly inshore sheltered bays etc. for Indonesia.
mariculture. Production of the high value
species makes a significant contribution to export earnings, hatchery operators. Mouse grouper fingerlings of are also
domestic food supply and aquatic resources conservation. valued in the marine ornamental trade which is commonly
Mariculture, brackishwater pond culture, freshwater pond exported to USA, EU, Singapore, Hong Kong and China.
culture, cage culture, culture in floating net cages and paddy Recently, leopard coral trout (Plectropomus leopardus),
field culture accounted for 20.0, 41.0, 22.9, 3.3, 4.7 and 7.7 giant grouper, orange-spotted grouper, camouflage grouper
percent, respectively of the total aquaculture production in the (E. polyphekadion), pompano, Napoleon wrasse (Cheilinus
country. Grouper and other high valued marine carnivorous undulatus)- a CITES listed species , and golden trevally
species contributed much to this increase in aquaculture (Gnathanodon speciosus) have also been produced in
production. government hatcheries and growout trials for these species
are being conducted by Indonesian fish farmers.
There are a number of marine fish species widely cultured
in cages such as mouse or humpback grouper (Cromileptes Over 125 marine finfish hatcheries are now operating in
altivelis), tiger grouper, Asian seabass (Lates calcarifer), Bali, Lampung and East Java. These hatcheries have
primarily driven by the commercial success in artificial the capability to switch to species depending on market
breeding of such species in Lampung and Gondol (Bali) demand, such as in the case of milkfish and mouse grouper.
hatcheries, followed by uptake of the technologies by private However, still the culture of orange spotted grouper, Malabar
grouper, dusky tail grouper (E. bleekeri), red snapper (L.
argentimaculatus), rabbit fish (Siganus spp.) is mostly
dependent on wild seed stocks, collected in Sumatra, Java
and Sulawesi.
Culture practices in
Thailand
The main cage culture species
in Thailand are Asian seabass,
orange-spotted grouper, tiger grouper,
areolate grouper (E. areolatus),
Malabar grouper, dusky-tail grouper,
coral trout, giant grouper, red snapper
and cobia. Seabass, orange-spotted
grouper, tiger grouper, leopard coral
trout, giant grouper and cobia have
been successfully bred in hatcheries
to varying degrees while the rest are
still reliant on wild seed collection.
In Thailand, marine fish farming is
Small-scale cages in Phang-nga canal, Thailand. practiced in the coastal areas along
the Gulf of Thailand and the west
Marine fish cage culture in Indonesia is carried out in many coast (Andaman Sea). Due to better water quality and water
areas as there are several well sheltered bays and water exchange, the Andaman coast has a greater potential for
quality is generally good compared to other countries in Asia. future development but there are less sheltered areas.
Cage culture can be found throughout Indonesia, including Seabass cages are mainly located along the river mouths
the islands of Sumatra, Bangka, Bengkulu, Lampung, or canals because this species can tolerate lower salinity or
Kepulauan, Seribu, Banten, Java, Lombok, Kalimantan even freshwater.
and Sulawesi. Most cage farms in Lampung are relatively
medium and large-scale operations (80-120 cages) and The preferred size for stocking in cages in Thailand is over
well constructed with wooden walkways, often shaded, 10 cm since mortality is reasonably low. Therefore, it is
house (accommodating 6-10 workers) and equipped with necessary to nurse both hatchery bred and wild caught
electricity, freshwater supply and high-pressure pumps for fingerling (1-2.5 cm) in small net cages (1x1x1.5 m3), earthen
net cleaning. Fish are held in net cages typically 4-18 months ponds (800-1,600 m2) and concrete tanks (5-10 ton) in small-
depending on the size of the cultured species. There have scale (backyard) hatcheries prior to stocking in cages.
been a few commercial pellet feeds (such as Comfeed,
Matahari, Cargil, CP, etc.) developed for marine fish culture There are two types of fish cages including stationary (mainly
with the price around US$ 1.0-1.2/kg but the results are still for seabass) which is suitable for shallow water, not deeper
not economically profitable and generally not well accepted than 2.5 m along the river, canal and lake with less than 1
by the farmers. In most parts of Indonesia trash fish / low metre tidal fluctuation, and floating which is commonly located
valued fish is sourced through fish traps and or small-scale in deeper water of coastal area.
gill net around cage farming areas and these are still readily
available at a relatively low price (US$ 0.1-0.2/kg) and in a Stationary net cages are anchored at four corners by wooden
fresh condition. In other areas or during storm season, the or bamboo poles and is not movable. Floating cages located
price of trash fish of the same quality may rise up to US$ at the mouth of rivers and canals use low cost materials such
0.3-0.5/kg. In general, in Indonesia, the sourcing of trash fish as wooden or bamboo poles for the frame while cages in
/ low valued fish for mariculture operations provides many open water use wooden board or steel frame. Polyurethane
thousands of jobs. foam covered by mosquito net is more common for making
float of cage than plastic drum due to its lower cost.
Table 4. Summary of marine fish cage culture practices in Indonesia (SD - stocking density; HS - harvest size; CP -
culture period; FGP - farm gate price).
Species SD/m3 Seed Source CP (month) HS (kg) Survival (%) Production FGP
(kg/m3) (US$/kg)
Tiger grouper 15-20 Hatchery 9-12 0.5-0.7 80-90 7.5-8.0 8-10
Red snapper 15-20 Wild, hatchery 9-10 0.5-0.6 80-90 7.5-10.0 3-4
Coral trout 15-20 Hatchery, wild 12-14 0.5-0.7 70-80 7.5-8.0 18-20
Mouse grouper 12-15 Hatchery 18-20 0.4-0.6 60-80 6.0-7.0 45-48
Cobia 3-5 Hatchery, imported 10-12 4.0-5.0 80-90 8.0-10.0 3.5-4.0
Asian seabass 15-20 Hatchery 9-10 0.5-0.6 70-90 7.5-10.0 3
Table 5. Summary of procedures adopted in nursing of marine fish fingerling to juvenile in Thailand.
Nursery type Stocking density (pc/m2) Stocking size (cm) Nursing period (days) Harvest size (cm)
Net cage 300-500 5.0 60-75 12.5-15.0
Earthen pond 25-100 2.5 75-90 10.0-15.0
Concrete tank 50-100 1.0-2.5 60-75 5.0-10.0
Table 6. Summary practices of marine fish cage culture in Thailand (SD - stocking density; HS - harvest size; CP -
culture period; FGP - farm gate price).
Species SD/m3 Seed sources CP (month) HS (kg) Survival (%) Production FGP
(kg/m3) (US$/ kg)
Tiger grouper 5-7 Hatchery 10-12 0.4-0.7 70-75 1.8-3.7 9.0-10.5
Orange spotted grouper 5-7 Hatchery, wild 8-12 0.4-0.7 70-80 1.4-3.9 5.0-7.0
Cobia 1-2 Hatchery 12-15 5-8 80 4.0-12.8 3.0
Red snapper 5-7 wild 8-10 0.5-0.7 80 2.0-3.9 4.5-6.0
Asian seabass 5-7 Hatchery 6-8 0.6-1.0 80-90 2.4-6.3 3.5-5.0
Locally developed commercial floating pellets including CP, seabream, cobia, red snapper, seabass, pompano and red
Thai Union, Chaipatana, etc, are used for grow out of some drum (Scianops ocellatus), and seed stocks are obtained
of marine fish species and are available at US$ 1.2-1.4/ from both government and private hatcheries. There has been
kg but farmers still believe that growth performance and considerable investment in hatcheries, particularly by the
profit margins are not as good as feeding with trash fish / government and enterprises from Taiwan Province of China,
low valued fish (US$ 0.30-0.40/kg). Trash fish are usually from where fertilised eggs at early stages of development are
chopped by machine to save labour cost. There are many usually imported. The cultured species that are still dependent
problems in grouper culture including lack of a reliable seed on wild caught fry include Malabar grouper, dusky-tail
supply, disease outbreaks, and high investment for improving grouper, areolate grouper, Hong Kong grouper, yellow
cage structure, lack of trash fish, good pellet and export grouper (E. awoara), crimson snapper (L. erythropterus),
market. red snapper and rabbit fish (Siganus spp.). Wild caught
fingerlings are also exported by boat to China (including the
mainland, Hong Kong, Taiwan Province of China and Hainan
Culture practices Island) but the quantities have gradually decreased.
in Viet Nam Most cage farms are located in fishing villages where they
can easily obtain, relatively cheap supplies of fresh trash / low
Viet Nam has the potential to significantly increase the valued fish. Large-scale Norwegian circular cages for cobia
development of the marine fish-culture industry due to the using imported feed from Canada (EWOS) and Chile (BioMar)
strong export market. The total finfish aquaculture production have been developed in Nha Trang and followed by locally
from cages was over 6,500 tonnes in 2007. The main areas developed large cages in Nghe An and Vung Tau. The fry
for cage culture production in 2007 was in the north, e.g. were originally imported from Taiwan Province of China and
Quang Ninh Province (4,200 tonnes from 9,000 farms) and later produced locally. However, cobia culture is encountering
Hai Phong (1,900 tonnes from 7,280 farms). There were more problems with low prices and limited markets. Although Viet
than 40,000 cages which mainly farmed lobster and also Nam has more than 30 feed mills producing a substantial
produced marine fish, more than 1,000 tonnes in Khan Hoa amount of feeds for aquaculture there is no domestic
and nearby provinces in central and southern Viet Nam. The production for feed for marine finfish. Therefore, most of feeds
main marine finfish species used in cage culture are orange- are imported from Norway (EWOS) for cobia and grouper,
spotted grouper, tiger grouper, green or greasy grouper from Thailand (CP) for seabass and Taiwan PC for cobia and
(E. tauvina), glass-eyed perch (Psammopeca waigiensis), grouper. More than 90% of marine fish farms still use trash
fish (US$ 0.4-0.5/kg) caught by small
fishers and delivered to cages daily by
boat as fresh feed and moist feed.
38
Medium-scale cages in Nha Trang, central Viet Nam. Aquaculture Asia Magazine
Marine Finfish Aquaculture Network
Table 7. Summary practices of marine fish cage culture in Viet Nam (SD - stocking density; CP - culture period; HS -
harvest size; FGP - farm gate price).
Species SD/m3 Seed Sources CP (month) HS (kg) Survival (%) Production (kg/ m3) FGP (US$/kg)
Seabass 20 Hatchery, wild 8 1.0 76.5 10-15 2.5
Red drum 20-30 Hatchery 12 0.8-1.0 70-80 15 NA
Cobia 2.5 Hatchery 12-18 8.0-10.0 80 15-20 3.5-4.5
Groupers 13.8 Hatchery, wild 12-15 0.6-0.8 60-80 8-15 7.0-8.8
Red snapper 6.3 Wild 10-14 0.8-1.0 70-80 5.0-15 4.1
Pompano 15.6 Hatchery, wild 10-14 0.8-1.2 80 15 3.5-5.8
which yield lower price than live or fresh fish, similar to Xan, L. 2007. Present Status and Strategy Development of Mariculture
salmon, tilapia, catfish and shrimp. Cobia and giant grouper in Vietnam, Proceedings of FAO/NACA Workshop on the Future of
are the candidates but it is necessary to lower the feed cost Mariculture, 7-11 March 2006, Guangzhou, China, pp 272-276.
and to promote them in international markets, particularly Phillips, M. Marine Fish Hatchery Development in Asia, NACA Publication.
in US and EU supermarkets and in restaurant chains. Rimmer, M. 2007. Regional Review on Existing Major Mariculture Species and
Meanwhile, governments and relevant authorities should Farming Technologies, Proceedings of FAO/NACA Workshop on the Future
also promote domestic consumption similar to the success of Mariculture, 7-11 March 2006, Guangzhou, China, pp 105-118.
of Penaeus vannamei in China and Thailand. Though the De Silva, S.S., Phillips, M.J. 2007. A Review of Cage Aquaculture: Asia
profit margin of the domestic market is smaller it is more (excluding China), FAO Fisheries Technical Paper No. 498, pp 18-48.
s than export markets, which always encounter problems Sim, S.Y. 2006. Asia-Pacific Marine Finfish Aquaculture News, NACA
of competition in production and price fluctuations due to Aquaculture Asia Magazine, 2006, pp8.
extraordinary events. Pawiro, S. 2006. Live fish trade in Asia: Update, INFOFISH International
1/2006, pp 54-59.
References Hong, W. 2001. The status of marine fish culture in China, World Aquaculture
magazine, December 2001, pp 18-20
Kongkeo, H. 2009. Backyard Hatcheries and Small Scale Shrimp and Prawn Sadovy, Y. 2000. Regional Survey of Fry/fingerling Supply and Current
Farming in Thailand, Success Stories in Asian Aquaculture (Editors: Sena Practices for Grouper Mariculture, Final Report to the Collaborative APEC
De Silva and Brian Davy), Springer Sciences and Business, pp 69-86. Grouper Research and Development Network, December 2000, NACA.
Chen, J., 2006. Marine Fish Cage Culture in China, Proceedings of FAO/NACA
Workshop on the Future of Mariculture, 7-11 March 2006, Guangzhou,
China, pp 308-325.
At the end of the six week feeding trial, fish in each tank
were individually weighed and sampled for muscle analysis
24 hours after the last feeding. Three fish from each tank
were randomly sampled and frozen at -30°C for whole body
composition analysis. Crude protein was determined using
the Kjeldahl nitrogen method and calculated as N x 6.25.
Lipid content was determined gravimetrically following ether
extraction. Total ash contents were calculated gravimetrically
following ignition of samples in a muffle furnace at 550°C until
constant weight. Dry matter was calculated by oven drying at
105°C until constant weight.
Table 1. Weight gain, specific growth rate (SGR), feed conversion ratio (FCR) and survival of the cobia fed
experimental diets
Diet Initial weight (g) Weight gain (%) SGR (%/day) FCR Survival (%)
C 29.93 ± 0.81 421.67 ± 44.89b 3.93 ± 0.21b 3.17 ± 0.06a 83.33 ± 20.82b
L 30.73 ± 0.64 222.32 ± 24.03a 2.78 ± 0.18a 3.27 ± 0.30a 76.67 ± 5.77ab
A 30.00 ± 2.00 216.69 ± 7.95a 2.74 ± 0.06a 4.87 ± 0.25c 83.33 ± 5.77b
A:C 29.83 ± 1.66 226.81 ± 23.81a 2.82 ± 0.18a 3.36 ± 0.11a 73.33 ± 15.28ab
L:C 29.71 ± 2.15 243.30 ± 29.71a 2.93 ± 0.21a 4.18 ± 0.07b 56.67 ± 11.55a
A:L 28.41 ± 1.23 215.83 ± 27.93a 2.73 ± 0.21a 4.33 ± 0.28b 73.33 ± 5.77ab
Data in the same row with different superscripts differ at P < 0.05.
Table 2 Whole body proximate composition of the cobia fed experimental diets
Diet Crude protein (%) Crude lipid (%) Ash (%) Moisture (%)
Initial 22.42 ± 0.82 8.44 ± 1.06 4.93 ± 0.42 65.52 ± 0.77
C 16.76 ± 0.57b 4.43 ± 0.37bc 3.80 ± 0.64 73.24 ± 1.00b
L 16.06 ± 0.48b 3.57 ± 0.47abc 4.05 ± 0.54 75.12 ± 0.40 bc
A 16.10 ± 1.14b 3.25 ± 0.77ab 3.92 ± 0.28 74.07 ± 1.79 bc
A:C 16.66 ± 1.09b 3.04 ± 0.33a 4.04 ± 0.23 75.85 ± 0.49c
L:C 16.46 ± 0.64b 4.54 ± 0.05c 4.49 ± 0.30 70.10 ± 1.22a
A:L 11.34 ± 1.17a 4.28 ± 1.22abc 4.44 ± 0.05 75.23 ± 1.37bc
Data in the same row with different superscripts differ at P < 0.05.
Over the past few decades inland fisheries resources have the meantime high-quality audio recordings of the workshop
come under increasing pressure from water engineering presentations are available for download from the NACA
projects, pollution and overfishing. This has lead to an website in MP3 format. You can also stream them from our
alarming decline in the natural populations of many important server if you prefer to listen to them online.
inland fish species in Asian countries, with implications for
the economic welfare and nutrition of millions of people that Country presentations on inland fisheries enhancement and
are dependant on these resources, for the environment, and conservation practices are available for Bangladesh, China,
also for the aquaculture industry that depends on the genetic India, Indonesia, Republic of Korea, Myanmar, Nepal, Sri
resource base. Lanka, Thailand and Vietnam. To download / listen to the
presentations, please visit:
Regional collaborative efforts are required to facilitate
assessment of current inland fisheries resource enhancement http://www.enaca.org/modules/news/article.php?storyid=1867
and conservation practices, and there are transboundary
coordination issues for countries that share rivers. The Secretariat is pleased to announce that NACA will be
offering audio recordings of key technical presentations for
FAO and NACA convened an expert workshop to review free download as a matter of course from now on, to increase
inland fisheries resource enhancement and conservation the accessibility of this material throughout the region. A
practices in Pattaya, Thailand, 8-11 February. Experts from 10 'podcasting' feed is also in development.
Asian countries attended the meeting to share experiences
and lessons learned. The papers and synthesis from the
workshop will be published by FAO in due course, but in
This is the first time that aquatic genetic resources have been
included in the portfolio of the Commission, giving recognition
of the growing importance of the sector for sustainable food
production. Contents of this issue include (PDF articles): Dr Ayyappan becomes the
• Editorial - Use and exchange of aquatic genetic resources Director General of ICAR
in aquaculture: information relevant to access and benefit
sharing Dr S. Ayyappan has been appointed to the post of Director
General of the Indian Council of Agricultural Research (ICAR),
• Use and exchange of aquatic resources relevant for food with effect from 1 January 2010. With this appointment. Dr
and aquaculture: common carp (Cyprinus carpio L.) Ayyappan also becomes the Secretary of the Department of
Agriculture Research and Education (DARE).
• Use and exchange of salmonid genetic resources relevant
for food and aquaculture ICAR, one of the largest R&D institutions dedicated to
agricultural research has 5,000 scientists working in 45
• Use and exchange of genetic resources of Nile tilapia institutes, 17 National Research Centres, 4 Deemed
(Oreochromis niloticus) Universities, 6 National Bureaus, 25 Directorates and Project
Directorates, 569 Krishi Vigyan Kendras, 44 state agricultural
• Use and exchange of aquatic genetic resources for food universities across the country and one Central Agricultural
and aquaculture: Clarias catfish University at Manipur.
• Patterns of use and exchange of genetic resources of the Dr Ayyappan obtained his B.F.Sc and M.F.Sc degrees from
striped catfish Pangasianodon hypophthalmus (Sauvage College of Fisheries, Mangalore and PhD from Bangalore
1878) University. In his distinguished career of over 30 years, he
has headed two ICAR institutions namely CIFA and CIFE,
• Use and exchange of genetic resources of penaeid before becoming the Deputy Director General of Fisheries
shrimps for food and aquaculture in ICAR in 2002. He is a well known scientist and has
contributed immensely to the development of fisheries and
• Use and exchange of genetic resources in molluscan aquaculture in India.
aquaculture
Dr Ayyappan is well known to the NACA family of 18
• Use and exchange of genetic resources of emerging governments in Asia Pacific. He has served NACA as its TAC
species for aquaculture and other purposes and GC member for several years. NACA is very pleased
and proud that a fisheries scientist has reached the highest
• Chinese abstracts position in the ICAR system in a big country like India. On
behalf of member countries, NACA Secretariat wishes Dr
The issue may be accessed / downloaded from: Ayyappan all the best in his future endeavours.
http://www.wiley.com/bw/journal.asp?ref=1753-5123
Microsatellite DNA markers revealed genetic current article compares for the first time the development
population structure among captive stocks and and growth of the aquaculture sector and capture fisheries
wild populations of mrigal, Cirrhinus cirrhosus in by analyzing production by mean trophic level. Whereas
Myanmar marine capture fisheries have been feeding the world on high
trophic level carnivorous fish species since mankind has been
Aung, O., Nguyen, T.T.T., Poompuang, S. And Kamonrat, W. fishing the oceans, aquaculture production within developing
(2010), Aquaculture 299(1-4): 37-43 countries has focused, by and large, on the production of
lower trophic level species. However, like capture fisheries,
We investigated genetic diversity and population structure aquaculture focus within economically developed countries
of mrigal in Myanmar using microsatellite DNA markers. has been essentially on the culture of high value-, high trophic
A total of 211 individuals from five wild populations and level-carnivorous species. The long term sustainability of
216 individuals from five hatcheries were analysed for six these production systems is questionable unless the industry
microsatellite loci (Bgon22, Lr3, Lr12, Lr21, MFW1 and can reduce its dependence upon capture fisheries for
MFW17) which were developed for other cyprinids. For sourcing raw materials for feed formulation and seed inputs.
comparison, 43 individuals from a hatchery in northern In line with above, the article calls for the urgent need for all
Vietnam, of Indian origin and introduced in 1984, also were countries to adopt and adhere to the principles and guidelines
analysed. Tests for all loci revealed H–W equilibrium in only for responsible aquaculture of the FAO Code of Conduct for
two hatchery samples. Allele richness ranged from 2.3 to 8.5. Responsible Fisheries.
Overall, observed heterozygosity was high in all Myanmar
samples (ranging from 0.654 to 0.756) but relatively low in http://dx.doi.org/10.1080/10641260903325680
the Vietnam hatchery sample (0.303). Pairwise FST values
among the Myanmar samples ranged from 0.000 to 0.096, Observations on metal concentrations in
and those between the Myanmar and the Vietnam samples commercial landings of two species of tilapia
from 0.353 to 0.506. Results of multidimensional scaling (Oreochromis mossambicus and Oreochromis
analysis (MDS) of pairwise FST and Bayesian method niloticus) from reservoirs in six river basins in Sri
revealed that one wild and two hatchery samples from Lanka
Myanmar were differentiated from others, which appeared
highly admixed. The study has important implications for Allinson, G., Salzman, S.A., Ruoczy, N., Nishikawa, M.,
genetic management of mrigal stocks in Myanmar, and Amarasinghe, U.S., Nirbadha, K.G.S. De Silva, S.S. (2010).
possibly elsewhere in the region. For baseline stock for Toxicological & Environmental Chemistry 92 (4): 749 - 763
selective breeding, it would be best to include representation
of samples from all groups we have identified to ensure a Samples of the muscle of two species of tilapia (Oreochromis
broad genetic base for genetic improvement programs. As for mossambicus and O. niloticus; 17-20 cm length) were
stock enhancement, seed produced from several hatcheries obtained from at least one reservoir in each of the six river
examined here should not be used for restocking in certain basins (Aruvi Aru, Kala Oya, Kirindi Oya, Ma Oya, Mahaweli,
locations to avoid genetic contamination. and Walawe Ganga catchments) in Sri Lanka. The metals Ca,
Cu, Fe, K, Mg, Mn, Na, and Zn were consistently detected
Available online at: http://dx.doi.org/10.1016/j. in the muscle tissue. Overall, there were few differences
aquaculture.2009.12.010 in the concentration of metals between the two species of
fish, although there were also some statistically significant
Responsible aquaculture and trophic level differences (p < 0.05) in the concentrations of some metals
implications to global fish supply in fish obtained from some of the reservoirs. Aruvi Aru stands
out as a river basin in which the two fish species have
Tacon, A.G.J., Metian, M., Turchini, G.M. and De Silva, significantly lower concentration of metals when compared
S.S. (2010). Reviews in Fisheries Science 18(1): 94 - to other river basins. The concentration of the metals studied
105. were below WHO and FSANZ guideline values for fish,
suggesting that the consumption of the metals found in tilapia
Hunger and malnutrition remain among the most devastating from these reservoirs poses little risk to human health.
problems facing the world's poor and needy, and continue
to dominate the health and well-being of the world's poorest Available online at: http://dx.doi.
nations. Moreover, there are growing doubts as to the long- org/10.1080/02772240903049710
term sustainability of many existing food production systems,
including capture fisheries and aquaculture, to meet the
future increasing global demands. Of the different agricultural
food production systems, aquaculture (the farming of aquatic
animals and plants) is widely viewed as an important weapon
in the global fight against malnutrition and poverty, particularly
within developing countries where over 93% of global
production is currently produced, providing in most instances
an affordable and a much needed source of high quality
animal protein, lipids, and other essential nutrients. The
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With aquaculture now providing nearly 50% of global food fish supplies, FAO in partnership
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Global Conference on Aquaculture 2010, to evaluate where the sector stands
today and prepare for the challenges ahead. The objectives of the conference are to:
The conference will provide a global forum to build consensus to advance sustainable
aquaculture development and contribute to the Millennium Development Goals.
Conference Secretariat
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