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1 Combine 2 cups crushed oreos with melted butter. Press mixture into the bottom of an 8x8-inch
pan. Chill until ready to use.
2 Using a hand mixer, beat together softened cream cheese, all-purpose cream, vanilla extract, and
cocoa powder. Dissolve 2 tablespoons unflavored gelatin in 1/4 cup hot water. Add to cream cheese
mixture and beat until well combined.
3 Pour on top of prepared crust. Sprinkle with Oreo crumbs. Chill for at least 3 hours. Slice into
squares to serve.