DAFTAR ISI

KATA PENGANTAR .................................................................................................. i

ABSTRAK ................................................................................................................... ii
DAFTAR ISI ............................................................................................................... iii
DAFTAR GAMBAR ................................................................................................... v
DAFTAR TABEL ....................................................................................................... vi
DAFTAR LAMPIRAN .............................................................................................. vii
BAB I PENDAHULUAN ....................................................................................... 1
1.1 Latar Belakang...................................................................................... 1
1.2 Perumusan Masalah .............................................................................. 2
1.3 Tujuan Percobaan ................................................................................. 2
1.4 Manfaat Percobaan ............................................................................... 2
1.5 Ruang Lingkup Percobaan ................................................................... 2
BAB II TINJAUAN PUSTAKA .............................................................................. 4
2.1 Pengertian Ekstraksi ............................................................................. 4
2.2 Ektraksi Cair - Cair ............................................................................... 4
2.3 Hukum Distribusi ................................................................................. 5
2.4 Teori Sampel ........................................................................................ 6
2.4.1 Asam Asetat ....................................................................................... 6
2.4.2 Aquadest ............................................................................................. 6
2.4.3 Benzena .............................................................................................. 7
2.5 Aplikasi dalam Industri Pengaruh Jenis Pelarut Terhadap Persen
Yield Alkaloid dari Daun Salam India ............................................... 7
BAB III METODOLOGI PERCOBAAN ............................................................... 10
3.1 Bahan Percobaan ................................................................................. 10
3.1.1 Aquadest (H2O) ................................................................................ 10
3.1.2 Asam Asetat (CH3COOH) ................................................................ 10
3.1.3 Benzena (C6H6) ................................................................................ 11
3.1.4 Natrium Hidroksida (NaOH) ........................................................... 11
3.1.5 Phenolphtalein ................................................................................. 11
3.2 Peralatan Percobaan ............................................................................. 12

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3.3 Prosedur Percobaan ............................................................................. 14

3.4 Flowchart Kesetimbangan Cair-Cair................................................... 15
BAB IV HASIL DAN PEMBAHASAN ................................................................. 16
4.1 Hasil Percobaan .................................................................................. 16
4.1.1 Hasil Perhitungan Kd ....................................................................... 16
4.1.2 Hasil Perhitungan Persen Berat ........................................................ 16
4.2 Pembahasan ........................................................................................ 16
BAB V KESIMPULAN DAN SARAN ................................................................. 19
5.1 Kesimpulan ......................................................................................... 19
5.2 Saran ................................................................................................... 19
DAFTAR PUSTAKA ................................................................................................ 20