AVOCADO EGG ROLLS

Avocado | cream cheese |

sun-dried tomatoes | red onions |
cilantro | chipotle peppers |
sweet tamarind dipping sauce
(cal. 1060) | 10.95

CRISPY FLATBREAD NACHOS

Crispy flatbread chips | black beans | BJ’s signature five cheese blend |
jack + cheddar cheese | sour cream | shredded lettuce | pico de gallo | jalapeños |
avocado (cal. 890) | 9.95

AHI POKE*
Sashimi grade ahi tuna | green + yellow onions | poke sauce | diced avocados |
crisp wonton chips (cal. 320) | 10.95

CHICKEN LETTUCE WRAPS

Sautéed chicken | mushrooms | water chestnuts | celery | green onions | garlic |
crisp wonton strips | sesame soy sauce | hot Chinese mustard (cal. 540) | 10.75

SPINACH AND ARTICHOKE DIP

Spinach | artichokes |
cream cheese | Parmesan cheese |
crisp corn tortilla chips
(cal. 1050) | 9.95

CRISP POTATO SKINS PLATTER (cal. 1190) | 9.95

MOZZARELLA STICKS (cal. 810) | 8.95
CRISPY FRIED ARTICHOKES (cal. 390) | 5.25
CHICKEN POT STICKERS
Pan-seared dumplings | tender chicken | ginger | garlic | yellow chives |
green onions | soy ginger sauce | toasted sesame seeds (cal. 420) | 9.95

SLIDERS*
Four beef patties | fluffy mini buns | grilled onions | lettuce | pickles | ketchup
(cal. 880) | 9.50 Add fries (cal. 350) | 1.25

SPINACH STUFFED MUSHROOMS

Plump, juicy mushrooms | BJ’s Spinach and Artichoke Dip | feta cheese |
red onions | herb bread crumbs | Parmesan cheese | a drizzle of lemon
pesto sauce (cal. 280) | 6.25

BREWHOUSE BLONDE® ASPARAGUS

Fresh asparagus | BJ’s Brewhouse Blonde® batter | Parmesan cheese |
roasted garlic aioli (cal. 500) | 4.95

HONEY SRIRACHA BRUSSELS SPROUTS

Crisp, lightly fried brussels sprouts | Big Poppa Smokers’ Desert Gold seasoning |
sweet sriracha crema (cal. 220) | 5.95

BEST BEGINNINGS® APPETIZER COMBO

Spinach and Artichoke Dip | Mozzarella Sticks | Avocado Egg Rolls |
Boneless Wings (cal. 2170-2300) | 18.25

CRISPY CALAMARI
Lightly breaded calamari |
Big Poppa Smokers’ Desert
Gold seasoning | san marzano
marinara | lemon garlic
aioli (cal. 590) | 10.95

* Contains or may contain raw or undercooked ingredients. Consuming raw or

undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of 2,000 calories a day is used for general
APS1_PR8_0517-5 foodborne illness, especially if you have a medical condition. nutrition advice, but calorie needs vary.
 CALIFORNIA CLUB FLATBREAD

BJ’s FLATBREAD
APPETIZERS
PEPPERONI EXTREME CALIFORNIA CLUB
Pepperoni sliced, diced + julienned | BJ’s Grilled chicken | Applewood smoked bacon |
signature five cheese blend | zesty pizza sauce seasoned tomatoes | BJ’s signature five cheese
(8 slices–cal. 120/slice) | 10.25 blend | avocado | a drizzle of roasted garlic aioli
(8 slices–cal. 110/slice) | 10.25
MARGHERITA FRESCA
Fresh mozzarella | sweet tomato sauce | fresh basil |
Parmesan cheese (8 slices–cal. 100/slice) | 9.95

BONE-IN WINGS WITH ROOT BEER GLAZE BONELESS WINGS WITH SRIRACHA DRY RUB

BJ’s PREMIUM WINGS

Served with celery sticks and ranch for dipping.

sBone-in t sBoneless t
Crispy, bone-in wings | tossed in your choice of A full pound▼ of all-white-meat boneless wings |
our signature sauces or dry rubs (cal. 750) | 11.25 tossed in your choice of our signature sauces
or dry rubs (cal. 870) | 10.50

YOUR CHOICE OF SIGNATURE SAUCES AND DRY RUBS

Hot and Spicy Buffalo (cal. 20) | EXXXXtra Hot Buffalo (cal. 30) | Garlic Parmesan (cal. 330) |
BJ’s Peppered BBQ (cal. 240) | Root Beer Glaze (cal. 260) | Sriracha Dry Rub (cal. 30) |
Lemon Pepper Sesame Dry Rub (cal. 0)

Crispy, bone-in wings | drizzled with

BJ’s ORIGINAL Hot and Spicy Buffalo + ranch | celery sticks |
WINGS extra sauce for dipping (cal. 820) | 11.25

ROOT BEER GLAZED RIBS

Five slow-roasted baby back pork ribs |

BJ’s Handcrafted Root Beer BBQ glaze |
spicy sriracha slaw | green onions
(cal. 490) | 10.25

2,000 calories a day is used for general

nutrition advice, but calorie needs vary. ▼
Pre-cooked weight. APS2_PR8_0517-6
 NEW SNACKS & SMALL BITES
Perfect as a light appetizer or a great complement to your meal.

- 4.95 EACH -

TURMERIC-ROASTED CAULIFLOWER GINGER CREAMED CORN

With lentils and almonds (cal. 280) With bacon (cal. 270)

CREAMY COUSCOUS MAC & CHEESE ROASTED GOLDEN BEETS

With bacon and tomato (cal. 590) With goat cheese and basil (cal. 160)

SAUTÉED GARLIC SPINACH & KALE (cal. 240) GARLIC PARMESAN ROASTED CARROTS (cal. 220)
GARLIC PARMESAN KNOTS (cal. 470) SWEET POTATO FRIES (cal. 330)

– CUSTOM SMALL BITES TRIO -

Pick three of your favorites for only 10.95.

CREAMY COUSCOUS MAC & CHEESE ROASTED GOLDEN BEETS TURMERIC-ROASTED CAULIFLOWER

STARTER
ROASTED PORTOBELLO AND ASPARAGUS STARTER SALAD

SALADS
TWISTED BLT
Baby spinach | diced tomatoes | bleu cheese crumbles |
honey sriracha vinaigrette | Applewood smoked bacon |
chopped hard-boiled egg (cal. 220) | 5.25

GOLDEN BEET AND ARUGULA

ROASTED PORTOBELLO AND ASPARAGUS
Sliced portobello mushrooms | asparagus |
baby field greens | balsamic vinaigrette |
dried cranberries | goat cheese | toasted
pepitas (cal. 290) | 5.25
Diced golden beets | arugula | red onions | strawberry
vinaigrette | goat cheese | toasted almonds | dried
cranberries (cal. 120) | 5.25
FRESH WATERMELON AND FETA (Seasonal)
Watermelon | feta cheese | mixed baby greens | honey
vinaigrette | pickled red onions | mint (cal. 170) | 5.25

CHIPS AND DIPS

SRIRACHA QUESO DIPS SRIRACHA QUESO DIP WITH PORK CHILE VERDE
Housemade sriracha queso | jack + cheddar cheese |
green onions | crispy corn tortilla chips |
Choice of topping below (cal. 880/960) | 5.95
Pork Chile Verde | Piranha® Pale Ale Chili

HOUSEMADE GUACAMOLE AND CHIPS (cal. 780) | 5.25

CHIPS AND FIRE-ROASTED SALSA (cal. 600) | 3.95

2,000 calories a day is used for general

APS3_PR8_0517-7 nutrition advice, but calorie needs vary.
 NEW ORLEANS JAMBALAYA

ENJOY A HOUSE, CAESAR, WEDGE OR FRESH MOZZARELLA AND

TOMATO SALAD FOR 3.50.

ENLIGHTENED SPICY PEANUT

CHICKEN WITH SOBA NOODLES
Chicken breast | broccoli | carrots |
spicy peanut sauce | almonds |
sesame seeds | lime | cilantro |
buckwheat soba noodles
(cal. 1040) | 13.25

FRESH ATLANTIC SALMON*

Flame-broiled or blackened salmon
fillet | lemon Chardonnay butter
sauce | rice pilaf | steamed broccoli
(cal. 840/870) | 18.50

NEW ORLEANS JAMBALAYA

Blackened chicken breast | sautéed
shrimp | chicken-andouille sausage |
bell peppers | white onions | tomatoes | SPICY PEANUT CHICKEN
Cajun-spiced broth | rice pilaf WITH SOBA NOODLES
(cal. 1140) | 17.25

BJ’s BREWHOUSE BLONDE® FISH ’N’ CHIPS

Lightly fried cod fillets | BJ’s Brewhouse Blonde® batter | fries | housemade tartar sauce
(cal. 1110) | 14.25

PARMESAN-CRUSTED CHICKEN
Chicken breast | lemon Chardonnay butter sauce | sun-dried tomatoes | fresh basil |
Parmesan cheese | white cheddar mashed potatoes | steamed broccoli (cal. 1140) | 15.75

SEE ENLIGHTENED ENTREES® ON PAGES 10 AND 11

FOR LOW-CALORIE, SUPERFOOD AND
GLUTEN-FREE OFFERINGS.

PARMESAN-CRUSTED CHICKEN

* Contains or may contain raw or undercooked ingredients. Consuming raw or

2,000 calories a day is used for general undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of
nutrition advice, but calorie needs vary. foodborne illness, especially if you have a medical condition. E_PR8_0517-8
 RIBS AND STEAKS
Our flame-grilled steaks are hand-cut, aged for at least 28 days and
seasoned with Big Poppa Smokers’ Double Secret Steak rub.
Served with any two signature sides.

BABY BACK PORK RIBS

Slow-roasted overnight baby back ribs | Big Poppa Smokers’ Sweet
Money Championship rub | BJ’s Peppered BBQ sauce
Full rack (cal. 1300) | 22.75
Half rack (cal. 710) | 18.75

BJ’s CLASSIC RIB-EYE

BJ’s CLASSIC RIB‑EYE* HOUSE TOP SIRLOIN*

Juicy, well-marbled, fresh 14 oz.▼ Thick, tender house special
rib-eye (cal. 1080) | 22.95 sirloin (cal. 500) | 15.75

NEW PREMIUM SIDES

Add 1.95 each

Creamy couscous mac & cheese (cal. 590) | honey sriracha brussels sprouts (cal. 160) |

sautéed garlic spinach & kale (cal. 240) | turmeric-roasted cauliflower (cal. 280) |
roasted golden beets (cal. 160) | ginger creamed corn (cal. 270) | garlic Parmesan
roasted carrots (cal. 220) | Peruvian quinoa + brown rice blend (cal. 280) | loaded baked
potato (cal. 1040) | blueberry apple coleslaw (cal. 160) | sweet potato fries (cal. 330)

BJ’s SIGNATURE SIDES

Bowl of soup (cal. 280-560) | baked potato (cal. 590) | white cheddar mashed
potatoes (cal. 330) | garlic green beans (cal. 70) | roasted asparagus (cal. 20) |
steamed broccoli (cal. 40) | fries (cal. 350) | rice pilaf (cal. 230) | house (cal. 80),
Caesar (cal. 400), wedge (cal. 320) or fresh mozzarella and tomato (cal. 260) salad

▼
Pre-cooked weight.
* Contains or may contain raw or undercooked ingredients. Consuming raw or
undercooked meats, poultry, seafood, shellfish or eggs may increase your risk 2,000 calories a day is used for general
STEAKS_PR8_0517-9 of foodborne illness, especially if you have a medical condition. nutrition advice, but calorie needs vary.
 Healthy isn’t just about counting calories, so
we’ve added more nutrient-rich superfoods,
® vegetarian and gluten-free options to our
EnLIGHTened menu.

PERUVIAN QUINOA BOWL WITH SHRIMP

NEW PERUVIAN QUINOA BOWL
Peruvian quinoa + brown rice blend | sautéed red
onions | sliced mushrooms | sautéed spinach |
seasoned tomatoes | a drizzle of extra virgin olive
oil + lemon juice | choice of herb-roasted protein
With chicken (cal. 650) | 12.95
With shrimp (cal. 550) | 13.50
With salmon* (cal. 780) | 15.50
Vegetarian-style (cal. 430) | 9.50

ENLIGHTENED SUPERFOOD ENTREES

Using ingredients from around the world, we’ve created these nutrient-packed dishes
that nourish your body and your mind.

THE SUPERFOOD SALAD KALE AND ROASTED BRUSSELS SPROUTS SALAD

THE SUPERFOOD SALAD KALE AND ROASTED BRUSSELS SPROUTS SALAD

Baby kale | romaine | Peruvian quinoa | sliced apples |
fresh blueberries | crunchy jicama | sweet corn |
asparagus | diced cucumber | tomatoes | apple
vinaigrette (cal. 460) | 9.95
With grilled chicken (cal. 680) | 12.95
With Cajun shrimp (cal. 710) | 14.75
With flame-broiled or blackened salmon*
(cal. 850/870) | 15.25
Baby kale | herb-roasted brussels sprouts | romaine |
fresh blueberries | sweet red grapes | dried
cranberries | goat cheese | cucumbers |
candied pecans | toasted pepitas | red onions |
strawberry vinaigrette (cal. 440) | 10.25
With grilled chicken (cal. 660) | 13.50
With Cajun shrimp (cal. 680) | 15.25
With flame-broiled or blackened salmon*
(cal. 820/850) | 15.50

CRAVING VEGGIE-FRIENDLY FOOD? SPICY PEANUT CHICKEN WITH SOBA NOODLES

WE HAVE SEVERAL VEGETARIAN OPTIONS THROUGHOUT THE MENU. Chicken breast | broccoli | carrots | spicy peanut
ASK YOUR SERVER ABOUT MENU ITEMS THAT CAN BE sauce | almonds | sesame seeds | lime | cilantro |
PREPARED VEGGIE-FRIENDLY. buckwheat soba noodles (cal. 1040) | 13.25

Gluten-free item.

enlightened BURGERS BARBEQUE BISON BURGER

BARBEQUE BISON BURGER*
Seasoned, lean, all-natural ground buffalo | BJ’s Peppered
BBQ sauce | seared green chilies | pico de gallo | Baja sauce |
red onions | lettuce | side of tangy slaw (cal. 700) | 11.75
TURKEY BURGER
All-white-meat patty | baby lettuce | red wine vinaigrette |
dried cranberries | tomatoes | chargrilled red onions | Dijon
mustard | mayonnaise | toasted bun | mixed green salad
(cal. 780) | 9.50
Substitute a gluten-free bun† (cal. 230) | 1.25
† Ask your server for more details.
* Contains or may contain raw or undercooked ingredients. Consuming raw or
2,000 calories a day is used for general undercooked meats, poultry, seafood, shellfish or eggs may increase your risk
nutrition advice, but calorie needs vary. of foodborne illness, especially if you have a medical condition. EE_PR8_0517-10
 IT’S NOT TAKING THINGS OUT
THAT MAKES THEM ENLIGHTENED.
IT’S PUTTING THE RIGHT THINGS IN.

SEARED AHI SALAD

ENLIGHTENED LOW-CALORIE ENTREES

We spend time crafting every recipe, cutting down calories
without cutting down on flavor.

FIRE-ROASTED BARBACOA CHICKEN SEARED AHI SALAD*

Barbacoa-spiced chicken | brown rice | black beans |
feta cheese crumbles | cilantro | Greek yogurt crema |
fire-roasted tomato salsa (cal. 520) | 12.50
ASIAN CHOPPED SALAD
Grilled chicken | baby field greens | Napa cabbage |
romaine | red bell peppers | snap peas | green onions |
shredded carrots | sesame seeds | crisp wonton strips |
cilantro | mandarin oranges | honey ginger dressing
(cal. 540) | 10.50
Sashimi grade ahi | baby field greens | Napa cabbage |
romaine | red bell peppers | tomatoes | avocado | pickled
cucumber | cilantro | spicy wasabi | wonton strips |
red + green onions | rice wine vinaigrette (cal. 580) | 15.25
NORTH BEACH MAHI-MAHI AND SHRIMP
Oven-roasted mahi-mahi | Big Poppa Smokers’
Desert Gold rub | sautéed shrimp | couscous in a light
Mediterranean broth | red onions | tomatoes | Kalamata
olives | spicy garlic (cal. 550) | 14.95

LEMON THYME CHICKEN CHERRY CHIPOTLE GLAZED SALMON

LEMON THYME CHICKEN CHERRY CHIPOTLE GLAZED SALMON*

Herb-roasted chicken breasts | Big Poppa Smokers’ Oven-roasted Atlantic salmon | sweet, savory cherry
Desert Gold rub | brown rice | sautéed red onions | chipotle glaze | roasted asparagus | fire-roasted red
fire-roasted red peppers | tomatoes | roasted brussels pepper, tomato + spinach couscous (cal. 580) | 14.75
sprouts | lemon thyme sauce (cal. 650) | 13.25

enlightened SHRIMP AND ARUGULA PITA TACOS

Broiled shrimp | tomatoes | arugula | Parmesan cheese |

TACOS
cilantro lime vinaigrette | chargrilled pita (cal. 790) | 10.75

NEW ROASTED MAPLE SALMON PITA TACOS*

Roasted salmon | maple cumin glaze | broccoli slaw |
Greek yogurt crema dressing | apples | candied pecans |
All EnLIGHTened Tacos are served lime | chargrilled pita (cal. 800) | 11.50
with seasonal bistro grains.
NEW BARBACOA CAULIFLOWER PITA TACOS
Roasted barbacoa cauliflower | roasted red peppers | corn |
MEDITERRANEAN CHICKEN jack + cheddar cheese | yellow onions | tomatoes | Greek
PITA TACOS yogurt crema | cilantro | chargrilled pita (cal. 650) | 8.95

MEDITERRANEAN CHICKEN PITA TACOS

Seasoned grilled chicken | crunchy cucumber | tomatoes |
red onions | feta cheese | cilantro | red wine vinaigrette |
Greek yogurt crema | chargrilled pita (cal. 670) | 10.25
Vegetarian Pita Tacos with Asparagus (cal. 550) | 8.75

* Contains or may contain raw or undercooked ingredients. Consuming raw or

Gluten-free item. 2,000 calories a day is used for general
undercooked meats, poultry, seafood, shellfish or eggs may increase your risk
EE2_PR8_0517-11 of foodborne illness, especially if you have a medical condition. nutrition advice, but calorie needs vary.
 SANTA FE SALAD
Crisp romaine | blackened chicken breast |
red onions | fire-roasted red peppers |
jack + cheddar cheese | avocado | sweet
corn | tomatoes | crisp corn tortilla strips |
Santa Fe dressing (cal. 980) | 13.25
Substitute Cajun shrimp (cal. 990) | 14.95
Substitute flame‑broiled or
blackened salmon* (cal. 1130/1150) | 15.50

SANTA FE SALAD

DERBY-STYLE CHICKEN COBB

Crisp romaine | herb-grilled chicken breast |
hard-boiled egg | Applewood smoked bacon | BARBEQUE CHICKEN CHOPPED SALAD
avocado | jack + cheddar cheese | cucumbers |
tomatoes | bleu cheese crumbles | housemade
avocado ranch dressing (cal. 1060) | 12.75

HONEY-CRISP CHICKEN SALAD

Crisp romaine | iceberg lettuce | lightly
fried chicken tenders | toasted almonds |
cucumber | hard-boiled egg | sweet corn |
tomatoes | honey mustard dressing
(cal. 1370) | 13.25

HONEY‑CRISP CHICKEN SALAD

BARBEQUE CHICKEN CHOPPED SALAD
Crisp romaine | iceberg lettuce | sweet
corn | black beans | crunchy jicama |
mozzarella | tomatoes | green onions |
cilantro | BBQ ranch dressing | crispy onion
strings (cal. 930) | 13.25

CAESAR SALAD
Crisp romaine | oven-baked croutons |
Parmesan cheese | creamy Caesar dressing
(cal. 810) | 10.25
With grilled chicken (cal. 1030) | 13.25
With Cajun shrimp (cal. 1060) | 14.95
With flame‑broiled or
blackened salmon* (cal. 1200/1220) | 15.50

HOUSEMADE SOUPS
VEGAN LENTIL WITH SOUP AND SALAD COMBO
ANCIENT GRAINS Bowl of housemade soup | house,
Caesar, wedge or fresh mozzarella
CLAM CHOWDER IN
Bowl (cal. 300) | 6.25
and tomato salad A SOURDOUGH LOAF
TUSCAN TOMATO BISQUE (cal. 360-970) | 8.95
Bowl (cal. 560) | 6.25

BROCCOLI CHEDDAR
Bowl (cal. 380) | 6.25

CLAM CHOWDER Enjoy a housemade soup in a

Bowl (cal. 440) | 6.25 sourdough loaf (cal. 1280-1600)
for an additional 2.75.
PIRANHA® PALE ALE CHILI
Bowl (cal. 560) | 6.75

CHICKEN TORTILLA
Bowl (cal. 280) | 6.25 Gluten-free item.
* Contains or may contain raw or undercooked ingredients. Consuming raw or
2,000 calories a day is used for general undercooked meats, poultry, seafood, shellfish or eggs may increase your risk
nutrition advice, but calorie needs vary. of foodborne illness, especially if you have a medical condition. SS_PR8_0517-12
 SHRIMP AND ASPARAGUS PENNE

PASTA FAVORITES

All pasta dishes are served with a garlic knot.

Enjoy a house, Caesar, wedge or
fresh mozzarella and tomato salad for 3.50.

SHRIMP AND ASPARAGUS PENNE

Sautéed garlic shrimp | asparagus | zesty marinara |
fresh basil | Parmesan cheese | toasted bread crumbs
(cal. 730) | 16.50

ITALIANO VEGETABLE PENNE

Sautéed bell peppers | onions | garlic | seasoned
tomatoes | zesty marinara | Parmesan cheese |
fresh basil (cal. 740) | 11.25
With grilled or blackened JUMBO SPAGHETTI AND MEATBALLS
chicken (cal. 960/980) | 14.25
With Cajun shrimp (cal. 990) | 15.95

JUMBO SPAGHETTI AND MEATBALLS

Housemade meatballs | herb tomato sauce |
fresh garlic | red pepper flakes | fresh basil |
Parmesan cheese (cal. 1460) | 14.95

DEEP DISH ZITI

Housemade meatballs |
Italian sausage | diced pepperoni |
zesty marinara | Italian herbs |
BJ’s signature five cheese blend |
Parmesan cheese | fresh basil
(cal. 1400) | 14.75

GRILLED CHICKEN ALFREDO

Herb-roasted, grilled chicken | fettuccini |
creamy alfredo | steamed broccoli |
Parmesan cheese (cal. 1380) | 14.75

GRILLED CHICKEN ALFREDO

2,000 calories a day is used for general

PASTA_PR8_0517-13
nutrition advice, but calorie needs vary.
 BJ’s DEEP DISH
PIZZA
Enjoy a house, Caesar, wedge or fresh mozzarella
and tomato salad for 3.50. MINI 6" SMALL 9" MEDIUM 12" LARGE 14"
SLICES: 4 6 8 10
(calories listed are per slice)
BJ’s FAVORITE 11.75 15.95 21.75 25.95
Housemade meatballs | pepperoni | Italian sausage | mushrooms | (180) (250) (310) (360)
green bell peppers | black olives | white onions | seasoned tomatoes

GOURMET FIVE MEAT 11.75 15.95 21.75 25.95

Housemade meatballs | pepperoni | oven-roasted ham | (240) (320) (360) (400)
Applewood smoked bacon | Italian sausage | Parmesan cheese

PEPPERONI EXTREME 11.25 14.95 20.50 24.50

Pepperoni sliced, diced + julienned | BJ’s signature five cheese blend (190) (260) (340) (380)

BUFFALO CHICKEN 11.75 15.95 21.75 25.95

Grilled chicken | spicy buffalo BBQ sauce | celery | red onions | (170) (240) (310) (340)
a drizzle of ranch + buffalo sauce

CHICKEN BACON RANCH 11.75 15.95 21.75 25.95

Grilled chicken | Applewood smoked bacon | jack + cheddar cheese | (240) (330) (410) (470)
red onions | diced tomatoes | a drizzle of ranch

BJ’s CLASSIC COMBO 11.25 14.95 20.50 24.50

Pepperoni | Italian sausage | mushrooms | seasoned tomatoes (190) (260) (330) (370)

MEDITERRANEAN 11.75 15.95 21.75 25.95

Grilled chicken | basil pesto | roasted garlic | Kalamata olives | (220) (290) (380) (430)
sun-dried + seasoned tomatoes | crumbled feta cheese | peperoncinis

SPICY HAWAIIAN CHICKEN 11.75 15.95 21.75 25.95

Grilled chicken | Applewood smoked bacon | sweet pineapple | (200) (280) (350) (390)
jalapeños | tomatoes

CALIFORNIA SUPREME 11.25 14.95 20.50 24.50

Pepperoni | mushrooms | spinach | black olives | seasoned tomatoes (150) (210) (280) (310)

VEGETARIAN 11.25 14.95 20.50 24.50

Mushrooms | green bell peppers | black olives | white onions | (140) (200) (260) (290)
seasoned tomatoes

GREAT WHITE® 11.75 15.95 21.75 25.95

Grilled chicken | creamy alfredo | mushrooms | roasted garlic | (180) (250) (330) (370)
Parmesan cheese | seasoned tomatoes

SWEET PIG® 10.25 13.50 18.50 21.50

Oven-roasted ham | sweet pineapple | seasoned tomatoes (150) (210) (270) (300)

BARBEQUE CHICKEN 11.75 15.95 21.75 25.95

Grilled chicken | hickory-smoked BBQ sauce | red onions | (170) (240) (310) (340)
seasoned tomatoes | cilantro

CHEESE AND TOMATO 8.25 10.50 14.50 16.95

BJ’s signature five cheese blend | seasoned tomatoes (140) (210) (270) (300)

CLASSIC TOPPINGS
For each topping, add: 1.25 | 1.75 | 2.25 | 2.75

build MEATS VEGETABLES EXTRA CHEESE

anchovies (cal. 10-15) artichoke hearts (cal. 10-15) BJ’s signature five
your Applewood smoked bacon (cal. 20-45) roasted asparagus (cal. 0-5) cheese blend
own grilled chicken♦ (cal. 30-50) black olives (cal. 25-40) (cal. 30-60)
oven-roasted ham (cal. 10-15) fresh basil (cal. 0-5)
pizza Italian sausage (cal. 75-115) fire-roasted red peppers (cal. 10-15)
•
Start with a housemade meatballs (cal. 80-125) green bell peppers (cal. 5-10) All topping calories
cheese-and- pepperoni (cal. 20-35) jalapeños (cal. 0-5) are calculated per
tomato base mushrooms (cal. 0-5) slice and are based
pineapple (cal. 15-25) on a one-topping
roasted brussels sprouts (cal. 10-20) pizza.
roasted garlic (cal. 0-5)
white onions (cal. 10-15)
2,000 calories a day is used for general
nutrition advice, but calorie needs vary. ♦
Priced as two toppings. DDP_PR8_0517-14
 THE ITALIAN MARKET

Enjoy a house, Caesar, wedge or fresh mozzarella Approximate Size: 16" X 10"
and tomato salad for 3.50. 12 Squares
(calories listed are per slice)
BJ’s BREWHOUSE CLASSIC 14.95
Pepperoni | mushrooms | Italian sausage | BJ’s signature five cheese blend (110)

OLD COUNTRY TOMATO BASIL 14.50

Seasoned tomatoes | fresh basil | fresh mozzarella | (70)
BJ’s signature five cheese blend | Parmesan cheese

THE SPICY PIG 14.75

Oven-roasted ham | Applewood smoked bacon | sweet pineapple | (90)
jalapeños | BJ’s signature five cheese blend

THE ITALIAN MARKET 15.25

Housemade meatballs | diced pepperoni | oven-roasted ham | spicy (110)
peperoncinis | BJ’s signature five cheese blend | crushed Italian herbs

GARLIC CHICKEN PESTO 15.50

Grilled chicken | basil pesto | fire-roasted red peppers | seasoned artichoke (100)
hearts | tomatoes | BJ’s signature five cheese blend | Parmesan cheese |
goat cheese crumbles

BJ’s Tavern-Cut Pizzas

are made in the classic tavern
TRADITION. THIN AND CRISPY,
OUR SIGNATURE SHEET DOUGH IS
BAKED TO a golden brown crust
and topped with high-quality
meats, cheeses and sauces.

BJ’s BREWHOUSE CLASSIC

GLUTEN-FREE CHOICES
GLUTEN-FREE THIN CRUST CHEESE PIZZA
Crisp, herb-infused 10-inch crust | zesty pizza sauce |
BJ’s signature five cheese blend
(6 slices–cal. 130/slice) | 10.75
With the exception of our housemade meatballs,
all of the Classic Toppings are gluten‑free.
Each extra topping, add 1.25.

GLUTEN-FREE CHOCOLATE CHIP PIZOOKIE®

(cal. 1180) | 6.95
Gluten-free item.
2,000 calories a day is used for general
TVN_PR8_0517-15 nutrition advice, but calorie needs vary.
 HICKORY BRISKET AND BACON

Fire-grilled patties seasoned with Big

Poppa’s Double Secret Steak rub, loaded
with unique and tasty toppings and
served on a premium Parker House bun!
All burgers are served with fries.
Upgrade to sweet potato fries for 1.95.

Enjoy a house, Caesar, wedge or fresh mozzarella and tomato salad for 3.50.
Substitute a veggie, portobello or all-white-meat turkey patty with any burger.
Substitute a gluten-free bun† for 1.25

HICKORY BRISKET AND BACON BURGER*

Sweet, tangy BJ’s Peppered BBQ sauce | smoked
brisket | Applewood smoked bacon | jack + cheddar
cheese | red onions | mayonnaise (cal. 1610) | 12.95
THE LATE NIGHT BURGER*
Open-faced burger | housemade pork chile verde |
Applewood smoked bacon | jack + cheddar cheese |
fried egg | Available all day! (cal. 1530) | 12.25
BACON CHEESEBURGER*
Applewood smoked bacon | cheddar cheese |
tomatoes | lettuce | pickles | mayonnaise |
BJ’s signature burger sauce (cal. 1380) | 11.25
Classic Burger* (cal. 1210) | 10.50
BACON-GUACAMOLE DELUXE BURGER*
CRISPY JALAPEÑO BURGER* Housemade guacamole | Applewood smoked bacon |
Fried jalapeños | pepper jack cheese | chipotle pepper jack cheese | chipotle mayonnaise | red
mayonnaise | Baja sauce | red onions | onions | tomatoes | jalapeños (cal. 1590) | 12.25
tomatoes | lettuce | cilantro (cal. 1310) | 11.95
ADD-ONS | 1.50 EACH
PORTOBELLO SWISS BURGER* Applewood smoked bacon (cal. 90) |
Grilled portobello mushroom | Swiss cheese |
basil pesto | arugula | balsamic vinaigrette | housemade guacamole (cal. 90) | fried egg* (cal. 90) |
caramelized onions | tomatoes | roasted garlic aioli Piranha® Pale Ale Chili (cal. 60) | cheese (cal. 170)
(cal. 1430) | 13.25

BJ’s BREWHOUSE BURGERS

Hot off the flat top and packed with flavor! Our 5 oz.▼ diner burgers are made with fresh
ground beef and grilled onions and then served on a Parmesan-crusted bun.
BJ’s BREWHOUSE BURGER*
Lettuce | tomatoes | pickles (cal. 1000) | 7.95
With Applewood smoked bacon + cheese
(cal. 1260) | 9.25
BLACK AND BLEU-HOUSE*
Chipotle | bleu cheese crumbles |
Applewood smoked bacon | tomatoes |
roasted garlic aioli (cal. 1160) | 9.25
BJ’s BREWHOUSE BURGER WITH
APPLEWOOD SMOKED BACON
AND CHEESE
▼
Pre-cooked weight. † Ask your server for more details.
Gluten-free item.
* Contains or may contain raw or undercooked ingredients. Consuming raw or
2,000 calories a day is used for general undercooked meats, poultry, seafood, shellfish or eggs may increase your risk
nutrition advice, but calorie needs vary. of foodborne illness, especially if you have a medical condition. BURGERS_PR8_0517-16
 CALIFORNIA CHICKEN CLUB
Grilled chicken | Applewood smoked bacon |
avocado | melted Swiss cheese | lettuce |
tomatoes | roasted garlic aioli |
grilled sourdough bread (cal. 1280) | 11.50

CALIFORNIA CHICKEN CLUB

All sandwiches are served with fries.

Upgrade to sweet potato fries for 1.95.
Enjoy a house, Caesar, wedge or
fresh mozzarella and tomato salad
for 3.50.

NEW CLASSIC PRIME RIB DIP*

BARBEQUE PULLED PORK Sliced, slow-roasted prime rib | hoagie roll | au jus |
creamy horseradish served on the side (cal. 1270) | 14.95

NEW HAND-PULLED TURKEY DIP

Slow-roasted herb turkey breast | Swiss cheese |
caramelized onions | hoagie roll | au jus |
horseradish aioli (cal. 1330) | 12.50

ENLIGHTENED MEDITERRANEAN CHICKEN PITA TACOS

Seasoned grilled chicken | crunchy cucumber |
tomatoes | red onions | feta cheese | cilantro |
red wine vinaigrette | Greek yogurt crema | chargrilled
pita | seasonal bistro grains on the side (cal. 670) | 10.25
Vegetarian Pita Tacos with Asparagus (cal. 550) | 8.75

NEW BARBEQUE PULLED PORK ENLIGHTENED SHRIMP AND ARUGULA PITA TACOS
Hand-pulled pork shoulder | BJ’s Peppered Broiled shrimp | tomatoes | arugula | Parmesan
BBQ sauce | crispy onion strings | creamy BBQ cheese | cilantro lime vinaigrette | chargrilled pita |
ranch dressing | toasted Parker House bun | seasonal bistro grains on the side (cal. 790) | 10.75
BJ’s signature coleslaw (cal. 1420) | 11.75
CHARGRILLED MAHI-MAHI TACOS
MAHI-MAHI OR SHRIMP TACOS
Choice of two tacos from below
Chipotle mayonnaise | Santa Fe dressing |
Napa cabbage | carrots | red onions | cilantro |
avocado cream sauce | fire-roasted tomato salsa |
tortilla chips (cal. 640-770) | 10.25
Chargrilled Mahi-Mahi |
Lightly Fried Mahi-Mahi | Broiled Shrimp

NEW ENLIGHTENED ROASTED MAPLE SALMON PITA TACOS*

Roasted salmon | maple cumin glaze | broccoli slaw |
Greek yogurt crema dressing | apples | candied pecans |
lime | chargrilled pita | seasonal bistro grains on the side
(cal. 800) | 11.50

NEW ENLIGHTENED BARBACOA CAULIFLOWER PITA TACOS

Roasted barbacoa cauliflower | roasted red peppers |
corn | jack + cheddar cheese | yellow onions | tomatoes |
Greek yogurt crema | cilantro | chargrilled pita |
seasonal bistro grains on the side (cal. 650) | 8.95
BJ’s uses Hellmann’s/Best Foods Cage-Free Mayonnaise on our burgers and sandwiches.

* Contains or may contain raw or undercooked ingredients. Consuming raw or

undercooked meats, poultry, seafood, shellfish or eggs may increase your risk 2,000 calories a day is used for general
SAND_PR8_0517-17 of foodborne illness, especially if you have a medical condition. nutrition advice, but calorie needs vary.
 Place your order now for the hot out of the oven Pizookie®! This super moist, rich
and delicious cookie is topped with ice cream and baked to order!

PREMIUM FL AVORS
BJ’s PEANUT BUTTER S’MORES
Ghirardelli® triple chocolate cookie | peanut butter |
marshmallow fluff | marshmallows | rich vanilla
bean ice cream | Available in regular size only.
(cal. 1580) | 6.95

COOKIES ’N’ CREAM

Rich chocolate cookie with the taste of Oreo® cookies |
rich vanilla bean ice cream | a dollop of mousse
(cal. 1230) | 6.75

MONKEY BREAD
Fresh-baked, pull-apart bread | butter | brown sugar |
cinnamon | rich vanilla bean ice cream (cal. 1260) | 6.95

SALTED CARAMEL PIZOOKIE®

SALTED CARAMEL
Caramel cookie dough | sweet almond toffee |
crunchy pretzel bites | white + dark chocolate
chips | rich vanilla bean ice cream | caramel sauce |
Ghirardelli® dark chocolate chips (cal. 1360) | 6.95

TRIPLE CHOCOLATE MADE WITH GHIRARDELLI®

Rich chocolate cookie with chunks of Ghirardelli®
chocolate | Ghirardelli® double chocolate chip
ice cream | Ghirardelli® dark chocolate chips MONKEY BREAD PIZOOKIE®
(cal. 1180) | 6.95
CLASSIC FLAVORS
GLUTEN‑FREE CHOCOLATE CHIP
Fresh-baked chocolate chip cookie | rich vanilla CHOCOLATE CHUNK (cal. 1150) | 6.50
bean ice cream (cal. 1180) | 6.95 WHITE CHOCOLATE MACADAMIA NUT (cal. 1220) | 6.50
PEANUT BUTTER (cal. 1220) | 6.50

PIZOOKIE® TRIO
Your choice† of
three mini Pizookies.®
Each served with a
scoop of ice cream
(cal. 1740-2160) | 9.95

MORE GREAT DESSERTS AND COFFEES

BJ’s BAKED BEIGNET ICED COFFEE

Fluffy dough baked golden brown | COLD BREW COFFEE
dusting of cinnamon + sugar | (cal. 0) | 2.95
rich vanilla bean ice cream |
fresh strawberries | a drizzle of SALTED CARAMEL COLD
strawberry purée | whipped cream BREW COFFEE (cal. 160) | 3.50
(cal. 630) | 6.75
HOT COFFEE
ICE CREAM CAPPUCCINO (cal. 100) | 3.25
Rich vanilla bean ice cream |
Ghirardelli® Double Chocolate Chip
CAFÉ LATTE (cal. 100) | 3.25
One Scoop (cal. 190/200) | 1.95
Two Scoops (cal. 380/400) | 2.95

BJ’s BAKED BEIGNET

Gluten-free item.
2,000 calories a day is used for general
nutrition advice, but calorie needs vary. † Excludes BJ’s Peanut Butter S’mores. DES_PR8_0517-20
 FAX ORDER FORM
To: Pearland Pick up time:
11200 Broadway, Suite 1700 Address:
Fax: (713) 436-8310 Phone: (713) 436-7805
Today’s Date: Special Instructions:
Your Name or Company Name:

Phone #: Order Taken By:

PLEASE CALL THE RESTAURANT TO CONFIRM RECEIPT OF YOUR ORDER.

WE WILL ONLY PROCESS YOUR ORDER AFTER YOU HAVE SPOKEN WITH A MANAGER.
  Item Name Price  Modifications/Comments?

Should you need more space, please fax an additional page.

05.17