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Alex Makshanoff
Mrs. Stevens
Life Science
31 January 2018
Introduction
There is over 200,000 individual bacteria on a single door handle, this is enough to infect
a great amount of people. Have you ever wondered what places are bacteria hot spots? My
experiment is about trying to find places with the most bacteria. I will be testing school doors
and handles for bacteria and within days will find the worst places to touch. The places I swab
will be bathroom handles and classroom along with handrails. I hypothesized that if I test
classroom door handles, school restroom door handles and school handrails for bacteria, then
the class room door handles will have the most bacteria.
When the bacteria grow they increase in both numbers and size. Cell division is the part
of the cycle that is known as cytokinesis. The rate they grow and divide varies depending on the
type of bacteria. Bacteria require energy to grow like food and water. They use things like sugar,
starch, proteins, fats, etc as food and energy. But in petri dishes they use agar which has most of
those things. Optimum temperature for growth is 68-85 degrees fahrenheit (Fraser).
Among the fastest reproducing organisms in the world. The majority double in 4-20
minutes as a majority, but some take longer. Some bacteria can kill humans. They can help us
Makshanoff 2
perform everyday functions too. Finally some are neutral and do nothing for us with our
functions. Some double rapidly which makes it hard to stop, this process is known as cancer
(Just).
Petri dishes use a solid medium called agar to grow bacteria. Growth can be measured by
simply observing changes in how it looks with the naked eye. Most colonies can be visible after
16 hours in the dish. It is good to find ones with between 30-300 colonies for accurate results.
Number of colonies counted X dilution factor (e.g. 10^7, or 10^9 etc) X dilution factor of plating
(i.e. 10) = Number of colony forming units (CFU) per milliliter of starting culture is a common
equation for bacteria growth. Always sterilize them after use (Owyoung).
Different bacteria have different diets. A lot use carbon, nitrogen, and phosphorus. They
need water for its nutrients. 70% of bacteria is composed of water, similar to the percentage in
the human body. They also double in the right environment (Burnie). Bacteria thrive in 40-140
degrees fahrenheit. They adapt to the temperature of their environment fairly well (Taylor).
Some types of bad bacteria are E. coli, Listeria, and campylobacter are bad for humans.
All of these cause illnesses. Some range from food poisoning on a severe level, to a cough. There
are also some flesh eating and skin condition causing bacteria. Some are immune to medicine,
and as a result it can cause some disease worse or even kill you on its own. Others are cured by
simply vitamins. They target vital areas of your body (10 Most).
Probiotics are used to help strengthen good bacteria that lives in you. They benefit health
by safely strengthening and speeding them up. Some use them as a dietary supplement for
everyday needs. More than 80 species of good bacteria live either in you or around you. They
even fight against bad bacteria, Finally, they build your immune system (List).
Conclusion
I hypothesized that if I test classroom door handles, school restroom door handles and
school handrails for bacteria, then the class room door handles will have the most bacteria. As I
did this experiment I had many difficulties. First, the heat needed to be perfect so building an
incubator took a lot of time and resources. Next the first few trials had dried out agar, but i found
some that were perfect and then swabbed my three places. I put them under a reptile heat lamp
but only a few could go in at once. When I grew bacteria from these places I found that the
Works Cited
Fraser, Angela. “Describe the Conditions Favorable to the Growth of Bacteria in Food.” Food
www.foodsafetysite.com/educators/competencies/general/bacteria/bac2.html.
“Just How Fast Can Bacteria Grow?” Biological Sciences Research Highlights, Pacific
www.pnl.gov/science/highlights/highlight.asp?id=879.
healthyeating.sfgate.com/list-good-bacteria-7771.html.
Owyoung, Palmer. “How to Measure Bacterial Growth in Petri Dishes.” Sciencing, Leaf Group,
taylor, stacy. “What Three Conditions Are Ideal for Bacteria to Grow?” Sciencing, Leaf Group,
2017, sciencing.com/three-conditions-ideal-bacteria-grow-9122.html.
longitudeprize.org/blog-post/10-most-dangerous-antibiotic-resistant-bacteria.