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​​TORAH THE WORLD

REFLECTIONS OF OU KOSHER -
on the Haggadah An Interview with
___________________
Rabbi Elefant
Recipe Substitutions ___________________
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Kashering Primer
CONSUMER ___________________
Shopping Guide How Does the OU...
GUIDELINES FOR THE SEDER

ORTHODOX UNION
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RABBI CHANANEL HERBSMAN • RABBI YERMIA INDICH
RABBI DOVID JENKINS • RABBI AVROHOM JURAVEL The product information in the The OU Guide to Passover is current
RABBI CHAIM LOIKE • RABBI SETH MANDEL • RABBI YITZCHOK MINCER
RABBI MICHAEL MORRIS • RABBI YERACHMIEL MORRISON as of 2/6/17. For updates, please visit www.oupassover.org
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OU GUIDE TO PASSOVER
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OU GUIDE TO PASSOVER 5777 1


GUIDELINES FOR THE SEDER

give your glass a raise.

kosher for passover and all year round.


P
2 www.oupassover.org
Contents

62
PRODUCTS THAT
DO NOT REQUIRE SPECIAL
PASSOVER CERTIFICATION
Visit www.oupassover.org for updates or download
the OU Kosher app.

72
PRODUCTS THAT
DO REQUIRE SPECIAL
PASSOVER CERTIFICATION
Visit www.oupassover.org for updates or download
the OU Kosher app.

Preparing for Passover Holiday Inspiration Consumer Guide to Passover

6 / Observing the 23 / The Seder, by Rabbi Menachem Genack 60 / Index of Product


Passover Holiday Listings
25 / Torah Reflections on the Haggadah
15 / Pesach Halachot 62 / Certified Products
Kashrut News & Information That DO NOT Require
18 / The Kashering Primer
37 / Discussion with Rabbi Moshe Elefant, 72 / Products Bearing
20 / The Modern Kitchen COO, OU Kosher an

34 / Selling Chametz 41 / How the OU Does What it Does Best 99 / OU Kitniyot

50 / Ingredient Substitutions 54 / Communicating Kosher 100 / Infant Formulas and


Supplements

Useful 5 / HALACHIC TIMES FOR PASSOVER


102 / Non-Food Items
Charts 33 / SIZING UP THE SEDER

103 / SEFIRAT HAOMER 102 / Guidelines for Medicine


GUIDELINES FOR THE SEDER

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4 www.oupassover.org
GUIDELINES FOR THE SEDER

HALACHIC TIMES T PASSOVER

SHABBAT
LATEST TIME TO LATEST TIME TO 1ST NIGHT CHOL HAMOED 7TH NIGHT
CITIES* EAT CHAMETZ ANNUL CHAMETZ LIGHTING LIGHTING LIGHTING
(MONDAY 4/10) (MONDAY 4/10) (MONDAY 4/10) (FRIDAY 4/14) (SUNDAY 4/16)

Magen Avraham Gra Magen Avraham Gra

ATLANTA 11:06 11:30 12:22 12:34 7:47 7:50 7:51


BALTIMORE 10:33 10:57 11:50 12:02 7:21 7:25 7:27
BOSTON 10:10 10:34 11:28 11:40 7:02 7:07 7:09
CHICAGO 10:16 10:40 11:34 11:46 7:08 7:12 7:14
CINCINNATI 11:04 11:28 12:22 12:34 7:52 7:56 7:58
CLEVELAND 10:53 11:17 12:10 12:22 7:44 7:48 7:50
COLUMBUS 10:58 11:22 12:16 12:28 7:03 7:06 7:07
DALLAS 10:56 11:20 12:12 12:24 7:49 7:52 7:53
DENVER 10:26 10:50 11:44 11:56 7:15 7:19 7:21
HALIFAX 10:39 11:03 11:57 12:09 7:35 7:40 7:42
HARTFORD 10:16 10:40 11:34 11:46 7:08 7:12 7:14
HOUSTON 10:51 11:15 12:07 12:19 8:53 9:03 9:09
LAKEWOOD 10:23 10:47 11:40 11:52 7:12 7:16 7:18
LAS VEGAS 10:08 10:32 11:25 11:37 6:52 6:55 6:57
LOS ANGELES 10:21 10:45 11:37 11:49 7:02 7:05 7:07
MEMPHIS 10:28 10:52 11:45 11:57 7:11 7:14 7:15
MIAMI BEACH 10:51 11:15 12:06 12:18 7:23 7:25 7:26
MILWAUKEE 10:17 10:41 11:35 11:47 7:10 7:15 7:17
MINNEAPOLIS 10:38 11:02 11:56 12:08 7:34 7:39 7:42
MONTREAL 10:19 10:43 11:37 11:49 7:16 7:21 7:24
NASSAU COUNTY 10:20 10:44 11:38 11:50 7:12 7:17 7:19
NEW YORK 10:22 10:46 11:40 11:52 7:12 7:16 7:18
OAK PARK, MI 10:58 11:22 12:16 12:28 7:51 7:55 7:57
ORLANDO 10:55 11:19 12:11 12:23 7:30 7:32 7:34
PHILADELPHIA 10:27 10:51 11:44 11:56 7:16 7:20 7:22
PHOENIX 9:57 10:21 11:13 11:25 6:37 6:40 6:42
PITTSBURGH 10:46 11:10 12:04 12:16 7:36 7:40 7:42
PROVIDENCE 10:11 10:35 11:29 11:41 7:03 7:07 7:09
ROCHESTER 10:36 11:00 11:54 12:06 7:03 7:07 7:10
SAN FRANCISCO 10:37 11:01 11:54 12:06 7:23 7:26 7:28
SEATTLE 10:33 10:57 11:52 12:04 7:34 7:40 7:42
SILVER SPRING 10:35 10:59 11:52 12:04 7:22 7:26 7:28
SOUTH BEND 11:11 11:35 12:28 12:40 8:02 8:06 8:09
ST. LOUIS 10:28 10:52 11:45 11:57 7:15 7:18 7:20
TEANECK 10:22 10:46 11:40 11:52 7:12 7:16 7:19
TORONTO 10:43 11:07 12:01 12:13 7:37 7:42 7:44
VANCOUVER 10:35 10:59 11:54 12:06 7:40 7:46 7:49
WINNIPEG 10:51 11:15 12:10 12:22 7:57 8:03 8:06

WHERE TWO SETS OF TIMES ARE LISTED, THE FIRST COLUMN IS BASED ON THE OPINION OF THE MAGEN AVRAHAM, AND THE SECOND
ON THAT OF THE GRA. *IF YOUR CITY ISN'T LISTED HERE, CONSULT WWW.OU.ORG OR YOUR LOCAL ORTHODOX RABBI FOR TIMES.

OU GUIDE TO PASSOVER 5777 5


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FOR AT LEAST A MONTH beforehand, Jews perform
significant preparation for Passover. The holiday
commemorates the emancipation of the Israelites from
Egyptian slavery more than 3,000 years ago.

This guide will help not only explain many of the laws OBSERVANCE
related to Passover—such as when various customs and OBSERVING PASSOVER
commandments are done—but will also elaborate on the The first two days (sundown of
Monday, April 10—Wednesday night,
terms associated with the holiday. April 12 and last two days (sundown
of Sunday, April 16—Tuesday night,
If you are unsure about any aspect of Passover observance April 18) are observed with Shabbat
please consult an Orthodox rabbi. restrictions on work and creative
activity, with the exceptions of
carrying and the use of fire (with
respect to cooking and preparation
of food).

The intermediate days of Passover


(chol hamoed: Thursday, April 13,
Friday, April 14, and Sunday, April
the Exodus. In many congregations,
IMPORTANT DATES a siyum is conducted, in which a
16) are considered “semi-festive.”
PASSOVER BEGINS Only certain work, activities and
portion of Torah is concluded—a
The festival takes place from the 15th crafts, as defined by Jewish law, are
celebratory occasion which allows
to the 22nd of the Hebrew month of prohibited. Ask an Orthodox rabbi
participating males to the break
Nisan, that is from sundown Monday, for guidance.
their fast.
April 10 through Motza’ei Tuesday
PREPARING THE HOME
night, April 18 on the secular calendar. Before Passover, there is a custom
Keeping a year-round kosher
The restrictions of chametz begin on to give Maot Chittin, money for the
home is not the same as a “kosher
the morning of Monday, April 10. See poor to buy matzot and other food
for Passover” home, since Jewish
times on page 5. for Passover.
law forbids the consumption or
CUSTOMS BEFORE PASSOVER PASSOVER ENDS possession of all chametz during
A search for chametz is conducted All dietary laws and restrictions the holiday. Special preparations
Sunday evening, April 9, and the remain in effect until nightfall of the for Passover include:
chametz that is found is burned the eighth day of Passover. Chametz The home must be thoroughly
next morning. which was properly sold may cleaned of all chametz.
only be eaten once the resale is
The eve of the holiday—this confirmed by your agent. Any chametz not removed from a
year Monday, April 10—is a fast Jew’s premises before Passover
day for Jewish firstborn males, Chametz which was in the should be sold and the storage
commemorating the miracle which possession of a Jew during locations leased to a non-Jew.
spared the firstborn Jewish sons Passover, in violation of Jewish law, Your Orthodox rabbi can help.
from the Egyptians’ fate of God’s is forbidden for consumption by any For guidelines on what can and
tenth plague—the last to precede Jew even after Passover. should be sold see page 34.

OU GUIDE TO PASSOVER 5777 9


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PASSOVER TERMS
MATZAH
Matzah is made of specially
supervised flour and water,
which must be baked before
the dough has had time to rise
— within 18 minutes or less. It is
the only product based on the
five grains (wheat, barley, oat,
spelt & rye) which Jews may eat
during Passover, and it must be
made specifically for Passover use,
under rabbinical supervision.
Eating matzah on Passover
commemorates the unleavened
bread eaten by the Jews when
they left Egypt in such haste that
there was no time for the dough
to rise. Shmurah matzah involves
additional steps of supervision
and is recommended for use at
the Seder.

GEBROKTS
Not eating gebrokts (Yiddish,
meaning matzah that has
become “wet”) is a custom by
which some Ashkenazim will
avoid putting matzah (or any
derivative, such as matzah
meal) into any liquid to prevent
the possibility that improperly
mixed dough, that might have
any stray flour that was never
exposed to water (and therefore
still susceptible to leavening),
would subsequently become
chametz when finally exposed
to liquid.

THE SEDER
The Seder is a symbolic
reenactment of the Exodus, with
a compelling message for young
and old alike. The Seder details
the journey of the exodus from
Egypt by Jewish slaves following
a traditional order of blessings,
eating symbolic foods, narratives,
commentaries and song.

OU GUIDE TO PASSOVER 5777 11


Observing THE passover holiday

All cooking and eating utensils


must be either set aside exclusively
for Passover, or, in some cases
kashered (in consultation with a
rabbi), according to the procedures
of Jewish law. See our Kashering
Primer on page 18.
For specific questions, consult a local
Orthodox rabbi.
WHAT IS CHAMETZ?
Chametz refers to any food created
by allowing grain (specifically wheat,
oat, spelt, rye or barley) and water to
ferment and rise—most commonly
referred to as “leaven.”
Even foods with minute amounts
of chametz ingredients, or foods
processed on utensils which
are used for chametz, are not
permissible for Passover use.
Practically speaking, any processed
food that is not certified “Kosher for
Passover” may potentially include
chametz ingredients.

BRIEF GUIDE TO
THE SEDER
There are two Torah obligations and
five rabbinical obligations performed
during the Seder.
TORAH MITZVOT:
1 Relating the story of the Exodus
(Maggid—reading from
zzthe Haggadah)
2 Eating matzah
RABBINICAL MITZVOT:
1 Drinking four cups of wine
(arbah kosot)
2 Eating bitter herbs (maror)
3 Reciting Psalms of praise (Hallel)
4 Eating the afikomen (an extra piece
of matzah for dessert as a reminder
of the Passover offering)
5 Demonstrating acts of freedom
(such as sitting with a pillow cushion,
and leaning to the left as we eat
matzah and drink wine)

12 www.oupassover.org
SEDER PLATE 1 At the beginning of the Seder 2 Immediately thereafter, a second,
A special Seder plate is arranged (with a special blessing); smaller volume of maror is eaten
with symbolic foods to follow
2 For Korech (Hillel sandwich) with matzah in Korech (the Hillel
the order of the Haggadah. The
prepared plate should be placed together with the maror; sandwich).
before the head of the household, 3 For the afikomen (at the end of Cooked or preserved vegetables
or the one conducting the Seder, the meal) are not suitable for maror; therefore
who dispenses the various foods to
each participant. The Seder plate For details on the specific amounts commercially prepared grated
contains: and requirements, see below. horseradish, which is packed in
Three whole matzot: either on the FOUR CUPS OF WINE vinegar, may not be used for the
plate or next to it; Red wine is preferred for use during mitzvah.
the Seder. Each Jew is obligated
1 Charoset: mixture of apples, nuts, RELATING THE STORY OF THE
wine and cinnamon, symbolizing to drink four cups of wine at these
the bricks and mortar of ancient specific times during each Seder: EXODUS AND HALLEL
Egypt; 1 Start of the Seder, following Young children are encouraged
2 Karpas: a vegetable (preferably Kiddush; to participate in the Seder to the
parsley, potato or celery); 2 Before the meal (after reciting extent of their ability. It is customary
3 Maror: bitter herbs (may consist the Haggadah story); for the youngest person at the
of romaine lettuce, endives or Seder to ask the Four Questions.
3 Following the Birkat Hamazon
pure horseradish);
(Grace after the meal); The formal part of the Seder closes
4 Beitzah: a roasted or boiled egg;
4 Following completion of Hallel. with Hallel, which praises God and
5 Zeroa: a piece of roasted or His special relationship with the
boiled meat or poultry; For details on the specific amounts
and requirements, see below. people of Israel.
Also: a bowl of salt water should be
placed near the Seder plate. BITTER HERBS (MAROR) The Seder traditionally concludes
Everyone is obligated to eat bitter with the singing of several lively
MATZAH
herbs twice at each Seder: songs celebrating the relationship
We are commanded to eat matzah
three times during the Seder: 1 Dipped in charoset; between God and the Jewish people.

MATZAH* MAROR WINE CUP


TALMUDIC
MEASURE KEZAYIT KEZAYIT RIVI'IT

RAV CHAIM 29 CUBIC 19.3 CUBIC 3 FLUID OUNCES


NOEH CENTIMETERS CENTIMETERS

RAV MOSHE 43.2 CUBIC 32 CUBIC


3.3 FLUID OUNCES
FEINSTEIN CENTIMETERS CENTIMETERS

50 CUBIC 33.3 CUBIC


CHAZON ISH CENTIMETERS CENTIMETERS 5.07 FLUID OUNCES

*NOTE THAT THESE MEASUREMENTS ARE APPROXIMATE AMOUNTS SINCE MATZOT VARY IN THICKNESS.
HAND MATZOT CAN BE CONSIDERABLY THICKER THAN MACHINE, AND VICE-VERSA.

OU GUIDE TO PASSOVER 5777 13


GUIDELINES FOR THE SEDER
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Pesach

Q&A
OU H A L AC H A YOM I S I S DE DI CAT E D TO T H E
M E M ORY OF R AV C H A I M Y I SR OE L B E L SKY Z T " L

Halachot W H O SE RV E D AS O U H A L AC H I C C O NSU LTA NT


F OR T H I RT Y Y E A R S.

Yomit U NDE R T H E DI R E C T I O N OF T H E H A L AC H A YO MIT


P R OG R A M E DI TOR S, R A B B I YO SE F G R O SSM AN
A ND R A B B I YA A KOV LU B A N, T H E STA F F H AS

Rabbi Eli Gersten SE L E C T E D Q U E ST I ONS A ND T E SH U VOT F O R


Rabbi Moshe Zywica T H E E I G H T DAYS OF P E SAC H .

IS PLAY-DOH (WHICH IS MADE FROM FLOUR) CONSIDERED


REAL CHAMETZ?

Rav Belsky (Shulchan HaLevi 12:9) ruled that Play-


Doh should be considered actual  chametz. Even
though Play-Doh includes chemical dyes and preservatives, it
is non-toxic and is still considered edible. While bread baked
from this dough might not be tasty, it would still be classified
as food. Play-Doh should either be discarded before Pesach or
sold with one’s chametz.

RABBI GERSTEN, a member of OU RABBI ZYWICA, OU Kosher’s For an in depth explanation of the chametz gamur and
ta’aruvot chametz, see page 34.
Kosher since 2007, serves as its executive rabbinic coordinator, has
recorder of psak and policy. He is a been with the OU since 1991. He is a
I HAVE HEARD THAT UNDER CERTAIN GUIDELINES, THE OU
graduate of Ner Yisrael (Baltimore). graduate of Ner Yisrael (Baltimore).
PERMITS KITNIYOT-DERIVED PRODUCTS FOR PESACH, EVEN
FOR ASHKENAZIM; CAN YOU PLEASE EXPLAIN?

CAN ONE USE ANY PAPER TOWELS ON PESACH OR IS THERE The minhag of Ashkenazim is to consider corn and
A CONCERN BECAUSE PAPER IS MADE WITH STARCH? all types of corn byproducts as kitniyot. Therefore,
Ashkenazim will not eat corn syrup, corn alcohol or corn
Rav Belsky ruled that one may even place hot food vinegar on Pesach. Yet Rav Belsky ruled that aspartame (an
directly on top of a paper towel on Pesach. The starch artificial sweetener commonly used in many diet products),
that is used in paper products in America can be assumed to although made from corn, may be used on Pesach. Aspartame
be at most only kitniyot, and because the starch binds strongly is made by combining two amino acids (aspartic acid and
to the paper, it is unlikely that any starch will transfer into the phenylalanine). These amino acids are produced from corn
food. Poskim write that one is permitted to hang lamps of oil through a fermentation process and neither one has a sweet
above their table, even if the oil is kitniyot and may drip into taste. In fact, phenylalanine tastes bitter. Since the corn
undergoes many steps during which it is fermented, reacted
the food. Unlike chametz, which cannot become nullified on
and then synthesized into a completely new molecule, we
Pesach in any proportion, kitniyot will be nullified in a simple
no longer view aspartame as a corn byproduct. This concept
majority. So long as it is not for certain that the kitniyot will of losing halachic identity is known as “nishtaneh.” Although
get into one’s food, it is permitted. Furthermore, because the there is a disagreement among poskim as to whether one can
starch becomes part of the paper, it is no longer considered rely on nishtaneh to permit non-kosher foods, and the OU does
edible. Therefore, even if some starch would migrate out of the not permit that, Rav Belsky ruled that with regard to kitniyot,
paper into the food, there is no concern. whose prohibition is only based on minhag, we are lenient.

OU GUIDE TO PASSOVER 5777 15


GUIDELINES FOR THE SEDER

O N O R

16 www.oupassover.org
PESACH HALACHOT GUIDELINES
PESACH
FOR THE
HALACHOT
SEDER

HOW DOES THE OU DEAL WITH JEWISH-OWNED COMPANIES Moshe OC IV:21) and many other poskim. Rav Belsky offered
DURING PESACH? an interesting proof based on the wording of the Taz. The
Jewish-owned companies are not permitted to produce Taz (Y.D. 19:7) writes that one is not permitted to interrupt in
chametz on Pesach. They are required to sell their the middle of the performance of a mitzvah, and this includes
chametz and cease all operations. To be considered a valid sichas chulin, idle speech. The recitation of a bracha is not
sale there must be “gemirat da’at” (complete recognition that idle speech, and therefore does not constitute a hefsek. Rav
a sale has occurred). Rav Belsky would not permit a Jewish- Belsky inferred from the reasoning of the Taz that likewise
owned company to even move inventory during Pesach. The in our situation, since one is obligated to answer “amen”
company must understand that the sale is genuine, and the to a bracha, this is not idle speech, and this too would not
chametz no longer belonged to them. Rav Belsky was strongly constitute a hefsek.
opposed to allowing a “paper sale” of the entire corporation to
IF ONE HAS DIFFICULTY CONSUMING FOUR CUPS OF
a non-Jew for the purpose of circumventing Pesach. Such sales
are devoid of sincerity and therefore lack gemirat da’at—the UNDILUTED WINE AT THE SEDER, WHAT ALTERNATIVE
basic component that is the foundation of every sale of chametz. OPTIONS ARE AVAILABLE?

Although many poskim permit the substitution of grape


WHAT IS CONSIDERED A JEWISH-OWNED COMPANY? juice for the four cups of wine, for those medically
permitted, it is nonetheless preferable to use actual alcoholic
A company can be considered Jewish-owned if even wine. Rav Belsky was often asked what is the least amount
one of the partners is Jewish. But what constitutes a of alcohol in a wine mixture for the beverage to still be
Jewish partner? Do we need to be concerned about a partner categorized as wine. His response was that 3.5% alcohol is
who owns less than 1%? This question is also relevant for sufficient. He reasoned as follows: wine will naturally ferment
anyone who owns shares of stock. If one owns ten shares of to a maximum of about 14% alcohol. Therefore, one would
stock in “Mega-Bakery” Corporation, must it be sold before expect that the wines that were discussed in the times of the
Pesach? Rav Belsky would distinguish between two types of Talmud contained about 14% alcohol. Yet the common practice
partnerships. There are partners who get together and pool in Talmudic times was to dilute the wines with three parts
their resources and start a company. These partners own an water to every one part wine. This would mean that the alcohol
absolute share in the entire company and its inventory, even if content of the wines that they drank were only one quarter the
they only invested a small amount. Such a partner would need strength of their wines—about 3.5% alcohol.
to divest ownership before Pesach, or the business would
need to be closed. However, regarding purchase of stock in CAN ONE ADD WATER TO A HOT WATER URN ON YOM TOV
a company, Rav Belsky ruled that it would depend on whether IF THIS MIGHT CAUSE THE INDICATOR LIGHT TO TURN ON?
one has any say in the management of the company. For Although cooking is permitted on yom tov, one is not
example, if one purchases 5% of the stock of a company and permitted to light a new fire. Therefore, one is not
can now influence decisions at the company, then that person permitted to add cold water to an urn, since this might cause
is a partner. Otherwise, it is understood that the purchase of the light to turn off or on. Rav Belsky said that one may not
stock only gives that individual rights to share in the future even ask a non-Jew to add cold water to the urn. Although
revenue, but he or she is not a decision making, influential turning on the indicator light is an unintended consequence,
partner in the business. and strictly speaking one is permitted to ask a non-Jew to
MANY WOMEN HAVE THE CUSTOM OF RECITING THE
do a permitted activity even if this will cause an unintended
consequence that is forbidden (psik reisha), in this case it is
BRACHA OF SHEHECHIYANU WHEN THEY LIGHT CANDLES
not permitted. Rav Belsky explained that there are two heaters
FOR YOM TOV. THIS BRACHA MAY ONLY BE SAID ONCE, SO IF A
in an electric urn. The larger heater turns on when the urn is
WOMAN RECITED SHEHECHIYANU WHEN SHE LIT CANDLES, SHE
filled with cold water. Once the proper temperature is reached,
MAY NOT REPEAT THE BRACHA IF SHE WERE TO SAY KIDDUSH. IF
the first heater turns off and a second smaller heater turns on
SHE FULFILLS HER OBLIGATION BY LISTENING TO HER HUSBAND
to maintain the temperature. When one adds cold water to an
SAY KIDDUSH, MAY SHE ANSWER “AMEN” TO THE BRACHA OF
urn, one is not only changing the status of the indicator light,
SHEHECHIYANU OR WOULD THIS CONSTITUTE A HEFSEK (AN
but that person is also turning on the larger heater. Since the
INTERRUPTION) IN THE MIDDLE OF KIDDUSH?
intent of adding cold water to the urn is to cook the water,
Rav Belsky (Shulchan HaLevi 14:1) ruled that a woman one cannot consider the turning on of the heater to be an
who already recited Shehechiyanu may nevertheless unintended consequence. To appropriately add water to an
answer “amen” to Shehechiyanu during Kiddush. He said that urn on yom tov one should boil the water on the stove and
this was also the ruling of Rav Moshe Feinstein zt”l (Igeros then pour it into the urn.

D E D I C AT E D I N M E M O R Y O F J O I N OV ER 1 1 ,0 0 0 S U B S C R I B ER S A N D R ECEIVE
RAV CHAIM YISROEL BELSKY, zt”l O U KO S HER HA L AC HA YO M I S EAC H WOR KDAY.
S U B S C R I B E TO DAY @
Senior OU Kosher Halachic Consultant (1987-2016) oukosher.org/halacha-yomis-email

OU GUIDE TO PASSOVER 5777 17


SKASHERING
ONE OF THE MOST DAUNTING PREPARATIONS we make for Passover is kashering, a process to prepare
chametz utensils for Passover use. As with all areas of halachah, those who are unsure of how to apply the
rules of kashering to their situation should consult an Orthodox rabbi.
The Torah (Bemidbar 31:23) requires kashering utensils acquired from a non-Jew, as they are presumed to
have been used with non-kosher (and will have absorbed non-kosher flavor). Since chametz on Passover is
also forbidden, the Talmud applies the laws of kashering to chametz as well. There are four basic methods of
kashering. The prescribed method depends on the utensil and how it was used.

LIBUN GAMUR (BURNING)


Utensils used directly in the fire (e.g. BBQ grate), must be kashered by placing them
into fire. This process has the effect of burning away any absorbed taste. To qualify as a
complete libun, metal must be heated until it glows. A self-clean cycle of an oven (approx.
850° F) also qualifies as libun. There is no need to wait 24 hours before libun, though it is
advised. There is no need to scrub the utensil before performing libun, since the fire will
burn off residue, but some cleaning is advised.

HAGALAH (BOILING)
Utensils that were used to cook non-kosher liquid can be kashered with hagalah (boiling
in water). To prepare the utensil for hagalah, the utensil must be thoroughly cleaned. Only
utensils that can be scrubbed clean should be kashered. Items that have narrow cracks,
crevices, deep scratches or other areas that cannot be cleaned, cannot be kashered
for Passover. The following, for example, cannot be kashered for Passover: pots with
rolled lips, bottles with narrow necks, filters, colanders, knives (or other utensils) where food can get trapped
between the blade and handle. After cleaning, the utensils should then be left idle for 24 hours. To kasher,
every part of the utensil must make contact with boiling water. This process can be done in parts. For example,
a large spoon can be immersed into a pot of boiling water for 10 seconds, turned over and then the remainder
immersed. When the utensil is removed from the boiling water, it should be rinsed off in cold water. While
strictly speaking these utensils may be kashered in a clean non-Passover pot that was not used for 24 hours,
the minhag, however, is to kasher the pot first, by boiling water in the pot and discarding.

IRUY KLI RISHON (POURED BOILING WATER)


If the utensil only came in contact with hot liquid being poured on it (iruy), it can be
kashered in the same manner. If the utensil came in contact with hot chametz solids,
then one should kasher by pouring boiling water accompanied by an even melubenet,
a heated stone. For example, if hot pasta fell into a sink, stones should be heated on the stove, and moved
around the surface of the sink while boiling water is poured over them. In this way, the water will remain boiling
on the surface of the sink. The stones may need to be reheated several times, since they cool down quickly.
In all other aspects the process is identical to hagalah.
PRIMER
What by water? What by fire? (Yes, the
subject is still Passover.) Here's a handy guide
to “kosherizing” your kitchen for the holiday.

By Rabbi Eli Gersten

LIBUN KAL (LIGHT BURNING)


In certain cases, libun kal is sufficient. This can be accomplished by heating in an oven at
550° F for one hour. This method of kashering can be used in place of hagalah. It is also
used when the need for libun is only an added stringency.

NOT EVERY MATERIAL CAN BE KASHERED. Ceramic, such as china, and enamel coated pots cannot be
kashered. It is the custom of Ashkenazim not to kasher glass as well. Some poskim do not permit kashering
plastic or other synthetic materials for Passover; however, the opinion of the OU rabbanim is that it may be
kashered, if there is a need. Ask your rabbi for guidance. Composite stone (e.g. quartz counters) which is
made mostly of stone, but is held together with resin, can be kashered. As a rule, materials such as metal,
wood, stone, natural rubber and fabric can be kashered.

KASHERING CHECKLIST: IRUY KLI RISHON


Surface should be completely cleaned with hot water
LIBUN GAMUR and unused for 24 hours.
Surface must be heated to a dry temperature of Surface should be completely clean and dry.
approximately 850° (i.e. self-clean oven) or until it Boiling water should be poured directly over all
begins to glow. surfaces followed by cold water poured over the
entire surface.
HAGALAH
Surface should be completely cleaned with hot LIBUN KAL
water and unused for 24 hours. Surface should be completely cleaned with hot
Surface should be completely clean and dry. water and unused for 24 hours.
The utensil should be completely submerged in a Surface should be completely clean and dry.
pot of boiling water. Surface should be heated to a dry temperature of
Cold water should be poured over surface. 550° F (i.e. oven) for a minimum of one hour.

SOME HELPFUL TIPS:


It is recommended that one not wait until erev yom tov to run the self-cleaning cycle to kasher
their oven, as this is known to be hard on the oven and repairs may be required.
Some newer self-cleaning ovens employ Aqualift technology that cleans at low heat; they should
be considered like non-self-cleaning ovens (see The Modern Kitchen on page 20 for details).
Please note that kashering may discolor oven racks and stovetop burners. If racks have rubber wheels, the
wheels may melt. Replacement racks for Pesach should be ordered well in advance.
GUIDELINES FOR THE SEDER

THE MODERN KITCHEN


SILVERWARE, POTS & OTHER SMALL
ITEMS HAGALAH (boiling in water)
Rolled lips, seams or cracks, which cannot be GAS STOVETOP LIBUN (burning) &
cleaned, will require torching of those areas. STAINLESS STEEL SINK
COVER The stovetop surface and grates
Utensils should be immersed one at a time into should be cleaned well and not used for IRUY (pouring boiling water)
a pot of boiling water that is on the fire. Water 24 hours. Remove drain. [It is recommended
should be allowed to return to a boil before that the drain be replaced. If this
The stovetop surface should be covered
the next item is placed in the pot. The pot can is difficult, it may be used if the
with foil. The stovetop grates can be
be non-Passover, provided it is clean, has not drain has large holes that can be
replaced or they should be burned out in
been used for 24 hours, and water is first boiled completely scrubbed clean].
the oven @ 550° F for one hour.
in the pot and discarded. Larger items can be It is preferable to kasher a
submerged in the water one part at a time. ELECTRIC STOVETOP LIBUN
sink by pouring boiling water
Utensils should then be rinsed in cold water. (burning) & COVER The stovetop in conjunction with an even
surface should be cleaned well and melubenet (a heated stone). In
covered with foil. The burners should be lieu of kashering with a heated
turned on until they glow red. stone, some will place a rack on
GLASS STOVETOP CANNOT BE the bottom of the sink, or use a
KASHERED & MUST BE COVERED sink insert. CERAMIC SINK
The stovetop surface should be cleaned CANNOT BE KASHERED
well and not used for 24 hours. & MUST BE COVERED The
During Pesach pots should not be placed sink should not be used with
directly on the stove surface, but rather an hot water for 24 hours. Remove
aluminum (or other metal) disk should be drain. [It is recommended that
placed directly under the pot. the drain be replaced. If this is
One should not cover the entire glass top difficult, and the drain has large
surface as this might cause it to overheat holes and can be completely
and crack. scrubbed clean, then it can be
KEURIG COFFEE MAKER kashered. It should not be used
HAGALAH OR IRUY for 24 hours prior to kashering].
(pouring boiling water) (for
The sink should be completely
those who kasher plastic)
clean and dry.
The coffee maker must be
The sink should be covered with
cleaned well and not used
METAL TEA KETTLE layers of contact paper or foil; it
for 24 hours. Remove K-cup
HAGALAH (boiling in water) is best to purchase a sink insert.
holder and perform hagalah
or iruy on K-cup holder. Run a The same treatment as for
Kosher for Passover K-cup in pots applies here. Although
the machine (this will kasher it is uncommon for anything
the top pin). but water to be put into a tea
kettle, nevertheless it must
be kashered. Tea kettles
often sit on the stove, and it
is common for them to get
TABLECLOTHS, KITCHEN GLOVES, spritzed with hot food.
APRONS & OTHER FABRIC ITEMS
WASH Fabric items can be kashered by
washing them with detergent in washing
machine set on "hot." Items should be
checked to make sure no pieces of food
remain attached. SELF-CLEAN OVENS LIBUN (burning) Remove any visible
food. Complete self-cleaning cycle with racks in place.
NON-SELF-CLEANING OVEN LIBUN (burning)
Clean all surfaces (walls, floor, doors and racks) thoroughly
with a caustic cleanser (e.g. Easy Off). Pay special attention to
thermostat, oven window, and edges of the oven chamber. Black
discoloration that is flush with the metal need not be removed.
Oven should not be used for 24 hours. Place racks in the oven
ELECTRIC MIXER and turn the oven to broil (highest heat) for 60 minutes. A broiler
NOT RECOMMENDED pan that comes in direct contact with food should not be used.
Because of the difficulty in Note: The method of kashering described above is based on the
cleaning out the housing of ruling of Rav Aharon Kotler zt’l. However, Rav Moshe Feinstein zt’l
the mixer from fine particles ruled that the oven must either be kashered with a blow torch,
of flour, one should not use or an insert should be placed in the oven. Consult your rabbi for
their year-round mixer on guidance.
Passover. The mixer blades, WARMING DRAWERS LIBUN (burning) Typically warming
though, can be cleaned and drawers do not get to libun kal temperature. Therefore, unless
kashered with hagalah. one is experienced in kashering with a torch, warming drawers
are not recommended for use on Pesach.

20 www.oupassover.org
GUIDELINES FOR THE SEDER

GLOSSARY OF TERMS
LIBUN GAMUR - Burning
HAGALAH - Boiling
MICROWAVES HAGALAH (boiling in water) (for those who IRUY KLI RISHON - Poured Boiling Water
kasher plastic) The microwave must be cleaned well and not EVEN MELUBENET - Heated Stone
used for 24 hours. Glass turntable should be removed and
replaced with new kosher for Passover surface. A styrofoam
See pgs. 18-19 for details on these processes.
cup should be filled with water and boiled in the microwave for
10 minutes. The cup should be refilled and moved to another
spot and the process repeated for 10 more minutes. Cardboard
or contact paper should be taped over the glass window pane
for the duration of Passover.

REFRIGERATORS, FREEZERS, FOOD


SHELVES & PANTRIES CLEAN & COVER
These areas should be thoroughly cleaned,
paying special attention to the edges where
THE SINK FAUCET crumbs may get trapped. The surfaces should
STAINLESS STEEL, GRANITE, COMPOSITE be lined with paper or plastic.
(including instant STONE (E.G. QUARTZ) OR FORMICA Note: Refrigerators and freezers will operate
hot) IRUY (pouring COUNTERTOPS IRUY (pouring boiling more efficiently if holes are poked in the lining
boiling water) Detach
water) OR COVERING It is preferable to to allow air flow.
any filters or nozzles.
kasher a countertop by pouring boiling water
in conjunction with an even melubenet. There
are different opinions as to whether formica (or
plastic) countertops can be kashered for Pesach.
CERAMIC TILE COUNTERTOPS CANNOT
BE KASHERED & MUST BE COVERED The
counter should be covered with a water-resistant
covering.
BABY HIGH CHAIR
COVERED
The tray should be
covered with contact
paper. The seat, legs
and bars should be
wiped down with a
soapy rag.

DISHWASHERS HAGALAH
(boiling in water) Kashering of
dishwashers is a complicated
process and should only be
done in consultation with a TABLES COVERED Although wooden tables
halachic authority. can be kashered, the common custom is to clean
tables well and then cover them.
WATER COOLER IRUY (pouring boiling water)
Replace with new water bottle. Run hot water
through the water tap for 10 seconds. Pour
boiling water from a kettle over water tap.

© ORTHODOX UNION

OU GUIDE TO PASSOVER 5777 21


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REFLECTIONS ON THE SEDER

The Seder
RABBI MENACHEM GENACK

The Torah recounts that the words of the Ten Commandments


were divinely engraved in the tablets of stone, “charut al ha’luchot.”
The Talmud notes that, by changing one letter, the Hebrew word
“charut”—engraved—can be read as “cherut”—freedom. The
message that our Sages teach is that one can achieve true freedom
only by adhering to the laws of the Torah and by being faithful
to our tradition.
Passover and the Seder are defined by ancient ritual, but they
are still performed today with ever greater enthusiasm. Our
tradition continues and thrives in the contemporary world and
the modern era.
This is the mission that infuses the work performed on a daily
basis at OU Kosher, the world’s largest kashrut organization,
working with the timeless principles of the Torah as expounded
by our Sages and applying them with creativity and innovation
to maintain an infrastructure supervising tens of thousands of
kosher products around the world.
OU Kosher demonstrates that the Torah and the mesorah can be
as relevant today as they were at Sinai, and will continue to be
as they continue to forge the destiny and ultimate redemption of
RABBI GENACK has served as rabbinic administrator of the Jewish People.
OU Kosher since 1980 and serves as its chief executive officer.
He is a graduate of Yeshiva R’ Yitzchak Elchanan (New York).

The Seder and the age-old rituals of Passover seem to have the ability
to capture our imagination as no other events in the Jewish calendar.
And yet Passover’s enduring popularity is an odd phenomenon. Of all
the festivals, Passover’s stringencies are the most detailed. Even the
Seder itself is fundamentally a rigidly structured and formalized
ritual. Ironically, the holiday that celebrates our freedom is the
most restrictive.
What is there in the human psyche that attracts it to a holiday
whose proper observance is the subject of volumes? What
charm is there in a meal that requires an instruction guide
for its proper execution? Passover celebrates freedom, but
it is the type of freedom that resonates with a feeling that
lies deep in the human soul. Deep down inside each of us
is the God-given realization that freedom without structure
is anarchy, freedom without responsibility leads to chaos.
Passover celebrates freedom, but in the context of being
faithful to tradition. We receive satisfaction and fulfillment
out of following the rules, of complying with the ritual. And
our satisfaction is enhanced by the awareness that we follow
the same rules that our people has followed for generations,
centuries and millennia. In the faithful observance of
Passover, we exercise our freedom to be links in the chain of
Jewish tradition. The chain we choose is not a fetter of captivity
but a great chain that unites the past and present and extends
into the eternal future. This is our tradition, our mesorah.

23
‫בכל דור ודור חייב אדם לראות את עצמו‬
...‫כאלו הוא יצא ממצרים‬

Every year, at the Pesach seder,


you are obligated to see yourself
as having personally left Egypt.

Your next step is choosing the destination.

Make this year, different than all others.

IMAGINE GREATER POSSIBILITIES


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WORKING IN PARTNERSHIP TO BUILD A STRONGER ISRAEL THROUGH ALIYAH

‫לשנה הזאת בירושלים‬


REFLECTIONS ON THE SEDER

Reflections on the Seder


from OU Rabbis
The Seder establishes Kadesh (sanctification) before Urchatz (purification).
Wouldn’t the opposite order be more appropriate? Isn’t cleansing a prerequisite for holiness? In Tractate
Kadesh
RABBI YERACHMIEL
Avodah Zara we find that holiness is the ultimate and final goal reached after passing through numerous MORRISON
intermittent stages. How is it that on Passover, we are able to reach this goal even before that of purity?
This is testimony to the remarkable spiritual strength with which Passover imbues us. Normally any worthwhile RABBI MORRISON has been a
goal, particularly a spiritual goal, requires a step-by-step process with painstaking attention to even the smallest member of OU Kosher since 1994
detail. It is always a slow and exhausting climb. Pesach, however, opens up visions of remarkable transcendent and serves as director of the OU
excitement and yearning, which enable us to grasp an element of holiness that normally eludes, us and allows us to
Ingredient Approval Registry. He
begin constructing a life on a more exalted and more passionate spiritual base.
is a graduate of Telshe Yeshiva
Indeed, this is the very meaning of the word Pesach. Pesach means to skip over. This festival of faith enables us to, as (Cleveland) and was previously the
it were, skip over, momentarily, the normal stages of spiritual growth and on this night to soar, to feel, to experience Rav of Port Elizabeth, South Africa.
and to understand what previously had been beyond our embrace.

Urchatz
RABBI YAAKOV LUBAN

Why do we not recite a bracha when washing


our hands before dipping Karpas in salt water,
as we do when washing for bread? Karpas
RABBI YITZCHAK
The requirement to wash one’s hands today, GUTTERMAN
prior to eating dipped foods, is a matter
of dispute among Poskim, but it was the
common practice during the time of the The story of Joseph and his
RABBI GUTTERMAN has been
Beit HaMikdash. Because of the conflicting brothers is well known. Jacob
with OU Kosher since 2008 and
viewpoints, when we wash for dipped foods, gifted Joseph with a special coat
serves as OU Kosher director of
we do not recite a bracha. called a (Ketonet
RABBI LUBAN, a member of Latin America supervision. He is a
OU Kosher since 1984, serves as Still, why does everyone wash their hands at graduate of Ner Yisrael (Baltimore) Pasim). Rashi, commenting on
its executive rabbinic coordinator. the Seder for Urchatz, even though many do and is a weekly contributor to the that passage in the Torah, tells
He is a graduate of Beth Medrash not normally do so with dipped foods all year OU Torah website. us that this clothing was made
Govoha (Lakewood) and serves as round? of wool. The Aramaic word
the Rav of Ohr Torah in Edison, NJ.Rav Naftali Tzvi Berlin (known as the Netziv) (Karpas) also means wool.
offers a beautiful answer in the introduction to Rabbeinu Manoach explains that at the Seder we dip the
his magnificent commentary on the Haggadah, Imrei Shafer. The Seder reminds (Karpas) in salt water to remind us of Joseph’s coat, which was
us of the eating of the Korban Pesach that took place when the Beit HaMikdash dipped in blood. The question is obvious. Why would we want
stood. Therefore, we follow the same halachic requirements at the Seder that were to remember that most unfortunate episode at our Pesach Seder?
in place during the Temple era.
The story of Joseph and his brothers is the original symbol of
According to the Rosh, the Afikomen matzah is eaten in place of the Korban —senseless hatred between fellow Jews—which resulted in
Pesach. Accordingly, one can suggest that at the Pesach Seder we do not only
our Egyptian exile and enslavement.
remember the Korban Pesach as a historical event last practiced 2,000 years
ago. Rather, when we eat the Afikomen, we replicate the experience and feel the We are told that the (Korban Pesach) eaten at the Seder
excitement of eating the Korban Pesach in Yerushalayim in close proximity of the must be partaken of as a unified group, so on this night we remind
Beit HaMikdash. As we relive this experience we are compelled to wash Urchatz, ourselves of the misery that disunity can cause, and the need for
just as we did in the days of old. harmony as one people to bring about our salvation.

OU GUIDE TO PASSOVER 5777 25


Yachatz
RABBI NAHUM RABINOWITZ

We take the middle matzah (representative of Yitzchak Avinu) and split it in two.
The following explanation for this step of the Seder was revealed to Rav Yosef Thumim in a dream.
The Talmud records that the Almighty confronted our forefathers over the sins of their children.
Neither Avraham nor Yaakov found a defense for our people. Yitzchak, though, had an answer:
RABBI RABINOWITZ, a member
Hashem confronted Yitzchak: “Your children have sinned against Me.”
of OU Kosher since 1991, serves as
senior rabbinical coordinator. He is a Yitzchak responds: “Are they my children and not Your children?”
graduate of Kol Torah (Jerusalem) and Yitzchak added: “If You carry half their sins I will carry the other half.”
a senior editor of the OU Pesach Guide.
The middle matzah symbolizes Yitzchak, and we split it in two, to symbolize
the arrangement between Yitzchak and our Creator to share the burden of
the Jewish People’s sins—enabling HaShem’s forgiveness.

Maggid
RABBI DONNEAL EPSTEIN

The most salient (and longest) part of the Passover Seder is Maggid, translated as “the telling over” or RABBI EPSTEIN has been a member
the “recitation.” of OU Kosher since 1995 and serves as
Maggid is introduced to us with the phrase, “This is the bread of affliction that our fathers ate in the director of Far East Supervision. He is
land of Egypt. Whoever is hungry, let him come and eat. Whoever is in need, come and partake of a graduate of Yeshiva R’ Chaim Berlin
the Passover offering.” Why is this invitation placed here at the beginning of Maggid? What is the (Brooklyn).
connection?
The Netziv, in his commentary to Vayikra, explains the uniqueness of the Korban Todah (thanksgiving offering). Unlike other Shelamim
(peace) offerings, which may be eaten for two days and the night in between, a Todah may only be eaten for one day! Additionally, it is to be
accompanied by 40 loaves of bread. Why the shorter time span with so much more to consume?
The Netziv answers: so that the individual who brings a thanksgiving offering should invite others and relate to them the great kindness that
God has performed for him. The inclusion of others will amplify the feelings of joy and gratitude for HaShem’s benevolence.
Similarly, on Passover we invite others to join immediately prior to the recital recounting the miracles that God performed for us, so we can
laud Him in unison for his abundant kindness.

Rachtza
RABBI MICHOEL
If we have already washed our hands at Urchatz, why the need to rewash our
hands at this juncture?

COLEMAN The Haggadah is formulated to begin with describing our degradation and
culminate with our acclaim—Matchil b’Genut U’Mesayim b’Shevach.
At this point of the Seder we are transitioning from the events describing our
RABBI COLEMAN joined OU Kosher subjugation and humility into our deliverance and emancipation. Normally,
in 1996 and is a graduate of Yeshiva when we wash and purify our hands, we need not decontaminate them a
R’ Chaim Berlin (Brooklyn). He serves
second time as long as we have been careful to consciously maintain their
purity without diverting our attention.
as rabbinical coordinator for the dairy
industry and is pursuing his eleventh The Seder’s transition from the story of Jews’ slavery to that of an exalted people
Siyum HaShas. is, in fact, a diversion—hence the requirement to cleanse our hands once again.

26 www.oupassover.org
REFLECTIONS ON THE SEDER

Matzah
RABBI BEN ZION TWERSKI

RABBI TWERSKI has been with Our Sages, in tractate Pesachim, interpret the Torah’s reference
OU Kosher since 1989 and serves to matzah as Lechem Oni (bread of poverty) as Lechem Sheonim
as rabbinic field representative for alav Devarim Harbei—bread upon which many answers are
given. The simple meaning of the words of our Sages is
the Midwest. He is a graduate of
that matzah causes us to ask, “Why is this night different?”
Bnai Zion (Brooklyn) and is a Rav of
RABBI KLARBURG, a member
Indeed, the matzah gives us opportunities throughout the
Beth Yehuda in Milwaukee and a Seder night to respond and elaborate about the wonders of
of OU Kosher since 2010, serves contributor to OU Torah online. our exodus from Egypt and HaShem’s overwhelming love for
as director of OU Kosher’s Meat
His people.
Supervision. He is a graduate of
Manchester Yeshiva Kollel and My ancestor, Rabbi Sholom Rokeach, the first Belzer Rebbe, added another explanation
was previously a member of the
for this term. He said that “bread upon which many answers are given” also indicates a
Heavenly kindness. When Klal Yisrael fulfills the awesome mitzvah of eating the matzah
Manchester Beth Din.
on Pesach Eve, Heaven responds with many reactions—salvations to our difficulties and
solutions to our challenges.

Motzi
The Rebbe of Belz encourages every Jew, as we fulfill this great mitzvah of eating the matzah,
to use the opportunity to appeal to the Almighty with our deepest wishes and prayers for
ourselves, for those we love, and on behalf of all of the Jewish People.
RABBI MOSHE KLARBURG

Motzi is simply the act of breaking bread


at the outset of any meal. Why, then,
On the Seder night, one reenacts Yetziat Mitzrayim and
is Motzi given a mention at all? Why is
praises HaShem. Maror, the bitter herb, is eaten because
Motzi considered a vital component of
the Egyptians embittered the lives of our ancestors during
the Seder?
the Egyptian exile. Why do we eat Maror after Pesach
Matzah is the simplest of foods, both in and matzah? Would it not make more sense to follow the
terms of its ingredients and the limitations chronological sequence of the events in Egypt, first Maror,
placed on its processing. Nevertheless, then Korban Pesach and finally matzah?
it is transformed into the most exalted Yitro (Moshe’s father-in-law), upon joining the Jewish
and cherished mitzvah of the entire People in the desert, said “Thank HaShem that He saved
evening. Even during the recital of the RABBI BUCHBINDER, OU Kosher
you from the hand of Mitzrayim . . . on the matter [of the
Haggadah, the text includes a reference in-house legal counsel since 1992,
hardships] that they [the Egyptians] conspired on them
to and explanation for the matzah, as was a fellow of the Gruss Kollel Elyon
[the Bnei Yisrael].” The Gemarah mentions that with those
if the Haggadah recital is a preamble to words Yitro was the first to praise HaShem for redeeming and a graduate of Fordham Law.
the matzah, and the matzah were the Bnei Yisrael from Mitzaryim, and criticizes Moshe and Bnei
highlight of the Seder. Yisrael for not doing so before then. But was Yitro really

Maror
This analogy may be one of the most the first to praise HaShem? Did not the entire Bnei Yisrael,
fundamental principles of the Seder. men and women, praise HaShem even before Yitro
Starting out as slaves, dominated by a arrived, when they sang the Shira after Kiryat Yam Suf? RABBI GAD BUCHBINDER
depraved and corrupt society, a nation The Talmud tells us that blessings should be recited not
miraculously emerged to become just for happy events, but for certain negative situations as well. Such blessings require a
elevated and connected to HaShem, deeper perspective and faith than a blessing on good news. Perhaps the uniqueness of Yitro’s
commissioned to enlighten the world praise was that it related not just to the redemption of the Jewish People, but also to the
with a new moral code. hardships that preceded it. Yitro was able to see the goodness of HaShem’s guidance even
From the most humble of foundations through the difficulties.
to the ultimate illustrious outcome— In a similar vein, the Seder starts with the easier aspect of praising HaShem for the rescue,
matzah and the Jewish People share a which is represented by Pesach and matzah. Only after that can one aspire to contend with
similar destiny. the Maror, praising Hashem for the hardships.

OU GUIDE TO PASSOVER 5777 27


GUIDELINES FOR THE SEDER
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REFLECTIONS ON THE SEDER

Korech
RABBI YOSEF GROSSMAN
pieces of matzah and sandwiching the bitter herbs
in between. This is korech, where the bitter herbs are
there, but hidden from view.
“We in Europe,” said Rav Shapiro, “are experiencing
The great orator and Rav of Lublin, Rav Meir Shapiro
Maror, the open and blatant anti-Semitism. You—Jews
zt”l, was visiting Canada in the early 1930’s. An elderly
in Canada and America, who do not live with these
Jew in Toronto recalls his fiery sermon from that time.
The rumblings of the diabolically evil Hitler Y’S and daily atrocities—should not become complacent
his fellow Nazi cohorts had begun. The Jews living in however, for under the surface lurks the korech type
Canada and the U.S. lived complacently in the environs of Maror.
of these two “kingdoms of kindness.” The time of year Rav Meir Shapiro zt”l explained this by reminding us
RABBI GROSSMAN, a member
was right before Passover. Rav Shapiro used Maror of the prophetic statement of the rabbis, that it is an
of OU Kosher since 1991, serves as
and korech as metaphors to explain to his audience the inviolable fact that Eisav hates Yaakov. This Torah truth
director of OU Kashrut Education. He
difference between Europe and North America, at that does not, and will not, change. It is an incontrovertible
is a graduate of Ner Yisrael (Baltimore)
time, concerning anti-Semitism. concept we need to vigilantly accept and remember—
and is a regular contributor to OU
Torah online (Daf Yomi, Yerushalmi). Maror is the reviled “bitter herb,” which we eat at the no matter how events and situation may appear—until
beginning of the meal on the Seder night. Hillel of it becomes obsolete with the coming of Eliyahu HaNavi
old would follow the eating of Maror by taking two and the Mashiach speedily in our days!

Shulchan Orech
RABBI CHANANEL HERBSMAN
Tzafun
RABBI MENACHEM ADLER
Listed as one of the items in
the Seder indicates that Shulcan
Tzafun, which means hidden, is a
Orech is a special event and
reference to the matzah that was
not just another festive holiday
“hidden” away earlier after Yachatz, at
meal. Why is this so?
the beginning of the Seder. We now eat
It is well known that the this matzah, which is called Afikoman,
RABBI ADLER, a member of OU
Mishnah and Haggadah state which in Aramaic refers to dessert.
Kosher since 1992, serves as
that we must see ourselves as A few questions:
having come out of Egypt. This rabbinic coordinator for the Enzyme
experience reaches its apex with • Why is this step called Tzafun? Of Industry. He is a graduate of Ner
the recitation of Hallel as an what significance is it that the matzah Yisrael (Baltimore).
expression of our recognition was hidden?
RABBI HERBSMAN has been
a member of OU kosher since of God’s performing these • Would it not be more logical to call this stage Afikoman, which is the actual
1997 and serves as Director miracles on our behalf. Unique name of the matzah?
of Ingredient Analysis. He is a to this night, the Sages split the
• Why is there a widespread custom for children to “steal” the Afikoman and
graduate of Yeshiva R’ Yitzchak Hallel into two parts, with the
hold it for “ransom” to extract presents from their parents?
meal sandwiched in between
Elchanan (New York).
the beginning and end of Hallel. • We are required not to overeat before consuming the Afikoman, so that the
One reason for this was to help Afikoman will be eaten with an appetite. Why is this important?
transform the meal from a regular yom tov dinner to a meal of • One may not eat after partaking of the Afikoman, so the taste of the matzah
redemption. Redemption requires Hallel; it is a response to the will linger on. Why do we want the taste of the matzah to remain with us?
wondrous events of the evening.
Perhaps the underlying theme of Tzafun is that mitzvot are precious gifts from
Consequently, the status of the meal itself is elevated, as it too is HaShem. Appropriately, the Afikoman is called Tzafun, to reflect that this
now a part of this redemption/Hallel process. The Ramban refers mitzvah is hidden just as one would conceal a valuable treasure. We encourage
to the meal as the time of redemption, exclaiming, “Is it possible our children to steal the Afikoman and demand a ransom, so that they, too,
to eat matzah/Korban Pesach and not recite Hallel?!” This gives the will recognize just how special the mitzvah is. The Afikoman is consumed with
meal an entirely different character. According to the Rambam, it is appetite, which demonstrates that we approach the mitzvah with desire.
meaningful to eat the entire meal reclining (not just the four cups
and the matzah). It is all part of our expression of freedom on this Finally, because we value the experience, we hold on to the lingering taste of
night of geulah. The entire meal is an opportunity to express our the matzah by not eating anything after this final desert.
freedom. This is one reason that the meal itself has as siman in the Tzafun is a lesson to all mitzvot; although we observe mitzvot because we are
Seder night, Shulchan Orech. It is in fact part of the uniqueness of the commanded to do so by HaShem, we also recognize them as treasures to be
night, not just another yom tov meal, but the meal of redemption. revered and cherished.

OU GUIDE TO PASSOVER 5777 29


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REFLECTIONS ON THE SEDER

Barech
RABBI DAVID JENKINS

In the second paragraph of bentching, Nodeh L’cha, we give


thanks to HaShem for taking us out of Mitzrayim. We say
V’al Shehotzetanu—for that which you took us out of Egypt.
Why does our bentching refer not to the exodus of our
forefathers, but to our own emancipation?
RABBI JENKINS, a member of Many of our holidays include the concept of pirsumei
nisah—the obligation to publicize the miracles that we have
OU Kosher since 1984, serves as RABBI BENDELSTEIN has been
benefited from. How do we do this? On Chanukah we light
director of client relations. He is a member of OU Kosher since
a graduate of Yeshiva Gedola
the menorah for all to see, on Purim we listen to Megillat 2000 and serves as rabbinic

Hallel
Esther, and on Pesach we drink the four cups. The Alter of
(St. Louis) and formerly headed coordinator for the Baking
Kelm explains that we do this not just to recall the marvels
the Chicago Rabbinical Council. Industry. He is a graduate of
that were performed for our ancestors, but to remind us
Yeshiva R’ Yitzchak Elchanan RABBI YISROEL
of the wonders that are present all around us every day;
(New York). BENDELSTEIN
Bayamim Hahem (in those days) Bazman Hazeh (in our own times).
“A person is obligated to envision himself as if he departed from Egypt.” How is this
possible? Most of us have never even visited Egypt. The word ”Mitzrayim” translates The Beit Halevi translates the verse in Hallel:
to “constrictions.” “Odecha ki anitani v’Tahie li liyeshua” as “I give
thanks to You for afflicting me, and being for
Each of us, as we journey through life, face all sorts of constriction; stress, difficulties,
me a salvation.” According to this translation,
challenges, etc. As we sit at the Seder and recall what HaShem has done for our
the word “anitani” is derived from the root
ancestors, we must also contemplate all that HaShem does for us every day, freeing us
inui, which means affliction. The Beit Halevi
from all of our troubles—big and small.
remarkably comments that this Hallel song not
Something to consider during bentching at the Seder—something to think about when only praises God Almighty for our salvation,
bentching every day. but more profoundly, we are forever grateful
for the suffering that we endured, which served
as a catalyst to bring glory to God through our
A person who has conducted the Seder properly is redemption.
found to be pleasing to Heaven—or Nirtza. My father, of blessed memory, once
We conclude the Seder with the words, “Next Year in commented to me that there are two unique
Yerushalayim,” and similarly at the end of the Neilah brands of chazanut or Jewish liturgical music:
prayer on Yom Kippur we proclaim, “L’shanah Habah The first type of chazzanut is known in Yiddish
b’Yerushalayim Habenuyah.” as zinging—or singing. This brand of chazanut
is renowned for being sweet and melodious,
On Yom Kippur, following our day of fasting and stirring the congregation to sing along with
prayers that have cleansed us of our sins, we are in the the chazzan. The second brand of chazzanut is
position to emit our deep-felt yearning to reunite with known in Yiddish as zauging—or saying. This
the Shechinah in the rebuilt Yerushalayim. brand of chazanut is renowned for just “saying”
The Seder has comparable transformative powers; at the the prayers in such a way that arouses the
onset of the Seder, when we are still bound to the struggles listener—educing him to break down in tears.
RABBI SCHEINER has been a member
of our Exile, it is through the prism of galut that we cry out In Hallel we do both: zing—sing, and zaugt—
to HaShem in a more limited fashion, to redeem us and of OU Kosher since 1992 and serves
as rabbinic coordinator for the say. We zing—“sing” thanks and praise to God
transport us to the Holy Land. However at the conclusion Almighty from the lyrics of our salvation.
of the Seder, we are elevated and uplifted to a majestic Confectionary Industry. He is a graduate
By the same token and with equal heartfelt
level; we have experienced a spiritual awakening, and we of Torah v’Daath (Brooklyn).
devotion, Hallel enables us to zaugt—“say”—
are no longer bound to our location in galut. We are now with profound gratitude and with tears in
ready to beseech HaShem with an earnest appeal: “Next our eyes the lyrics of our suffering. These
year in the rebuilt Yerushalayim!”

Nirtza
zauging—“saying”—lyrics express our deep-
The Jew, for whatever limitations and burdens, having est appreciation and admiration to God
experienced the day of Yom Kippur and celebrated RABBI KALMAN SCHEINER
for enabling us to be the instrument of His
the Pesach Seder, has most certainly found favor in glorification through our redemption. Hallel’s
the Creator’s eye. Never in the Jewish calendar are we dual praise of both redemption and slavery is
closer to the redemption of Mashiach than at these two what Pesach is all about, and is therefore an
unique moments. important aspect of the Seder.

OU GUIDE TO PASSOVER 5777 31


GUIDELINES FOR THE SEDER

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32 www.oupassover.org
SIZING UP THE SEDER
GUIDELINES FOR THE SEDER
FOLLOWING THE OPINION
OF RAV MOSHE FEINSTEIN.
ALSO SEE THE CHART ON PAGE 13.

IF GROUND HORSERADISH:
Volume of 0.7 Oz./19 Grams MAROR 8” x 10” IF ROMAINE STALKS:
Enough to Fill 3” x 5” Area

MATZAH & AFIKOMEN 6.25” x 7”

KORECH 4” x 7”

OU GUIDE TO PASSOVER 5777 33


Chametz:
WHEN TO
Peddle
& WHEN TO
Purge?
BY RABBI GAVRIEL PRICE

A common method for relinquishing considered a single unit and therefore the chametz in each
ownership of chametz is to sell it, typically box would combine with that in other boxes to be considered
through an agent, to a gentile. The a full kezayit of chametz.) There is also room to be lenient with
chametz remains in the house, in a closed- safek chametz, i.e., a product that may not be chametz at all.
off area that has been rented to its new Rav Soloveitchik zt”l advised against selling chametz on
owner. After Pesach the rental period Pesach but provided a parameter more lenient than that
ends and the agent purchases the outlined above. If a product contains a chametz ingredient that
chametz back on behalf of the is blended and no longer recognizable in the product, such as
RABBI PRICE has been with OU original owner. the flour in licorice, it may be included in the sale. Any obvious
Kosher since 2000 and serves as
This option is time-honored and or recognizable chametz, such as the cookies in Cookies ‘n’
rabbinic coordinator for Ingredient
halachically sanctioned. It is,
Review. He is a graduate of Kollel
Cream ice cream, and certainly bread, pretzels, etc., should
Shlomo Breuer (New York). however, a device that some people not be included. This distinction is based on the fact that
have reservations about relying some rishonim held that the Torah prohibition against owning
on for chametz that, on a Torah chametz applies only to obvious, or recognizable chametz.
level, a person is required to remove from one’s possession. One can rely on this lenient definition since, in any event, the
According to the Magen Avraham, the Torah prohibition sale to the gentile is halachically acceptable.
against owning chametz applies not only to obvious chametz Many people who avoid selling chametz nonetheless have a
such as bread, pretzels, or cookies, but to any product that family custom to include their whiskey in the sale; this is based
contains a chametz ingredient that constitutes a kezayit on a lenient opinion that, through the conversion of starch to
within that product. Licorice, which contains a significant alcohol, the chametz status falls away.
amount of flour, would not be sold according to this position
The chart at the right is designed to help people determine
but should, instead, be eaten before Pesach, burned, or
which products are obvious chametz (chametz gamur; which
otherwise destroyed.
are ta’aruvot chametz (a product whose chametz is only
Crispy rice and corn flake cereals that contain malt flavoring a fraction of the whole, and can be sold according to Rav
typically do not contain a kezayit, and can be included in a Soloveitchik zt”l) and which are not likely to have chametz
sale according to this position. (It should be noted that some and can be included in a sale according to all positions. The
poskim, including Rav Hershel Schachter, argue that chametz designation of “not chametz” refers to products that may be
of a similar vein, in multiple boxes, side-by-side, should be owned (but not consumed) on Pesach.

34 www.oupassover.org
SELLING CHAMETZ

BECAUSE OF GLOBAL VARIATIONS IN RAW MATERIAL SOURCING, THIS CHART ONLY APPLIES TO PRODUCTS MANUFACTURED IN THE UNITED STATES.

CHAMETZ GAMOR CHAMETZ GAMOR


PRODUCT (U.S. ONLY) (OBVIOUS CHAMETZ) PRODUCT (U.S. ONLY) (OBVIOUS CHAMETZ)
STATUS STATUS

Baker’s Yeast No Maltodextrin No (non-GMO may


be problematic)
Baking Powder No
Matzah (not for Pesach) Yes
Baking Soda Not chametz
Mayonnaise No
Barley (Pearled) No
Medications
Beer Yes No
containing chametz
Bourbon Ta’aruvot chametz. Mouthwash Not chametz
Follow family custom.
Mustard No
Brewer’s Yeast Yes
Pasta Sauce No
Cereals in which wheat,
barley, oats, rye or spelt Yes Popcorn No
are primary ingredients
Potato Chips No
Cereals in which wheat, Ta’aruvot chametz—
provided these are Pickles No
barley, oats, rye or spelt not distinguishable
are secondary ingredients components of the cereal Probiotics No
No—provided no wafer Rum No
Chocolate or flour is an ingredient.
No.
Cosmetics No Salad Dressing If flour is on ingredients
label, ta’aruvot chametz.
Duck Sauce No
Scotch Yes.
Farfel Yes Follow family custom.

Safek chametz. Soda No


Wheat is lightly
Flour moistened during Tequila Not chametz
the milling process.
Toothpaste Not chametz
Gefilte Fish Ta’aruvot chametz
Vanilla Extract No
Ice Cream | Cookies
Yes Vinegar No
‘N Cream
Ices Not chametz Safek chametz Wheat
Wheat Germ is lightly moistened
Ketchup No during milling process.

Licorice Ta’aruvot chametz Whip Toppings (Frozen) No

OU GUIDE TO PASSOVER 5777 35


GUIDELINES FOR THE SEDER

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36 www.oupassover.org
THE World OF
OU Kosher
A Discussion with
Rabbi Moshe Elefant,
COO, OU Kosher

What are the responsibilities of an organizational hierarchy that effectively and efficiently
services the global operation we have become.
administering the world’s largest When I joined the OU 30 years ago, most of our activities were
kosher certification agency? here in the United States. Today we are a global organization
functioning all over the world. Consequently, much of our staff
Our obligation is first and foremost to serve Klal Yisrael. is also stationed abroad.
On my visits to Israel, I would frequently visit Rav Elyashiv
zt”l (the great Jerusalem posek), to discuss various halachic What are the real figures;
questions that we faced at OU. While his time was very much
in demand, he generously found time to discuss OU matters
how many OU Mashgichim?
with me. He was once asked why he made OU issues such Certified Plants? Products?
a priority, and he explained that all of Klal Yisrael, in one form Our 886 rabbinic field representatives, located across North
or another, relies upon OU Kosher. These matters are of vital America and throughout the world—from Europe to Australia,
public importance. from China to South Africa—are as proficient in modern food
Kashrut supervision on a global level requires a large and production techniques and chemical and biological processes
complex infrastructure. At the core of that infrastructure are as they are in the intricacies of Jewish law.
people, and we are steadfastly focused on hiring the most Our New York headquarters staff consists of more than 50
qualified personnel. While we obviously need to monitor our rabbinic coordinators who serve as account executives for
staff’s work and ensure that they are meeting our established OU-certified companies; they are supplemented by a roster of
goals, it is equally important that we are committed to them ingredient specialists, flavor analysts and other support staff.
and to their families, providing the necessary support that The OU is currently certifying over 800,000 products produced
helps them meet the responsibilities of our mission. in more than 8,500 plants located in 100 countries around
the world.
What changes has OU Kosher OU Kosher is the clear leader in the kosher food industry.

undergone during your tenure? As the world’s largest, most respected kosher certification
agency, the OU certifies close to 70% of the kosher food
The OU has undergone and continues to undergo phenomenal sold worldwide.
quantitative and qualitative growth; this is reflected both Of well over 200,000 packaged food products on U.S.
in the number of products we certify and the factories we supermarket shelves, the OU kosher symbol is found on close
supervise. More than the numbers, though, we have created to 70% of all products combined.

OU GUIDE TO PASSOVER 5777 37


GUIDELINES FOR THE SEDER

38 www.oupassover.org
THE WORLD OF OU KOSHER

MAINSTREAM SUPERMARKET
KOSHER CERTIFIED PRODUCTS

OTHER
OU KOSHER
AGENCIES
How is OU Kosher demand for kosher foods without compromise,
and for the highest standards of kashrut without
different from other cutting any corners. The kosher consumer has
kashrut agencies? become a discerning buyer. Keeping kosher
no longer means a simple and unvaried diet. We
The OU is a true not-for-profit demand gourmet and diversity. Both the manufacturers
communal organization. All employees and OU Kosher have responded to this call.
are salaried and are never connected
The OU has invested heavily in making kosher an easier and
to organizational revenue. The organization
positive experience for manufacturers. With state-of-the-art
operates with real transparency, and decisions are always made
technology, a professional staff and a streamlined processes,
on a multilevel basis. For these reasons, the OU operates with
we have established a kosher program that is user-friendly.
unparalleled integrity.
OU Kosher profits are plowed back into the community,
supporting the OU’s many invaluable programs. To its credit, What are some of the recent
the lay leadership of the OU defers to the rabbinic staff in all innovations and developments
matters of halacha and kashrut.
What makes the staff of OU Kosher so special?
at OU Kosher?
Guided by OU Kosher CEO Rabbi (Menachem) Genack’s vision, As technologies have advanced, we too have stayed on
OU Kosher’s rabbinic staff not only serves Klal Yisrael, but is also the cutting edge. We have been able to make much of
representative of Klal Yisrael. OU Kosher rabbinic staff, both our information systems accessible remotely, providing
at headquarters and in the field, includes graduates of every instantaneous access for both our field staff and clients
major yeshiva in the United States, and thus encompasses across the globe. For example, our database of over one
a variety of different backgrounds and cultures. The various million approved ingredients can be accessed at any time via
perspectives from these backgrounds join together, ready to www.OUDirect.org.
serve all segments of our community. We offer regular continuing education programs to ensure that
The common denominator among our staff is Torah erudition, our staff is well trained and able to meet the challenges of an
organizational professionalism and Yirat Shamayim, all industry that is constantly expanding and innovating.
essential for the correct, effective and honest administration What developments can kosher consumers expect to see in
of a kashrut agency. I do not want to fail to mention the the future?
tremendous emphasis on mentschlichkeit. Our staff has to be
Consumers can expect to see the continued growth of food
able to interface with the industries that we supervise and the
varieties and availability. The global market continues to
consumers we serve, and to function coherently as a group.
expand, and we are poised to grow with it. It’s our task to
make as many products as possible available to the kosher
To what do you attribute the consumer, with continued integrity and transparency.
phenomenal sustained growth We are striving to expand our educational and informational

of the kosher market?


outreach to both industry and consumers, utilizing all the latest
tools, including www.OUKosher.org, Facebook and Twitter,
There are a number of important phenomena at play. among others.
The sustained growth of kosher is a testament to the vitality of Ultimately, our goal is serve Klal Yisrael, and to make the
the Jewish community and its growth and dynamism. There is highest standards of kosher available to all.

OU GUIDE TO PASSOVER 5777 39


HOW DOES THE OU...

RABBI NUSSBAUM is OU Kosher’s RABBI ELEFF has been with OU


rabbinic coordinator for Consumer Kosher since 2010 and serves as
do I kasher my Keurig Inquiries. He’s been with the organization rabbinic coordinator for Consumer
BY RABBI TZVI NUSSBAUM machine? Which coffee since 2013 and is a graduate of Kollel R’ Relations. He is a graduate of Ohr
& RABBI ELI ELEFF is acceptable with a Samson Raphel Hirsch and is the Rav of HaChaim (Queens) and serves on
plain OU symbol? May Torah Center - Chestnut Ridge. the faculty of Touro College.
The OU provides numerous platforms and
I purchase a specific
channels for the kosher consumer to ascertain
brand of salmon without case, an out-of-town community purchased
the status of OU Kosher certified products,
an OU-P? And just about anything else you what it believed was a kosher-for-Passover
p’sak and policies (See list below).
could imagine… product and then found out that it was not
Numerous full-time employees, including a Passover-certified. The OU team was able to
Many consumers reach out to the OU to
social media professional, manage the daily use its integrated resources and data to help.
inquire about which medications, nutritional
operations of each of these. The OU is the Our research demonstrated that although the
supplements and baby formulas are acceptable
only internationally recognized hashgacha to product wasn’t certified for Passover, it didn’t
for Passover. The OU’s Ingredient Department
have a full-time Rav dedicated to answering contain any chametz ingredients and was
diligently researches these products in order to
consumer questions, and the only agency that in fact not made on chametz equipment—
provide fresh information to consumers about
is open for questions on Erev Pesach. making it allowable for the holiday.
the health-related products they need most.
The call volume increases drastically as we Another recent crisis OU hotline operators
HOW OU RESPONDS
enter the week before Passover; the OU helped resolve was a call from a frantic caterer
TO PESACH QUESTIONS
braces itself for the 5,000-plus calls by having who had already prepared his Passover
As early as Chanukah, the OU receives
multiple operators assigned to the hotline menu and realized afterward that one of his
calls from suppliers and manufacturers
during business hours; by extending the ingredients stated “Not for Passover Use”;
inquiring about hard-to-find and sensitive
hotline hours; and by adding an extra hour once again, the team sprang into action and
Passover ingredients, and soon thereafter,
daily, as well as Sunday hours the week before was able to ascertain that the product did
the OU consumer hotline receives calls from
Passover. During this time, the OU consumer indeed meet kosher-for-Passover standards
consumers looking into Passover programs,
live chat and email options are used quite although not labeled as such.
trying to find ones with OU supervision.
Shortly before Purim, the OU is inundated heavily by those who want to avoid wait time
with calls and emails from consumers, who for a hotline operator to answer their call.
OU CONTACT INFO
are doing early Passover shopping in order to The key to our quick response time is proper
beat the rush as they try to find “year-round” preparation and training of the hotline OU Ho tline :
products for Passover (i.e. kosher-for-Passover operators at OU Kosher. Besides being fluent 212.613.8241
products that bear a plain OU symbol and don’t in the OU Guide to Passover, including its list Email :
require the special OU-P Passover symbol [see of acceptable nutritional supplements, the kosherq@ou.org
our list of these products beginning on page operators must also familiarize themselves Twitter :
XX in the Consumer Guide]). The OU also with the OU’s “year-round” Passover items. @OUKosher
gets flooded with questions from people who The OU’s team of hotline operators use an Facebo o k :
are already cooking for Passover in special internal information-sharing program, which OUKosher
Passover kitchens, and from store owners allows them all to be on the same page at this Instagram :
who are stocking their shelves and double- busiest time of the year. @OUKosher
checking to be certain that the products
With its finger on the pulse of Passover Website :
received are indeed Passover-certified. www.oukosher.org
production, the OU is not just a responder to
Consumer inquires increase within the weeks consumer inquiries, but is also equipped to Passo ver site :
closer to Passover. Questions range from: help solve ex post facto Passover-related crises www.oupassover.org
Which quinoa is acceptable this year? How when they arise. For instance, in one recent Apps :
Both for Android & iOS

OU GUIDE TO PASSOVER 5777 41


GUIDELINES FOR THE SEDER

42 www.oupassover.org
HOW DOES THE OU...

temperature to which the vat is heated. In


the case of “soft cheeses” such as cottage
and cream, the cultures are THE absolute

Make most important ingredient, as rennet is


typically not used.

KOSHER CHEESE Rennet is the enzyme that performs


the physical conversion of milk into

FOR PESACH?
hard cheese. Rennet can come from RABBI GORDIMER, a member of OU Kosher
animal stomachs or from other natural since 1997, serve as rabbinic coordinator
or synthetic sources. Obviously, OU- for the dairy industry. He is a graduate of
certified cheeses use only natural or Yeshiva R’ Yitzchak Elchanan (New York)​​
BY RABBI AVROHOM GORDIMER synthetic rennet. and serves as a member of the Jewish Action
Cheese is the most kosher-sensitive dairy editorial committee.
Cultures and rennet are commonly produced
product—and Passover is no exception. from materials that pose a Passover concern.
Cheese factories typically need to be kashered
What makes cheese so sensitive from a Cultures can be nourished and grown on
substances that are chametz—such as bleu before the manufacture of kosher-for-Passover
kosher-for-Passover perspective?
cheese cultures, which are grown from products, since the manufacturing and
The two main ingredients that turn milk into bread—and they also commonly share the packaging equipment is shared with non-
cheese are cultures and rennet. same processing equipment as non-kosher Passover products year-round. OU-certified
Cultures that are used in cheese-making to materials. Passover cheeses are always manufactured
acidify the milk impact cheese’s flavor and Rennet can be grown on glucose that is with a mashgiach temidi, who is present and
texture; whether a vat of milk produces nourished on real chametz. Similar to cultures, involved with the process from before the
parmesan, Swiss, cottage or cream cheese rennet often shares processing equipment kashering of the equipment and facility all the
is determined by the cultures, as well as the with substances deemed to be chametz. way through to final packaging.

Certify
FLAVORS
FOR PESACH? RABBI NEUBERGER, a member
of OU Kosher since 1997, serves
DR. MEYER, a member of OU Kosher
since 1990, serves as senior rabbinic
as rabbinic coordinator for the field representative in Europe. He has
RABBI NOSSON NEUBERGER WHAT IS INVOLVED
flavor industry. He is a graduate a doctorate in chemical engineering
IN THIS EXTRA
AND DR. AVRAHAM MEYER Beth Medrash Govoha from MIT (Boston) and served on the
CERTIFICATION
FLAVOR: The mysterious ingredient added to PROCESS OF (Lakewood). faculty of Birmingham University (UK).
MAKING FLAVORS
almost all processed foods that completes the KOSHER FOR
gastronomic experience. As it is an important PESACH AS WELL?
component in many OU-P products each What is a flavor? A typical flavor will have more ingredients are not natural and you know that
flavor must be specifically certified for Pesach than 50 flavor-chemicals combined together. none of the five grains (wheat, rye, barley,
before it can be incorporated in the finished These mixtures are formulated by a “flavorist” oat and spelt) are included, since all of the
product or used as an ingredient in processing, to give a food product a unique flavor. ingredients will be artificial. A basic challenge
cooking or baking an OU-P certified product. So, what’s so hard? Just make sure that the to this premise is that even when a product

OU GUIDE TO PASSOVER 5777 43


GUIDELINES FOR THE SEDER

YACHAD
INCLUSIVE
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PROGRAMS
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CAMPER INTEGRATION PROGRAMS
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Children and young adults ages 8-21


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CHAVERIM (males 8-30) MORASHA (ages 12-21)
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LAVI (ages 10-15) SHOSHANIM (females 9-16)
Young adults ages 22-30
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life skills with job coaches
TRAVEL/VACATION PROGRAMS LAVI MOSHAVA BA’IR TORONTO
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YAD B’ YAD ISRAEL EXPERIENCE (ages 16-30)

YACHAD PROGRAMS TAKE PLACE IN

YACHAD IS A PROGRAM OF
THE ORTHODOX UNION

44 FORwww.oupassover.org
MORE INFORMATION CONTACT: yachadsummer@ou.org | 212.613.8369 | www.yachad.org/summer
HOW DOES THE OU...

says that it has artificial flavors, there may be certification of fragrances unless they are the husks of oats. Furan also can be derived
a Pesach issue because “artificial” does not totally inedible to the point that even a dog from the husks of grains, and though husks
preclude the use of natural ingredients! wouldn’t eat them. should be possible to be approved, if steam is
used to loosen the husk from the grain, there
Granted, ingredients that are derived from
nature and earn the right to be called
WHAT ARE THE GENERAL can be absorption of the grain into the husk—
GUIDELINES FOR PESACH rendering it chametz.
natural are more expensive than synthetic FLAVOR CERTIFICATION?
or artificially derived ingredients, but often All components and processing aids need The OU sent its representative to follow the
due to availability or other reasons, natural to have Pesach certification. This in turn supply chain of Furan all the way up to the
ingredients may be used in a flavor that is still makes it necessary for any item derived from distributor over many thousands of miles to
referred to as artificial. wheat, rye, oat, barley or spelt be replaced. confirm its production processes.
Other items that are addressed together with In addition, substitutes for derivatives of Luckily, the greatest concern was on the part
flavors are fragrances, since many of the same legumes, including corn, must be used of the distributor who feared the rabbi would
companies that manufacture flavors make because of the Ashkenazic restriction against open a competing field in Israel—despite the
fragrances as well. While fragrances do not eating kitniyot on Pesach. agricultural challenges. Once his fears were
present a kosher challenge for year-round Case in point where the OU addressed a flavor allayed the interview continued and the rabbi
use, since they are not ingested, and Jewish chemical used in production, is THF. was able to certify the end product as kosher-
law only requires items that are eaten to be for-Pesach use.
What is THF? TetraHydroFuran
kosher, Pesach rules stipulate that no leavened
Whew!
material be owned by a Jew over the course What is the Pesach concern with THF? The
of the Pesach holiday. This necessitates Pesach F stands for Furan that can be derived from Enjoy a flavorful Pesach!

Certify
WHOLE LEAF
ROMAINE LETTUCE
FOR PESACH RABBI BISTRICER has been with OU
Kosher since 2002 and serves as rabbinic
RABBI FUCHS, a member of OU
Kosher since 2002, is a rabbinic field
RABBI DAVID BISTRICER law allows for none. coordinator for the vegetable industry. He is representative for Foodservice. He is
& RABBI ISER FUCHS It’s not uncommon a graduate of Yeshiva R’ Yitzchak Elchanan a graduate of Yeshiva of the South
(New York)​and is the author of the OU (Memphis) and served as Dean of
A great contemporary kosher challenge is for a product to
Guide to checking Fruits and Vegetables. Yeshiva Komimiyus Binyan Zion.
ensuring that vegetables are clean of insect fall within the FDA
infestation. Insects are forbidden according to tolerance and still
Torah law, and there is a rabbinic requirement fall short of kosher requirements, posing a Ensuring that vegetables are insect-free is a
to check those vegetables that are commonly serious challenge for the kosher certification daunting task. Constantly changing environ-
found to house insects. Although the FDA community when approving and kosher- mental factors directly impact the presence
has thresholds for insects in produce, kosher certifying the infestation-prone Romaine of insects in produce. This has posed a great
requirements are far more stringent. For lettuce. This challenge is particularly acute challenge for growers and kosher-certifying
example, the U.S. government allows up to when the lettuce is sold as whole leaves— agencies. Nevertheless, innovation and cre-
60 insects per 100 grams of broccoli and 50 commonly used at the Seder as maror—and ativity have made kosher, bug-free vegetables
insects per 100 grams of spinach—kosher not chopped or shredded. a reality.

OU GUIDE TO PASSOVER 5777 45


GUIDELINES FOR THE SEDER

COMING TO ISRAEL?
Make sure the OU ISRAEL CENTER
is on your “to do” list
Photos: rikki liff / ou israel
Design: Yael Hauftmann / ou israel

Touring w learning w socializing


we are the heart of the english-speaking community
in the heart of Yerushalayim

OU ISRAEL www.ouisrael.org
/OU ISRAEL l 22 keren Hayesod St., POB 37015 l Yerushalayim 9137001 l Tel: 972-2-560-9100
46 www.oupassover.org
The Seymour J. Abrams Orthodox Union Jerusalem World Center
HOW DOES THE OU...

Vegetables are greenhouse grown, which in HOW TO CHECK LETTUCE 2. Soak leaves in a solution of cold water and
addition to providing infestation control, AT HOME soap. The proper amount of soap has been
greatly minimizes the risk of bacteria and other Romaine lettuce is commonly used as maror added when some bubbles are observed in
safety concerns. As an added benefit, fewer at the Seder. This lettuce type is known as the water.
pesticides are used than with their traditionally an open leaf variety. This means that as they
sprout from the ground, the leaves begin to
3. Agitate lettuce leaves in the soapy solution.
grown counterparts. A team of experts ensures
that products conform to the highest quality, as open up like a flower. Toward the end of 4. Spread each leaf, taking care to expose all
well as FDA, HAACP, GMP, and OU guidelines. their growth, the leaves begin to close around its curls and crevices. Using a heavy stream
the stalk. Since romaine lettuce grows in an of water or a sink hose, remove all foreign
These individually owned and operated open fashion, it is much more prone to insect matter and soap from both sides of each leaf.
growing ranches are in exclusive control of infestation throughout the head than other Alternatively, a vegetable brush may be used
their product from seed to bag. Specialized varieties of lettuce that primarily grow as a on both sides of the leaf.
growing programs have been introduced, closed ball.
outside product is not used, and all products 5. Leaves should be checked over a light box
are checked regularly by a mashgiach The insects most commonly found in open or against strong overhead lighting to verify
leaf lettuce are small black or green aphids that the washing procedure has been effective.
throughout the entire growing process to
and thrips. The leaves of the vegetable often
monitor the harvest. Pay careful attention to the folds and crevices
camouflage these insects. The open structure
in the leaf where insects have been known to
Once the harvest is initially approved, it of these vegetables allows insects to penetrate
hold tightly through several washings.
is shipped to a packing facility for further the entire head. Often, insects may be found
processing in a state-of-the-art facility utilizing between the innermost layers of leaves of an Occasionally, worms may be found in
sophisticated machinery to further test and infested head. Therefore, each leaf must be burrows within the body of the leaf. Look for
triple wash each product. Samples are taken washed and checked individually. The use a narrow translucent burrow speckled with
pre and post washing by a team of mashgichim, of a light box for checking lettuce can be black dots breaking up the deep green color
who continue the checking process to ensure extremely convenient and helpful. However, of the leaf. These burrows will often trap the
that all products are free of any possible even if a light box is not used, it is crucial to worm within the leaf. To rid the leaf of these
infestation. The mashgichim check the samples examine both sides of each leaf against a good worms, carefully slit the bumpy part within
in a dedicated area—a modern laboratory that source of light.
the burrow with a sharp knife and remove
allows them to comfortably and effectively The following are step-by-step recommenda- the worm. It is important to note that many
inspect the vegetables. tions to properly check romaine lettuce for of these varieties feature curly leaves with
Currently the only whole leaf romaine lettuce insects: many folds in which the insects tend to hide;
approved by OU is manufactured by Kosher 1. Cut off the lettuce base and separate the therefore it is recommended they be washed
Gardens (see Consumer Guide Page 49). leaves from one another. and checked with extreme caution.

Certify Turning over our homes EVALUATION


and personal kitchens for • Take a complete inventory of kitchens and
A PESACH HOTEL: Pesach is an arduous task.
Effectively achieving this
equipment.
• Determine suitability for kashering each
A CHECKLIST in a foodservice setting is
all the more so. Here is a
vessel.

checklist of items that • Establish the kosher protocol. Procedures


RABBI AVRAHAM JURAVEL, OU Kosher addresses must be recorded in writing and approved
RABBI DOV SCHREIER, before establishing any by hotel.
RABBI YIRMIYA INDICH OU Kosher-certified • Designate meat and dairy kitchens. Deter-
& RABBI LENNY STEINBERG Pesach program: mine if a parve kitchen is required. Each

OU GUIDE TO PASSOVER 5777 47


GUIDELINES FOR THE SEDER

IT’S NOT TOO LATE TO SIGN UP


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48 www.oupassover.org
HOW DOES THE OU...

designated kitchen will need completely KASHERING SUPPLIES only following mashgiach approval, and
separate facilities (refrigerators, ovens, etc.), Propane torches—large and small restrictions against bishul akum. Workers
including washing stations. must also understand the basic restrictions
Gloves—insulated welders gloves
• Facility must include sufficient space for that relate to Shabbat and yom tov.
Charcoal—not self-igniting
vegetable inspection and preparation.
3 different colors of masking tape • All food deliveries must be checked by a
• In the event that there is only one dishwasher, mashgiach prior to their entering a kitchen or
Aluminum foil
only one set of dishes (meat or dairy) will being opened. All unwashed and unchecked
be allowed. Dishwashers typically require Cellophane wrap
vegetables must be isolated from those that
kashering with a torch— this is impractical Pliers have been approved for use. Approved
during the holiday. Screwdrivers ingredients should be clearly marked by
• Determine access from kitchen facilities Scrapers mashgiachim and only used thereafter.
to dining facilities. Identify distinct food
transport apparatus (i.e. carts, trays). • Menus must be checked to ensure that there
“KOSHER” ENVIRONMENT— is sufficient time between meals (i.e. meat-
• Set a schedule for kashering. Each facility NOT JUST KOSHER FOOD dairy, hard cheese-meat).
should be kashered all together. Facility Does hotel swimming pool allow for private
should not be left in a partially kashered men’s and women’s swimming? • All Shabbat food must be fully cooked before
state without safeguards. Any un-kashered the onset of Shabbat. Grinders, slicers, etc.
equipment must be completely segregated Can an Eruv be established around the not permitted for use on Shabbat must be
from facility. perimeter of hotel property? secured so that kitchen staff cannot make
• Determine if pilot lights are functional, if Do hotel rooms have manual locks or only use of them accidentally or out of habit.
igniters can be locked out, if automatic electronic locks?
• Food preparation may never commence on
electronic ignitions are in place—to help
Does hotel have the ability to offer a Shabbat Shabbat or yom tov in preparation of that
ensure against bishul akum (food cooked by
a non-Jew). elevator? evening or the following day.
• Determine if there is common use of steam • Ensure that when water is added to urns
between different kitchens. ADMINISTERING THE PROGRAM on yom tov, it is done in compliance with
• Clear scheduling and position assignments holiday restrictions and does not ignite the
• All utensils must be clearly marked before
being used. to the squad of mashgichim that they may heating elements.
function as a team without leaving gaps in
• Employee eating areas must be completely
supervision.
separate from the kashered facilities. SOLICITING DIVINE HELP
• Anticipate the operation from start to • Clearly written instructions to kitchen As with any hashgacha, especially one fraught
finish; ingredient receiving, food prep, staff and servers, with kashruth protocols with so many challenges and upon which
cooking, serving, clean up, utensil that workers will typically be completely hundreds and thousands of Jews’ Pesach
washing. Expect how parallel processing unfamiliar with. Those must address observance depends, we must recite a prayer
(dairy, meat, parve, snacks) can impact one segregation of foods and utensils to their for s’yata d’shmaya (Heavenly assistance) for a
upon the other. designated kitchens, use of materials joyous and KOSHER Pesach.

RABBI JURAVEL has been a RABBI SCHRIER, an OU member since RABBI INDICH, a member of RABBI STEINBERG has been with OU
member of OU Kosher since 1991 1997, serves as a rabbinic coordinator for the OU Kosher since 1996, and serves Kosher since 1995 and serves as
and serves as its senior technical Foodservice Industry. He is a graduate of as a rabbinic coordinator for the rabbinic coordinator for the
specialist. He is a graduate of Beth Yeshiva R’ Yitzchak Elchanan (New York) and Foodservice Industry. He is a graduate Foodservice Industry. He is a graduate
Medrash Govoha (Lakewood). served as Rav of Young Israel of North Bellmore. of Tiferes Yerushalayim (New York) of Beth Medrash Govoha (Lakewood).

OU GUIDE TO PASSOVER 5777 49


Ingredient Substitutions
Passover
FOR By Carrie Beylus

I LEARNED TO COOK FROM THREE WONDERFUL WOMEN;


each had a different approach to the kitchen and the delicacies they created:
My aunt taught me that measurements were optional – technique and tasting along
‫לזכר נשמות‬ the way was not!
My mom taught me to be adventurous and look for direction anywhere. This may
account for my vast collection of cookbooks and Food Network obsession.
‫ה‬-‫ה צבי‬-‫חי‬
‫בת‬ My mother in law taught me efficiency and the art of heimish recipes although I sadly
‫צבי יחזקאל‬ cannot master a good Hungarian potato kugel – just ask my kids.
But, what I really came away with from these women, who enjoyed nothing more than
‫מאשא‬ to feed those they loved and whomever we all brought along for the culinary ride, was
‫בת‬
‫צבי יחזקאל‬ to try, tweak and master beloved family recipes. It was their mesorah – it’s what leads
me to this list time and time again.
‫פנינה‬ I use this list year-round to create new twists on traditional comfort foods for family and
‫בת‬ friends with various allergies or dietary restrictions. These simple substitutions help me
‫ר' יהושע יוסף‬ serve foods that will both invoke and create memories for years to come.
So this year, reach for your favorite recipes and whip up a little bit of mesorah for your
own families with lots of love from those that came before us and made each dish a
beautiful and memorable experience.
umsv rsc gu

Baking
PULSE IN A BLENDER
sugar

star
cocoa

sugar

chocolate = + = + ch
oil

1 oz. unsweetened 3 tbls. 1 tbls. oil 1 cup confectioner's 1 cup granulated 1 tbls. potato
baking chocolate cocoa powder or margarine sugar sugar (-1 tbls.) starch

SIFT AFTER MEASURING


matza

star star
flour

meal

= +
flour

ch = ch
1 cup all-purpose 1/2 cup matza 1/4 to 1/3 cup 1 tbls. all-purpose 1/2 tbls.
white flour cake meal potato starch white flour potato starch

50 www.oupassover.org
INGREDIENT SUBSTITUTIONS

STIR AND STEEP FOR FIVE MINUTES

buttermilk

creamer
h star juice
ts arc = ch = +
1 cup 7/8 cup 1 cup 1 tbls. lemon 1 cup
corn starch potato starch buttermilk juice non-dairy creamer

BOIL INTO A SYRUP BOIL INTO A SYRUP

sugar
water

water
syru
honey

sugar

= + = +
1 cup honey 1 1/4 cup 1/4 cup water 1 cup 1 1/4 cup 1/3 cup water
granulated sugar corn syrup granulated sugar
vinegar

juice juice

water
tartar

= or
milk
= +
1 tsp. cream 1 1/2 tsp. 1 1/2 tsp. 1 cup 1/2 cup 1/2 cup
of tartar lemon juice vinegar milk fruit juice water

ONLY REPLACES SOME EGG


graham

matza
matza
sauc cook

meal
meal
= = =
egg

e ies
1 egg 1/4 cup 1 cup graham 1 cup ground 1 cup matza 1 cup + 1 tbls. matza
applesauce cracker crumbs cookies cake meal meal finely ground

REPLACES UP
TO 2 EGGS
PUREE BOTH INGREDIENTS TOGETHER
margarine

= +
egg

1 1/2 tbls. 1 1/2 tbls.

=
oil water

1 egg
cheese cheese
1 cup
+
1/2 tsp. 1/2 tsp. 1 cup 1/2 stick
potato starch baking soda cream cheese cottage cheese margarine
condensed

CONTAINS RAW EGGS

star
sugar

= + + ch + +
egg

1 cup sweetened 1 cup 2 2 tbls. 1/2 tsp. 1/2 tsp.


condensed milk brown sugar eggs potato starch baking powder salt

OU GUIDE TO PASSOVER 5777 51


PESACH COOKBOOKS
PESACH COOKBOOKS OVER 100,000
OVER 100,000
PESACH
FROM
COOKBOOKS OVER 100,000
COPIES SOLD
FROM
FROM COPIES SOLD
FROM COPIES SOLD

Surprise your
Surprise your guests.
guests. Surprise
Surprise yourself.
yourself.
Surprise your guests. Surprise yourself.
And make
And make your
your food Perfect for
food Perfect for Pesach!
Pesach!
And make your food Perfect for Pesach!
N E
E W
W !! Naomi Nachman
N
NEW!
by
byNaomi
by NaomiNachman
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by Naomi Nachman
InIn this
Inthis debut
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byby Leah Schapira and Victoria Dwek


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pairings.
ingredients. Includes
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bookseller or holiday.
at www.artscroll.com ¥ Seder a wine guide
1-800-MESORAH (637-6724) & wine pairings.
Available
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atyour
yourlocal
localHebrew
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bookselleror atwww.artscroll.com
orat www.artscroll.com¥¥1-800-MESORAH
1-800-MESORAH(637-6724)
(637-6724)
52 www.oupassover.org
Available at your local Hebrew bookseller or at www.artscroll.com ¥ 1-800-MESORAH (637-6724)
INGREDIENT
GUIDELINES SUBSTITUTIONS
FOR THE SEDER

Cooking
scmaltz onio
= gravy =

egg
n
1 cup 2 carmelized 1 tbls. 1 egg yolk,
schmaltz onions, chopped flour for gravy mixed in

ADD CINNAMON, CLOVE & ALLSPICE TO TASTE

1 T. poultry
vinegar
sugar
sauce

sauce
= + + seasoning
1 cup chili
sauce
1/4 cup
brown sugar
2 tbls.
vinegar
1 cup
tomato sauce
1 tbls.
sage + dash
marjoram + dash
thyme + dash
black pepper

ADD BLACK PEPPER TO TASTE

1 1/2 t. Italian 2/3 cup curry


seasoning powder
1/4 tsp.
oregano + 1/4 tsp.
marjoram + 1/4 tsp.
basil + 1/8 tsp.
rubbed sage
2 tbls.
coriander + 2 tbls.
ginger + 2 tbls.
red pepper + 2 tbls.
tumeric

1/2 cup chili


powder
1 cup 4 tbls.

+ + + + +
balsamic

= +
1/4 cup 1 tbls. 1 tbls. 1 tbls. 1 tbls. 1 tsp. vinegar
sweet
paprika
garlic
powder
cayenne
pepper
onion
powder
dried
oregano
ground
cumin soy
sauce

1 1/2 cups
+ 2 tsp
beef broth* dark brown
3 tbls. 2 cloves 1 cup 1/4 cup sugar

1 1/2 cup =
olive oil

+
garlic, minced

+
ketchup

+
water
+ + +
B BQ 2 tbls. paprika

sauce 1/4 cup 1/4 cup


1 tsp. cayenne pepper
1 tbls. chili powder
1/4 tsp.
ground
ginger
pinch
garlic
powder
pinch (to taste)
white
pepper
salt
cider vinegar brown sugar (see recipe above)
COMBINE FIRST 6 INGREDIENTS IN SAUCEPAN
TO BOIL. SIMMER FOR 15 MINUTES.
* CAN USE PARVE BEEF OR CHICKEN STOCK
SAUT´E GARLIC IN OIL. ADD REMAINING INGREDIENTS. SIMMER UNTIL DESIRED CONSISTENCY IS REACHED FLAVOR CUBE IN WATER

OU GUIDE TO PASSOVER 5777 53


HOW DOES OU
COMMUNICATE
KOSHER
TO ITS CLIENTS
BY RABBI AVROHOM STONE

Ever since that red-letter day in 1923, when the first OU symbol appeared on that historic can of
Heinz beans, the Rabbis of OU Kosher have faced a formidable task: explaining kosher to kosher-
certified companies. While this might sound strange at first, it is really to be expected. Companies become
kosher-certified because they recognize that displaying the OU symbol on their labels will open up a vast
new market of smart, savvy and passionate consumers. However, they often embark on certification with little to no
background, knowledge or understanding of what kosher is or means. Relating to the whole concept of kosher, and
learning the OU system of certification, is totally new to them. And, since effective kosher certification involves the
cooperation and acquiescence of the certified company, effectively explaining kosher is a prerequisite, not an option.

a factory is the Quality Assurance team. QA


departments are responsible for implementing
and monitoring procedures, standards and
specifications aimed at meeting a company’s
food quality goals, and kosher falls neatly into
their domain.

RABBI STONE has been a member And you shall respond to them…
THE WISE COMPANY:
of OU Kosher since 1998 and serves
“JUST THE FACTS, SIR” “…by providing all the requested
as senior rabbinic field representative.
information, procedures, protocols,
He is a graduate of Beth Medrash
What does the Wise Company rules and regulations as completely
Govoha (Lakewood) and serves as
Rav of Bnei Torah in West Orange.
say…? and comprehensively as possible, up
to and including the appropriate size
“Rabbi, can you please provide us and placement for the OU symbol on
Over the course of nearly a century of with a comprehensive list of the the product label.”
dealing with food and product manufacturers, standard operating procedures,
the OU has learned that there is no one way to good manufacturing practices, raw The best strategy for implementing kosher
address this challenge. Indeed, each company material specifications, temperature procedures in a plant is to integrate them into
approaches kosher certification in its own parameters, labeling constraints, the facility’s standard operating procedures
way, and each company needs direction in a critical control points, material and make them simply one of the many
manner consistent with its own way of doing handling protocols, batch sequencing requirements the plant maintains to achieve
things. In a way, the approach OU Rabbis restrictions and all other relevant all the quality standards their products already
take toward explaining kosher to companies protocols that you say meet. Most or all of the areas, functions and
is modeled after the method the Passover are now required of us in order for us aspects that could impact on kosher and
Haggadah offers to explain the story of the to be in compliance and produce which need to be audited by the mashgiach
Exodus. The Haggadah speaks to the Four kosher products?” on his visits to the plant fall under the
Sons. OU Rabbis address… domain of Quality Assurance. To facilitate
…The 4 Companies: When the OU Rabbi arrives to inspect a facility, this integration, the OU formulates its kosher
one Wise, his main interaction is generally not with requirements in a manner that enables them to
one Overly Regulated, the production staff or plant management. blend seamlessly into the normal functioning
one Simple, and Although it may seem surprising, the most of a plant. This is not at all a simple task; it
one that Knows Not How to Ask. common point of contact for OU Rabbis in is a tremendous challenge to take complex

54 www.oupassover.org
COMMUNICATING KOSHER

halachic parameters and translate them into THEY do not necessarily agree! From their equipment-washing procedure in place (at
structured, step-by-step, detailed written perspective, the extensive set of food safety only 165°F), which includes using a caustic
procedures that a company can use to regulate regulations they already adhere to should be soap, that they implement after running dairy.
their ingredients, processes and equipment. more than adequate to insure their products Following that wash, they test the equipment
The procedures must be expressed using are kosher, without the need for extra OU for the presence of dairy allergen and prove
the same terminology, and technical details rules. that no dairy remains, even at a level of X parts
must be discussed in the same context, as per million. If the company assumes that the
It appears, though, that the Over-Regulated
the company uses with regard to all the other purpose of kashering is to guarantee no actual
company asks practically the same question
aspects of its productions. By synthesizing dairy residue remains, it is understandable
as the Wise company. In reality, the questions
the broad practical knowledge of equipment that they would view the kosher requirement
could not be more different. The Wise
and technology that OU Rabbis possess, with to wash at 212°F as unnecessary since the
company relates to the kosher regulations
their detailed familiarity with the intricacies regular wash has, from their perspective,
as just that — regulations for maintaining
of halacha, the OU transforms kosher into a more than adequately resolved that concern.
kosher. They accept them as they are and
defined set of specifications that the company In this situation, the Rabbi’s primary objective
integrate them into their standard operating
must meet in the course of its regular is to guide the company toward relating to
procedures. The Overly-Regulated company,
operations. The focus is solely on the “what,” kashering as a totally different standard, driven
however, views the kosher regulations as a
not the “why,” since, at the end of the day, it by its own set of parameters that may look
restatement of procedures they already follow
is the “what” that the OU Rabbi translates into familiar, but are actually quite unique. Once
and they minimize them as being redundant.
practical process and procedure.
the plant appreciates this simple but subtle
And you shall respond to them… distinction, they are able to adapt to and
integrate kosher rules easily and efficiently.
Although kosher requirements may,
on the surface, appear to mimic other
procedures you already adhere to in
your existing quality program, and
seem to address the same points,
they are really designed to address
and remedy issues that are unique
THE OVERLY-REGULATED to kosher. Applying your present THE SIMPLE COMPANY:
COMPANY: “IT’S NOT practices to kosher cannot ensure “IT’S KIND OF LIKE…”
WHAT YOU THINK” the kosher status of the product; in
fact, in some instances, using your What does the Simple Company
What does the Overly standard operating procedures with say…?
Regulated Company say…? kosher products could actually render
them non-kosher! “What is this?”
“Rabbi, what are all these extra
Making kosher relevant can be a double-edged There are numerous ways that a company will
regulations, restrictions, requirements
sword. For all the advantages of putting kosher pose this question: They might ask “What is
and regimens, practices, parameters
in a familiar framework, there is a risk created this?” Or, perhaps “What is this?” Possibly,
and protocols — all of which are in
that it will seem too familiar, and be perceived “What is this?” Or, maybe even, “What is
addition to the excessive, redundant
as something that it is not. A prime example this!?” No matter how they ask, or where
and unnecessarily burdensome rules
of this is kashering. Kosher rules require that they put the stress, the underlying message
of SQF, HACCP, ISO 9001, BRC,
there be a kashering process, which entails is the same: they are lacking a context for
Organic, Non-GMO, IFS, FSSC, and
flushing the equipment with water at a boiling doing what they are being asked to do and are
other GFSI*-related certifications
temperature of 212°F between dairy and feeling lost. In the end, asking “What is this?”
that we already are being forced to
parve. The purpose is to purge any absorbed is essentially another way of asking “why?”
maintain — that you say are now
required of us in order for us to be in ta’am (flavor) from the walls of the equipment. This is more common in smaller companies,
compliance with kosher?” Since dairy is an allergen, many companies which tend to be less formal and have a more
automatically assume that the kashering personal element to them. These companies
This factory sees the kosher procedures as requirements are intended to ensure that the often feel a heightened sense of connection
additional and burdensome rules and as being equipment has been completely cleaned of between themselves, as producers, and the
something “that you say are now required” the allergen and that all dairy residues have consumers that use their products. The Simple
— YOU say they are now required — but been removed. The plant already has an Company does, of course, still run on rules,

* These are abbreviations for many of the quality assurance programs, such as GFSI, Global Food Safety Initiative, that most companies subscribe to.
OU GUIDE TO PASSOVER 5777 55
GUIDELINES FOR THE SEDER

Happy
Passover From our family to yours.

Copyright ® 2016 Wakefern Food Corp. All Rights Reserved.


56 www.oupassover.org
COMMUNICATING KOSHER

but it is motivated by meaning. They tend to is especially challenging when dealing with to them, anticipating their issues and taking
ask “What is it?” before asking “What do we concepts that are fundamentals of kosher but nothing for granted.
need to do?” For them, the “why” is part of might seem to be somewhat counterintuitive.
Nothing can potentially undermine a kosher
defining the “what.” Explain kosher to them A concept such as basar b’chalav, where two
program more than an unasked question,
in a way they can relate to and understand, permitted materials such as milk and meat
and full compliance will follow. — both accepted items when used alone — and nothing sustains and strengthens a
create a non-kosher mixture, can be extremely kosher program more than open and clear
And you shall respond to them… confounding to the uninitiated. Using the communication. OU Rabbis are trained not
parallel of mixing ammonia and bleach, each only to see what is happening in a plant,
The kosher requirements date back
of which are safe on their own but which but also what could potentially happen in
to the time of Moses, and following
create a toxic poison when mixed together, is the future, no matter how unexpected. Even
them is essential to making your
a helpful tool in relating that concept. Such companies that have some background in
product kosher. These rules have
real-world examples provide a framework kosher are not always so clear on the rules,
been adapted and refined over the
to understand these concepts without such as the ravioli manufacturer who, during
centuries by the scholars, ensuring
compromising the religious authority behind
that they will always be relevant to the certification process, was eager find out
them. The goal in explaining kosher to the
the realities of the day, but they exactly what would be needed to get his
Simple Company is more than education; it is
are firmly rooted in the same products certified kosher for Passover (answer
about creating a window through which they
fundamental principles that were — this would require a different Torah).
can see and relate.
fixed 3,000 years ago. Proactively discussing upcoming kosher
Portraying kosher to this company in an issues, anticipating future developments and
inherently religious context is important, but expecting the unexpected are the hallmarks of
it necessitates striking a delicate balance. Since effective kosher supervision.
religious requirements are fundamentally a In the end, it all boils down to this: kosher
system of beliefs, not something that can be
may be different, but that does not mean that
reasoned with or disputed, compliance is
it must be difficult. By presenting kosher to
easier. However, framing it solely in a religious THE COMPANY THAT
our companies in terms they find relevant and
context can be counterproductive, since it KNOWS NOT WHAT TO ASK:
evokes a sense of kosher as something more relatable, and focusing on proactive education
“ASK FOR THEM”
mystical than real, which can diminish a plant’s and guidance, the OU makes kosher
appreciation of the very real consequences For the Company that Knows Not What to certification factory-friendly, and one of the
potentially incurred from kosher mistakes. It Ask…You must be proactive and reach out best decisions a company can make!

THE SYSTEMS and methods the kosher program directly


THE VERY BEST ANSWER: the OU program implements impacts the way they must do
their jobs. It explains exactly
THE OU EDUCATIONAL TRAINING SEMINAR in a factory to manage kosher.
Explaining the nuts and bolts what the kosher program
The OU has developed a various pieces of the puzzle that of the systems the OU has requires from each individual
comprehensive educational companies sometimes struggle developed for ingredient control and makes them feel a part of
training seminar for its with, including: and raw material management, its successful performance.
companies that covers the WHY KOSHER? Explaining in addition to limitations on HOW TO DEAL WITH
basics of kosher and combines that, for a kosher consumer, non- processing and equipment POSSIBLE KOSHER
all of the four approaches in a kosher food is not an option. A usage, as well as labeling the
PROBLEMS. The presentation
single 90-minute session. The company should appreciate that finished products.
concludes by assigning a
seminar, which generally takes by producing a kosher product, HOW THE KOSHER designated person within the
place on-site at a factory and they are making a notable plant who will function as the
often incorporates a company’s difference in peoples’ lives.
PROGRAM AFFECTS
address for all kosher questions.
remote locations via video EACH PARTICULAR
WHAT IS KOSHER? Outlining It also provides the cell phone
conferencing, provides a the basics, such as: the Biblical FACILITY. A practical and contact information for the
balanced overview of kosher and rabbinic sources of kosher assessment of each division mashgiach, so that everyone
tailored for that particular rules; the difference between of a company — receiving, in the plant feels they have a
company and facility. The kosher and non-kosher; the processing, quality assurance, means to reach him directly
presentation targets the people prohibition of milk and meat research and development, at any time, day or night. It
who are actually working together; the concept of parve; labeling, warehousing — and reinforces the critical need to
on the lines and producing the idea that equipment can demonstrating to the division’s ask when something doesn’t
the food, and addresses the also become non-kosher. personnel how compliance with seem to be quite “kosher.” ​

OU GUIDE TO PASSOVER 5777 57


Passover
THE OU CONSUMER
GUIDE TO

2017 | 5777
PASSOVER CONSUMER GUIDE INDEX

PASSOVER APPROVED PRODUCTS


ITEMS LISTED IN THIS SECTION ARE CERTIFIED FOR YEAR-ROUND USE
AND ARE KOSHER FOR PASSOVER
EVEN WITHOUT SPECIAL PASSOVER CERTIFICATION.

BAKING SODA .......................................... 62 FISH .......................................................................... 63 RAISINS .............................................................. 68


Not oil-treated
CARBONATION ....................................... 62 JUICES .................................................................. 63
Juice concentrates ................................................ 64 SALT ........................................................................ 69
CLEANERS & DETERGENTS . 62 Non-iodized
MEAT & POULTRY .............................. 64
COCOA POWDER ................................ 62 SUGAR ................................................................. 69
NUTS ...................................................................... 64
Brown • White Granulated
COFFEE OLIVE OIL ........................................................ 64
Decaf • Ground & Whole Bean ...................... 62 Extra Virgin TEA ............................................................................ 70
Instant • K-Cups ....................................................... 63 Unflavored - Decaffeinated • Instant
PAPER, PLASTIC, WRAPS, FOIL
DISH DETERGENTS .......................... 63 & CANDLES ................................................... 67 VEGETABLES .............................................. 70
EGG PRODUCTS ................................... 63 PERSONAL & ORAL HYGIENE . 68 WATER .................................................................. 70

4423
4
445 COUNT THE OMER WITH THE OU
6 447
and leave the reminding to us!

48 49
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60 www.oupassover.org
PASSOVER
GUIDELINES
CONSUMERFOR
GUIDE
THE SEDER
INDEX

PASSOVER CERTIFIED PRODUCTS


ITEMS LISTED IN THIS SECTION ARE SPECIALLY SUPERVISED
AND KOSHER CERTIFIED FOR PASSOVER,
ONLY WHEN BEARING AN OR AN KOSHER FOR PASSOVER.

BABY FOOD ................................................. 72 DAIRY (Chalav Yisrael) ........................... 79 MEAT & POULTRY ............................... 85
Butter • Cheese (Cheddar, Farmer, Feta, Chopped Liver • Deli • Fresh & Frozen
Goat) • Cream Cheese • Leben • Milk Sour
BAKED GOODS ....................................... 72 Provisions
Cream • Yogurt
Biscotti • Cake • Cookies • Kichel
Macaroons • Mandel Cuts
DAIRY (Non-Chalav Yisrael) .............. 79 PAPER & PLASTIC ............................... 86
Butter • Buttermilk • Cheese • Cream • Roasting Bags
BEVERAGES ................................................. 72 Cream Cheese • Half & Half • Milk • Ricotta
Sour Cream • Yogurt
BREAKFAST FOODS ........................ 74 PREPARED FOODS ............................ 86
Cereals (Cold & Hot) • Granola EGG PRODUCTS .................................... 81 Borscht • Matzah Ball Soup • Meals
Pancake Mix Salads • Soups
FISH PRODUCTS ................................... 81
CANDLES .......................................................... 74 Herring • Lox • Fish Fillets • Gefilte Fish,
SALT .......................................................................... 86
Salmon (canned & smoked) • Sardines
CANDY & CHOCOLATE ............... 74
Smoked Fish • Tuna (canned) SNACKS & DESSERTS ................... 86
Chewing Gum • Chocolate Bars Dried Fruit • Fries • Gel Desserts • Potato
FROZEN FOODS .................................... 82 Chips • Puddings • Rings
Confections • Marshmallows
Appetizers • Blintzes • Kishke Knishes • Pizza

CLEANING PRODUCTS ............... 75 FRUITS & VEGETABLES ............. 82 SOAP & DETERGENTS ................. 87
Apple Sauce • Fresh • Canned Vegetables All-Purpose Cleaners • Dish Detergents
CONDIMENTS ........................................... 76 Tomato Products
Oven Cleaners • Scouring Pads
Dressing • Honey • Olives • Sauces
HEALTH & HYGIENE ......................... 83
SPICES & SEASONINGS ............. 87
COOKING AND BAKING ............ 78
Baking Soda • Baking Powder • Cake Mixes ICE CREAM & FROZEN
NOVELTIES ..................................................... 83 WATER .................................................................. 87
Coatings • Cocoa Powder • Cookie Mixes
Chocolate Chips • Nuts • Oils (Cottonseed,
Olive, Spray, Vegetable) Potato Starch •
JAMS & JELLIES ...................................... 83 WINES, LIQUORS, & GRAPE
Apple Butter • Marmalade • Preserves
Sugar • Sugar Substitutes/Low Calorie JUICE ....................................................................... 88
Sweeteners • Vinegar (Balsamic, Cider, MATZAH PRODUCTS ..................... 84 Brandy • Cognac • Cooking Wine
White, Wine) • Topping Egg Matza • Matza Meal • Tam Tams Grape Juice • Slivovitz • Vodka • Wine

OU KITNIYOT & OU MATZA ASHIRA PRODUCTS .................................................................................................................... 99

INFANT FORMULA, NUTRITIONAL & DIETARY SUPPLEMENTS ............................................................ 100

NON-FOOD ITEMS OU Recommendations for Cleaning Products, Household Miscellanies and Utensils ............ 102

GUIDELINES FOR MEDICINES OU Recommended Guidelines for Taking Medicines during Passover ...... 102

OU GUIDE TO PASSOVER 5777 61


GUIDELINES
CERTIFIEDFOR THE SEDER
PRODUCTS THAT DO NOT REQUIRE

ITEMS LISTED IN THIS SECTION ARE CERTIFIED FOR


YEAR-ROUND USE AND ARE KOSHER FOR PASSOVER
EVEN WITHOUT SPECIAL PASSOVER CERTIFICATION.

ECO CLEAN NOC SHOPRITE NOC BEST YET


BAKING SODA ELCO SIGNAL BETTER VALU
AB MAURI EPIC SIMPLY DONE BIG Y
AHOLD USA WEDGE LOGO ERA SOFT SCRUB BOMDIA
ALWAYS SAVE ESSENTIAL EVERYDAY SPIC & SPAN BONUS BLEND
ANITA'S EVERCARE ST. MORITZ BRESIL
ARM & HAMMER FAB STOP & SHOP BRIOCHE DOREE
AUNT PATTY'S BAKING FAB ULTRA STYLESELECTIONS BROOKLYN COFFEE HOUSE
SUPPLIES FANTASTIK SUN BROTHERS
CLOVER VALLEY FAULTLESS STARCH/ SUN & EARTH BROWN GOLD
COOKS BON AMI CO. SUNLIGHT BUENCAFE – BULK
DAN-D-PAK FINAST SUPERIOR PERFORMANCE BY THE BEAN
DEERFIELD PARK FIRST STREET SWASH CAFE BRAZIL
FRED'S FIT TARNISHIELD CAFE BUENDIA
GEFEN FOODTOWN TIDE CAFE GOURMET
KARLINS FINEST FUN2CLEAN NOC TINOKLEEN CALLIE'S
MEIJER GAIN TIP CANTERBURY SIGNATURE
PRICE RITE GEFEN TRADER JOE'S CARIBOU COFFEE
SHAVIT-SHTERN GEULA UFO CDM
SHOPRITE GIANT ULTRA PALMOLIVE CENTRAL MARKET CLASSICS
SPROUTS FARMERS MARKET GLASS PLUS ULTRA XTRA CHASE & SANBORN
GLICKS UP & UP CHEF'S QUALITY
CARBONATION GODDARD'S VALUE CHOICE CHOCK FULL O'NUTS
GREAT VALUE WEGMANS CIELO - A TASTE OF PREMIUM
SODASTREAM HAGERTY COFFEE
WEIMAN
Carbon Dioxide Cylinders, HANDY-KLENZ CLEAR VALUE
WELL DONE
Carbon Dioxide Gas Filling HARRIS TEETER YOUR HOME CO-OP CENTSIBLES
WESTERN FAMILY
HERITAGE WHIRL POOL COFFEE BY BOND
CLEANERS & HOGLA KIMBERLY WINDEX COFFEE DISTRIBUTING
HOMELIFE COFFEE PEOPLE
DETERGENTS HY-TOP
WINN-DIXIE
COMMUNITY COFFEE
WRIGHTS
101 BLEACH JELMAR COPA DE OURO
3M KEATING KLENZER COPPER MOON
AJAX KEURIG GREEN MOUNTAIN
COCOA POWDER COSMOPOLITAN
AMERICA'S CHOICE KITCHEN KLENZER HERSHEY’S (EXCEPT CULINARY CIRCLE
ARIEL KOREX SPECIAL DARK) DIEDRICH COFFEE
ARM & HAMMER KRASDALE DONUT HOUSE COLLECTION
ASTONISH LIME-A-WAY COFFEE DUNKIN' DONUTS
AUSTIN'S LOLA NOC GROUND & DUNKIN' DONUTS 100%
BAB-O LOLA PRO NOC ARABICA COFFEE
LYSOL
WHOLE BEAN EIGHT O'CLOCK
BIG O UNFLAVORED
BIOMAT MAGIC DECAFFEINATED EL MARQUES
BON AMI MARTHA STEWART-CLEAN ELDORADO
CASCADE MICRO BRYTE ELLIS
BROOKLYN COFFEE HOUSE
CASTELLA MR. CLEAN EQUAL EXCHANGE
ELLIS
CERAMABRYTE MR. METAL EQUAL EXCHANGE FAIRLY
FOLGERS
CHEER MURPHY'S TRADED
HENA ESSENTIAL EVERYDAY
CIRO NATURAL VALUE
PARKER HOUSE/PINNACLE EUROPEAN COFFEE CLASSICS
CLAIRE NIAGARA
WHITE HOUSE/PINNACLE EVERBLEND
CLASSIC XTRA NO NAME
CLEAN FREAKS NOC NYLONGE EXCEPTIONAL VALUE
CLOROX O-CEL-O COFFEE FAIRLY TRADED COFFEE
CLR OLD DUTCH GROUND & FAREWAY
COMET OUR FAMILY WHOLE BEAN FARMER BROS. COFFEE
COMMERCIAL SOLUTIONS® OUR FINEST UNFLAVORED NOT AND TEA
PINE-SOL® PARADE DECAFFEINATED FILTER FRESH
CRYSTAL POWER SCOUR FINLAYS
DAPPLE PROCTER & GAMBLE AMBIANCE FIVE STAR GOURMET COFFEE
DAWN PUBLIX AMORA FOLGERS
DIP-IT ROYAL ARCHER FARMS FOOD CLUB
DIP-IT® LIME-A-WAY® SCOTCH BRITE BARISSIMO FRED'S
DIVERSEY SCRUBBING BUBBLES BARNIE'S FULL CIRCLE
DREFT SEVENTH GENERATION BARRIE HOUSE FULTON ST.
DYNAMO SHOPPERS VALUE GOURMET COFFEE GOYA
EAST COAST LIQUID FILLING SHOPRITE BEAUMONT GREAT VALUE

62 www.oupassover.org
CERTIFIED PRODUCTS THAT DO NOT REQUIRE

GREEN MOUNTAIN COFFE ROUNDY'S


GUARA RT
COFFEE: K-CUPS, DISH
GUARANTEED VALUE S & D COFFEE
VUE CUPS, BOLT DETERGENT
H.T. TRADER NATURAL SAVE TODAY
PACKS AND
H.T. TRADERS SINGLE SERVE AJAX
SAVER'S CHOICE CASCADE
HARRIS TEETER
SCHNUCKS COFFEE
HAWAIIAN ISLES KONA COFFEE UNFLAVORED NOT COLGATE-PALMOLIVE
SE GROCERS DECAFFEINATED DAPPLE
CO.
HENA SEATTLE'S BEST COFFEE DAWN
HERRIOTS SECOND CUP AHOLD USA WEDGE LOGO DERMASSAGE
HIGHLAND ESTATES SEGAFREDO ZANETTI BARISTA BROS ESSENTIAL EVERYDAY
SHOCK COFFEE BARISTA PRIMA COFFEEHOUSE FINAST
HIGHLAND VILLAGE RESERVE
SHOPRITE BROWN GOLD FINISH
HILL BROS.
BUSCH'S FINISH BOOSTER
HY-TOP SHUR SAVING
CARIBOU COFFEE GAIN
HY-VEE SHURFINE GIANT
IGA SIGNATURE KITCHENS CHOCK FULL O'NUTS
GREAT VALUE
JAVARAMA SIMPLY ENJOY COFFEE ICON
HOMELIFE
JAVIA SOUTHERN HOME COFFEE PEOPLE
IVORY
JFG COMMUNITY COFFEE JOY
SPARTAN
KIMBO DAILY CHEF MR. CLEAN
SPIRIT BEAR COFFEE
KIRKLAND SIGNATURE DIEDRICH COFFEE OCTAGON
COMPANY
KRASDALE DONUT HOUSE COLLECTION OUR FAMILY
KRISPY KREME STARBUCKS
DUNKIN' DONUTS PALMOLIVE
LA PREFERIDA STARBUCKS VIA INSTANT
EIGHT O'CLOCK PROCTER & GAMBLE
LAUGHING MAN STATER BROS.
EMERIL’S GOURMET COFFEE PUBLIX
LAVAZZA STELLAR WAKE SEVENTH GENERATION
FOLGERS
LUZIANNE SUL DE MINAS FREDMEYER SHOPPERS VALUE
MAGNUM EXOTICS - A TASTE THAT'S SMART! FREEDOM RIDGE SHOPRITE
OF THE EXOTIC THE COFFEE BEAN AND TEA SOUTHERN HOME
GIANT EAGLE MARKET
MARLEY COFFEE LEAF ST. MORITZ
DISTRICT
MARQUES DE PAIVA THE ORIGINAL DONUT SHOP STOP & SHOP
GREAT VALUE
MARQUIS TIM HORTONS SUN
GREEN MOUNTAIN COFFE
MARSH SUN & EARTH
TIMOTHY'S WORLD COFFEE HILLS BROS.
MARTINSON SUNLIGHT
TOPS ILLY®
MASTER CHEF SUPER G
TORREFAZIONE ITALIA JOFFREY'S COFFEE & TEA TRADER JOE'S
MCDANIEL'S COFFEE CO.
MEIJER TRADER JOE'S COMPANY ULTRA PALMOLIVE
MELITTA TULLY'S COFFEE KAUAI COFFEE UP & UP
MILLSTONE TWININGS TEA KIRKLAND SIGNATURE VALUE CHOICE
MJB U.S. COFFEE LAUGHING MAN WEGMANS
MOTHER PARKERS VALU TIME LAVAZZA WINN-DIXIE
MR. COFFEE VALUE CORNER MARKET BASKET
MY ESSENTIALS VENETO'S NEWMAN’S OWN EGG
NATURAL DIRECTIONS VICTOR ALLEN NEWMAN’S OWN ORGANICS PRODUCTS
NATURE'S PROMISE W.B. LAW & SON PEET'S COFFEE
NATURES DESIGN-NEWBERRY
NEWMAN’S OWN ORGANIC WAWA PRICERITE
EGGS: Natural, Omega 3 & 6
OUR FAMILY PRIVATE SELECTION
WEGMANS SHOPRITE
PARADE PUBLIX GREENWISE
WEIS EGGS: Cage Free, Natural,
PARKER HOUSE/PINNACLE REVV
PEET'S COFFEE WESTERN FAMILY Omega 3
SEATTLE'S BEST COFFEE
PREMIUM COFFEE WESTERN NATURAL WILD HARVEST
SECOND CUP
PRICE CHOPPER WHITE HOUSE/PINNACLE Eggs Omega-3 Large White
SHAZAM
PRICE SAVER WHITE ROSE
SHOPRITE
PRICERITE WINN-DIXIE FISH RAW
SMART & FINAL
PRINCESA WOLFGANG PUCK STARBUCKS KIRKLAND SIGNATURE
PUBLIX ZABAR'S THE ORIGINAL DONUT SHOP FROZEN ATLANTIC SALMON
RED & WHITE ZICAFFE TIM HORTONS FROZEN WILD SALMON
RED BAG
TIMOTHY'S after rinsing with water
RED DIAMOND COFFEE COFFEE TOPS
REDNER'S WAREHOUSE INSTANT TULLY'S COFFEE
MARKETS
VAN HOUTTE
JUICE
REVEILLE FOLGERS (REGULAR &
DECAFFEINATED) WAWA REALEMON
RIDGELINE
WEGMANS Lemon Juice Reconstituted
RITAZZA NESCAFE TASTER'S CHOICE
RITUALS (REGULAR ONLY) WELLSLEY FARMS REALIME
RITUALS ESTATE VIA (REGULAR ONLY) WILD HARVEST ORGANIC Lime Juice Reconstituted

OU GUIDE TO PASSOVER 5777 63


CERTIFIED PRODUCTS THAT DO NOT REQUIRE

BETH YOSEF ROMANIAN SUNTREE


JUICE Raw Beef BEEF, LAMB & POULTRY raw Brazil Nuts, Pistachios
CONCENTRATES BIRDSBORO KOSHER FARMS unprocessed, including ground. T LINE
UNSWEETENED Cashews
CORP. SHOR HABOR
Chicken Raw, Duck Raw, Liver TRADER JOE'S
CASCADIAN FARM BEEF & POULTRY raw
Orange Almonds, Cashews, Walnuts
Raw & Broiled, Turkey Raw unprocessed, excluding ground.
CITRUS WORLD, INC VICTORIA ISLAND
D. GRUENSPECHT SOLOMON'S Almonds, Pistachios
Tangerine
Raw Beef, Raw Lamb, Raw Veal Ground Beef 1 lb Bricks WONDERFUL
DAILY CHEF
Orange DAVID ELLIOT SOLOMON'S GLATT KOSHER Almonds
FRED MEYER CHICKEN: Bones, Broilers BEEF raw unprocessed, including WONDERFUL ALMONDS
Orange Quartered, Broilers Split Before ground. Almonds
GIANT EAGLE Koshering, Broilers Whole, STONY MOUNTAIN RANCH
Orange
GREAT VALUE
Capon, Cut Up Fryer, Drumsticks, POULTRY raw unprocessed. OLIVE OIL
Fat, Feet, Leg Quarters, Livers EXTRA VIRGIN ONLY
Grapefruit TEVA MEATS
Raw, Necks, Rock Cornish Hens,
HANNAFORD Thighs, Wings BEEF raw unprocessed, including 1492
Orange ground.
CHICKEN BREAST: Fillet, 365 EVERYDAY VALUE
HARRIS TEETER YAAKOV'S PREMIUM MEATS
Orange Quarters, With Rib 365 WHOLE FOODS
HY-VEE TURKEY: Drumsticks, Leg BEEF raw unprocessed. 5 ELEMENTOS
Orange Quarters, Liver Raw, Necks, 8 OLIVOS
KROGER Whole, Wings NUTS RAW: WHOLE, ABASA
Orange TURKEY BREAST: Boneless, PIECES AND NUT MEAL ACEITES DEL SUR
NESTLE VITALITY Saddle, With Rib NO BHA OR BHT ADDED ACEITES DINTEL
Orange ACESUR
FISHEL'S GLATT L'MEHADRIN
REJUV ASHDON FARMS ACORSA
Orange BEEF raw unprocessed, including
Brazil Nuts AEGEAN ESARIME
SHURFINE ground.
BARNEY BASICS AEGEAN TREASURES
Orange GLATT RANCH
Almond Flour AGRO SEVILLA
SUNKIST BEEF raw unprocessed, AHARONI
Orange CAL-BEST
excluding ground. Walnuts AHOLD USA WEDGE LOGO
THIRSTER
Orange GROW AND BEHOLD CAL-PURE AICHA
TIPTON GROVE BEEF, LAMB & POULTRY raw Almonds, Pistachios AIMURAI
Orange unprocessed, including ground. CALIFORNIA ROYALE AIVALY
VALU TIME H.G.I. Almonds ALBERO BUONO
Orange CVS ABOUND ALESSI
BEEF, VEAL & LAMB raw
TIPTON GROVE Walnuts ALONIA
unprocessed.
Orange ALONYAL
HEARTLAND KOSHER DIAMOND
VALU TIME Almonds, Mixed Nuts, Walnuts ALTIVO
BEEF raw unprocessed, AMBRA
Orange ELIZABETH'S NATURALS
excluding ground. ANACAPRI
Brazil Nuts, Cashews, Pistachios
INTERNATIONAL GLATT ANDOLINA
MEAT & GOLDEN KERNEL
ANGELINO
BEEF, LAMB & VEAL raw
POULTRY unprocessed, excluding ground.
Brazil Nuts
ANGELO'S GROVE
IN MANUFACTURER GOLDEN ORCHARDS
KEDAS Almonds, Pistachios ANTICA BONTA
PACKAGING
ANTOLINA
POULTRY raw unprocessed, HILLCREST
Raw meats bearing an OU APPOLLO
including ground. Walnuts
which are listed in the directory ARIOLI
KEE-TOV ITAC ARNEO
as approved for Passover, Brazil Nuts
should be rinsed before use. Broilers (whole, cut and parts) ARTIUS
KIRYAS JOEL KIRKLAND SIGNATURE ASARO-PARTANNA
A.D. ROSENBLATT Almonds, Walnuts
POULTRY raw unprocessed, ASSAGIO CLASSICO
BEEF & LAMB raw unprocessed, MEMBER'S MARK ATLAS
including ground. Walnuts
excluding ground. AUNT PATTY'S OILS
KOSHERS BEST NATURE'S JOY
AARON'S BEST AURORA
POULTRY raw unprocessed, Almonds
BEEF & POULTRY raw AURUM
unprocessed, excluding ground. including ground. NICHOLS FARMS AZAIT
ALLE PROCESSING LAKEWOOD'S BEST Pistachios BADIA
Beef Cuts, Boneless Poultry, BEEF raw unprocessed, including PARAMOUNT FARMS BARIANI
Cut-Up Poultry, Lamb Cuts, Raw ground. Almonds, Pistachios BASSO
Beef, Raw Lamb, Raw Poultry, LAMM'S PRIMEX BAY OF NAPLES
Raw Veal, Veal Cuts, Whole Almonds, Pistachios BELLA
Poultry. BEEF raw unprocessed,
excluding ground. SSC BELLA FAMILIGLIA
AMERICAN KOSHER Cashews BELLA ITALIA
MARVID
BEEF, VEAL & LAMB raw STAR SNACKS BELLA TAVOLA
unprocessed. POULTRY raw unprocessed, Cashews BELLAGGIO
ANASH excluding ground. STOP & SNACK BELLAGIO
BEEF raw unprocessed, PELLEH Walnuts BELLO
excluding ground. POULTRY raw unprocessed, SUNSET ORCHARDS BELLUCCI
including ground. Walnuts BELLUCCI PREMIUM

64 www.oupassover.org
CERTIFIED PRODUCTS THAT DO NOT REQUIRE

BERTOLLI CASTELVETERE COSTA D'ORO DICARLO BRAND


BERTOLLI RISERVA CAVANNA OLII COSTA D'ORO IL VEG DIVINA
BIG WIN CELIO COSTANZA DON BRUNO
BIG Y CELLINI CREO DON FEDELE
BONAVITA THE GOOD LIFE CENTRAL MARKET CRISCO DRUPA
BONELLI CESAR CRITELLI DUC
BONO CHEF'S QUALITY CUCINA BIELLO EARTH'S CHOICE
BORGES CIBARIA BRAND NATURE'S CUCINA D'ITALIA EARTHFARE
BORRACCHINI MIRACLE CUCINA D'ORO ECONOMAX
BOSCOLI FAMILY CIRIO CUCINA ITALIANA EKIZ
BOSWELL CIUTI CUCINA ROYALE GOLD EMELKO
BOTTICELLI CLEARSPRING CUCINA TRADIZIONALE EMMA
BRIDGEWELL CLEOPATRA CULINARY CIRCLE EOLIA
CADIA CLOVER D' AGUIRRE ERBITEO BIANCOLILLA
CALIFORNIA GNARLY VINES CLOVER VALLEY DA VINCI ERBITEO CERASUOLA
ESTATE CO-OP GOLD DAILY CHEF ERBITEO NOCELLARA
CALIFORNIA OLIVE RANCH COELIUM DAL RACCOLTO ERKENCE
CALLISTO FRANCESCONI COLAVITA DAVID ESKISI GIBI
CAMPANIA COLONNA DCOOP ESSENTIAL EVERYDAY
CANTALIA COLOSSEO DE CECCO EUROALIMENT P.A.C.S.L.
CANTU COMPLIMENTS DE LA ROSA EVERYDAY EVOO RACHEL RAY
CAPATRITI CONTE BELICINO DEL DESTINO FABRINI
CAPITOL DISTRIBUTION COOSOL DEL PAPA FAIRWAY
CARA TERRA COOSUR DELALLO FAMATINA VALLEY
CARAPELLI COPPOLA SALERNO DELIZIA FAMILY GOURMET
CARBONELL CORA DELL'ALPE FARCHIONI
CARITO CORDOLIVA DELLA VITA FARM TO MARKET
CARMELITA CORI DEMARCO FIELD DAY ORGANIC
CASA RINALDI CORTINA DESERT MIRACLE FILIPPO BERIO
CASOLARE CORTO OLIVE DI CARLO FINCA LA PONTEZUELA
CASTELLO MONTEVIBIANO CORTONA BRAND DI GREGORIO FIOR D’OLIVO
VECCHIO CORVU DI STEFANO FIOR FIORE

OU GUIDE TO PASSOVER 5777 65


GUIDELINES
CERTIFIEDFOR THE SEDER
PRODUCTS THAT DO NOT REQUIRE

FOOD CLUB KAILA MONALISA PASTOSA BRAND


FOODTOWN KARDAMILI MONDE PEGASUS
FRAGATA KASELL 9 MONINI PEREG
FRANCESCO RINALDI KEY FOOD MONTALBANO PEREG GOURMET
FRANKIES KIDONIA MONTEREY MARKET PETRIA
FRANTOIO DELLA PIEVE KING PRODUCTS MONTICELLI PHILEOS
FRATELLI MANTOVA SINCE 1905 KIRKLAND MONTOLIVO PHILEOS ORGANIC
EXTRA VIRGIN OLIVE OIL SPRAY KOLYMPARI MONUMENTAL PIANO DEL PRINCIPE
FRATICELLO KRASDALE MORGANTINO PIETRO CORICELLI
FRESH & WILD ORGANIC KRISTAL MOSKONISI PODERE SANTA PRISCA
FRUTTO DELLA TERRA KROGER MY ESSENTIALS PONS
GALIL L NAPOLEON PRESIDENT'S CHOICE
GALLO L’ALBERO VECCHIO NASH BROTHERS TRADING CO. PRIANO
GALLO BRAND LA ANDELUZA NATOLEA PRICE CHOPPER
GARCIA DE LA CRUZ LA BELLA NATURAL EARTH PRODUCTS PRICE RITE
GEFEN LA BREA NATURE'S PROMISE ORGANIC PRIMANOVA
GEM LA ESPANOLA NATURELAND PRIMIO D'ORO
GEMSA LA RAMBLA NO NAME PRIMIZIA
GENCO LA RENA NONNA ARTEMISIA PRIMO
GENESIO LA ROMANELLA NOSTR'OLIVO PRIMO GUSTO
GENUINE RED TRACTOR BRAND LA SPAGNOLA NOVA OLIVA PRIVATE SELECTION
GFS LA VALLE O ORGANICS PUBLIX
GIA RUSSA LAKONIA O-LIVE & CO. PUGLIA
GIANT EAGLE LATINO BELLA OLEAL RACHAEL RAY
GIOTTO LAURA LYNN OLEAURUM RAO'S
GIURLANI LEONE BIANCO OLGUNCA REALE
GIUSEPPE CREMONINI LES TERROIRS DE MARRAKECH OLI DE NUTRIOLI REGINA MOLISANA
GLICKS LESIEUR CRISTAL OLICA REMO
GOLCHIN LIDER OLIDI’ RIO SANTO
GOLD EMBLEM LIRA OLIO BEATO DEMARCO RITE AID PANTRY
GOLDING FARMS LONGO'S OLIO DI TORRE ROCCHI
GOOD & DELISH LORETO OLIO VERDE ROLAND
GOODIES LOU ANA OLIO VILLA ROMA BRAND
GORDON SIGNATURE LOWE'S FOODS GOOD FOR YOU OLIOVILLA ROMANO ITALIA
GOURMET ARTISAN LUCINI ITALIA OLISANT ROMULO
GRAZIANA LUPI OLISSIMO XO ROSELI
GREAT VALUE MADAMA OLIVA OLITALIA ROYAL CLASSIC
GRIFO MAGIC OLIVABELLA RUHANA
GUILLEN MAMA FRANCESCA OLIVAMED RUSTICO
GUSTAV HEESS-SPAIN MAMA FRANCISCA OLIVARI RUSTICO DI CASA ASARO
GUSTO MAMA NITTA'S OLIVEHILLS RYKOFF SEXTON
H.E.B. MANCINI GENESIO OLIVERA SABO
H.T. TRADERS MANI OLIVIE SABO ITALIA
HACIENDA GUZMAN MANTUANO OLIVINA SADAF
HAMUTAG MARBIR OLIVISTA EXTRA VIRGIN OLIVE OIL SPRAY
HARRIS TEETER MARCONI OLIVOLA SAFEWAY
HARVEST FARMS MARIO OLIVOS DEL SUR SAFEWAY SELECT
HEB MARKET DISTRICT OLMA SAICA BRAND
HERMES MARKET PANTRY OLV SALVADORI
HILL COUNTRY FARE MARMARABIRLIK OMAGGIO SALVATORE DI CARO
HOJIBLANCA MARSH ONDOLIVA SAMPIERI
HY-TOP MAS PORTELL ORGANIC PARTNERS SAN EUROSIA
HY-VEE MASTR'OLIVO INTERNATIONAL SAN FELIPE
HYBCO MASTRO ORO SAN MICHELE
IGA MASTURZO OROBELLO SANTA ISABELLA
IL BAGLIO MDIST OROMAULE SANTA LUCIA
ILK EL MEDITERRANEA LINE OTTAVIO SANTA NINFA
INCECIK MEDITERRANEAN CLASSICS OUR FAMILY SANTANGELO
INTERNATIONAL BAZAAR CAMPAGNA PACIFIC CHOICE SPECAILTY SANTIAGO LIMITED EDITION
IRRESISTIBLES MEMBER'S MARK FOOD SANTIAGO PREMIUM
ITALA BELLA MENAKHEM PAESANO SANTINI FOODS
ITALIAN FAVORITES MENTIS ESTATE PAESE MIO SAPORITO FOODS
ITALICA MESTRE PAESE RISTORANTE SASSO
ITALICO MEZZETTA PALERMO SAVOR CARELLO
ITALOLI MIL OLIVAS PALLADE SCLAFANI
ITALPASTA MIO BAMBINO PAMPA SELECCION
ITLV MITOKU PANTALEO SELECCION BY LIDER
JAJAMA MOLIVO PAOLA VENDITTI SELECTION
JUNGLE JIM'S INTERNATIONAL MOLLIE O PASTENE SELLA ORLANDO
MARKET MONACO PASTORELLI FOOD PRODUCTS SENSATIONS

66 www.oupassover.org
CERTIFIED PRODUCTS THAT DO NOT REQUIRE

SENTIO VIVA ITALIA


SEVILLA MIA
SHKEDIA
VOLUBILIS
WEGMANS Wishing you and your
SHOPRITE
SHUFERSAL
WEIS
WELCH HOLME & CLARK
family peace and joy
SHURFINE
SIGNATURE SELECT
WELLSLEY FARMS
WHOLE FOODS MARKET
this Passover.
SIMPLE TRUTH ORGANIC WILD HARVEST ORGANIC
SIMPLY NATURE WINCO FOODS
SIMPLYPURE WORLD CLASSICS TRADING
SOL DE ACULEO COMPANY
SORRENTO WORLD MARKET
SOVENA YONCA
SOVENA ESPAÑA SAU ZABAR'S
SPARTA GROVES ZADE
SPECIALLY SELECTED ZAYIT
SPECTRUM NATURALS ZEFIRO BIO
SPECTRUM ORGANICS ZEFIRO DOP
SPERONI ZITO'S MARKETPLACE
SPLENDIDO ZOE
STAR ZOE DIVA SELECT
STATER BROS. ZORBA
SUN HARVEST ZUCCHI
SUPREMO ITALIANO
SYSCO SUPREME PAPER,
TA-ZE PLASTIC,
TANGO
TANGOLIVA WRAPS, FOIL
TANTILLO & CANDLES
TAPAS
TARIS 365 EVERYDAY VALUE
TERRA CRETA ESTATE 7 SELECT
TERRA MEDI ABLE
TERRA OLIVE AHOLD USA WEDGE LOGO
ALADDIN Stores located in CT, MA, NH, NY, PA and VT.
TERRA SANTA To find a location near you, please visit www.pricechopper.com.
TERRE NOSTRE ALIMENTS
THE FRESH MARKET ALL KITCHENS
TIGER BRAND ALLIANCE PRO
CLOUD 9 FAMILY VALUES
TOLEDO ALLIANT
CODE-708 FINAST
TOPICAL PHARMACEUTICALS ALUPACK
CODE-729 FIRST MARK
TORREBELLA ALWAYS SAVE
COLORZIP FIRST STREET
TRADER GIOTTO'S AMERICA'S CHOICE
COMPANIONS FOOD CLUB
TRADER JOE'S AMERICAN FARE
COMPANIONS-729 FOOD LION
TRAMIER ANCHOR
ARROW COMPLIMENTS FOODTOWN
TRIFOGLIO
ARTISAN WAX COMSOURCE FRED MEYER
TRUSCA
ARTISANWAX CRYSTAL WRAP FRED'S
TUNIHUILE
BAKE KING CULINARY SQUARES FRESH & EASY
TUTINO'S
BAKERS & CHEFS CUT-RITE FRESH-LOCK
UMBRIA OLII
BAKERYWAX CVP GEFEN
UMBRIA VERDE
UNIO BAYVIEW D&W GEORGIA PACIFIC/DIXIE
UNIOLIVA BEN E. KEITH DAILY CHEF GEULA
URBAN MEADOW PREMIUM BERKLEY & JENSEN DART GFS
URZANTE BEST CHOICE DG HOME GIANT
VALEDA BEST YET DIAMOND GIANT EAGLE
VALLEARRIBA BESTWAY DINE AWAY GLAD
VALLEY PARK BETTER VALU DIXIE GLAD OVENWARE
VALTORRE BI-LO DOMESTIX GLAD-LOCK
VERD D'OR BIG Y DOMINICK'S GLICKS
VERDE BOARDWALK DUAL OVENABLE GOLBON
VERDOLIO BOELTER DURABLE GOOD SENSE
VIA ITALIA BORAX EASY ELEGANCE GPD
VIALDI BOULDER EASY LIVING GREAT VALUE
VIGO CATER-TIME ECONOMAX GUARANTEED VALUE
VILLA FRIZZONI CENTRELLA ESSENTIAL EVERYDAY H-E-B
VILLA MILENA CHA-CHING ESSENTIALS HAGERTY
VILLABLANCA CHECK THIS OUT... EVERYDAY CHEF HANDI-FILM
VILLARRUBIA CHEF'S PRIDE EXCEPTIONAL VALUE HANDI-FOIL
VITA CLEAR VALUE EZ FOIL HANNA K
VITACOST CLEARVIEW FAMILY DOLLAR HANNAFORD

OU GUIDE TO PASSOVER 5777 67


CERTIFIED PRODUCTS THAT DO NOT REQUIRE

HARRIS TEETER PIGGLY WIGGLY SUPER A LONG LASTING DEODORANT


HEFTY PLACESETTER SYSCO CLASSIC STICK: Apricot, Lavender,
HENGTAI PLAST TECHS THAT'S SMART Lemongrass, Unscented
HILL COUNTRY ESSENTIALS POCAHONTAS FOODS USA THRIFT PAK SENSITIVE DEODORANT STICK:
HOME 360 POLYPACK TOPCREST Cucumber Grapefruit, Unscented
HOME BASICS PREMIER FOIL TOPS Energizing Shower Gel
HOME SENSE PRESTO TOTAL HOME TOOTHPASTE: Whole Care
HOME-LINK PRICE CHOPPER TOUGH & EASY Peppermint, Whole Care
HOMELIFE PRICE FIRST TRIMARK Spearmint
HY-TOP PRICE RITE TRINIDAD BENHAM
HY-VEE PRICE WISE TRIUMPH
IDEAL PRIME SOURCE UBER NOC
RAISINS
IGA PRINCE & SPRING ULTRA FOIL NOT OIL TREATED
IVEX PROPAK UP & UP
J.W. ALUMINUM PUBLIX AHOLD
URAL FOIL
JIF-FOIL RALEY'S B4Y BETTER FOR YOU
VALU TIME
JP FOODSERVICE RALPH'S VALU-REY BALDUCCI
KARI-OUT RANCH WAGON VALUE BUY BATTH DEHYDRATOR
KEY FOOD READI VALUE CHECK BERKLEY & JENSEN
KING KULLEN REAL VALUE VALUE CORNER CALIFORNIA FRUIT
KING ZAK RED & WHITE VALUE OPTIONS CAUDILL SEED
KINGSFORD REYNOLDS VALUE STAR CHAMPION
KIRKLAND RIGHT VALUE VALUE TIME CLOVER VALLEY
KITCHEN CHARM RITE AID VANITY FAIR CVS GOLD EMBLEM
KITCHEN ESSENTIALS RL PLASTICS VICTORY FOODSERVICE
KITCHEN HELPERS ROKEACH DOLE
WAXTEX ESSENTIAL EVERYDAY
KORDITE ROUNDY'S WEGMANS FIRST SOURCE
KRASDALE SAFEWAY
WEIS FOOD LION
KROGER SAFEWAY CANADA
WESTCOTT
KROGER HOME SENSE SAM'S CHOICE FRESH GOURMET
WESTERN FAMILY
LAURA LYNN SARAN GEFEN
WHITE ROSE
LIFE SCHNUCKS GLICKS
WHOLE FOODS MARKET
LILAC SCOTCH-BRITE GOLD EMBLEM ABOUND
WINCO
LOWES SEALWRAP GREAT VALUE
WINCUP
MAINSTAYS SEGAFREDO ZANETTI GREEN GIANT FRESH
WINN-DIXIE
MANISCHEWITZ SELECTION
WISE SHOPPER H-E-B
MARCAL BLUE BOX SERENITY WRAP
WP HANNAFORD
MARDI GRAS SHAM ROCK
MARKET BASKET SHEN LONG WRAP AWAY HARRIS TEETER ORGANICS
MARKET PRO SHOPPERS VALUE WRIGHTWARE KRASDALE
MARKET WAX SHOPRITE YANTAI BAGMART KROGER
MASTER WRAP SHURFINE YANTAI LONGQUAN PLASTIC & MARIANI
MAXX VALUE SHURSAVINGS RUBBER PRODUCTS MARKET BASKET
MEIJER SIGNATURE HOME ZIPLOC MARKET PANTRY
MELITTA SILVER SOURCE ZIPPER
MOJAVE GOLD
MEMBER'S MARK SILVERRAPIDS NATURE'S PLACE
MICRO SQUARES SIMPLY DONE PERSONAL &
NATURE'S PROMISE
MICROLITE SMART ORAL HYGIENE NEWMAN'S OWN ORGANIC
MIDWEST COUNTRY FARE SMART & SIMPLE
NICE!
MINIGRIP SMART PRICE AUSTIN'S
P$$T
MONOGRAM SMART SENSE Wipe-Away Liquid Hand Soap
MRS. WAGES SMART USA PRICE CHOPPER
GEFEN PUBLIX
NATURAL VALUE SMARTLOCK
Blue Bar Soap, Pink Bar Soap RITE AID PANTRY
NATURE'S BEST SMITH'S
NETCHOICE SOBEY'S HANDY-KLENZ SHOPRITE
NICE! SOLO CUP Pink Lotion Hand Soap SIMPLE TRUTH ORGANIC
NIFDA SOUTHERN HOME KRASDALE SOUTHERN GROVE
NUGGET SPARTAN Antibacterial Hand Soap SOUTHERN HOME
NUGGET SPRINGFIELD SPARTAN
O-CEL-O OLIVELLA
SPROUTS SPRINGFIELD
OLD GLORY STATER BROS. Bar Soap, Liquid Soap
SUN VALLEY RAISINS
OUR FAMILY STERLING OLIVELLA CLASSIC
TRADER JOE'S
PACKAGING DYNAMICS STOP & SHOP Bath & Shower Gel WEGMANS
PACTIV STRETCH-TITE SUN & EARTH
PAPER ENTERPRISES STURDI WEIS
Liquid Soap, Shower Gel WELLSLEY FARMS
PARADE STURDY EXTRA
PATHMARK SUNNY SELECT TOM'S OF MAINE WILD HARVEST
PATTYWAX SUNSET BRAND DEODORANT STICK: Calenoule, WINN-DIXIE
PEAK SUNSPUN Unscented, Woodspice YUMTEE

68 www.oupassover.org
CERTIFIED PRODUCTS THAT DO NOT REQUIRE

MARKET PANTRY
SALT MONARCH
NON-IODIZED PARADE
ONLY PIONEER
SAVANNAH GOLD
ALESSI COARSE
ANTICA SALINA
ARTISAN SALT CO.
SHOPRITE
SHURFINE
SOUTHERN HOME Pesach
Tastes Better
SYMPLE
BADIA
WEST CREEK
BEST YET
WINN-DIXIE
BIG Y

withButter
CHINA SALT
FLAKESELECT SUGAR WHITE
FLAVOR HOUSE GRANULATED
FOOD CLUB ONLY
FOODTOWN
FRESH & EASY 7-11
GULF ACME
HAIXING ALBERTSON'S
HOUCHEN'S OUR SPECIAL AMERICA'S CHOICE
JP FOODSERVICE BAKER'S CORNER
KINGSTON BEST YET
LA BALEINE BETTER VALUE
LA SANTA MARIA BI-LO
LE TRESOR BLUE SWAN
LOSALT CHEF'S QUALITY
MONARCH COLONIAL SUGAR
MONTE POLLINO COSUMAR
MORTON DDA
NIFDA DIXIE CRYSTALS
PRESIDENT'S CHOICE DUNKIN' DONUTS
PURE OCEAN FLAVORITE
RALEY'S FMV
REDMOND REALSALT FOOD CLUB
REMARKABLE GFS
ROLAND
GINGER EVANS
S.E.R.
GOLDEN BARREL
SADAF
GOOD DAY
SALTWORKS
HOLLY SUGAR
SHAW'S
HY-TOP
SIGNATURE 5 STAR
IMPERIAL
SOSALT
INCAUCA
SPECIAL VALUE
JEWEL
TRU-FLO
KATY'S KITCHEN
U.S.
KROGER
WEGMANS
LUCKY SUGAR
WINDSOR
MARKET PANTRY
WINN-DIXIE
MONARCH
MY ESSENTIALS
SUGAR NUGGET
BROWN PARADE
PIONEER Only real butter gives your favorite
ALBERTSON'S POCAHONTAS
AMERICA'S CHOICE PRICERITE
Passover dishes the extra flavor
BEST YET PROVIDENCIA and richness everyone loves.
BETTER VALUE PUBLIX
BI-LO RAINBOW
COLONIAL SUGAR RED & WHITE
DIXIE CRYSTALS RITUALS When it has to be better – Breakstone’s.
FOOD CLUB SAVANNAH GOLD
HOLLY SUGAR SHOPRITE
HY-TOP
SHURFINE
IMPERIAL
SOUTHERN HOME
JEWEL
STANDARD COFFEE
KROGER KOSHER FOR
SWEETENER'S PLUS PASSOVER

OU GUIDE TO PASSOVER 5777 69


CERTIFIED PRODUCTS THAT DO NOT REQUIRE

TIENSE SUIKERRAFINADERIJ NATURAL DIRECTION CLASSIC WINN-DIXIE


TRUE CANE NEWMAN'S OWN ORGANICS Fresh Cut & Peeled Carrots Baby Cut Carrots
U.S. FOODSERVICE NUGGET CROSS VALLEY FARMS
USFS - RITUALS OUR FAMILY CARROTS: Baby, Crinkle Cut, WATER
VALU TIME PARADE Julienne, Machsticks, Sticks 100% NATURAL
WEGMAN'S ORGANIC PASCAL DEWY FRESH 365 EVERYDAY VALUE
WEST CREEK PIGGLY WIGGLY Baby Carrots 7-SELECT
WESTERN FAMILY POCAHONTAS ACADIA
FRESH 1
WHITE GOLD PRICE RITE ACME
Peeled Carrots ADIRONDACK
WHOLESOME SWEETENERS RED & WHITE
WINCO REFLECTIONS FULL CIRCLE ALASKA GLACIER
WINN-DIXIE RESTAURANT'S PRIDE Peeled Mini Carrots ALBERFOYLE SPRINGS
PREFERRED GREEN WISE ALBERTSON'S
TEA BAGS RITE AID Baby Cut Carrots, Carrot Chips
ALHAMBRA
UNFLAVORED AMELIA
ROYAL CLUB GRIMMWAY FARMS AMERICA'S CHOICE
DECAFFEINATED ROYAL CUP CARROTS: Crinkle Cut, Fresh AMERICAN FALLS
SAFEWAY Chips, Stixx AMERICAN SUMMITS
LIPTON SHOPRITE HEB ORGANICS ANGELICA
SHURFINE CARROTS: Julienne, Mini Cut AQUA CARPATICA
TEA BAGS SHURSAVINGS AQUACAI
UNFLAVORED IGA AQUAFINA
SMART & SIMPLE
Baby Carrots AQUAVIVA
NOT SOMERSET
JEWEL FARM STAND ARCHER FARMS
DECAFFEINATED SPARTAN
Peeled Mini Carrots ARCTIC FALLS
STATER BROS.
AMBIANCE ARCTIC SOL
STOP & SHOP MARKETSIDE ORGANIC
ARIZONA
AMERICA'S BEST SUNNY SELECT Baby Carrots ARROWHEAD
AMERICA'S CHOICE SWEE-TOUCH-NEE MARKON ASCEND
BARONET TEA OF LIFE Cut & Peeled Carrots BALANCE
BENNER TETLEY BALDUCCI'S
NATURE'S FINEST
BETTER VALU THE REPUBLIC OF TEA Baby Carrots BEST YET
BIG WIN TRUCCHI'S BIG WIN
OPEN ACRES
BRITISH MERCANTILE VIRGINIA CHOICE BIG Y
Baby Carrots BLOOM
BROMLEY ESTATE WARD
CARRYTOWN PORTERS BLU
WESTERN BEEF
CENTRELLA Peeled Mini Carrots BODY ARMOR
WHITE HOUSE
CHENEY ESTATE PREMIER BOXED WATER IS BETTER
WHITE LILAC BRAVO
CLOVER VALLEY WINN-DIXIE Fresh Cut & Peeled Carrots
BUSCH'S
CO-OP CENTSIBLES WM DEAN PRESIDENT'S CHOICE CALISTOGA
COFFEE ASSOCIATES Baby Carrots CLEAR VALLEY
COMSOURCE CLOVER VALLEY
PUBLIX
CORRECT CHOICE COOL SPLASHERS
DILMAH TEA INSTANT CARROTS: Baby Cut, Crinkle Cut
CREAM O' LAND
UNFLAVORED NOT Coins, Dip Chips, Matchsticks,
EMBASSY Sticks CROSSROADS
ERNA DECAFFEINATED CRYSTAL 20
SAFEWAY CRYSTAL GEYSER
FAMILY DOLLAR
Baby Peeled Carrots CRYSTAL LAKE
FOOD CLUB NESTEA
FRED'S SALAD TIME CRYSTAL PRISTINE
Cut & Peeled Carrots CRYSTAL ROCK
FROSTY ACRES VEGETABLES CRYSTAL SPRINGS
GEFEN RAW SCHNUKS
CUB FOODS
GIANT Baby Peeled Carrots, Carrot Chips
DAVREN SPRINGS
GILLES A & J PRODUCE SHAW'S DEER PARK
GOLBON Fresh Cut & Peeled Carrots Baby Carrots DOLCE VITA
GOLDEN TIP TEA DOWSER SPRING
AHOLD USA WEDGE LOGO SHOPRITE
H&R EL TAPATIO
Matchsticks Carrots Baby Carrots
HY-TOP ELI ZABAR
HY-VEE ALBERTSON'S SHURFRESH ESKA
IGA Baby Peeled Carrots Baby Carrots ESSENTIAL EVERYDAY
JENNETTE AMERICA'S CHOICE SIGNATURE FARMS ETERNAL
KENT & LAVRIA Whole Carrots Shredded Carrots EVAMOR
KEY FOOD EVERYDAY ESSENTIALS
AMERICA'S GOLD SNOBOY
FERRARELLE
LAURA LYNN Baby Style Carrots Peeled Carrots FESTIVAL
LAW'S
BUGS BUNNY'S SPARTAN FIRST STREET
LIPTON FLAVORITE
Baby Carrots Baby Cut Carrots
LOWES FOODS FOOD CLUB
MARKET BASKET BUNNY LUV WEGMANS
FOOD LION
MARYLAND CLUB Fresh Cut & Peeled Carrots Baby Cut Carrots
FOODTOWN
MOTHER PARKERS CAL ORGANIC FARMS WEIS FOX LEDGE
MOUNT STIRLING Baby Cut Carrots Baby Carrots FRED MEYER

70 www.oupassover.org
FRESH FINDS PRISTINE MIST
FRY'S PUBLIX
FSA PURE AMERICAN
GEA PURE BLU
GERBER PURE LIFE

Pesach
GIANT EAGLE PURITY SPRINGS
GLACIER LAKES PUSH
GOLD D'OR QFC QUALITY FOOD STORES
GOURMET GARAGE QUALITY FOOD CENTERS

Tastes Better
GRACES'S MARKETPLACE QUICK CHECK
GREAT VALUE RALEY'S
GUITIG RALPHS
GUSTAFSON FARM

withButter
RED & WHITE
HAGGEN REFRESHE
HANNAFORD RESERVE
HARRIS TEETER
ROCCETTA
HAWAIIAN ISLES
ROCHE BROS.
HILL COUNTRY FARE
ROSENBERGER'S DAIRIES
ICE MOUNTAIN
ROUNDY'S
IDEAL MTN. SPRINGS
IGA ROXANE
JERSEY DAIRY RUTTER'S
JEWEL SANAVI
JOHNNIE'S FOODMASTER SANTA LUCIA
JUST THE BASICS SE GROCERS
KERSPLASH SEQUANA
KEY FOOD SHAW'S
KING SOOPERS SHOPRITE
KINGS SHURFINE
KIRKLAND SILVER SPRINGS
KOWALSKI'S MARKETS SIMPLIFY
KRASDALE SIMPLY NATURAL
KROGER SKH
LANGER'S SMART SENSE
LIVING LIFE SOUTHERN HOME
MARCIA SELDEN SPARKLETTS
MARKET PANTRY STAR MARKET
MARSH STATER BROS.
MAXIM'S DE PARIS SUPER CHILL
MAYIM CHAIM SWISS
MAYWOOD'S MARKETPLACE SWISS PREMIUM
MEMBER'S SELECTION TALKING RAIN
MIZMOR TEDESCHI SELECT
MONTCLAIR TESALIA
MORNING FRESH FARMS THE FRESH GROCER
MORNING SONG THE RITZ-CARLTON
MOUNT OLYMPUS THIRSTER
MY ESSENTIALS TRADER JOE'S
NAKED TRITON
NATIA TST
NATURE'S PLACE
TULPEHOCKEN
NATURE'S PRIDE
TURKEY HILL
NATURE'S WAY
ULIVETO
NEBBIA
UNITED DAIRY
NESTLE
NIAGARA UPPER & LOWER SPRINGS
NICE! UTOPIA Whether you call it zuchini pasta or zoodles,
VINTAGE
NURSERY make this Passover-friendly dish with the best
OASIS VINTAGE PURE
ORGANIKA WALNUT GROVE MARKET ingredients. Only butter gives your meal the
OZARKA WAWA rich flavor your family loves!
PARADE WEGMANS
PATHMARK WEIS
PENTA WESTERN FAMILY When it has to be better – Breakstone’s.
PETE'S FRESH MARKET WHISTLER
PIKE COUNTY WHITE HEN
POLAND SPRING WHITE ROSE
POLAR WILD HARVEST
POLARIS WINN-DIXIE
PRICE CHOPPER WOOPS! KOSHER FOR
PASSOVER
PRICE RITE ZEPHYRHILLS

OU GUIDE TO PASSOVER 5777 71


PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

ITEMS LISTED IN THIS SECTION ARE SPECIALLY SUPERVISED


AND KOSHER CERTIFIED FOR PASSOVER,
ONLY WHEN BEARING AN OR AN KOSHER FOR PASSOVER.

Chocolate, Chocolate Chocolate Dipped, MISHPACHA Praline, Sugar-free,


BABY FOOD Chip, Coconut, Double Coconut, Coconut MACAROONS: Almond, Walnut
Choc Chip, Honey Nut, Chocolate Dipped, Chocolate, Chocolate
Bon Bons, Chocolate
FIRST CHOICE Toffee, Vanilla Double Chocolate Dipped Chip, Coconut
Leaves, Chocolate Rings,
Applesauce, Carrots, Gluten Free Shehakol SUGAR FREE: Cookies, MISS CHOCOLATE Mandel
Pears, Sweet Potatoes Matzo Crackers Macaroons MACAROONS: Coconut,
SPRING VALLEY
Double Chocolate
GLICKS SUGAR FREE CAKES: Macaroons
BAKED MACAROONS: Almond, Chocolate Roll, Mandel, OSEM
GOODS Chocolate, Chocolate Marble, Raspberry Roll, CAKES: Chocolate
TRADER JOE'S
Chocolate Dipped
Chip, Coconut Seven Layer, Sponge & Chocolate Chip,
ABSOLUTELY Macaroons
Bon Bons, Chocolate Chocolate Chip, Marble,
GLUTEN FREE GOODMAN'S
Donuts, Chocolate Pound, Walnut YANOVSKY
CRACKERS: Cracked MACAROONS: Almond,
Leaves, Rum Balls Alfajores, Cookies
Pepper, Original, Toasted Chocolate, Chocolate REBECCA & ROSE
Onion Chip, Coconut MANISCHEWITZ MACAROONS: Chocolate, YEHUDA
BISCOTTI: Chocolate Chocolate Drizzle, CAKES: Chocolate,
GLUTEN FREE HADDAR
Chip, Chocolate Walnut, Chocolate Drizzled Crumb, Marble, Vanilla
FLATBREAD: Original, BISCOTTI: Cappuccino
Cranberry Pistachio, Chocolate Coconut,
Toasted Onion Crunch, Choco Chip, GLUTEN FREE
Marble Chocolate Drizzled
Chocolate Fudge CRACKERS: Cracked
ABSOLUTELY GLUTEN Coconut, Coconut
BISCOTTI CHOCOLATE Pepper, Fiber Enriched,
FREE CROSTINI TOASTS: Hot
COVERED: Dark, Dark SCHICK'S Matzo Style Squares,
MACAROONS: Chocolate, Barbecue, Lightly Salted,
with Almonds, Milk CAKES: Apricot Layer, Matzo Style Squares
Toasted Coconut Zesty Onion
Apricot Roll, Black & Toasted Onion, Matzo
AVIV HOLIDAY COOKIES: Almond, White Swirl, Black & White Style Squares Unsalted,
Gluten Free Matzo Style Dark Chocolate Chocolate Chip, Coconut Torte Layer, Cappuccino Plain
Cracker Macaroons Crisp, Double Chocolate Layer, Chocolate Covered
Chip, Gluten Free Rings, Chocolate Lava Gluten Free Soup
BARTONS HOO LACHMU Chocolate Chip, Raisin & Crackers
Brownie, Chocolate
Dark Chocolate Flats Spice, Rocky Road Layer, Chocolate Nut Roll,
Macaroons LE TOVA CRACKERS GLUTEN Chocolate Roll, Cinnamon BEVERAGES
BLOOM'S EGG KICHEL: Barbeque, FREE: Garlic & Rosemary Coffee, Coffee, Honey,
COOKIES: Bites Savory Onion, Onion & Garlic, Kokosh, Marble, Mocha ADIRONDACK
Tam Tams, Matzo-Style SELTZER: Lemon Lime,
Garlic, Bites Savory Plain, Sugar, Sugar & Squares, Matzo-Style Layer, Praline Nut Roll,
Mandarin Orange, Plain
Natural, Bites Savory Cinnamon Squares Garlic & Railroad, Raspberry Roll,
Onion, Double Chocolate Raspberry Torte Layer, AHOLD
Passover Bread Sticks Rosemary, Plain Crackers Orange Juice
Chip, Royal Chocolate Seven Layer, Sponge,
Chip, Sweet Brownie, LILLY'S KICHEL: Dietetic, Egg, Strawberry, Tiramisu BEST HEALTH
CAKES: Apricot Layer, Jumbo SELTZER: Lemon, Lemon
Sweet Cinnamon, Vanilla CAKES SUGAR FREE:
Apricot Roll, Black MACAROONS: Almond, Lime, Orange, Plain
DAYEINU Carrot, Chocolate
and White, Black and Banana Split, Cappuccino BEST YET
Matzo Burger Rolls, Roll, Mandel, Marble,
White Swirl, Brownie, Chip, Carrot Cake, Orange Juice
Matzo Rolls Raspberry Roll, Seven
Cappuccino, Chocolate, Chocolate, Chocolate Layer Cake, Sponge BIG SQUEEZE
ELITE Chocolate Chiffon, Almond, Chocolate Chip,
Chocolate Nut Roll, COOKIES: Almond Orange Juice
Chocolate Covered Chocolate Chocolate
Wafers Chocolate Roll, Coffee, Chip, Chocolate Chunk Bars, Assorted, Black & BRAVO
Honey, Kokosh, Lemon Cherry, Chocolate White, Chocolate Chip, Orange Juice
FRANKEL'S
Roll, Mandel, Marble, Covered, Chocolate Chocolate Nut Wafers, BROOKLYN BRIDGE
Cheesecake,
Mocha, Praline, Praline Drizzled Coconut, Fudge, Lady Fingers, BLEND
Cheesecake-Marble
Nut Roll, Railroad, Chocolate Mint, Rainbow, Rum Balls, Coffee Ground, Coffee
GEFEN Raspberry Roll, Raspberry Chocolate Nut Brownie, Sugar-free, Thin & Crispy K Cups
COOKIES: Almond, Tarts, Raspberry Torte, Coconut, Coconut Sugar Cookies
Brownie, Chocolate Chip, Seven Layer, Shadow, BROOKSHIRE
Free, Cookies 'n Cream, DAIRY: Chocolate Swirls, Orange Juice, Orange
Cinnamon, Vanilla, Walnut Sponge Dark Chocolate, Hazelnut Creamy Cheesecake, Juice w/ Pulp
COOKIES: Assorted, Chocolate, Honey Nut, Marble Cheesecake,
CRISP FLATS: Crisp Flats,
Pistachio Orange, Red CAFE TASTLE
Onion, Onion & Pepper Black & White, Chocolate Raspberry Swirls
Velvet, Rocky Road, COFFEE: Columbian,
Chip, Chocolate Fudge,
GAL GAL CRACKERS: Toffee Crunch, Ultimate MACAROONS: Almond, Gold, Original, Platinum
Chocolate Nut Wafers,
Onion, Plain Triple Chocolate Almond Chocolate
Krakovsky, Lady Fingers, CHERRY VALLEY
Coated, Chocolate
KARTOFELE: Onion, Rainbow MANDEL CUTS: Orange Juice
Dipped, Coconut,
Original, Seasoned Chocolate Chip, Marble,
MACAROONS: Almond, Coconut Chocolate COCA-COLA
Plain
MACAROONS: Almond, Almond Chocolate Dipped, Early Morning Coca-Cola Classic, Diet
Choco Nut Brownie, Dipped, Chocolate, Matzo Pizza Coffee Macaroons, Coke

72 www.oupassover.org
PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

COMPARE FOODS GIANT EAGLE MEHADRIN Classic Roast Ground TAAM TUV
Orange Juice Orange Juice, Orange Hot Chocolate Mix, Hot Coffee, Tea Bags Coffee Whitener
Juice w/ Extra Pulp Chocolate Mix No Sugar
CULINARIA SHURFINE TANNER BROS.
Orange Juice, Orange GIANT VALUE MINUTE MAID Orange Juice, Orange Orange Juice Carafe
Juice w/ Pulp Orange Juice, Orange Pure Squeezed Orange Juice w/ Pulp TIPTON GROVE
Juice w/ Pulp Juice No Pulp, Pure
CUMBERLAND SIMPLY Orange Juice
GLICKS Squeezed Orange Juice
Orange Juice Orange Juice High Pulp, TOPS
Apple Juice, Lemon Juice Some Pulp
Orange Juice Pulp Free Orange Juice, Orange
DAIRY FRESH MISHPACHA
GOLDEN CROWN SPARTAN Juice w/ Extra Pulp
Orange Juice JUICE: Apple, Lemon,
Prune Juice Orange Juice
Tomato TORREFAZIONE ITALIA
ELITE HADDAR STARBUCKS Coffee Regular
Coffee Platinum, Instant JUICE: Apple, Cranberry, MORNING FRESH
Orange Juice African Kitamu, Blonde TRADE FARE
Coffee Cranberry Cocktail, Veranda Blend, Blonde Orange Juice
ESSENTIAL EVERYDAY Lemon, Prune, Tomato MRS. ADLER'S Willow Blend, Breakfast
Orange Juice, Orange Coffee Whitener Apple Juice Blend Mild Latin America TREE RIPE
Juice w/ Extra Pulp, Ground Coffee Cafe Orange Juice, Orange
HANNAFORD NATURE'S OWN Juice w/ Extra Pulp
Orange Juice w/ Pulp Apple Juice Moulu, Caffe Verona,
SELTZER: Lemon, Lime,
Plain Coffee Regular, Christmas, TROPICAL SPLASH
FAIRWAY ORCHARD PURE
Christmas Blend Espresso Orange Juice
Lime Seltzer, Seltzer Plain, Orange Juice, Orange Orange Juice
Roast, Coffee-Flavorlock TROPICAL SUN
Sparkling Apple Cider Juice w/ Pulp OSEM Bags, Colombia 100% Orange Juice
FARM FRESH HOLY CACAO Raspberry Flavor Drink Arabica Coffee - Medium,
GUARANTEED CHOCOLATE Concentrate Colombia Narino 100% WEGMAN'S
Orange Juice, Orange Hot Chocolate Drink Arabica Coffee - Medium, Orange Juice, Orange
PARADE Juice w/ Extra Pulp,
Juice w/ Pulp "Shoko", Whole Roasted Orange Juice Espresso 100% Arabica
Coffee Coffee - Dark, Espresso Orange Juice w/ Pulp
FLORIDA’S NATURAL PRICE CHOPPER
IGA Roast, French Roast WEIS
Grapefruit Juice Red, Orange Juice, Orange
Orange Juice Dark Whole Bean Orange Juice, Orange
Orange Juice Most Pulp, Juice w/ Extra Pulp, Coffee, French Roast Juice w/ Pulp
Orange Juice No Pulp, JUMP Orange Juice w/ Pulp Extra Bold Dark Roast
Orange Juice Some Pulp SOFT DRINK: Grapefruit, WHITE ROCK
PRICE RITE Blended Ground Coffee
Orange, Strawberry Seltzer
FOOD LION Lemon Lime Seltzer, Plain Cafe Moulu, Guatemala
Banana WHITE ROSE
Orange Juice Seltzer Antigua, Holiday Blonde
KEDEM Roast, House Blend, Orange Juice
FOOD TOWN RASHI
JUICE: Apple, Cranberry, House Blend Medium WISSOTZKY
Lime Seltzer, Orange Apple Juice
Cranberry Cocktail, Latin America Ground BLACK TEA: Nana Mint,
Juice, Seltzer Plain Sparkling Apple Cider, ROSSO CAFFE Coffee Cafe Moulu, Iced Spices & Nana Mint
FRESH THYME Sparkling Raspberry Bella, Delicato, Diamenta, Coffee Blend, Pike Place
Orange Juice, Orange Gentleman, Intelligente, Roast Coffee, Specialty FRUIT TEA: Cherry,
KEY FOOD
Juice w/ Pulp Macho, Maestro, Purismo, Sales Coffee Lemon, Peach, Raspberry
SELTZER: Lemon Lime,
Ricco, Speciale Vaniglia GREEN TEA: Apple &
FUHGEDDABOUTIT Plain STOP & SHOP
SEATTLE'S BEST SELTZER: Lemon Lime, Cinnamon, Chinese,
BLEND Orange Juice
COFFEE Lime, Plain Citrus Fruits, Ginger &
Coffee Ground, Coffee KIRKLAND ORGANIC FAIR TRADE: Lemongrass, Honey &
K Cups Apple Juice Lemon Juice Lemon, Jasmine, Nana
Dark & Intense Level Five
GEFEN KRASDALE Ground Coffee, Level SUPER A Mint, Spearmint Leaves,
ICED TEA: Kiwi Orange Juice, Orange Four Lemon Lime Seltzer, Verbena & Lemongrass,
Strawberry, Lemon, Juice w/ Pulp Orange Juice, Plain Wild Berries & Passion
Coffee Regular, Level
Peach, Raspberry Seltzer Fruit
KREATIVE Five, Level Four, Level
ICED TEA - DIET: Kiwi Turkish Coffee One, Level Three, Level SUPER CHILL HERBAL TEA: Chamomile
Strawberry, Lemon, Two, Summer Brew & Nana Mint, Ginger &
LANDWER SELTZER: Lemon Lime,
Citrus with Nana Mint,
Peach, Raspberry Dark Roast Coffee, SEDANO'S Lime, Orange, Plain,
Lemon & Nana Mint,
Ground Espresso, Original Orange Juice, Orange Raspberry
JUICE: Apple, Grapefruit, Masala Chai, Nana,
Roast Coffee Juice w/ Pulp SWEE-TOUCH-NEE
Lemon, Orange, Red Tea Rooibos with
Pineapple, Prune, Tomato, LAVAZZA SHAW'S HERBAL TEA: Cinnamon Chamomile Lime &
Tomato No-Salt Coffee Espresso SELTZER: Lemon Lime, & Apple, Lemon Honey, Red Tea Rooibos
Plain Verbena, Orange Spice, with Cinnamon & Vanilla,
Coffee Instant Decaf, LEHIGH VALLEY Peppermint Rose Chai, Vanilla
Coffee Instant Regular, Orange Juice SHOPPERS VALUE
Coffee Taster's Choice, Orange Juice TEA: Caffeine Free, HERBAL TEA - MAGIC
LOWES Green, Regular GARDEN: Apple Delight,
Instant Chocolate Orange Juice, Orange SHOPRITE
Flavored Mix, Tea Bags Blood Orange &
Juice w/ Pulp JUICE: Cranberry, Lemon, SWISS PREMIUM
Mandarin, Chamomile,
GIANT Orange Orange Juice
MAGIC GARDEN Chamomile Honey,
Lemon Lime Seltzer, Plain Pomegranate Orchard SELTZER: Lemon Lime, SYFO Chamomile Nana,
Seltzer Tea Orange, Plain, Raspberry Original Seltzer Cinnamon Magic,

OU GUIDE TO PASSOVER 5777 73


PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

Cranberry Splash, Fruit Mix Blueberry Crunch, Chocolate Chocolate, Chocolate 100% Cacao Chocolate,
Galore, Nana Lemon, Almond Bark, Chocolate Lentils, Dark Chocolate 32% Cafe Hafuch
MESHUBACH
Passion Fruit & Mango, Almond Butter Crunch, Megadim, Fruit Chews, Chocolate, 45% Milk
CEREAL: Cocoa, Fruit,
Peppermint, Rosehip Chocolate Caramel Mini Chocolate Chocolate, 56% Gianduja
Honey
& Hibiscus, Strawberry Daisies, Chocolate Assortment Gift Box, Chocolate, 60% Cacao
Burst, Wild Berry Nectar YARDEN Diamonds, Chocolate Mint Mini Coconut Bar, Mini Chocolate, 70% Cacao
Matzo Cereal Diamonds, Chocolate Hazelnut Bar, Mini Lentils Chocolate, 80% Cacao
LEAVES COLLECTION:
Seder Mints, Dark Chocolate, 90% Cacao
Almond Amaretto, Deep ELYON
Red Forest, Earl Grey,
CANDLES Chocolate Raspberry
MARSHMALLOWS: Natural
Chocolate
Jellies, Festival Pops,
English Tea, Fruit Floral, GLICKS Vanilla, Rainbow Twisters, MANISCHEWITZ
Lollycones, Milk Chocolate
Green Tea with Nana, Candle Holders, Deluxe Regular & Mini CANDY: Magic Max
Almond Clusters
Strawberry Pana Cotta Candles (Burns 4 Hours), Cotton Candy, Magic Max
GALIL
Infusion, White Tea Standard Candles (Burns CARMIT Lollycones
Chocolate Covered
Jasmine 3 Hours) CHOCOLATE: Dark, White
Flavored Matzah CHOCOLATE: Almond
Classic Tea, Earl Grey, MANISCHEWITZ Toasted Coconut Bark, Almond Butter Cup,
GEDILLA
English Breakfast, Gift Memorial Tumblers, Marshmallows Cappuccino Cremes,
FRUIT SNACKS: Cherry
Box, Green Tea Chest Shabbat Candles Caramel Cashew
CARMIT EGO Fish, Jungle, Strawberry,
Patties, Cashew Patties,
YODER'S ROKEACH Dark Chocolate Variety
Coconut Patties, Dark
Orange Juice, Orange Disposable Candle Holder, GEFEN
DEEBEST Peppermint Patties, Frolic
Juice w/ Pulp Memorial Tumblers, CHOCOLATE BARK:
FRUIT SOFTEES: Apple, Bears, Hazelnut Truffles,
YULA Neriot Glass, Neriot Assorted, Duo Orange Almond, Coffee, Hazelnut Lollycones, Marshmallow
Cranberry Cocktail, Prune Refill Candles, Shabbat Raspberry, Duo Strawberry Cups, Mint Cremes,
Candles, Shabbat Candles COCONUT CHIPS:
Juice Apple, Strawberry Chocolate, Honey, Original Peppermint Patties,
Extra Long Raspberry Jell Bars,
JELLY BEANS: Black, Blue, MARSHMALLOWS: Mini, Seder Plate, Swiss Mints,
BREAKFAST CANDY & Green, Orange, Pink, Pink & White, Toasted, Viennese Crunch
Purple, Red, Sour Fruit
FOODS CHOCOLATE* Mix, Sour Heart Beans,
Twisted, White
CHOCOLATE COVERED
Products with an asterisk Sour Jelly Pearls, White, GRANNY'S EGG MATZO*: Dark,
CRISPY O'S (*) are OU Matza Ashira MARSHMALLOWS: Mini,
Yellow Double Dipped, Ultimate
CEREAL: Apple and are recommended Toasted, White Double Dipped, Ultimate
Cinnamon, Cocoa, for those of Sephardic MINI FISH: Assorted, Blue,
GROSS & CO Smothered, White
Frosted, Frosted Gluten descent, but not for those Pink
Free, Frosted Medley, of Ashkenazic heritage Deluxe Dark Chocolate CHOCOLATE COVERED/
with the exception of Assorted Jelly Fish Single With Hazelnut Praline,
Fruit, Honey, Plain DIPPED: Bittersweet Citrus
small children and the Wrapped, Assorted Sour Deluxe Milk Chocolate
infirm. Peels, Cherries Dark, Dark
Drops, Bubble Flavor With Hazelnut Praline,
DAYEINU ALPROSE Chocolate Potato Chips,
Pop, Bubble Flavor Taffy, Deluxe White Chocolate
Granola-Classic, Dark Chocolate, Deluxe Marshmallows Dark,
Chocolate Lentils, Juju With Hazelnut Praline,
Granola-Cranberry Dark Chocolate With Matzo S'mores
Bears, Juju Fruit, Juju Extra Fine Milk Chocolate
GEFEN Hazelnut Praline, Deluxe Worms, Marshmallow With Whole Almonds, FRUIT SLICES: Orange,
GRANOLA: Almond Milk Chocolate With Cubes, Mini Blue Juju Fish, Napolitans Dark Lemon, Lime, Cherry
Crunch, Chocolate Hazelnut Praline, Deluxe Mini Juju Assorted Fish, Chocolate, Napolitans MARSHMALLOWS: Mini,
Crunch White Chocolate With Mini Juju Strawberry Fish, Milk Chocolate, Swiss Toasted, White
Hazelnut Praline, Extra Mini Pink Juju Fish, Pastel Dark Chocolate, Swiss
HOT CEREAL: Farina Fine Milk Chocolate With Mint Lentils, Safari Jellies, MATZOT RISHON
Style, Maple & Brown Milk Chocolate, Swiss Milk
Whole Almonds, Milk Sour Drops Strawberry, Chocolate Cream Deluxe, CHOCOLATE COVERED
Sugar Chocolate, Milk Chocolate Strawberry Jelly Fish MATZOS: Coconut, Plain,
Swiss White Chocolate,
KRISPY KRUNCH Cream Deluxe, Napolitans Single Wrapped, Wild Two Tone Double Milk and Sprinkles
CEREAL: Chocolate Pops, Dark Chocolate, Strawberry Jellies White Chocolate MEGADIM
Fruity Pops, Fruity Rings, Napolitans Milk Chocolate,
ELITE HARRISON'S Dark Chocolate
Honey Rings Two Tone Double Milk and
BAZOOKA GUM: Fruit, FRUIT SLICES: Cherry,
White Chocolate, White MISHPACHA
Crepe Batter, Pancake Strawberry, Tropical Lemon, Lime, Orange
Chocolate Marshmallows Twisty
Batter CHEWING GUM: Bubble Color
AVIV HOLIDAY
MANISCHEWITZ Gum, Bubble Gum Balls, CHOCOLATE COVERED/
Coated Matzos Chocolate MOONDANCE
CEREAL: Cookie, Honey Chiklets Mini Gum, Mini DIPPED: Dark Chocolate
Flavor PRALINES: Hazelnut-Bitter,
Almond Crunch w/ Gum, Must Fruit, Must Egg Matzah*, Dark Hazelnut-Nougat, Nougat-
Raisins, Hot Wheat, Hot BARTONS Kids, Must Peppermint, Chocolate Matzah Coffee, Triple-Nougat
Wheat Brown Sugar CHOCOLATE COVERED/ Must Spearmint
Cinnamon, Passover DIPPED: Chocolate FRUIT SLICES: Orange, MOSMARKS
CHEWING GUM Lime, Lemon, Cherry
Granola Almond Pecan w/ Almond Matzah, Chocolate Matzo
SUGARFREE MUST: Fruit,
Cranberries, Sunny O's Chocolate Hazelnut Kids Fruit, Peppermint, Chocolate Cashew Cluster, O'GOODY'S
Matzah, Dark Chocolate Spearmint Chocolate Coconut, DARK CHOC COVERED:
CEREAL: MAGIC MAX:
Matzah Crackers Chocolate Jelly Bars, Almonds, Cashews,
Cocoa Crunch Puffs, MILK CHOCOLATE:
Cocoa Loops, Fruity FRUIT SLICES: Cherry, Chocolate Peppermint, Coffee Beans, Hazelnuts,
Megadim, With Lentils Milk Choc Lollycones
Loops, Vanilla Crunch Lemon, Lime, Orange Pecans, Raisins
Puffs Bittersweet Airy HOLY CACAO
Almond Kisses, Assorted Chocolate, Bittersweet LENTILS: Candy N' Lentils,
Pancake Mix, Pancake Bartonettes, Cashew CHOCOLATE Chocolate, Chocolate N'

74 www.oupassover.org
PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

Lentils, Mini, Mint Rings, Safari, Slices Flavored, Milk Choc Plain SWISS SELECTION
Dark Chocolate, Milk Chocolate
MILK CHOC COVERED: Almonds, MARSHMALLOWS: Fluffy, Twisted, REBECCA & ROSE
Cream Deluxe, Milk Chocolate
Cashews, Coffee Beans, Pecans, Vanilla FRUIT SLICES: Cherry, Lemon,
Lime, Orange with Broken Hazelnut, Swiss Milk
Raisins
PRALINES: Caramel, Foiled, Chocolate, White Milk Chocolate
THE COLLECTIONS: Almond, Raspberry ROKEACH
FRUIT SLICES: Cherry, Orange, TRADITIONAL MATZOS
Cashew, Coffee Beans, Pecan,
SOUR: Fruit, Jelly Bears, Mini Fruit Lemon, Lime Chocolate Flavored Coated
Raisin
Matzos
SUGAR FREE: Coconut Cremes, SAVION
WHITE CHOC COVERED:
Espresso Beans, Marzipan Rings, FRUIT SLICES: Cherry, Lemon, YANOVSKY
Almonds, Coffee Beans, Pecans,
Nonpareils, Tootie Fruities, Truffles Lime, Mini, Orange Matzo Chocolate Covered, Matzo
Raisins
Flakes Chocolate Covered
SUGAR FREE CANDY: Apple, MARSHMALLOWS: Coconut, Mini,
Chocolate, Chocolate Almonds,
Berries, Cherry, Lemon Twister, White YEHUDA
Chocolate Fruit & Nut Mix,
Gluten Free Chocolate Covered
Chocolate Fruit and Nut Mix, TRUFFLES: Caramel, Raspberry, SCHMERLING'S Crackers
Chocolate N' Candy Assortment, Strawberry CHOCOLATE BAR: 72% Cocoa,
Chocolate Raisins, Dried Fruit Choco Blanc, Krachnuss, YEHUDA MATZOS
Espresso Beans, Frooties, Fruit
Assortment, Fancy Chocolate & Noblesse, Praline Milk, Praline CHOCOLATE COATED MATZOT:
Taffies, Lollypops, Mints, Nougat
Candy, Fruit N' Nut Assortment, White, Swiss Milk, White Almond Plain, w/ Coconut, w/ Rainbow
Rolls, Pearls, Pralines, Raspberry
Fruit N' Nut Delight, Fruit N' Nut Sprinkles, w/ Sprinkles
Creams, Sour Taffies, Viennese ROSEMARIE BAR: Cappuccino,
Mini Delight, Non Pareils, Premium
Krunch Caramel, Coconut, Harmony, Kids, YUMZEE
Assortment, Premium Candy &
Milk, Parve, Split Chocolate Almonds, Chocolate
Chocolate, TV Assortment OPPENHEIMER
Raisins
NON PAREILS: Blue, Colored, Milk Coating, MINOR Milk Stick,
ONEG
White Orange Noir, Parve Coating, Swiss
CANDIES MAYA SUGAR FREE:
Milk Hazelnuts
CLEANING
Cappuccino, Yogurt Strawberry Chocolate Coated Matzos PRODUCTS
STREIT'S
CANDY: Coffee, Fruit, Honey OSEM
CHOCOLATE COATED: Almonds, GEULA
CHOCOLATE COVERED MATZAH:
FRUIT SLICES: Cherry, Lemon, Cranberries, Hazelnuts, Raisins Metal Sponges
Choc Orange Flavored, Choc
Lime, Orange
Raspberry Flavored, Dark Choc TRUFFLES: Cappuccino, Caramel, PERSIL
JELLY: Fingers, Fish, Fruit, Ju Ju, Plain, Dark Mint, Dark Orange Hazelnut, GEL: Baby, Color, Lavender,

‫בס"ד‬
WE KOSHER FOR PASSOVER! PROMPT
SERVICE

Go-Kosher
KOSHERING AMERICA’S KITCHENS, ONE AT A TIME ™

• Full Kitchen Koshering


Ad Design: Julie Farkas Graphic Design • julie@juliefarkas.com

K O S H E R I N G S E R V I C E • Instructions and hands-on


demonstrations

• Full toiveling service


Overwhelmed? No time? Moving?
Relax and leave the koshering to us. We do it all and make it a pleasure. • Can arrange kosher
affairs in hotel/restaurant
1.888.GO.KOSHER I GOKOSHER.org of your choice

• Available for groups,


Rabbi Sholtiel Lebovic, Director I rabbi@gokosher.org seminars and schools

NATIONWIDE SERVICE: New York Tri-State • Philadelphia • Florida • Chicago • California • New England • Washington, DC Area • Toronto • Montreal

OU GUIDE TO PASSOVER 5777 75


PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

“MEANS TASTY”
Since 1955

Ba-Tampte Pickle Products


Always the
Best Choice!
When your family comes over,
have our family of fine pickle
products there.
A family recipe, for over five
generations. Now located in the
refrigerated section of your
favorite store.
“Add Good Taste To Every Meal”
KOSHER FOR PASSOVER U

BA-TAMPTE PICKLE PRODUCTS INC., BROOKLYN, NY 11236 (718) 251-2100


www.batamptepickle.com
110353 BaTampte
150219 Ba-TampteAd.indd
Ad.indd 1 1 1/27/11
1/16/15 2:47
3:50 PM
Universal With Tapioca, Mango, Mango SAUCE: Apricot Chicken, Beets
Passion Fruit, Spicy Plum & Cherry Chicken, Chili, Cranberry
Washing Powder DEER CREEK
Pomegranate Chicken, Honey Mustard,
PERSIL Mustard, Orange Chicken, Spicy HONEY: Clover, Orange
SAUCE - LESS SUGAR: Blossom, Wildflower
GEL: Active Soda, Regular Ketchup
Pomegranate & Plum
Washing Powder VINAIGRETTE: Balsamic, DI NICOLA
SPREADS: Black Olives &
Balsamic and Garlic Fat Free, Classic Marina Pasta Sauce
SOAD Eggplant, Eggplant & Lemon,
Lemon Eggplant Balsamic Roasted Garlic,
GEL: Color, Regular DOUGIE'S BAR-B-QUE & GRILL
Northern Italian, Olive Oil, Olive
POWDER: Color, Lavender, BA-TAMPTE Oil and Balsamic, Raspberry, Barbecue Sauce, Barbecue
Regular HORSERADISH: Red, Regular Red Wine Fat Free, Tomato Basil Wing Sauce

Floor Cleaner, Softener Half Sour Pickles, New Kraut, Honey Mustard, Passover DUTCH GOLD
Sauerkraut Mustard, Spicy Ketchup HONEY: Alfalfa, Avocado,
SUPERIOR
BEIT HASHITA Baker's Special, Blueberry,
Scouring Pads, Sponges BLOOM'S
OLIVES: Green Cracked, Green Chocolate Syrup Buckwheat, Clover, Eucalyptus,
SUPERIOR PERFORMANCE w/ Garlic Golden, Orange Blossom,
Sponges BLOSSOM HILL Organic, Raspberry, Wildflower
Cucumbers in Brine, Peppers HONEY: Blends, Orange
CONDIMENTS BENZ'S Blossom, Wildflower ESKAL
Charoset, Ground Horseradish BNEI DAROM Date & Nut Spread (Charoset),
ALTMAN'S
Old-Fashioned Horseradish & Maror Cucumbers in Brine, Olives, Dill Cucumbers Brined,
Beets Red Pepper Cubes, Red Pepper Dill Pickles
BLANCHARD & BLANCHARD
SALAD DRESSING: Balsamic Strips, Roasted Eggplant in Brine FARMER'S
ARROW
HORSERADISH: and Beets, Italian Low Fat, Creamy Ranch, BOSCO Old-Fashioned Horseradish &
Creamy Southwestern, Creamy Chocolate Syrup, Pancake Beets
Cream Style, Regular
Sundried Tomato, Garlic Garden, Syrup
AUNT BERTA'S Northern Italian, Sweet Onion FEATURE
SAUCE: Chili & Garlic, Chili Fat Free, Tomato Basil, Zesty BREDE Prepared Horseradish, Prepared
Garlic & Ginger, Chili Garlic Garlic, Zesty Garlic Fat Free Old-Fashioned Horseradish & Horseradish with Beets

76 www.oupassover.org
PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

FLAUM Chocolate Flavor, Coffee, & Onion, Hickory, Home- KEMACH Raspberry, Wildflower
DIPS: Babaganoush, Maple, Pancake, Pancake style, Honey, Hot & Spicy, Sauerkraut
MEADOW BLOSSOM
Broccoli, Dill, Guacamole, Lite, Raspberry, Simple, Sweet & Sour KEY FOOD PREMIUM Pure Honey
Olive, Spinach, Tomato Strawberry, Sugar Free Organic Honey,
DUCK SAUCE: Garlic, Hot
Chocolate, Vanilla, Vanilla Wildflower Honey MEAL MART
HORSERADISH: Extra & Spicy, Sweet & Sour
Flavored Horseradish
Strong, Regular, Triple KIRKLAND SIGNATURE
Strong, White MAYONNAISE: Lite,
VEGETABLES Clover Honey, Organic MEDFORD FARMS
(PRESERVED): Baby Regular
Half Sour Pickles, Hot Honey, Organic Raw Honey
Gherkins, Cucumbers In OLIVES: Green Pitted, Honey
Pepper Mix, Hot Sour MESHUBACH
Brine, Dill Gherkins, Dill Green Sliced, Manzanilla
Pickles, Sour Gherkin, KVUZAT YAVNEH Soup Croutons/ Mandels
Sour Pickles Pickles, Gherkins, Israeli Pitted
Style Sliced Dill Pickles, BRINED VEGETABLES:
MISHPACHA
FOODFEST SALAD DRESSING: Cucumbers, Eggplants,
Mild Peperoncini, Pickled MAYONNAISE: Lite,
New York Style Beets with Balsamic Vinegar, Caesar, Peppers Hot
Hot Peppers, Pickles, Red Regular
Horseradish, Prepared Chili Peppers, Red Pepper French, Italian, Italian OLIVES: Black Pitted,
Horseradish, Prepared Strips, Sauerkraut, Sliced Dressing & Seasoning Black Sliced, in Wine SAUCE: Marinara,
Horseradish with Beets, Red Peppers Mix, Light Caesar, Light Vinegar, Indian, Marinara Low Fat, Pizza,
Red Beet Horseradish- No French, Light Russian, Manzanillo, Marinated, Pizza Sauce Low fat,
Sugar Added Cashew Butter, Croutons Nish Nosh, Ranch, Mediterranean, Mexican, Tomato, Tomato w/
Original, Croutons Raspberry Vinaigrette, Spicy, Syrian, Thai Mushroom
FOODTOWN Seasoned, Honey, Russian, Thousand Island
Clover Honey Ketchup, Ketchup No OLIVES BRINED: Black, Chocolate Syrup, Honey,
Sugar, Mini Mandel, Mini SAUCE: Buffalo Wing, Black Pitted, Green, Honey-Squeeze Bear,
GALIL
Mandel Rings, Soup Chicken Sweet & Sour, Green Cracked, Green Ketchup
Black Olive Rings, Orange Pieces, Natural, Novo,
Mandels Chinese Sesame Style,
Blossom Honey, Pickled Pitted MORELAND
Cucumbers in Brine, Horseradish, Rib Sweet
GIANT Pure Honey, Wildflower
Pickled Eggplants, Red & Sour, Salsa Hot, Salsa Pickled Tomatoes
Clover Honey, Old- Honey
Pepper Strips/ Squares/ Mild, Sesame Style
Fashioned Horseradish MA COHEN'S MOTOLA
Halves Teriyaki, Soy, Stir Fry,
& Beet Old-Fashioned Black Olive Rings, Pickled
Sweet & Savory General
GEFEN Horseradish & Beets
GLICKS Tso, Tartar, Teriyaki Cucumbers in Brine,
BBQ SAUCE: Bold, Home- MARINARA SAUCE: Fat MANISCHEWITZ Pickled Eggplants, Pickled
style, Hot & Spicy, No SYRUP: Berry Blue, CREAMY HORSERADISH
Free, Thick & Chunky, Mixed Vegetables, Red
Sugar, Original, Sweet & Chocolate, Chocolate SAUCE: Dill, Original,
Tomato Basil, Traditional Peppers Strips/ Squares/
Sour Sugar-Free, Coffee, Wasabi
MAYONNAISE: Lite, Halves, Sauerkraut
Pancake, Pancake Lite,
CHOW MEIN NOODLES: Regular Pancake Sugar-Free, DRESSING: Balsamic NATHAN'S FAMOUS
Thin, Wide & Roasted Garlic HORSERADISH: & Beets,
Chocolate Syrup, Honey, Strawberry, Vanilla
Vinaigrette, Classic Cream Style, Red, White
DUCK SAUCE: Ginger, Imitation Soy Sauce, Almond Butter, Cashew Italian, Creamy French,
Hot & Spicy, Sweet & Sour Imitation Soy Sauce Lite, Butter, Chrayonnaise Thousand Island Half Sour Pickles, Sour
MAYONNAISE: Lite, Plain, Ketchup, Pizza Sauce, Extra Strong, Pickles
Teriyaki Sauce, Teriyaki HONEY: Clover, Golden,
Squeeze Lite, Squeeze Chrayonnaise Regular,
Sauce Lite Honey Bears, Orange NATURAL GARDEN
Original, w/ Walnut Oil Honey, Ketchup, Roasted Blossom 100% Pure & Natural
OLIVES: Black, Black GOLD'S Red Peppers Julienne
MAYONNAISE: Lite, Clover Honey
Manzanillo, Black Pitted, HORSERADISH: Beets, Strips, Salsa Hot, Salsa
Mild, Sliced Sweet Fried Regular NOAM GOURMET
Black Sliced, Cracked Cream Style, Horseradish
Souri, Green, Green Sauce, Regular, Sweet, Onions, Sweet Pepper SAUCE: Horseradish, Horseradish with Beets
Manzanillo, Green with Ketchup Strips, Sweet Roasted Marinara, Marinara No OSEM
Pitted, Green Pitted Peppers Salt, Pizza Sauce Packet,
SAUCE: Barbecue, Black Olive Rings, Pickled
Mint, Marinated in Wine Tomato Mushroom
Barbecue New England HALUTZA Cucumbers in Brine,
Vinegar, Medley, Souri Home Style, Chicken, Olives Almond Butter, Ketchup, Pickled Eggplants, Pickled
PASTA SAUCE: Fat Free Cocktail, Duck, Salsa, Mandlen for Soup, Mixed Vegetables, Red
HASHACHAR H'AOLE
Classic, Fresh Basil, Saucy Chicken, Saucy Pancake Syrup, Prepared Peppers Strips/ Squares/
Special Cocoa Spread
Mushroom, Salt Free, Rib, Steak, Steak w/ Horseradish-Strong, Red Halves, Sauerkraut
HONEY BROTHER Beet Horseradish-Mild,
Spicy, Vodka Horseradish, Wasabi
Raspberry Honey Soup Nuts OXYGEN
PIZZA SAUCE: Fat Free, GOLDEN BLOSSOM SAUCE: Berry Mix, Chili
IGA MARIA ANGELINA
Oregano, Original Honey Honey Garlic, Chili Garlic w/
Spaghetti Sauce
Tapioca, Citrus Fusion,
SALSA: Hot, Mild, Olive, GOLDEN HERRING INDO-EUROPEAN MATHEWS SALAD Citrus Mix, Mango,
Pineapple Prepared Horseradish, Cucumbers Pickled HOUSE Mango Less Sugar, Mixed
Prepared Horseradish
SAUCE: Chicken, Hot KARNILOW Old-Fashioned Berry Blast, Passionfruit,
with Beets Horseradish & Beets
Chicken, Marinara, HORSERADISH: and Pomegranate & Plum
Marinara No Sugar, No GUNTER'S Beets, Cream Style, MCLURE'S Black Olive & Eggplant
Salt Tomato, Rib, Rib Honey Regular HONEY: Blueberry, Tapenade, Smooth
Spicy, Steak
HADDAR KEDEM Buckwheat, Clover, Roasted Eggplant
SYRUP: Chocolate, BARBECUE SAUCE: Garlic Raspberry Syrup Orange Blossom, Lemon Dip

OU GUIDE TO PASSOVER 5777 77


PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

PETRA Clover, Orange Blossom, Ball Dumpling Mix Sugar Substitute, Sugar, Organic Cocoa Beans,
Cucumbers in Brine, Raspberry, Wild Flower Sweet 'N Low, Vanilla Roasted Organic Cocoa
DE LA ROSA
Eggplants In Brine, Olives Sugar Beans
HONEY: Blueberry, VINEGAR: Balsamic,
PICKLE KING Orange Blossom, Organic Balsamic of Almond Flour, Assorted JASON
Sauerkraut Raspberry Modena, Organic Red Food Coloring, Baking GLUTEN FREE: Coating
PRI VAYEREK Wine, Organic White Wine Powder, Baking Soda, Crumbs, Panko Crumbs
TONNELLI
Cucumbers, Hot Peppers, DRESSING: French Low DEGANIM Coating Crumbs, Coating Flavored Coating Crumbs
Olives Fat, Italian, Thousand Margarine Unsalted, Crumbs Seasoned,
Vegetable Shortening Cocoa, Imitation Distilled JEFF NATHAN
PRICE CHOPPER Island, Zesty Garlic
Vinegar, Pie Crusts, PANKO FLAKES GF:
HORSERADISH: Red, Balsamic Vinaigrette GALIL Cajun, Plain, Seasoned
White Balsamic Vinegar Potato Starch, Tapioca
TOPS Starch, Vanilla Frosting KEDEM
ROKEACH Old-Fashioned GEFEN Mix VINEGAR: Balsamic,
Ketchup, Mayonnaise, Horseradish & Beets CAKE MIXES: Brownie, Balsamic Light, Red Wine,
Tomato Sauce, Tomato Chocolate, Chocolate GLICKS
TRADER JOE'S White, White Wine
Sauce with Mushrooms, Chiffon, Chocolate Chip, OIL: Cottonseed,
Tomato Sauce with Organic Raw Honey Chocolate w/ Frosting, Vegetable, Vegetable KEMACH
Mushrooms Low Sodium TULKOFF'S Coffee Crumb, Honey, Spray Crispy Bake, Matzo Ball
Red Horseradish, White Marble, Sponge, Yellow, Mix
SADAF OLIVE OIL: Cooking
BRINED: Cucumbers, Horseradish Yellow w/ Frosting KING DAVID
Spray, Extra Lite, Extra
Eggplants, Hot Peppers, VITACOST CAKE MIXES SUGAR Mild, Extra Virgin Real Chocolate Chips
Pickled Cucumbers Organic Honey FREE: Chocolate, Coffee,
VINEGAR: Apple Cider, KREATIVE
OLIVES BLACK: Pitted, Yellow Chocolate Cake Mix,
WEIS QUALITY White
Rings COOKIE MIXES: Yellow Cake Mix
100% Pure Honey
Chocolate Chip, Double Chocolate Chips, Cocoa,
OLIVES GREEN: Cracked, KVUZAT YAVNEH
WHOLESOME Chocolate Chip Potato Starch, Vanilla
Manzanillo, Pitted, Rings Olive Oil
SWEETENERS Sugar
Cucumbers In Vinegar, Organic Raw Honey COUSCOUS GLUTEN LA BONNE
Dill Pickles FREE: Onion, Plain, GOODMAN'S
WHOLESOME! QUINOA: Mediterranean,
Vegetable Matzo Ball Mix Reduced
SEASON Organic Raw Honey Mushrooms & Herbs,
Salt, Matzo Ball & Soup
DUCK SAUCE: Sweet & EXTRACTS: Almond, Regular
Mix, Matzo Ball & Soup
Sour, Zesty COOKING Lemon, Orange, Vanilla
Mix Reduced Salt, Matzo LIPTON
& BAKING Imitation, Vanilla Pure
SHAMIM FOOD Ball Mix, Onion Soup & Chicken Consommé Meat,
Cucumbers in Brine FOOD MIXES: Latke, Dip, Potato Starch Chicken Consommé
ALPROSE Latke No Salt, Onion Parve, Chicken Flavor
SHAMS GROSS & CO
Baking Chocolate Soup, Potato Kugel, Consommé, Lower
Large Cucumbers in Brine Swiss Baking Chocolate
AUNT BERTA'S Potato Pancake Latke, Sodium Consommé,
SHOPRITE Potato Pancake Latke Salt HADDAR Matzo Ball & Soup Mix
Natural Silan Date Spread
Honey, Red Horseradish, Free OLIVE OIL: Cooking MANISCHEWITZ
White Horseradish BARTENURA
MASHED POTATOES: Spray, Extra Lite, Extra CAKE MIXES: Angel Food,
VINEGAR: Balsamic,
SONNY & JOE'S Flavored, Instant, Instant Mild, Extra Virgin, Pomace Apple Crumb, Carrot,
Balsamic Special Reserve
Babaganoush, Grilled Flavored, Sweet Potato Chocolate, Chocolate
Eggplant, Half Sour Extra Virgin Olive Oil SOUP MIXES: Chicken,
Quick Mash, White Potato Brownie, Coffee, Fudgey
Pickles, Hot Schug, Quick Mash Mushroom, Onion, Onion
BATON ROUGE Soup & Dip, Potato, Gooey Brownie, Honey,
Matbucha Dip, Red
Balsamic Vinegar of NUTS: Almonds Ground, Vegetable Marble, Red Velvet,
Hot Schug, Sauerkraut,
Modena Almonds Sliced, Almonds Sponge, Yellow
Sautéed Eggplant, Sour
Whole Shelled, Filberts Baking Powder, Chocolate
Pickles, Turkish Dip BLANCHARD & CAKE MIXES - GLUTEN
Ground, Filberts Shelled, Chips, Cinnamon & Sugar,
STERN'S BLANCHARD FREE: Brownie, Yellow
Walnuts Ground, Walnuts Coat 'N Bake Honey
Old-Fashioned COUSCOUS: Chicken
Shelled Glazed, Coat 'N Bake CAKE MIXES EXTRA
Horseradish & Beets Flavor, Plain, Roasted
Original, Coat 'N Fry, MOIST: Chocolate,
Garlic OIL: Cottonseed, Nutola
STOP & SHOP Confectioners’ Sugar, Coffee, Marble, Yellow
Cottonseed, Pistachio,
Clover Honey CARMEL Kneidel Mix, Potato
Walnut COOKING SPRAY: Buttery,
Chicken Soup Base, Latke Mix, Potato Starch,
STREIT'S Olive Oil, Olive Oil Garlic
Chicken Soup Mix, Potato OLIVE OIL: Cooking Topping, Vanilla Sugar
Honey Pancake Mix Spray, Extra Light, Extra FOOD MIXES: Gluten
SUPER A Mild, Extra Virgin, Mild, HALUTZA Free Matzo Ball, Gluten
CARMIT Extra Virgin Olive Oil
Clover Honey, Organic Pomace, Pure Free Noodle Soup,
Dark Chocolate Chips,
Honey PASTA: Elbows, Farfel, HASHACHAR H'AOLE Matzo Ball, Matzo Ball &
Dark Chocolate for Eating
Noodles Thin, Noodles Baker's Chocolate, Cocoa Soup, Matzo Ball & Soup
SWEETMEADOW FARM and Baking
Wide, Rotelle, Shells, Ziti Powder Reduced Sodium, Matzo
Clover Honey, Pure
CROYDEN HOUSE Ball Reduced Sodium,
Honey SWEETENERS: Baking HOLY CACAO
Chicken Soup Base, Potato Kugel, Potato
THE FRESH MARKET Chicken Soup Mix, Egg Cocoa Sugar, Cinnamon CHOCOLATE Latke Home-style,
ALL NATURAL HONEY: Drop Soup Mix, Matzo Sugar, Confectioners’ Nibs, Organic Cocoa Stuffing Mix, Stuffing Mix
Blueberry Blossom, Ball & Soup Mix, Matzo Sugar, Nutra Taste Gold Powder for Baking, Raw Home-style

78 www.oupassover.org
PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

MACAROON DOUGH: HAZELNUTS: Roasted TONELLI Scallion, Spicy, Vegetable Strawberry, Strawberry
Chocolate, Coconut Unsalted VINEGAR: Balsamic, Red Banana, Vanilla
GEVINA FARMS
Wine, White Wine
MUFFIN MIXES: Apple MIXED NUTS: Roasted Cream Cheese, Greek YOGURT BLENDED LOW
Cinnamon, Blueberry, Unsalted, Salted YAD MORDECHAI Yogurt FAT: Coffee, Strawberry,
Blueberry Bran, Plain Balsamic Vinegar of Vanilla
PISTACHIOS: Roasted, GIVAT
NOODLES: Fine Egg, Modena
Salted YOGURT - SLIM 60 FAT YOGURT FIT 'N' FREE:
Medium Yolk Free, Wide YARDEN Coffee, Mixed Berry, Plain,
WALNUTS: Ground, FREE SUGAR FREE:
Egg Matzo Ball Mix Strawberry, Vanilla
Shelled Coffee, Mixed Berry,
NOODLES GLUTEN FREE: YEHUDA Strawberry, Vanilla YOGURT GREEK FIT
Shell, Spiral, Tricolor Pasta Sugar Free Chocolate
GLUTEN FREE: Cake 'N' FREE: Black Cherry,
Chips YOGURT - YOGOLITE
POTATO PANCAKE Meal, Farfel, Matzo Farfel, Cappuccino, Mixed Berry,
OSEM Matzo Meal NONFAT: Coffee, Field Vanilla
MIX: Reduced Sodium, Berry, Strawberry, Vanilla
Regular, Roasted Garlic & SOUP: Chicken Flavored,
YEHUDA MATZOS YOGURT GREEK NON
Rosemary, Sweet Potato, Chicken Natural, YOGURT - YUMMY KIDS: FAT: Black Cherry,
Matzo Ball and Soup Mix,
Vegetable Mushroom, Onion, Strawberry, Vanilla Cappuccino, Peach, Plain,
Matzo Ball Mix
Vegetable Strawberry, Vanilla
Balsamic Vinegar, Gluten YUMTEE Cottage Cheese, Cottage
Free Cake Meal, Gluten Natural Vinegar Garlic Butter, Sour Cream
ALMONDS: Dry Roasted, Cheese Low fat, Cream
Free Matzo Meal, Italian PEREG Dry Roasted No Salt, Dry Cheese Bar, Yogolite Plain
Herb Flavored Coating NORMAN'S
FLOUR: Almond, Coconut, Roasted Salted, Honey Sweetened
Crumbs, Magic Max YOGURT 80LITE: Coffee,
Quinoa Glazed, Honey Toasted
Cupcake Fun Kit, Pie Shell J&J Plain, Strawberry, Vanilla
Sliced, Honey Toasted
Macaroon Chocolate, Pie QUINOA: Red, Tri Color, CHEESE: American,
Slivered, Raw, Roasted YOGURT GREEK: Coffee,
Shell Macaroon Coconut, White American Cheese Spread,
No Salt, Roasted Salted, Plain, Strawberry, Vanilla
Potato Roasters, Potato Quinoa with Mushrooms, Sliced, Slivered, Slivered Cottage Cheese, Cottage
Starch, Vegetable Oil Cheese Low fat, Farmer YOGURT GREEK CREAMY
Seasoned Matzo Crumbs Dry Roasted
BLENDS: Caramel
MESHUBACH ROKEACH CASHEWS: Dry Roasted CHEESE SNACK: Café Macchiato, Plain,
NOODLES: Elbows, Fine, COOKIE MIXES: No Salt, Dry Roasted Cappuccino, Regular Strawberry, Vanilla, Vanilla
Medium, Shells, Spiral, Chocolate Chip, Salted, Honey Glazed, Lavender, Vanilla n'
Wide CREAM CHEESE: Bar,
Chocolate Fudge Raw, Raw Halves, Garlic 'n Chives, Lite, Chocobits
Crumbs, Israeli Couscous, Roasted, Roasted No Salt Plain, Whipped, Whipped
Cider Vinegar, Pancake YOGURT GREEK LIGHT:
Kneidel Mix PECANS: Honey Glazed, Lite, Whipped Vegetable Coffee, Strawberry, Vanilla
Mixes, Vegetable Kugel
MISHPACHA Mix Whole
YOGURT: Berry Medley, YOGURT KIDDIE WHOLE
Baking Powder, Chocolate Blueberry, Coffee, French MILK: Strawberry, Vanilla
SADAF Filberts, Macadamias
Chips, Cocoa Supreme,
Olive Oil Roasted Salted, Mixed Vanilla, Golden Qafe -
Confection Sugar, Olive YOGURT LOW FAT:
Nuts, Pignolias/Pine Nuts, Coffee, Plain, Strawberry,
Oil Spray, Pesach Crumbs SCHMERLING'S Cappuccino, French
Pistachios Roasted No Vanilla
Gluten Free, Potato Menage Cooking Vanilla, Strawberry
Salt, Pistachios Roasted
Starch, Sugar, Vanilla Chocolate Bar YOGURT NON FAT: YOGURT NONFAT
Salted
Sugar, Vegetable Oil, Coffee, Plain Sweetened,
SETTON "TASTE": Café Late,
Vinegar YUMZEE Strawberry, Vanilla
Quinoa Strawberry, Vanilla
ALMONDS: Chopped,
MOTHER'S YOGURT SWISS:
SHIBOLIM Ground, In Shell, Supreme Yummy Swiss Strawberry
MARGARINE: Salted, Soft, Strawberry, Vanilla
MATZA BALL MIX: Whole Yogurt
Sticks, Unsalted FILBERTS: Chopped,
Spelt, Whole Wheat Ground, In Shell Light Sour Cream, Sour YOTVATA
Matzo Ball Soup, Matzo Cream
SHOPRITE Bastardo Del Grappa,
Balls In Broth, Olive Oil WALNUTS: Chopped,
Walnuts Chopped, MEHADRIN Caciotta Bianca /
Cooking Spray, Olive Oil Ground, In Shell, Meal,
Walnuts Shelled CHEESE: American, Peperoncino / Pepe Nero,
Pan Coating Whole
Cheddar, Cottage Fiore Sardo, Gran Yotvata,
MRS. ADLER'S STREIT'S Coconut Ground, Coconut Pecorino Romano,
Gluten Free Israeli Cheese, Cottage Cheese
Matzo Ball Soup, Matzo Shredded Fancy Fit 'n' Free, Cottage Pecorino Sardo, Ricotta
Dumplings Couscous, Quinoa Secca
ZAYIT Cheese Low fat, Farmer,
OLITALIA TAVOR Extra Virgin Olive Oil Mozzarella, Munster,
Balsamic Cream with Vinegar Pizza, Smoked
DAIRY:
Balsamic Vinegar of ZETA NON-CHALAV
TELMA CHEESE SNACK: Greek,
Modena, Balsamic Beef Flavored Broth
EXTRA VIRGIN OLIVE YISRAEL
Dolce Gran Yotvata
OIL: Regular, with Basil & Regular
Vinegar of Modena Cubes, Beef Flavored Garlic, with Garlic, with CHEESE STIX: American, ACME
ONEG Broth Mix, Chicken Hot Pepper, with Lemon
Consommé Cubes, Mozzarella, Smoked MILK: 1%, 2%, Whole
ALMONDS: Ground,
Roasted Unsalted, Chicken Flavored Mix, DAIRY: LEBEN: Chocolate, Plain, AHOLD
Shelled, Shelled Natural Consommé Mix, Parve Strawberry, Vanilla
Chicken Flavored
CHALAV COTTAGE CHEESE: Low
CASHEWS: Roasted
Cubes, Reduced YISRAEL PUDDING: Chocolate, Fat, Low fat Salt Free,
Unsalted, Salted Vanilla Nonfat, Nonfat with
Sodium Consommé
Pineapple, Plain
FILBERTS: Ground Cube, Reduced Sodium FLAUM YOGURT: Blueberry,
Blanched, Shelled Consommé Mix CREAM CHEESE: Regular, Coffee, Plain, Raspberry, MILK: 1%, 2%, Whole

OU GUIDE TO PASSOVER 5777 79


PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

Half & Half, Heavy Cream, ELMHURST Cheese Colby, Monterey Jack, PRICE RITE
Light Cream, Sour Cream MILK: 1%, 2%, Chocolate, Mozzarella, Muenster COTTAGE CHEESE: Low
GREAT VALUE
Skim, Whole Fat, Nonfat, Regular
AMERICA'S CHOICE MILK: 1%, 2%, Skim, Whole MILLER'S
MILK: 1%, 2%, Skim, Whole Heavy Cream CHEESE: American, MILK: 1%, 2%, Fat Free
Low Fat Cottage Cheese,
American Colored,
AXELROD ELMHURST DAIRY Nonfat Cottage Cheese 18% Light Cream, Half &
American White, Asiago,
Sour Cream 18% Light Cream, 36% Half, Heavy Cream, Light
GUIDA Cheddar, Cheddar Skim,
Heavy Cream, 40% Heavy Cream, Sour Cream
BALFORD Half & Half, Heavy Cream, Colby, Edam, Feta,
Cream, Half & Half Light Cream Gouda, Havarti, Havarti PUBLIX
Half & Half, Heavy Cream
ENJOYABLY YOURS & Dill, Italian, Monterey Heavy Cream
BEST YET HAHN'S Jack, Mozzarella,
Sour Cream Cream Cheese QUICK CHECK
MILK: 1%, 2%, Skim, Whole Muenster, Muenster
ESSENTIAL EVERYDAY MILK: 1%, 2%, Fat Free,
HOOD Vegetable, Parmesan,
BORDEN 18% Light Cream, 36% Romano, Smoked, String, Low Fat
Heavy Cream
MILK: 1%, 2%, Whole Heavy Cream, Cottage Swiss, Vegetable Cheese ROOTS MARKET
Cheese, Low Fat Cottage JAMES FARM Spread, Yogurt Cheese, ORGANIC MILK: Low Fat,
BREAKSTONE'S
Cheese, Nonfat Cottage 36% Heavy Cream, 40% Yogurt Spice Cheese Reduced Fat, Skim, Whole
BUTTER: Salted, Unsalted, Heavy Cream, Cream
Whipped Salted, Whipped Cheese, Sour Cream
Cheese, Cream Cheese MILLER'S CHUNK Half & Half Organic,
Unsalted FAIRWAY MARKET Spread, Half & Half CHEESE: Calico Cheddar, Heavy Cream Organic
ORGANIC MILK: Low fat, Dill Havarti, Fresh Curd,
COTTAGE CHEESE: Plain, KEY FOOD SAVE-A-LOT
Reduced Fat, Skim, Whole Golden Jack, Mello Gold,
Smooth & Creamy COTTAGE CHEESE: Port Salut MILK: 1%, 2%, Whole
Half & Half Organic, Low Fat, Low fat with SHAMROCK
Sour Cream, Sour Cream
Heavy Cream Organic Pineapple, Plain MILLER'S GOOD HEALTH 2% Milk
Reduced Fat
FARMLAND Half & Half, Heavy Cream, CHEESE: American,
CLEAR VALUE Edam, Gouda, Mozzarella, SHAMROCK FARMS
Buttermilk, Half & Half, Sour Cream ORGANIC MILK: 1%, 2%,
MILK: 1%, 2%, Whole Muenster, Swiss,
Heavy Cream, Light Fat Free, Whole
KING KULLEN Vegetable Colby
CREAM-O-LAND Cream
MILK: Skim, Whole Half & Half
MILK: 1%, 2%, Skim, Whole FARMS CREAMERY MILLER'S MEXICAN
KIRKLAND Queso Blanco, Queso SHAW'S
MILK ORGANIC: Low fat, Sour Cream
MILK: 1%, 2%, Skim, Whole Quesadilla MILK: 1%, 2%, Whole
Reduced Fat, Skim, Whole FOOD LION
KROGER MOHAWK DAIRY SHENANDOAH'S PRIDE
Half & Half Organic, Whipping Cream 30%
Cream Cheese MILK: 1%, 2%, Whole MILK: 1%, 2%, Whole
Heavy Cream Organic FOODTOWN
LA YOGURT MOUNTAINSIDE SHOPRITE
CROTON FARMS MILK: Low fat 1%, Reduced
YOGURT: Blueberry, MILK: 1%, 2%, Skim, Whole BUTTER: Salted, Unsalted,
MILK: 1%, Whole Fat 2%, Skim, Whole
Cherry, Strawberry Whipped Salted, Whipped
NATURAL BY NATURE
CUMBERLAND Sour Cream ORGANIC MILK: Low fat, Unsalted
LACTO
Sour Cream FRIENDLY FARMS Plain Yogurt Reduced Fat, Skim, Whole COTTAGE CHEESE: Low
CUMBERLAND FARMS MILK: 1%, 2%, Skim, Whole LAURA LYNN NATURE'S PRIDE Fat, Nonfat, Plain
MILK: 1%, 2%, Whole FRIENDSHIP Cottage Cheese, Low Fat MILK: 1%, 2%, Whole CREAM: 18% Light, Heavy,
COTTAGE CHEESE: Low Cottage Cheese, Nonfat NICE! Light
DAILY CHEF
Fat, Nonfat, Nonfat with Cottage Cheese Half & Half
MILK: 1%, 2%, Whole MILK: 1%, 2%, Fat Free,
Pineapple, Salt Free Low LEHIGH VALLEY DAIRIES Whole
DAIRY STAR Fat, With Pineapple O ORGANICS
MILK: 1%, 2%, Skim, Whole ORGANIC MILK: Low fat,
COTTAGE CHEESE: 2%, YOGURT: Blueberry,
Buttermilk, Farmer Half & Half, Heavy Cream Reduced Fat, Skim, Whole Cherry, Plain, Plain Greek,
Low fat, Regular
Cheese, Pot Cheese, Strawberry
LOWES PASSOVER Half & Half Organic,
DANNON Sour Cream
Low fat Cottage Cheese, Heavy Cream Organic Buttermilk, Cream Cheese
YOGURT: Coffee, Plain, GARELICK FARMS Nonfat Cottage Cheese, ORGANIC VALLEY Bars, Cream Cheese
Plain Low Fat, Plain 1% Milk, Skim Milk Sour Cream MILK: 1%, 2%, Skim, Whole Whipped, Half & Half,
Nonfat, Vanilla
GARELICK FARMS DAIRY Neufchatel Bars, Sour
LUCERNE PENN MAID
DEAN'S PURE Cream
Cottage Cheese, Low Fat Sour Cream
Cottage Cheese, Low Fat MILK: 1%, 2%, Whole SKIM PLUS
Cottage Cheese, Nonfat
Cottage Cheese, Sour POCONO Skim Milk
GIANT EAGLE Cottage Cheese, Sour
Cream MILK: 1%, 2%, Skim, Whole
COTTAGE CHEESE: Low Cream SMITHFIELD
DERLE FARMS Fat, Low fat Salt Free, PRICE CHOPPER Neufchatel Cheese,
MARKET BASKET
18% Light Cream, 36% Nonfat, Nonfat with MILK: 1%, 2%, Skim, Whole Regular Cream Cheese
Sour Cream
Heavy Cream, Half & Half Pineapple, Plain Cream Cheese, Half &
MARKET PANTRY STEW'S PASSOVER
ECOMEAL Half, Sour Cream
Cream Cheese, Sour MILK: 1%, 2%, Skim, Whole Cottage Cheese, Low Fat
ORGANIC MILK: Low Fat, Cream PRICE FIRST Cottage Cheese, Sour
Reduced Fat, Skim, Whole MIGDAL
MILK: 1%, 2%, Whole Cream
GLENVIEW FARMS CHEESE: American,
Half & Half Organic, Cottage Cheese, HVD American Smoked, PRICE RIGHT STOP & SHOP
Heavy Cream Organic Milk, Low Fat Cottage Baby Swiss, Cheddar, Low Fat Milk Butter Salted, Butter

80 www.oupassover.org
PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

Unsalted, Whole Milk WINN-DIXIE NATURE'S BEST DAIRY Mackerel, Sable, Salmon, Sea
Sour Cream Pasteurized Shell Eggs Bass, Trout, Tuna, Whitefish,
SUPER A
Sour Cream Whiting
SHOPRITE
EGG Liquid Egg Whites Chubs, Gravad Lox, Herring in
SWISS PREMIUM PRODUCTS
MILK: 1%, 2%, Whole SOUTHERN HOME Wine, Nova Salmon, Peppered
100% Liquid Egg Whites Nova, Pickled Herring, Pickled
Sour Cream ABBOTSFORD EGG PRODUCTS Lox, Smoked Siomba
SYCAWAY Cage Free Egg Product, Egg STATER BROS.
Whites Liquid Egg Whites BENZ'S FISH
MILK: 2%, Whole HERRING: Danish, Dijon, In Wine
SYSCO WHOLESALE BETTER 'N EGGS STOP & SHOP Sauce, Texas Style
Cottage Cheese, Low Fat Cottage Better N' Egg Eggs Made Simple-100% Liquid
Egg Whites MATJES HERRING: Hungarian -
Cheese COBURN FARMS In Cream Sauce, Regular, With
TAAM TOV EggZactly! 100% Egg Whites WEGMANS Jalapeno, With Oil & Scallions
CHEESE: American, Cheddar, Egg Busters Egg Whites-100%
DAVIDSON'S Egg Whites PEPPERED: Bluefish, Mackerel,
Edam, Gouda, Mozzarella,
Eggs Pasteurized, Pasteurized Nova
Muenster, Swiss, Syrian WHITE ROSE
Shell Eggs
TEMP-TEE Pure Whites PICKLED HERRING: In Cream,
Cream Cheese DEB-EL Regular, With Spices
Egg Cage Free Liquid Whites WINN-DIXIE
THE COMMON MARKET Liquid Egg Whites RAW FISH: Bluefish, Branzino,
ORGANIC MILK: Low Fat, DEMOULAS/MARKET BASKET Carp, Cod, Flounder Fillet,
Reduced Fat, Skim, Whole Pure Whites FISH Halibut, Hamachi, Hoki, Mai Mai,
Half & Half Organic, Heavy ESSENTIAL EVERYDAY PRODUCTS Ocean Perch, Pike, Pollack, Red
Snapper, Salmon, Sea Bass,
Cream Organic The Amazing Egg Whites 100% A & B FAMOUS Sole, Tilapia, Trout, Tuna, Turbot,
Liquid Egg Whites GEFILTE FISH: Carbohydrate
TRADER JOE'S Whitefish
MILK: Skim, Whole FIT & ACTIVE Free, Family Pack, Kingfish, Less
Sugar, Low Cholesterol, Old SALADS: Herring, Lox Salmon,
Liquid Whites
TURNER'S Fashioned, Pike and Whitefish, Salmon, Whitefish
MILK: 1%, 2%, Skim, Whole FROZE'N READY Salmon, Splenda, Sugar Free,
SHMALTZ HERRING: Black
Egg Whites Frozen Pasteurized Sweet, Tri-Color, Twin Pack
TUSCAN Peppered, Russian, With
MILK: 1%, 2%, Fat Free, Whole GREAT VALUE GEFILTE FISH: LONG ROLLS: Less Jalapeno, With Oil Scallions &
Half & Half Fresh Liquid Egg Whites Sugar, Regular, Salmon, Sugar Purple Onion
Free
WAWA HARRIS TEETER SMOKED FISH: Bluefish,
Low Fat Cottage Cheese, Sour Egg Whites, Egg Starts GROUND: Carp, Mullet, Whitefish Butterfish, Chubs, Kippered
Cream ACME Salmon, Lox, Lox Tidbits,
KEY FOOD QUALITY
HERRING: Chopped, Cream Mackerel, Sable, Sea Bass,
WEIS Pure Whites
Sauce, Home-style, In Wine, Segma, Trout, Tuna, Whitefish,
MILK: 1%, 2%, Whole LAURA LYNN Rollmop, Schmaltz, Wine Sauce Whiting
WELLSLEY FARMS 100% Egg Whites
ALTMAN'S Creamy Nova Delight, Mackerel
MILK: 1%, 2%, Whole LUCERNE FARMS Lunch Herring, Party Snax in Oil, Salmon Shmaltz, Shtikalach
WEST CREEK Liquid Egg Whites Herring, Tasty Bits Herring BLUE HILL BAY
Cottage Cheese
MARKET PANTRY Herring Fillets in Cream Sauce,
WINN DIXIE 100% Liquid Egg Whites - A Fat BANNER Herring Fillets in Dill Marinade,
Heavy Cream Free Cholesterol Free Food SMOKED FISH: Kippered Salmon, Herring Fillets in Wine Marinade

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OU GUIDE TO PASSOVER 5777 81


PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

BROOKLYN’S FINEST Blueback No Salt, Pink, Kippered Salmon, Nova Premium Whitefish, STRUB'S
Smoked Salmon Pink No Salt Lox Regular, Whitefish & Pike Gefilte Fish in Jellied
Broth
DAG-YAM SARDINES: In Olive Oil, MANISCHEWITZ GEFILTE FISH NO
Chunk Light Tuna in Oil, In Water GEFILTE FISH: All MATZAH MEAL: Gourmet SUPERIOR
Chunk light Tuna in Water, Whitefish Jelled, All Sweet, Heimish, Taam Gefilte Fish
TUNA - CHUNK LIGHT:
Fancy Solid Tuna in Oil, Whitefish Liquid, Betti
In Extra Light Olive Oil, In UNGAR'S
Fancy Solid Tuna in Water Fishlets, Jelled, Liquid,
Oil, In Water GEFILTE FISH SUGAR GEFILTE FISH: Long
DAGIM Mediterranean Flavor, Rolls, No Sugar, Regular,
FREE: All Whitefish,
TUNA - CHUNK WHITE: Premium Gold, Reduced
SALMON: Blueback, Diet Jelled, No MSG, Regular Salmon
Diet, In Oil, In Water Sodium, Sweet, Whitefish
Blueback, Fillets, Pink
& Pike Jelled, Whitefish ROYAL UNGER'S
TUNA - SOLID WHITE:
TUNA: Chunk Light Tuna & Pike Liquid, Whitefish Gefilte Fish Herring Tidbits, Old
Diet, In Extra Light Olive
in Oil, Chunk Light Tuna & Pike Reduced Sodium, Fashioned Pickled
in Water, Chunk White Oil, In Oil, In Water SEA CASTLE
Whitefish & Pike Sweet Herring
Tongol Tuna, Chunk White Kipper Snacks, Sweet SARDINES: In Olive Oil, In
Tuna in Oil, Chunk White HERRING SNAX: Dill, Organic Extra Virgin Olive VAN CAMP'S
Gefilte Fish
Tuna in Water, Diet Solid Ginger, Pickled Lunch Cut, Oil, In Pure Olive Oil, In Sardines in Water
White Tuna, Solid White GEFILTERIA Wine Marmalade Tomato Sauce, In Water VITA
Tuna in Oil, Solid White Two Tone Gefilte Fish
MARSHALL Frozen Pollak, Frozen HERRING: in Cream, in
Tuna in Water GLATT MART Smoked Salmon Tilapia Wine
Cod, Flounder Fillets, Gefilte Fish
MEAL MART SEA DIAMOND SALMON: Nova, Sliced
Gefilte Fish, Low Sodium GLICKS GEFILTE FISH: Cooked, Chunk Lite Tuna
Skinless/Boneless YEHUDA
Chunk Lite Tuna in Water, Raw
Sardines in Water, Pollok, SEASON GEFILTE FISH: Regular,
Sardines in Olive Oil,
Precooked Gefilte MISHPACHA BRISLING SARDINES: Sweet
Sardines in Water, Solid
Fish, Sardines in Olive White Tuna in Water Salmon Blueback, Salmon Crosspack Tiny, In Olive
Oil, Sardines in Water, Pink, Tuna in Water Chunk Oil, In Olive Oil No Salt, In FROZEN FOODS
Smoked Salmon, Sole GOLDEN HERRING Light Tomato Sauce, In Water, A & B FAMOUS
Fillets, Tilapia, Whiting Creamed Herring Fillets, In Wate
MOTHER'S Frozen Kishke
Herring Tidbits in Wine
FEATURE Sauce, Lunch Herring, GEFILTE FISH: All KIPPER SNACKS: No Salt, BERNIE'S
Bismarck Herring, Pickled Schmaltz Whitefish Jelled Sugar Peppered, Plain BLINTZES: Apple,
Chopped Herring, Free, All Whitefish Liquid, Cheese, Cheese - Sugar
European Thick Cut HADDAR SALMON: Pink, Red
Fish D'oeuvres Sugar Free, Cherry, Potato
Herring, Herring Fillets in Chunk Light Tuna in Blueback
Free, Jelled, Liquid, Low
Wine Marinade, Herring Water, Chunk White Tuna Sodium, Sugar Free, SARDINES: In Lemon DAYEINU
in Dill Marinade, Icelandic in Water, Solid White Tuna Sweet Jelled, Whitefish & Garlic Sauce, In Lemon Cheese Ravioli, Pizza,
Fillets, Lunch Cut Herring, in Water Pike Jelled, Whitefish & Pepper Sauce, In Olive Pizzarogies, Potato
Pickled Schmaltz Herring Pike No MSG, Whitefish & Oil, In Organic Olive Oil, Pierogies
HAIFA SMOKED FISH
FISHING VESSEL ST. HERRING: In Oil, Pike Sugar Free In Sweet & Tangy Sauce, FRANKEL'S
JUDE Schmaltz, Whole In Tomato Sauce, In Water, BLINTZES: Apple,
MRS. ADLER'S
Tuna Solid White Tomato Oval Cheese, Cherry, Potato
SMOKED (HOT/COLD): GEFILTE FISH: No Salt,
FLAUM Brook Trout, Buffalo, No Sugar, Old Jerusalem, SARDINES: NO SALT: In Egg Noodles, Matzo-
HERRING: Cream Sauce, Butterfish, Chubs, Pike and Whitefish, Oil, In Olive Oil, In Water Free Balls, Pizza, Potato
Matjas, Pickled, Schmaltz, Mackerel, Saira, Salmon, Regular SARDINES: SKINLESS Knishes, Waffles
Tidbits, Tidbits Premium Sea Bass, Smega, Sprats, & BONELESS: In Hot
Fish Bits GEFEN
LOX: Deluxe, Tray Turbot, Whitefish Sauce, In Oil, In Olive Oil,
NOAM GOURMET FRIES: Crinkle, Fusion,
Malosol Mackerel, Salmon In Organic Olive Oil, In Straight Cut, Sweet Potato
SALADS: Baked Salmon, Herring Tidbits, Old
Bits Tomato Sauce, In Water - Crinkle, Sweet Potato -
Lox Spread, Nova Lox Fashioned Pickled
Salad, Tuna Deluxe, Tuna Herring TUNA: Albacore in Straight Cut
HOMARUS
Spread, White Fish Smoked Salmon Oil, Albacore in Water, HOO LACHMU
OCEAN GOURMET
SMOKED: Herring, Albacore Pouch, Chunk Pizza Wheels
KEDEM Gefilte Fish
Mackerel, Salmon, Light in Water, Light
Gefilte Fish, OSSIE'S Pouch IRENE'S
Whitefish Gefilte Fish Tilapia BLINTZES: Blueberry,
SMOKED FISH: Sable,
Anchovies, Mackerel Cheese
FOODFEST KING OSCAR Salmon
Fillets, Mackerel Fillets No
Herring in Wine Marinade, Sardines in Olive Oil, Potato Latkes, Sweet
POMEGRANATE Salt, Mackerel Fillets No
Herring with Dill Sardines in Olive Oil Potato Bites, Vegetable
Smoked Salmon Salt in Water, Moroccan
Skinless and Boneless Bites
FRESH & FROZEN Fish Bites Original,
ROKEACH
GEFILTE FISH: Long Rolls, KIRKLAND SIGNATURE Moroccan Fish Bites
Regular, Twin Pack Smoked Salmon
GEFILTE FISH: Gold Label
Spicy, Sprats, Sprats in FRUITS &
Old Vienna, Natural Broth,
Olive Oil VEGETABLES
GALIL MA COHEN'S Old Vienna No MSG, Old
Sardines in Olive Oil HERRING: Chopped, Vienna Fish Bits, Old SHINDLER AHOLD
Skinless Boneless Cream, Lunch, Wine Vienna Whitefish Pike Long Rolls Prunes, Raisins
GEFEN SMOKED FISH: Sable, GEFILTE FISH JELLED: SHOPRITE AICHA
SALMON: Blueback, Salmon, Trout, Whitefish No MSG, Old Vienna, Tuna Solid White White Truffles

82 www.oupassover.org
PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

ALEI BODEK Vacuum Pack, Beets Tomatoes Crushed Unsweetened, Beets TOM'S OF MAINE
Romaine Lettuce Sliced, Beets Whole, Sliced, Carrots Sliced, DEODORANT ROLL-ON:
Cranberry Sauce Jellied,
Carrots Whole, Hearts of Cranberry Sauce Jellied, Citrus Zest, Fragrance
ALEI NAKI Cranberry Sauce Whole
Romaine Lettuce Palm Cut, Hearts of Palm Potatoes Sliced, Potatoes Free, Lavender, Sensitive
Berry
Whole, Mushrooms S&P, Whole, Raisins Fragrance Free,
BODEK Potatoes Sliced, Potatoes K'HALACHA Unscented, Wild Garden
Asparagus Cuts and STOP & SHOP
Whole Pre Washed & Cleaned
Tips, Asparagus Spears, Cranberry Sauce Jellied DEODORANT STICK:
Strawberries, Strawberries Apricot, Beautiful Earth,
Broccoli Cuts & Florets, Cranberry Sauce Jelled &
Frozen YUMZEE Clean Confidence,
Broccoli Spears, California Whole, Cranberry Sauce
Apple Rings, Apricot, Lavender, Lemon
Blend, Cauliflower Cuts, Jelly, Cranberry Sauce KOSHER GARDENS
Black Raisins, Grass, Mountain Spring,
Chopped Spinach, Whole Blueberries, Strawberries
Cranberries/Craisins, Unscented
Coleslaw, Frozen GLICKS KOSHER SALAD BAR Cranberry Mix, Dates
Cranberries & Apples, FRUIT: Applesauce, All American Mix, Long Lasting Men’s
Pitted, Fruit Slice, Golden
Frozen Cranberries & Coleslaw, Iceberg Lettuce, Deodorant – North
Applesauce Natural, Raisins, Guava, Medjool
Blueberries, Frozen Woods, Maine Long
Applesauce Strawberry, Red Cabbage, Romaine Dates, Mixed Fruits,
Strawberries, Peaches & Lasting Deodorant – Tea
Cherries Pitted Sour, Lettuce Peaches Dried, Pears
Bananas, Green Cabbage, Tree
Cherries Pitted Sweet, Dried, Prunes Pitted
Iceberg Lettuce, Leaf MA NISHTANA
Mandarins Broken, Tea
Spinach, Red Cabbage,
Mandarins Whole
Apple Rings, Cranberries, ICETree
CREAM
Rhubarb, Rhubarb & Extra Choice California HEALTH & FROZEN
Strawberries, Romaine PINEAPPLE: Chunks, Apricots, Fancy Pears,
House Salad, Romaine Crushed, Sliced, Tidbits Mixed Fruit, Peaches,
& HYGIENE NOVELTIES
Lettuce, Strawberries, Prunes HAWAII GEFEN
Strawberries In Syrup, VEGETABLES: Artichoke
Bottoms, Beets Sliced, MANISCHEWITZ CONDITIONER: Bio, Bio ICE POPS: Cherry, Lemon
Winter Blend Pomegranate, Brilliance,
Beets Whole, Carrots Applesauce, Apricots MEHADRIN
BODEK GREENHOUSE Sliced, Carrots Whole, Dried, Mixed Fruit, Prunes Brilliance Black, Color,
Dry, Keratin Strong, Kids, DAIRY CHALAV YISRAEL:
Baby Leaf Spinach, Baby Hearts of Palm Cut, Extra Large, Prunes Pitted, Chocolate Ice Cream,
Spring Mix, Romaine Hearts of Palm Whole, Prunes Whole Mirror Gloss, Normal,
Lettuce Dixie Vanilla Chocolate
Mushrooms S&P, Potatoes Nutritious Nectar, Oil
MISHPACHA Ice Cream, Vanilla
CARAMEL NATURAL Sliced, Potatoes Whole, Intense, Repair, Roots &
MANDARIN ORANGES: Chocolate Cups, Vanilla
Medjool Dates Tomato Sauce, Tomatoes Tips, Superfruits
Broken, Whole Chocolate Ice Cream,
Crushed SHAMPOO: Cream & Vanilla Classic Bars,
DESERT VALLEY DATE
PINEAPPLE: Chunks, Oil, Men, Mirror Gloss, Vanilla Fudge Ice Cream,
Medjool Dates Cranberry Sauce Jelly,
Crushed, Sliced, Tidbits Nectarnutrition, Normal, Vanilla Ice Cream
GARDEN PURE Cranberry Sauce Whole
Apple Sauce, Oil Intense, Pomegranate, PARVE: Fruit Ice Cherry
Broccoli Cuts & Florets, GLICKS FINEST Repair, Roots & Tips,
Broccoli Spears, California Applesauce Cups Lemon Tubes, Italian
Unsweetened Apple Superfruits
Blend, Cauliflower Cuts, Sweetened, Applesauce Cherry, Italian Lemon
Sauce
Chopped Spinach, Cups Unsweetened, SHOWER GEL: Coconut
HADDAR Applesauce Natural, PARVE ICE POPS: Blast,
Strawberries & Cocoa Butter, Cream & Cherry, Lemon, White
FRUIT CUP: Mandarin Beets Sliced, Carrots Oil, Cream Passion Fruit &
GEFEN Orange, Mixed Fruit, Sliced, Cranberry Sauce Cherry
Physalis, Magnolia, Mirror
FRUIT: Applesauce, Peach Diced, Pear Diced Jellied, Cranberry Sauce ONEG
Applesauce Natural, Gloss, Natural & Care,
Whole, Hearts of Palm Natural Cream, Oil Cocus Captain Cool, Captain
Applesauce Pouches, FRUITS: Applesauce,
Cut, Hearts of Palm & Cocoa, Orchid, Passion Cool Freeze a Pop,
Cherries Pitted Sour, Applesauce
Whole, Mushrooms Stems Fruit & Physalis, Pink Freeze-N-Squeeze, Ices
Cherries Pitted Sweet, Unsweetened, Apricot
& Pieces, Potatoes Whole, Passion, Pomegranate &
Chestnuts Whole Roasted Halves, Cherries in Water,
Peeled, Mandarin Cherries Sour, Mandarin
Tomatoes Crushed Raspberry, Refreshing, JAMS & JELLIES
Oranges Broken, Orange Broken, Mandarin MOTOLA Sensual Oil, Vit Power
Mandarin Oranges Orange Whole, Mixed Sagiv Plums in Syrup Honey Melon, Vit Power 778
Whole, Mango Sliced, Fruit, Peach Halves Lite Pink Grape Vitamin B and PRESERVES: Apricot,
MUSSELMAN'S Honey Melon, Vitamin C Blackcurrant, Cherry,
Peaches Diced, Peaches Syrup, Peach Slices Lite
Halved, Peaches Sliced, Applesauce, Natural and Pink Grapefruit Strawberry
Syrup, Pear Halves, Pear
Pineapple Sliced, Applesauce
Slices Bar Soap Cream & Oil ANVEY ZION
Pineapple Tidbits, SADAF
MUSHROOMS: Porta Coconut and Cocoa Banana Jam, Date Jam
Pineapple Chunk, Plums
Pineapple Crushed Bella Sliced, Stems & Butter, Nectar Nutrition AUNT BERTA'S
Pieces, Whole SEASON Body Wash, Shower CONFITURE: Apricot,
FRUIT CUPS: Mango Chestnuts Roasted Cream Natural & Cream
PINEAPPLE: Chunks, Cherry, Fig, Mango &
Diced, Pineapple Tidbits, Peeled, Hearts Of Palm with Macadamia Oil
Tropical Fruit Crushed, Sliced, Tidbits Passionfruit, Peach
Cuts & Tips, Hearts & Blackberry, Plum,
MAXI HEALTH
FRUIT'N SAUCE: Cherry, VEGETABLES: Beets Of Palm Whole, Water Pomegranate Delight,
Maxi Active Lax Full
Raspberry, Strawberry Sliced, Beets Whole, Chestnuts Strawberry
Spectrum, Maxi Calm Full
Carrots Whole, Chestnuts
TOMATOES: Diced, Paste, SETTON Spectrum, Maxi Stomach FRUIT SPREAD:
Roasted Whole Shelled,
Puree, Sauce, Whole Prunes Pitted, Prunes & Acid BlackCurrant, Date &
Hearts of Palm Cut,
Peeled Whole Apple (Charosset), Date
Hearts of Palm Whole, TOM & JERRY
VEGETABLES: Beets Potatoes Sliced, Potatoes SHOPRITE Kids Conditioner, Kids & Apple (Dutch/German),
Organic, Beets Organic Whole, Tomato Sauce, Applesauce Shampoo, Kids Soap Date & Apple with Sweet

OU GUIDE TO PASSOVER 5777 83


PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

Wine & Cinnamon, Fig Perfect Plum, Plum, Sassy


Strawberry, Strawberry
FRUIT SPREAD - NO ADDED
SUGAR: Apricot, Berry Mix, PRESERVES - LESS SUGAR:
BlackCurrant, Cherry, Fig, Mango, Marvelous Mango,
Mandarin Orange, Peach & Passion Fruit Obsession
Passionfruit, Plum, Strawberry
Apple & Cinnamon Confiture,
PRESERVES: Apricot, Berry Mix, Brilliant Peach & Blackberry, Date
Berry Mix without Raspberry, & Walnut Delight, Date and Apple
Blackcurrant, Fig, Mandarin Delight, Delightful Pomegranate
& Orange, Mango, Mango & Jelly-Deli, Mandarin & Orange
Passionfruit, Passionfruit, Peach Marmalade, Mandarin Orange
& Blackberry, Pink Grapefruit Citrus Fusion, Passion Fruit
w/ Mango & Passionfruit, Plum, Obsession, Strawberry Confiture,
Strawberry Very Cherry no added sugar
PRESERVES - LESS SUGAR: POLANER
Apricot, Mango SPREADABLE: Apricots,
Mandarin & Orange Raspberry, Strawberry
Marmalade, Pomegranate STREIT'S
Delight JAM: Apricot, Blueberry, Cherry,
ETHNIC DELIGHT Grape, Orange, Pomegranate,
PRESERVES: Apricot, Berry, Prune, Raspberry, Strawberry
Kiwi, Mango, Orange Date Spread
GALIL TISHBI
JAMS & JELLIES: Orange Apple & Cinnamon / Orange
Marmalade Extra Fruit Sangria Cabernet Preserves,
Apple Cabernet Preserves, Berry

10 %
PRESERVES: Apricot, Black
mix Jam with Merlot Wine, Cherry
Currant, Cherry, Mixed Berry,
Jam With Shiraz Wine, Cherry
OFF Plum, Raspberry, Strawberry
Shiraz Preserves, Date & Apple
TOTAL ORDER GEFEN Spread (Charosset), Date &
USE DISCOUNT PRESERVES: Apricot, Cherry, Walnut (Charosset), Fig Cabernet
CODE
Themed,
Grape, Raspberry, Strawberry Preserves
PESACH5777
GLICKS
MATZAH
Custom
PRESERVES: Apricot,
Raspberry, Strawberry PRODUCTS*

& Ready-Made
JORDAN VALLEY Products with an asterisk (*)
PRESERVES: Date & Apple with are OU Matza Ashira and are
Coconut, Date & Apricot, Date recommended for those of

Gift Baskets to Fit & Kiwi, Date & Mango, Date &
Strawberry
Sephardic descent, but not for
those of Ashkenazic heritage
with the exception of small

Your Budget. KING STAR FOODS


CONFITURE: Apple &
children and the infirm.
AVIV
Cake Meal, Egg Matzo*, Honey
Cinnamon, Apricot, Orange,
Plum, Strawberry Matzos*, Light Matzos, Matzo
Farfel, Matzo Meal, Matzos, Mini
Peach & Blackberry Preserves Egg Matzos*, Mini Matzos, Mini
RETAIL STORE: LINS BEE FARM Matzos Whole Wheat, Organic
Cake Meal, Organic Matzo Farfel,
1090 CONEY ISLAND AVENUE 4TH FLOOR Apple & Cinnamon Preserves,
Strawberry Preserves Organic Matzo Meal, Organic
Matzos, Organic Mini Matzos
855.505.7500 MANISCHEWITZ Whole Wheat, Organic Whole
Apple Butter Spread Spelt Matzos, Round Matzos,
INFO@YACHADGIFTS.COM OXYGEN Rye Matzos, Wheat Bran Matzos,
FRUIT SPREAD: Mixed Berry Whole Wheat Matzos
Blast, Very Cherry BLANCHARD & BLANCHARD
All food products carry a nationally recognized kosher certification. MATZO STICKS: Onion Garlic,
FRUIT SPREAD NO SUGAR:
Cherry Blast, Mixed Berry Blast Plain, Whole Wheat

PRESERVES: Amazing Apricot, BNEI BRAK


Apple & Cinnamon, Apricot, Matzos, Whole Wheat Matzos
Blissful Apple Cinnamon, GALIL
Yachad is a program
of the Orthodox Union
Fabulous Fig, Kiwi & Mango, Matzah, Matzah Meal, Whole
Marvelous Mango, Passionfruit, Wheat Matzah

84 www.oupassover.org
PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

GEFEN Original Matzo Meal Shoulder Cured, Pastrami EMPIRE


18 Minute Cakemeal, 18 Smoked, Roast, Shoulder CHICKEN: 8 Pc. Cut-Up,
Egg Matzo*, Egg Matzo SHIBOLIM
Minute Matzoh, 18 Minute Cured, Tongue Cured BBQ Cooked, Bologna
Crackers*, Matzo, Matzo Egg Matza Squares
Matzoh Meal, Matzo Uncured, Breasts, Breasts
Cake Meal, Matzo Whole Wheat*, Matza BOLOGNA: Beef, Beef &
Crackers, Shmura Cake Boneless Skinless, Broiler
Crackers, Matzo Ferfel, Squares Whole Spelt, Chicken, Chicken
Meal, Shmura Matzoh, Quartered, Broiler Whole,
Matzo Ferfel Whole Matza Squares Whole
Shmura Matzoh Meal BRISKET: Cooked Cured, Cornish Broiler Whole,
Wheat, Matzo Meal, Wheat, Mini Egg Matza
Corned Beef 1st Cut, Drumsticks, Fat Rendered,
GEULA Matzo Meal Whole Whole Wheat*, Mini Matza
Corned Beef Grass Fed, Franks, Ground, Leg
18 Minute Cake Meal, Wheat, Mediterranean Whole Spelt, Mini Matza
Corned Beef Sliced, Quarters, Party Wings,
18 Minute Cakemeal, 18 Matzo, Mini Matzo, Whole Wheat
Cured, Pastrami, Pastrami Ready to Roast Barbecue
Minute Matzah, 18 Minute Organic Matzo, Schmura SHOPRITE 1st Cut Chicken, Ready to Roast
Matzah Farfel, 18 Minute Matzo, Schmura Matzo Egg Matzo*, Matzo, Matzo Garlic Herb Chicken,
Matzah Meal, Shmura Handmade, Spelt Matzo, FRANKFURTERS: Beef,
Meal, Whole Wheat Roasting Chicken, Rock
Matzah, Shmura Matzah Thin Tea Matzo, Thin Beef Polish Sausage,
Matzos Cornish Hen, Rotisserie
Bits, Shmura Matzah Meal Unsalted Matzo, Whole Chicken, Classic, Classic
TRADITIONAL MATZOS Knockwurst, Cocktail, Chicken, Thighs, Thighs
GLICKS Wheat Matzo, Yolk Free
Classic Matzos, Egg Turkey Boneless Skinless, Whole
18 MINUTE MATZO: Cake Egg Matzo*
Matzos* Broiler, Whole Young,
Meal, Farfel, Matzo, Matzo MATZOT CARMEL TURKEY: Ground, Wings
Meal, Whole Wheat Matzo Egg Matzot*, Farfel, YANOVSKY Pastrami, Pastrami Rub,
Farfalach Couscous Mini, Pastrami Smoked, Roll, TURKEY: BBQ, Breast
SHMURA MATZO: Cake Honey Matzot*, Light
Farfalach Couscous Mini Roll Cooked, Roll White, Slow Roasted, Breast
Meal, Matzo, Matzo Meal Matzot, Matzo Meal,
Whole Wheat, Farfalach Schwarma, Smoked, Smoked, Breast Whole,
Matzot, Matzot Cake
HADDAR Whole Wheat, Matzo, Smoked Drumstick, Burgers, Cooked,
Meal, Rye Matzot, Shmura
Matzo, Matzo "Lite" Whole Matzo 18 Minute, Matzo Smoked Thigh, Variety Drumsticks, Franks
Matzo Meal, Shmura
Wheat, Matzo Meal, Ball Mix, Matzo Crackers, Pack Uncured, Ground, Ground
Matzot, Spelt Matzot, Tea
Matzo Meal-Whole Wheat, Matzo Crackers Sweet*, White, Legs, Pastrami
Matzot, Tea Whole Wheat TURKEY BREAST: Honey,
Matzo Organic Spelt, Matzo Crackers Whole Uncured, Roast, Salami
Matzos Honey Oven Roasted,
Matzo Whole Wheat Wheat, Matzo Flakes, Uncured, Tenders, Thighs,
MATZOT SOLOMON- Matzo Meal, Matzo Meal Oven Roasted, Oven Whole, Young
HAGADA AUSTRALIA Roasted (No Nitrates),
18 Minute, Matzo Meal
Egg Matzo*, Matzo Farfel, Matzos, Whole Wheat Smoked, Smoked Cured, Bologna Uncured, Hen
Shemura, Matzo Shemura,
Matzo Meal, Matzos, Matzos Variety Pack Half Breast
Matzo Sticks, Matzo
Organic Matzos
MOSMARKS Sticks Onion Garlic, Matzo Broiled Chicken Liver, GERSHONI
HEMA Cake Meal, Egg Matzo*, Sweet*, Matzo Whole Ground Chicken, Salami 1st Cut Pastrami, Cooked
Mini Spelt Matzos Light Matzo, Matzo, Matzo Wheat 1st Cut Corn Beef, Cooked
ABELES & HEYMANN French Corn Beef, French
HOLYLAND Crackers, Matzo Meal, YARDEN BEEF: Beef Fry, Bologna,
Hand Shmurah Matzah, Organic Spelt Matzo, Cake Meal, Matzo, Matzo Pastrami, Hot Dogs,
Corned Beef, Ground, Knocks, Pickled 1st Cut
Hand Shmurah Matzah Rye Matzo, Whole Wheat Farfel, Matzo Meal, Matzo Pastrami, Pastrami
Whole Wheat Matzo Meal Fine, Whole Wheat Brisket, Pickled Brisket,
Mexican Spicy, Patties Pickled Deckle, Pickled
OSEM Matzo
HOROWITZ FRANKFURTERS & Tongue, Wide Bologna,
MARGARETEN Cake Meal, Egg Matzo*, YEHUDA SAUSAGES: Beef, Wide Salami
Egg Matzo*, Farfel, Matzo, Light Matzo, Matzo, Ancient Grain Organic Beef Cervelat, Beef
Matzo Cake Meal, Matzo Matzo Farfel, Matzo Meal, Spelt Matzos, Ancient GLATT BOYS
Knockwurst, Cervelat Beef, Ground Beef,
Meal Fine Organic Spelt Matzo, Rye Grain Spelt Matzo, Cake Spicy, Chicken, Chipotle,
Matzo, Shmura Matzo, Meal, Egg Matzot*, Gluten Ground Lamb, Ground
IERUSHALAIM Cocktail, Italian Sausage, Veal, Lamb, Veal
Spelt Matzo, Whole Free Egg Matzah Style Liverwurst, Turkey
Matzo Meal Shmura,
Wheat Matzo, Whole Squares*, Gluten Free GROW AND BEHOLD
Matzo Shmura, Matzo NO NITRATE REDUCED
Wheat Matzo Farfel, Everything Matzah Style BEEF: Bacon, Broth,
Shmura Round FAT & SODIUM BEEF:
Whole Wheat Matzo Meal, Squares, Matzos, Matzot Corned Beef, Frankfurters,
JERUSALEM MATZOS Whole Wheat Sandwich Cracker, Mini Matzah, Cocktail Frankfurters,
Kishka, Navel Pastrami,
Egg Matzo* Matzah Strips, Whole Shmura Matzah Meal, Frankfurters, Knockwurst
Roast Beef
Wheat Thin Matzah Whole Wheat Matzos SALAMI: Beef, Garlic Stick
KESTENBAUM'S SAUSAGE: Bratwurst,
Shmura Hand Oat Matzos RISHON YEHUDA MATZOS Beef Salami, Peppercorn,
Chorizo, Chorizo Spicy,
Cake Meal, Egg Matzo*, Ancient Grain Organic Reduced Fat & Sodium
KING DAVID Italian Sweet, Kielbasa,
Matzo, Matzo Farfel, Spelt Matzos, Egg Beef Salami, Spicy, Spicy
Cake Meal, Matzo, Matzo Knockwurst, Merguez,
Matzo Meal, Shmura Matzot*, Matzos, Mini Beef
Meal, Whole Wheat Matzo Turkey Fennel
Matzo, Whole Wheat Matzah, Organic Matzos,
Farfel Kishka
Matzo Whole Wheat Matzos Ground Poultry, Smoked
KING STAR FOODS DAVID ELLIOT Turkey Roll
ROKEACH
Egg Matzo*, Matzo Meal,
Matzo Shmurah
MEAT & Bones, Breaded Chicken
H.G.I.
Matzos
Handmade POULTRY Quarter, Broiler Cut in
GROUND: Beef, Beef &
Quarters, Capon Parts,
KOSHEVCO Chicken, Beef & Chicken
SHEMOT AARON'S BEST Capons, Chicken Fat, Cut
Matzo Ball Mix Patties, Beef Patties
Farfalach Couscous Mini, BEEF: Corned Beef, Up Fryers, Fillet Breast,
MANISCHEWITZ Farfalach Couscous Mini French Pastrami, Ground, Leg Quarters, Rock JACK'S GOURMET
EGG MATZO TAMS*: Whole Wheat, Farfalach Iowa Corned Beef, Cornish Hens, Turkey, SAUSAGE: Beef Kielbasa,
Everything, Garlic, Onion, Whole Wheat, Matzo, Navel Pastrami, Pastrami Whole Broilers, Wings Hot Italian, Spicy

OU GUIDE TO PASSOVER 5777 85


PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

Southwestern, Sweet Corned Beef Pickled, Ground, Smoked Schav BIG Y


Italian Pastrami, Pepper Meat, BOGOPA
Ground Chicken, Salami GOLD'S
Pickled, Raw, Roast, BORROMETI
Facon Cured Beef, Spicy BORSCHT: Cabbage, Low
Romanian Pastrami, SOLOMON'S GLATT BRAVO
Italian Style Salami Calorie, Regular, Russian,
Sticks, Tongue Cooked, KOSHER Unsalted, with Beets CENTRAL MARKET
KOSHER VALLEY Tongue Pickled BEEF: Beef Fry, Brisket, CLASSICS
CHICKEN: Breast Cutlets, Brisket Pickled, Cheek Schav
HOT DOGS: Cocktail, CENTRELLA
Breasts Split, Cut-Up Meat, Chuck, Cocktails, GROW AND BEHOLD
Knockwurst, Plain, Polish- CLOVER VALLEY
8 Piece, Drumsticks, Corned Beef, Deckle Chicken Broth
Garlic, Uncured No DAVID'S
Ground, Leg Quarters, Pickled, Flanken, French
Nitrate HADDAR DEL DESTINO
Quarters, Thighs, Thighs Strip, Ground, Knuckle
Skinless Boneless, Thin KISHKE: Gluten Free, Borscht DIAMOND CRYSTAL
Bone, London Broil, EL SEMBRADOR
Sliced Cutlets, Wing Non-Meat, Plain Marrow Bone, Osso MANISCHEWITZ
Drumettes, Young ENSIGN
SAUSAGES: Breakfast, Bucco, Pastrami, Patties, BORSCHT: Low Calorie,
Reduced Sodium ESSENTIAL EVERYDAY
TURKEY: Breast Cutlet, Garlic Petite Tender, Ribeye, FOOD CLUB
Breast Split, Drumsticks, Roast, Short Rib Bone-In, Chicken Consommé,
TURKEY: Breast Roasted, FOODTOWN
Ground, Ground White, Short Rib Boneless, Short Matzo Ball Soup, Matzo
Pastrami, Smoked, GEFEN
Tenderloins, Thighs, Ribs, Shoulder Calachel, Ball Soup Reduced
Smoked Breast, Smoked GIANT EAGLE
Young, Young Breast Stew, Sticks, Swiss, Sodium, Matzo Balls In
Drum Sticks GLICKS
Slow Roasted Turkey Tongue Pickled Broth, Matzo Balls in
Bologna, Chicken HADDAR
Breast, Smoked Turkey Broth Reduced Sodium,
Continental, Chopped BEEF BOLOGNA: HY-TOP
Matzo Balls in Chicken
Breast, Uncured Chicken Jalapeno, Midget, Plain, IBLEA
Liver, Raw Lamb, Raw Broth
Franks, Uncured Turkey Sweet Pepper IGA
Poultry, Raw Veal, Salami,
Franks, Uncured Turkey MEAL MART KARI-OUT
Smoked Chicken BEEF STEAK: Chuck,
Pastrami PUDDING: Apple, Potato,
Club, Minute, Pepper KIRKLAND SIGNATURE
SCHREIBER Sweet Potato
MALCHUS Steak, Philly Shaved, Rib, KRASDALE
GROUND: Beef, Beef
Raw Chicken Skirt SALADS: Cole Slaw, LAURA LYNN
Patties, Chicken Breast,
Cucumber, Potato MANISCHEWITZ
MEAL MART Lamb, Veal, Veal Patties FRANKFURTERS:
FRANKS: Beef, Cocktail, Chicken Broth, Frozen & MARQUIS
1st Cut Cooked Corned Jalapeno, Plain, Sweet MEIJER
Plain, Reduced Fat, Shelf Stable Meals
Beef, Bologna, Broiled Pepper MISHPACHA
Turkey OSEM
Beef Livers, Broiled
SALAMI: Midget, MORTON
PASTRAMI: Calachel, Chicken Livers, Chicken MEALS ON THE GO:
Peppered, Plain Potato Mushroom, Potato OLDE THOMPSON
Chuck, Chuck Eye, Plate, Livers, Chopped Liver,
Vegetable OUR FAMILY
Shoulder Cooked Pot Roast, SAUSAGES: Italian, Italian
Cooked Tongue, Corned PARADE
Sweet, Knockwursts, Heat & Serve Mashed
SMOKED: Chicken Breast, PEREG
Beef Shoulders, Diiner Polish Potatoes, Heat & Serve
Turkey Breast, Turkey POCAHONTAS
Set Up, First Cut Pastrami, Potato Puree, Mashed
Legs, Veal Shoulder Kishka PREFER
Franks, French Cooked Potatoes
STEAK: Minute, Ribeye, Corned Beef, French PRICE CHOPPER
Salisbury, Swiss Pastrami, Knockwurst, PAPER & RICHFIELD FARMS PRICE RITE
Mini Cocktail Franks, PLASTIC Potato Kugel PURE OCEAN
TURKEY: Breast, Breast
Pastrami, Pickled RICHFIELD SOUPS RED & WHITE
Cooked, Jerusalem GEFEN
Tongue, Salami, Shoulder Butternut Squash Soup, ROYAL FINE FOODS
Turkey Roll, Pastrami,
Pastrami, Turkey Lunch Parchment Paper, Chicken Broth, Garden SALT OF THE EARTH
Patties, Roll, Rotisserie
Tablecloths Vegetable Soup, Matzo SHOPRITE
Cooked SHOR HABOR
BEEF: Brisket Cooked GEULA Ball Soup SHURFINE
Aufshnit, Beef Knocks, SIGNATURE KITCHENS
Cured, Brisket Corned Latex Gloves, Parchment ROKEACH
Beef Patties, Bologna, SOUTHERN HOME
Beef, Brisket Corned Beef Paper, Roasting Bags, SOUP: French Onion,
Buffalo Wings, Chick'n
1st Cut, Brisket Cured, Slow Cooker Liners Garden Vegetable, SPARTAN
Turkey Shapes, Chicken
Corned Beef, Deli Corned Mushroom, Potato, SPECIAL PURITY
Liver, Chopped Liver,
Chub Bologna, Corned
Beef, Ground, Shoulder PREPARED Tomato STERLING
Cured Smoked, Tongue FOODS SUPER A
Beef, Corned Beef Chicken Consommé,
Cured Matzo Balls in Clear SUPERIOR
Briskets, Fried Chicken/
Turkey Cutlets, Fried BOLOGNA: Beef, Beef & EMPIRE KOSHER Chicken Broth SUPREMO ITALIANO
Chicken/Turkey Nuggets, Chicken, Chicken Chicken Broth Reduced TOPS
SCHREIBER
Grilled Chicken Cutlets, Sodium WEGMANS
FRANKFURTERS: Beef, Frozen & Shelf Stable
Ground Beef, Hot Beef & WEIS QUALITY
Chicken, Classic, Turkey FLAUM Meals, Matzo Balls, Matzo
Veal Sausage, Kielbasa, Pudding WESTERN FAMILY
SALADS: Cole Slaw,
Knockwurst, Lamb Breast, PASTRAMI: Brisket, WINCO
Cucumber, Egg, Health, SPRING VALLEY
Long Salami, Pastrami, Brisket 1st Cut, French, WINDSOR
Potato, Red Cabbage, Ready Prepared Meals
Salami, Sweet Beef & Veal Navel, Shoulder Smoked
Sausage, Wide Bologna, Cured, Smoked, Turkey,
Red Skin Potato SNACKS &
Wide Salami Turkey Smoked Vegetarian Liver SALT DESSERTS
ROMANIAN TURKEY: Breast Oven GEFEN AMERICA'S CHOICE AVIV
BEEF: Beef Fry, Broiled Roasted, Breast Smoked, BORSCHT: Low Calorie, AURORA FRUIT & NUT BARS:
Liver, Corned Beef, Breast Smoked Cured, Regular BEST YET Cashew & Almond,

86 www.oupassover.org
PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

Cinnamon & Spice, Dates BBQ, Onion Garlic LOTION: Blue, Green Chili Pepper, Crystal ARCTIC SOL
& Cacao Apple, Lemon, Orange, Garlic, Dill, Garlic Powder, ARROWHEAD
HADDAR
Pink Ground Black Pepper, BADOIT ROUGE
Bissli Xtra Long INSTANT PUDDING:
Ground Cinnamon, BADOIT VERT
Chocolate, Vanilla Cleanser
PARTY SNACK: Barbeque, Ground Ginger, Ground BIG Y
Onion, Pizza, Smokey JEL: Cherry, Grape, KENMORE Nutmeg, Ground CANADIAN ESSENCE
Lemon, Lime, Orange, Cook Top Cleaning Turmeric, Ground White CLEARLY KOSHER
Remix Flavored Snacks Creme for Smooth Top Pepper, Hot Paprika, Hot
Raspberry, Strawberry, COMPLIMENTS
BLOOM'S Unflavored Ranges Paprika in Oil, Oregano, CRYSTAL 20
FRIES: BBQ, Crunchy, Hot, ROKEACH Parsley, Rosemary, Sweet CRYSTAL ROCK WATERS
JEL DIET: Cherry, Paprika, Sweet Paprika
Onion Raspberry, Strawberry Kosher Soap-Blue, Kosher DIAMOND SPRING
Soap-Red, Silver Polish in Oil WATER
POTATO CHIPS: BBQ, Coconut Bar with Cocoa PEREG ESKA
No Salt, Onion, Regular, Nibs, Coconut Bar
Ripple
SPICES & MIXED SPICES: BBQ, EVIAN
with Cocoa Nibs and
Cranberries, Sweet Potato
SEASONINGS Fish, Grilled Chicken, EXACT
POTATO STICKS: Spiced Meatballs, Schwarma FERNBROOK
Onion Chips BENZ'S FERRARELLE
Allspice, Basil, Bay
LANDAU Allspice, Basil, Bay FIJI NATURAL ARTESIAN
POTATO STIX: BBQ, Leaves, Canihua,
Crisp Sweet Potato, Leaves, Black Pepper, Cayenne Pepper, WATER
Onion, Plain
Crispy Veggie Medley Cinnamon, Coriander, Dill Chili Pepper Crushed, FIRST QUALITY
GEFEN Weed, Ginger, Granulated Cinnamon Ground, FONTE ALLEGRA
JELLO: Cherry, Clear LAYS Garlic, Granulated Onion, FOOD CLUB
Potato Chips Cinnamon Sticks,
Unflavored, Grape, Nutmeg, Oregano, Coriander Leaves, Cumin FRED
Lemon, Lime, Orange, MANISCHEWITZ Paprika, Parsley, Red Ground, Dill Leaves, FRESH FINDS
Raspberry, Strawberry POTATO CHIPS: Kettle Pepper, Rosemary, Garlic Crystal, Garlic FRESH MARKET
Chips BBQ, Kettle Chips Sage, Tarragon, Thyme, Powder, Ginger Ground, FRY'S
JELLO - DIET: Cherry, Turmeric, White Pepper
Sea Salt, No Salt, Regular, Mint Leaves, Onion FULL CIRCLE MARKET
Clear Unflavored, Lemon,
Ripple, Salted, Unsalted GEFEN Crystal, Onion Ground, GOLD D'OR
Lime, Orange, Raspberry, FROZEN HERB CUBES: Onion Sliced, Oregano, GREAT VALUE
Strawberry Potato Stix Basil Chopped, Dill Paprika Hot in Oil, Paprika H-E-B GLACIA
PUDDING INSTANT: MESHUBACH Chopped, Garlic Crushed, Smoked, Paprika Sweet H2O
Chocolate, Vanilla CHAPLI: Grill, Ketchup, Ginger Chopped, Dry, Paprika Sweet in Oil, HEINEN'S
Onion, Pizza Onions Sauteed, Parsley Parsley, Pepper Black HY-TOP
PUDDING INSTANT - Chopped Ground, Pepper Black ICE RIVER GREEN
DIET: Chocolate Sugar CHAPS: Onion, Original
Allspice Ground, Basil, Powder, Pepper Black ICE RIVER SPRINGS
Free, Vanilla Sugar Free OSEM Whole, Pepper Chili
Cinnamon Ground, ICELAND SPRING
Apple Chips Golden, PUDDING: Instant Cinnamon Stick, Garlic Whole, Pepper White ICELANDIC GLACIAL
Apple Chips Red, Cashew Chocolate, Instant Vanilla Minced, Garlic Powder, Ground, Rosemary, JUICE PRESS
Almond Cluster, Cashew Ginger, Onion Minced, Sumac, Thyme, Turmeric KABBALAH
Chipsy Original Flavor
Pecan Cluster, Fluffy Potato Snack Onion Powder, Oregano, SPICE SUPREME KIRKLAND
Potato Pops Original, Paprika, Parsley Flakes, Garlic Minced, Garlic KROGER
Fluffy Potato Pops Spicy YUMZEE Pepper Black Ground, LABRADOR
Powder, Onion Powder
Trail Deluxe Mix Pepper Black Whole, LANGER'S
GLICKS Pepper White, Sour Salt TA'AM VAREACH SPICES LEISURE TIME
DIET JELLO: Cherry, SOAP & Basil, Bay Leaves,
HADDAR LIFE
Raspberry, Strawberry Caraway, Chicken BBQ
DETERGENTS Cinnamon, Cloves Seasoning, Cinnamon
LINDA
JELLO: Cherry, Grape, Ground, Cloves Whole, LOOP
GEFEN Ground, Cloves,
Lemon, Orange, Garlic Minced, Garlic METRO SELECTION
DISH LOTION: Blue, Corinader, Cumin,
Raspberry, Strawberry, Powder, Ginger, Onion Dill, French Fries Hot MOUNTAIN VALLEY
Unflavored Green, Lemon, Pink Minced, Onion Powder, MOURELATOS
Seasoning, French Fries
LOTION: Blue, Green, Oregano, Paprika, Parsley Seasoning, Garlic Flakes, NATIA
POTATO CHIPS: BBQ,
Lemon Flakes, Pepper Black, Garlic Granulated, Garlic NATIVE WATER
Onion, Onion Garlic, NATURE'S WAY
Pepper Black Ground, Powder, Ginger, Ground
Original, Rippled, No Salt SOAP BAR: Blue, Pink, Pepper Black Whole, NAYA
Pink & Blue Celery, Nutmeg, Onion
POTATO STIX: Regular, Pepper White, Pizza Flakes, Onion Granules, NICE!
BBQ, Hot N' Spicy, Onion, Cleanser, Soap Pads Seasoning Onion Powder, Oregano, NIRVANA
Onion Garlic JANES KRAZY MIXED-UP Paprika Hot, Paprika NOSH & CO.
GLICKS
DISH LOTION: Blue SEASONINGS Sweet, Parsley, Pasta & OUR COMPLIMENTS
PUDDING: Chocolate, PINCHAS
Juniper Breeze, Green Krazy Mixed Up Salt Spaghetti Seasoning,
Instant Chocolate, Instant POCONO
Apple Delight, Lemon Pepper Black, Pepper
Vanilla, Vanilla KERRY SAVORY Chilli, Pepper White, PRESIDENT'S CHOICE
Citrus Splash, Pink Spring
GOLDEN FLUFF Chili Pepper Ground, Pimento, Rosemary, PUBLIX
Blossom
POTATO CHIPS: Regular, Garlic Minced, Garlic Turmeric PURAQUA
Orange Blossom Fresh Powder, Granulated Garlic PUREAU
Ripple, Onion Garlic, BBQ
Anti-Bacterial WATER RALEY'S
NEPTUNE
POTATO FRIES: Regular,
HADDAR Basil, Bay leaves, Cilantro, REAL CANADIAN
BBQ, Onion
EASY SCRUB: Bleach, Cinnamon Sticks, Crushed AQUA PANNA REALTREE
POTATO STIX: Regular, Lavender, Lemon Black Pepper, Crushed ARCTIC FALLS RECOARO

OU GUIDE TO PASSOVER 5777 87


PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

REJUV BEN ZIMRA Nuvee Soft, Regal Rose, Muscat, Cabernet Banana, BBB-Brandy,
REXALL Blush Port, Cabernet Rose Sparkling, Sauterne, Sauvignon, Cabernet Chocolate, Crème de
RITA'S Sauvignon, Plato, Sparkling Red, Sparkling Sauvignon Napa Reserve, Cassis, Limonchello,
ROUNDY'S Red Port, Red Wine, White, Tokay, Vin Rose Chardonnay, Duette, Pink Peach, Vodka
ROYAL FINE FOODS Sauvignon Blanc, Shiraz, Moscato Peisachkova, Vodka
ARROYO DEL FUEGO
SAN PELLEGRINO White Wine Shapovalov, Wishniak
Cabernet Sauvignon, Cabernet Sauvignon,
SARATOGA
ADMON Carmenere, Chardonnay, Champagne Brut, BINYAMINA RESERVE/
SEMINOLE CASINOS
Sweet Red Wine Malbec, Merlot, Chardonnay, Chenin SPECIAL RESERVE
SEMINOLE SELECT
Monastrell, Pinot Noir, Blanc, Merlot, Pink Pinot Cabernet Sauvignon,
SHAW'S ALATE 2011
Rose, Sauvignon Blanc, Grigio, Pinot Grigio, Pinot Carignan, Chardonnay
SHOP RITE Alate
Shiraz, Tempranillo Noir, Red Zinfandel, Rose' Galilee, Gewurtztraminer,
SPARKLETTS ALATE 2014
STOP & SHOP/ACADIA ARZA WINERY of Cabernet Sauvigno, Gewurztraminer, Merlot
Alate Sauvignon Blanc, Syrah- Galilee, Sauvignon
SYFO Cabernet Sauvignon,
TABLEROCK ALEXANDER WINERY Charisma Sauvignon Shiraz, White Riesling, Blanc, Shiraz, Unoake
TAVINA Brono, Cabernet Blanc Dry White Wine, White Zinfandel, Zinfandel Chardonnay, Zinfandel
TER Sauvignon, Chardonnay, Grand Arazim, Merlot, BARTENURA BIRDSTONE
THE RITZ CARLTON Merlot, Sandro Cabernet- Merlot Dry Red Wine, OVADIA ESTATES: Brandy, Cabernet
TIM HORTONS Merlot, Sauvignon Blanc, Petit Verdot Dry Red Barbera d'Alba, Barolo, Sauvignon, Merlot
TRUE ESSENCE Syrah Wine, Sauvignon Blanc, Chianti, Chianti Reserva,
URBAN MEADOW Sauvignon Blanc Dry BLUE FONTANA
ALTA DELTA Dolcetto d'Albra,
QUALITY Red Wine, Sauvignon Morellino Di Scansano, Moscato
Cabernet Sauvignon,
VALU TIME Blanc Dry White Wine, Nobile Di Montepulciano,
Carmenere, Chardonnay, BOISSAN GIGONDAS
VASER Semi-Sweet Red Wine Rosso Di Montepulciano
Late Harvest, Pinot Noir,
VERMONT PURE Cabernet Sauvignon
Pinot Noir Reserve, BOKOBZA
SPRINGS Asti, Barbera D'Asti,
Sauvignon Blanc, Shiraz ASTRO D' ARGENTE Baron Lamour- Rouge/
VOLVIC Brachetto, Malvasia,
Moscato Rose/ Blanc, Baron
VOSS ALTA RICO Moscato, Moscato Rose,
Cabernet Sauvignon AUTEUR PHILLIPE Organic Nebbiolo, Pinot Rocheau Bordeaux
WEGMANS Rouge, Baron Rocheau:
WEIS LICHTENSTEIN Grigio, Prosecco Brut,
AMBUSH Bordeaux Superieur,
WESTERN FAMILY Cabernet Sauvignon Rosato Toscano, Sparkling
Chili Pepper Liqueur Cellier De Dauphins:
YOU AVNEI HACHOSHEN/ Moscato, Umbrio Rosso,
APPELLATION Valpolicella Coteaux De Tricastin,
THE CHOSEN Chateau Gramet:
WINES, Cabernet Franc, Cabernet
Aquamarine Cabernet BATZIR Bordeaux, Cotes du
Sauvignon, Cabernet
LIQUORS & Sauvignon, Diamond, GRAPE JUICE: Red, White Rhone, Gris Rose, Le
Sauvignon/Shiraz,
GRAPE JUICE Carignan, Chardonnay,
Jusper White Wine,
BEIT EL Vieux Cellier Rouge,
Onyx Chardonnay, Opal
Merlot, Petite Sirah, White Cabernet Sauvignon, Cliff Marquis de la Goulette
(IN) Sauvignon Blanc, Ruby
Riesling View Carignan Rouge
chen(in) blanc, z(in)fandel Sirah Dry Red Wine,
APROPOS Sapphire Red Wine BIG IN YOUR MOUTH BONITO SPAIN
BATCH 21 Red Wine WINE Cabernet Sauvignon,
Red, Rose, White AVVIO
ARCO NUEVO Sweetish Red Wine Merlot
GRAPE JUICE: Organic,
ABAGTA Cabernet Sauvignon, Regular BIKURIM BORDEAUX ARVEYRES
Chardonnay Cabernet Sauvignon
B.R. COHN Grape Juice, Tosafot
ADI Reserve, Camenere BORDEAUX
Cabernet Sauvignon, BIN
Cabernet Sauvignon, Reserve, Carmenere, CANTELAUDETTE
Sonoma Valley Cabernet Cabernet Sauvignon,
Eshkol Tirosh, Gafna Chardonnay, Malbec,
Sauvignon Chardonnay, Merlot,
Tirosh, Gefen Poria Merlot, Pinot Noir, Pinot
Noir Reserve, Rose, BACKSBERG Shiraz BORDEAUX HAUT-
Tirosh, Hamutag Kidush
Sauvignon Blanc, Shiraz Chardonnay, Merlot, BAZIGNAN
Wine, Hamutag Tirosh, BINYAMINA & TEVA
Jerusalem Tirosh, Kadesh Natural Sweet Red Cabernet Blush Semi Dry
ARIEL
Tirosh, Kav Lavan Tirosh, Kiddush Wine, Pinotage, Blush Wine, Cabernet BORDEAUX HAUT-
Red Dry Wine
Kerem - Cabernet Red Grape Juice, Sauvignon, Chardonnay MARMONT
Sauvignon, Kerem - ARMON Sauvinghon Blanc, Dry White Wine, Dry Red
Merlot, Kerem - Shiraz, Concord Grape Juice Sparkling Wine wine, Emerald Riesling BORDEAUX LA
Kidron, Kidush Leshabat, ARMON BRANDY BANERO Semi Dry White Wine, GARENNE
Konditon, Melachim, Concord, Slivovitz Brut Premium Sparkling Merlot, Muscat Semi Dry
Merlot, Merlot Shiraz, Wine, Prosecco, White Wine, Muscato BORDEAUX LAVAGNAC
ARMON WINE
Ohayon Bros. Tirosh, Spumante Sweet White Wine, Bordeaux Lavagnac,
Black Rouge, Burgundy,
Oneg Shabat, Petit Pinotag' Dry Red Wine, Bordeaux Rouge de
Concord Grape, Cooking BARON CLOVIS
Verdot, Pink Basic, Poria Shiraz Dry Red Wine, Lavagnac
Wine, Cream Malaga, Red Bordeaux Superieur
Tirosh, Red Basic, Shiraz, Tempranillo Dry Red Wine
Cream Niagara, Cream BORDEAUX MAYNE
Supersal Tirosh, Tirosh BARON DAVID
Ping, Cream Red, Cream BINYAMINA LIQUEUR VALENCE
Eshkol, White Basic, Red Bordeaux Superieur
Rose, Cream White, Light & ALCOHOLIC Bordeaux Mayne Valence,
Yashan Noshan
Concord Grape, Light BARON HERZOG BEVERAGES Bordeaux Rouge Mayne
ADIR WINERY-KEREM Pink Concord, Malaga, JEUNESSE: Black Amaretto, Apple Sour, de Valence

88 www.oupassover.org
PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

BORGO BELLA Rosato, Sangiovese, Spumante


Peach Flavored Must, Strawberry Bianco, Spumante Rosse, Sweet
Flavored Must Red, Sweet White
BORGO REALE
Asti, Asti Spumante, Barolo,
CANTINA GIULIANO THINK YOU ARE THE
ONLY ONE BEING
Chianti
Brunello, Brunello di Montalcino,
Chianti, Chianti Classico, Chianti CANTINA TERRABELLA

ABUSED?
Riserva, Dolcezza, Maturo, Moscato
Montepulciano, Montepulciano
CAPCANES
d'Abruzzo, Moscato D'Asti,
Flor De Flor, Flor de Flor
Moscato D’Asti, Pinot Grigio, Pinot
Nero, Pinot Noir, Prosecco, Rose, Garnatxa, La Flor de Primavera

THINK AGAIN
Sangiovese di Puglia, Toscana Tinto, Oli Ha'abib, Peraj Abib,
Rosso Peraj Ha'abib, Peraj Ha'Abib Flor
de Primavera, Peraj Ha´abib Flor
BOUKHA BOKOBSA de Primavera Tinto, Peraj Habib,
Fig Alcohol
Peraj Pardez, Peraj Petita, Peraj
BOURGONE Petita Rosado, Peraj Petita Rosat,
Bourgogne Rouge Peraj Petita Tinto
BRANIZZI CARBONNELLE
Shalom Task Force has received
Pinot Grigio, Pinot Nero, Pinot Côteaux Varois en Provence thousands of calls, and offers
Noir, Prosecco
BRENDIZI
Rosé, IGP VAR – Vin Rosé
a confidential place to turn to for
CARMEL
Primov Brut Premium
Carmel Vintage, Limited Edition, help, resources and support.
BRIGEL WINE Mediterranean, Muscat Late
Cabernet Sauvignon, Merlot, Harvest
Muscat, Nuchem's Wine, Ruby
CARMEL BRANDY
Anonymous hotline — no caller
Red, Sullivan Red, Sullivan White,
Zinfandel Brandy ID. We’ll never ask for your
BROBDINGNAGIAN CARMEL RIDGE name.
Grenache, Petit Sirah, Petit Carignan Shiraz, White Trained staff of sensitive and
Verdot, Red Wine
BRUT JEM
CARMEL SINGLE VINEYARD caring individuals.
Gewurztraminer, Kayoumi
New York State Champange Cabernet Sauvignon, Kayoumi Referrals for counseling, legal
BUON GIORNO Riesling, Kayoumi Shiraz, Merlot advice or finding a safe place.
Red, White CARMEL YOUNG
CABERNET SAUVIGNON 25CL Carignano, Moscato
Vin De Pays D'oc Rouge CASA ALTA Do it for yourself. Do it for your family.
CABERNET SAUVIGNON Red Wine Tinto, Rose Wine
GAMME COLLECTION LOUIS Rosado, White Wine-Blanco
BLANC
Vin de Pays D'oc Rosé, Vin de CASA DA CORCA
Douro, Douro Reserva CONFIDENTIAL ANONYMOUS HOTLINE:
pays d'Oc Rouge
CASA DI LUIGI
(No Caller ID)
CABERNET SAUVIGNON
MOELLEUX
Vin de Pays D'oc Rosé
Cabernet Sauvignon,
Chardonnay, Merlot, Reisling, 888.883.2323 (TOLL FREE)
CABERNET SAUVIGNON ROSÉ
Shiraz, Syrah 718.337.3700 (NYC AREA)
25CL CASA DI LUIGI ESPECIAL
Vin de Pays D'oc Rosé Cabernet Sauvignon, Merlot,
CABERNET SAUVIGNON ROSÉ Shiraz
GAMME VINTAGE LOUIS BLANC CASTEL DE FRONJAC
Vin De Pays D'oc Rosé Cabernet Rose, Cabernet
It hurts to call A
CABERNET SAUVIGNON
ROUGE GAMME VINTAGE
Sauvignon Reserve, Chardonnay,
Merlot Reserve
domestic abuse
LOUIS BLANC
CASTELLO D’ATRI
hotline.
Vin De Pays D'oc Rouge
Rose Semi Sweet, White Wine It hurts
CANTINA GABRIELE
CASTILLON COTES DE
more not to.
Cabernet Sauvignon,
BORDEAUX
Chardonnay, Chianti, Dolcemente
Castillon Cotes de Bordeaux www.ShalomTaskForce.org
Rosso, Dolcemente Vianoco,
Merlot, Montepulciano D'Abruzzo, CAVE COOP D'OUVEILLAN
Endorsed By Leading Rabbonim
Moscato Sweet White, Pinot Noir, Cooperative D'ouveillan

OU GUIDE TO PASSOVER 5777 89


PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

CAVE DE RIBEAUVILLÉ CHATEAU CAMPLAY CHATEAU DU COURNEAU CHATEAU TRIGANT PESSAC -


Cremant d'Alasace, Bordeaux Supérieur Margaux LEOGNAN
Gewurztraminer, Pinot Blanc, Red, Rose White
CHATEAU CANTELAUDETTE CHATEAU HAUT BRETON
Pinot Gris, Pinot Noir, Riesling, CHÂTEAU VIRGINIE DE
Red Wine LARIGAUDIERE
Sylvaner VALANDRAUD
Cabernet, Margaux Cru
CHABLIS CHÂTEAU CHEVAL BRUN Saint Emillion Grand Cru
Bourgeois, Merlot
AOP Vin Blanc Saint Emilion Grand Cru
CHATEAU HAUT BRISSON- CHATEAUX LA CLARE
CHARDONNAY CHÂTEAU DE BEAULIEU SAINT EMILION GRAND CRU Cabernet, Merlot
Blanc, Cabernet Sauvignon, Gris, Montagne Saint-Emilion Red Wine CHATEAUX LA NAUDE
Merlot, Rose, White CHATEAU DE CALLAC Bordeaux, Bordeaux Superieur,
CHATEAU HAUT CONDISSAS
CHARDONNAY 25CL Sauternes Saint Michel Medoc Bordeaux Superior
Vin de Pays D'oc Blanc CHATEAU DE COR BUGEAUD CITY WINERY
CHATEAU HAUT MARMONT
CHARDONNAY GAMME Cotes de Bordeaux, Red Wine, Bordeaux Rose Barreled Wine, Brut Nature -
COLLECTION LOUIS BLANC White Wine Sparkling Wine Blanc de Blancs,
Vin de Pays D'oc Blanc CHÂTEAU HAUT PIQUAT Cabernet - Washington, Cabernet
CHATEAU DE GALILLE Vin Rouge LUSSAC ST EMILION, Franc, Cabernet Sauvignon,
CHARISMA Blend, Cabernet Sauvignon, Malbec, Merlot, Pinot Noir,
Cabernet Sauvignon, Emerald CHATEAU JAUMARD
Shiraz Red Blend, Red Wine, Reisling,
Riesling, Merlot, Merlot Bordeaux Supérieur Sauvignon Blanc, Syrah
60%-Cabernet 40%, Shiraz CHATEAU DE GENSAC
Blanche de Armagnac CHATEAU L'EPERON CLARO
CHATEAU BELLERIVES DUBOIS Bordeaux, Bordeaux Superieur, Cabernet Sauvignon,
Cotes de Bordeaux, Red Wine, CHATEAU DE JERUSALEM
Red Bordeaux Superieur Chardonnay, Merlot, Sauvignon
White Wine Cabernet Sauvignon
CHATEAU LA CLARE Blanc, Shiraz, Souvignon Blanc
CHATEAU BOIS - CARDON CHATEAU DE L'ANGLAIS
Medoc CLOS BEL AIR
Red Medoc Castillon Côtes de Bordeaux, Montagne Saint- Emilion
Cotes de Castillon CHATEAU LA FLEUR DE BY
JA 3.75x5
CHATEAU BOIS CARDON-
MEDOC CHATEAU DE MOLE
Medoc CLOS DES MENUTS
Saint Emilion Graind Cru
Medoc Puisseguin Saint Emilion CHATEAU LA NAUDE
Red Bordeaux Superieur COLLAGE
Dry Red, Rose, Semi Dry Red,
CHÂTEAU LABEGORCE
White
Still j ewiS h family o wne d an d Red Wine 2015
indepe nde nt ly o pe rat e d COLLAGE-JERUSALEM WINE
CHATEAU LE BOURDIEU COLLECTION

Levaya
Médoc Cru Bourgeois, Red Dry Red Wine, Semi Dry Red
Medoc Wine, Semi Dry Rose Wine, Semi
CHATEAU LES REMPART DE Dry White Wine
BEL AIR COLUMBUS
Red Bordeaux Superieur Cabernet Sauvignon, Merlot,
CHATEAU MONTROC Reisling, Shiraz
provider of the oU Vin Rouge LUSSAC ST EMILION CONCORDIA
CHATEAU PAVEE Table Red Wine, Vin De Pays
Bordeaux Supérieur D'oc Cinsault Rose
fUneral CHÂTEAU PICAMPEAU COOPERATIVE D'OUVEILLAN
proGram Lussac Saint Emilion, Vin Rouge
in new york LUSSAC ST EMILION COTEAUX DE SITRYA
CHATEAU ROC SAINT-JACQUES Asado Blend, Cabernet
Sauvignon, Malbec, Reserve,
Puisseguin Saint Emilion
Village
CHATEAU ROLLAN DE BY
COTES DE BORDEAUX
Cru Bourgeois-Medoc
CHÂTEAU ROLLAN DE BY
CÔTES DU RHÔNE BLANC
Medoc
CHÂTEAU TAFFARD
Gr aveS an d int e rme nt S in iSrael CÔTES DU RHÔNE ROUGE
Médoc

Call toll-free CHATEAU TOUR BALADOZ


Saint-Emilion Grand Cru
COVENANT
Cabernet Sauvignon, Chardonnay
1.877.LEVAYA.OU CHATEAU TOUR RIGAUD
Puisseguin Saint Emilion
Lavan, Makom B'Sonoma,
Neshama, Solomon, Zahav
Executive Offices: 98-60 Queens Boulevard, Forest Hills, NY CHATEAU TOUR SERAN CROZES HERMITAGE
Medoc Crozes Hermitage Rouge

90 www.oupassover.org
PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

CRYSTAL PLAZA DAVID'S HARP DRIMIA ELLA HILLS Red Dry Varietal Wine,
New York State Citron Lemon Flavored Cabernet Sauvignon, Sfar Cabernet Sauvignon, Red Wine Tempranillo,
Champange Vodka, Vodka DUC DE FRANCE Cabernet Sauvignon Sparkling Wine Dry Wine
DECCOLIO Red Wine, Rose Wine, Merlot, Emerald Riesling Macabeo, White Dry
CUVEE CHABAD
Moscato Puglia, Prosecco White Wine Semi Dry, Merlot, Varietal Wine, White Wine
Red Table Wine, Zinfandel
Sparkling Rose Macabeo
CUVÉE TERROIRE DISTILLERIE VINCENZI DUC DE PAGNY
ANTICHE BOTTI Beaujolais Nouveau ELLA VALLEY ETALON
Cabernet D'Anjou Rosé
Moelleux Chardonnay, Merlot, Fume Blanc, Petite Sirah- Vin de France Rosé
DUC DE SERTEIL
Montepulciano D'Abruzzo, Shiraz, Semi Dry White,
DAKOR Coteaux Bourguigons, ETALON NOIR
Pinot Grigio, Sangiovese Coteaux Bourguigons White Zinfandel
Cabernet Sauvignon, Vin de France Rouge
DOMAINE BUNAN-COTE Rouge ELVI WINES
Carmenre, Chardonnay, EXCELLENCE
Merlot DE PROVENCE DUCHESSE DE FRANCE 770, 770 Douce Sweet,
Cabernet Sauvignon,
Bandol rosé, Belouvé Blanc, Cabernet Adar, Adar Magnum, Adar
DALTON WINERY Merlot, Sauvignon Blanc,
rouge côtes de Provence, Sauvignon, Gris, Merlot, P. Verdot, Cava Adar
SAFSUFA: Cabernet, Vin de pays de l'Aude
Rose Wine Red, Rose, White, Rose de Elvi, Clasico, Clasico
Merlot, Sauvignon White Rouge
Roble, Clasico Syrah, Clos
Blend, Shiraz DOMAINE DE BAYONNE DUPUY
Mesorah, EL26, EL26 EXCELLENCE
Chablis, Concord Cognac VSOP
YUVALIM: Cabernet Magnum, Herenz Crianza, MOELLEUX
Sauvignon, Merlot, DOMAINE DE BOISSAN EAGLE'S LANDING Herenza Crianza, Herenza Vin de pays de l'Aude
Red Wine Cabernet Sauvignon, Crianza Rioja, Herenza Rouge
Moscato, Red Blend,
Chardonnay, Fledgling, Reserva, Herenza Reserva
Rose, White Blend DOMAINE DE LANZAC EXODUS
Merlot, Pinot Noir,
Tavel Rosé Magnum, Herenza Semi, Cabernet Sauvignon,
YUVALIM PRIME: Sauvignon Blanc, Syrah,
Herenza Semi Crianza, Chardonnay White, Grape
Cabernet Sauvignon, DOMAINE LAFOND Zinfandel
Invita, Invita Blanco, Invita Wine, Merlot Red, Table
Merlot, Shiraz Rose ECHO DE ROSES Rosado, Magnum, Makor, Wine Gris De
Alma Cabernet Merlot, DOMAINE NETOFA CAMILLE Mati, Mati Rioja, Matiz,
Alma Cabernet/Merlot/ Basse Galilee, Red Galilee Echo de Roses Camille Metodo Tradicional, Ness, FALESCO
Cabernet Franc, Alma Wine, Rose Galilee Wine, ECLAT DE DIAMANT Ness Blanco, Priorato, Marciliano, Montiano
Shiraz, Alma Shiraz White Galilee Wine Blanc, Cabernet Priorato Magnum, Priorato FAVIERE
Grenache Mourvedre, Sauvignon, Gris, Merlot, Sweet, Savia Del Sol Coteaux Varois en
DOMAINE ROSES
Alma Shiraz Mourverdre Red, Rose, White, Rose Crianza, Sito Rioja, Sweet Provence, Côteaux Varois
CAMILLE
Viognier, Alma White, Doux, Via Encina, Vina en Provence Rosé
Domaine Roses Camille EDEN WINERY
Anna, Barbera, Encina
Eden Reserve FEUILLE D'OR
Cabernet, Cabernet DOMAINES BUNAN
Merlot, Cabernet Meron, Bandol rosé, Belouvé EFRAT WINECELLARS ELYSEE PALACE Late Harvest
Cabernet Reserve, rouge côtes de Provence GRAPE JUICE: Red, White Blanc, Cabernet
Sauvignon, Cabernet FINCAS MARUMATOK
Cabernet Sauvignon, DON ERNESTO Cabernet Sauvignon, Cabernet Sauvignon
Cabernet Sauvignon Sauvignon Red,
VINEYARDS Cabernet Sauvignon Malbec, Cabernet Syrah,
Kerem Meron, Canaan Chardonnay White, Grape
Beret Napa Valley Merlot, Chardonnay, Chardonnay, Malbec,
Cabernet Sauvignon, Merlot, Merlot-Petit, Wine, Grenache Rose,
Rosé, Clarinet, Collage, Tempranillo
Canaan Merlot, Riesling, Shiraz, White Gris, Merlot, Merlot Red,
Crescendo, Vin Gris Rose
Chardonnay, Fume Blanc, Zinfandel Red, Rose, White, Rose, FLECHAS DE LOS
Marom Red, Marom DON FELIPE Sauvignon White, Syrah ANDES
Cabernet Sauvignon, EIN KEREM Red, Table Wine Gris De
White, Matatia, Merlot, Cabarnet Sauvignon
Chardonnay, Merlot, Red Wine, White Wine
Merlot Meron, Merlot Gris Syrah, Gran Malbec
Reserve, Moscato, Petite Reisling, Shiraz EL SECRETO
EMUNA FLEURON ROYAL
Sirah, Pino Gris, Red Cabernet Sauvignon,
DON JULIO Bonarda Red Wine, Table Red Wine, Table
Canaan, Rose, Safsufa Grape Juice, Malbec, Tri-
Cabarnet Sauvignon, Cabernet Sauvignon, Rose Wine, Table White
Cabernet, Sauvignon varietal
Cabernet Sauvignon, Malbec, Mehadrin Wine, Table Wine Gris De
Blanc, Sauvignon Blanc Chardonnay, Merlot, ELI MONTERO Malbec, Mehadrin
Fume, Sauvignon Blanc Reisling, Shiraz Cabernet Sauvignon, FRANCI
Muscat, Mehadrin Red,
Reserve, Semillon Kerem Chardonnay, Malbec Brunello di Montalcino
DON JULIO ESPECIAL Mehadrin Tempranillo,
Elkosh, Shiraz, Shiraz Red Wine
Cabernet Sauvignon, ELIMANU 4 Pink Muscatel, Semi
Dalton, Shiraz Kerem Volcanus Petit Verdot Sweet Rose, Semi Sweet FREEZANTE
Merlot, Shiraz
Hoshen, Shiraz Reserve, White Wine, Semi-Sweet Red, White
Syrah Reserve, Vigonier, DON MENDOZA ELIMANU4
Casa Muestra, Casa Rose, Sweet Red Wine,
Vigonier Reserve, White RESERVA FREIXENET
Cabernet Sauvignon, Muestra Blanco, Casa Tempranillo, Tempranillo
Canaan, White Wine, Excelencia Brut Cava,
Malbec, Merlot Muestra Tinto, Ir David Dry, Tempranillo Red,
Zinfandel Excelencia Kosher Brut,
Blanco, Levana, Levana Tempranillo Sweet
DOR Excelencia Kosher Semi
DAVID KINOR Roble, Ness Rosado,
Syra EN FUEGO Seco, Semi Seco
Cabernet Sauvignon, Saporta, Saporta Crianza, Cabernet Sauvignon,
Cabernet Sauvignon DRAPPIER Saporta Semi, Savia de GAFNI
Merlot, Tempranillo
Rose, Chardonnay, Gris Champagne Carte Sol, Savia de Sol Crianza, GRAPE JUICE: Red Pure
du Sud, Merlot, Red, Blanche, Champagne Sito Rioja, Volcanus Petit ESTRELLA DE DAVID Muscat, White Pure
Rose, White Carte d’Or Verdot COLLECTION Muscat

OU GUIDE TO PASSOVER 5777 91


PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

GAMAY GOLD SHOT GUILLERMO DE MENDOZA Rose', Cabernet Franc, Cabernet


Coteaux Bourguignons Rouge Brandwien, Slivovitz Plum Brandy Malbec, Merlot Sauvignon, Chardonnay, Couvee
GAMLA GUSH ETZION WINERY de Noirs Sparkling Wine, Merlot,
GOOSE BAY
Cabernet Sauvignon, Blackberry Wine, Cabernet Pinot Noir, Roussanne, Sauvignon
Blanc de Pinot Noir, Chardonnay,
Chardonnay, Merlot Reserve, Franc, Cabernet, Merlot, Blanc, Syrah, White Riesling,
Evan's Vineyard Heritage Red
Moscato Petit Verdot Blend, Carbenet White Riesling Dry, Zinfandel
Wine Blend, Pinot Grigio, Pinot
GEFEN Noir, Pinot Noir Reserve, Pinot Franc, Chardonnay Dessert HAI
GRAPE JUICE: Brick Pack, Noir Rose', Reserve Fume Blanc, Wine, Chardonnay White, Cabernet, Cabernet Sauvignon,
Concord Reserve Fume', Sauvignon Blanc, Dry Chardonnay, Dry Organic Emeral Siesling, Emerald Riesling,
Viognier Chardonnay, Merlot, Merlot Merlot
GEORGES DUBOEUF Cabernet Petit Verdot Blend,
Beaujolais Nouveau, Cotes de GRAN RESERVA Organic Chardonnay, Organic HAJDU
Brouilly, Noveau Beaujolais Cabernet Sauvignon Merlot, Semi-dry Organic Besomim, Cabernet Franc, Le
GEULA Chardonnay, Shiraz, Sour Cherry Prophete, Makom B'Nesher,
GRAND CHAI
GRAPE JUICE: Blush, Concord, Liqueur, Sour Cherry Wine, White Petite Sirah, Proprietary Red
Cabernet Sauvignon Rosé,
Golden Red Riesling Wine, Rosé, Sangiovese, Syrah
Cabernet Sauvignon Rouge,
Concord, Cream Red, Matuk Soft Chardonnay, Sauvignon Blanc HAAVOT HAUT BAZIGNAN
Rouge, Royal Red Cabernet Sauvignon, Merlot, Red Bordeaux
GRAPE JUICE
Merlot/ Cabernet Sauvignon
GIGONDAS Grape Juice HAUT CONDISSAS
Red Wine HACAREM Cabernet, Merlot
GRAVES DE VAYRES Cabernet Sauvignon, Merlot
GILAD TIME Red Wine HAUT MARMONT
Cabernet Sauvignon Dry Red HACORMIM Red Bordeaux
Wine, Emerald Riesling Dry Red GRAVES RED LA TUILLIERE Basic House Dry Red Wine,
Wine, Merlot Dry Red Wine, Grapes Bel Air, Graves Bel air Basic House Wine Semi Sweet, HAUT-BRETON-LARIGAUDIERE
Merlot Malbec Dry Red Wine, Gallier Rouge, Graves Red La Bustan Port Rimon, Pomegranate Margaux Haut-Brenton-
Merlot Shiraz Dry Red Wine, Petit Tuilliere Wine, Sweet Red, Tirosh, Tirosh Larigaudiere, Margaux Haut-
Verdot Dry Red Wine Mehadrin Breton-Larigaudiere
GRAVES WHITE TUILLIERE
GOKNUR Graves Bel air Gallier Blanc, HAGAFEN HEAVENS
White Grape Juice Concentrate Graves White Tuilliere Brut Cuvee Sparkling Wine, Brut Classic Chocolate Liqueur

SACRIFICE
NOTHING
92 www.oupassover.org
PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

HEBRON HERZOG FRENCH Rose, Rose Brut, Rose de Clarke, IMPERIAL REMPART
GRAPE JUICE: Muscat Red, CHATEAU: D'Arveyres, de Royale Brut de Blanc, Valflore Cabernet Sauvignon, Gris de
Muscat White Parsac, Fourcas Dupre, Guiraud Semi Dry Red, Vouvray, Vouvray Gris, Merlot, Rose, Sauvignon
Sauternes, La Clare, Le Crock, Clos de Nouys Blanc
Alexanderonian Muscat,
Le Petit Chaban, Leoville
Cabernet Sauvignon, Cafri Dry HERZOG LIMITED EDITION INTENSO
Poyferre, Montviel Pomerol, Piada
Red Wine, Cafri Semi Dry Red Zinfandel, Zinfandel Lodi Lambrusco Rose, Lambrusco
Sauternes, Pontet Canet, Rollan
Wine, Cafri Semi Dry White Wine, White
de By, Royaumont, Tour Seran, HEVRON HEIGHTS WINERY
Granash Rose, Hamburgian JELINEK
Valandraud Armagedon, Cabernet
Muscat, Hevron Atik, Hevron Silver Slivovitz, Williams Pear
Baron Rothschild, Blanc De Sauvignon, Cabernet Shiraz,
Lekidush, Hevrony Lavan, Kal, Brandy
Blancs Brut, Boukha Fig Chardonnay, Eden Quintessence,
Karinian, Merlot, Muscat, Riesling,
Brandy, Cabernet Sauvignon, Elone Mamre, Hevron Heights, JERUSALEM WINERY
Samyon, Shato Hayekev, Tokaji
Cellier des Dauphins Merlot Isaac's Ram Cabernet Franc, DAVID CITADEL: Cabernet
HERZOG Grenache, Cellier des Dauphins Isaac's Ram Cabernet Sauvignon, Savignon, Merlot, Rose
Cabernet Sauvignon, Cabernet Special Reserve, Chablis Pascal Jacob Vintage, Jerusalem
Sauvignon Basin, Cabernet Heights, Makhpelah, Makhpelah Cabernet Sauvignon, Cabernet
Bouchard, Chablis Beauroy-
Sauvignon Oakville, Cabernet Vintage, Merlot, Messody Rose, Shiraz, Elysee Palace Muscat,
Pascal Bouchard, Chablis Pascal
Sauvignon Rose', Camouflage, Mount Hevron Reserve Cabernet Gewurztraminer, Jerusalem Hills
Bouchard, Chardonnay, Charteau
Chardonnay, Chenin Blanc, Sauvignon, Pardess, Pardess Silver Blend, Merlot, Muscat,
Malartic La Graviere, Chateaneuf
Chenin Blanc/Viognier, GPS, Vintage, Syrah, The Jacob's Riesling, Sauvignon Blanc, Shiraz
du Pape, Chateau de Valmer,
Malbec, Meritage, Muscat, Petit Ladder Rose
Chateneuf Rouge, Chateneuf
Sirah, Petit Verdot, Petite Syrah, Semi Dry White Bordeaux, Clos JEUNESSE
HYPERCACHER
Pinot Noir, Prince Vineyard Petite Vougeot, Cognac Louis Royer, Black Muscat, Cabernet
Grape Juice
Sirah, PS II Special Edition, Red Corton Charlemagne, Coteaux Sauvignon, Chardonnay, Duette,
Zinfandel, Single Vineyard Syrah, du Triscastin Special Reserve, IMED Pink Moscato
Varations Three, Variations Cotes du Rhone, De La Grave Argaman, Argaman Dry Red
JEWISH SPIRITS
American Oak, Variations Five, Dry Red Bordeaux, Margaux Wine, Carignan, GSM Dry Red
Vodka Peisachovka
Variations Four, Variations French Giscours, Margaux Labegorce, Wine, GSM Dry Wine, Juvenile
Oak, White Riesling, Zin Gris, Merlot, Meursault, Meursault Clos Dry Red Wine, Mourvedre, JONATHAN TISHBI
Zinfandel du Domaine, Red Bourdeaux, Mourverde Dry Red Wine, Syrah Barbera Zinfandel

ACHIEVE
ANYTHING
OU GUIDE TO PASSOVER 5777 93
PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

JONATHAN TISHBI SPECIAL KEREM KISHOR LA GARENNE LFE


RESERVE Dry Red Wine, Dry White Wine, Red Bordeaux Chardonnay, Merlot
Brandy, Brut, Cabernet Rose, Savant Red, Savant
Viognier LA GARENNE DU CLOS LIERGUES RHONE
Sauvignon, Chardonnay, Merlot,
Cabernet Sauvignon, Cabernet
Tishbi Brut KINERET LA GRAVELLE Sauvignon Rose, Cotes Du Rhone
JUAN RAMON-ESTRELLA DE Cabarnet Merlot Franc, Cabernet Chinon Rouge Rouge, Etalon Blanc, Etalon
DAVID COLLECTION Sauvignon, Chardonnay, Chenin
LA JAUGUE, CUVÉE PRESTIGE Noir, L'Excellence, L'Excellence
Cabernet Sauvignon, Cabernet Blanc, Merlot Petite Sirah Shiraz,
Muscat Hamburg Saint Emilion Boisé Moelleux, Louis Blanc, Merlot
Savignon, Chardonnay, Merlot Vin De Pays, Moriah, Sauvignon
KING DAVID LA MANCHA
JUDEAN HILLS Blanc Vin de Pays d'Oc
Concord, Muscat, Red Wine, Tempranillo Volcanus
Red Dry Wine, White Dry Wine LISKER X.O
Sacramental LALANDE DE POMEROL
JULIENAS Lalande de Pomerol Cognac
KINNERET
Beaugolais Rouge Muscat, Riesling LOUIS BLANC
LANDSMAN
KADESH KINOR Pinot Noir, Syrah, Zinfandel Cabernet, Cabernet Sauvignon,
Kiddush Wine, Red Wine GRAPE JUICE: Muscat, Red, Rose, Chateau Bazignan, Chateau Bel
LANZUR Air Gallier, Chateau de Lavagnac
KEDEM White
Cabernet Sauvignon, Carmenere, Bordeaux Superieur, Chateau
GRAPE JUICE: Biodynamic, Blush, KISHOR Chardonnay, Malbec, Merlot,
Concord, Concord All Natural, L'Oree de Bel Air, Chateau La
Kishor GSM, Kishor Red, Kishor Pinot Noir, Rose, Sauvignon
Concord Organic, Cranberry, Syrah, Savant Red Garenne, Chateau La Tuillerie
Blanc, Shiraz
Fresh Pressed Concord Grape, de Bel Air, Chateau Mayne de
KISHOR VINEYARD LANZUR CHILE Valence Bordeaux Superieur,
Gold, Gold Muscat, Golden Dry White Wine, Red, Red Wine, Merlot Cotes Du Rhone, Etalon Blanc,
Red, Light Concord Beverage, Rose Wine, Savant Red, Savant
Light White Beverage, Mitz de LATOUR NETOFA Etalon Noir Dry, Etalon Rose,
Riesling, Savant Viognier, Syrah,
Moscato, Mitz de Muscato, Mitz Red Galilee Wine, White Galilee L'Excellence Dry, L'Excellence
White
de Rouge, Mitzbarie, Organic, Wine Semi Dry, Merlot, Merlot Vin De
Peach, Pomegrape, Red, KLEINE DRAKEN Pays, Moriah Dry, Sauvignon Vin
GRAPE JUICE: Red LAURENT PERRIER
Sparkling Peach, Sparkling White, De, Syrah, Tradition, Tradition Dry,
Brut Champagne, Champagne,
Sparkling Zinfandel, White Cabernet Sauvignon, Tradition Rouge
Champagne Blanc, Champagne
Chardonnay, Dry Red Wine, Laurent, Rose Champagne
SPARKLING GRAPE JUICE: Blush, LOUIS LE GRAND
Merlot, Natural Sweet Red,
Catawba, Chardonnay, Concord, Natural Sweet White, Sauvignon LAURENT PERRIER BRUT Sparkling Rose, Sparkling White
Cranberry, Light Concord, Merlot, Blanc, Semi Sweet Rose, Sweet Champagne Blanc/ Rose LOUIS ROYER
Peach, Pomegrape, Raspberry, Sacramental Red Wine, Sweet
LAYLA Cognac, Cognac Napoleon,
Rose, White Sparkling Wine
Cabernet Sauvignon, Cognac VS, Cognac XO
Blanc de Blancs, Blush Concord, KONDITON JERUSALEM Chardonnay, Merlot LUZZATTO
Burgundy, Cabernet, California, TRADITION
Chablis, Concord, Concord Kal, LE HAUT MARMONT Barbera d’Alba, Blanco,
Red Wine
Concord Natural, Cooking Sherry, Bordeaux Rouge Chardonnay, Moscato d'Asti,
KRAMIM Nebbiolo, Rosso
Cooking Wine Chardonnay, LE LISSE
Cabernet Merlot, Cabernet
Cooking Wine Merlot, Cooking Sauvignon, Cabernet Shiraz, Rainbow, Rose Sparkling MA MASION
Wine Red, Cooking Wine Emerald Riesling, Merlot, New York State Champange
LE MARAIS
White, Cream Malaga, Cream Sauvignon Blanc, Shiraz Cabernet Sauvignon MAAYANE
Niagara, Cream Pink, Cream
Red, Cream Rose, Cream Sherry, KRAMIN LE PIGEONNIER DE LA Cabernet Sauvignon, Merlot, Red
Cream White, Gold, Kedem Dry Red Wine, Semi Dry White VAISINERIE Bordeaux Superieur
Wine Puisseguin St. Emilion
Blanc, Kedem Rouge, Malaga, MAISON LEFANTE
Marsala, Marsala Cooking Wine, KVINT LE ROI DAVID Classic Rose, Classic Rouge
Matuk Kal, Matuk Soft Rouge, Brandy, Cabernet Sauvignon, Mellow Red
Pink Champagne, Plum, Port, Divin Brandy, Merlot MAJESTIQUE
Sauterne, Sherry, Sherry Royale, LEHAIM Cabernet Sauvignon
L'CHAIM
Sparkling Chardonnay, Sparkling Grape Juice
Concord Grape Red, Concord MAKOM
Merlot, Sparkling Moscato, Grape White LES FAVIÈRES Grenache Blanc, Pinot Noir
Sparkling Rose, Tokay, Vermouth AOC COTEAUX VAROIS EN
Dry, Vermouth Sweet, Vodka, LA BOUTEILLE MANISCHEWITZ
Bleue PROVENCE: Vin Rosé, Vin Rosé
White Champagne Demie, Vin Rosé Jéroboam, Vin GRAPE JUICE: Concord
LA CHENE DE MARGOT Rosé Magnum American Moscato, Blackberry
KEDEM ESTATES
Red Wine, White Wine
Blush Chablis, Cabernet LES JAMELLES Wine, Cherry, Concord Grape
Sauvignon, Cabernet Soft, LA FERAGE Cabernet Sauvignon, Chardonnay Wine, Cream White Concord,
Chardonnay, Classic Red, Classic Beaujolais Nouveau, Cotes de Malaga
Brouilly, Côtes de Brouilly Rouge LES REMPARTS DE BELAR
White, De Chaunac, Eshkol Ruby
Bordeaux Superieur MARGAUX
Red No Sulfites Organic, Light LA FLEUR DU CHATEAU DE Cabernet, Merlot
Blush, Light Red, Port Ltd., Red BEAULIEU LEWIS PASCO
Chablis, Reduced Carb Light Vin Rouge MONTAGNE ST Israeli Dry Red Wine, The Pasco MARGAUX DU-COURNEAU
White, Riesling Rose EMILION Project BDX Margaux Du-Courneau

94 www.oupassover.org
PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

MARGAUX HUAT BRETON MERON NATURE'S OWN OHR HAGANUZ


LARIGUADIERE Cabernet Sauvignon/ Merlot GRAPE JUICE: Regular Cabernet Sauvignon, Cabernet
Margaux Huat Breton Sauvignon, Cabernet
MIRVIS CREEK NATURES BEST
Lariguadiere Franc, Merlot, Petit Verdot,
Cabernet Sauvignon Grape Juice
MARLBOROUGH HILLS Gewurtztraminer, Semi Dry Red
MITS NAUFILA Rose Wine, Cabernet Franc,
Blanc de Blancs, Cabernet Red Semi Dry, White Semi Dry
Grape Juice Merlot, Shiraz, Mourvedre
Sauvignon, Chardonnay,
Concord, Moscato, Rose, MOLON LAVE VINEYARDS AND NETOFA TINTO OHRA
Sparkling Rose WINERY Basse Galilee, Red Galilee Wine GRAPE JUICE: Natural Red,
Cabernet Sauvignon, NICHOLAS NAPOLEON Natural White
MARQUIS DE GREYSSAC
Chardonnay, Noiret, Riesling Blanc, Rosé, Rouge
Bordeaux Kiddush Wine, Ohra Kal
MONT BLANC NIKANOR
MASORET OSCAR QUEVEDO
Red, Rose, White Cabernet Savignon, Merlot
Sakramental Douro-Doc Red Wine
MONTAGNE SAINT-EMILION NO. 209
MAYACAMAS PACIFICA
Wine Gin, Vodka
Cabarnet Sauvignon, Cabernet Pinot Noir
Sauvignon, Chardonnay MONTICELLO WINE NOAH WINERY
Blueberry, Cherry, Plum PACIFICA - EVAN'S
MENSCH Carbenet Sauvignon, Merlot
COLLECTION
California Red Wine, California MONTS DE FRANCE Vintage, Petite Sirah Vintage,
Riesling Vintage, Sauvignon, Cabarnet Sauvignon, Cabernet
White Wine Blanc, Cabernet Sauvignon, Gris, Sauvignon, Columbia Gorge
Merlot, Red, Rose, White, Rose Semi Dry Red
MERLOT GAMME COLLECTION Rose', Meritage, Pinot Noir,
LOUIS BLANC NOBLESSE Washington
MORIAH VIN DE KIDDUSH 25CL
Cabernet Sauvignon/Merlot
Vin de Pays D'oc Rouge Vin de France Rouge PADIS VINEYARDS
O'DWYERS CREEK Brilliance Red Table Wine,
MERLOT ROUGE GAMME MOULIN À VENT
Marlborough Chardonnay, Cabernet Sauvignon
VINTAGE LOUIS BLANC Beaugolais Rouse
Marlborough Pinot Noir,
Vin De Pays D'oc Rouge PALAIS DE FRANCE
MUSCAT BLANC DOUX GAMME Marlborough Sauvignon
MERLOT 25CL VINTAGE LOUIS BLANC Blanc, Chardonnay, Pinot Noir, Cabernet Sauvignon,
Vin de pays d'Oc Rouge Petits Grains de France Blanc Sauvignon Blanc Chardonnay, Gris du Sud, Merlot

NOWHERE
BUT HERE
At Yeshiva University, there are no sacrifices. YU is the full college experience, with an
exceptional education, countless opportunities to engage outside the lecture hall and a
caring community that meets individual needs.
Achieving their academic, recreational and spiritual goals is why YU students meet with
outstanding success. Applying to graduate programs and entering their chosen careers,
94% (44 students) were admitted to medical school, 96% (27 students) to dental school
and 100% (60 students) to law school in the past year.
With unparalleled faculty and Jewish resources, YU offers it all—including $42 million in
scholarships and financial assistance benefiting 79% of students.

COME EXPERIENCE THE YU DIFFERENCE YU.EDU/ENROLL

www.yu.edu | 646.592.4440 | yuadmit@yu.edu

OU GUIDE TO PASSOVER 5777 95


PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

PAPAGNI Rose, Table Red Wine, Dry Red Wine Varietal Table Red Wine, Table SELECTED/
Cabernet Sauvignon Table Rose Wine, Table Malbec, Sweet Red Rose Wine, Table White VINEYARDS SELECTED
White Wine, Table Wine Wine Wine, Table Wine Gris Cabernet Sauvignon,
PATRON ARGENTINA
Gris De Gris, Vin De De Gris Cabernet Sauvignon
Cabernet Sauvignon RASHI
Pays De Cassan Merlot, Emerald
GRAPE JUICE: Concord, RIBERTINELO
PAVILLON Riesling, Merlot,
PRIVATE COLLECTION Regular Chianti, Moscato
MOUGNEAUX Moscato, Red Wine,
Cabernet Merlot,
Red Bordeaux Claret, Concord Dry RIVER ROUTE Riesling, Sauvignon
Cabernet Sauvignon,
Superieur Grape, Joyvin Red, Gewurztraminer Blanc, White Zinfandel
Cabernet Shiraz,
PAVOLINO Chardonnay, Merlot, Joyvin White, Light Pink, RIVIERE SENORIO DE LIBANO
Pinot Grigio, Pinot Noir, Sauvignon Blanc Light Pink Concord, Lussac Saint Emilion, Herenza Semi, Invita,
Prosecco Light Red Concord, Montagne Saint-Emilion,
PRIVATE COLLECTION Invita Blanco, Invita
Light White Concord, Saint Emilion Grand Cru
PEACOCK SPARKLING Rosado
Moscato D'Asti
Vodka Brut ROC DE SANSAC SERVIGNY
REAL IMPERIAL Bordeaux
PEREZ DA COSTA PRIX Côtes du Rhône Rosé,
Cabarnet Sauvignon,
Ruby Porto Brut Cuvee Sparkling ROLLAN DE BY Côtes du Rhône Village
Cabernet Sauvignon,
Wine, Cabernet Franc, Cabernet, Merlot Rouge
PERL ANIMA Chardonnay, Merlot,
Sparkling White Wine Cabernet Sauvignon, SEVEN SPRINGS
Rose ROSÉ PAMP'
Chardonnay, Melange, BRANDY
PERLE DE GRIS Vins de Pays d'Aude -
Merlot, Pinot Noir, RECANATI
Arôme Pamplemousse Brandy
Blanc, Rosé, Rouge Sauvignon Blanc, Cabernet Sauvignon,
Syrah, White Riesling, Chardonnay, ROYAL ELITE SEVEN5ZERO
PERUVIAN KOSHER
FOOD & DRINKS Zinfandel Chardonnay Reserve, Gluten Free Vodka Cabernet Sauvignon
Pisco Gris, Merlot, Reserve Distilled from Quinces Galilee
PROSECCO SOLE
Cabernet Sauvignon, RUMBO SFORNO
PLAZA PRESTIGE Brut Wine
Reserve Carignan, Cabernet Sauvignon, Cabarnet Sauvignon,
Blanc, Cabernet PROSHYAN - TREE OF Reserve Marselan, Merlot, Monastrell, Merlot, Monastrell,
Sauvignon, Gris, Merlot, LIFE Reserve Merlot, Tempranillo Monastrell Dulce,
Red, Rose, White, Rose, Pomegranate Wine Reserve Petit Sirah,
Table Red Wine, Table S'FORNO SPAIN Pinot Noir, Pinotrigio,
Sweet Reserve Petit Sirah
Rose Wine, Table White Cabernet Sauvignon, Tempranillo
PSAGOT – Zinfandel, Reserve
Wine Dulce, Monastrell, SFORNO ITALY
Cabernet Frank, Syrah-viognier, Rose,
Tempranillo Moscato
POPPY FIELDS Cabernet Sauvignon, Sauvignon Blanc,
Merlot, Pinot Grigio, Cabernet Sauvignon Shiraz, Special Reserve, SABRA LIQUEURS SHACHAR
Red Table Wine Single Vineyard, Special Reserve Red, Coffee, Orange Brandy, Cabernet Sauvignon
Cabernet Savignon, Special Reserve White, Orange Chocolate
PORTO CORDOVERO Semi Sweet Red Wine
Chardonnay, Cherry Yasmin, Yasmin Red, SAINT-EMILION
Port, Port LBV SHEKAR
Liqueur, Chinese, Yasmin White GRAND CRU
PORTO QUEVEDO Brandy
Chinese Magnum, RED C Chateau Grand Rivalon
Ruby Porto Dessert Wine, Edom, SHIRAH
Cabernet Sauvignon, SANCERRE
POUILLY FUME Merlot, Merlot Bracha, Rose, Sauvignon Blanc Bro Deux - Bordeaux
White Sancerre
White Pouilly Fume Moab, Perth, Pinot Noir, Blend, Cabernet
Port, Port NV, Prat, Red, REMPART IMPERIAL SANCERRE BLANC Sauvignon - Lodi,
PREMIUM Red Double Magnum, Cabernet Sauvignon, JOSEPH MELLOT Chardonnay - Lodi,
Cabernet Savignon, Red Magnum, Red Cabernet Sauvignon Rose', Syrah, The
Merlot, Muscat, Pinotag', Wine, Reserve Blend, Rose, Chardonnay, SANTERO ITALY Coalition - California
Riesling, Shiraz Rose, Round Wine, Merlot, Sud Du Gris Asti Spumante, Moscato Red Wine, Twin Suns,
PRICE D'OR Shiraz, Single, Viognier, RESERVE D'Asti, Spumante Rosso Viognier White Hawk
Blanc, Cabernet White Desert Cabernet Sauvignon, SARA BEE Vineyard
Sauvignon, Gris, Merlot, QUADRI LATERO Chardonnay, Puglia Moscato
Red, Rose, White, Rose SILVER CLOUD WINE
Cabernet Sauvignon, Gewurztraminer, Merlot, SAUVIGNON BLANC Heavenly Red,
PRIME Chardonnay, Dolcezza, Petit Syrah, Riesling Heavenly White,
Red Dry Wine, White Merlot, White Zinfandel, RÉSERVE ROSÉ SAUVIGNON BLANC Sparkling Red,
Dry Wine Zinfandel Blush Vins de Pays d'Aude GAMME VINTAGE Sparkling White
PRIMO V ITALY R.W. KNUDSEN Rosé LOUIS BLANC
Vin de Pays D'oc Blanc SITO
Merlot, Moscato, Pinot GRAPE JUICE: Bordeaux, Chianti, Red
RÉSERVE ROUGE
Grigio, Pinot Noir, Sparkling SCHWARTZ WINE Bordeaux Superieur,
Vins de Pays d'Aude
Prosecco RAMON CARDOVA Rouge CELLARS Rioja
PRINCE GEORGE Crianza, Garnacha, Cabernet Sauvignon
RESIDENCE SIVIANO
Red, Rose, White Rioja SELECTED
IMPERIALE Cabernet, Chardonnay,
RASHBI Blanc, Cabernet Cabernet Sauvignon Grillo, Meloso Red,
PRINCE GEORGES
Blanc, Cabernet Dry Red Wine, Dry Red Sauvignon, Gris, Merlot, SELECTED SPARKLING Meloso White, Merlot,
Sauvignon, Gris, Merlot, Wine Varietal Cabernet, Red, Rose, White, Rose, Sparkling Rosato, Sangoivesse

96 www.oupassover.org
PRODUCTS BEARING AN OR AN KOSHER FOR PASSOVER

SOLOMON'S SONG SWEET LAYLA VINEYARDS TEMPLE TERRENAL CHILE


Dry Red Wine, Dry White Wine Moscato Concord Cabernet Sauvignon,
SPECIAL RESERVE SWEET WINE TEPERBERG Carmenere, Chardonnay,
Cabernet Sauvignon, Merlot Caesarea- Sweet Red Wine, Pri Cabernet Sauvignon, Merlot, Rose, Sauvignon Blanc

SPIRIT OF SOLOMON Hagafen Sweet, Pumpedita Chardonnay, Chenin Blanc TERRENAL SPAIN
Brandy, Cherry, Cranberry, TAAM-PREE TEPERBERG SELECTION Cabernet Sauvignon, Merlot,
Lemon, Slivovitz, Sweet Fire, Slivovitz Cabernet Sauvignon, Monastrell, Tempranillo
Triple Sec, Wishniak Chardonnay, Chardonnay TERROSO
TAM PREE
ST. EMILLION GRAND CRU Sauvignon, Meritage, Merlot, Cabernet Sauvignon,
Concord Grape, Cream Red,
CHEVAL BRUN Riesling, Shiraz Carmenere, Chardonnay,
Cream White, Rouge Grape
Wine Juice, Tokay TERRA GRATIA Malbec, Merlot, Pinot Noir,
Red Wine Rose, Sauvignon Blanc, Shiraz
ST. EMILLION GRAND CRU LE TAM PREE LIGHT
CLOS DES MENUTS Blush Concord, Red Concord, TERRA VEGA TERROSO ARGENTINA
Wine White Concord Cabernet Sauvignon, Carmener, Cabernet Sauvignon, Merlot,
ST. EMILLION GRAND CRU Carmenere, Chardonnay, Shiraz
TAVEL
TOUR DE BALADOZ Chirza, Merlot, Reisling, Rose, TERROSO CHILE
Rose, nTeal Lake Sauvignon Blac, Sauvignon
Wine Cabernet Sauvignon,
MOSCATO Blanc, Shira, Shiraz, Shiraz Carmenere, Chardonnay,
ST. EMILLION- DE-MOLE
Wine Tekiah Cabernet, Shiraz-Cabernet Merlot, Rose, Sauvignon Blanc
Souvignon
ST. EMILLION- ROC-ST- Cabernet Sauvignon, TERROSO SPAIN
JACQUES Chardonnay, Syrah, Tempranillo TERRENAL Cabernet Sauvignon, Merlot,
Wine Semi, Tempranillo Special Cabernet Sauvignon, Monastrell, Tempranillo
Carmenere, Chardonnay,
STAR OF ABRAHAM TEKWINE TEVA & GAMLA
Malbec, Merlot, Monastrell,
New York Champange Grape Juice, Red Wine, Red Muscato - Sweet White Wine
Pinot Noir, Rose, Sauvignon
STAR WHITE Wine (aged), Rose Wine, White Blanc, Seleccionado, Shiraz, THE ABARBANEL
White Champagne Wine Tempranillo Red, Rose, White

Why did the Chofetz Chaim & R' Chaim s"xc

Ozer Grodzinsky start EZRAS TORAH?

TO SAVE TALMIDEI CHOCHOMIM FROM


THE PAIN AND SHAME OF POVERTY

I STAND UP
n an ideal world, those who devote their Funds, Wedding Orphan Assistance, Yom
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OU GUIDE TO PASSOVER 5777 97


PRODUCTS
PRODUCTSBEARING
BEARINGANAN OROR
ANAN KOSHER
KOSHERFOR
FORPASSOVER
PASSOVER

THE CAVE TISHBI VINEYARDS VILLA DIJULIANN WILD GOAT Apirion Wine, Arak,
Cave Dry Red Wine Cabernet Sauvignon, Merlot, Moscato Bonarda, Cabernet Cabernet, Cabernet
Carignan, Dry Muscat, Sauvignon, Cabernet Merlot, Diplomat, Etzion
THE METROPOLITAN VIN DE PAYS D'OC
Emerald Riesling, Merlot, Sauvignon Semi Sweet, Rose Semi Dry Wine,
MARTINI COMPANY Cabernet Sauvignon
Red Muscat, Sauvignon Chardonnay, Malbec, Etzion Sweet Wine, Gan
Vodka Martini Rouge, Chardonnay
Blanc Malbec Reserve, Tri- Eden, Gan Eden Wine,
THE NAPA VALLEY VINA ENCINA Kinor Hasimcha, Lemon
TORO DEL RANCHO varietal
RESERVE Blanco, Rosado, Tinto
Cabernet Sauvignon, Vodka, Low Alcohol
Red Wine WILSON
Merlot VINCENZI Wine, Marini Cabernet,
Brut Premium
THE TRIBE Vodka Medallion Wine, Medium
TOUR SERAN
Chardonnay, Proprietary YASHFE Sauvignon, Megadim
Cabernet, Merlot VINTAGE
Red Wine Alon, Alona, Cabernet, Wine, Merlot, Merlot
Cabernet Merlot,
TRADITION Carbenet, Dambar, Divino, Petite Syrah, Miniature
TIERRA SALVAJE Cabernet Sauvignon -
Vin de pays de l'Aude Dona Grasia, Ela, Grapolo, Kinor, New Sauvignon,
Cabernet Sauvignon, Merlot Van Rouge Sec,
Rosé, Vin de pays de Merlo, Merlot, Port, Shofar Noblesse Wine, Old
Cabernet Sauvignon Cabernet Sauvignon
l'Aude Rouge
Reserve, Carmenere, Van Rouge Sec, Merlot, YATIR WINERY Wine, Pure Alchohol, Red
Chardonnay, Malbec, TRES BUHIS Merlot Van Rouge Sec, Etzion Dry Wine, Riesling,
Forest, Merlot Shiraz
Merlot, Pinot Noir, Pinot Cabernet Sauvignon, Petit Verdot Shiraz, Petit Slivovitz, Tarshish, Timor
Cabernet, Viognier, Yatir
Noir Reserve, Rose, Selecto, Tempranillo Verdot Vin Rouge, Shyraz Red Dessert, Timor White
Cabernet, Yatir Sauvignon
Sauvignon Blanc, Shiraz UGAV Vin Rouge Sec Dessert, Vilable Wine,
YAYIN Vodka, White Etzion Dry
TIERRA SALVAJE CHILE Cabernet Sauvignon, VINTAGE 2000
Merlot, Muscat, Pinotag', Blush Chablis, Classic Wine, White Etzion Semi
Cabernet Sauvignon, Cabernet Sauvignon,
Riesling, Shiraz Red, Cream White, Rouge Dry Wine, Wine & Juice
Carmenere, Chardonnay, Merlot, Merlot/ Cabernet
Wine
Malbec, Merlot, Pinot Noir, UNORTHODOX Sauvignon, Petit Verdo/ YIKVI IROPEIM
Rose, Sauvignon Blanc, Merlot Cabernet Merlot, Riesling/ Muscat YEKEV HACORMIM Grape Juice
Shiraz Sauvignon, Sauvignon WATERFORD Collage Semi Dry Red
YOGEV
Blanc Sauvignon Blanc, Syrah Wine, Collage Semi Dry
TIERRA SALVAJE SPAIN Cabernet & Merlot,
White Wine, Konditon
Cabernet Sauvignon, UVA WEINSTOCK Cabernet & Petit Verdo,
Merlot, Monastrell, Montepulciano d’Abruzzi Cabernet Sauvignon, YEKEV HAGALIL Cabernet & Shiraz,
Monastrelle Dulce, dop Chardonnay, Merlot, Ellite Arak Cabernet Sauvignon,
Tempranillo VALE SERENO Muscato, Petite Sirah, Malbec & Carignan Rose
YEKEV TURA
TISHBI Cabarnet Sauvignon Pink by W, Red by Wine, Sauvignon Blanc
Blanc Cabernet Merlot,
Cabernet Petite, Cabernet W+D3034, White by W, & Chardonnay, Yogev
VAMOSO FAMOSO Cabernet Sauvignon,
Sauvignon, Carignan, White Zinfandel Aromatic
Cabarnet Sauvignon Fortura, Merlot
Chardonnay, Chenin WEINSTOCK CELLAR ZACHLAWI
Blanc, Estate Merlot, VICONTY YIKVEI HEVRON
SELECT Arak, Fig Arak, Gourmet
French Riesling, Junior, Blanc, Cabernet Cabernet Sauvignon,
Alicante Bouschet, Grapefruit Arak, Sweet
Muscat Alexandroni, Pinot Sauvignon, Gris, Merlot, Cabernet Franc, Cabernet Chardonnay, Merlot,
Red, Rose, White, Rose Merlot Cabernet Potato Vodka, Vodka
Noir, Red Muscat Sauvignon, Chardonnay,
VIINTAGE Petit Sirah, Zinfandel Sauvignon ZOUAGHI
TISHBI ESTATE
Shyraz - Petit Vordot Van YIKVEI ZION Viconty Red, Viconty
Cabernet Sauvignon, WELCH'S/
Rouge Sec Rose, Viconty White
Chardonnay, French MANISCHEWITZ GRAPE JUICE: Blue,
Colombard, Merlot, Pinot VILLA CHAVIN GRAPE JUICE: Concord, Italian, Mt. Amasha ZUFINI
Noir, Riesling, Sauvignon Red Wine, Rose Wine, Concord Sparkling, Organic, Regular, Saba, Moscato, Pinot Grigio,
Blanc, White Riesling White Wine Regular, Regular Sparkling Saba Muscat Pinot Noir, Pinot Prosseco

The NCSY Bencher APP -


Download it Today!

98 www.oupassover.org
PRODUCTS BEARING AN KITNIYOT OR AN MATZA ASHIRA

ITEMS LISTED IN THIS SECTION ARE SPECIALLY


SUPERVISED PRODUCTS AND APPROVED FOR USE
WHEN BEARING AN KITNIYOT OR
AN MATZA ASHIRA (MATZO PRODUCTS BAKED WITH EGGS,
JUICE OR HONEY INSTEAD OF WATER) -
PRODUCTS ARE RECOMMENDED FOR THOSE OF Pesach
Tastes Better
SEPHARDIC DESCENT, BUT NOT FOR THOSE OF
ASHKENAZIC HERITAGE WITH THE EXCEPTION OF
SMALL CHILDREN AND THE INFIRM.

OU KITNIYOT
PRODUCTS
OU MATZA withButter
ASHIRA
PRODUCTS
ALCOHOLIC BEVERAGES
1,000 Stills White Whisky
AVIV
601 Bourbon
ADK Adirondack Gin Egg Matzo, Honey Matzos,
ADK Adirondack Vodka Mini Egg Matzos

FERRERO HAGADA
Kinder Chocolate Egg Matzo
Nutella Spread HOROWITZ MARGARETEN
NEPTUNE Passover Egg Matzoh
SEASONING MIXES: BBQ, Choulent, JERUSALEM MATZOS
Cooked Fish, Curry, Grilled Chicken, Egg Matzo
Grilled Fish, Jerusalem, Pullet,
Shakshouka, Shawarma, Steak KING STAR FOODS
Egg Matzo
Baharat, Cardamom Ground,
Coriander Ground, Cumin Ground, MANISCHEWITZ
Hawaij for Coffee, Hawaij for Soup, CHOCOLATE COVERED EGG
Cumin Whole, Z'aatar Sesame MATZO: Dark, Double Dipped,
OSEM Ultimate Smothered, White
GLUTEN FREE: Cracker Snacks, CHOCOLATE EGG MATZO
Pretzels Thins Sea Salt, Pretzels CRACKERS: Dark, Milk
Thins Sesame 
PEANUT CORN SNACKS: Bamba, EGG MATZO: Plain, Ultimate Double
Halva Filled, Nougat Filling, Dipped, White Coated, Yolk Free
Strawberry Flavor Popco EGG MATZO CRACKERS: Dark, Milk
SHUFERSAL EGG MATZO TAMS: Everything,
Infant Formula Milk Based
Garlic, Onion, Original
Follow On - Stage 2
Infant Formula Milk Based Passover Egg Matzo Crackers
with Iron, Stage 1
Infant Formula - Milk Based - Stage 3 MATZOT CARMEL
Egg Matzot, Honey Matzot
SONNY & JOE’S
Just Hummus MOSMARKS
Egg Matzo
SUPER SNACKS
Falafel Bit Snacks OSEM
Egg Matzo
TA'AM VAREACH SPICES
Cardamom, Fennel Ground RISHON Moist, rich and unbelievably delicious.
Egg Matzo Your favorite Passover desserts are only
SHIBOLIM as good as the ingredients you use.
OU KITNIYOT
& MATZA Egg Matza Squares - Whole Wheat, Everything tastes better with butter!
Mini Egg Matza - Whole Wheat
ASHIRA
SHOPRITE
When it has to be better – Breakstone’s.
HAGADA Egg Matzo
Choco Chip Cookies,
YANOVSKY
Chocolate Flavored Filled
Cookies, CreamBis Choco, Matzo Crackers Sweet, Matzo Sweet
CreamBis Vanilla, Mini Heart
YEHUDA
Coated Cookies, Wine
Egg Matzot KOSHER FOR
Cookies PASSOVER

OU GUIDE TO PASSOVER 5777 99


INFANT FORMULA, NUTRITIONAL & DIETARY SUPPLEMENTS

THE PRODUCT BRANDS LISTED BELOW ARE NOT CERTIFIED KOSHER FOR PASSOVER
BY THE OU. NONETHELESS THE OU HAS IDENTIFIED THESE PRODUCTS AS
HALACHICALLY ACCEPTABLE FOR INFANTS AND THOSE WHO ARE ILL.

LIQUID DIABETISOURCE FER-IN-SOL DROPS BELACTA PREMIUM PARENT'S CHOICE


BABY FOOD AC
POLY-VI-SOL DROPS BELACTASURE PREMIER VALUE
See OUP Pages for Baby LIQUID FIBERSOURCE
HN TRI-VI-SOL DROPS BERKLEY & JENSEN PRESIDENT'S CHOICE
Food Made Under Special
Supervision LIQUID ISOSOURCE RESOURCE JUST BRIGHT BEGINNINGS PRICE CHOPPER 
FOR KIDS WITH FIBER
LIQUID ISOSOURCE HN COTTONTAILS PUBLIX
GERBER (when bearing PEDIASURE PEPTIDE
OU symbol) WITH FIBER CVS RITE AID - TUGABOOS
Carrots, Squash - acceptable PEDIASURE
for Passover l’chatchila (even
NEPRO VANILLA POWDER DAILY SOURCE SHOPKO
for adults) NEPRO VANILLA  PEDIASURE DISCOUNT DRUG MART SIMILAC
Green Beans, Peas – kitniyot NEPRO WITH CARB SHAKES EARTH'S BEST SIMILAC LEMEHADRIN
Peas STEADY FLAVORED PEDIASURE SHAKES 1, 2 & 3
MEDICAL NOVASOURCE
PEDIATRIC ELECARE
SIMPLY RIGHT
NUTRITIONAL RENAL NUTREN ELECTROLYTES ENFACARE
STOP & SHOP
SUPPLEMENTS (PRODUCT LINE) ENFAGROW
BRIGHT BEGINNINGS SUNRISE
ARGINAID NUTRISOURCE ENFALAC
FIBER COMFORTS FOR BABY SUPERVALU
ARGINAID EXTRA ENFAMIL
OSMOLITE 1.0, 1.2, 1.5 COTTONTAILS TARGET
BENECALORIE ENFAPRO
OSMOLITE HN CVS PHARMACY TIPPY TOES BY TOPCARE 
BENEPROTEIN (UNFLAVORED) FOOD LION
GOODNESS TOP CARE
BOOST GLUCOSE PERATIVE FULL CIRCLE
CONTROL H-E-B BABY TOPCO
PROMOTE (EXCEPT FULTON STREET MARKET
BOOST HIGH PROTEIN PROMOTE WITH FIBER) HOME 360 BABY UP & UP
GERBER GOOD START
BOOST NUTRITIONAL PULMOCARE VERMONT ORGANICS
PUDDING MEIJER GIANT
RESOURCE 2.0 WALGREENS
BOOST PLUS MOM TO MOM GIANT EAGLE BABY
RESOURCE DAIRY THICK WEGMANS
DIABETISHIELD NATURALYTE HANNAFORD
RESOURCE DIABETIC WELL BEGINNINGS
ENLIVE SHOPRITE H-E-B
RESOURCE MILK SHAKE WESTERN FAMILY
ENSURE COMPLETE HEINZ NURTURE 
MIX PARENT'S CHOICE
NUTRITION SHAKE
RESOURCE THICKEN UP
HOME 360 BABY SOY MILK
ENSURE HEALTHY MOM PEDIALYTE (ALL HY-VEE ORIGINAL
SHAKE RESOURCE THICKENED FLAVORS)
JUICE ISOMIL 365 EVERYDAY VALUE
ENSURE HIGH CALCIUM TOP CARE
SHAKE RESOURCE SHAKE PLUS KIRKLAND SIGNATURE (Original, Light, and
SIMPLY THICK WALGREEN'S Unsweetened)
ENSURE HIGH PROTEIN KUDDLES
SHAKE THICK & EASY -- ALL BEST CHOICE CLEARLY
WESTERN FAMILY LAURA LYNN ORGANIC
ENSURE HN THICK-IT LIFE BRAND FIT & ACTIVE ORGANIC

ENSURE HOMEMADE
SHAKE
VIVONEX PEDIATRIC INFANT LITTLE ONES FIT & ACTIVE
VIVONEX PLUS FORMULAS MEIJER BABY FRESH & EASY
ENSURE PLUS
VIVONEX TEN MEMBER'S MARK SOYSENSE
ENSURE PLUS HN 365 EVERYDAY VALUE
MOM TO MOM GIANT
ENSURE PLUS NEXT VIVONEX TEN AMERIBELLA
GENERATION  PEDIATRIC MOO MOO BUCKAROO GREEN WAY
SUPPLEMENTS AMERICA'S CHOICE FOR HARRIS TEETER
ENSURE SHAKE BABY MOTHER'S CHOICE
NATURALS ORGANIC
ENSURE TWOCAL BOOST KID ESSENTIALS, BABIES R US MY ORGANIC BABY
1.0, 1.5 HARVEST FARMS
FIBERSOURCE HN BABY BASICS NATURE'S PLACE
HY-VEE
GLUCERNA 1.0 BOOST KID ESSENTIALS BABY'S CHOICE NESTLE GOOD START
WITH FIBER MARKET BASKET,
JEVITY 1.0 BABY'S ONLY ORGANIC NEXT STEP UNSWEETENED
D-VI-SOL
JEVITY 1.2  BEAR ESSENTIALS NUTRAENFANT MEIJER
ENFAMIL 5% GLUCOSE
JEVITY 1.5 WATER BELACTA O ORGANIC BABY NATURAL DIRECTIONS

PLEASE NOTE THE FOLLOWING POINTS:


• Many of the products contain kitniyot, some as the primary ingredient.
• Some of the products may contain minor ingredients that are possibly, though unlikely, produced from
chametz-based raw materials. All such ingredients are used at a less than 1:60 ratio.
• Liquid versions of these products are preferable to their powdered counterparts.
• Products that contain flavors should only be provided when no unflavored alternative exists.
• Products should be purchased before Passover and be maintained segregated from Kosher for Passover foods.

100 www.oupassover.org
INFANT FORMULA, NUTRITIONAL & DIETARY SUPPLEMENTS

ORGANIC WINN-DIXIE ORGANIC FRIENDLY FARMS SO DELICIOUS  FULL CIRCLE


FULL CIRCLE UNSWEETENED HY-VEE
NATURE'S PLACE
ALMOND H-E-B SUNNYSIDE FARMS MEIJER
NATURE'S PROMISE
ORGANIC MILK HY-VEE TREE OF LIFE NATURE’S PLACE
O ORGANICS
ORIGINAL WINN-DIXIE
LAURA LYNN SHOP RITE
SHOP RITE ORGANIC 365 EVERYDAY VALUE MARKET BASKET MARKET BASKET
ENRICHED
SHOP RITE ALMOND BREEZE MEIJER RICE MILK PRICE CHOPPER
SILK ALMOND BREEZE NATURAL DIRECTIONS ORIGINAL ENRICHED
UNSWEETENED
SMART MENU ORGANIC NATURE'S PLACE WILD HARVEST
ALMONDSENSE RICE DREAM ENRICHED
SOY DREAM PRICE CHOPPER ENRICHED UNSWEETENED
ESSENTIAL EVERYDAY
STOP & SHOP
ROUNDY’S HARRIS TEETER COCONUT
FREDMEYER
WESTERN FAMILY
SHOP RITE RICESENSE ENRICHED MILK ORIGINAL
FRESH & EASY SILK
ASEPTIC COCONUT DREAM
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OU GUIDE TO PASSOVER 5777 101


NON-FOOD ITEMS

THE CONSENSUS OF THE OU’S POSKIM (RABBINIC AUTHORITIES) IS THAT THE FOLLOWING MAY
BE USED ON PASSOVER WITHOUT CERTIFICATION:

ALUMINUM FOIL CHEESE CLOTHS DISHWASHING LAUNDRY DETERGENTS SHAVING CREAM AND
DETERGENTS GEL
ALUMINUM FOIL CONDITIONERS LOTIONS
BAKING PANS DRAIN OPENERS
COPPER AND METAL NAPKINS (PAPER) SHAVING LOTION 
BABY OINTMENTS CLEANERS   FABRIC PROTECTORS
OVEN CLEANERS  SILVER POLISH 
BAGS (PAPER OR CORK  FURNITURE POLISH
PLASTIC) PAPER TOWELS SKIN CREAM  
COSMETICS (EXCEPT GLASS CLEANERS
BODY WASH PERFUMES
POSSIBLY LIPSTICKS, HAIR GELS, SPRAYS SOAPS 
BOWL AND TUB SEE BELOW) AND MOUSSE  PLASTIC CONTAINERS
CLEANERS SUNTAN LOTION
CUPCAKE HOLDERS HAIR REMOVERS PLATES (PAPER,
CANDLES AND TREATMENTS PLASTIC OR TALCUM POWDER (100%
CUPS (PAPER, PLASTIC STYROFOAM)
OR STYROFOAM) TALC)
CARDBOARD INSECTICIDES 
SCOURING PADS AND
CARPET CLEANERS DEODORANTS ISOPROPYL ALCOHOL POWDERS TOILET BOWL CLEANER
CHARCOAL DETERGENTS JEWELRY POLISH SHAMPOOS WATER FILTERS

ORAL HYGIENE (TOOTHPASTE, MOUTHWASH) & FLAVORED LIP TREATMENT (LIPSTICK, LIP BALM)
PRODUCTS: Rabbincal authorities disagree as to whether kosher certification of these items is required (both for
Passover and year-round). Consult your Rabbi. Please see product pages in the Passover Guide for OU certified toothpaste.

GUIDELINES FOR MEDICINES


1. Exercise extreme caution and consult with your doctor and rabbi before making a decision not to
take a medicine.

2. Known and tested medications in the form of creams, non-chewable pills and injections may be owned, used and
consumed on Passover, even if they contain chametz or kitniyot, since they are inedible. This covers most medicines used by
adults. However, if an equally effective chametz-free alternative is available or procurable, this should be used instead.

A. It is permissible to grind pills and mix the powder into food items so that a child can take medicine on Passover.
However, a doctor must be consulted to make sure that the child is getting the correct dosage and that the potency of
the pill is not compromised by altering its consistency.

3. Liquid medicines, chewable pills and pills coated with a flavored glaze are considered palatable and may contain
chametz. Also gelcaps may present a problem because they may contain non-kosher edible gelatin. Therefore:

A. If possible, they should be replaced, under the direction of a doctor, with a non-chewable, uncoated pill.
B. If substitution is not possible and the person is in a state of sakana or safek sakana (any possible danger to human
life), the medication may be owned and consumed. The same applies if the condition is not yet a safek sakana but may
deteriorate to that point. A rabbi should be consulted as to whether it is preferable to purchase the medicine before or
during Passover, and as to how to dispose of the medicine once the danger passes.
C. If substitution is not possible and a doctor determines that there is no possibility of sakana if the person does not
take the medicine, a rabbi should be consulted. He may be able to determine that the medicine does not contain
chametz and/or kitniyot, or he may decide that the medicine may be consumed due to the seriousness of the
patient’s condition.
4. Unless an equivalent alternative is available, medicinal items which contain kitniyot are permitted for people who are ill.
Questions on this issue should be directed to your rabbi.

5. These guidelines do not address the more general prohibition of consuming medicines on Shabbat and yom tov.

102 www.oupassover.org
SEFIRAT HAOMER

Sefirat SEFIRAH IS THE COUNTING of seven complete


weeks from the second evening of Passover until
Shavuot. The count, which takes place after nightfall

HaOmer
for the following day, is preceded by the blessing only
if done in the evening and no days have been missed
in the count.
Visit www.ou.org/sefirah to receive an email reminder
Sign up for the OU daily sefirah reminder
to count each day. Emails are pre-programmed to go
email @ www.ou.org/sefirah
out on each of the 49 days of the Omer to help make
sure you don’t forget to count!

.wn
ª Ggv
¶ /w{hi¢xº kg§ TbT¶m
¢ tº th/
¶ Gm
º n
¢ Cº TbA
¶ ‘Sq¢ wA
ª e¡ ,uk¶Ggv ª Tbhq∞k≠-e£ ,v v?
¶ Lkªn ¶ e
§ LTwC¶
.wn
ª Gg¶k sj
¶ e
ª uGh uGHv
§ TUES. EVENING APRIL 11 1

.vk¶xª yn
∞ e
¶ .Tbhn
∞ h‡Cº vw}v
∞ n
º C¢ ,Vn
¶ Gqn
º k¢ A}SqºN
¢ v
§ /hC∞ /s{Gcg¡ Tbk¶ wh›z¡jhfl eTv ,yn
¶ j¡w{v

NOTE: IF YOU FORGET TO COUNT AT NIGHT, YOU MAY COUNT ALL OF THE NEXT DAY – BUT WITHOUT A BLESSING.
YOU MAY RESUME COUNTING THE NEXT EVENING WITH A BLESSING.

.wn
ª Ggk¶ uhn
¢ h‡ hbfiA
º uGHv
§ WED. EVENING APRIL 12 2
.wn
ª Ggk¶ uhn
¢ h‡ vA
¶ kA
º uGHv
§ THURS. EVENING APRIL 13 3
.wn
ª Ggk¶ uhn
¢ h‡ vg
¶ C¶w‘e
§ uGHv
§ FRI. EVENING APRIL 14 4
.wn
ª Ggk¶ uhn
¢ h‡ vP
¶ n
¢ j
¡ uGHv
§ SAT. EVENING APRIL 15 5
.wn
ª Ggk¶ uhn
¢ h‡ vP
¶ A
¢ uGHv
§ SUN. EVENING APRIL 16 6
.wn
ª Ggk¶ ,sj
¶ e
ª g
§ TcA
¶ uv
∞ A
ª ,uhn
¢ h‡ vg
¶ cºA
¢ uGHv
§ MON. EVENING APRIL 17 7
.wn
ª Ggk¶ ,sj
¶ e
ª uGhtº sj
¶ e
ª g
§ TcA
¶ uv
∞ A
ª ,uhn
¢ h‡ vb‡GnA
º uGHv
§ TUES. EVENING APRIL 18 8
.wn
ª Ggk¶ ,uhn
¢ h‡ hbfiA
º T sj
¶ e
ª g
§ TcA
¶ uv
∞ A
ª ,uhn
¢ h‡ vg
¶ A
º ?
¢ uGHv
§ WED. EVENING APRIL 19 9
.wn
ª Ggk¶ ,uhn
¢ h‡ vA
¶ kA
º T sj
¶ e
ª g
§ TcA
¶ uv
∞ A
ª ,uhn
¢ h‡ vw}å
¶ g
¡ uGHv
§ THURS. EVENING APRIL 20 10
.wn
ª Ggk¶ ,uhn
¢ h‡ vg
¶ C¶w‘e
§ tº sj
¶ e
ª g
§ TcA
¶ uv
∞ A
ª ,uGh wå
¶ g
¶ sj
§ e
§ uGHv
§ FRI. EVENING APRIL 21 11
.wn
ª Ggk¶ ,uhn
¢ h‡ vP
¶ n
¢ j
¡ t§ sj
¶ e
ª g
§ TcA
¶ uv
∞ A
ª ,uGh wå
¶ g
¶ uhbfiA
º uGHv
§ SAT. EVENING APRIL 22 12
.wn
ª Ggk¶ ,uhn
¢ h‡ vP
¶ A
¢ tº sj
¶ e
ª g
§ TcA
¶ uv
∞ A
ª ,uGh wå
¶ g
¶ vA
¶ kA
º uGHv
§ SUN. EVENING APRIL 23 13
.wn
ª Ggk¶ ,/GgTcA
¶ hbfiA
º uv
∞ A
ª ,uGh wå
¶ g
¶ vg
¶ C¶w‘e
§ uGHv
§ MON. EVENING APRIL 24 14
.wn
ª Ggk¶ ,sj
¶ e
ª uGhtº /GgTcA
¶ hbfiA
º uv
∞ A
ª ,uGh wå
¶ g
¶ vP
¶ n
¢ j
¡ uGHv
§ TUES. EVENING APRIL 25 15
.wn
ª Ggk¶ ,uhn
¢ h‡ hbfiA
º T /GgTcA
¶ hbfiA
º uv
∞ A
ª ,uGh wå
¶ g
¶ vP
¶ A
¢ uGHv
§ WED. EVENING APRIL 26 16
.wn
ª Ggk¶ ,uhn
¢ h‡ vA
¶ kA
º T /GgTcA
¶ hbfiA
º uv
∞ A
ª ,uGh wå
¶ g
¶ vg
¶ cºA
¢ uGHv
§ THURS. EVENING APRIL 27 17
.wn
ª Ggk¶ ,uhn
¢ h‡ vg
¶ C¶w‘e
§ tº /GgTcA
¶ hbfiA
º uv
∞ A
ª ,uGh wå
¶ g
¶ vb‡GnA
º uGHv
§ FRI. EVENING APRIL 28 18
.wn
ª Ggk¶ ,uhn
¢ h‡ vP
¶ n
¢ j
¡ t§ /GgTcA
¶ hbfiA
º uv
∞ A
ª ,uGh wå
¶ g
¶ vg
¶ A
º ?
¢ uGHv
§ SAT. EVENING APRIL 29 19
.wn
ª Ggk¶ ,uhn
¢ h‡ vP
¶ A
¢ tº /GgTcA
¶ hbfiA
º uv
∞ A
ª ,uGh uhw@å
º g
ª uGHv
§ SUN. EVENING APRIL 30 20

OU
O GUIDE TO
U GUIDE TO PASSOVER
PASSOVER 5777
5777 103
SEFIRAT HAOMER

.wn
ª Ggv
¶ /w{hi¢xº kg§ Tb¶Tm
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¶ Gm
º n
¢ Cº TbA
¶ ‘Sq¢ wªAe
¡ ,uk¶Ggv
¶ Lkªn £ ,v v?
ª Tbh∞qk≠-e ¶ e
§ LTwC¶

.wn ¶ vA
ª Ggk¶ ,/GgTcA ª ,uGh uhw@å
∞ A
º uv
¶ kA ª tº sj
º g §
ª uGHv
¶ e MON. EVENING MAY 1 21
¶ e
ª Ggk¶ ,sj
.wn ¶ kA
¶ vA
ª uGhtº /GgTcA ª ,uGh uhw@å
∞ A
º uv ª tº uh›bflA
º g §
º uGHv TUES. EVENING MAY 2 22
.wn º T /GgTcA
¢ h‡ hbfiA
ª Ggk¶ ,uhn ¶ kA
¶ vA ∞ A
º uv º g
ª ,uGh uhw@å §
º uGHv
¶ kA
ª tº vA WED. EVENING MAY 3 23
ª Ggk¶ ,uhn
.wn ¶ kA
¢ h‡ vA ¶ vA
º T /GgTcA ª ,uGh uhw@å
∞ A
º uv
¶ kA ¶ C¶w‘e
ª tº vg
º g §
§ uGHv THURS. EVENING MAY 4 24
ª Ggk¶ ,uhn
.wn § tº /GgTcA
¶ C¶w‘e
¢ h‡ vg ¶ kA
¶ vA ª ,uGh uhw@å
∞ A
º uv ª tº vP
º g ¢ j
¶ n §
¡ uGHv FRI. EVENING MAY 5 25
.wn ¢ h‡ vP
ª Ggk¶ ,uhn ¢ j
¶ n ¶ kA
¶ vA
¡ t§ /GgTcA ª ,uGh uhw@å
∞ A
º uv ª tº vP
º g §
¢ uGHv
¶ A SAT. EVENING MAY 6 26
ª Ggk¶ ,uhn
.wn ¢ tº /GgTcA
¶ A
¢ h‡ vP ∞ A
º uv
¶ kA
¶ vA ¶ cºA
ª tº vg
º g
ª ,uGh uhw@å §
¢ uGHv SUN. EVENING MAY 7 27
ª Ggk¶ ,/GgTcA
.wn ∞ A
§ uv
¶ C¶w‘e
¶ vg º uGHv
ª tº vb‡GnA
º g
ª ,uGh uhw@å § MON. EVENING MAY 8 28
ª uGhtº /GgTcA
¶ e
ª Ggk¶ ,sj
.wn ¶ C¶w‘e
¶ vg ª ,uGh uhw@å
∞ A
§ uv ª tº vg
º g ¢ uGHv
º ?
¶ A § TUES. EVENING MAY 9 29
ª Ggk¶ ,uhn
.wn º T /GgTcA
¢ h‡ hbfiA ∞ A
§ uv
¶ C¶w‘e
¶ vg º uGHv
¢ kA
ª ,uGh uhA § WED. EVENING MAY 10 30
ª Ggk¶ ,uhn
.wn ¶ kA
¢ h‡ vA ¶ C¶w‘e
¶ vg
º T /GgTcA ª ,uGh uhA
∞ A
§ uv º T sj
¢ kA ª uGHv
¶ e § THURS. EVENING MAY 11 31
.wn ¶ C¶w‘e
¢ h‡ vg
ª Ggk¶ ,uhn ¶ vg
§ tº /GgTcA ∞ A
§ uv
¶ C¶w‘e ¢ kA
ª ,uGh uhA º uGHv
º T uh›bflA § FRI. EVENING MAY 12 32
.wn ¢ h‡ vP
ª Ggk¶ ,uhn ¢ j
¶ n ¶ vg
¡ t§ /GgTcA ∞ A
§ uv
¶ C¶w‘e ¢ kA
ª ,uGh uhA §
º uGHv
¶ kA
º T vA SAT. EVENING MAY 13 33
ª Ggk¶ ,uhn
.wn ¢ tº /GgTcA
¶ A
¢ h‡ vP ∞ A
§ uv
¶ C¶w‘e
¶ vg º T vg
¢ kA
ª ,uGh uhA § uGHv
¶ C¶w‘e § SUN. EVENING MAY 14 34
.wn ¶ vP
ª Ggk¶ ,/GgTcA ¢ j
¶ n ∞ A
¡ uv ¢ kA
ª ,uGh uhA ¶ n
º T vP ¡ uGHv
¢ j § MON. EVENING MAY 15 35
ª uGhtº /GgTcA
¶ e
ª Ggk¶ ,sj
.wn ¶ n
¶ vP ∞ A
¡ uv
¢ j º T vP
¢ kA
ª ,uGh uhA ¢ uGHv
¶ A § TUES. EVENING MAY 16 36
.wn ¢ h‡ hbfiA
ª Ggk¶ ,uhn ¶ vP
º T /GgTcA ¢ j
¶ n ∞ A
¡ uv ¢ kA
ª ,uGh uhA §
¢ uGHv
¶ cºA
º T vg WED. EVENING MAY 17 37
ª Ggk¶ ,uhn
.wn º T /GgTcA
¶ kA
¢ h‡ vA ¶ n
¶ vP ∞ A
¡ uv
¢ j ¢ kA
ª ,uGh uhA º uGHv
º T vb‡GnA § THURS. EVENING MAY 18 38
ª Ggk¶ ,uhn
.wn ¶ C¶w‘e
¢ h‡ vg ¶ vP
§ tº /GgTcA ¢ j
¶ n ∞ A
¡ uv ¶ A
º T vg
¢ kA
ª ,uGh uhA ¢ uGHv
º ? § FRI. EVENING MAY 19 39
.wn ¢ h‡ vP
ª Ggk¶ ,uhn ¢ j
¶ n ¶ vP
¡ t§ /GgTcA ¢ j
¶ n ª ,uGh uhg
∞ A
¡ uv § uGHv
¢ C¶w‘e § SAT. EVENING MAY 20 40
ª Ggk¶ ,uhn
.wn ¶ A
¢ h‡ vP ¶ vP
¢ tº /GgTcA ¢ j
¶ n ∞ A
¡ uv ¢ C¶w‘e
ª ,uGh uhg §
ª uGHv
¶ e
§ tº sj SUN. EVENING MAY 21 41
.wn ¢ uv
¶ A
¶ vP
ª Ggk¶ ,/GgTcA ∞ A ¢ C¶w‘e
ª ,uGh uhg º uGHv
§ tº uh›bflA § MON. EVENING MAY 22 42
¶ e
ª Ggk¶ ,sj
.wn ¶ vP
ª uGhtº /GgTcA ¢ uv
¶ A ª ,uGh uhg
∞ A § tº vA
¢ C¶w‘e º uGHv
¶ kA § TUES. EVENING MAY 23 43
.wn ¢ h‡ hbfiA
ª Ggk¶ ,uhn ¶ vP
º T /GgTcA ∞ A
¢ uv
¶ A § tº vg
¢ C¶w‘e
ª ,uGh uhg § uGHv
¶ C¶w‘e § WED. EVENING MAY 24 44
ª Ggk¶ ,uhn
.wn ¶ k≠A
¢ h‡ vA ¶ vP
º T /GgTcA ¢ uv
¶ A ª ,uGh uhg
∞ A § tº vP
¢ C¶w‘e ¡ uGHv
¢ j
¶ n § THURS. EVENING MAY 25 45
.wn ¶ C¶w‘e
¢ h‡ vg
ª Ggk¶ ,uhn ¶ vP
§ tº /GgTcA ∞ A
¢ uv
¶ A ¢ C¶w‘e
ª ,uGh uhg ¢ uGHv
¶ A
§ tº vP § FRI. EVENING MAY 26 46
.wn ¢ h‡ vP
ª Ggk¶ ,uhn ¢ j
¶ n ¶ vP
¡ t§ /GgTcA ∞ A
¢ uv
¶ A ¢ C¶w‘e
ª ,uGh uhg ¢ uGHv
¶ cºA
§ tº vg § SAT. EVENING MAY 27 47
ª Ggk¶ ,uhn
.wn ¶ A
¢ h‡ vP ¶ vP
¢ tº /GgTcA ª ,uGh uhg
∞ A
¢ uv
¶ A º uGHv
§ tº vb‡GnA
¢ C¶w‘e § SUN. EVENING MAY 28 48
ª Ggk¶ ,/GgTcA
.wn ¢ uv
¶ cºA
¶ vg ∞ A § tº vg
¢ C¶w‘e
ª ,uGh uhg ¢ uGHv
º ?
¶ A § MON. EVENING MAY 29 49

Shavuot
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