Академический Документы
Профессиональный Документы
Культура Документы
Dr Paawan Wadhawan
MD (Internal Medicine)
Consultant Physician, Diabetologist and Nutritionist
Dr. RAVINDRA HOSPITAL, Panipat
Diabetes evolution
• 1915 to 2015
• Diabetes patients were rare
• Now every were there is
diabetes
• Loss of wind energy
• Era of electronics and
automatic machines
• Industrilisation of Food
Diabetes epidemiology
• The worldwide prevalence of DM has risen dramatically
over the past two decades,from an estimated 30 million
cases in 1985 to 382 million in 2013 .
• As per the emerging trends the International Diabetes
Federation projects that 592 million indiviuals will have
diabetes by the year 2035.
• The countries with the greatest number of individuals with
diabetes in 2013 are China (98.4 million),India (65.1
million),United States (24.4 million),Brazil ( 11 .9million,and
the Russian Federation ( 1 0.9 million) .
• Prevalance of diabetes in India is 19% in urban and 9% in
rural areas.
WHAT HAS CHANGED?
• RECEPTORS
• MEMBRANES
• ORGANS
• LIVER
• MUSCLE
• INSULIN
OR
• FOOD
•FOOD METABOLISM
Fuel
Vehicle Human Body
• Petrol • Vegetable
• Jet oil • Fruit
• Diesel • Animal food
• Coal • Refined food/Industrial food
• Kerosene
Natural Bypass
Blockage
Bypass
Noble Prize -1998
Postal system of human body
Post sent to Paawan
Exact address written on genetic code
of food
BANANA BANANA CHIPS
Exact code(address) Altered code(address)
Calcium deposits
• Receptors of calcium
already occupied by other
drugs
• Kidney stone
• Gall bladder stone
• Osteoporosis
• Calcified heart valves
• Calcified foci in brain
• Alzhiemers
• Parkinsons
Fresh fruits/Raw vegetables –Live
Enzymes
ENTERIC PLEXUS
• THE 2ND BRAIN
• Enteric nervous system
as a separate entity
Gut flora and Incretins interacts with live
enzymes delayes emptying,absorption and
signals brain to secrte GHRELIN
Barrier -
• High Refined Sugar has
Deficiency of Chromium
Manganese, Cobalt, Zinc
and Magnesium.
Incretins recognize these
Minerals as receptors to
act.
VIP DIP
(TOLL PLAZA)
REFINED WHOLE
FOOD FOOD
Liver as shock absorber
Eating more it stores . Eating less it releases
• There is no enzyme induction for
natural food
• Familarity factor of liver
Milk and Diabetes
Nelson textbook of Pediatrics
Four Landmark Trials showing linkage
of Milk and T1DM
• Finland, which has the
highest milk
consumption also has
world's highest per
capita rate of insulin
dependent Diabetes
Type 1 patients -
Diabetes Care
Journal (1999).
Portable Milking Machines for Cows
Wounded Cow’ Udder
MILK-Myth is sssssssssssssssssssss
1.Milk protein no is 17,B cells of
pancreas protein is no also 17.
2.Emergence of Jersey cow • High level of calcium
breeds • High level of anabolic material
3.A2 beta casein changed to A1
beta casein • Sun shine can give natural
4.Cow are injected with many vitamin D to discipline cal. of
hormonal injections. milk
5.Cows are fed on a diet full of • Milk allergy very common
Pesticides. • No species drink milk of other
species
5.Cow lives in sunshine. • Intestines have become thin in
past 30 years.
High Fat Diet
vs
High Carbohydrate Diet
4. Lin B-H, Guthrie], and Frazao E. "Nutrient Contribution of Food Away from Home." In: E.
Frazao (ed.), Americas Eating Habits: Changes and Consequences. Washington, DC: Economic
Research Service, USDA, 1999. Cited on p. 138 in: Information Plus. Nutrition: a hey to good
health. Wylie, TX: Information Plus, 1999.
5. Mokdad AH, Ford ES, Bowman BA, et al. "Diabetes trends in the U.S.: 1990-1998." Diabetes
Care 23 (2000): 1278-1283.
Animal Fat vs Plant Fat
Flow of lipids in blood-Little turbulunce/slowness-
clogging of blogs.
Permeability of lipid membrane of cell walls
Progress in Lipid research 2009 Jan;48(1)
Land mark Trials on comparison of
animal/plant fats and Risk of Diabetes
Conclusion
1. Consuming fat from the plant based food in
its natural state can help in decreasing the
risk of diabetes.
2. The fat from animal food or industrial fat
such as various kind of refined oil can be
harmful and result increasing the risk of
diabetes.
A Metanalysis as published in Diabetes Care Journal (1998), has
proved that daily intake of fish oil has no protective effect on
hyperglycemia in Type 2 Diabetes as previously assumed.
Immunogenicity-Plant protein/Animal
protein
PLANT PROTEIN/ANIMAL PROTEIN
Research results from Woman's Health Study (as
published in Diabetes Care Journal - (2004) and results
from the European Prospective Investigation into
Cancer and Nutrition(EPIC) - NL study proves that
among the subjects with higher consumption of
animal protein, were also at increased risk of Diabetes
Type-2.
Landmark trials comparing effect of plant
protein and animal protein on
Diabetes
• All the above studies indicate that if the
protein is consumed from a plant source that
too in its natural state then it helps in insulin
sensitivity and reduces the risk of diabetes.
Say no to animal foods and diary
products
• Merck,
• Elli Lily,
• GSK,
• Pfizer
•Hypertension-JNC VII
JNC VIII
•Swine Flu
• Finally, in 2012,
GlaxoSmithKline was
held guilty and was
fined $3 billion. But
GlaxoSmithKline was
still in profit out of the
whole scam since the
total sale of
Rosiglitazone were $10
billion.
• Pioglitazone an antidiabetic drug is banned in many countries
including France and Germany since 2011 as it leads to bladder
cancer.
• In India, government banned it on 12 June 2013 only to take a U-
turn under the pressure of drug companies and suspended the ban
on 31st July 2013.
• At present in India there are more than 30 lakh consumers of the
same drug, many of them are looking toward its expected side
effects,i.e. the bladder cancer.
• Clearly the health care system is not for patients, it is for profit.
• The market size of the diabetes drug industry in India by
considering the fact that per month sale of just one drug
Metformin is around Rs. 100 crore (it was Rs. 104 crore in the
month of May, 2014).
Pharmaceutical Propaganda
•THE PHARMAGANDA
ACCORD
Action to Control
Cardiovascular Risk
in Diabetes
Year- 2001
ACCORD Trial
Group1: Maintaining blood
sugar 6%HbA1C
Enzymes are Oxygen carriers, Interact with gut flora and Incretins as
DIP food.
• Current Atherosclerosis Reports-2010-----
Demonstrated that the time of cooking is
directly proportional to the increase in
Glycemic Index of food items resulting in lot
of burden on the blood glucose level making a
person more prone to Diabetes.
• Study published in
Diabetes Care (Journal) -
2008,states that the
glycemic index of the
fresh and raw fruits and
vegetables are much
lower than any kind of
food specially the
processed food made of
the same vegetable/fruits
or the food from animal
source.
SUNSHINE
Landmark trials showing link of Vit. D
deficiency and diabetes
World War
• Even during World War I
and II it was seen that many
countries including
Denmark, England and
Germany who were
deprived of the refined food
because of scarcity of
resources to process the
food, the rate of diabetes
and heart diseases reduced
to 50%, but again returned
to the initial high after the
end of war when the supply
of refined food resumed.
M
R
P
M
Refined
Product
P
M
Refined Product
High Refined Deficiency of
sugar Chromium
Manganese,
P Cobalt, Zinc and
Magnesium
M
Refined
Product
Packed Food
Milk
Refined
Product
Packed Food
M Halt 3 type of
food
R It will halt
P & II
Diabetes Type I
VIP DIP
Cold Drink Coconut Water
VIP DIP
Cold Drink Coconut Water
Cow Milk Nut Milk
How to Make Nut Milk
•Take 8 to 10 almonds .
• We are using
only 20
muscles out of
640 skeletal
muscles.
ANIMAL FOOD/DAIRY PRODUCTS
• Say complete no to whites-sugar, Maida,
Ghee, Milk, Ice-cream, Paneer, Lassi, Curd.
• Then plate 2
200 gm snacks
• 11.30 am
• 5.30 pm
Vijay Yadav
Former Indian Cricketer
At the end of
72hrs Diabetes Cure Tour
• Out of 42 patients, 39
patients were 100% free from
all medications including
medication for Diabetes,
Blood Pressure, Thyroid and
Insulin.