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KATA PENGANTAR………………………………………………......... i
DAFTAR ISI………………………………………………………………. ii
BAB I PENDAHULUAN
A.Landasan Teori.......................................................................
1.Tanaman Sambiloto.............................................................
a.Klasifikasi..................................................................
b.Nama Daerah.............................................................
c Deskripsi Tanaman....................................................
d.Kandungan Kimia......................................................
2.Pengertian Simplisia...........................................................
3.Ekstraksi............................................................................
a.Cara Dingin...............................................................
b.Cara Panas................................................................
4.Pelarut.................................................................................
5.Evaporasi...........................................................................
6.Fraksinasi..........................................................................
7.Kromatografi Kolom.............................................................
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8.Kromatografi Lapis Tipis......................................................
1. Alat...................................................................................
2. Bahan..................................................................................
C.Pola Praktikum.......................................................................
1. Penanganan Simplisia..........................................................
2. Ektraksi................................................................................
3.Evaporasi.....................................................................
1. Penanganan Simplisia.............................................
2. Ektraksi...........................................................
3. Evaporasi.............................................................
a.Uji Organoleptis.................................................
b.Skrining Fitokimia..........................................
4. Penetapan Mutu Ekstrak..................................
5. Fraksinasi....................................................
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6. Identifikasi Pola Kromatografi lapis Tipis Fraksi............
7. Kromatografi Kolom...................................................
8. Identifikasi Pola Kromatografi Kolom..........................
9. Penetapan Kadar Fenolik Total.................................
A.Hasil Praktikum..........................................................
3.Uji Organoleptik............................................................
4.Hasil Rendemen.........................................................
B.Pembahasan ......................................................
A.Kesimpulan.............................................
B.Saran...................................................
DAFTAR PUSTAKA
LAMPIRAN
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