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POST ACTIVITY EVALUATION POST ACTIVITY EVALUATION

Title of Activity: Title of Activity:


Organizer : PROE – GROUP 5 Organizer : PROE – GROUP 5
Date : February 7, 2018 Date : February 7, 2018
Venue : MPR, 17TH FLOOR Venue : MPR, 17TH FLOOR

INSTRUCTION: Check ( ) the column that corresponds to INSTRUCTION: Check ( ) the column that corresponds to
the number that best and honestly describes your evaluation of the number that best and honestly describes your evaluation of
each item according to the following legend: each item according to the following legend:
5 - Excellent (E) 4 – Very Satisfactory (VS) 5 - Excellent (E) 4 – Very Satisfactory (VS)
3 - Satisfactory (S) 2 – Fair (F) 3 - Satisfactory (S) 2 – Fair (F)
1 - Needs Improvement (NI) 1 - Needs Improvement (NI)

5 4 3 2 1 5 4 3 2 1
E VS S F NI E VS S F NI
A. Resource Speaker: Paul Lawrenz Ong A. Resource Speaker: Paul Lawrenz Ong
1 Mastery of Topic 1 Mastery of Topic
2 Clarity of Presentation 2 Clarity of Presentation
Informative Value of Talk Informative Value of Talk
3 to Audience 3 to Audience
Response to Question/s (if Response to Question/s (if
4 any) 4 any)
5 Rapport with Participants 5 Rapport with Participants
B. Seminar Proper B. Seminar Proper
Presentation of Proposed Presentation of Proposed
1 Activities 1 Activities
2 Report of Officers 2 Report of Officers
C. Participants C. Participants
Level of Level of
1 Interest/Enthusiasm 1 Interest/Enthusiasm
2 Response/Participation 2 Response/Participation
3 Attentiveness 3 Attentiveness
D. Venue D. Venue
1 Ventilation 1 Ventilation
2 Adequacy of Space 2 Adequacy of Space
3 Orderliness/Arrangement 3 Orderliness/Arrangement
4 Freedom from Distraction 4 Freedom from Distraction
E. Time Element E. Time Element
Promptness of Promptness of
1 Participants 1 Participants
Promptness of Invited Promptness of Invited
2 Guest/s 2 Guest/s
3 Start of Program 3 Start of Program
F. In General F. In General
How do you rate the How do you rate the
1 activity? 1 activity?
H. Comments and Recommendations H. Comments and Recommendations

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