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NG CHEE LING

nc-ling@hotmail.com | 12, Jln 10/38F, Tmn Segambut Aman, 51200 KL. | +6017-5131399
EXPERIENCE & SKILL HIGHLIGHTS
• Experienced in providing nutritional/ dietary consultation & education
• Familiar with medical nutrition therapy & evidence-based practice
• Experienced in food/ health products regulation (Food Regulation 1985 & DRGD)
• Basic skills in event planning & collaborative marketing
• Competent in English writing and speaking

EDUCATION
Postgraduate Diploma in Dietetic, National University of Malaysia 2016
CGPA: 3.53

Bachelor of Science, Human Ecology, The Ohio State University, US 2014


Major: Human Nutrition, Dietetics Minor: Social Psychology & Personalities
CGPA: 3.98 (Dean’s List for 7 consecutive semesters)

SPM, SMJK Ave Maria Convent, Ipoh 2008


11 A1s

EXPERIENCES
Nutrition & Marketing
Dietitian cum Marketing Executive at BHB Sdn. Bhd., KL Sept 2016-Present
• Perform health screening & provide individualized dietary consultation
• Translate research and technical nutrition information into education materials
• Organize events such as healthy cooking show, health seminar, exhibition
• Deliver quality write-up for training & marketing materials
• Execute marketing campaigns across social media platforms
• Responsible for product registration & label check to ensure compliance with regulations
Key achievements:
✓ As the Chairperson & Floor Manager of a successful health seminar with 600 attendees
✓ Appeared on NTV7 live show “Living Delight” as a guest dietitian

Product Development & Quality Control


R&D Executive at FFM Berhad, Sungai Buloh, Selangor Feb 2015 - Aug 2015
• Assisted in new product development (frozen food)
• Responsible for products quality control procedures
• Conducted sensory evaluations for bakery, canned & frozen food products
• Promoted the utilization of facilities in R&D department via event organization
• Assisted in handling customer complaints and product enquiry
Key achievement:
✓ Organized company’s first health screening & seminar
Reason of leaving: Further study (Postgraduate Diploma in Dietetic)
NG CHEE LING
nc-ling@hotmail.com | 12, Jln 10/38F, Tmn Segambut Aman, 51200 KL. | +6017-5131399
Clinical Dietetic
Dietetic Intern at Hospital Kuala Lumpur & Hospital UKM, KL Nov 2015 - Aug 2016
• Underwent clinical attachment at different specializations (oncology, orthopaedic,
surgical, paediatric, nephrology, neurology, and general medical wards/ clinics)
• Performed nutrition assessment and prescribed nutrition care plans accordingly
• Counselled and educated patients/ caregivers on nutrition and dietary requirements

Dietetic Intern at Pantai Hospital Ipoh Aug 2014 - Oct 2014


• Shadowed and assisted senior dietitian
• Provided nutritional counselling and performed health screening for the public

Teaching & Education


Science Tutor at PTSI, Bandar Sri Damansara Jan 2018 - Present
• Responsible to teach higher primary and lower secondary level

Volunteer Experience
Volunteer Dietary Counselor of Professional Nursing Care, Ipoh Aug 2014
Volunteer Nutrition Educator at New Story, Ohio, US June 2013
Volunteer at Mid-Ohio Food Bank, US 2011 - 2013

Leadership
Appointed Officer of Malaysian Students Association (MASA), OSU, US 2013-2014
Dance Performance Leader of Malaysian Cultural Night 2012-2013, OSU, US 2012-2013
Event Floor Manager of Malaysian Cultural Night 2013, OSU, US 2013

PROFESSIONAL MEMBERSHIP
Member of Malaysian Dietitians’ Association

HONORS & CERTIFICATES


Latin Honor May 2014
JPA Scholarships 2009-2014
Controlling Foodservice Cost 2.0 Certification 2013
The Ohio State University Dean’s List 2011-2013
INTI International University President’s Honor Roll 2010
INTI International University Dean’s Honor Roll 2009

OTHER SKILLS
Languages : Proficient in English, Chinese (Mandarin & Cantonese) and Malay
Computer skills: Microsoft Word, Excel, PowerPoint, Window Movie Maker

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