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GREEN SALAD 9.80 TAGLIATELLE WITH TOMATO SAUCE & BASIL 17.50
lettuce, cucumber, spring onion, boiled egg, olives with garden tomatoes, garlic, peperoncino & olive oil
TRADITIONAL “SHOPSKA” SALAD 9.80 FETTUCCINE WITH BLACK TRUFFLE & SALVIA FRITA 19.70
tomato, cucumber, roasted peppers, onion & white cheese with cream and Parmesan flakes
QUINOA SALAD WITH FRESH STRAWBERRIES 14.50 PAPPARDELLE WITH BEEF RAGÙ 22.50
with glazed nuts, balsamico and pumpkin seeds oil with rich aromatic sauce
CAPRESE WITH RIPE TOMATO & BUFFALO MOZZARELLA 17.50 RISOTTO WITH WILD PORCINI & TRUFFLE 27.00
with pesto, pine kernels and fresh basil with Parmesan crisp
SALMON QUARTET WITH FOUR SURPRISING SAUCES 23.70 CORN-FED CHICKEN FILET WITH HERBAL PESTO 17.50
gravlax, tartar, smoked & chili and beetroot marinated served with rosemary potatoes, sesame spinach & herb pesto
FOIE GRAS PAN SEARED WITH ARMAGNAC 27.00 SLOW ROASTED LAMB 36.00
with strawberries in balsamico, arugula & onion marmalade with green salad and spring potatoes / or “drob-sarma” rice
STEAK TARTARE WITH QUAIL EGG YOLK & PALITRA OF SPICES 28.80 BEEF RIBS WITH BBQ SAUCE 38.50
Prepared with hand minced beef filet mignon with polenta, smoked paprika & glazed vegetables
MUSSELS WITH SPICY CHERRY TOMATOES 12.50 TOURNEDO ROSSINI 180 g. 57.00
with garlic, olive oil, chili peppers, basil and parsley beef filet mignon with foie gras and truffle
CREAMY LEEK & POTATO SOUP 9.50 CHARCOAL GRILLED BEEF SHASHLIK 350 g. 65.00
with pinch of sumac, cayenne, crispy croutons & fresh mint with roasted vine tomatoes & your choice of sauce
CHICKEN SOUP 11.50 MONSTER STEAKS TO SHARE 800 - 1200 g. ........./ 100 g.
with garden vegetables & orzo pasta Please ask your waiter for King rib-eye, Porterhouse, Tomahawk steak…
TOM KHA GOONG 12.80 GREEN SALAD WITH CHERRY TOMATOES 7.00
spicy Thai soup with prawns & coconut milk
GRILLED VEGETABLES 7.00