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PUB EXPRESS RESTO

Consolidated
Income Statement
For the Month Ended May 31, 2016

Description SM
Net Sales 1,996,215.74
Cost of Sales 1,130,909.52
Gross Profit 865,306.22
Operating Expenses
Kitchen Supplies 706.95
Fare (SM Delivery) 2,499.50
Fare (Purchase of goods) -
LPG 18,666.87
Total 21,873.32
Fixed:
Rent 156,259.50
Water and Electricity 10,570.40
Drinking Water 1,792.00
Common Area Charges 58,698.86
Salaries 89,325.76
Total 316,646.52

Total Operating Expenses 338,519.84


Administrative Expenses
Office Supplies 6,715.75
Medical Supplies -
Employees' Meals -
Other Supplies -
Professional/Administrative Fees 5,000.00
Communication 2,540.00
Repairs and Maintenance
Advertisements and Promotions -
Total Administrative Expenses 14,255.75

Total Expenses 352,775.59

Net Income (Loss) Before Taxes 512,530.63


Percentage Tax
Net Income after Tax 512,530.63
ESS RESTO
idated
tatement
ded May 31, 2016

VERTICAL ANALYSIS

MOLO Total SM MOLO


303,300.00 2,299,515.74 100.00% 100.00%
171,827.55 1,302,737.06 56.65% 56.65%
131,472.45 996,778.68 43% 43.35%

25,876.24
2,499.50 4,999.00 0.13% 0.82%
676.00 676.00 0.00% 0.22%
14,326.10 32,992.97 0.94% 4.72%
43,377.84 65,251.16

20,000.00 176,259.50 7.83% 6.59%


31,635.00 42,205.40 0.53% 10.43%
2,600.00 4,392.00 0.09% 0.86%
-
56,354.21 145,679.97 4.47% 18.58%
110,589.21 427,235.73

153,967.05 492,486.90 13.98% 42.23%

512.50 7,228.25 0.336% 0.30%


603.40 603.40 0.000% 0.20%
2,754.44 2,754.44 0.000% 0.91%
4,966.08 - 0.000% 1.64%
6,145.00 11,145.00 0.250% 2.03%
535.00 3,075.00 0.127% 0.18%
465.00 465.00 0.000% 0.15%
2,000.00 2,000.00 0.000% 0.66%
17,981.42 32,237.17 0.714% 6.06%

171,948.48 524,724.07 15% 48.29%

(40,476.02) 472,054.61 25.7% -13.35%


0.00% 0.00%
(40,476.02) 472,054.61 25.68% -13.35%
PUB EXPRESS RESTO
SM City Outlet
Income Statement
For the Month Ended May 31, 2016

Description
Net Sales 1,996,215.74
Cost of Sales 1,130,909.52
Gross Profit 865,306.22
Operating Expenses
Variable:
Kitchen Supplies 706.95
Fare (Delivery from Molo) 2,499.50
LPG 18,666.87

Fixed:
Rent 156,259.50
Water and Electricity 10,570.40
Drinking Water 1,792.00
Common Area Charges 58,698.86
Salaries 89,325.76
Total Operating Expenses 338,519.84
General and Administrative Expenses
Office Supplies 6,715.75
Professional/Administrative Fees 5,000.00
Communications 2,540.00
Total General and Administrative Expenses 14,255.75

Total Expenses 352,775.59

Net Income (Loss) before Income Taxes 512,530.63


Percentage Tax
NET INCOME AFTER TAX
Summary:
Top Selling Menus (Overall Except Drinks)
Baby Back Ribs 77.92%
Buffalo Hot Wings (1/2 Doz) 4.26%
Garlic Parmesan (1/2 Doz) 2.49%
Hungarian w/ Rice 2.36%
Nachos 1.88%
Cheesy Bacon (1/2 Doz) 1.41%
Top Selling Menus (per Category)
Sausage:
Hungarian w/ Rice 35.71%
German Cheese w/ Rice 18.86%
Bocks w/ Rice 18.14%
Schublig w/ Rice 17.43%
Wings
1 dozen

Buffalo 40.52%
Garlic Parmesan 25.86%

Cheesy Bacon 12.93%


Barbecue 8.62%
Half Dozen
Buffalo 39.44%
Garlic Parmesan 23.05%
Cheesy Bacon 13.06%
Asian Zing 7.54%
Chili Bagoong 5.35%
Sides
Nachos 65.03%
Rangoons 22.88%
Buttermilk Ranch 10.46%
Beverages
Bottled Water 31.06%
Coke Large 17.91%
Sprite Large 9.96%
Coke Regular 8.49%
PUB EXPRESS RESTO
Molo Outlet
Income Statement
For the Month Ended May 31, 2016

Description
Net Sales 303,300.00
Cost of Sales 171,827.55
Gross Profit 131,472.45
Operating Expenses
Variable:
Kitchen Supplies 25,876.24
Fare (SM Delivery) 2,499.50
Fare (Purchase of goods) 676.00
LPG 14,326.10

Fixed:
Rent 20,000.00
Water and Electricity 31,635.00
Drinking Water 2,600.00
Salaries 56,354.21
Total Operating Expenses 153,967.05
General and Administrative Expenses
Office Supplies 512.50
Medical Supplies 603.40
Employees' Meals 2,754.44
Other Supplies 4,966.08
Professional/Administrative Fees 6,145.00
Communication 535.00
Repairs and Maintenance 465.00
Advertisements and Promotions 2,000.00
Total General and Administrative Expenses 17,981.42

Total Expenses 171,948.48

Net Income (Loss) before Income Taxes (40,476.02)


Percentage Tax
NET INCOME AFTER TAX
Summary:
Top Selling Menus (Overall Except Drinks)
Baby Back Ribs 49.02%
Creamy Kawali 10.08%
Rangoons 9.27%
Crispy Dinuguan 4.06%
HUngarian 3.53%
Buffalo Hot Wings (1/2 Doz) 2.95%
Top Selling Menus (per Category)
Sausage:
Hungarian 61.62%
Schublig 15.15%
German Cheese 14.14%
Wings
1 dozen
Buffalo 35.00%
Garlic Parmesan 20.00%
Sesame Terriyaki 20.00%
Chili Bagoong 20.00%
Half Dozen
Buffalo 28.33%
Garlic Parmesan 17.22%
Cheesy Bacon 15.00%
Sesame Terriyaki 13.89%
Chili Bagoong 12.22%
Breakfast
Adobo Flakes 50.00%
Wedges 29.73%
Spam 8.11%
Beverages
Mt. Dew 18.91%
Sola 15.03%
Bottled Water 14.24%
San Mig Light 13.78%

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