COCKTAILS

$16

SHOGUN ASSASSIN MAKE IT A PUNCH BOWL - 175

spicy thai chili gives this asian “mule” extra kick as cucumber
cools it down | absolut elyx vodka, shoju, thai bird chili aperol,
asian cucumber, ginger beer, lime juice

SINGAPORE SLANG MAKE IT A PUNCH BOWL - 175

our take on a cult classic “singapore sling”...
but way more FIRE | plymouth gin, combier cherry rouge,
hennessy VS, benedictine, lemongrass,
pineapple juice, lime juice

TWO BIRDS, ONE STONE

thai tea and ipsento coffee walk into a bar... and
get hammered drunk | virginia black whiskey, thai iced tea,
cold brew coffee, coconut milk, star anise

SLUMS OF SHAOLIN
aggressive ginger juce, bitter campari and
shiso (mint and basil had a love affair) balance each other in this
surprisingly crushable drink | jim beam whiskey, campari,
shiso leaf, ginger juice, lemon juice

MIDNIGHT WARLOCK
asian pear infused into silver tequila, paired with a chinese 5 spice
rim and japanese togarashi spice in this “margarita riff” |
avion silver tequila, combier triple sec, asian pear, lime juice,
chinese 5 spice, japanese togarashi spice

SHADOW BOXIN’
think “daiquiri” but with a deeper and more aromatic and savory
kaffir lime citrus element | cruzan aged light rum, cruzan aged
dark rum, kaffir lime leaf, lime juice.

OLDER GODS
yuzu citrus and coconut make this “sidecar” into a rickshaw |
hennessy VS, combier triple sec, lemongrass, yuzu, lemon juice,
dehydrated coconut

C.R.E.A.M.
guava and yuzu juice play well together in this floral take on a
“pisco sour” | pisco control C, guava, demarara sugar, yuzu,
lemon juice, shiso leaf, egg white
 SPARKLING
BY THE GLASS

PROSECCO GIULIANA, NV - 12
CHAMPAGNE MOËT & CHANDON BRUT, NV 187ml - 25
CHAMPAGNE MOËT & CHANDON BRUT ROSE, NV 187ml - 25

WINE
Rose ELOUAN, Oregon, 2016 - 13
ROSE CHATEAU PESQUIE ‘TERRASSES’, Provence, France, 2017 - 12

WHITE BLEND BROOKS ‘AMYCAS’, Willamette Valley, Oregon, 2017 - 14

GRÜNER VELTLINER SALOMON UNDHOF, Austria, 2017 - 12
SANCERRE DOMAINE FOUASSIER ‘CLOS PARADIS’, France, 2016 - 15

PINOT NOIR MONTINORE ‘RED CAP’, Willamette Valley, Oregon 2016 -

13
MALBEC BODEGA RENACER ‘PUNTO FINAL RESERVA’, Argentina 2015
- 14

CHAMPAGNE
Dom Perignon Rose - 950
Perrier Jouet Belle Epoque Rose - 850
Dom Perignon Brut - 550
Perrier Jouet Belle Epoque Brut - 450
Veuve Cliquot - 250
 SAKE
Kikusui Perfect Snow Nigori 300ml - 37
Wakatake Onikoroshi Junmai Daiginjo “Demon Slayer” 1.8l - 152
Dassai Goju 50 Junmai Daiginjo 1.8l - 126
Dassai Goju 39 Junmai Daiginjo 720ml - 98
Kikusui Junmai Ginjo 720ml - 79
Hakkaisan, Tokubetsu Junmai 720ml - 66
Dewatsuru Junmai “Sakura Emaki” 360ml - 55

BEER
Kirin Ichiban - 5
Budweiser - 5
Bud Light - 5
Stella Artois - 6
Golden Road Wolf Pup Session IPA - 6
Goose Island Greenline Pale Ale - 6
Hoegaarden Belgium Witbier - 7

KARAOKE
Inquire for room pricing and nightly specials.