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PII: S1385-8947(17)30267-X
DOI: http://dx.doi.org/10.1016/j.cej.2017.02.102
Reference: CEJ 16541
Please cite this article as: A.V. Mohod, P.R. Gogate, Intensified Synthesis of Medium Chain Triglycerides using
Novel Approaches based on ultrasonic and microwave Irradiations, Chemical Engineering Journal (2017), doi:
http://dx.doi.org/10.1016/j.cej.2017.02.102
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1
Abstract
Glycerides of C8–C10 fatty acids, commonly known as medium chain triglycerides (MCTs),
have wide applications in neutraceutical, food and pharmaceutical industries. In the present
study, intensification of synthesis of MCTs has been investigated based on the use of ultrasound
and microwave irradiations. Effect of different operating parameters such as molar ratio, reaction
temperature and catalyst loading on the conversion has been investigated. It was observed that
the conversion increases as the molar ratio of lauric acid to glycerol increases till an optimum
value beyond which only marginal changes are observed. Similar trends have also been observed
for the effect of temperature and catalyst loading. The sequential approach of microwave
followed by ultrasound gave the best results with maximum conversion as 99.7% in 20 min
conversion of 99.1% but in 40 min of reaction time. In the case of individual approaches,
maximum conversion as 97.8% was obtained in only 20 min using microwave irradiation while
using ultrasonic irradiation, the obtained conversion was 97.3% in 120 min. The extent of
conversion obtained using the conventional approach was only around 40% in 180 min as the
reaction time. Overall it has been conclusively established that the use of microwave and
ultrasonic irradiations result in significant process intensification benefits with the sequential
intensification
3
1. Introduction:
Medium-chain triglycerides (MCTs) are the esters derived from fatty acids having carbon
chain length in the range 8 to 10 based on the reaction with glycerol. MCTs are composed of a
glycerol backbone with three fatty acids attached on the backbone. MCTs are generally
considered as an excellent biologically inert source of energy that can be easily metabolized by
the human body. MCTs have potentially beneficial attributes in protein metabolism but may be
contraindicated in some situations due to their tendency to induce ketogenesis and metabolic
acidosis. Due to the ability to be absorbed rapidly by the body, medium-chain triglycerides have
found use in the treatment of a variety of mal-absorption ailments. MCTs provide high level of
energy for animals and humans as well as can be used to control obesity and also for lowering
the serum cholesterol deposition in body tissues. MCTs promote the development of infants and
young children [1,2]. It has also various applications in the food and flavor industry as it gives a
unique cream like flavor to the food and also adjusts the taste and texture of the food. MCTs are
disorders such as obstructive jaundice, pancreatitis, etc. and also as food supplements for patients
MCTs are found in coconut oil, olive oil, butter, palm kernel oil but in smaller fractions.
MCTs are generally prepared by the simple esterification reaction between fatty acid and
glycerol [3]. Mostafa et al. [3] studied the production of MCTs using waste fatty acids and
glycerol with zinc chloride as a catalyst. The obtained purity was about 99% in about 100 min of
reaction time. Cerdan et al. [4] studied the synthesis of Polyunsaturated Fatty Acid (PUFA)-
yield of 84.7% in 24 hr of reaction time. It was reported that the optimal reaction conditions were
9 mL of hexane, operating temperature of 60ºC, glycerol/fatty acid molar ratio of 1:3 and 100 mg
of Novozym 435 (Novo Nordisk A/S) lipase. Deshmane et al. [5] studied the synthesis of
medium chain glycerides using fatty acid and glycerol in the presence of sulphuric acid as a
catalyst in the presence of ultrasound. The obtained extent of conversion was about 98.5% on the
basis of fatty acid consumption in about 6 h as the reaction time. Overall it can be said that
though MCTs offer significant potential in commercial applications, not much of intensification
studies have been reported even though the conventional processing or the reported enzymatic
processing requires significant reaction times for achieving conversions of greater than 90%. The
present work deals with intensification of synthesis of MCTs using ultrasound as well as
microwave irradiation operated individually and in combination with comparison with the
conventional approach based on stirring to clearly establish the process intensification benefits.
Passage of ultrasound through liquid creates cavitation based on the pressure fluctuations
generated by ultrasound waves in the liquid medium. As ultrasound passes through a liquid, the
expansion cycles exert negative pressure on the liquid, pulling the molecules away from one
another. If the ultrasound intensity is sufficient, the expansion cycle can create cavities or micro-
bubbles in the liquid when the negative pressure exceeds the local tensile strength of the liquid,
which varies with the type and purity of the liquid. Once formed, these cavitation bubbles absorb
energy from the sound waves and grow during the expansion cycles and recompress during the
compression cycle. After reaching a maximum size, the cavities typically undergo rapid collapse
phase which results in shock wave that passes through the solvent also creating intense
turbulence enhancing the mass transfer rates. Cavitation is also known to produce intense liquid
circulation at microscale and shear effects which can lead to a formation of a fine emulsion.
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Ultrasound can be effectively used to increase the yield and rates of processing in several
applications [5-7] based on the physical and chemical effects generated during the cavitational
events.
Microwave irradiation has also been widely used in the synthesis of chemicals providing
cleaner and controllable route for synthesis of all types of organic compounds and numerous
intensification due to the rapid heating effects attributed to the polarity of reacting molecules and
instantaneous heating at molecular level which cannot be achieved using the classical heating.
microwave energy with molecules of solvent, reagent or catalyst in the reaction mixture. The
irradiation passes through the walls of the vessel directly into the bulk of reaction mixture which
is not possible in the case of conventional approach of heating. The acceleration of chemical
reactions due to microwave exposure results from the interactions between the material and
electromagnetic field leading to the thermal and non-thermal effects. For microwave induced
heating, the substance should possess a dipole moment. A dipole is sensitive to external electric
field and tries to align itself with the field based on intense rotation. When subjected to an
alternating current, electric field is inversed at each alterance and dipoles tend to move together
following an inverse electric field. Such a movement induces rotation and friction of the
literature revealed that there is no work on the synthesis of MCTs based on the use of lauric acid
using ultrasonic irradiation and microwave irradiation and hence forms the novelty of the present
6
work dealing with synthesis of MCTs. The earlier work related to the intensification of synthesis
of MCTs using ultrasonic irradiations [5] did not deal with possible combination with microwave
irradiations and also the feed stock was different with limited study on the effect of operating
parameters as molar ratio and temperature. The present work focuses on a detailed study of
process intensification of synthesis of medium chain glycerides using various approaches based
on irradiations with comparison with the conventional approach of synthesis from lauric acid as
2.1 Materials:
Lauric acid (C12H24O2), glycerol, potassium hydroxide (KOH) and sulphuric acid
(H2SO4) were procured from Merck (India) Ltd Mumbai. Molecular weight of lauric acid was
200.31 g/mole whereas the density was 1007 kg/m3. All the chemicals were used as received
For the present study, reaction considered is esterification reaction between lauric acid
(C12H24O2) and glycerol with H2SO4 as a catalyst. The reaction steps involved in the overall
CH2OH CH2OOC-C11H23
CH2OH CH2OH
CH2OOC-C11H23 CH2OOC-C11H23
CH2OH CH2OH
CH2COOC-C11H23 CH2COOC-C11H23
CH2OH CH2OOC-C11H23
All the above reactions are reversible and endothermic in nature requiring continuous supply of
energy.
In the conventional approach, borosilicate glass reactor with 250 ml capacity was used
and the actual volume of the reaction mixture was 150 ml. The reaction temperature was
maintained by using constant temperature water bath. The schematic representation of the
experimental setup has been shown in Figure 1. The glass reactor was provided with openings
for a stirrer (pitched blade turbine with material of construction as stainless steel and height of 25
Ultrasonic horn, used as a source of ultrasonic irradiations in the present work, operates
at a frequency of 20 KHz. The reactions were carried out in a beaker of 250 ml capacity where
the reaction volume was kept constant for all the reactions at 100 ml. The beaker was immersed
in a water bath to maintain the reaction mixture at constant temperature. A magnetic stirrer was
also provided to stir the reaction mixture. Ultrasonic horn had a rated power of 240W and
calorimetric efficiency (ratio of actual energy dissipated for generation of cavitation events to the
supplied electrical energy) as 7% giving the actual power dissipation into the system as 16.8 W.
The experimental setup used for the synthesis using ultrasound assisted approach has been
Microwave irradiations were introduced using a domestic oven with rated power of 100–
800 W procured from Chroma Pvt. Ltd. Pune. A hole was drilled in the oven to accommodate the
reflux condenser, sampling port and stirrer. The stirrer used in the work was a pitched blade
turbine made up of teflon. A schematic representation of the experimental setup for the
microwave assisted approach has been shown in Figure 3. Microwave irradiation was used
A known quantity of lauric acid was taken in the beaker of capacity 250 mL and
corresponding quantity of glycerol was added based on the selected molar ratio. This reaction
mixture was heated to the desired temperature, which was then maintained constant for total
duration of reaction. Initially, sample was taken out to calculate the initial acid value.
9
Subsequently desired loading of catalyst as H2SO4 (by weight with respect to lauric acid) was
added with stirring. The reaction mixture is heterogeneous with two immiscible liquid phases of
glycerol and lauric acid and hence use of stirring to achieve uniform mixing is essential. Samples
from the lauric acid phase i.e. from the upper phase were withdrawn at regular time intervals as
15 min for both conventional and ultrasound irradiation assisted approach and at time interval of
2 min for the microwave irradiation assisted approach. The effect of different operating
parameters such as reaction temperature over the range of 60-900C, catalyst loading over the
range of 3.4-13.4% (by weight of lauric acid) and molar ratio of lauric acid to glycerol over the
In the present study, esterification progresses with a reduction in the free fatty acid
content in the reaction mixture, which can be analyzed in terms of acid value of upper layer of
reaction mixture. The acid base titration method was used to determine the acid value. A
standard solution of 0.1 N KOH was prepared by dissolving KOH in water. A withdrawn sample
of 0.25 g of upper layer of mixture was dissolved in ethanol. The known amount of sample was
titrated against KOH using phenolphthalein as an indicator. The conversion was calculated using
following equation
C0 − C
Extent of conversion = × 100 ……. (1)
C0
The effect of temperature was studied over the range of 60°C to 90°C in the case of
conventional approach at a constant molar ratio of lauric acid to glycerol as 1:10 and catalyst
loading as 3.4% by weight of lauric acid. The obtained results for the effect of temperature on
extent of conversion using conventional approach have been depicted in Figure 4. It has been
observed that the initial acid value was 403.9 mg KOH/ g of mixture which reduced with an
increase in reaction time and reached to 98.7 mg KOH/g of mixture after 150 min of reaction
time at temperature of 900C. It has been observed from the figure that the extent of conversion of
lauric acid increases with an increase in reaction temperature. At lower temperature range of 60-
700C, conversion was in the range of 27.7 to 38.8 % in a reaction time of 180 min, which
increased to 75.6% with an increase in reaction temperature to 900 C in 150 min of reaction time.
It has been observed that at lower temperature of 60 and 700C, the required reaction time to reach
the equilibrium conversion was 180 min which reduced to 150 min at higher temperatures of 80
and 900C. Thus, it can be said that conversion of lauric acid at 900C was found to be maximum
indicating that higher temperature favors the glycerolysis reaction which can be attributed to
intensified kinetics and better miscibility of the reaction phases [8]. It should also be noted here
that the effect of operating temperature in the presence of conventional conditions needs to be
further investigated at still higher operating temperatures as there was no reduction in the acid
value to 100% conversion. Due to the limitations of the present experimental setup the operating
temperature was limited to 90°C. Mostafa et al. [3] have also reported similar effect of operating
11
temperature on the extent of conversion for the production of mono-, di-, and triglycerides from
waste fatty acids through esterification with glycerol. Similar trends were also reported by
Gerpen et al. [11] who observed a reduction in acid value of oil based on animal fat as the
starting feed stock from 12 to 1 mg of KOH/ g of oil at 2000 C. Felizardo et al. [12] studied the
glycerolysis reaction of high free fatty acid as a feedstock and reported that optimal temperature
of 230 °C was found to be sufficient for reducing the acid value from 80 to 6.4 mg of KOH/g of
oil. The comparison of the current results with the literature reveals that the optimum
temperature for the maximum benefits is different clearly highlighting the importance of the
present work.
The effect of temperature in the case of ultrasound assisted approach was also studied
over the range of 60°C to 90°C at a constant molar ratio of lauric acid to glycerol as 1:10 and
catalyst loading as 3.4% by weight of lauric acid. The obtained results for the effect of
temperature on the progress of glycerolysis reaction using ultrasound assisted approach have
been shown in figure 4. From the figure, it can be seen that the extent of conversion increases
with an increase in reaction temperature. Similar to conventional approach, it has been observed
from the figure that at lower temperature range from 60-700C, conversion was in the range 31.6
to 42.2 % in a reaction time of 180 min, and an increase in reaction temperature to 900C,
resulted in a maximum conversion of 87.2% within 150 min of reaction time. From the results
depicted in figure 4, it has been observed that the acid value decreased from 403 mg KOH/ g of
mixture to 51.6 mg KOH/ g of mixture at optimized reaction temperature of 900C within 150
min. Higher extent of conversion using ultrasound is attributed to the fact that cavitating
conditions results in conditions of intense turbulence and micro-scale liquid circulation currents
12
that helps in uniform mixing at micro-level and hence in the elimination of the mass transfer
resistances [13] Deshmane et al. [5] studied the effect of same range of temperature from 50-
900C for the ultrasonic assisted approach and reported that the equilibrium conversion of 98.5%
was observed at higher temperature of 900C and 1:3 molar ratio of fatty acid to glycerol. Diaz et
al. [13] have also reported similar effect of operating temperature on the extent of conversion for
the synthesis of medium chain triglycerides. Again it is important to understand that though the
trend for the effect of temperature is similar, the exact value of the optimum temperature and the
extent of increase in the conversion or the extent of decrease in the conversion beyond the
optimum are different making the detailed study into effect of temperature very important.
Catalyst loading is also one of the important operating parameters in deciding the
progress of the reaction. The loading of H2SO4 as catalyst was increased from 3.4 % – 13.4 %
(by weight of lauric acid) at a constant temperature of 900C and molar ratio of 1:10. The obtained
results for the effect of catalyst loading on the extent of conversion of lauric acid using
conventional approach has been depicted in the Figure 5. From the figure, it has been observed
that as the loading of sulphuric acid increases, the extent of conversion of lauric acid also
increases. It was observed that there is a steady increase in the extent of conversion with an
increase in the amount of the catalyst upto a catalyst concentration of 11.4%. Increase in catalyst
concentration above this value to 13.4% resulted in a marginal decrease in the extent of
conversion of lauric acid. Based on the observed trends, it can be said that optimum catalyst
loading needs to be selected to get higher efficacy in terms of faster reaction and lesser problems
of separation. The initial increase in the extent of conversion can be attributed to the fact that as
13
the amount of catalyst increases, more active sites are available for the completion of reaction
driving the reaction progress. The results obtained in the present work confirmed existence of an
optimum catalyst concentration as 11.4% (by weight of lauric acid) of sulphuric acid giving the
maximum conversion of lauric acid as 97.2%. The obtained results are also consistent with the
earlier reports of Kelkar et al. [14] for the esterification reaction where it was observed that the
product yield increases with an increase in the amount of the catalyst till a optimal loading of 3%
by weight of the reactant whereas beyond this catalyst loading, there is not much increase in the
product yield. The comparison has also established that the optimum catalyst loading is
Another important finding of the present work is that the required time (180 min) to achieve
equilibrium conversion at lower catalyst loading of 3.4% and 7.4 % (by weight) was higher as
compared to the catalyst loading of 9.4 % and 13.4% (by weight) where the equilibrium
conversion was reached in 135 min only. Also, an increase in catalyst loading from 3.4 % to
7.4% resulted in an increase in the extent of conversion of lauric acid from 84% to 92 % in
reaction time of 180 min and further increase in catalyst loading to 11.4% reduced the reaction
time to 135 min for obtaining similar levels of equilibrium conversion. Overall, in the case of
conventional approach, it was observed that the acid value changes from 403 mg KOH/ g of
mixture to 11.2 mg KOH/ g of mixture at optimized catalyst loading of 11.4% (by weight) and
reaction temperature of 900C within 135 min. Similar results have been reported by Mostafa et
al. [3] for the esterification reaction using ZnCl2 catalyst, though with different optimum catalyst
loading.
In the case of ultrasound assisted approach, effect of catalyst loading has been studied
under the optimized conditions of temperature and molar ratio and the obtained results have been
depicted in the Figure 5. The results are similar to the conventional approach except that the
reaction time required to achieve maximum conversion of lauric acid is lower. It has been
observed that the final acid value decreases from 78.3 mg of KOH/ g of mixture to 8.97 mg of
KOH/ g of mixture with an increase in the catalyst loading from 3.4% to 11.4% for 120 min of
reaction time. With a further increase in catalyst loading, acid value marginally increases from
8.97 mg of KOH/ g of oil to 14.5 mg of KOH/ g of oil confirming lower conversion. Thus, based
on experiments with varying catalyst loadings, it can be said that the optimum catalyst loading of
11.4 % is the same for both the approaches. It has been also observed that the maximum extent
of conversion was 97.8% in 120 min of reaction time when catalyst loading was 11.4% for the
conversion of 97.2% was obtained at same catalyst loading but required higher reaction time i.e.
in 135 min. Gole et al. [8] also reported similar results for the glycerolysis reaction in presence
of zinc acetate catalyst, where the acid value decreased with an increase in the catalyst
concentration from 0.05 to 0.1 weight% though beyond this optimum catalyst concentration, the
reduction in final acid value was only marginal. It is also important to understand that though the
trends in terms of existence of optimum are similar, the actual value of the optimum catalyst
loading is different depending on the reaction and type of approach and needs to be established
Experiments were also performed out to study the effect of catalyst loading on the progress of
glycerolysis reaction by changing the catalyst loading over the range of 3.4% to 13.4% by weight
15
of lauric acid at optimum temperature and constant molar ratio (1:10). The obtained results for
variation in the extent of conversion of lauric acid with reaction time at different catalyst
loadings using microwave assisted approach have been given in Figure 5. It has been observed
that the conversion of lauric acid increased from 77.2% to 98.3% for an increase in the catalyst
loading from 3.4% to 11.4%. The acid value of lauric acid reduced to 6.7 mg of KOH/g of
mixture at 11.4% loading in only 20 min which is much lower as compared to ultrasound
assisted and conventional approach. The final acid value was higher at lower catalyst loading as
compared to 11.4% whereas an increase in the catalyst loading beyond 11.4 % did not result in
any significant effects similar to the conventional and ultrasound approach. Thus, based on
experiments with varying catalyst loadings, it can be said that the optimum catalyst loading is
again 11.4%. A reported study in literature for the microwave assisted esterification of waste
cooking oil also confirmed the existence of optimum loading as 0.5% with a reaction time of 6
min [15]. It is important to note here that selection of optimum catalyst loading not only reduces
the processing cost but also the load on separation steps is reduced making it very important that
Another important variable that affects the progress of reaction during synthesis of MCTs
is the molar ratio of lauric acid to glycerol. The effect of molar ratio (lauric acid: glycerol) on the
extent of conversion has been investigated at different molar ratio as 1:2, 1:4 and 1:10 under
conditions of optimized catalyst loading as 11.4% by weight and optimized reaction temperature
of 90°C. Glycerolysis is a reversible reaction and hence usually glycerol is taken in excess with
an objective of driving the reaction in the forward direction. The obtained results for the effect of
16
molar ratio on the conversion of lauric acid using conventional approach have been shown in the
Figure 6. From the figure, it can be seen that as the molar ratio of lauric acid to glycerol
increases, the extent of conversion of lauric acid also increases. The obtained results can also be
attributed to the fact that as the glycerol amount increases in the reaction mixture, ability to take
up water which is formed during the reaction due to glycerolysis also increases driving the
reaction in forward direction. From the data, it has been observed that the acid value reduced
from 403 mg KOH/ g of mixture to 11.2 mg KOH/ g of mixture at 1:10 molar ratio of lauric acid
to glycerol, which has been considered as optimum for the further set of experiments.
Gole et al. [8] also reported that the final acid value of oil decreases (confirming an increase in
extent of conversion) with an increase in molar ratio for the glycerolysis reaction. Since the
reaction is reversible, excess amount of glycerol drives the reaction in the forward direction.
Thus, it is expected that the final acid value would be lower where a higher excess of glycerol is
available in the reaction mixture. Similar results were also reported by Cerdan et al. [4] for the
esterification.
Similar to the conventional approach, experiments were also performed for the ultrasound
assisted approach to understand the effect of molar ratio of lauric acid to glycerol on the extent
of acid value reduction. The different molar ratios used in the study were 1:2, 1:4 and 1:10 at
constant catalyst loading of 11.4 wt% and reaction temperature of 90°C. The obtained results for
the conversion of lauric acid to MCTs using ultrasound assisted approach have been shown in
Figure 6. It has been observed that the conversion of lauric acid increases with an increase in the
molar ratio from 1:1 to 1:4. Further increase in the molar ratio results in only marginal
17
enhancement in the conversion of lauric acid. It is important to note that lower molar excess is
sufficient to give optimum reduction in the acid value for the case of ultrasound assisted
approach as compared to the conventional approach. It has been observed that a molar ratio of
1:10 in the case of ultrasound assisted approach and reaction time of 135 min was sufficient to
give final acid value as 8.9 mg of KOH/g of acid whereas for 1:2 molar ratio the final acid value
was 29.1 mg KOH/g of acid under optimized parameters. Similar to conventional processing,
excess glycerol enhances the rate of glycerolysis and hence lowers the final acid value reached
during the reaction. Kelkar et al. [14] have also reported similar results for intensification of
With the same catalyst loading (11.4%) as used in study of conventional and ultrasound
assisted approach, effect of molar ratio over the range of 1:2 to 1:10 on the synthesis of MCTs
has been investigated for microwave assisted approach and the obtained results are represented
in Figure 6. From the figure, it has been observed that for a molar ratio of lauric acid to glycerol
as 1:2, the reduction in the acid value was observed from 403.9 mg KOH/ g of mixture to 35.9
mg KOH/ g of mixture and extent of conversion was 91.1%. However, with further increase in
amount of glycerol (molar ratio of 1:4), there was a gradual increase in reduction of acid value
and final value was 10.7 mg KOH/ g of mixture. After this, with further increase in the molar
ratio of lauric acid to glycerol to 1:10, there was no effect in reduction of acid value. The
maximum conversion of lauric acid as 98.3% was obtained for 1:10 molar ratio at catalyst
loading of 11.4% (by weight). It has been also found that using microwave approach, the lowest
final acid value of 6.7 mg KOH/ g of mixture was obtained in all the operating strategies. In
comparison with other two approaches i.e. conventional and ultrasound approaches, microwave
18
also required minimum time of 20 min only to reach the equilibrium conversion. Similar results
were reported by Perin et al. [16] while studying esterification of esterification of corn oil with
optimum molar ratio of 1:3 sufficient for giving 95% conversion in a reaction time of 3 h and 30
min for conventional and microwave approach respectively. Another study related to microwave
assisted acid esterification of waste cooking oil reported that molar ratio of 1:6 and reaction time
To intensify the synthesis of MCTs, experiments were performed using sequential approach of
sequential approach as well the effect of catalyst loading on the reduction in the acid value has
been investigated. The range of catalyst loading as 3.4 to 13.4% by weight of lauric acid was
used at constant molar ratio of lauric acid to glycerol as 1:10 using sequential approach of
ultrasound followed by microwave and microwave followed by ultrasound and the obtained
results have been depicted in the Figure 7. From the figure, it has been observed that the effect
of catalyst loading of sulfuric acid on reduction in the acid value was showing similar trends as
the individual approaches. It has been observed that with an increase in catalyst loading from
3.4% to 9.4%, extent of conversion also increases for sequential approach of ultrasound followed
increase in the catalyst loading to 11.4% and 13.5%, there is only a marginal increase in the
conversion. The major differences observed in the trends were required time for reaching the
equilibrium value which was much lower in the case of combination approach as compared to
the individual approach of ultrasound assisted synthesis. Among the two combination approaches
19
the time required to reach equilibrium was higher in the case of ultrasound followed by
microwave (40 min) as compared to the approach of microwave followed by ultrasound (20
min). It has been also observed that there was slight increase in the extent of reduction in the acid
value with almost complete conversion as 99.7 % being obtained using sequential approach of
microwave followed by ultrasound whereas the conversion was 99.1 % obtained using approach
The effect of molar ratio on the extent of conversion has also been studied using
sequential approach at optimal catalyst loading of 11.4% by weight of lauric acid. The range of
molar ratio of lauric acid to glycerol was considered as 1:2,1:4 and 1:10 for sequential approach
ultrasound. The obtained results have been given in the Figure 8 where it can be observed that
with an increase in the molar ratio, conversion also increases similar to the individual approaches
though the extent of conversion as 99.5% and 98.6 % for the case of microwave followed by
ultrasound and ultrasound followed by microwave respectively were higher than the individual
approaches at optimum molar ratio of 1:4 with lower required time to reach the equilibrium
conversion.
Use of microwave provides intense heating at molecular level based on the polarity of
reacting molecules and their electrical characteristics, which removes the barrier for heat transfer
[17]. In the case of ultrasound, micro-emulsion effect for the immiscible liquid phases of
glycerol and lauric acid results in generation of enhanced surface areas leading to increased mass
transfer rate. The combined operation makes use of both these effects and results in higher
ultrasound. The sequential effect of microwave followed by ultrasound increases the temperature
20
of the reaction mixture at micro level to avoid the attenuation effect of ultrasound giving
beneficial effects. Gole et al [18] while studying the esterification of Nagchampa oil using
ultrasound and microwave irradiation reported that reaction time of 60 min; 25 min and 15 min
were required to reduce the acid value at desired level using ultrasound, microwave, and
approach of ultrasound by microwave required 25 min for a reduction in the acid value to 7.1 mg
of KOH/g. The results are also consistent with Prajapat and Gogate [17] who studied
depolymerization of guar gum solution using sequential approaches based on ultrasound and
microwave and Gole et al. [19] who investigated degradation of brilliant green using sequential
approaches. The present work is the first to report the intensification using the sequential
conventional or sequential approach in terms of the obtained extent of intensification. It has been
observed that temperature, molar ratio and catalyst concentration are the most influencing
parameters for the glycerolysis reaction irrespective of the synthesis approach. An optimum
value exists for all the approaches and depending on the level of intensification; the value of the
optimum can be lower leading to lower processing costs. In the case of individual operations,
microwave irradiation was found to be the best approach leading to higher degree of equilibrium
conversion in reduced reaction times. It was also established that the sequential approach is more
effective than the individual approach as per the detailed data presented in Table 1. It has also
been observed that the reaction time required for microwave based approach is significantly
21
lower as compared to the conventional and ultrasound assisted approach. This can be attributed
to the fact that the microwave irradiation enhanced rapid dipolar rotation of polar component and
their interaction with electric field which results in molecular friction and collisions giving rise to
intense localized heating and thereby accelerating the chemical reaction in a short time [5,8,14].
Similar result has been reported for castor oil based process [14] where the time required for
reducing the initial acid value of oil from 55 to 15 mg of KOH/g of mixture (at constant molar
ratio of 1:1) was 7 h and 2 h for the conventional and microwave based approaches, respectively.
Another work on esterification of corn oil reported that molar ratio of 1:3 was sufficient to yield
95% conversion in a reaction time of 3 h and 30 min for conventional and microwave assisted
approach respectively [14]. The study related to microwave assisted acid esterification of waste
cooking oil reported that molar ratio of 1:6 and reaction time of 6 min was sufficient to give 92%
yield [18].
Microwave irradiation directly heats the molecule which in turns increases the molecular
intensity of collision which enhances the reaction in forward direction. Microwave irradiation
also produces efficient internal heating by direct coupling of microwave energy with molecules
of solvent, reagent or catalyst and the irradiation passes through the walls of the vessel directly
into the bulk of reaction mixture which is more effective as compared to the conventional
heating approach.
Based on the optimized parameters presented in Table 1, it can be concluded that microwave
irradiation is the more effective route for the intensification of the process than ultrasound based
approach; off course both the approaches give better results as compared to the conventional
processing. In the case of conventional method, considerable amount of hear energy is required
for heating the reaction vessel using constant temperature water bath and hence leads to energy
22
intensive operation. However, microwave provides intense heating at molecular level and hence
results into considerable amount energy being dissipated at the location of transformation and
sufficient enough for giving the desired intensification of the reaction. In the present work, due
to microwave irradiation a significant reduction in reaction time from 150 min to 26 min was
clearly observed. Thus, it can be concluded that, microwave irradiation is most effective route
Arrhenius plot can be used to estimate the frequency factor and energy of activation for the
conventional approach and ultrasound approach since the effect of temperature has been
investigated in the present work. The variation in the rate constant with temperature is governed
E
k = A exp A
RT ………… (2)
Where R is universal gas constant (J/mol.K) and A is the frequency factor, k is specific reaction
rate constant and EA is energy of activation. A plot of ln k versus 1/T gives the estimation of the
activation energy. The experimental data obtained at different temperatures as 333 K to 363K
were used to plot conversion (X) data as X/ (1-X) versus time for the conventional and
ultrasound approach as shown in Figure 9 and Figure 10. The values of kinetic rate constants at
different temperatures were calculated using such plots and it has been observed that the rate
constant for glycerolysis reaction using conventional approach increases from 0.0304 to 0.2525
l/(mol min) with an increase in temperature from 60 to 90 0C whereas for the case of ultrasound,
rate constant increased from 0.0391 to 0.4630 l/(mol min) for a similar increase in the
23
temperature. Higher rate constants for the ultrasound assisted approaches also confirm the
intensification benefits due to the use of ultrasound as explained in the earlier sections also.
The activation energy was also obtained using rate constant data for the controlled
temperature experiments over the range of 60 to 90 0C. The obtained values of ln k were plotted
against 1/T for conventional and ultrasound approach as shown in Figure 11 and Figure 12. From
the results, the activation energy calculated was equal to 82.13 kJ/mol for the conventional
approach whereas for the ultrasound based approach, it was 69.48 kJ/mol. The details of the
5. Conclusions:
The present work on the synthesis of medium chain triglycerides compared the efficacy of
the desired process intensification benefits. The effect of different operating parameters such as
temperature, catalyst loading and molar ratio on the conversion has been established. From the
study, it has been established that the conventional method gives extent of conversion as 97.2%
in 150 min of reaction time, whereas the ultrasonic irradiation based approach gives the extent of
conversion as 97.8% in reaction time of 120 min under the optimized conditions (optimum
temperature as 90°C, optimum molar ratio of lauric acid to glycerol as 1:10 and optimum
catalyst loading as 11.4% by weight of lauric acid). The maximum extent of conversion as 99.7%
was obtained using sequential approach of microwave followed by ultrasound irradiation within
only 20 min for the same optimized conditions. Overall, microwave irradiation is found to be
very useful and effective in intensifying synthesis of MCTs as compared to the conventional and
References
[3] N. A. Mostafa, A. Maher, W. A. Delmoez, Production of mono-, di-, and triglycerides from
waste fatty acids through esterification with glycerol, Advances in Bioscience and
for medium chain glycerides using cavitation, Chemical Engineering Journal 145 (2008) 351–
354
[6] S.R. Shirsath, S.H. Sonawane, P.R. Gogate, Intensification of extraction of natural products
using ultrasonic irradiations—A review of current status, Chemical Engineering and Processing
[8] V. L. Gole, P. R. Gogate, Intensification of glycerolysis reaction of higher free fatty acid
containing sustainable feedstock using microwave irradiation, Fuel Processing Technology 118
(2014) 110–116,
[9] U. Riaz, S. M. Ashraf, A. Madan, Effect of microwave irradiation time and temperature on
Technology, National Renewable Energy Laboratory, Colorado, August 2002–January 2004. 52–
55.
Study on the glycerolysis reaction of high free fatty acid oils for use as biodiesel feedstock, Fuel
[13] I. Diaz, C. Marquez-Alvarez, F. Mohino, J. Pariente, E. Sastre, Combined alkyl and sulfonic
acid functionalization of MCM-41 Type silica. Part 2. Esterification of glycerol with fatty acids,
15 (2008) 188–194.
26
waste cooking oil using sulfuric acid and microwave irradiation processes, Journal of
D'Oca, Transesterification of castor oil assisted by microwave irradiation, Fuel 87 (2008) 2838–
2841
approaches based on ultrasound and microwave, Chemical Engineering and processing: process
[18] V. L. Gole, P. R. Gogate, Intensification of synthesis of biodiesel from non-edible oil using
sequential combination of microwave and ultrasound, Fuel Processing Technology, 106 (2013)
62-69
(2014) 212–220
List of figures:
assisted approach
Irradiation
microwave irradiation based approaches (molar ratio of lauric acid to glycerol as 1:10,
and microwave irradiation based approaches (molar ratio of lauric acid to glycerol as 1:10
Figure 6: Effect of molar ratio of lauric acid to glycerol on extent of conversion for
ultrasound method (Optimized molar ratio of lauric acid to glycerol as 1:10, 600 rpm)
Figure 8: Effect of molar ratio of lauric acid to glycerol on extent of conversion using
Figure 9: Kinetic study for establishing rate constants for glycerolysis reaction using
conventional approach
Figure 10: Kinetic study for establishing rate constants for glycerolysis reaction using
Figure 11: Arrhenius plot for estimation of activation energy for glycerolysis reaction using
conventional approach
Figure 12: Arrhenius plot for estimation of activation energy for glycerolysis reaction using
List of Tables
Table 1: Results for the detailed studies of effect of operating parameters on glycerolysis
approach.
29
Figures
assisted approach
30
Irradiation
31
100.0
90.0 Conventional
80.0 Ultrasound
70.0
Extent of Conversion, %
60.0
50.0
40.0
30.0
20.0
10.0
0.0
50 60 70 80 90 100
Temperature, 0C
microwave irradiation based approaches (molar ratio of lauric acid to glycerol as 1:10,
100
80
Extent of Conversion, %
60 Conventional
Ultrasound
Microwave
40
20
0
0 3 6 9 12 15
Catalyst Concentration, %
and microwave irradiation based approaches (molar ratio of lauric acid to glycerol as 1:10
120.0
100.0
80.0
1:02
60.0
1:04
1:10
40.0
20.0
0.0
Conventional Ultrasound Microwave
Figure 6: Effect of molar ratio of lauric acid to glycerol on extent of conversion for
100
80
Extent of Conversion, %
60
M/U
40
U/M
20
0
3.4 7.4 9.4 11.4 13.5
Catalyst Loading, %
ultrasound method (Optimized molar ratio of lauric acid to glycerol as 1:10, 600 rpm)
35
100
Extent of Conversion, % 80
60
M/U
40 U/M
20
0
01:02 01:04 01:10
Molar Ratio
Figure 8: Effect of molar ratio of lauric acid to glycerol on extent of conversion using
3.50 60
70 y = 0.0174x
80 R² = 0.8717
3.00 90
Linear (60)
2.50 Linear (70)
2.00
X/(1-X)
1.50 y = 0.0057x
R² = 0.8836
1.00 y = 0.0031x
R² = 0.9314
0.50
y = 0.0021x
R² = 0.9803
0.00
0 50 100 150 200
-0.50
Reaction TIme, min
Figure 9: Kinetic study for establishing rate constants for glycerolysis reaction using
conventional approach
37
8.00
60
70 y = 0.0319x
7.00 80 R² = 0.7417
90
6.00 Linear (60)
Linear (70)
5.00
4.00
X/(1-X)
y = 0.0084x
3.00 R² = 0.8858
y = 0.0037x
2.00 R² = 0.9161
1.00
y = 0.0027x
R² = 0.9892
0.00
0 20 40 60 80 100 120 140 160 180 200
-1.00
Reaction Time, min
Figure 10: Kinetic study for establishing rate constants for glycerolysis reaction using
ln(k)
0
0.0027 0.00275 0.0028 0.00285 0.0029 0.00295 0.003 0.00305
-0.5
-1
-1.5
1/T
-2
y = -9879.3x + 21.415
R² = 0.9348
-2.5
-3
-3.5
-4
Figure 11: Arrhenius plot for estimation of activation energy for glycerolysis reaction using
conventional approach
39
ln(k)
0
0.0027 0.00275 0.0028 0.00285 0.0029 0.00295 0.003 0.00305
-0.5
-1
-1.5
y = -8357.6x + 26.146
1/T
-2 R² = 0.915
-2.5
-3
-3.5
-4
Figure 12: Arrhenius plot for estimation of activation energy for glycerolysis reaction using
Table 1: Results for the detailed studies of effect of operating parameters on glycerolysis
90 75.6 87.4 - - -
ultrasound approach.
(KJ/mol)
70 0.0449
80 0.0827
90 0.2525
70 0.0537
80 0.1219
90 0.4630
42
Research Highlights:
• Intensified synthesis of MCTs from lauric acid as feed stock for the first time
• Lower molar ratio, temperature and the reaction time are key intensification benefits