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IV. RATIONALE
In corn postproduction operation, drying was the most important and has the
highest loss recorded Based on a study of PHilMech and PhilRice (2010) an average
of 7.8 percent was lost in the corn postharvest system, of which 4.54 percent was due
to drying loss. In Isabela, the losses amounted to around 7.15 percent where 4.01
percent was measured in drying. In Bukidnon, postharvest losses obtained were 7.35
percent, 4.99 percent was also due to drying loss. While in South Cotabato, 5.98
percent was the total postharvest losses from which 4.63 percent was incurred during
the drying operation. Bingabing(2012) observed that many corn farmers are left with
harvests that they cannot sell and these will deteriorate if not processed into value-
where:
content of the corn was in a range where it is reasonably safe for storage and make a
device that automatically store the dried shelled corn and start to dry the next batch of
corn.
With the help of this device, local farmers would have an easier time in
drying corn and the drying process would be monitored, this would result to a
decrease in the total grain loss and would produce a better quality of corn.
The primary objective of the study is to design and develop an automatic corn
dryer
Materials
Microcontroller Unit
Nichrome Wire
Electric Stirrer
Servo Motor
Temperature Sensor
Load Cell
LCD Display
Buttons
Battery
Methodology
The following figures illustrate the expected output of the system. The machine consists
of a storage, which stores the wet corns, a dryer, which will drain every kernel down to its
expected moisture content, a stirrer, which will mix the kernels inside the dryer, an LCD
display and buttons to monitor the parameters of the grains inside the dryer.
Figure 6 shows the flow of the system. The process starts with the electric stirrer to spin
when the machine is turned on. The hatch between the storage and the dryer will open
allowing the wet kernels with the volume of 0.0137mm3 to fill up the dryer. The load cell
will determine the initial weight inside the dryer. Then the nichrome wire will start to heat up
the dryer. The load cell will again weigh the kernels to determine the final weight. The load
cell and the moisture content sensor will check if the kernel’s moisture content is at 15.5%. If
it is down at 15.5%, the hatch at the base of the cylinder will open to dispense the dried
shelled corn down for storage but if it is still not, the machine will keep on mixing the corns.
Table 1 shows the list of estimated price that will be used in the study.
The estimated cost for the construction of the equipment is approximately 12,477 and