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ACADEMY OF MIDWIFERY BUDI MULIA PRABUMULIH
Scientific Paper, June 2013
SINTYA SUMARSILI
Factors - Factors Related to Nutritional Status in the Puskesmas Timur Kota
Prabu mulih 2013
XIV + 59 pages + 9 + 7 appendix table
ABSTRACT
Nutrition Less incidents caused the highest death rate at least 17 289 lives every
days children, according to the World Health Organization (WHO). Nutrition in
Indonesia is a cause of death less Infants and Toddlers around 10%. Various
factors related to the incidence of malnutrition among others Knowledge,
Attitude, Parity, Economic Social and other diseases. The research was carried out
in health centers Prabumulih City East in May that aims to find out the Related
Factors dengn Nutritional Status. The method used in this study is observational
with cross sectional approach, which is done by Interview. Statistical test used
was a Chi-Square is the α (0,05). The sample was 40 mothers with toddlers who
are brought to the health center Prabumulih City East in May in 2013. From the
results of this research note that the Nutritional Status of respondents were either
more (72.5%) compared Nutritional Status Less (27.5%). Of statistical analysis
Chi-Square test showed that there is a relationship between knowledge (P Value =
0.001), attitude (p Value = 0.005), parity (P Value = 0.002), and the Social
Economy (P Value = 0.001) with the Nutritional Status in Health Center City East
Prabumulih. Seen from above the incidence of malnutrition, hence the need for
special attention for Toddlers is to provide education or counseling to mothers
Toddler. The health center is expected to enhance efforts tentng Nutritional
counseling so as to prevent the occurrence of statu Nutrition Less. The health
officer can improve services for Toddler Nutrition Less experiencing.
Bibliography : 11 (2006-2011)
Keywords : Nutritional Status
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KATA PENGANTAR
Puji syukur penulis panjatkan kehadirat Allah SWT, atas berkat rahmat
dan hidayah-Nya penulis dapat menyelesaikan Karya Tulis Ilmiah yang berjudul
Kota Prabumulih Tahun 2013’’. Adapun maksud dari penulisan ini adalah untuk
Dalam menyusun Karya Tulis Ilmiah ini penulis menyadari masih banyak
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6. Teman-teman se-almamater yang telah banyak membantu dan
Untuk itu penulis mengharapkan kritik dan saran yang bersifat membangun guna
kesempurnaan Karya Tulis Ilmiah ini di masa yang akan datang. Semoga Karya
Tulis Ilmiah ini dapat bermanfaat bagi pembaca untuk menambah ilmu
pengetahuan.
Penulis
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DAFTAR ISI
HALAMAN JUDUL ................................................................................... i
ABSTRAK ................ ................................................................................... ii
ABCTRAC .................................................................................................... ii
KATA PENGANTAR .................................................................................. iv
DAFTAR ISI .. .............................................................................................. v
BAB I PENDAHULUAN
1.1. Latar Belakang .......................................................................... 1
1.2. Rumusan Masalah ..................................................................... 4
1.3. Tujuan Penelitian ...................................................................... 5
1.4. Manfaat Penelitian .................................................................... 6
1.5. Ruang Ligkup Penelitian ........................................................... 6
BAB II TINJAUAN PUSTAKA
2.1. Konsep Dasar Status Gizi Balita ................................................ 7
2.2. Faktor – Faktor Yang Berhubungan Dengan Status Gizi Balita 15
2.3. Penelitian Terkait ....................................................................... 21
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