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Francis
Open your Science Book on page 68-74. Read, study and prepare for an Oral Recitation on Wednesday.
1/2 cup All Purpose Cream 1/2 cup All Purpose Cream
1/8 cup Condense Milk 1/8 cup Condense Milk
½ tsp Vanilla ½ tsp Vanilla
pinch of salt pinch of salt
Toppings of your Choice Toppings of your Choice
1. Whip All purpose cream until thick. 1. Whip All purpose cream until thick.
(Use wire whisk for this) ( Use wire whisk for this)
2. Add the condense milk and mix. 2. Add the condense milk and mix.
3. Add vanilla and a pinch of salt. Mix well. 3. Add vanilla and a pinch of salt. Mix well.
4. Add the toppings of your choice. 4. Add the toppings of your choice.
5. Freeze for 1 hour. 5. Freeze for 1 hour.
1/2 cup All Purpose Cream 1/2 cup All Purpose Cream
1/8 cup Condense Milk 1/8 cup Condense Milk
½ tsp Vanilla ½ tsp Vanilla
pinch of salt pinch of salt
Toppings of your Choice Toppings of your Choice
1. Whip All purpose cream until thick. 1. Whip All purpose cream until thick.
( Use wire whisk for this) ( Use wire whisk for this)
2. Add the condense milk and mix. 2. Add the condense milk and mix.
3. Add vanilla and a pinch of salt. Mix well. 3. Add vanilla and a pinch of salt. Mix well.
4. Add the toppings of your choice. 4. Add the toppings of your choice.
5. Freeze for 1 hour. 5. Freeze for 1 hour.
8. How much is the potential energy of a 10, 000kg
water stored 12 meters above the ground?
1.
2.
3.
4.
Test II.
Test III.