Академический Документы
Профессиональный Документы
Культура Документы
HOURS
Mon -Thursday 4pm - 11pm (Happy Hour 4pm - 6pm)
Friday 4pm - 12am (Happy Hour 4pm - 6PM)
Saturday 11am - 12am (Brunch 11am - 2:30pm)
Sunday 11am - 10pm (Brunch 11am - 2:30pm)
APPETIZER
TACOS
POKE STYLE * Served with Seaweed Salad 6/each
SAUCES : Spicy Mayo, Wasabi Aioli, Unagi Sauce, Gochujang Mayo,
Gochujang Ketchup, Sesame Dressing
* TUNA TACO
Tuna Tacos with Cucumber, Avocado, Scallions, Masago, Sesame Seeds, and Spicy Mayo
* SALMON TACO
Salmon Tacos with Cucumber, Avocado, Scallions, Masago, Sesame Seeds, and Spicy Mayo
TOFU TACO
Sweet & Spicy Fried Tofu with Cucumber, Avocado, Scallions, and Spicy Mayo
BULGOGI TACO
Thin Sliced Ribeye Marinated in Streets Special Sauce
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood,
shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
ENTREE
DONBURI BOWL
* SAKEDON 17
“Salmon Sashimi”, Seasoned White Rice, Pickled Ginger, Pickled Radish, Edamame,
Avocado, Shitake Mushroom, Seaweed Salad, Nori with side of Soy Sauce & wasabi
* TEKKADON 17
“Tuna Sashimi”, Seasoned White Rice, Pickled Ginger, Pickled Radish, Edamame,
Avocado, Shitake Mushroom, Seaweed Salad, Nori with side of Soy Sauce & wasabi
BIBIMBAPDON 12
Seasoned White Rice, Seasoned Bean Sprouts, Seasoned Spinach,
Seasoned Zucchini, Seasoned Marinated Shitake Mushroom, Scallion,
Fried Egg Served with Spicy Gochujang Sauce
Add Korean BBQ Meat : Bulgogi $3.99 / Spicy Pork $3.99 / Spicy Chicken $3.99
CHICKEN
SHRIMP 16
TOFU 12
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood,
shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
TEMPURA
Lightly Breaded Deep Fried with Light Butter Sauce, Served with Miso Soup & Salad
VEGETABLE 13
Variety of Fresh Vegetable
SHRIMP 17
7pcs of Jumbo Shrimp
KAT-SU
Served with Miso Soup, Salad, and Rice
PORK KATSU 18
CHICKEN KATSU 18
FISH KATSU 18
RAMEN UDON
Ramen Noodle, Bamboo Shoots, Spring Onion, Udon Noodle, Marinated Shiitake Mushroom,
Bean Sprout, Sweet Corn, Egg & Dry Seaweed Crispy Onion, Bean Sprout, Egg, Bamboo Shoot,
Spring Onion & Dry Seaweed
PORK CHASU RAMEN 15
SHRIMP TEMPURA UDON 15
CHICKEN RAMEN 13
TOFU UDON 12
TOFU RAMEN 11
DESSERTS
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood,
shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with Miso Soup & Salad
* SASHIMI-A 20 * SASHIMI-B 28
9pc Chef’s Sashimi Assortment with 15pc Chef’s Sashimi Assortment with
Seaweed Salad Seaweed Salad
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood,
shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
G O O D FO O D
.
GOOD DRINKS
.
GOOD TIMES