Академический Документы
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Культура Документы
December, 2018
(R. T. Patil)
Chief Editor
Editorial Board
Chief Editor: Dr. R. T. Patil, (ISAE F-172) Email-
ramabhau@gmail.com
Editor Er. D. K. Kushwaha Dr. Roaf Ahmad Parray
sdkkushwaha@gmail.com rouf.engg@gmail.com
INDIAN SOCIETY OF AGRICULTURAL ENGINEERS
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Global Water Security for Agriculture and Natural Resources
INDIAN SOCIETY OF
Recommendations AGRICULTURAL
from ENGINEERS
technical sessions
Summary – The overall goal of the Global Water Security for Agriculture and Natural
Resource (GWSC) conference was to bring farmers, researchers, practitioners,
entrepreneurs, and policy makers together on a common platform to discuss current and
future water security challenges, share research, and discuss creative solutions that can be
applicable at various scales in different regions. This conference was jointly organized by
the American Society of Agricultural and Biological Engineers (ASABE) and Indian
Society of Agricultural Engineers (ISAE). The conference focused on water security for
producing food, fiber, and energy crops as well as maintaining water quality and quantity
needed for ecosystem health and services.
The conference included 21 invited keynote speakers representing universities, Food and
Agriculture Organization (FAO), the World Bank, International Commission on Irrigation
and Drainage (ICID), United States Department of Agriculture, industry, government
agencies, and various other national and international organizations. Presentations were
made by 245 speakers. A panel discussion included farmers from USA, India, and experts
from several countries to discuss challenges faced by farmers and innovative solutions to
address those challenges. In addition, a number of students, including 10 students funded
by the United State Department of Agriculture – National Institute of Food and Agriculture
(USDA-NIFA) actively participated and made presentations at the conference. The
conference was attended by more than 320 registered participants representing 19 different
countries.
A preconference symposium to discuss and share innovations in agricultural engineering
curricula was organized on October 3, 2018 and was attended by more than 50 academic
leaders from the USA and India. A number of potential collaborations among academic
institutions were also discussion at this symposium.
Below are preliminary recommendations various technical sessions
1. Strategies to address water security for agricultural production must consider regional
water availability, production of suitable agricultural crops given water availability,
climate change impacts, and expected increase in global food and nutrition demand
due to projected population increase.
2. Data collection should be coordinated among various agencies and GIS-driven data
and models should be made publicly available so that water availability problems can
be evaluated and new/improved models, methods, and decision support tools can be
developed for sustainable water management.
3. Develop methodologies for sustainable water conservation that address water stress,
efficiency and approaches for rainfall harvesting and supply-driven strategies with on-
site water management
4. Develop new and enhance existing regional plans to improve data collection and
research that will lead to optimal water application methods. Similarly, develop
programs to educate all stakeholders on current and future challenges and strategies for
efficient water conservation and utilization. The strategies should include behavioral,
production, policy, economic, and technological solutions. For example, providing free
electricity to irrigate agricultural fields is resulting in rapid depletion of groundwater
and poses serious threat to long-term viability of agricultural production.
5. Utilize emerging crop models to simulate and optimize efficient irrigation systems
considering deficit irrigation and termination periods and improve water use efficiency
for irrigation.
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Global Water Security for Agriculture and Natural Resources
INDIAN SOCIETY OF
Recommendations AGRICULTURAL
from ENGINEERS
technical sessions
6. Assess trends in water use considering urban and irrigation needs and evolve methods
for diversification of water source utilization (e.g. use of blue, green, and gray water
for agricultural production) and adopt state-of-the-art conservation practices and water
pricing policies.
7. Develop simple yet practical decision support systems using Geo-spatial data to assess
health of riparian corridors with concepts that transferable to evaluation of water stress
and health of irrigated agricultural systems.
8. Adoption of enabling technologies such as GPS, GIS, DSS based precision irrigation,
and sustainable farming systems for increasing resource use efficiency and managing
water scarcity should be incentivized and encouraged.
9. Agricultural trade including the concept of virtual water trade can be an option for
management of water scarcity and thereby improving water productivity.
10. For developing sustainable pathways for water security, there is a need for investment
and innovation on information, infrastructure, and institutions.
11. Water and food security for the marginal farmers under changing climate is essential
for the eastern Gangetic plain. The transdisciplinary research approach has to be
adapted especially in India, Nepal and other neighboring countries.
12. There is a need of reviving the natural spring water resources and its proper utilization
in the Himalayan region for sustainable crop production. This can be done in
collaborative mode with different organization/institution viz., ICAR, DRDO, IIT,
SAU, GBPHIED and NGO’s.
13. Optimization and integration of techniques will be useful to develop suitable solutions
for global water security.
14. There are different entry points for improving water productivity at different scales –
field scale interventions are different from basin scale interventions. Scale specific
strategies to improve water management must be developed.
15. Crop diversification is a good climate-smart agriculture practice for improving
economic, physical as well as nutritional water productivity (such as introducing
pulses in cereal rotations)
16. Increasing agricultural productivity with less water is the major challenge in the dry
regions. Amongst the different strategies like increasing yield, managing demand or
pricing of water, increasing irrigation efficiency, the enhancing water productivity is
more relevant for dry regions. Supplemental irrigation, deficit irrigation and suitable
crop diversification are important best-bet practices for enhancing water productivity
and sustainable agricultural development of the dry regions.
17. Developing low cost farmer-friendly tools and techniques for measuring water flows,
monitoring soil moisture, irrigation scheduling suited to given hydro-climatic and
socioeconomic conditions are necessary for improving water productivity.
18. Government support for large-scale physical intervention, enabling policies along with
local people participation are pre-requisite for implementation of different
technologies developed for improving water productivity.
19. Due to the changes in the rainfall pattern the available water for crop production
activities has reduced extensively. Globally more than 70% of the available water is
used for agricultural activities. Harvesting of rainfall and storage strategies to meet
water demand during dry periods should be given a high priority. There is a need to
identify suitable locations for the water harvesting structures, installation and
maintenance of those structures, and develop decision support tools for efficient
utilization of harvested water for irrigation and other purposes.
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Global Water Security for Agriculture and Natural Resources
INDIAN SOCIETY OF
Recommendations AGRICULTURAL
from ENGINEERS
technical sessions
20. With irrigated agriculture providing about 40% of the world’s food supply, global food
security depends on global water security. If food security is dependent upon global
water security, then global security itself is inexorably linked to global water and its
sustainable use. Scientific collaboration on agriculture and water is not only important
to both the U.S. and to India, but to the world. Efforts to brings together farmers,
researchers, educators, practitioners and internationally recognized experts to discuss
creative solutions and innovative approaches to provide water for agriculture and
natural resources must continue to find sustainable solutions.
Global Water Security Conference
. In the eye of camera
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INDIAN SOCIETY OF AGRICULTURAL ENGINEERS
Timothy Williams
International Water
Management Institute
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Recommendations of Brainstorming Meeting
Held INDIAN SOCIETY
on 18June, 2018 atOF AGRICULTURAL
ISAE ENGINEERS
Headquarter, New Delhi
Two parallel sessions were organized in the areas of “Sensors and Artificial Intelligence in
Agriculture” (Facilitator – Dr. V. K. Tewari, Professor, IIT Kharagpur) and “Engineering
Interventions for Hi‐tech Agriculture, ValueAddition, Smart Packaging, and Storage”
(Facilitator – Dr. Pitam Chandra, Former Director ICAR‐CIAE, Bhopal) in the forenoon.
Two more areas, namely, “Application of Solar Energy in Agriculture” (Facilitator – Dr. S
N Das, Director General, National Institute of Solar Energy, Faridabad) and “Conservation
Agriculture and Biomass Management: Waste to Wealth” (Facilitator – Dr. J. S. Mahal,
Dean, CAET, PAU, Ludhiana) were discussed in the afternoon sessions.
In each of the sessions, researchable issues related to the theme area were brainstormed. It
was in the concluding session held later in the afternoon that all the researchable issues
from the four theme areas were presented by the facilitators. Detailed researchable issues
in the selected frontier areas of agricultural engineering were finalized.
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Recommendations of Brainstorming Meeting
Held INDIAN SOCIETY
on 18June, 2018 atOF AGRICULTURAL
ISAE ENGINEERS
Headquarter, New Delhi
Session-II: Area – Structural engineering for hi‐tech agriculture, value addition and
smart packaging & storage (Facilitator – Dr. Pitam Chandra, Former Director
ICAR‐CIAE, Bhopal).
On the basis of the brain storming discussion, the following main themes emerged. DST
may consider funding projects in these areas.
A. Engineering for High Tech Agriculture
• Development of methodology for the design of structures
• Renewable energy systems
• Mechanization and automation of cultural operations
• Monitoring, modeling, and optimization of micro-climate
• Sustainability and life cycle analyses of high tech production systems
• Development of new materials related to high tech production systems
• Recycling of spent materials and byproducts
• Design of high tech production systems for different agro-climatic conditions
• Measurement and analysis of properties of inputs and outputs / produce
B. Smart Packaging & Storage
• Development of bio-degradable and other suitable packaging materials
• Smart packaging systems facilitating traceability and food quality assessment
• Development of sustainable storage systems for different commodities
• Measurement, control, and automation in storages
• Real time monitoring, management, and optimization of storage systems including
product quality
• Logistics of procurement, quality control, decentralized storage, and transport for
domestic and foreign trade
C. Value Addition
• Development of equipment and systems for aggregation, cleaning, sorting, grading, and
pre-cooling of field produce
• Design and demonstration of rural based agro-food processing based units for rural
prosperity
• Development of supply / cold chains for handling and preserving agricultural raw and
processed products
• Development of secondary and tertiary value addition using sustainable and health
promoting processing technologies
• Mechanization and automation of processing operations for better quality and resource
economy
• Handling and value addition to processing byproducts / effluents to achieve zero
environmental impact
• Manufacturing of functional and ethnic foods based on Indian traditional foods
• Accelerated production factories of designer foods
• Rapid assessment of properties and quality parameters of inputs and outputs
• Real time tracking of food through supply / cold chain
• Sustainability analysis of processed foods
• Studies of processed food, human nutrition, and wellness relationship
• Online 3-D printed foods
• Technology for customized food preparation to suit an individual
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Recommendations of Brainstorming Meeting
Held INDIAN SOCIETY
on 18June, 2018 atOF AGRICULTURAL
ISAE ENGINEERS
Headquarter, New Delhi
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INDIAN SOCIETY OF AGRICULTURAL ENGINEERS
Day 1: 28th January 2019 Venue: Auditorium, Institute of Agricultural Sciences, BHU
9.30 to 11.00 hrs Inaugural Function
Honourable Minister /DG, ICAR
Prof. Indra Mani, President ISAE
Prof. Rakesh Bhatnagar, Vice Chancellor, BHU, Varanasi
Prof. A. Vaishampayan, Director, IAS, BHU, Varanasi
Prof. A.P. Singh, Dean, IAS, BHU, Varanasi
Dr. Manoj Khanna, Secretary General ISAE
Dr. Vinod Kumar Tripathi, Organising Secretary
11.00 to 11.30 hrs High Tea
11.30 to 13.00 hrs Theme Session: “Engineering Technologies for Precision and Climate
Smart Agriculture”
Venue: Auditorium, Institute of Agricultural Sciences, BHU
Chairman: Dr. Trilochan Mahapatra, DG, ICAR
Co-Chairman: Dr. Alagusundaram, DDG(Eng.), ICAR
Rapporteur: Dr. P K Sahoo, IARI New Delhi
Speakers:
1. Dr. A K Sikka, IWMI Representative-India
2. Prof. Praveen Rao, Vice-Chancellor, PJSTAU, Telanagana
3. Dr. Himanshu Pathak, Director ICAR-NRRI, Cuttack
4. Dr. N K Tyagi, Ex Member ASRB
13.00 to 14.00 hrs Lunch Break
14.00 to 16.00 hrs Industry Session:
Chairman: Prof. Gajendra Singh, Ex-DDG(Eng.), ICAR
Co-Chairman: Mr. S Balachandra Babu, President, AMMA- India
Rapporteur: Dr. Tapan K Khura, Scientist, ICAR-IARI
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INDIAN SOCIETY OF AGRICULTURAL ENGINEERS
Member News
Dr. Jayas was announced as one of 103 appointees to the Order of Canada by
Governor General Julie Payette.
Dr. Jayas, 60, was announced as one of 103 appointees to
the Order of Canada by Governor General Julie Payette. He
will enter the order as an officer. The Order of Canada is
one of the country’s highest civilian honours and recognizes
individuals for service, innovation, and compassion,
according to a statement issued by the Governor General’s
office. Jayas is being invested for his advancements to
agricultural practices worldwide and for his promotion of
academic and scientific research in Canada. Jayas is
currently the U of M’s vice-president of research and
international, a role he took on in 2011; the interim
president of the Natural Sciences and Engineering Research
Council of Canada; and a former Canada Research Chair in
stored-grain ecosystems. He is also a volunteer board
member for numerous professional and technical societies.
His research over the past 30 years has focused on
engineering models that can improve the storage and
transportation of grain, and addressing the challenges of
grain spoilage and pest infestation. Jayas has authored and
co-authored about 900 technical articles related to his
research in the field, and was the past recipient of the 2017
Sukup Global Food Security Award from the American
Society of Agricultural and Biological Engineers. Jayas said
his investiture into the Order of Canada will allow him to
continue producing and disseminating research for the
benefit of society.
Gajendra Singh honoured with life time achievement award by Pant Alumni
Association
Alumni Almamater Advancement Association (4A)
Pantnagar, G B Pant University of Agriculture &
Technology, Pantnagar announced to bestow upon Professor
Gajendra Singh, an illustrious alumnus of the University,
with Outstanding Alumnus Award of GBPUAT and
Outstanding Alumnus Award of College of Technology for
his distinguished career and attainments accrued over the
years on day November 11, 2017.
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INDIAN SOCIETY OF AGRICULTURAL ENGINEERS
PUBLICATIONS
The Indian Society of Agricultural Engineers has been publishing its two Scientific
Journals i.e., Journal of Agricultural Engineering (JAE) based on scientific research and
Agricultural Engineering Today (AET) based on scientific information.
Feasibility Studies on Semi-mechanized Harvesting Machines for Small Fodder Production Farms
Chandra Shekhar Sahay* Principal Scientist, Farm machinery and Post-harvest Technology Division ICAR-
Indian Grassland and Fodder Research Institute, Jhansi 284003, UP, India *Corresponding author’s email:
sahaycs@yahoo.com
Vol. 42 (4):Oct-Dec, 2018
Auger Conveyor Type Metering Device for Transplanting of Vegetable Seedlings Raised in Paper Pots
Rudragouda Chilur1* (LM – 11475), B. M. Nandede2 (LM – 10916) P. S. Tiwari3 (LM-10003) and C. R. Mehta4
(F- 206) 1Ph D Scholar, 2Scientist, 3Principal Scientist and 4Project Coordinator (FIM) ICAR-Central Institute of
Agricultural Engineering, Nabi B
Vol. 42 (4):Oct-Dec, 2018
Study of Seepage Control and Strength Characteristics of Fly Ash in Earthen Embankments
J. C. Paul* and B. Panigrahi College of Agricultural Engineering &Technology, Orissa University of Agriculture
& Technology, Bhubaneswar-751003, Odisha *Corresponding author’s E mail: jcpaul66@gmail.com
Vol. 42 (4):Oct-Dec, 2018
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INDIAN SOCIETY OF AGRICULTURAL ENGINEERS
PUBLICATIONS
The Indian Society of Agricultural Engineers has been publishing its two Scientific
Journals i.e., Journal of Agricultural Engineering (JAE) based on scientific research and
Agricultural Engineering Today (AET) based on scientific information.
Performance Evaluation of IARI Wheat Seed-cum-Fertilizer Plot Drill for Pearl Millet-Wheat
Cropping System on Permanent Raised Bed System
Chetan Kumar P. Sawant, Adarsh Kumar, Indra Mani, J. K. Singh, Rajbir Yadav and R. N. Sahoo
Vol. 55 (4):Oct-Dec, 2018
Effect of Hydrothermal Treatment and Milling Parameters on Milling and Nutritional Qualities of
Finger Millet (Eleusine coracana)
Anurag Kushwaha, Anupama Singh, Ranjna Sirohi and Ayon Tarafdar
Vol. 55 (4):Oct-Dec, 2018
Temporal Land-use Change Analysis of Patiala-Ki-Rao Watershed in Shivalik Foot-Hills using Remote
Sensing and GIS
Kallem Sushanth1, Anil Bhardwaj, Loshali D. C and Pateriya B
Vol. 55 (4):Oct-Dec, 2018
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INDIAN SOCIETY OF AGRICULTURAL ENGINEERS
EVENTS AT A GLANCE
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