Departemen: kitchen

Section : pastry
WORKING SCHEDULE

No. Name Position M S S R K J S M S S R K J S M S S R K J S M S S R K J S M S

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30
1. Gandra Chef 8 8 8 8 8 X 16 16 16 16 16 X 8 8 8 8 8 X 0 0 0 0 0 X 16 16 16 16 16 X
2. Imelda Souschef 16 16 16 X 8 8 8 8 8 X 0 0 0 0 0 X 16 16 16 16 16 X 8 8 8 8 8 X 0 0
3. Dwi CDP 8 X 0 0 0 0 0 X 8 8 8 8 8 X 16 16 16 16 16 X 0 0 0 0 0 X 8 8 8 8
4. Bakti Second cook X 16 16 16 16 16 X 0 0 0 0 0 X 8 8 8 8 8 X 8 8 8 16 16 X 0 0 0 0 0
5. Tasya Second cook 0 0 X 8 8 8 8 8 X 16 16 16 16 16 X 0 0 0 0 0 X 16 16 16 16 16 X 8 8 8
6. Rika cook helper X 16 16 16 16 16 X 0 0 0 0 0 X 8 8 8 8 8 X 8 8 8 16 16 X 0 0 0 0 0
7. Fanny cook helper 16 16 16 X 8 8 8 8 8 X 0 0 0 0 0 X 16 16 16 16 16 X 8 8 8 8 8 X 0 0
8. Oka cook helper 0 0 X 8 8 8 8 8 X 16 16 16 16 16 X 0 0 0 0 0 X 16 16 16 16 16 X 8 8 8
9. Galih cook helper 8 8 8 8 8 X 16 16 16 16 16 X 8 8 8 8 8 X 0 0 0 0 0 X 16 16 16 16 16 X
10. Zikri cook helper 8 X 0 0 0 0 0 X 8 8 8 8 8 X 16 16 16 16 16 X 0 0 0 0 0 X 8 8 8 8

shift code in out catatan :

I 08.00 16.00 schedule dapat berubah sesuai dengan
II 16.00 24.00 kebutuhan operasional
III 00.00 08.00 X : OFF
CT : Cuti