- Enforcing recycling and composting systems. - Office Supplies - over 4 million disposable pens are thrown away every day. Reusable pens - where you can refill the ink. Cheaper long term - Local suppliers - Eco - friendly envelopes / digital - Re-evaluate what your business really needs - Consider buying Energy star rated appliances when it’s time for an upgrade - LED bulbs - Motion sensors so that lights shut off when no one is there - Consider Reusing things before making purchases. - Do they use single use plastics ? Eliminating single use plastics within the establishment - Replacing them with compostable items. - Replacing non-recyclable items with recyclable items? (Cafeteria) - Plastic Straws and Utensils - Avoid suppliers that use unnecessary packaging - Cans instead of plastic bottles in vending machines - Drink Lids (McDonalds, Starbucks, Tim Hortons, Trendz, etc) - Drink Stoppers? (The green ones at Starbucks that keep your drink hot) - Candy Wrappers, Chip Bags and Candy Bags - Styrofoam Take-Out Containers - Stir Sticks - Plastic Produce Bags - Electricity consumption? - Are the products that they use eco friendly? - Are they using efficient heating/cooling systems? - Water based cleaners over heavy metal cleaners (Meyer’s Clean Day Products)
Main Idea: Point system that allow us to measure how green their business is.