SUSHI SET MENUS

88 MOUNTAIN MENU
Set Menu Moriwase (for 2 people or more)
War Tip
01. Sushi Moriwase - 7 pieces - (1 person) 18,00 Crispy fragrant duck spring roll
Selection of our most popular niguiri
02. Sashimi Moriwase (1 person) 19,00 3 meat Ho Fan noodle
Selection of our most popular sashimi
03. Sushi & Sashimi Moriwase (1 person) 22,00 Fillet steak with cracked black pepper
Selection of niguiri & sashimi Sweet chilli chicken
04. Shogun Moriwase (for 2 people) 48,50
The very best selection of niguiri & Served with 88 steamed fragrant rice
sashimi with pieces of California maki.
Accompanied with our Japanese 26€ per person
wakami seaweed salad

Niguiri – Various slices of raw fish on a bed of rice

88 OCEAN MENU
05. Maguro - tuna 5,50 (for 2 people or more)
06. Sake - salmon 5,50
07. Unabi - eel 5,50 Har Gau
08. Suzuki - sea bass 5,50 Thai fish cakes
09. Butter Fish - white fish 5,00 King prawn wanton
10. Kurodai - black snapper 5,00
11. Ebi - boiled prawns 5,00 Crispy pan fried seafood noodles
12. Amaebi - sweet prawns 5,50
13. Ikura - salmon eggs 5,50 Scallops in garlic & black bean sauce
Sezchuan Sea Bream
Sashimi - Selected cuts
Served with 88 steamed fragrant rice
14. Maguro Sashimi - tuna 11,50
15. Sake Sashimi - salmon 10,50 31,20€ per person
16. Kurodai Sashimi - black snapper 9,50
17. Suzuki Sashimi - sea bass 9,50
18. Butter Fish - white fish 9,00
88 TRADITIONAL MENU
Maki - Rice roll with seafood & (for 2 people or more)
vegetables wrapped up in Nori
Sui Mai
19. Kappa Maki - 7,50 Har Gau
Roll of cucumber & sesame seeds Baby black bean ribs
20. Tekka Maki - Roll of tuna 9,00
21. Sake Maki - Roll of salmon 9,00 Crispy pan fried seafood noodles
22. Butter Fish - roll of butter fish 9,00
23. Teka spicy Maki 11,00 Steamed sea bass with ginger & spring onion
Roll of spiced tuna, fresh spring onion and sesame seed Duck in oyster sauce with oriental mushrooms
24. Philadelphia Roll 11,00
Roll of salmon, cucumber & Served with 88 steamed fragrant rice
lashings of cream cheese
33,30€ per person
Luxury Maki - Large nori luxury rolls
25. Fruto Maki 14,50 88 EMPEROR MENU
Large parcel of avocado, cucumber,
egg & kamaboko (vegetarian option available) (for 4 people or more)
26. California Maki 14,50 Sushi & Sashimi Moriwase
Parcel of cucumber, avocado, lettuce & prawns
27. Western Roll 12,50 Crispy fragrant duck spring roll
Fresh avocado & king prawns with a Sui mai - Har gau
layer of cream cheese.
28. 88 Dragon Salmon Roll 17,50 War Tip
Light omelette, layers of Salmon sashimi
covered with a crispy seared salmon skin Ocean & mountain noodles
crust blowtorched to perfection Crispy pan fried seafood noodles
29. Catterpilar Roll 17,50
Fillet steak with cracked black pepper
An inside out roll filled with eel, cucumber,
wasabi mayo, sesame seeds & sliced Chicken with Oriental greens & cashew nuts
avocado along the top Scallops in garlic & black bean sauce
30. Rainbow Roll 18,50
This one has a little of everything, tuna, Served with 88 steamed fragrant rice
salmon, eel, omelette & avocado with touch
of wasabi mayo in a big roll 38,50€ per person

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 DIM SUM
Steamed Dim Sum Baskets
31. Sui Mai 6,75
Traditional recipe of minced pork
and prawns blended with herbs
and steamed to perfection
32. Har Gau 6,75
A tasty prawn wrapped in a rice pastry
dumpling steamed to perfection
33. War Tip 6,75
A shanghai style dumpling of
seasoned minced pork, wrapped
in a flour pastry, flash fried &
served with a coriander vinaigrette
34. Steamed Black Bean Ribs 7,50
Prime baby back ribs in a rich
spicy black bean glaze, served
on a bed of rice
Crispy Dim Sum
35. Five Spice & Pepper Squid 10,00
Squid in a light tempura batter, fried
until golden, stir-fried with fresh chilli, diced
onions, peppers & sesame seeds served with
a five spice and sweet chilli dipping sauce
36. Spring Roll with Fragrant
Aromatic Duck 8,00
Crispy aromatic duck breast with
fresh mixed vegetables & spring onion
wrapped in a wheat flour pastry,
served with Hoi Sin sauce
37. King Prawn Toast 9,50
Minced seasoned king prawns with
our special mix of garlic, ginger &
coriander layered and breaded
with a crispy sesame coating
38. King Prawn Wanton 9,50
Minced king prawn, coriander
& shitake mushrooms wrapped in a
wanton pastry fried until golden.
Served with a sweet chilli sauce
39. Thai Fish Cakes 9,50
Traditional thai fish cakes with
chopped coriander & lime seasoning
served with coriander vinaigrette
40. Crispy Vegetable Spring Roll 6,75
Seasoned shredded vegetables
wrapped in a wheat flour pastry.
Served with a sweet chilli sauce
41. Five Spice & Pepper King
Prawns Tempura 12,00
5 King prawns in a light tempura batter fried
until golden, stir-fried with fresh chilli, diced
onions, peppers & sesame seeds served with
a five spice and sweet chilli dipping sauce
(Our steamed baskets are prepared and steamed to order.
Please allow 10-15 minutes, they are worth the wait!)
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NOODLE BAR
50. Vegetarian Singapore Vermicelli 12,50
Spicy vermicelli glass noodles mixed with
fresh traditional vegetables
51. Singapore Vermicelli 13,50
Spicy vermicelli glass noodles with
tender slices of Char Sui pork, butterfly
shrimp & traditional vegetable mix
52. Ocean & Mountain
Udon Noodles 15,00
Sliced king prawns and strips of tender
fillet steak with broccoli and kailan
(chinese long broccoli) cooked in
a light oyster sauce
53. Crispy Pan Fried Seafood
Noodles 17,00
King prawns, fresh scallops,
fishballs, tofu & crunchy mange
tout tossed & layerd over a bed
of crispy pan fried egg noodles
54. 3 Meat Ho Fan Noodles 14,50
Flat ribbon noodles with tender strips
of fillet steak, Char Sui pork, chicken
breast & 88 vegetable mix stir-fried
in a tasty aromatic sauce
55. Laksa Udon (Noodle Soup) 11,50
A spicy & deeply fragrant soup made
with king prawns, fish balls, dried shrimp,
fresh bean sprouts & traditional vegetables
56. Tom Yam & Egg Noodle Soup 11,50
The famously traditional spicy thai soup
with fragrant duck, tofu, Pak Choi
(crunchy chinese lettuce) & egg noodles
Side Portions to Share
60. 88 Oriental Vegetables 11,00
Tender Pak Choi, broccoli & kalian
(chinese broccoli) all lightly blanched
& stir-fried with a little garlic & ginger
61. Three Delicacies Rice 9,50
Fluffy egg fried rice stir fried with
diced king prawns, char sui pork,
garden peas & carrots
62. Japanese Wakami
Seaweed Salad 9,00
Wakami seaweed on a bed of crisp lettuce
& Japanese pickled cucumber served with
our traditional creamy dressing
Our dishes may contain some ingredients or traces of allergens.
If you have a food allergy or intolerance, please consult our
personal. Thank you!
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LUXURY DISHES
70. Steamed Sea Bass with
Ginger & Spring Onion 14,50
Fillet of fresh sea bass layered with
matchstick cut ginger & spring onion
steamed to perfection in a soy sauce glaze
71. Fillet Steak with Cracked
Black Pepper 18,75
Sliced prime fillet steak medallions
in a rich cracked black pepper sauce
topped with crunchy fresh spring onion
72. Scallops in Garlic &
Black Bean Sauce 17,50
Succulent scallops smothered in a
rich black bean and garlic sauce tossed
with green peppers & onions
73. Sweet Crispy Chilli Chicken 14,00
Strips of chicken breast in a crunchy
coating with a rich & zingy sweet chilli sauce
74. Tofu in Oriental Vegetables 13,00
Lightly fried tofu served with
Tender Pak Choi, broccoli & kalian
(chinese broccoli) all lightly blanched
& stir-fried with a little garlic & ginger
75. Szechuan Sea Bream 14,50
Crunchy coated fresh locally caught
sea bream, lightly pan fried and covered
in a spicy tomato and pepper sauce
76. Crispy Duck with a Plum, Star
Anise & Sake Sauce 16,50
Half a sliced boneless crispy duck served
with finely diced onion & spring onion in a
rich plum sauce with warming star anise
& Chinese white wine
77. Duck Breast in Oyster Sauce
with Oriental Mushrooms 16,00
Sliced fragrant duck breast coated in a
rich oyster sauce with sautéed mixed
oriental mushrooms
78. Chicken with Oriental
Greens & Cashew Nuts 14,00
Sliced tender chicken breast tossed
with broccoli, Pak Choi, Kailan, served
in a light garlic and ginger sauce, generously
finished with crunchy cashew nuts
79. King Prawn with Ginger and
Spring Onions 17,50
Fresh king prawns sauteed with garlic,
fresh ginger, and spring onion, in a
light oyster sauce
80. Fillet Steak & Broccoli Stir Fry 18,75
Tender sliced filet steak stir fried
with crunchy broccoli in a light oyster sauce
(All of our luxury dishes are served with 88
steamed fragrant rice)
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